c/anabel Segura 11, Ed. A, planta 3A, modulo A , Alcobendas, Madrid CIF: B Madrid November, 2013

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1 Madrid November, 2013 We are a strong reference for the frozen alimentary industry, due to the fact of being placed in such a strategic geographic point as the Mediterranean area. 25-years-experienced in which our aims has always been the quality and updating of our facilities and specially our equipment. This has situated us as an international technological leader within the fruits and vegetables manufacturing sector. OLIVES o Preparation: Unblanched o Colour: Green and Black Slices 5mm, Whole Pitted. ARTICHOKES o Preparation: Blanched, Unblanched. Bottoms 5-7, 7-9, Dices 10x10mm Hearts 20-25, (pieces / kg) Quarters (machina or hand cut) COURGETTE o Preparation: Blanched, Unblanched, Grilled and Pre-fried. Slices: Whole, Halved, Quartered, Crinkle cut. Dices: 4.5x4.5mm, 5x5mm, 10x10mm, 20x20mm. Sticks: 10x10x40mm, 7x10x50mm.

2 VEGETABLES BROCCOLI o Preparation: Blanched Broccoli Crumb 0/10, 0/18, 10/18. Florets 10/20, 20/40, 40/60, 60/80 Dices: Stalk + Florets 10x10mm, 20x20mm, Stalk 10x10mm. AUBERGINE o Preparation: Blanched, Unblanched, Grilled and Pre-fried Slices: Whole Slice, Half Slice, Quarter Slice. Dices: 10x10mm, 20x20mm, 10x10x20mm, 15x20x20mm, 20x20x7mm. CELERY o Preparation: Blanched. Slices 7mm, 14mm, 28mm Dices: 6x6mm, 10x10mm. TOMATO o Preparation: Unblanched. Dices: 10x10mm, 20x20mm. CHERRY TOMATO o Preparation: Unblanched Whole 15/25, 25/35. Halves 15/25, 25/35 Dices 10x10mm. Slices 5mm, 7mm.

3 PEPPERS o Preparation: Blanched, Unblanched, Prefried, Grilled. o Colour: Red, Green and Yellow. Dices 4.5x4.5mm, 5x5mm, 6x6mm, 10x10mm, 20x20mm, 30x30mm, 40x40mm, 5x20mm, 7x25mm, 7x30mm, 7x40mm, 7x50mm, 7x60mm, 10x40mm, 10x50mm, 20x40mm, 15x60mm, Slices 7mm, 10mm. o Mixes: Red/Green, Red/Yellow, Green/Yellow, Green/Red/Yellow. ONION o Preparation: Unblanched, Prefried, Grilled. Dices 6x6mm, 10x10mm, 20x20mm. Stripes 7mm, ROMANESCO o Preparation: Blanched Florets 10/20mm, 20/40mm, 40/60mm.

4 VEGETABLES Mixed Vegetable Menestra o Green Bean Pieces 18% o Carrot Dices 10x10 30% o Cauliflower Crumb 16% o Brussels Sprout 10% o Broad Bean 6% Mixed Vegetable Menestra Reina o Artichoke A Pieces 30% o Pea 18% o Green Flat Bean 20% o Mushroom Whole 12% o Baby carrot 11% o White asparagus Tips 9% Mixed Vegetable Menestra Especial o Green Flat Bean 25% o Carrot Slices crinkle cut 21% o Mushroom Whole 13% o Artichoke 6% o Cauliflower 11% o White Asparagus 4% Mixed Vegetable Russian Salad o Potatoe Dices 55% o Carrot Dices 29% o Pea 8% o Green Bean Pieces 8%

5 Mixed Vegetable Vegetables for Paella o Red Pepper Dices 20x20 34% o Cauliflower 20/40 33% o Courgette Slices 33% Mixed Vegetable Vegetables for Soup o Pea 19% o Carrot Dices 10x10 20% o Potatoe Dices 10x10 16% o Celery Dices 10x10 11% o Onion Dices 10x10 17% o Cauliflower 10/20 11% o Red/Green Pepper 10x10 6% Vegetable Mix Corn Salad o Corn 50% o Carrot Dices 10x10 25% o Red Pepper Dices 10x10 12% o Onion Dices 10x10 10% Vegetable Mix Rice Salad o Rice 50% o Corn 20% o Pea 10% o Round Green Bean Pieces 10% o Red Pepper Dices 10x10 10% Vegetable Mix Menestra with Prawns o Green Bean Pieces 20% o Carrot Dices 21% o Green Asparagus Pieces 6% o Red Peppers Dices 10x10 6% o Mushrooms Whole 6% o Onion Dices 20x20 9% o Courgette Dices 10x10 6% o Peeled Prawn 6%

6 READY MEALS GRILL MIXES: Mediterranean Grilled Vegetables o Ingredients: Grilled Courgette Slices + Grilled Slices Aubergine + Grilled Red Pepper Dices 20mm + Grilled Yellow Peppers Dices 20mm + Grilled Onion Dices 20mm + Cherry Tomato Halves + Olive Oil and Basil Sauce. Chargrilled Vegetables o Ingredients: Grilled Courgette Slices + Grilled Aubergine Slices + Grilled Red Pepper Dices 30mm + Grilled Yellow Pepper Dices 30mm + Grilled Onion Dices 20mm + Olive Oil and Basil Sauce. Country Style Grilled Vegetables o Ingredients: Grilled Courgette Half Slices + Grilled Red Pepper Dices 30mm + Grilled Yellow Pepper Dices 30mm + Grilled Onion Slices + Apple Dices 10mm + Prefried Aubergine Dices 20mm + Sun Dry Tomato + Rustic Sauce. Winter Grilled Vegetables o Ingredients: Grilled Red Pepper Dices 20mm + Grilled Yellow Pepper Dices 20mm + Grilled Onion Dices 20mm + Carrot Slices + Green Been Chopped + Whole Cherry Tomato + Spiced Sauce.

7 PASTA MIXES Mediterranean Pasta o Fusilli + Carrot Stick + Black Olive Slices + Green Pepper Dices 10mm + Tomato Dices 10mm + Onion Dices 10mm + Green Garlic Tender Sprout + Cherry Tomato Halves + Spicy Sauce. Garden Pasta o Penne + Courgette Half Slices + Carrot Sticks + Celery Slices + Onion Slices + Tomato Dices 10mm + Cherry Tomato + Romanesco + Spicy Sauce. Pesto Pasta o Nest of Tagliatelle + Courgette Half Slices + Prefried Aubergine Dices 20mm + Red Pepper Dices 30mm + Yellow Pepper Dices 30mm + Onion Dices 20mm + Mushroom Whole + Pesto Sauce. Diavolo Pasta o Farfalle piccolo + Red Pepper Slices + Green Pepper Slices + Onion Slices + Hot Tomate Sauce. RICE MIXES Vegetable Curry with Rice o Basmati Rice + Courgette Quarter Slices + Prefried Aubergine Dices 20mm + Red Pepper Dices 20mm + Green Pepper Dices 20mm + Onion Slices + Curry Sauce. Mexican Rice o White Rice + Red Pepper Dices 10mm + Yellow Pepper Dices 10mm + Green Pepper Dices 10mm + Tomato Dices 10mm + Onion Dices 10mm + Hot Tomato Sauce o Vegetable Paella Yellow Rice + Cauliflower + Red Pepper Slices + Green Pepper Slices + Onion Dices 10mm + Tomato Dices 10mm + Artichokes Quarters + Fried Tomato with Rosemary and Thyme Sauce.