WEDDING PACKAGE 2017 / 2018 VALID FROM JUNE 2017 UNTIL JUNE 2018
|
|
- Polly Jordan
- 6 years ago
- Views:
Transcription
1 WEDDING PACKAGE 2017 / 2018 VALID FROM JUNE 2017 UNTIL JUNE 2018
2 INTRODUCTION The Lagoon Beach Hotel and spa is situated on the wide sandy beaches of the west coast with stunning views of Cape Town and Table Mountain that will leave your guests breathless. We provide an exceptional setting, excellent service and the ability to offer something more than just a venue. Our highly experienced team and dedicated wedding coordinator will ensure your dream wedding becomes a reality with a happy ever after ending. For more information please contact Jessi Morison
3 VENUE OPTIONS The Brasserie Avoca Guests Minimum Guests Maximum View Ceremony Full Sea Facing On the Pool Deck Full Sea Facing On the Pool Deck Library On the Pool Deck
4 PACKAGE BREAKDOWN Price per a head is R950 Ceremony and Reception Venue Hire 3 Course Meal either buffet or set Canapes 3 canapes per a person at Pre Drinks Welcome Drink One glass of sparkling wine per person Toast One glass of sparkling wine per a person Waiters 1 Waitron per table and 1 Waitron entirely dedicated to the bride and groom Gratuity For wait staff Wedding Coordinator Day Use Room A standard room to get dressed in on the day of your wedding. Honeymoon Suite A Wonderful Suite on the night of your wedding with a romantic turn down and VIP gifting Discounted accommodation for your guest 15% off Venue Set up Basic Set up of tables, table clothes, crockery and cutlery
5 CANAPE OPTIONS Pre-Dinner Canapé Menus (Please select 3 we shall make 1 per a person) (Pre-Dinner Menus available for Groups of 30 Guests, and more) Meat Menu Crispy pork belly with spiced pear chutney Beef carpaccio with parmesan baby mushroom salad Lamb sliders with humus and tatziki Vegetarian Menu Asian vegetable springrolls with peppadew jam Cherry Tomato and camembert tart with black olive tapenade Vegetable maki rolls with ginger soy Cape Menu Smoked springbok and caramelized butternut Wild mushroom and brandy pate with spiced marmalade Baked goats cheese and biltong tart Lagoon Menu Prawn and coriander fritters with minted yoghurt Duck springrolls with orange and ginger sauce Salmon and avocado inside out rolls with wasabi mayonnaise
6 SET MENU OPTION 1 Please Select 1 x Starter and 1 x Main Course and 1 x Dessert from the below Selection) Starters Spiced butternut and caramelized pancetta with feta cheese, honey and mustard dressing Roast red pepper and tomato soup served with black olive crostini Crispy fried pork belly, Waldorf salad and bloody Mary dressing Chicken and peanut spring rolls served with ginger salad and coconut dressing Caesar salad, crisp cos lettuce parmesan, bacon and anchovies Main Course Spiced breast of chicken served on dahl potatoes with roast tomato sauce Roast leg of Greek style lamb with cape mustard mash potatoes and roasted root vegetables Grilled linefish on warm niciose salad with a white wine and lemon butter sauce Medallions of beef with watercress salad, fried potatoes and hollandaise Slow roast pork with wasabi mash and grilled beet salad Desserts Sticky toffee pudding with vanilla custard Granadilla and citrus tart with mango ice cream Amarula and coffee brule with brandy snap cigars Strawberry cheese cake with wild berry and lemongrass compote Warm chocolate brownies with cream and double chocolate sauce
7 SET MENU OPTION 2 (Please Select 1 x Starter and 1 x Main Course and 1 x Dessert from the below Selection) Starters Smoked springbok carpaccio, wild rocket and walnut salad served with pickled beets Salmon Vietnamese roll with avocado and cucumber salsa, lemon and ginger confit Baked goats cheese and red onion tart with almond and apple salad Fried camembert and marinated mushroom salad Prawn and leek ravioli with roast garlic cream Main courses Roasted linefish, chick pea and bean salad, grilled potatoes and English spinach, harissa butter sauce Roast fillet of beef, dauphinoise potato, caramelized baby onions and wild mushroom salad Malay spiced kingklip with chat potatoes and coconut cream sauce Slow roast garlic studded lamb leg on braised lamb wellington with seasonal greens Herb crusted pork loin with poached apple and celery salad, bubble and squeak springrolls Desserts Cape Malva pudding with van der hum custard and ginger nut ice cream Chocolate tart with peanut butter ice cream New York baked cheese cake with blueberry compote Turkish delight springrolls with pistachio ice cream Steamed marmalade sponge with vanilla bean ice cream and custard
8 SET MENU OPTION 3 (Please Select 1 x Starter and 1 x Main Course and 1 x Dessert from the below Selection) Starters Smoked Franschhoek salmon trout with warm confit potato and asparagus salad Prawn and avocado samosa with black lentil vinaigrette and Malay fish cakes Spiced springbok and red onion marmalade with baby spinach salad and wafer crisps Ginger fried duck springrolls with Asian slaw, orange and chili dressing Main courses Grilled fillet of beef, oxtail ravioli, long stem broccoli and sweet potato fries Braised Lamb shank with spring onion mash and roasted root vegetables Baked West Coast kingklip with apricot and garlic marinade, coconut rice, shrimp and cucumber salad Ostrich wellington with grilled garden greens and watercress and enoki salad Desserts Hot chocolate pudding with chocolate sauce and white chocolate ice cream Chai brule with pistachio and fruit samosa Banana tart, toffee ice cream and hazelnut brittle Classic milk tart with koesister ice cream
9 BUFFET MENU 1 Salads & Starters Caramelized butternut with shaved biltong and watercress Thai chicken noodle salad with fried peanuts and lime dressing Grilled vegetables salad with crumbled feta Flaked salmon with cucumber and avocado salad DIY salad bar with condiments and dressings OR Plated starter (Plated starter to replace all buffet) Tea smoked salmon salad with niciose salad and hollandaise Main Course Oven baked Malay linefish with curried black mussels Crispy honey roast pork belly with cider potatoes Grilled breast of chicken, roast tomato sauce, feta and corn fritters Roast root vegetables Rosemary potatoes Coriander rice with dahl and sambals Desserts Cape malva pudding and vanilla custard Seasonal fruit and berry kebabs with ginger syrup Chocolate brownies with ice cream Red velvet cake
10 BUFFET MENU 2 Salads & Starters Beef carpaccio with wild rocket, confit beetroot and parmesan Chili fried shrimps with ginger and broccoli Baked pumpkin with cranberries and roasted walnuts Marinated aubergine, feta and tahini DIY salad bar with condiments and dressings Or Plated starter (Plated starter to replace buffet starters) Open samosa of springbok and spiced goats cheese Main Course Grilled linefish, citrus and garlic butter sauce, wilted garden greens Braised shoulder of lamb with pot vegetables and traditional pap Butter chicken curry with cardamom rice and riata Grilled seasonal vegetables Baby baked potatoes with sour cream Desserts Tipsy tart with amarula custard Fresh fruit and berry platters Lemon meringue Almond truffle cake
11 BUFFET SELECTOR Salads & Starters Five spiced BBQ belly pork with Asian slaw Cajun chicken and peppadew salad Bocconcini mozzarella with sun dried tomato and watercress Franschhoek smoked salmon and ginger salad with pickled cucumber Mezza platters (humus, marinated eggplant, baba ganosh, dolmados) Springbok carpaccio with rocket and wild mushroom salad Malay prawn and coriander salad with lentil dressing and samosa wafers DIY salad bar with condiments and dressings Or Plated starter (Plated starter to replace buffet starters) Spiced duck springrolls with bean sprout, apple and sesame salad. Served with chili marmalade Main Course Selector (Please Select 3 x Main Course Dishes, from the below Selection) Pepper and mustard crusted sirloin medallions served with sautéed wild mushrooms West coast seafood parcels with apricot and chili marinade Garlic and lemon roast leg of lamb served on Greek style potatoes Pan seared linefish on warm niciose salad with prawn butter Spiced kingklip, fired greens and coconut broth Malay lamb curry, lentil fried rice, riata and homemade roti Honey baked Kassler on pickled red cabbage with cider potatoes Roast sirloin of beef, Yorkshire pudding and roasted root vegetables Cape prawn and black mussel potjie Chicken korma served with sambals and black lentil dahl BBQ pork belly with hoisin sauce and tempura vegetables i Desserts Warm orange and chocolate fondant Fresh fruit platters with seasonal berries Milo brule with peanut praline Strawberry cheese cake Smoor station or ice cream bar
12 VEGETARIAN OPTIONS Vegetarian Main Course Selector (Please Select 1 x Vegetarian Main Course Dish, from the below Selection) Vegetarian pad Thai with powa flaked long stem broccoli Mushroom ravioli with asparagus and chevin cheese Butternut and pumpkin risotto with hazelnut and rocket salad Grilled vegetable wellington with mozzarella and roast tomato sauce
13 WEDDING INFORMATION SET UP The venue for ceremony and reception is only available for set up by the external company of choice at PM on the day of the wedding. STRIKE All décor needs to be removed at 12 AM on the evening of the wedding. Regret that items left behind are not the responsibility of the hotel and should any damage or lose occur, the hotel cannot be held liable. DÉCOR You are more than welcome to use your own suppliers, but regret that we do not allow DIY setups. We would need to have a reputable décor company to be in charge of the décor and flower set up. Please see our list of preferred suppliers for further guidance or ask our wedding coordinator to assist with details. Please note that Lagoon Beach Hotel does not provide an wedding arch, carpet, nor aisle. If you would like to investigate a standard décor package, please liaise with Jessi for further information. This package will include: Wedding Arch Carpet Underplates Napkin Table Cloth Easel ACCOMMODATION: All your wedding guests will have access to our wonderful wedding accommodation discounts. Should your guests wish to book accommodation during your wedding, they will receive a 15% discount on the hotel s rack rate. They may book directly through the wedding coordinator who will gladly assist them with their booking. To receive the wedding discount, they will need to stipulate that they are attending your Wedding and all the appropriate rates will apply. To Book - Tel: Mail: weddings@lagoonbeachhotel.co.za
14 WEDDING INFORMATION CHILDREN POLICY Here at Lagoon Beach Hotel we are happy to have kiddies share your special day with you! We have formulated a special children s pack whereby they can enjoy the festivities too. The cost per child is R150 (ages 4-12). They will receive a meal and dessert. Please request the menu from the wedding coordinator OUTSOURCED CATERING & CORKAGE: Lagoon Beach Hotel does not allow any form of outsourced food and beverages to be brought in by our clients. We do not have Halaal certified Kitchens nor do we have a Kosher Kitchen on site. Should you require specialised catering such as Halaal and Kosher, we will gladly order this for you through our preferred suppliers at a surcharge of R250 per person. We do allow for wine and sparkling wine to be brought in. We allow 2 X 750 ml bottles for every 10 guest. Corkage will be charged at an additional fee of R65 per bottle opened on site. Regret no magnums. BEVERAGES, PRE-DRINK COCKTAILS & JUICE We offer jugs of fresh fruit juice at R65. Each jug can serve 10 glasses. We offer Pimms and Lemonade for R30 per glass We supply a fully stocked bar on the night of the wedding, either inside the venue or just outside. This can either be a cash bar or a tab bar.
15 WEDDING COORDINATOR ROLE PERSONALISED WEDDING CO-ORDINATOR WILL INCLUDED: Book & Secure your wedding date Provide you with Lagoon Beach Hotel s list of suppliers, all of these chosen for their excellent service & high quality products Assist with any special dietary requirements Explain the contract and service provided by Lagoon Beach Hotel Control & consolidate your account Assist with accommodation bookings Prepare necessary functions sheets & floor plans that will be used on the day by our efficient banqueting department to ensure all details are seen to Wedding Concept, Decor & Design Venue set up, planning liaison 8 hours of On-the-day Coordination & on site meetings Staging & Audio/Visual Lighting design bookings Photography/ Videography bookings Guest favours & Stationary sourcing Cake sourcing & booking (including tastings) Music & Entertainment sourcing & overseeing Florist search & liaisons Municipality permit negotiations (nature & special venues) Beauty artist search & trial meetings Confirm availability & advice on our various wedding venues
16 PREFERRED SUPPLIERS Décor and Flowers Floral and Décor Innovations floraldecor@telkomsa.net Authentic Planning lene@authenticplanning.co.za Blank Canvas margaux@blank-canvas.co.za My Green Love Affair - DJ Music 2 the Max brendan@music2themax.co.za Stream Line Audio danie@streamlineaudio.co.za The Wedding Guys - geoff@theweddingguys.co.za Lighting and technical David Harris - Photographer Tim Wecke - Greg Lumley - Debbie Lourens - debbielourens.com Aaran Graham Steven Booth - Paco Arbol - Stationer Love Punch caitlin@lovepunch.co.za Lezanne s Designs - info@lezannesdesigns.co.za Make-up and Hair Amore Make-up and Hair Styling - info@amoremakeup.co.za Blush Make-up - Cakes Liminlu mail@limonlucatering.co.za Cakes by Wade wade@wadescakes.co.za Tents Toureg Tents stefan@touaregtents.co.za Entertainers Gabriel Shai - Videographer Hand Stitched Films handstitchedfilms.com - bookings@handstitchedfilms.com The Wedding Guys - theweddingguys.co.za - nathan@theweddingguys.co.za
package breakdown Price per a head : R700
Valid until December 31 2018 introduction The Lagoon Beach Hotel and spa is situated on the wide sandy beaches of the west coast with stunning views of Cape Town and Table Mountain that will leave your
More informationWedding Packages 2016/2017
Wedding Packages 2016/2017 I N T R O D U C T I O N A Franschhoek wine estate is the perfect place for your dream wedding and Rickety Bridge Winery is the perfect choice of wedding venue. The warm memories
More informationMenu Selector Pre-reception. Popcorn station. R5.00 per person. Selection of flavoured salts and serving boxes included. Fresh Bread station
Menu Selector 2019 Pre-reception Popcorn station R35.00 per person Selection of flavoured salts and serving boxes included Fresh Bread station R80.00 per person Selection of breads, Jams, Pate, Chef s
More informationLagoon Beach Hotel. Wedding Package 2012 /2013
Lagoon Beach Hotel I Wedding Package 2012 /2013 Introduction ALREADY WELL ESTABLISHED AS A VENUE OF EXCEPTIONAL SERVICE, MOUTH-WATERING FOOD AND UNSURPASSED VALUE, THE LAGOON BEACH TEAM KNOW WHAT IT TAKES
More informationMenu Selector Pre-reception. Popcorn station R32.00 per person Selection of flavoured salts and serving boxes included
Menu Selector 2018 Pre-reception Popcorn station R32.00 per person Selection of flavoured salts and serving boxes included Fresh Bread station R70.00 per person Selection of breads, Jams, Pate, Chef s
More informationCANAPE MENU: Choose 4 for R30 / 6 for R45 / 8 for R60 / 10 for R75)
CANAPE MENU: Choose 4 for R30 / 6 for R45 / 8 for R60 / 10 for R75) VEGETERIAN Bruschetta topped with toasted peppers, coriander pesto & pecorino cheese Salted cracker topped with mozzarella, marinated
More informationFunction Packages: Sept Aug 2020
ALTYDLIG VENUE Langverwacht Road, Kuils River, 7580 Tel: 083 708 3062 - www.altydlig.co.za venue@altydlig.com Function Packages: Sept 2019 - Aug 2020 GENERAL INFORMATION Four packages are available at
More informationWEDDINGS AT HOTEL GRAND CHANCELLOR
WEDDING PACKAGES 2 WEDDINGS AT HOTEL GRAND CHANCELLOR At Hotel Grand Chancellor we offer four unique packages to help plan your special day Our Silver, Gold and Platinum packages are designed to be held
More informationMenu Selector
Menu Selector 2016-2017 Pre-reception snack options Biltong Platters: R75.00 pp (biltong, dry wors and nuts) Cheese Platters: R85.00 pp (selection of cheeses, preserves and crackers) Fruit Kebabs: R45.00
More informationLa Chandeleur VEnue Wedding s & Functions
La Chandeleur VEnue Wedding s & Functions 2016-2017 Bethel Venue: R5000.00 Paarl : Contact us@: Tel: 072 808 2892/ 072 764 9167 Email: grootparys@gmail.com Address: Groot Parys, Jan Van Riebeek Ave, Hugenot,
More informationW E D D I N G S A t S h r e w S b u r y t o w n
WEDDINGS A t S h r e w s b u r y T o w n Congratul ations to you both On behalf of the Chairman, Directors, Management and all the Staff, please accept our congratulations on your recent engagement. Here
More informationThank you for considering Potters Hotel Brewery Resort for your Wedding.
Congratulations on your recent engagement! Thank you for considering Potters Hotel Brewery Resort for your Wedding. Potters offers a perfect location for a garden ceremony, relaxed atmosphere and elegant
More informationHuntingdon Marriott Hotel CIVIL CERMONIES
Huntingdon Marriott Hotel CIVIL CERMONIES The Huntingdon Marriott is licensed to host Wedding Ceremonies in a variety of our Banqueting suites. Any of our licensed rooms can provide the perfect setting
More informationDINNER JOIN US FOR A SCRUMPTIOUS. Starters and Salads. Grilled Peach Parma ham, blue cheese mousse, candied pecan nuts, mango purée, rocket 135
Starters and Salads Grilled Peach Parma ham, blue cheese mousse, candied pecan nuts, mango purée, rocket 1 Black Bean Soup Spicy chorizo and coriander cream Home Smoked Franschhoek Salmon Trout Smoked
More informationCOLD STARTERS. Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste
COLD STARTERS Steak Tartare 95 Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste Tuna Tartare 95 Freshly chopped Raw
More informationDAY CONFERENCE PACKAGES. Our convenient full and half day packages are tailor-made to suit your event requirements.
DAY CONFERENCE PACKAGES Our convenient full and half day packages are tailor-made to suit your event requirements. 2 DAY CONFERENCE PACKAGES INCLUDES HALF DAY FULL DAY Venue hire (appropriate to the confirmed
More informationYOUR WEDDING. All Wrapped Up
YOUR WEDDING All Wrapped Up The Imperial Hotel Blackpool s most prestigious, historic and well known hotel. Situated on North Promenade with stunning views over the beach to the Irish Sea, this elegant
More information...WEDDING MENU... CANAPÉS
...WEDDING MENU... CANAPÉS Toasted Bread with a variety of fillings Tomato and Basil Bruschetta Smoked Salmon and Cream Cheese Blini Coronation Chicken Phyllo Basket Spring roll with sweet chilli sauce
More informationLIME LEAF CATERING CANAPES MENU 1
CANAPES MENU 1 Crisp flat bread with roast capsicum and garlic dip Spiced pumpkin, fetta & lentil sausage rolls Goats cheese and spinach tarts Sweet soy & Sriracha Chicken wrapped in nori Sweet potato
More informationVelmore Wedding Packages 2018
Velmore Wedding Packages 2018 DEAR BRIDE & GROOM At Velmore Hotel Estate we have both the expertise and the facilities to turn an occasion, big or small, into something truly memorable Velmore Hotel Estate
More informationWEDDING AND FUNCTION PACKAGE
WEDDING AND FUNCTION PACKAGE Thank you for considering the Houw Hoek Hotel as a venue for your wedding or function. Please enquire for prices We can accommodate up to 250 people for a sit-down brunch,
More informationCATHEDRAL PACKAGE. Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar. Red carpet on arrival.
OUR WEDDING VENUE CATHEDRAL PACKAGE Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar Red carpet on arrival Arrival drink White table linen and napkins Master of ceremonies
More informationOption 1 Option 2 Option 3. Starter. Starter Main Course Dessert. Starch Choose 1
Wedding Menu In the following pages you will find the s, s and s offered by our Chefs at Medley House. Please use the following steps as guidelines in choosing your tailored menu from the variety of options
More informationBUFFET MENU 1 MENU SELECTORS. Please Mark your selection of 3 items
BUFFET MENU CHEF HEF S CHOICE R 3 2 0. 0 0 P. P S T A R T E R S Freshly baked bread display Chicken liver and smoked salmon pate Caramelized Onion and Brie Tartlet Greek Salad Station Fresh Organic Lettuce,
More informationDixon Park Surf Venue Menu Options
Dixon Platinum Function Menu 3 Course $72pp / 2 Course $62pp / 2 Course w/ cake cut & plated $68pp Select 2 items from each to be served alternately Entree Beetroot cured salmon with watercress, red radish,
More informationWeddings. Let us propose... at The Warwickshire Golf & Country Club. the following
Weddings at The Warwickshire Golf & Country Club Let us propose... the following Contents Introduction To The Warwickshire Room Capacities & Accommodation The Earls Package & The Kings Package Wedding
More informationFabulous Weddings AT THE FOREST 2018
Fabulous Weddings AT THE FOREST Fabulous Weddings at The Forest Our package includes all of the following : Hire of the stylish Olive room with its stunning lit Victorian chef team for you vaulted ceiling,
More informationWeddings at Bertha s Restaurant
Weddings at Bertha s Restaurant Bertha s Restaurant is situated on the water s edge, with spectacular views over The False Bay Yacht Marina. Expect a warm, romantic ambiance and superb cuisine f your dream
More informationPOWDERMILLS CEREMONY & RECEPTIONS
POWDERMILLS Thank you for considering The PowderMills Hotel for your special day. We are passionate about weddings and our romantic setting along with many years experience guarantees a truly memorable
More informationWeddings. Let us propose... at The Warwickshire Golf & Country Club. the following
Weddings at The Warwickshire Golf & Country Club Let us propose... the following Contents Introduction To The Warwickshire Room Capacities & Accommodation The Earls Package & The Kings Package Wedding
More informationT: E: W:
PRIVATE HIRE CONTENTS The Venue 4 CATERING The Hog 5 The Whole Hog 5 Barbecue Grill 5 Aldwick Finger Buffet 6 Bowl Food 7 2 - Course Buffet 8 Banquet Menu 1 9 Banquet Menu 2 10 Floor Plan & Capacity 11
More informationLIME LEAF CATERING CANAPES MENU 1
CANAPES MENU 1 Crisp flat bread with roast garlic, white bean & rosemary Mature cheddar, sage and caramelized onion sausage rolls Three cheese & chive tarts Teriyaki chicken wrapped in nori Vegetable pakora,
More informationHOGSBACK ARMINEL VILLAGE, HOTEL & SPA......
...... KAT LEISURE HOTEL GROUP HOGSBACK ARMINEL VILLAGE, HOTEL & SPA...... HOGSBACK VILLAGE, HOTEL & SPA The Hogsback Arminel Village, Hotel & Spa is nestled in the natural setting of the Hogsback Mountains.
More informationNauntons Guest House MENU. Bridal and Function Co-coordinators, Catering and Hiring Suppliers
Nauntons Guest House MENU Bridal and Function Co-coordinators, Catering and Hiring Suppliers CHOICE OF MENU : A choice of one of the following: Smoked Salmon Avo and Strawberry Mock Crayfish Tempura Fish
More informationFunctions Types of Functions
Types of Functions Corporate meetings, Team Building (Barefoot Bowls) and all corporate events 21 st Birthdays (Security Guard of $250.00) is the only extra charge 30ths, 40ths, 50ths 60ths etc. Engagement
More information2018 Functions Brochure
2018 Functions Brochure Page 2 Kloof Country Club has two beautiful indoor venues for to suit any occasion This recently renovated main hall is spectacular for large groups. Inter-leading doors run across
More informationwedding package menu selector
wedding package menu selector Please select one menu option for all guests. Special dietary requirements can be catered for separately. Starters Sweet Potato & Coriander Soup, Black Pepper Croutons Smoked
More informationyour Wedding Reception at KIAMA LEAGUES CLUB
your Wedding Reception at KIAMA LEAGUES CLUB Thank you for considering Kiama Leagues Club as the venue for your Wedding Reception. Our Function Co-ordinator, Donna White will arrange your wedding reception
More informationYour Wedding THE DRAYTON COURT LONDON
Your Wedding THE DRAYTON COURT LONDON The Ceremony We have two rooms licensed for ceremonies. THE BALLROOM THE DRAWING ROOM Up to 110 guests Up to 45 guests Friday-Sunday 300.00 200.00 Weekdays 200.00
More informationTo the Wedding Couple:
Wedding Rates 2017 To the Wedding Couple: Congratulations on your engagement. May we take this opportunity to thank you for your enquiry regarding your forthcoming wedding celebration at The duboirs. Your
More informationWeddings At Belvedere
Weddings At Belvedere We are always ready to understand and satisfy all of your desires, especially on the most important day of your life! Belvedere Bar n Grill offers a number of Wedding Packages and
More informationSTARTERS. Soup of the day. Seafood Chowder. West Coast Mussels. Grilled Baby Calamari. Homemade Fishcakes (3) Tempura Prawns (3) Springbok Carpaccio
STARTERS Soup of the day R45 made fresh everyday Seafood Chowder selected seafood with shaved corn, bell pepper, potato, fresh chives & cream West Coast Mussels in a creamy, white wine & garlic sauce Grilled
More informationBUFFET MENU. (Min of 50 people) Buffet Menu A R325 per person
BUFFET MENU (Min of 50 people) Buffet Menu A R325 per person Pre-Dinner Canapés on Wooden Boards Crudités in a jar with tzatziki and pita wedge Blue cheese and biltong, onion marmalade in a tartlet shell
More informationLIGHT MEALS (served all day)
LIGHT MEALS (served all day) TOASTED TRAMMEZINI WITH MOZZARELLA CHEESE served with side salad OR French fries Choice of fillings: Ham & tomato Chicken Mayonaise Creamed spinach & Feta (V) SALMON, CREAM
More informationThe Clubhouse at Fota Island Resort Wedding Packages
The Clubhouse at Fota Island Resort Wedding Packages The Willow Package, Package Price 67 per person Arrival Reception - Tea, Coffee, Biscuits Welcome Drink - Glass of Fruit Punch or Mulled Wine 3 Course
More informationPLATED MENU 1. All set menu main courses are served with roasted seasonal vegetables, and potato rosti s
PLATED MENU 1 All set menu main courses are served with roasted seasonal vegetables, and potato rosti s Soup of the day Roasted vegetable soup served with freshly baked farm style bread Catch of the day
More informationTHE TABLE BAY HOTEL 1-3 FULL DAY CONFERENCE PACKAGES 4-6 HALF DAY CONFERENCE PACKAGES WITH LUNCH HALF DAY CONFERENCE PACKAGE WITHOUT LUNCH
BANQUETING PACK T H E B E S T A D D R E S S I N C A P E T O W N TABLE BAY BREAKWATER BOULEVARD, VICTORIA & ALFRED WATERFRONT, 8001 PO BOX 50369, WATERFRONT, 8002, CAPE TOWN, SOUTH AFRICA TELEPHONE +27
More informationYour Perfect Day Package
Your Perfect Day Package Package Prices Your Perfect Day Package includes 50 day and evening guests. Additional day guests are charged at the rates below. Charges for evening guests will be based on your
More informationCongratulations on your wedding and thank you for thinking of Portsmouth Guildhall for your special day!
Congratulations on your wedding and thank you for thinking of Portsmouth Guildhall for your special day! From 10-120 guests, we can cater for intimate or large scale weddings with a variety of rooms to
More informationrniston Bay, with hues of its aquamarine ocean, white sandy beaches and crisp clear skies, welcomes you to the Arniston Spa Hotel.
A rniston Bay, with hues of its aquamarine ocean, white sandy beaches and crisp clear skies, welcomes you to the Arniston Spa Hotel. This is a place where you can relax, explore the surrounding area, savour
More informationSavoury & Sweet Finger Buffet Menu
Savoury & Sweet Finger Buffet Menu The following options are popular choices for day-time events. We will also be happy to discuss alternative suggestions with you, if you have a favourite dish. Once agreed
More informationWedding Brochure THE CAVENDISH HOTEL EASTBOURNE. 38 GRAND PARADE, EASTBOURNE, BN21 4DH. TEL:
Wedding Brochure THE CAVENDISH HOTEL EASTBOURNE 38 GRAND PARADE, EASTBOURNE, BN21 4DH. TEL: 01323 410 222 EMAIL: sales756@britanniahotels.com Congratulations You ve set the date and now you re looking
More informationWatermark Wedding Packages. Your day your way
Watermark Wedding Packages 2016 Your day your way Weddings at Watermark Thank you for considering Watermark Hotel & Spa Gold Coast as the venue for your special day. Whether you are planning an intimate
More informationSay I Do with Spencer
Weddings Say I Do with Spencer Congratulations on your engagement and thank you for considering The Spencer on Byron Hotel for your wedding celebration. Your wedding day is a very special occasion and
More informationWedding Portfolio.
Wedding Portfolio / www.orionhotels.co.za Have you dreamed of a wedding out of a fairy-tale or maybe an intimate ceremony with your closest loved ones? Orion Wedding s mission is to fulfil that vision.
More informationIntroduction letter for functions
Introduction letter f functions Thank you f enquiring about our function facilities at the Black Marlin Restaurant. Our function venue seats a maximum of 100 people without a dance flo and 60-80 people
More informationCANAPES (Please select 4 options) Prices available on request DRINKS
CANAPES (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta & sage
More informationExclusively yours: 9,995
Exclusively yours Laura Ashley, The Manor with its Tudor style mansion, and beautiful landscaped gardens, makes us one of Hertfordshire s most stunning wedding venues for ceremonies and receptions. The
More informationWedding Pack Downings Bay Hotel Offers You Complimentary
Downings, Letterkenny, Co Donegal + 353 74 91 55586 Wedding Pack Downings Bay Hotel Offers You Complimentary Personal menu tasting for the bride and groom Red Carpet Reception Champagne for the Bride &
More informationYour Function at. Why choose Ekudeni for your Special Event? Lapa Manzi Zonki Shebeen Owl Hall
Your Function at Ekudeni is an Exclusive Country Venue conveniently located in the Cradle Moon Conservancy, in Lanseria only thirty minutes from Johannesburg and Pretoria Central and only 15 minutes from
More informationFestive season At Sofitel London St James
Festive season At Sofitel London St James Behind a stunning neoclassical façade in the heart of one of the world s most dynamic cities lies our exceptional 5-star hotel. British refinement with a touch
More informationThe Star Weddings. The Star, Roberttown, Liversedge, WF15 7LQ
The Star Weddings Congratulations Let us at The Star Inn congratulate you both on your engagement. We would like to thank you for considering us in your wedding plans, if you choose us to look after you
More informationWEDDING MENU ONE STARTERS. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil. Ham Hock and Pigeon Terrine Soured Vegetables
WEDDING MENU ONE STARTERS Roasted Tomato and Red Pepper Soup Finished with Coriander Oil Ham Hock and Pigeon Terrine Soured Vegetables Goat Cheese Mousse, Walnut Crumble, Pickled Vegetables Char-grilled
More information1. C I V I L O R C H U R C H C E R E M O N Y 3. C A T E R F O R Y O U R E V E N I N G G U E S T S
1. C I V I L O R C H U R C H C E R E M O N Y As well as having a number of beautiful local churches for your Ceremony, Oakley Hall Hotel also has a choice of 6 beautifully decorated function rooms licensed
More informationPeasehill Hotel and Restaurant
Peasehill Hotel and Restaurant Wedding Package Wedding Package Thank you for enquiring about our wedding package. Peasehill house is an ideal venue for your special day, offering a warm friendly atmosphere
More informationCanapés. Anchovy, puff pastry, Parmesan twists
Here at Kenton Hall Estate we are delighted to provide bespoke wedding catering in partnership with Chef Peter Harrison. All of our menus are put together using the finest quality and seasonal ingredients
More information$23.00pp Min 30 People
$23.00pp Please select 3 cold & 5 hot canapés from the selection below G Denotes Gluten Free Options Hot -Satay Chicken Skewers -Vegetable Spring Rolls -Coconut Crumbed Prawn G -Potato Spun Prawn -Thai
More informationWeddings at The Gipsy Hill Hotel
Weddings at The Gipsy Hill Hotel As unique as you are. Set in three acres of beautiful Devon countryside, The Gipsy Hill is the perfect place to celebrate your wedding day in relaxation and style. Drawing
More informationFestive Menu Bookings now being taken. Don t leave it too late!
Festive Menu 2018 Bookings now being taken. Don t leave it too late! Christmas Party Menu 18.95 Available all day from Saturday 1st December to Sunday 23rd December V Vegetarian GF Gluten Free GF Gluten
More informationExample Wedding Menu Pack
Example Wedding Menu Pack Hotel Hyfryd Narberth, Pembrokeshire Tel: 01834 869006 Email: info@plashyfrydhotel.com If you have something in mind for your menu that doesn t appear here please, we are happy
More informationweddings AT THE HAWTHORNS
weddings AT THE HAWTHORNS Here at The Hawthorns we understand how important your wedding day is. Introduction Our dedicated wedding co-ordinators will ensure every detail, no matter how small, is looked
More informationTHE 19 TH Wedding Package HOTEL GOLF CLUB FITNESS SUITE
THE 19 TH Wedding Package HOTEL GOLF CLUB FITNESS SUITE The 19 th is our mid-week and out of season wedding package. We have included some of our most popular dishes as a sample menu, however we offer
More informationInnovations Catering will help make your wedding day beautiful, exquisite and unique.
Innovations Catering will help make your wedding day beautiful, exquisite and unique. Wedding preparations should be as stress-free and enjoyable as the day itself. Whether you are holding your reception
More informationHOST YOUR CHRISTMAS PARTY AT NOVOTEL NEwcastle Beach
HOST YOUR PARTY AT NOVOTEL NEwcastle Beach S OVERVIEW 5% OFF YOUR WHEN YOU Book BEFORE 31ST OCTOBER Express Christmas Cheese & Antipasto platters on arrival Variety of hot food platters 3 hour venue hire
More informationRYDGES HOBART CHRISTMAS FUNCTIONS 2016
RYDGES HOBART CHRISTMAS FUNCTIONS 2016 Spoil your guests for Christmas this year at Rydges Hobart! Festively decorated function rooms, delicious Christmas menus and friendly staff, what better way to say
More informationTHE VENUE INCLUSIONS IN YOUR PACKAGE THE VENUE PARADISE PALMS IS THE PERFECT ONE STOP VENUE FOR YOUR TROPICAL WEDDING
THE VENUE PARADISE PALMS IS THE PERFECT ONE STOP VENUE FOR YOUR TROPICAL WEDDING THE VENUE Choice of two areas for 20-120 guests Accommodation available in 4.5 star resort Outdoor ceremony area Wet weather
More informationMenu Option 1: For 30 pax or less - plated. Starter Greek Salad and Fresh Ciabatta Bread served on the tables
Menu Option 1: For 30 pax or less - plated Starter Greek Salad and Fresh Ciabatta Bread served on the tables Main Course Choice Roast Sirloin drizzled with a Red Wine and Beef Stock Jus, served with Mashed
More informationWedding Information 2019/2020. * Please note that the prices may very due to inflation and other variables regarding 2019 and 2020
Wedding Information 2019/2020 * Please note that the prices may very due to inflation and other variables regarding 2019 and 2020 Information Wedding Ceremony (chapel) Includes: Chapel Excludes: Podium
More informationGPS: S E
LS Hotel (Pty) Ltd Tel: +27 16 423 5453 Telefax: +27 16 423 5453 P.O.Box 2364 53 Raymond Street Vanderbijlpark Rissiville 1900 1929 Vat no: 4010267138 Reg: 2014/166634/07 www.lordssignaturehotel.co.za
More informationWedding Sample Menus. Tailor made menus available on request.
Wedding Sample Menus Tailor made menus available on request www.whitsandbay-weddings.co.uk Canapés Chorizo stuffed with Sun Dried Tomato and Mozzarella Cornish Crab Cakes topped with a Lemon and Dill Mayonnaise
More information2020 Bronze Package. Please choose from the below options:
2020 Bronze Package One starter, choice of two main courses and one dessert followed by tea or coffee with shortbread Smooth chicken liver pate with sweet red onion chutney & Arran oatcakes Roast breast
More informationcanapés Selection of Selection of Selection of Please make your selection from the following:
canapés Selection of 5 7.50 Selection of 4 6.00 Selection of 3 4.50 Please make your selection from the following: Smoked haddock rarebit with watercress mayonnaise dip Mini spinach & coriander pakoras
More informationSet Wedding Menu OPTIONS BLOOMING DELICIOUS
Set Wedding Menu OPTIONS { BLOOMING DELICIOUS } Salad of fried calamari and haloumi with baby greens, sweet chilli and orange dressing. Fresh mussel hot pot steamed in a lemongrass, chilli, ginger and
More informationMenu Collection. (for parties of 10 persons or more)
Menu Collection (for parties of 10 persons or more) The Menu Selector allows you great flexibility in creating your own menu, however, if you wish any guidance we will be happy to offer suggestions. All
More informationPricing Breakdown for 2017/2018. Room Hire. Sunday to Friday: 1,250 / Saturday: 1,500
Pricing Breakdown for 2017/2018 Room Hire Sunday to Friday: 1,250 / Saturday: 1,500 This includes: The Assembly Hall o Licenced for civil ceremonies o Can accommodate wedding breakfast up to 70 The Stable
More informationCONGRATULATIONS. The Pentire Hotel is one of the leading venues in Newquay for Weddings, Conferences and Functions.
CONGRATULATIONS May we firstly take this opportunity to congratulate you on your engagement and forthcoming wedding and wish you well for your future together. A friendly, welcoming atmosphere awaits you
More informationBanqueting & Events. ~ Holiday Inn Luton South M1 Jct.9 London Road, Markyate, St Albans, AL3 8HH +44 (0)
Banqueting & Events ~ Holiday Inn Luton South M1 Jct.9 London Road, Markyate, St Albans, AL3 8HH events@hilutonsouth.com +44 (0)1582 449933 The Place to Meet & Celebrate Surrounded by acres of beautiful
More informationBanqueting Selector Menu for Formal Dinners per person
Banqueting Selector Menu for Formal Dinners 22.50 per person - 2017 Using fresh ingredients, our selection of exciting banqueting choices reflect modern trends but also include traditional favourites.
More informationFunction Packages 2018
Tel: 012 460 2014 445 Albert Street Fax: 012 460 6455 Waterkloof Cell: 076 139 2396 Pretoria Email: bookings@waterkloofguesthouse.com Gauteng Website: www.waterkloofguesthouse.com South Africa Vat egistration
More informationEST the G R E YHO U N D IN N CORFE CASTLE, DORSET / person
Picnic package 27-50/ person Planning assistance from our team A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme Private bar/ Cocktail maker Display table for wedding
More informationThe Langton Suite This light and airy room with a private bar can accommodate up to 200 guests. Located on the ground floor
Civil Ceremonies The Hilton Leicester has been granted a licence for both Civil Ceremonies and Partnerships, we offer a choice of function rooms that can cater for up to 200 guests. Once the Ceremony concludes
More informationSUDBURY MENUS.
SUDBURY MENUS We understand the difference good food makes to an event. That s why we have partnered with a boutique caterer, passionate about delivering fabulous and creative cuisine. Enjoy the experience
More informationW E D D I N G M E N U S
WEDDING MENUS 2019 CANAPÉS Fish and Chips Tartar Sauce Bruschetta Tomato, Basil and Mozzarella (V) Chilled Cucumber Soup (V) (VE) (GF) (DF) Chicken Liver Parfait and Red Onion Marmalade Goats Curd Crostini
More informationWEDDING CEREMONY Inclusive of 20%
Cheshunt Marriott Hotel WEDDING CEREMONY 350.00 Inclusive of VAT @ 20% Set with white chair covers our picturesque Courtyard Garden offers the perfect setting for your Wedding Ceremony. Should the weather
More informationPrivate Dining at the Leopold Hotel
Private Dining at the Leopold Hotel Designed by our Head Chef who has sourced the very finest seasonal ingredients, mixing them together to create something truly stunning showcased for you in our private
More informationCanapés 2 4. Finger Food 5. Bowl Food and Sliders 6 7. Buffets 8 9. Barbecues Formal Dining 12 14
Canapés 2 4 Finger Food 5 Bowl Food and Sliders 6 7 Buffets 8 9 Barbecues 10 11 Formal Dining 12 14 1 A platter of canapés consists of a minimum of 30 pieces of 1 type of canapé. We do not mix canapés
More informationCOLD STARTERS. Beef Steak Tartare
COLD STARTERS Beef Steak Tartare Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Raw Egg Yolk, Dijon Mustard and Chillies OR you can mix it to your taste R105 Tuna Tartare Chopped
More informationUSEFUL INFORMATION. The penthouse. Bedrooms. The Beeston suite DEPOSITS. Marquee. Round Tables. Cake stand and knife.
USEFUL INFORMATION The penthouse Licensed for 80 people for a civil ceremony. There is no lift access to the penthouse as it is a listed building The Beeston suite The main room is licensed for 100 people
More informationAT THE BRIGHTON HOTEL
Weddings Weddings AT THE BRIGHTON HOTEL Page 1 Ceremonies at The Brighton Hotel Page 2 Bespoke Events and Venue Hire Page 3 Our Packages Page 4-5 Silver Package Page 6-7 Gold Package Page 8-9 Platinum
More informationAbout Perfect Day Caterers
Wedding Brochure 01279 647005 beverley@perfectdaycaterers.co.uk www.perfectdaycaterers.co.uk Unit 16 Golds Nurseries Business Park, Jenkins Drive, Elsenham, Bishop s Stortford, CM22 6JX About Perfect Day
More information