CAFETERIA MONTHLY MENU MARCH 2019 MENU

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1 CAFETERIA MONTHLY MENU MARCH 2019 MENU NAME CLASS TEL NO LOC CONTACT NUMBER FOR THE WEEK OF MARCH M2 MARCH 4, MONDAY Primary Price Regular Price Amount PORK KALDERETA STEAMED WHITE RICE, SAUTEED CABBAGE, CARROTS & BELL PEPPERS CHICKEN MARYLAND MASHED POTATOES, SAUTEED SPINACH WITH LEMON & GARLIC BAKED FISH WITH LEMON CREAM SACE STEAMED WHITE RICE, COLESLAW BAKED CHEESY MANICOTTI FARFALLE W/ PESTO SAUCE PLANT BASED HERBED BROWN RICE STUFFED BELL PEPPERS GFCF PORK KALDERETA GFCF PAN SEARED CHICKEN CHICKEN QUESADILLA PIZZA MELT HAM & CHEESE SANDWICH IN FOCACCIA BREAD PLANT BASED SHIITAKE MUSHROOMS PANINI PLATE - MIXED GREENS SALAD CUP- CAESAR SALAD M1 MARCH 5, TUESDAY Primary Price Regular Price Amount CHINESE LEMON CHICKEN STEAMED WHITE RICE, BOILED SAYOTE SHEPHERD'S PIE ROASTED SQUASH, ZUCCHINI & CAULIFLOWER FISH STEW ROASTED HERBED SLICED POTATOES, ROASTED SQUASH, ZUCCHINI & CAULIFLOWER LINGUINE WITH CARBONARA SAUCE FARFALLE WITH MARINARA SAUCE PLANT BASED BLACK BEANS AND MUSHROOM BURGER GFCF LEMON CHICKEN GFCF WITH MARINARA SAUCE EGG SALAD SANDWICH IN CROISSANT BLT IN LOAF BREAD CRISPY CHICKEN BURGER PLANT BASED BLACK BEAN & MUSHROOM BURGER SANDWICH (WHEAT BREAD) CUP- GREEKSALAD M1 MARCH 6, WEDNESDAY Primary Price Regular Price Amount GRILLED PORK BELLY STEAMED WHITE RICE, STIR FRY CARROTS, GREEN BEANS & ONIONS CHICKEN WITH CREAMY PESTO SAUCE ORZO WITH ROASTED VEGETABLES, SAUTEED GREEN BEANS & TOMATOES PARMESAN CRUSTED FISH STEAMED WHITE RICE, SAUTEED GREEN BEANS & TOMATOES MEAT AND CHEESE LASAGNA POMODORO PLANT BASED TOFU PAD THAI GFCF CHICKEN SALAD WRAP GFCF CHICKEN WITH CREAMY PESTO SAUCE CREPE STATION - FRUITY OR SAVORY TUNA SALAD SANDWICH CHICKEN & RANCH SALAD WRAP GARDEN MUSHROOM FRITATA SANDWICH (WHEAT BREAD) PLATE - MIXED GREENS SALAD CUP- MEDITERRANEAN SALAD M1 MARCH 7, THURSDAY Primary Price Regular Price Amount PORK & VEGETABLE CHOWMEIN STEAMED CARROTS, SNOW PEAS & YOUNG CORN COUNTRY STYLE BEEF STEW STEAMED RICE, HONEY GLAZED CARROTS FISH & POTATO WEDGES HONEY GLAZED CARROTS LINGUINE WITH ALFREDO SAUCE SPAGHETTI WITH MEATBALLS PLANT BASED ORANGE QUINOA W/ BLACK BEANS GFCF FISH SANDWICH GFCF COUNTRY STYLE BEEF STEW HAM AND CHEESE PIZZA THREE CHEESE PIZZA CHUNKY FOCCACIA PIZZA MELT (VEGETARIAN) CRISPY FISH BURGER CHICKEPEA SOFT TACOS CUP- MIXED GREENS SALAD

2 M1 MARCH 8, FRIDAY Primary Price Regular Price Amount KALBI CHIM BONELESS (PORK) STEAMED WHITE RICE, SAUTEED BOKCHOY WITH OYSTER SAUCE BAKED MEDITERRANEAN FISH MEDITERRANEAN RICE, VEGETABLE MEDLEY BAKED CAPRESE CHICKEN STEAMED WHITE RICE, VEGETABLE MEDLEY FETTUCCINE WITH CREAMY MUSHROOM SAUCE BAKED ZITI WITH SPINACH (VEGETARIAN) PLANT BASED VEGETABLE CURRY WITH BROWN RICE GFCF KALBI CHIM BONELESS GF CAPRESE SANDWICH ENGLISH BANGERS PANINI PHILLY CHEESE STEAK SANDWICH MOZARELLA, BASIL & TOMATO PANINI (v) PURPLE SWEET POTATO BURGER / WHOLE WHEAT BREAD PACKED - CAESAR SALAD FOR THE WEEK OF MARCH 11-15, 2019 M3 MARCH 11, BEEFLESS MONDAY Primary Price Regular Price Amount CHICKEN IN GINGER SOUP STEAMED WHITE RICE, MANGO SALSA SAUTEED FISH WITH PAPRIKA ROASTED HERBED SLICED POTATOES, VEGETABLE GRATIN MUSHROOM PORK CHOPS STEAMED WHITE RICE, VEGETABLE GRATIN LINGUINE W/ MUSHROOM MARINARA FUSILLI W/ PESTO SAUCE PLANT BASED STIR FRIED NOODLES WITH VEGETABLES GFCF CHICKEN IN GINGER SOUP GFCF CHICKEN CAESAR SANDWICH HAM & CHEESE CROISSANT CHICKEN CAESAR PANINI IN FOCACCIA BREAD BEEF PASTRAMI SANDWICH IN HOTDOG BUN VEGETABLE BURGER SANDWICH (WHEAT BREAD) MIXED FRUIT PLATE MINI FRUIT CUP - MIXED FRUIT GREEK SALAD PLATE MINI SALAD CUPS - CAESAR SALAD M3 MARCH 12, TUESDAY Primary Price Regular Price Amount TERIYAKI GLAZED FISH STEAMED RICE, GINGERED WATERCRESS BEEF BOURGUIGNON MASHED POTATO, ROASTED SUMMER VEGETABLES CHICKEN PICATTA MASHED POTATO, ROASTED SUMMER VEGETABLES FARFALLE W/ CARBONARA SAUCE MUSHROOM SPAGHETTI AGLIO OLIO PLANT BASED LENTIL & SWEET POTATO BURGER GFCF BEEF BOURGUIGNON CHICKEN CAESAR PANINI PORK STEAK SANDWICH WITH CARAMELLIZED ONIONS CAPRESE PANINI MELT (v) CHICKPEA TUNA SALAD SANDWICH CUP - GARDEN SALAD M3 MARCH 13, WEDNESDAY Primary Price Regular Price Amount GINGER SCALLION PORK TENDERLOIN STEAMED WHITE RICE, STIR FRIED EGGPLANTS CHICKEN WITH 40 CLOVES OF GARLIC POTATO WEDGES, SAUTEED CARROTS & BROCCOLI CHILI LIME FISH CAKE STEAMED RICE & SAUTEED CARROTS & BROCCOLI PENNE W/ TOMATO CREAM SAUCE SPAGHETTI W/ TUNA, TOMATOES & OLIVES PLANT BASED TVP CHILI CON CARNE GFCF GINGER SCALLION PORK TENDERLOIN GFCF BEEF STEAK W/ CARAMELIZED ONIONS SANDWICH MUSHROOM MELT IN FOCACCIA BREAD BEEF STEAK W/ CARAMELIZED ONIONS SANDWICH CHICKEN FILLET PANINI SANDWICH VEGGIE TOFU WHOLE WHEAT SANDWICH CUP -MIXED FRUITS CUP - MIXED GREENS SALAD M3 MARCH 14, THURSDAY Primary Price Regular Price Amount BAKED FISH WITH SOY MISO SAUCE STEAMED WHITE RICE, SAUTEED SPINACH WITH ONIONS & GARLIC MOROCCAN LEMON CHICKEN STEAMED WHITE RICE, SAUTEED BROCCOLI, CARROTS & SNOW PEAS ITALIAN BONELESS PORK CHOP STEAMED RICE, SAUTEED BROCCOLI, CARROTS & SNOW PEAS LINGUINE WITH MARINARA SAUCE PLANT BASED TANDOORI TOFU W/ TURMERIC RICE

3 GFCF MOROCCAN LEMON CHICKEN GFCF WITH MARINARA SAUCE MUSHROOM PIZZA (v) HAWAIIAN PIZZA CHEESE PIZZA CHICKEN SALAD CROISSANT FALAFEL SANDWICH (WHEAT BREAD) PLATE - MIXED FRUIT CUPS- GARDEN SALAD M3 MARCH 15, FRIDAY Primary Price Regular Price Amount SAUTEED FISH WITH CURRY SAUCE STEAMED RICE, SWEET CHILI GREEN BEANS PAN SEARED CHICKEN WITH MUSHROOM SAUCE STEAMED RICE, SAUTEED SQUASH WITH GREEN BEANS PORK AND BEANS STEW STEAMED RICE, SAUTEED SQUASH WITH GREEN BEANS PENNE WITH CREAMY PESTO SAUCE PLANT BASED BLACK BEANS STEW GFCF SAUTEED FISH WITH CURRY SAUCE GFCF HAM SANDWICH GRILLED HAM AND CHEESE BEEF PASTRAMI SANDWICH CHICKEN BBQ SANDWICH IN DELI BUN BLACK BEAN & RICE WRAPS FOR THE WEEK OF MARCH M4 MARCH 18, BEEFLESS MONDAY Primary Price Regular Price Amount PORK ADOBO GARLIC RICE, MANGO SALSA PAN SEARED FRENCH ONION CHICKEN MASHED POTATOES, BAKED PARMESAN GREEN BEANS BAKED FISH WITH TOMATO, OLIVES & ONION STEAMED WHITE RICE, BAKED PARMESAN GREEN BEANS CREAMY CHICKEN & MUSHROOM POMODORO PLANT BASED GINGER SESAME TOFU SERVED / BROWN RICE GFCF PORK ADOBO GFCF GINGER SESAME TOFU W/ BROWN RICE PULLED PORK SANDWICH IN SOFT HOTDOG BUNS FISH FILLET SANDWICH IN KAISER ROLL CAPRESE IN FOCACCIA BREAD FALAFEL BURGER (WHEAT BURGER BUNS) CUP - MIXED FRUITS CUP- GREEK SALAD M4 MARCH 19, TUESDAY Primary Price Regular Price Amount CHINESE STYLE ORANGE PORK STEAMED WHITE RICE, NAPA SLAW BEEF W/ MUSHROOMS ROASTED MARBLE POTATOES, ROASTED PUMPKIN W/ ROSEMARY & THYME MEDITERRANEAN CHICKEN WITH POTATOES STEAMED RICE, ROASTED PUMPKIN W/ ROSEMARY & THYME LINGUINE W/ PESTO SAUCE PENNE WITH CARBONARA SAUCE PLANT BASED SPINACH & MUSHROOM QUINOA PILAF GFCF CHINESE STYLE ORANGE PORK GFCF BACON, LETTUCE & TOMATO SANDWICH GRILLED CHEESE SANDWICH SALMON BAGEL HAM & CHEESE FOCACCIA SANDWICH EGGPLANT PARMIGIANA WHOLE WHEAT SANDWICH M4 MARCH 20, WEDNESDAY Primary Price Regular Price Amount PORK IN SOUR SOUP (PORK SINIGANG) STEAMED RICE, SINIGANG VEGETABLES CRISPY DIJON CHICKEN ROASTED HERBED SLICED POTATOES, BUTTERED CARROTS & PEAS BAKED FISH W/ PESTO SAUCE ROASTED HERBED SLICED POTATOES, BUTTERED CARROTS & PEAS SPAGHETTI WITH CHUNKY BOLOGNESE PENNE W/ CREAMY GARLICSAUCE PLANT BASED EGGPLANT POLENTA CASSEROLE GFCF PAN BAKED COBBLER W/ PESTO SAUCE GFCF HAM PANINI CHICKEN HAM ENGLISH MUFFIN SANDWICH BEEF & ONIONS IN KAISER ROLL MEDITERRANEAN TUNA SANDWICH (WHOLE WHEAT) GRILLED MUSHROOM & EGGPLANT SANDWICH IN WHEAT BREAD CUP- MEDITERRANEAN SALAD

4 M4 MARCH 21, THURSDAY Primary Price Regular Price Amount GINGER SOY GLAZED CHICKEN STEAMED WHITE RICE, STEAMED WATERCRESS W/ SWEET SOY MEDITERRANEAN BEEF STEW MEDITERRANEAN RICE, SAUTEED ZUCCHINI, BELL PEPPERS & TOMATOES BAKED FISH WITH MANGO SALSA STEAMED RICE, SAUTEED ZUCCHINI, BELL PEPPERS & TOMATOES LINGUINE WITH MUSHROOM MARINARA BAKED MAC & CHEESE PLANT BASED LENTIL CASSEROLE GFCF BAKED FISH WITH MANGO SALSA GFCF W/ MUSHROOM MARINARA & PIZZA MUSHROOM & ARUGULA PIZZA PEPPERONI PIZZA CHEESE PIZZA -. HAM SALAD CROISSANT CHICKEN CAESAR PANINI TUNA SALAD FOCACCIA SANDWICH SWEET POTATO & CORNCAKE BURGER PLATE - GREEK SALAD M4 MARCH 22, FRIDAY Primary Price Regular Price Amount BAKED FISH WITH COCONUT CREAM SAUCE STEAMED WHITE RICE, VEGETABLE CURRY ROASTED PORKLOIN WITH APPLES STEAMED WHITE RICE, SAUTEED CAULIFLOWER, GREEN BEANS & CARROTS CHICKEN W/ SUNDRIED TOMATO CREAM SAUCE STEAMED WHITE RICE, SAUTEED CAULIFLOWER, GREEN BEANS & CARROTS CREAMY TOMATO & SPINACH PLANT BASED BROCCOLI & TOFU STIR FRY GFCF ROASTED PORKLOIN WITH APPLES GFCF BEEF WITH MUSHROOM SANDWICH SALMON BAGEL CHESSY HAM BEEF & MUSHROOMS SANDWICH BBQ TOFU SANDWICH IN WHOLE WHEAT BUN CUP- COBB SALAD MARCH M5 MARCH 25, BEEFLESS MONDAY Primary Price Regular Price Amount CHINESE SWEET & SOUR FISH STEAMED GREEN ONION RICE, SAUTEED LOCAL SPINACH ROASTED PORK TENDERLOIN W/ ROSEMARY STEAMED RICE, SAUTEED ZUCCHINI & BELL PEPPERS CREAMY GARLIC CHICKEN MASHED POTATOES, SAUTEEN ZUCCHINI & BELL PEPPERS BOWTIE W/ MARINARA SAUCE SPAGHETTI W/ CARBONARA SAUCE PLANT BASED STUFFED BELL PEPPERS GFCF CHINESE SWEET & SOUR FISH CHICKEN FILLET DELI BUN SANDWICH ROASTED PORK SANDWICH SPINACH AND MUSHROOM QUESADILLAS PLANT BASED WHOLE WHEAT CAPRESE MELT PANINI (V) PLATE - COBB SALAD CUP - MEDITERRANEAN SALAD M5 MARCH 26, TUESDAY Primary Price Regular Price Amount BEEF WITH BROCCOLI GARLIC RICE, SAUTEED BOKCHOY POACHED FISH WIH TOMATO & BASIL SAUCE ROASTED POTATO SLICES, ROASTED GREEN BEANS W/ PARMESAN LEMON GRILLED CHICKEN BREAST STEAMED RICE, ROASTED GREEN BEANS W/ PARMESAN BAKED PENNE WITH PESTO SAUCE LINGUINE WITH ALFREDO SAUCE PLANT BASED CAULIFLOWER RICE WITH MIXED VEGETABLES GFCF BEEF BROCCOLI GFCF WITH ALFREDO SAUCE (SOY MILK) CHICKEN AND RANCH PANINI WHOLE WHEAT CLASSIC TUNA CLUB PORK STEAK & MUSHROOM IN KAISER ROLL BBQ TOFU SANWICH (WHOLE WHEAT) PLATE - MIXED GREEN SALAD CUP - CAESAR SALAD M5 MARCH 27, WEDNESDAY Primary Price Regular Price Amount CHICKEN BBQ STEAMED RICE, STEAMED YOUNG CORN, SNOW PEAS AND CARROTS ENGLISH BANGERS W/ MASHED POTATOES SAUTEED CHAYOTE BAKED FISH WITH CAJUN STEAMED RICE, SAUTEED CHAYOTE PENNE WITH TOMATO CREAM SAUCE RIMAVERA PLANT BASED ROASTED VEGETABLE LASAGNA

5 GFCF BAKED FISH WITH CAJUN GFCF EGGPLANT PARMIGIANA SANDWICH CAPRESE FOCACCIA PANINI (V) PHILLY CHEESE STEAK WHEAT BREAD SANDWICH SPINACH AND MUSHROOM QUESADILLAS FRESH VEGETABLE WRAP WITH VEGAN MAYO PLATE - MEDITERRANEAN SALAD CUP - GARDEN SALAD M5 MARCH 28, THURSDAY Primary Price Regular Price Amount PORK SPRING ROLLS STEAMED RICE, GARDEN SALAD WITH SESAME DRESSING BEEF STRIPS WITH RED & GREEN BELL PEPPERS STEAMED RICE, GRILLED EGGPLANT, ZUCCHINI & BELL PEPPERS CHICKEN WITH GARLIC HERB BUTTER SAUCE ROASTED MARBLE POTATOES, GRILLED EGGPLANT, ZUCCHINI & BELL PEPPERS BAKED ZITI LINGUINE WITH PESTO SAUCE PLANT BASED SOBA NOODLES W/ MIXED VEGETABLES GFCF BEEF STRIPS WITH RED & GREEN BELL PEPPERS VEGETARIAN PIZZA (v) HAM PIZZA & PIZZA CHEESE PIZZA TUNA SALAD IN CROISSANT ENGLISH BANGERS IN HOTDOG BUNS CHICKPEA TACO PLATE - COBB SALAD CUPS- CAESAR SALAD M5 MARCH 29, FRIDAY Primary Price Regular Price Amount SAUTEED FISH WITH OYSTER SAUCE STEAMED RICE, SAUTEED POLONCHAY CRISPY CORNFLAKES CHICKEN STEAMED RICE, SAUTEED MIXED VEGETABLES ROASTED ORANGE PORKLOIN MASHED POTATOES, SAUTEED MIXED VEGETABLES FETTUCCINE WITH BOLOGNESE SAUCE FARFALLE WITH MARINARA SAUCE PLANT BASED GROUND (TVP) W/ POTATOES, CARROTS & PEAS GFCF ROASTED ORANGE PORKLOIN GFCF CHICKEN FILLET SANDWICH TUNA MELT IN LOAF BREAD DELI BUN BEEF PASTRAMI SANDWICH ROASTED CHICKEN PESTO SANDWICH IN FOCCACIA TOFU "CHICKEN" STYLE SANDWICH (WHOLE WHEAT BREAD) PLATE - GREEK SALAD DRINK ITEMS QTY PRICE AMOUNT NESTLE FRESH MILK JUST COCO BUKO JUICE SPRING VALLEY (APPLE, ORANGE) COWHEAD MILK (LITE, PURE) CERES JUICE (APPLE, ORANGE) DUTCHMILL (BLUEBERRY, STRAWBERRY, MIXED FRUIT, SUPERBERRIES) DEL MONTE DRINK (MANGO, FOURSEASONS) WELCH'S GRAPE 16OZ TREETOP APPLE JUICE MOTT'S APPLE JUICE SILK SOY MILK VANILLA YAKULT STELLINA'S (OLD FASHIONED LEMON, PINK LEMON) FRESH JUICES CARROT, CARROT & ORANGE FRUIT SHAKE 8oz (LEMON, STRAWBERRY, WATERMELON) MILK SHAKE 8oz (BANANA, STRAWBERRY, PLAIN) SUMMIT GLASS WATER PICOLE (WATERMELON, STRAWBERRY, MANGO, LEMON, NATURAL, MELON) OTHER ITEM QTY PRICE AMOUNT TAKE OUT BOX PRE- ORDERING INSTRUCTIONS: Please use our pre-order form and fill up one form for each child completely. Please indicate any special dietary restrictions. You can order weekly or monthly. Please place your pre order on or before 3pm the day before. CANCELLATION OF PRE ORDER The cancellation of pre order meals should be made on or before 8AM in the morning. Any order not cancelled or not advised properly cannot be credited the next day. Credits from cancelled meals can be used by deducting it directly to their next pre- order. PAYMENT LOCATIONS & OPTIONS: All canteen transactions should be paid directly to Institute of Culinary Management Inc. 1.) CANTEEN LOADING STATION Cash OR Check - Please make Check payable to: Institute of Culinary Management Inc. or ICMI 2.) BANK DEPOSIT UNION BANK Any Branch Account Name : Institute of Culinary Management, Inc Savings Account Number #: Please the copy of the deposit slip to chefnanz@gmail.com and cafeteria.bsm@gmail.com so we can credit your child s account. Please make sure to indicate your child s name. If you have any concerns please contact local 1119 or 1126 or cafeteria.bsm@gmail.com Thank you for your continued support.

CAFETERIA MONTHLY MENU JANUARY MENU

CAFETERIA MONTHLY MENU JANUARY MENU NAME CLASS TEL NO. 8604800 LOC. 1126 CONTACT NUMBER EMAIL EMAIL: cafeteria.bsm@gmail.com FOR THE WEEK OF JANUARY 07-11 2019 M1 JANUARY 07, MONDAY Primary Price Regular