For more information, call: or FALL Menu. Entrees Multi-cultural. Asian.

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1 2018 FALL Menu Entrees Multi-cultural Chicken Souvlaki (GF) marinated in Greek spices w/rice and a side of our savory cool tzatziki sauce Small $5.55 Large $6.55 *NEW* Butter Chickpea (GF) our vegetarian option for butter chicken Small $4.99 Large $5.99 Butter Chicken (GF) our blend of Indian spices in a creamy sauce with rice Small $4.99 Large $5.99 Asian Sm 8oz; Lg 12oz Chicken or Vegetable Fried Rice with savory sesame oil and vegetables Small $4.30 Large $5.30 Chicken Teriyaki our house-made teriyaki sauce on white rice w/ vegetables Small $4.99 Large $5.99 Tofu Teriyaki our vegetarian option on white rice w/vegetables Small $4.55 Large $5.55 Sweet & Sour Pork our house-made sweet and sour sauce and pork on white rice w/ vegetables Small $4.55 Large $5.55 Side Cup of Rice(GF) 4oz $1.50 Sushi hand-rolled fresh daily Chopsticks included per order. Please see the last page regarding condiments. California Roll yakinori seaweed, sushi rice, avocado, imitation crab, and mayo $ 3.50 Yam Roll yakinori seaweed, sushi rice, yam and tempura mix $ 3.50 Avocado Roll (GF without the soy sauce) yakinori seaweed, sushi rice, fresh avocado $ 3.50 Cucumber Roll (GF without the soy sauce) yakinori seaweed, sushi rice and cucumber $2.25

2 Mexican All tacos and Quesadillas come on a 10" flour tortilla, w/ real cheddar cheese Salsa and sour cream are made to order at no extra charge; please have this option for parents to choose or we will assume no order. Please see last page regarding condiments. Soft Taco our blend of Mexican seasonings $ 4.25 Beef Black Beans Quesadillas *Cheese Only $3.50 *Cheese and Ham $3.99 *Cheese and Chicken $4.75 Pizza-dilla cheddar cheese, tomato sauce and pepperoni $ 4.25 *GF Quesadillas and taco available $1.99 ~If giving add-on options, each option needs to be included in the name of the product ie. GF Cheese and Ham Quesa Pasta Sm 8 oz; Lg 12 oz Mac & Cheese our own creamy cheesy recipe of traditional mac n cheese *Pasta w/ Butter Only *Pasta w/ Parmesan & Butter delicious pasta with a mix of cheese and butter Small $3.50 Large $4.50 *Pasta w/ Tomato Sauce house-made from scratch tomato sauce Pasta w/ Creamy Alfredo Sauce house-made creamy alfredo sauce Small $3.99 Large $4.99 Pasta with Pesto Sauce nut-free; A classic recipe without pinenuts. Made with fresh parsley, garlic, parmesan, and olive oil. Pasta with Tomato Meat Sauce Small $4.50 Large $5.50 Pasta with Hand Made Meatballs in Tomato Sauce Small $4.99 Large $ add chicken to pasta $2.99 *GF pasta available $1.99 ~If giving add-on options, each option needs to be included in the name of the product ie. GF Pasta w/butter Small

3 JUMBO Beef Hot Dog $3.99 Yves JUMBO Veggie Dog $3.99 Hot Dogs Locally made whole wheat buns Please see last page regarding condiments. + add cheese to hot dog $ add bacon to hot dog $1.50 ~white bread is available but must be specified in the name of the product ie. Jumbo Beef Hot Dog on White ~If giving add-on options, each option needs to be included in the name of the product ie. Beef Dog & Cheese on White Pulled Pork w/ BBQ Slider Beef Slider 1 piece $ pieces $6.00 Sliders Please see last page regarding condiments. +Add bacon to slider $0.99 +Add cheese to slider $0.99 ~If giving add-on options, each option needs to be included in the name of the product ie. Beef slider (1pc) w/cheese Finger Foods Please see last page regarding condiments. Baked Free-Run Chicken Strips (DF) breaded whole muscle, free-run, chicken tender breast, served with ketchup or plum sauce 3 pc $ pc $7.50 Comfort Sheppard s Pie (GF) our savory lean ground beef and corn, topped w/ hand made mashed potatoes, baked til golden Sheppard s Pie (Vegetarian) our savory chick peas and corn topped w/ hand made mashed potatoes, baked til golden $5.75 Seafood Baked Mayo Salmon(GF) Oceanwise Atlantic salmon topped with our savory mayonnaise sauce served with rice and vegetables $7.00

4 Savory Soups and Stews - all made from scratch, no pre-made mixes! O/S Bowl 12oz Chicken Noodle Bowl (DF) house-made soup with chicken, vegetables and pasta $4.25 Beef Stew Bowl (GF) tender hand cut beef in a savory European inspired broth $5.75 Veggie Noodle Bowl (DF) house-made soup with vegetables and pasta $3.99 Side Whole Wheat Bun $1.25 Ham Sub Turkey Sub Veggie Sub lettuce, cucumber, tomato 4" $3.49 6" $5.49 Sandwiches and Wraps All bread is locally made, whole wheat. Subs come with lettuce, hand sliced cheddar cheese and mayo *Chicken Caesar Wrap chicken and caesar salad in a 10" flour tortilla $4.50 *BLT Wrap bacon, lettuce, tomato and mayo $ add bacon to wrap $1.50 *GF wraps available for all of the above wraps $1.99 ~If giving add-on options, each option needs to be included in the name of the product ie. GF Chicken Caesar Wrap Grilled Cheddar Cheese $4.50 Grilled Cheddar Cheese w/ham $4.99 ~white bread is available but must be specified in the name of the product ie. Grilled Cheese on White

5 Salads/Vegetables fresh cut daily Caesar (GF dressing) house-made croutons with our own original Caesar recipe dressing Green lettuce, carrot and cucumber with a side of creamy ranch dressing Small $2.25 Large $ add chicken to salad $ add bacon to salad $1.50 ~If giving add-on options, each option needs to be included in the name of the product ie. Caesar Salad w/chicken SM Salad small w/chicken $5.24 Salad large w/chicken $6.24 Salad small w/bacon $3.75 Salad large w/bacon $4.75 Edamame Beans(GF,DF) lightly dusted with salt $2.99 Fresh Cut Vegetable Cup an assortment of fresh garden vegetables with side creamy ranch dressing $2.25 Fresh Cut Carrot sticks cup $2.25 Warm Corn kernels (GF) sweet corn with melted butter and salt $1.99 Desserts - all our cookies and loaves are baked fresh with love, in-house FKI Cookies hand made in-house $1.25 Snickerdoodle butter, sugar, and flour, rolled in cinnamon sugar Chocolate Chip Loaves hand made in-house Banana Bread $1.75 Lemon Loaf $1.75 Chocolate Brownie $1.75 Carrot Cake iced with cream cheese $1.99 Chocolate Zucchini Loaf $1.99 Fruit Cup(GF) assorted fruit $2.50 MaxFrut Frozen Whole Fruit Bars GF (60ML) Lime, Watermelon, Mango, Strawberry $1.25 Drinks 2% Milk carton $1.25 Chocolate Milk carton $1.50 Chocolate Milk - Sugar Reduced carton $1.50 Sun Rype Juice Box (Apple, Unsweetened Orange, Wildberry, Fruit Medley, Strawberry/Kiwi) $1.50

6 IMPORTANT INFORMATION Food comes in earth friendly packaging. *Hot Food Menu Selections* ~Please limit up to six hot entrée* items per day. No limit on cold items.this can be achieved by creating THEME days or split theme days. There are some exceptions. For example, all quesadillas is considered ONE entrée. See other exceptions below: 1. Pasta w/parm and Pasta w/parm add chicken is ONE hot selection. 2. Pasta w/meat sauce and mac and cheese are TWO hot selection. *does not apply to sides, desserts or drinks *NEW*Menu Posting - Condiments* ~To reduce waste, please include a condiment selection on your menu. 1. Add "side sour cream" and "side house made salsa" as individual PRODUCTS and include with your menus that offer Quesadillas and Tacos 2. Add "ketchup" and "plum sauce" as TOPPINGS for Chicken Strips. 3. Add "ketchup" and "mustard" as TOPPINGS for Hot Dogs and Beef Sliders. 4. Add "no soy sauce" only as a TOPPING for Sushi. *Pricing* ~Pricing is non-negotiable and is based on cash/cheque payment. ~All prices include condiments, utensils, printing (labels and summary pages only), labelling, sorting, delivery drop and bag/bin pick up (same day or next day). ~If you require a copy of your class list, each page printed is $0.25. One side is $0.25, double side is $0.50. Be Ecofriendly, Go Green. Save the Earth. Go Paperless. If you require an with the class list, we will be more than happy to arrange this. ~Extra fees may apply for additional services or other requests. Please inquire. *NEW*Order Submissions Deadline* ~Orders must be received and/or will be downloaded on Wednesday the week before the delivery week. Please refer to the last page for specific reports required. *NEW*Late Order Submissions/Late Orders/Order Changes Fee* ~All late order submissions, late orders and order changes received after the order submission deadline day will incur a $2 late fee to cover printing and admin costs per late submission and/or request. *NEW*Payments* ~Invoices are due the day of delivery. For service multiple days in a week, or in a bi-weekly period, terms will be discussed. ~We accept Cash, Cheque and Transfers at no additional cost. For transfers, please contact us. ~We accept Visa, Mastercard, Visa Debit, and Paypal for an additional 3% of the total amount owing plus $0.15 per transaction. ~A service charge of 1.5% per month (18% per annum) may be charged on all overdue accounts.

~GLUTEN-FREE While we offer gluten-free menu options, we are NOT a gluten-free kitchen. ~Cross contamination is always a possibility and can occur.

7 *Allergies* - SPECIAL ORDER* IMPORTANT INFORMATION ~Please contact us for more information as these MUST be a SPECIAL ORDER item. ~NUTS Our facility is nut-free but we cannot guarantee that the ingredients we use come from a nut-free facility. ~GLUTEN-FREE While we offer gluten-free menu options, we are NOT a gluten-free kitchen. ~Cross contamination is always a possibility and can occur. ~It is the sole responsibility of the purchaser to ensure that the ingredients in the product being purchased is safe for consumption due to allergies. If a child has very sensitive or is anaphylactic to an ingredient used in our kitchen, this person should not place an order. We take allergies very seriously but cross contamination cannot be guaranteed. The purchaser should contact us directly for any inquiries regarding allergies. We cannot guarantee that any item is completely free of allergens. *Calendar Dates & Times* ~Lunch service dates MUST be on our calendar. us with your lunch dates and you will receive an reply confirming "dates have been entered". Sending us your order alone without prior confirmation the date of service requested is available will not gaurantee service. You MUST have a confirmed date from us. This is one of many VERY important steps in our process. ~We will need to know your "delivery time" as well as your actual "lunch time". REPORTS Required We require the following reports to fill your orders on the Wednesday, the week before the delivery. Munch a Lunch Reports 1) Work Order with Cost 2) Labels 8160 shifted down BY FOOD (with or without student names, whichever your preference) 3) Bin Mini Summary Hotlunches.net Reports 1) Supplier Order form (One Supplier) 2) Item labels - please de-select "side sour cream" and "side salsa" if you do not want these labelled - select "PRINT SCHOOL NAME ON LABELS" - highlight "Concession Labels" and "ALL Classes" labels to be printed - Everything else, leave as is. 3) Delivery Report. We will only print the last page(s) (Summary page) for our counts to confirm everything is in their respective bins/bags. Don't use the Online Systems above? If you don't use either of the online systems above, please send us the following information: 1) Your order with the menu items including sizes and quantites; 2) If you require labels with names, please provide us with the PDF or Word file using Avery US File 5160 (30 labels per sheet: 1"x 2 5/8" per label).

SAMPLE SET MENUS Week 1 Monday Tuesday Wednesday Thursday Friday Comfort/Fun 1 International Soup and Sandwich Asian 1 Pasta 1 Veggie Noodle Soup Beef Stew Chicken Noodle Teriyaki Chicken Caesar

8 SAMPLE SET MENUS Week 1 Monday Tuesday Wednesday Thursday Friday Comfort/Fun 1 International Soup and Sandwich Asian 1 Pasta 1 Veggie Noodle Soup Beef Stew Chicken Noodle Teriyaki Chicken Caesar Salad Chicken Caesar Wrap and Gluten Free (GF) option Mac and Cheese Beef Stew Teriyaki Vegetable with Tofu Chicken Noodle Soup Grilled Cheese Chicken Souvlaki GF BLT Wrap Sweet and Sour Pork Butter Parm and GF option Grilled Cheese w/ham Butter Chicken GF Ham, Turkey and Veg Subs California Roll Pasta Tomato and GF option Chicken Strips Butter Chickpea GF Chicken Caesar Wrap and GF option Avocado Roll Pasta Meat Balls Pork Sliders Salmon Mayo Grilled Cheese Cucumber Roll Pasta Meat Sauce Corn Side Whole Wheat Bun Grilled Cheese with Ham Edamame Veg Cup Veg Cup Veg Cup Side Whole Wheat Bun Veg Cup Fruit Cup Fruit Cup Fruit Cup Veg Cup Fruit Cup Carrot Cake Snickerdoodle Chocolate Zucchini Loaf Fruit Cup Banana Loaf Chocolate Chip Cookie Week 2 Monday Tuesday Wednesday Thursday Friday Comfort/Fun 2 Pasta 2 Mix it Up Asian 2 Mexican Green Salad Chicken Noodle Soup Caesar Salad Chicken Fried Rice Beef Taco and GF option Veggie Noodle Soup Butter Only and GF option Mac and Cheese Vegetable Fried Rice Black bean Taco and GF option Beef Sliders Pasta Alfredo and add chicken option Chicken Strips Sweet and Sour Pork Cheese Quesa and GF option Shep Pie Beef Gf Pasta Meat Balls Butter Chicken California Roll Cheese and Chicken Quesa and GF Option Shep Pie Veg Pasta Pesto and add chicken option Chicken Souvlaki Yam Roll Cheese and Ham Quesa and GF option Hot Dog Jumbo Pasta Tomato and GF option Teriyaki Vegetable Tofu Cucumber Roll Pizza Dilla Hot dog Veggie Jumbo Veg Cup Carrot sticks Cup Edamame Sour Cream and Salsa Corn Fruit Cup Fruit Cup Veg Cup Corn Veg Cup Chocolate Chip Cookie Lemon Loaf Fruit Cup Veg Cup Fruit Cup Brownie Fruit Cup Lemon Loaf Carrot Cake #2 - office: service@foodiekidsinc.com

For more information, call: or FALL Menu. Entrees Multi-cultural. Asian.

For more information, call: or FALL Menu. Entrees Multi-cultural. Asian. 2018 FALL Menu Entrees Multi-cultural Chicken Souvlaki (GF) marinated in Greek spices w/rice and a side of our savory cool tzatziki sauce *NEW* Butter Chickpea (GF) our vegetarian option for butter chicken