Your special day at The Plough

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THe P lough R HOsmaen 2019 Your special day at The Plough Your wedding day will be the most important day of your life and our wedding co-ordinators will be on hand to make it truly

We ll work together with you to create a magical and enchanting day that you ll never forget.

1 THe P lough R HOsmaen 2019 Your special day at The Plough Your wedding day will be the most important day of your life and our wedding co-ordinators will be on hand to make it truly memorable. Here at e Plough we understand your ideas and inspirations, your preferences and priorities. We ll work together with you to create a magical and enchanting day that you ll never forget. Our gallery dining room makes the most of the countryside views and offers a truly inspiring setting for you and your guests. It extends onto a spacious terrace emphasising the landscaped gardens, which serve as an ideal location for those special wedding photographs. e perfect setting for your wedding celebrations for as little as two to as many as 250 guests.

civil licence & civil PaRTneRsHIP ceremonies A spectacular setting for your wedding vows civil ceremonies at e Plough are conducted by the carmarthen Registrar* in our light and airy, vaulted setting.

You can also choose to hold your ceremony in our landscaped gardens where the exchanging of vows and rings, readings, the I do and first kiss can take place within the spectacular backdrop of the

e legal requirement of signing the register with your witnesses has to take place in the conservatory, the charge will be 375 (excluding Registrar s fees).

2 civil licence & civil PaRTneRsHIP ceremonies A spectacular setting for your wedding vows civil ceremonies at e Plough are conducted by the carmarthen Registrar* in our light and airy, vaulted setting. e charge for holding your civil ceremony will be 375 (excluding Registrar s fees). You can also choose to hold your ceremony in our landscaped gardens where the exchanging of vows and rings, readings, the I do and first kiss can take place within the spectacular backdrop of the Towy valley, helping to capture beautiful memories. e legal requirement of signing the register with your witnesses has to take place in the conservatory, the charge will be 375 (excluding Registrar s fees). ere is also a hire charge for the outside chairs, to be discussed on booking, with a cancellation period of seven days notice. *carmarthen Registrar, Parc myrddin, Richmond Terrace, carmarthen sa31 1ds. Tel: accommodation at THe PlOugH Why not stay in one of our luxurious rooms? For those of your wedding guests requiring overnight accommodation why not suggest that they reserve one of our spacious en-suite bedrooms, inclusive of full Welsh breakfast. Our well appointed rooms have queen sized beds, sofas, free wi-fi and disabled facilities. Your guests will also be able to take full advantage of our leisure facilities, which includes a sauna and a fully equipped gymnasium. Preferential accommodation rates will apply to your guests. For the Bride and groom there is a complimentary executive bridal suite when choosing from either the Traditional, enchanting or magical packages with a minimum of 60 wedding guests. 1

TImIng YOuR special day If you have decided on a Wedding Breakfast and evening Buffet, we advise you to carefully plan the hour of your Wedding ceremony to allow ample time for your Wedding

3 TImIng YOuR special day If you have decided on a Wedding Breakfast and evening Buffet, we advise you to carefully plan the hour of your Wedding ceremony to allow ample time for your Wedding Breakfast, speeches, Toasts and cake cutting before your evening Reception. From experience, we have found the ideal time for your Wedding ceremony is before 11.30am, your Wedding Breakfast at approximately 3.00pm and your evening Buffet at around 8.30pm. Obviously these timings are only offered as a guide and we will of course endeavour to accommodate your own requirements to ensure your special day is one to remember. T He P lough W InTeR P ackage at the Plough we do our best to give you the best possible package for your wedding day, so we have a winter package offer available from October to march (excluding december). e package is based on a minimum of 60 guests in the day and 80 guests in the evening. Prices include the following: arrival drink per guest to include a choice of 2 3 course wedding breakfast including coffee from our traditional package glass of house Red, White or Rose wine per guest glass of sparkling wine per guest for the toast Hog Roast, cold meats, Hot or 7 Item Fork buffet for the evening (desserts additional charge) ceremony room hire charge (excluding outside ceremonies) complimentary executive Bridal suite Preferential accommodation rates for your guests Prices are per guest and any extra evening guests at per guest. B OOkIng d etails & F Inal a RRangemenTs Your provisional booking will be held and when confirming a non-refundable deposit of 500 will be taken. Prior to your invitations being sent, please make an appointment to discuss menu choices, table plans and all other requirements for your special day. We will require a 50% payment of the estimated bill 12 weeks prior to your wedding day, bedroom allocation confirmation 8 weeks before and then final payment 4 weeks before your wedding day. Finally, 3 days prior, we will meet to finalise arrangements; delivery of table plans, favours and anything else you may have to display. 2

THe PlOugH drinks & canapés Packages Drinks Package Canapés Package NUMBER 1 Pre-Reception Drink (please choose 3) Bucks Fizz, Kir Royale, Peach Bellini, Sherry, Bottled Beer, Sparkling Wine, Pimm s,

4 THe PlOugH drinks & canapés Packages Drinks Package Canapés Package NUMBER 1 Pre-Reception Drink (please choose 3) Bucks Fizz, Kir Royale, Peach Bellini, Sherry, Bottled Beer, Sparkling Wine, Pimm s, Alcoholic or Fruit Punch and Orange Juice or a Glass of Sparkling Wine for your toast 5.50 NUMBER 2 Pre-Reception Drink (please choose 3) Bucks Fizz, Kir Royale, Peach Bellini, Sherry, Bottled Beer, Sparkling Wine, Pimm s, Alcoholic or Fruit Punch and Orange Juice and a Glass of Sparkling Wine for your toast NUMBER 3 Pre-Reception Drink (please choose 3) Bucks Fizz, Kir Royale, Peach Bellini, Sherry, Bottled Beer, Sparkling Wine, Pimm s, Alcoholic or Fruit Punch and Orange Juice plus a glass of House Red, White or Rose Wine and a glass of Sparkling Wine for your toast NUMBER 4 Pre-Reception Drink (please choose 3) Bucks Fizz, Kir Royale, Peach Bellini, Sherry, Bottled Beer, Sparkling Wine, Pimm s, Alcoholic or Fruit Punch and Orange Juice plus half a bottle of House Wine per adult and a glass of House Champagne for your toast We offer an extensive range of fine wines. Please speak to your co-ordinator for our current wine list. Please choose from either Hot or Cold HOT Cockle and lava bread tartlets Deep fried basil and garlic mozzarella [] Chicken and spring onion rillette Mini beef kebabs and Hoi sin sauce Sesame prawn toast Prawn bisque shot Perl las beignet COLD Marinated olives and sun dried tomatoes Prawn and smoked salmon roulade Parma ham and melon skewers Mini prawn tartlet Cream cheese and poppy seeds en croute [] Parfait on toasted brioche Gazpacho shot Mini Welsh rarebit 5 choices from either Hot or Cold choices from either Hot or Cold 8.25 SWEET CANAPÉS Selection of Bara Brith and Welsh Cakes 3.50 BRUSCHETTA SELECTION Selection of Bruschetta with various toppings 4.50 The drinks and menus packages enclosed are purely for guidance and can be customised to your own requirements. Please speak to our wedding co-ordinator. Prices quoted are for wedding receptions during However, we reserve the right to alter prices quoted in this brochure without prior notification. 3

THe PlOugH menu Packages We have specially composed three individual packages from which to choose; all of them offer you an unforgettable day and are the first step in planning your individual

5 THe PlOugH menu Packages We have specially composed three individual packages from which to choose; all of them offer you an unforgettable day and are the first step in planning your individual experience. Traditional Package services of our dedicated Wedding Planner who will guide you through the preparations right up to your special day Red carpet on your arrival (weather permitting) menu choice of three course meal with coffee from the wedding menu package cake stand and knife special menus for your younger guests and dietary requirements. complimentary suite accommodation on the night of the wedding for the bride and groom Preferential accommodation rates for your guests Hire of the venue for your reception vat at the current rate Traditional Menu Please choose from one of the following menus. starters and desserts can be customised to your own requirements, from any of the three options below. a pre-order and table plan showing your choices must be received two weeks prior to your day. Our chef is on hand to discuss any other suggestions you may have. OPTION 1 Soup of your choice Traditional Roast Turkey, Savoury Stuffing, Chipolatas, Cranberry Sauce, Gravy egetarian option on request Fresh Cream Profiteroles, Chocolate Sauce Coffee & Tea per guest 4

THe PlOugH menu Packages Traditional Menu OPTION 2 Please choose 2 from each course Soup of your choice Seafood Fishcakes, Chive & Lemon Beurre Blanc Fanned Melon, Raspberry Coulis, Fruit Sorbet

Butter Pudding, Penderyn Whisky Custard Seasonal Fruit Iced Parfait, Coulis, Tuille Biscuit Warm Chocolate Brownie, anilla Ice Cream, Pistachio Tuille Coffee & Tea 36.

6 THe PlOugH menu Packages Traditional Menu OPTION 2 Please choose 2 from each course Soup of your choice Seafood Fishcakes, Chive & Lemon Beurre Blanc Fanned Melon, Raspberry Coulis, Fruit Sorbet Roast Silverside of Welsh Beef, Yorkshire Pudding, Horseradish Sauce, Gravy Roast Chicken, Mushroom Duxelle, Fondant Potato, Red Wine Jus egetarian Option on request Traditional Sherry Trifle Bread & Butter Pudding, Penderyn Whisky Custard Seasonal Fruit Iced Parfait, Coulis, Tuille Biscuit Warm Chocolate Brownie, anilla Ice Cream, Pistachio Tuille Coffee & Tea per guest Traditional Menu OPTION 3 Please choose 2 from each course Soup of your choice Chicken Liver Parfait, Red Onion Jam, Toasted Herb Brioche Goats Cheese Pannacotta, Apple & Five Spice, Cheese Sable Sautéed Tarragon Mushrooms, Garlic Infused Bruschetta Traditional Roast Turkey Roast Silverside of Welsh Beef Roasted Salmon, Lava Bread & Cockle Cake, Dill Sauce Roast Welsh Lamb, Dauphinoise Potatoes, Roasted Shallots, Mint Jus Seasonal Cheesecake Apple Crumble, Warm Custard Chocolate Mousse, Honey Comb, Poached Pear Sticky Toffee Pudding, Butterscotch Sauce, anilla Ice Cream Trio of Citrus Fruits, Posset, Sorbet, Cheesecake Coffee & Tea per guest Children If children are attending your wedding & choose from your wedding menu the cost will be half the adult price if aged between 8 12 and a third if aged between 3 7. Under 3s are free of charge. Alternatively we can arrange a Children s menu with ice

THe PlOugH menu Packages Enchanting Package services of our dedicated Wedding Planner who will guide you through the preparations right up to your special day Red carpet on your arrival (weather

7 THe PlOugH menu Packages Enchanting Package services of our dedicated Wedding Planner who will guide you through the preparations right up to your special day Red carpet on your arrival (weather permitting) menu choice of four course meal with coffee and petit fours from the wedding menu package cake stand and knife special menus for your younger guests and dietary requirements complimentary suite accommodation for two nights for the bride and groom to include a Bucks Fizz champagne Breakfast Preferential accommodation rates for your guests Hire of the venue for your reception vat at the current rate Enchanting Menu Please choose two from each course to create that special menu. a pre-order and table plan showing your choices must be received two weeks prior to your day. Our chef is on hand to discuss any other suggestions you may have. Soup of your choice Ham Hock and Pea Rillette, Scotch egg, Pea Soup Roasted Beetroot, Goats Cheese and Rosemary Tart, Rocket, Balsamic Glaze Home Cured Salmon, Tarragon King Prawns, Pickled Shallots, Baby Radishes Perl Las Pannacotta, Red Onion Jam, Poppy Seed Tuille Seasonal Melon, Parma Ham, Pea Puree Jack Daniels and Passion Fruit Lollypop Traditional Roast Turkey with Apricot and Thyme Stuffing, Chipolatas, Confit leg & Pan Gravy Roast Sirloin of Welsh Beef, Yorkshire pudding, Parsnip Puree & Roasting Juices Seared Fillet of Salmon, Braised Baby Gem, Rosti Potato, Caper Beurre Blanc Slow Roasted Shoulder of Lamb Rillette, Braised Lentils, Turned Chateau Potatoes, Roasted Baby Carrots egetarian Option on request Baked Alaska, Seasonal Fruit flavour Ice Cream Chantilly filled Profiteroles, dipped in White Chocolate, Poached Fruits Seasonal Iced Parfait, Tuille Biscuit, Coulis, Mint Jelly Traditional Sherry Trifle or Trifle with a Welsh Twist Bailey s Pannacotta, White Chocolate Tuille Biscuit, Textures of Raspberry Trio of Baby Desserts Coffee, Tea and Homemade Petit Fours per guest 6

THe PlOugH menu Packages Magical Package services of our dedicated Wedding Planner who will guide you through the preparations right up to your special day Red carpet on your arrival (weather

8 THe PlOugH menu Packages Magical Package services of our dedicated Wedding Planner who will guide you through the preparations right up to your special day Red carpet on your arrival (weather permitting) menu choice of four courses with coffee and homemade petit fours from the chef s personal selection cake stand and knife special menus for your younger guests and dietary requirements complimentary suite accommodation for two nights for the bride and groom to include a Bucks Fizz champagne Breakfast Preferential accommodation rates for your guests Hire of the venue for your reception vat at the current rate Magical Menu Please choose two from each course to create that special menu. a pre-order and table plan showing your choices must be received two weeks prior to your day. Our chef is on hand to discuss any other suggestions you may have. Magical Menu Soup of your choice Butter Poached Asparagus, Home Cured Salmon, Spring Onion Pancake, Beetroot Marshmallow, Dill inaigrette Chicken and Foie Gras Parfait, Red Onion Jam, Toasted Rosemary Brioche White Claw Crab Cakes, Dressed Rocket, Sweet Chilli Dressing Wild Mushroom Mille Feuille, Sauté Mushrooms, Crispy Puff Pastry, Blue Cheese Sabayon Champagne and Strawberry Granite Lemon and Thyme Chicken Breast, Wild Mushroom Duxelle, Fondant Potato, Carrot Puree, Pan Jus Individual Beef Wellington, Dauphinoise Potatoes, Parsnip Puree, Pan Jus Rillette of slow cooked Lamb, Braised Ox Cheek, Celeriac Puree, Pomme Anna, Fine Beans Pan Roast Seabass, Prawn Beignet, Saffron Potatoes, Fennel Puree Slow cooked Confit of Duck, Sticky Red Cabbage, Champ Potato, Roasted Baby Carrots egetarian option on request Warm Chocolate Pudding, Pistachio Ice Cream, Honeycomb Buttermilk Pannacotta, Poached Pear, Coconut Sorbet Roasted Plum Tarte Tatin, anilla Bean Ice Cream, Cinnamon Tuille Seasonal Cheesecake, Flavoured Sorbet, Exotic Fruit Kebabs, Coconut and Lime Rice Pudding, Rum Syrup Trio of Baby Desserts Coffee, Tea and Homemade Petit Fours per person 7

THe PlOugH BuFFeT Packages Evening Fork Buffet Selection Hog Roast Selection of Open & Closed Sandwiches Assorted Quiches Assorted Pizza Wedges egetable Spring Rolls with Chilli Sauce Onion Bhajis

9 THe PlOugH BuFFeT Packages Evening Fork Buffet Selection Hog Roast Selection of Open & Closed Sandwiches Assorted Quiches Assorted Pizza Wedges egetable Spring Rolls with Chilli Sauce Onion Bhajis with Mango Chutney egetable Samosas Malaysian Chicken Kebabs with Satay Sauce Southern Fried Herb Coated Chicken Fish Goujons with Tartar Sauce House Cut Chips Jacket Wedges with Tomato Salsa Honey and Sesame Cocktail Sausages Lamb and Coriander Koftas Sausage Rolls Mini Buffet Desserts Lemon Posset Mini Chocolate Eclairs Chocolate Cups filled with Eton Mess Baby Strawberry Pavlova s Welsh Cakes Mini Cheesecake s Traditional Trifle 7 items per guest 9 items per guest 11 items per guest Minimum 80 guests Locally Sourced Whole Roasted Pig Apple Sauce Homemade Herb Stuffing Spicy Bean Burgers Bread Rolls Hot Potatoes Dish Selection of 4 Salads from the following Tossed Mixed Salad Tomato, Red onion and Basil Salad Traditional Coleslaw Potato and Cheese Salad Pilau Rice Beetroot and Orange Salad Curried Pasta Salad Mediterranean Cous Cous Waldorf Onion and Fennel Salad Marinated Mushrooms With Welsh Goats Cheese per guest With A Selection of Mini Buffet Desserts per guest With A Selection of Homemade Desserts discussed with our chef to accompany your Buffet per guest 8

THe PlOugH BuFFeT Packages Cold Meats Buffet Hot Buffet Roasted Welsh Beef Roast Pembrokeshire Turkey Honey Roasted Ham Whole Poached Dressed Salmon Please select 2 dishes from above egetarian Option

10 THe PlOugH BuFFeT Packages Cold Meats Buffet Hot Buffet Roasted Welsh Beef Roast Pembrokeshire Turkey Honey Roasted Ham Whole Poached Dressed Salmon Please select 2 dishes from above egetarian Option Minted New Potatoes Cut French Stick Selection of 4 Salads from the following Tossed Mixed Salad Tomato, Red Onion and Basil Salad Traditional Coleslaw Potato and Cheese Salad Pilau Rice Beetroot and Orange Salad Curried Pasta Salad Mediterranean Cous Cous Waldorf Onion and Fennel Salad Marinated Mushrooms With Welsh Goats Cheese per guest With A Selection of Mini Buffet Desserts per guest With A Selection of Homemade Desserts discussed with our chef to accompany your Buffet per guest Honey and Lemon Chicken Braised Beef & Ale Chicken Curry Lamb Rogan Josh Poached Salmon in Prawn & Dill Sauce Lasagne Mushroom & Pepper Stroganoff [] Please select 2 dishes from above Poppadum s Prawn Crackers French Bread Tossed mixed Salad Buttered New Potatoes House Cut Chips Panache of egetables Braised Pilau Rice Please select 5 dishes from above per guest With A Selection of Mini Buffet Desserts per guest With A Selection of Homemade Desserts discussed with our chef to accompany your Buffet per guest Late Night Snacks Hot Bacon Rolls Selection of Sandwiches House Cut Chips per guest 9

OuR dedicated Team at THe PlOugH would like to wish you every success in planning your special day THe PlOugH TeRms & conditions Damage & Loss Whilst every effort is made to care for you and your

any damage caused by your guests to the fabric of the building, grounds, roadways and car park will be fully charged; in respect of both labour and materials, in making the necessary repairs

We reserve the right to charge corkage on all drinks brought into the Plough.

We would ask that you discuss this in advance and also make your guests aware of the same conditions. corkage per 75cl bottle of table wine is 10.00 and champagne or sparkling Wine is 13.00 per 75cl.

11 OuR dedicated Team at THe PlOugH would like to wish you every success in planning your special day THe PlOugH TeRms & conditions Damage & Loss Whilst every effort is made to care for you and your guests belongings left on our premises, the Plough cannot be held responsible for any loss or damage. any damage caused by your guests to the fabric of the building, grounds, roadways and car park will be fully charged; in respect of both labour and materials, in making the necessary repairs (inclusive of sub-contractors working on your behalf). Beverages no alcoholic drinks may be brought into the hotel for consumption on the premises without prior agreement and consent. We reserve the right to charge corkage on all drinks brought into the Plough. We would prefer not to be asked for a corkage facility, but we do appreciate that there may be a valid reason for such a request. We would ask that you discuss this in advance and also make your guests aware of the same conditions. corkage per 75cl bottle of table wine is and champagne or sparkling Wine is per 75cl. Dining If you require only one serving whether it be a 3 course menu or a buffet a room hire supplement may be incurred. Please discuss with our wedding co-ordinators. Cancellation e Plough reserves the right to charge the client for any loss of profit due to the cancellation, non-arrival or substantial reduction of the numbers confirmed for services that we are unable to re-sell or re-use. Prices Prices quoted in this brochure are for the 2019 Wedding season, however, we reserve the right to alter the prices, menus and Terms and conditions given in this brochure without prior notification. ENTERTAINMENT AT THE PLOUGH With regard to entertainment we can only allow the use of our resident DJ who provides excellent evening entertainment at a cost of If you wish to provide your own band it can only be an acoustic style band, which will need to be approved with The Plough prior to booking. Entertainment can run until 12 midnight, the bar until 1.00am. The Plough Hotel Rhosmaen, Llandeilo, Carmarthenshire SA19 6NP T F E info@ploughrhosmaen.com W ploughrhosmaen.com The Plough Hotel is situated on the A40, a mile north of Llandeilo travelling towards Llandovery. Easily accessible from the M4 Junction 49 (Pont Abraham) and the A483 via Ammanford or from the A476 at Cross Hands. 10

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W E D D I N G BROCHURE

W E D D I N G BROCHURE WEDDING BROCHURE YOUR WEDDING DAY AT THE IVY BUSH ROYAL HOTEL ABOUT US We understand how important your wedding day is to you and your family, and we are here to make it one of the most memorable days