Christmas Day EVENTS & DINING 25 DECEMBER 2018

Transcription

1 Christmas Day EVENTS & DINING 25 DECEMBER 2018

2 Breakfast Wake up to a delicious festive Buffet Breakfast featuring a selection of hot and cold buffet favourites such as crispy bacon, eggs Benedict, grilled snapper fillets, Victorian lamb cutlets, hash browns, maple pancakes, waffles, fresh fruit, traditional stollen and much more. MOTION RESTAURANT 7.00AM TO 8.30AM o 9.00AM TO 10.30AM TRADITIONAL BREAKFAST BUFFET ADULT $85 CHILD (4-12 YRS) $40 FOR BOOKINGS BRISBANE.SALES@MARRIOTT.COM BOOKINGS & PRE PAYMENT ESSENTIAL. TERMS & CONDITIONS APPLY. SUBJECT TO AVAILABILITY. THIS IS A FULLY PREPAID EVENT. TICKETS ARE NON-REFUNDABLE. 2% SURCHARGE APPLIES TO ALL CREDIT CARDS. BRISBANEMARRIOTT.COM

3 Lunch Celebrate with a traditional Christmas Lunch Buffet featuring an array of fresh hot and cold seafood, a carving station of succulent roast meats, gourmet salads and an abundance of decadent desserts. Includes three hours deluxe beverage package, roving entertainment, a visit from Santa with a present for each child and a magic show for the kids - you can even pat the rabbit! GRAND BALLROOM 12.00PM TO 3.00PM BUFFET LUNCH AND 3 HOURS DELUXE BEVERAGES ADULT $265 TEENAGER (13-17 YRS) $135 CHILD (4-12 YRS) $100 MOTION RESTAURANT 12.30PM TO 3.30PM BUFFET LUNCH AND 3 HOURS DELUXE BEVERAGES ADULT $265 TEENAGER (13-17 YRS) $135 CHILD (4-12 YRS) $100 FOR BOOKINGS BRISBANE.SALES@MARRIOTT.COM BOOKINGS & PRE PAYMENT ESSENTIAL. TERMS & CONDITIONS APPLY. SUBJECT TO AVAILABILITY. THIS IS A FULLY PREPAID EVENT. TICKETS ARE NON-REFUNDABLE. 2% SURCHARGE APPLIES TO ALL CREDIT CARDS. BRISBANEMARRIOTT.COM

4 Dinner Feast on a traditional Christmas Dinner Buffet featuring a selection of fresh hot and cold seafood, a carving station of succulent roast meats, gourmet salads and an abundance of decadent desserts. Includes four hours deluxe beverage package. MOTION RESTAURANT 6.00PM TO 10.00PM BUFFET DINNER AND 4 HOURS DELUXE BEVERAGES ADULT $19 0 TEENAGER (13-17 YRS) $110 CHILD (4-12 YRS) $65 FOR BOOKINGS BRISBANE.SALES@MARRIOTT.COM BOOKINGS & PRE PAYMENT ESSENTIAL. TERMS & CONDITIONS APPLY. SUBJECT TO AVAILABILITY. THIS IS A FULLY PREPAID EVENT. TICKETS ARE NON-REFUNDABLE. 2% SURCHARGE APPLIES TO ALL CREDIT CARDS. BRISBANEMARRIOTT.COM

5 Breakfast BEVERAGE SELECTION Iced eggnog Fresh fruit juice Chocolate and strawberry iced milk Freshly brewed coffee and tea HOT SELECTION Waffles Maple pancakes Baked beans Potato hash browns Grilled Roma tomatoes Sautéed field mushrooms Fried and scrambled eggs Eggs benedict Crisp full rind bacon Victorian lamb cutlets Grilled snapper fillets Shaved honey baked leg ham Chicken and herb sausages Pork and parsley sausages Baked sweet potato and chive frittata Miso soup and condiments COLD SELECTION House made yoghurt pots Bircher muesli Fresh and poached fruit Fruit purees and compotes Seasonal stone fruits Tropical fruits and berries Sliced turkey Sliced leg ham Sliced Danish salami Tasmanian smoked salmon Australian cheese selection BAKERY Danish pastries Croissants Muffins Stollen Bagels Iced donuts Freshly baked sour dough and mixed rolls Fruit loaf and bakery loaves Roasted nuts and dried fruits Assortment of cereal Make your own muesli Variety of Gluten Free items Menus

6 Lunch & Dinner Lunch & Dinner SOUP Roasted sweet potato and chestnut soup Baker s selection of Continental bread HOT SELECTION Angus beef fillet with green pea puree and mustard jus New potatoes with garlic and rosemary North Queensland barramundi fillets with charred pencil asparagus and cumin salted vine ripened cherry tomatoes Mediterranean chicken breast with Lebanese cous cous Freshly shucked Kilpatrick oysters (half shell) Freshly shucked Florentine oysters (half shell) Potato sage gnocchi with sauteed mushrooms, shaved parmesan, market vegetables and hollandaise Roasted vegetables, garlic confit and shallots FRESH SEAFOOD ON ICE Marinated half shell mussels Freshly shucked natural oysters Moreton Bay Bugs Local king prawns Spanner crabs Fresh lemon and dressings COLD SELECTION Salt and pepper calamari with glass noodle salad Chilli and coriander marinated green lip mussels Seafood salad of prawns, scallop and baby octopus in a Mary Rose sauce Charred baby octopus with hokkien noodles Smoked salmon Prosciutto Pastrami Leg ham SALAD SELECTION Sweet potato salad with seeded mustard and dill Crisp bean salad with pumpkin, cherry tomatoes and hazelnuts Salted chickpea, olives, red peppers and cherry tomatoes Penne pasta salad with sun-dried tomatoes, roast peppers and black olives Slow roasted beetroot with baby spinach, blue cheese dressing and pine nuts Dips with crisp lavosh and grissini Antipasto selection Panzanella Coleslaw Caesar salad BEVERAGE SELECTION De Bortoli Lorimer Cabernet Merlot De Bortoli Lorimer Chardonnay Pinot Noir De Bortoli Lorimer Semillon Sauvignon Blanc DESSERT SELECTION Australian cheese with crisp bread and fruit paste Honey vanilla poached pears in red wine syrup Christmas pudding with Brandy anglaise Triple chocolate fudge brownie Orange scented cream caramel Fresh Bowen mango cheesecake White chocolate panna cotta White chocolate mud cake Summer berry pudding Traditional pavlova Christmas cookies Boysenberry trifle Chocolate eclairs Fruit mince pies Apple strudel Yule log Ice cream CARVING STATION Roast turkey breast and stuffing Honey and clove glazed baked ham Salted pork loin with fresh thyme Confit garlic and rosemary crusted lamb leg Carlton Draught Cascade Premium Light Fat Yak Soft drinks Orange juice Mineral water

7 BRISBANE MARRIOTT HOTEL 515 QUEEN STREET BRISBANE QLD 4000 AUSTRALIA brisbanemarriott.com