GHOST THE MUSICAL CROWN THEATRE PERTH from 24 May 2016
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- Doreen Lambert
- 6 years ago
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1 Pre Show Dinner from 5.30pm f an 8.00pm show (Wed-Sat) Please select one (1) item from each course Entrée Soup du Jour King Salmon rillettes with sourdough and fried capers Chicken liver Parfait with pear chutney Main Course Pumpkin and sage risotto with a parmesan crème Fillet of snapper with beurre noisette, caper and lemon Beef Fillet with parsnip puree and a fricassee of mushrooms Dessert Opera with coffee ice cream. Tarte du Jour Selection of sbets Coffee Tea f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu ticketmaster.com.au
2 Pre-show dinner from 5.30pm f an 8.00pm show (Wed-Sat) PRE-SHOW SAMPLE MENU* Carpaccio di manzo "salsa cipriani" rucola e parmigiano Beef carpaccio, cipriani sauce, rucola salad, parmesan cheese Mozzarella di bufala, insalata di pomodi con pesto di olive (v) Buffalo mozzarella cheese, vine ripened tomato, lavosh, basil and olive tapenade (v) Antipasto misto all Italiana Parma ham, rockmelon, Italian cold cuts, aged parmesan cheese, marinated olives *** Spaghetti ai frutti di mare Spaghetti with prawns, scallops, seafood, chilli, garlic and tomato sauce Snapper inpadellato con pure al peperone rosso,carciofi grigliati, cavolo nero, bottarga Pan fried snapper with red pepper puree and pan fried artichokes Petto di pollo ripieno alla mousse di pcini, Marsala, ravioli di spinaci e scamza affumicata Sous vide chicken with pcini mousse, Marsala jus, smoked scamza and spinach ravioli *** Panna cotta con composta di cigliegie e croccante di panettone al cacao con pistacchio sbet Vanilla panna cotta with cherry compote, crisp cocoa panettone and pistachio sbet Tiramisu Traditional Italian mascarpone dessert f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu ticketmaster.com.au
3 Pre-show dinner from 5.30pm f an 8.00pm show (Wed &Thurs only) The superb Atrium Buffet has taken great strides to become the quintessence of buffet dining in Perth. Set in stunning surrounds and located within the Crown Metropol Perth lobby, Atrium is Perth s finest buffet dining venue. There are five food preparation stations, where you can watch your Chef prepare your dish, and serve it from pan to plate f you. Designed by Chef de Cuisine Marco Bijl, the vast array of sumptuous dishes on offer is simply stunning. The generous food offering includes stunning seafood, a comprehensive Asian section, a wide choice of Western and European dishes, and a dessert section that simply must be seen to be believed. All-you-can-eat dining has never tasted so good. f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu ticketmaster.com.au
4 Pre-show Dining from 5.30pm f an 8pm show (Fri & Sat only) PRE-SHOW SAMPLE MENU* Please select one (1) item from each course ENTRÉE Grilled Turkish bread, olive oil, balsamic and dip Spicy Buffalo wings, blue cheese sauce, celery and carrot Salt and pepper cuttlefish, Asian coleslaw Pumpkin and ginger soup seared scallop, sesame (GF) MAIN COURSE Nasi Geng, chicken satay (GF) Chicken Caesar Salad Angel hair pasta, spanner crab, local prawns, lime, chilli and parmesan Grill salmon, shitake mushroom risotto, saffron lime buerre blanc Scotch fillet 300gm with field mushroom, broccolini, mash potato and tempura onion rings (choice of red wine jus, mushroom pepper sauce) DESSERT Apple Crumble Oreo Cheesecake Your menu selection is complemented with a glass of Mgan s Bay red white wine, draft beer soft drink Sides & Salads are available upon request at an additional fee. Please see your wait person f a menu f individuals with food related health conditions, allergies food intolerances. Above menu is a sample only and subject to seasonal changes variations. Visit crownperth.com.au/entertainment closer to the perfmance date to view the current package menu ticketmaster.com.au
5 From 24 May 2016 Wednesday & Thursday (8pm perfmance) Dinner + Show Package Per Person Dinner at Bistro Guillaume + Premium Reserve Ticket Dinner at Modo Mio + Premium Reserve Ticket Dinner at Atrium + A Reserve Ticket $210 per person $210 per person $178 per person Friday & Saturday (8pm perfmance) Dinner + Show + Accommodation Package Accommodation at Crown Metropol + Dinner at Bistro Guillaume + Two Premium Reserve Tickets Dinner + Show Package Two Tickets per Package $742 per couple Per Person Dinner at Bistro Guillaume + Premium Reserve Ticket Dinner at Modo Mio + Premium Reserve Ticket Dinner at Market & Co + A Reserve Ticket $226 per person $226 per person $201 per person Pre -Show Dinner commences at 5.30pm Dining Confirmations and Hotel Reservations will be ed to patrons approximately 48-hours after transaction. Packages are available f select perfmances and are subject to availability ticketmaster.com.au
GHOST THE MUSICAL CROWN THEATRE PERTH from 24 May 2016
Pre Show Dinner from 5.30pm f an 8.00pm show (Wed-Sat) Please select one (1) item from each course ENTRÈES Beetroot mousse with goats curd, frisee and radish salad Duck liver parfait with pear chutney
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