GHOST THE MUSICAL CROWN THEATRE PERTH from 24 May 2016
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- Claud Stokes
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1 Pre Show Dinner from 5.30pm f an 8.00pm show (Wed-Sat) Please select one (1) item from each course ENTRÈES Beetroot mousse with goats curd, frisee and radish salad Duck liver parfait with pear chutney In-house smoked salmon with dill cream and toasted brioche MAINS Pea and asparagus risotto with broad beans and Reggiano parmesan emulsion Barramundi fillet on a bed of carrot and ginger puree, ciander butter and pommes allumettes Beef fillet with parsnip puree and a fricassee of mushrooms DESSERTS Profiteroles with vanilla bean ice-cream and warm chocolate sauce Tarte du jour Selection of sbets f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu.
2 Pre re-show dinner from 5.30pm f an 8.00pm show (Wed-Sat) PRE-SHOW SAMPLE MENU* ANTIPASTI Buffalo mozzarella, parma ham, fresh and sundried tomato, balsamic, parmesan crisps, basil, romesco purée Oven roasted quail breast and saffron risotto, mushroom, beurre noisette Scallops, caramelised fennel, pk, artichoke and black quinoa PASTA E SECONDI Mushroom risotto with asiago cheese, smoked butter and truffle oil (V) Linguine with prawns, brandy, asparagus, cherry tomatoes, garlic and chilli Pk belly pchetta medallion, crispy pk skin, cannellini bean, smoked pancetta, pk jus, tomato passata ragout, lemon and herbs Crispy skin barramundi, pan fried gnocchi, fish stock emulsion, peas and tomato DOLCI Sbet duo Honey and lavender panna cotta, lemongrass, fruit salad Tiramisu f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu.
3 Pre-show dinner from 5.30pm f an 8.00pm show (Wed &Thurs only) The superb Atrium Buffet has taken great strides to become the quintessence of buffet dining in Perth. Set in stunning surrounds and located within the Crown Metropol Perth lobby, Atrium is Perth s finest buffet dining venue. All-you-can-eat dining has never tasted so good. There are five food preparation stations, where you can watch your Chef prepare your dish, and serve it from pan to plate f you. Designed by Chef de Cuisine Marco Bijl, the vast array of sumptuous dishes on offer is simply stunning. The generous food offering includes stunning seafood, a comprehensive Asian section, a wide choice of Western and European dishes, and if you have any room left, a dessert section that simply must be seen to be believed. f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu.
4 Pre-show Dining from 5.30pm f an 8pm show (Fri & Sat only) PRE-SHOW SAMPLE MENU* Please select one (1) item from each course ENTRÉE Grilled Turkish bread, olive oil, balsamic and dip Spicy Buffalo wings, blue cheese sauce, celery and carrot Salt and pepper cuttlefish, Asian coleslaw Pumpkin and ginger soup seared scallop, sesame (GF) MAIN COURSE Nasi Geng, chicken satay (GF) Chicken Caesar Salad Angel hair pasta, spanner crab, local prawns, lime, chilli and parmesan Grill salmon, shitake mushroom risotto, saffron lime buerre blanc Scotch fillet 300gm with field mushroom, broccolini, mash potato and tempura onion rings (choice of red wine jus, mushroom pepper sauce) DESSERT Apple Crumble Oreo Cheesecake Your menu selection is complemented with a glass of Mgan s Bay red white wine, draft beer soft drink Sides & Salads are available upon request at an additional fee. Please see your wait person f a menu f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu.
5 Wednesday & Thursday (8pm perfmance) Dinner + Show Package Dinner at Bistro Guillaume + Premium Reserve Ticket Dinner at Modo Mio + Premium Reserve Ticket Dinner at Atrium + A Reserve Ticket Per Person $210 per person $210 per person $178 per person Friday & Saturday (8pm perfmance) Dinner + Show + Accommodation Package Accommodation at Crown Metropol+ Dinner at Bistro Guillaume + Two Premium Reserve Tickets Dinner + Show Package Dinner at Bistro Guillaume + Premium Reserve Ticket Dinner at Modo Mio + Premium Reserve Ticket Dinner at Market & Co + A Reserve Ticket Two Tickets per Package $742 per couple Per Person $226 per person $226 per person $201 per person Pre -Show Dinner commences at 5.30pm Dining Confirmations and Hotel Reservations will be ed to patrons approximately 48-hours after transaction. Packages are available f select perfmances and are subject to availability. Transaction fees from $7.95 per transaction will apply. A credit/debit card processing fee from 1.95% applies
GHOST THE MUSICAL CROWN THEATRE PERTH from 24 May 2016
Pre Show Dinner from 5.30pm f an 8.00pm show (Wed-Sat) Please select one (1) item from each course Entrée Soup du Jour King Salmon rillettes with sourdough and fried capers Chicken liver Parfait with pear
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