2018 Christmas Order Form

Transcription

1 2018 Christmas Order Form Name: Contact number: Date for pickup: Approx collect time: Payment method: (Credit Card / Payment in Store / Direct Debit) Card number: Exp: CHRISTMAS HAM Barossa Valley Whole Ham on the Bone Double Smoked Ham Nitrite Free, Free Range Ham Other information On the bone; ½ hams available, either butt or shank. Created using Barossa Fine Food s 30 year old recipe, and awarded best ham on bone in Australia 2017/18 by the Australian Pork Industry ham. Gluten free. On the bone; ½ hams available, either butt or shank. Award winning tender Australian female pork by Kanmantoo. Gluten free. On the bone; 1/2 hams available, either butt or shank. Free range, nitrite free, maple smoked leg ham on the bone. Gluten free. Grandmother s Ham Off the bone (deboned); sulphite free, naturally wood smoked. Gluten free. Gypsy Ham Mini Off the bone (deboned); full muscle smoked leg ham coated in an onion and garlic mix from Barossa Fine Foods. Gluten free. Truffle Free Range Deboned Leg Free range, with Western Australian truffle pieces, made in Australia from 100% Australian pork. Gluten free. Ham Sliced Ham from the Deli Cabinet Options include champagne, Grandmother s premium deboned, nitrite free, double smoked hand carved and truffle. Ham Glazing, Decorating & Baking CHRISTMAS TURKEY CCV: /kg Whole: 9-11 kg Half: 3-6kg Whole: 9-11 kg Half: 3-6kg Whole: Approx 9-12kg Half: Approx 6-7kg $19.95 $32.95 $35.95 Approx 2-3kg $ kg $26.95 Approx 3-4kg $33.95 Please see our deli cabinet Baked and glazed with a whisky marmalade glaze, studded with cloves, and presented with a wreath of holly. Provided cold. Whole Half $48.00 each $30.00 each Green Ag Turkeys are sustainable, organic free range turkeys, bred in South East Queensland, Gluten free. /kg Whole Bird Organic, free range, gluten free. Rolled Breast Roast (Deboned) Organic, free range, gluten free. Roast the whole bird or breast (with or without stuffing) Roasting the whole bird or breast. Stuffing is extra (per below) and is cooked separately to the whole bird, but may be rolled in with the breast. Supplied chilled. Rosalie Stuffing (sold in a container so it may be cooked separately) Traditional - Apricot, prune, Spanish onion, Granny Smith apple & herb bread stuffing. Gluten Free - Quinoa, rice, zucchini, currants & thyme. Approx size required Small < 4.5kg $32.95 Large 4.5kg $ kg Approx 1kg Approx 1.25kg $ kg Whole turkey $20.00 each Turkey breast $15.00 each $10.00 each Chicken $12.95 per container $12.95 per container Approx size required

2 CHRISTMAS ROASTS Pre-cooked and ready to re-heat from Barossa Fine Foods. Also excellent served cold. 100% gluten free (incl. stuffing) Approx /kg Roasted Pork Loin with Apple & Dates Marinated and stuffed with pork mince, gluten free bread crumbs, thyme, pepper, garlic, apples and dates. Gluten free kg $32.50 Free Range Roast Honey & Macadamia Chicken Boneless free range chicken, with a chicken breast centre filled with a chicken mince, gluten free bread crumb, honey and macadamia stuffing. Gluten free kg $29.95 Roast Turkey Breast with Pistachio & Fig Free range, stuffed with chicken mince, gluten free bread crumbs, onions, chives, pepper, pistachio & figs. Gluten free kg $43.95 Farmhouse Roasted Turkey Free range, boneless turkey stuffed with chicken mince, gluten free breadcrumbs, farmhouse fresh herbs and a chicken breast centre. Gluten free kg $42.50 Roasted Porchetta Marinated and seasoned pork roast with fennel, thyme, sage, cracked pepper and garlic. Gluten free kg $29.95 Roast Ducken with Pistachio & Preserved Lemon Whole boneless free range chicken breast centre encased in a whole boneless duck, stuffed with chicken mince, gluten free breadcrumbs, pistachio and preserved lemon. Gluten free kg $39.95 Gypsy Ham Mini Off the bone; full muscle smoked leg ham coated in an onion and garlic mix. Gluten free kg $25.95 Roasted Maple & Orange Ham Full boneless leg infused with hand made maple and orange reduction. Gluten free kg $27.95 Free Range Whole Chickens / Organic Free Range Whole Chicken Free range whole chickens from Barossa Fine Foods. Available in sizes 19 and 22. Organic free range whole chickens also available to pre-order. Cooking +$10 per bird, plus stuffing kg $11.99/kg $15.99/kg (organic) Barkly Smoked Boneless Mediterranean Lamb Whole leg of lamb deboned and infused with garlic and rosemary, and naturally wood smoked Gold Medal winner of Royal Melbourne Fine Food Awards. 2kg $46.90 OTHER DELI We offer a wide range of charcuterie including, jamon serrano, Iberico, truffle salami, hot & mild sopressa, chorizo pamplona, Spanish salami & pastrami. We are able to cry-o-vac your sliced meats for a small extra charge. Pricing as shown in our deli cabinet. Salami / Cured Meats Options include truffle, sopressa (mild / hot), Spanish, German, French, Mild Hungarian, bresaola/ Australian / Italian Prosciutto, San Daniele prosciutto. Sliced thick / thin / piece. Buffalo Mozzarella / Burrata Smoked salmon 100g pack of Harris or open weight CHRISTMAS PUDDINGS & CAKES Newcastle's Pudding Lady Traditional Christmas Pudding Premium Vintage Pudding Gluten Free Christmas Pudding Creating mouth-watering, handmade Christmas Puddings for Australians for over 25 years. Every single pudding is handmade, and boiled in cloth in purpose built coppers. Vacuum sealed for total protection and will keep for years until you are ready to enjoy it hot or cold. This pudding has a high content of Australian fruits, extended maturation and blended Australian rum and Australian brandy. Aged for maximum flavour. Containing no wheat or gluten products, this pudding is tested and certified Gluten Free. Full flavour comes about through the use of Australian butter, Australian brandy and Australian sugar. Uses the same base recipe as the Traditional Pudding. 500g $ kg $ kg $ kg $ kg $ g $ kg $52.99

3 Newcastle's Pudding Lady (cont) Perfect Plus Christmas Pudding Creating mouth-watering, handmade Christmas Puddings for Australians for over 25 years. Perfect for the diabetic community, gluten free, with no added sugar. Contains no artificial sweetener. Lower in saturated fat and low salt. Perfect for the health conscious and suitable for Coeliacs and Diabetics in controlled portions. 500g Log $ kg Round $52.99 $ kg $83.95 Diana's Cakes & Puddings Home made in Queensland from the freshest and best ingredients, all sourced locally. Vintage Christmas Puddings Made in calico cloth and boiled, these puddings have been aged and will keep for years for you to enjoy. Traditional Christmas Cake Decorated Decorated with almonds on top, the cakes have lashings of brandy to preserve them. $ kg $77.95 Gluten Free Christmas Cake Gluten free version of the delicious traditional Christmas cake. $56.95 Pudding Lady Brandy Butter 200g $11.95 Pudding Lady Brandy Custard 250ml $14.50 Panettone Traditional Italian sweet bread loaf which is typically served with marscapone cheese, or slathered with butter, drizzled with honey or sprinkled with cinnamon sugar. Limoncello or Pistachio Pistachio also available in 100g. 750g $54.99 Panettone Panettone includes raisins & candied fruits whereas Pandoro doesn t. Panettone & Pandoro also available in 100g. 908g $24.99 MINCE PIES & RUM BALLS Rosalie Gourmet Market Mince Pies Gluten-free Mince Pies Requires full payment upfront unless part of a larger order. Rum Balls Made with couverture chocolate and local rum. BREAD To avoid disappointment, we strongly recommend you pre-order your bread. Bread orders require full payment upfront unless part of a larger order. Here are some the top sellers from our wide range of specialty artisan bakers. Campagne Organic sourdough with a chewy light texture. $7.80 Jocelyn s Sourdough A soft centre with a thick, crisp crust. $7.80 French Baguette Crusty on the outside and light and fluffy inside. $3.40 Traditional Baguette Chewy, golden, lightly floured crust and a creamy open crumb. $4.90 Jocelyn's Baguette Part sourdough, traditional crusty artisanal baguette. $5.50 Spelt Sourdough A firm loaf using certified organic stone ground spelt flour. $8.90 Jocelyn s Xmas Bread Wreath A pull apart wreath which is a beautiful edible centerpiece. $6.80 PATISSERIE $2.99 each or $17.50 / 6 $3.50 each or $19.95 / 6 $5.95 / pack (approx 6-8) Includes almond croissants, French / butter croissants, pain au chocolat, mini caramel tarts, macarons, chocolate brownies, GF slices. Almond Croissants $5.20 French Butter Croissants $3.90 QUICHE Family size quiche serving Canapes in packs of 8. GF canapes available for an additional small charge. Family Canapes Leg ham & brie Smoked salmon $38.90 Roasted vegetables & halloumi Roasted tomato & goats cheese

4 CHEESES We have an extensive range of international and local cheeses within our fromagerie. We have listed only a handful below but would love to help you with your Christmas cheese platter. Cut cheese weight Dáffinois brie Dáffinois blue / truffle brie St Agur blue Truffle manchego Coffee / merlot cheddar SALADS (available daily from Thurs 20th Dec Christmas Eve). Larger size salads available upon request. From Thurs 20 Dec, we are only able to offer these salads rather than all the salads on our regular catering menu. Meat salads (GF Gluten Free, DF Dairy Free) Pearl barley and double smoked leg ham salad with cranberry, pistachio, toasted almonds, mint & shallots with a marmalade vinaigrette (DF) Quinoa, turkey breast and roasted pumpkin & sage salad with semi-dried tomatoes, fresh herbs and a honey champagne dressing (GF), (DF) Small $7.50 Large $12.50 Small $5.50 Large $10.00 Vegetarian salads (GF Gluten Free, DF Dairy Free) Red potato with a herb & crème fraiche dressing with egg, spinach & bacon (Veg option available) (GF) Pea, edamame and roasted soy almonds with brown rice, quinoa, beans and crunchy sprouts (GF), (DF) Chickpea falafel salad with cherry tomatoes, cucumber, red onion, mint, coriander and a drizzle of tzatziki yoghurt dressing (GF) Pasta salad with Moroccan roasted zucchini, warm spices, grilled capsicum, orange zest, pomegranate & herbs (DF) Cous cous, chickpea, orange and roasted date salad with red onion, rocket, lemon juice and Queensland extra virgin olive oil (DF) Roasted turmeric cauliflower and pearl cous cous salad with black sesame seeds, coriander, mint, grilled capsicum, eggplant and a cumin and honey dressing (DF) CHEESE, ANTIPASTO & DIPS ENTERTAINER BOXES We also offer our full range of platters which can be found on our catering page at: Gourmet cheeses comprising Mon Pere Brie 300g, Truffle Manchego 150g, Fourme D Ambert semi-hard French blue 200g, Jack s cheddar 250g, Midnight Moon hard goats 150g, Yarra Valley quince jelly, Kurrajong bite size Lavosh. Gluten free option available. $79.95 Ultimate cheeses comprising D affinois 200g, St Agur Blue 200g, Truffle Manchego 150g, Cabots clothbound cheddar 150g, Woombye Washed Rind 150g, Yarra Valley quince jelly, Kurrajong bite size Lavosh. Gluten free option available. $ Deli dips box comprising 5 of our favourite dips: Basil & feta, hommus, bruschetta, Segreti wild mushroom dip & Roza's salmon dip, grissini & wafer crackers. Can substitute GF wafer crackers. $44.95 Charcuterie box comprising sliced meats: Australian prosciutto 150g, Spanish Salami 100g, Truffle Salami 100g, Mild Hungarian Salami 100g, lemon pepper chicken 100g & grandmother's ham 200g, with Segreti balsamic caramelised onions, and Roza's tomato chutney. $79.95 Antipasto box comprising a container each of feta stuffed green olives, red wine kalamata olives, lemon & garlic pitted Sicilian olives, balsamic tomatoes & smoked mushrooms. $35.00 The Works comprising 150g Italian Prosciutto, Segreti Smoked Salmon Dip, Spanish Salami (100g), Fourme D'Ambert blue cheese 200g, Quickes clothbound cheddar 200g, D'affinois 200g, Truffle Manchego 150g, quince paste, grissini, wafer crackers, smoked kalamata olives, balsamic tomatoes and 200g of grandmother s ham. $ Don't forget your condiments! We have a great range of brandy butter, liqueur sauces, cranberry sauces & jellies, mint sauce, horseradish, goose fat and much more from all of our favourite producers. Invoices can be provided upon request by ing your order to: info@rosaliegourmet.com.au or phoning the shop on Payment may be made over the phone, via direct debit, cash or credit card instore. A 20% deposit is required upon placing your order.

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