Catering NOTES. Service. Catering by. located on the beautiful campus of Iowa Central Community College. Stephanie Harris, Catering Manager

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1 NOTES Catering P e r s o n a l i z ed Service Before your event, helping you plan your menus, table décor and style of service; During your event with impeccable execution; After your event with a follow up comment card requesting feedback on how well we fulfilled your catering needs. Catering by G r e a t We s t e r n D i ni n g S e r v ic e, I n c. located on the beautiful campus of Iowa Central Community College O n e T r it o n C i r c l e F t. D o d ge, I o w a Stephanie Harris, Catering Manager Ed Higgins, Foodservice Manager M o n i c a R o w d e n, F o o d s e r v i c e D i r e c t or T h a n k Y o u F o r A l l o w i n g U s T o S e r v e Y o u! G r e a t W e s t e r n D i n i n g S e r v i c e, I n c..

2 We hope you enjoy the catering service available to you, provided by Great Western Dining Service, Inc. located on the beautiful campus of Iowa Central Community College. It is our desire to make your special event a pleasant and memorable occasion. This guide is designed to give you an idea of the available services, types of functions and capabilities of our Catering Dept. The full range of services that we can provide is not limited to the selections in this brochure so please contact us with your needs. We welcome the opportunity to work closely with you, providing the quality and professional expertise necessary to ensure that your event is a success. This guide is merely a beginning. Please call us whenever you need assistance in planning your next event. To assure that all food items that you have ordered are available, please allow ample time when scheduling your function. A week to 10 days is usually sufficient; however, you should book your event as far in advance as possible. CATERING SERVICE CAN NOT BE ASSURED WITH LESS THAN 72 HRS. NOTICE. (Please call our office if you are past this timeframe.) RESERVATION POLICY AND ROOM ARRANGEMENTS Room reservations must be made through Iowa Central Community College. Please call with the following information: 1. Date and time of the function 2. Approximate number of guests 3. Name of group and billing information 4. Location of requested function 5. Name, address, and phone number of group representative 6. Will the group require catering service? After you have reserved space on campus, you will need to contact the Dining Service Office at Our Catering Department will need the following, as well as the room scheduling information. WELCOME TO BEVERAGE SERVICE & BAKED SELECTIONS Services include delivery, set up and clean up, a draped buffet table, cocktail napkins and disposable serviceware if needed. BEVERAGE SERVICE BAKED SWEETS Soda... $1.10 per person Regular & decaf coffee... $1.10 per person Lemonade... $1.10 per person Infused water... $.75 per person Iced tea... $1.10 per person Fruit punch... $1.10 per person Bottled water... $1.0 per person Assorted gourmet cookies... $6.95 per dozen (macadamia nut, double chocolate, chocolate chunk) Frosted & decorated cookies... $10.68 per dozen Chewy fudge brownies... $7.80 per dozen House-baked bars... $6.85 per dozen (chocolate chip, rice krispie treats, blonde brownies, snickerdoodle bars) Scotcharoos... $7.80 per dozen Gourmet house-baked bars... $7.80 per dozen (cream cheese with raspberry sauce, lemon bars, apple crumb, turtle bars) Cream puffs... $7.80 per dozen 1. Type of function (formal, casual, meeting, social gathering, wedding party, etc.) 2. Desired menu selections Page 1 Page 21

3 3. Approximate cost that you have in mind 4. Special dietary needs of guests 5. Beginning and ending time of function 6. State of Iowa tax exempt certificate, if applicable. 7. Decorative needs GUARANTEES AND BILLING INFORMATION A confirmed number of guests to be served must be given no later than 72 hours preceding the event. After a guaranteed number is given, the organization sponsoring the event will be responsible for 100-percent (100%) of that guarantee. Great Western Dining will prepare up to 5-percent (5%) more food in case additional guests need to be served. If canceling an event, the following shall apply: * 24 hours or more notice no charge applied, except for special order items * Less than 24 hours notice a 50-percent (50%) charge of the guarantee will occur Payment will be due in full after receipt of the invoice. Please remit payment to: Great Western Dining Service, Inc. P.O. Box 699 Tipton, MO Sales tax will be added to all invoices for the total of all goods and services provided. If your organization is tax exempt, a copy of your tax exempt certificate must be given to Catering at the confirmation of your catering function. Events sponsored by ICCC receive a 10-percent (10%) discount There is a $25.00 delivery fee for functions off campus. A $20 minimum charge, excluding delivery fee, is required for catering (does not apply to pick-up items). We ask that unused food items not be removed from the service area. BEVERAGE SERVICE & BAKED SWEETS ICCC CATERING! Great Western Dining will not be responsible for the health of individuals who consume unused food items from catering functions. Page 20 Page 2

4 MORNING FARE RECEPTIONS & BREAK SELECTIONS Services include delivery, set up and clean up, a draped buffet table and disposable serviceware. SMALL SNACK BASKET $2.89 per person Includes soda or bottled water. Choose any two (2): Chips, Granola bar, whole fruit, trail mix, cookies, Chex mix, popcorn LARGE SNACK BASKET $3.65 per person Includes soda or bottled water. Choose any three (3): Chips, Granola bar, whole fruit, trail mix, cookies, Chex mix, popcorn SNACK & RECEPTION ITEMS Cookies & soda... $2.25 per person House bars & soda... $2.75 per person Veggie tray... $1.75 per person Fruit tray... $2.25 per person Cheese tray... $2.95 per person Cheese & summer sausage tray... $3.70 per person Chips & salsa... $1.75 per person Half sheet cake (serves people)... $39.50 each Mixed nuts... $12.00 per pound Sparkling punch (12 servings)... $9.00 per gallon $7.75 per person DESIGN YOUR OWN RECEPTION Choose two (2) hot hors d oeuvres, two (2) cold hors d oeuvres, one (1) dessert item: Hot Hors-d'oeuvres: Cold Hors-d oeuvres Desserts Fried chicken drummies Cheese tray Mini cheesecakes Cocktail franks Cheese ball Tea cookies Buffalo chicken wings Antipasti platter Mini brownies Chicken strips Deviled eggs Dessert shooters Chicken teriyaki Pin wheels Cupcakes Meatballs Hummus & pita chips Dipped strawberries Stuffed mushroom caps Fruit tray Tortilla chips & nacho cheese Demi sandwiches Southwest rolls Finger sandwiches Fried cheese sticks & marinara Veggie tray $2.75 per person ICE CREAM SOCIAL Vanilla and chocolate ice cream, chocolate syrup, strawberry & caramel sauces, nuts, cherries With brownies $3.40 per person With bananas $3.70 per person Page 3 Page 19

5 RECEPTIONS & BREAKS Page 18 BREAKFAST SELECTIONS Selections are presented buffet-style and include delivery, linen-draped service tables, set-up and clean-up. Disposable serviceware is also included. China and linen is available, upon request at an additional cost. THE CLASSIC CONTINENTAL $2.75 per person THE EYE OPENER Regular or decaf coffee Assorted pastries Regular or decaf coffee Chilled fruit juice Assorted pastries TRADITIONAL BREAKFAST BUFFET $3.85 per person $7.95 per person Choose one (1): Fluffy scrambled eggs or savory egg and cheese breakfast casserole Choose two (2): Crisp bacon strips, sausage patties or links, OR frizzled ham Choose one (1): Home fried potatoes OR hashbrowns Choose one (1): Flaky buttermilk biscuits & gravy OR pancakes (choice of buttermilk, blueberry or chocolate chip) OR French toast with warm syrup & butter Choose one (1): Biscuits with butter & jelly OR toast OR muffins Regular and decaf coffee Chilled fruit juice $8.50 per person OMELET STATION Upon request may be added to any of the Morning Fare breakfast menus. A LA CARTE CHOICES Any a la carte items may be added to any of the Morning Fare breakfast buffets. Regular or decaf coffee... $1.10 per person Chilled fruit juice... $1.10 per person Sweet roll... $1.10 per person Long john... $1.25 per person Bagel with cream cheese... $1.65 per person Coffee cake... $1.10 per person Breakfast pizza... $2.50 per person Yogurt parfait... $2.25 per person Seasonal sliced fruit tray... $2.25 per person Whole fruit... $.95 per person Granola bars... $.89 per person Page 4

6 TO-GO BOXED MEAL SELECTIONS Perfect for those meetings on the go or for sports teams traveling to and from events. Includes condiments and paper napkins. HEALTHY CHOICE BOXED LUNCH $6.50 per person Freshly made, small tossed garden salad with choice of dressing packet, whole fresh fruit, a crunchy granola bar and a bottled water ITALIAN HOAGIE $6.55 per person Bologna, salami, ham, Swiss and American cheeses, lettuce, tomato on a hoagie bun, chips, choice of whole fruit (apple, orange, banana), choice of soda or bottled water. ALL-AMERICAN BOXED LUNCH $6.55 per person Assorted selection of sliced ham, turkey or roast beef with cheese on a freshly baked croissant or Kaiser accompanied by a bag of chips, a piece of whole fresh fruit and choice of soda or bottled water ITALIAN WRAP BOXED LUNCH $7.25 per person Pepperoni, salami and ham with provolone cheese, lettuce and tomato wrapped in a flavored flour tortilla with an olive tapenade, potato chips, whole ripe apple, choice of soda or bottled water CHICKEN CAESAR SALAD SIGNATURE SALADS $6.55 per person Chilled chicken and romaine salad with croutons and Caesar dressing packet, crackers, cookie or brownie, choice of soda or bottled water. CHEF SALAD $6.55 per person Mixed greens, julienne of turkey and ham, shredded carrots, cherry tomatoes, shredded cheese and crackers, cookie or brownie, choice of soda or bottled water. Additional choices may also be made from the Sandwiches and Wraps Section. Page 5 Page 18

7 SALAD SELECTIONS Includes iced tea, coffee, water and brownies or cookies for dessert. Add a cup of soup for additional $2.25 per person (chili, beef veggie, chicken rice or noodle). CHEF SALAD $6.65 per person CHILLED TACO SALAD Crisp garden greens Julienne of turkey breast & smoked ham American and Swiss cheeses Tomato wedges Cucumber slices Broccoli & cauliflower florets With ranch dressing and croutons $7.75 per person Tortilla chips topped with spicy shredded chicken or beef Refried beans Shredded lettuce Diced tomatoes Sliced black olives Shredded cheese Guacamole Sour cream and salsa $7.95 per person CHICKEN CAESAR SALAD BOXED LUNCHES Page 17 TRIO OF SALADS Crisp romaine tossed with Caesar dressing Grilled chicken breast Homemade croutons Freshly grated Romano cheese Served with rolls and butter $8.75 per person Choose any three (3) of the following: Tossed garden salad Fresh fruit salad Caesar salad Pasta salad Egg, chicken or tuna salad Hummus Served with crackers Page 6

8 SANDWICHES & WRAPS Page 7 HOT LUNCHEONS & DINNERS (continued) Services include delivery, set up and clean up, a draped buffet table and disposable serviceware. All selections include a mixed greens salad, choice of dessert, iced water, iced tea or lemonade. China and full linen service is also available at additional cost. PIZZA & PASTA ITALIAN COMBO Freshly baked pizza of your choice: (cheese, pepperoni, sausage, supreme) & cheesy breadsticks with Marinara & ranch dip BAKED PASTA Choice of pasta: (chicken Alfredo, baked ziti or manicotti), steamed vegetables and warm breadsticks with garlic butter ITALIAN LASAGNA Baked wide noodles layered with spicy meat sauce, breadsticks or garlic bread SEAFOOD TILAPIA WITH MANGO SALSA Served with creamy risotto, vegetable medley, rolls and butter SHRIMP SCAMPI Shrimp sautéed with fresh herbs and garlic served over a bead of angel hair pasta, vegetable medley, rolls and butter VEGETARIAN FETTUCCINI ALFREDO Tender fettuccini tossed with fresh cream, butter, seasonings, Romano cheese, garlic bread or breadsticks VEGETARIAN LASAGNA Baked wide noodles with layers of vegetables, breadsticks or garlic bread Desserts Hot apple or cherry cobbler Sheet cake Fudge brownies Bars Cookies $7.50 per person $7.65 per person $8.50 per person $10.65 per person $12.45 per person $7.50 per person $7.75 per person Gourmet Desserts Additional charge: Chocolate layer cake Carrot cake Deep dish apple pie Lemon cake Cheesecake Page 16

9 SANDWICHES & WRAPS Selections are presented buffet-style and include delivery, linen-draped service tables, set-up and clean-up. Disposable serviceware, choice of one side, chips, iced tea or lemonade, iced water and cookies or brownies for dessert are also included. China and linen is available, upon request at an additional cost. Minimum of 25 people. VERY VEGGIE WRAP $7.75 per person Roasted vegetables and provolone cheese wrapped in a whole wheat tortilla and choice of one side CROISSANT SANDWICH $7.95 per person Choose one (1) meat: Sliced deli meat chicken, ham OR turkey with cheese slice, lettuce and tomato on a flaky croissant and choice of one side CLASSIC HAM & CHEESE $7.95 per person Thinly sliced ham, smoked or maple glazed, piled high and topped with American or Swiss cheese and choice of one side $8.25 per person AMERICAN BLT Crisp bacon strips, lettuce and sliced tomatoes piled high on lightly toasted white bread with mayo on the side and choice of one side SOUTHWEST WRAP $8.55 per person Shredded chicken, spinach, black beans, corn, sliced tomatoes and avocado dressed with a zesty jalapeno, lime and sour cream dressing, layered in a flavored flour tortilla and sliced on the diagonal, choice of one side LUNCHEONS & DINNERS $7.95 per person BBQ PORK Pulled pork steeped in a savory BBQ sauce, served on a Kaiser roll with crisp dill pickles on the side. Served with chips and your choice of one side (see below) Sides & Additions Choose one (1) side: Oreo fluff salad, pasta salad, potato salad, coleslaw OR baked beans Add an additional side for $.85 per person. Add a cup of soup for additional $2.25 per person (chili, beef veggie, chicken rice or noodle). Page 15 Page 8

10 HOT LUNCHEONS & DINNERS Services include delivery, set up and clean up, a draped buffet table and disposable serviceware. All selections include a mixed greens salad, choice of dessert, iced water, iced tea or lemonade. China and full linen service is also available at additional cost. POULTRY COUNTRY-FRIED OR OVEN-BAKED CHICKEN Chicken breast, cheesy potatoes, vegetable, hot rolls and butter $8.35 per person GRILLED CHICKEN BREAST With Rice, steamed vegetables, hot rolls and butter $8.85 per person STUFFED CHICKEN BREAST Breaded and pan-seared boneless chicken breast stuffed with herbed cream cheese served with roasted red potatoes and fresh green beans almandine $9.25 per person CHICKEN BREAST MARSALA Sautéed chicken breast with mushrooms deglazed with Marsala wine reduction, sautéed matchstick vegetables and warm rolls $10.00 per person CHICKEN PARMESAN Breadcrumb encrusted 12 oz. chicken breast topped with herbed marinara sauce and mozzarella cheese on a bed of al dente fettuccini with seasonal vegetable and garlic bread. $10.50 per person BEEF & PORK COUNTRY FRIED STEAK Breaded steak cutlet, mashed potatoes with cream gravy, vegetable, hot rolls and butter BUILD YOUR OWN BUFFET Page 9 ROASTED PORK LOIN Tender oven roasted pork, smashed potatoes, green beans, hot rolls and butter $8.75 per person $10.45 per person MARINATED TOP SIRLOIN STEAK Baked stuffed potato, green beans almandine and dinner rolls Market per person K.C. STRIP OR RIBEYE STEAK An 8 oz. steak, cooked medium (light pink center) served with a baked potato, broccoli and warm rolls Market per person PRIME RIB OF BEEF AU JUS An 8 oz. portion cooked medium, served with a baked potato or smashed potatoes, fresh green beans and garlic toast Market per person Page 14

11 YOUR PERSONALIZED BUFFET Selections are presented buffet-style. Services include delivery, linen on service tables, set up and clean up. Disposable serviceware is included. Minimum of 25 people. ONE ENTRÉE CHOICE TWO ENTRÉE CHOICE ADD A CARVED MEAT Entrée Choices Chicken Breast Meatloaf Smoked Glazed Ham Sliced Pork Loin Crispy Fried Chicken Chicken Alfredo Chicken Rice Casserole Scalloped Ham and Potatoes Roasted Turkey Breast Carved Meats Roast Beef Pork Loin Pit Ham Prime Rib (market price) $11.50 per person $14.25 per person Additional $1.50 per person Accompaniments Choose one (1): Wild Rice Rice Pilaf Mashed Potatoes and Gravy Yams Hashbrown Casserole Roasted Potatoes and Veggies Macaroni and Cheese Stuffing Veggies Choose two (2): Green beans Corn Baby whole carrots Prince Edward blend Broccoli Cauliflower Mixed Greens with Choice of Dressing Desserts Ranch, French, Italian Gourmet Desserts LUNCHEONS & DINNERS Hot Apple or Cherry Cobbler Sheet Cake Fudge Brownies Bars Cookies Additional charge: Chocolate Layer Cake Carrot Cake Deep Dish Apple Pie Lemon Cake Cheese cake ADDITIONAL ITEMS AVAILABLE China and full linen service Wait staff $1.05 per person $10.00 per hour per person Page 13 Page 10

12 SPECIALTY BUFFETS Selections are presented buffet-style and include delivery, linen on buffet tables, set up and clean up and disposable serviceware with iced water, iced tea or lemonade and dessert choice. Add a soup for $2.25 per person (chili, beef veggie, chicken rice or noodle). Minimum of 25 people. Salad Buffet $7.75 Deli Sandwich $8.50 Fresh mixed greens & spinach Chopped turkey and ham Carrots, tomato wedges, green peppers, broccoli and cauliflower florets, shredded cheese, croutons, olives, three dressing choices Two (2) prepared salads: (Italian pasta salad, marinated vegetables, macaroni salad, creamy coleslaw or cottage cheese) Two (2) sweet salads: (jello, fruit, Oreo fluff) Rolls and butter A selection of ham, turkey and roast beef Two cheeses & bread tray Basket of potato chips & two cold salads (choice of tossed salad, potato salad, coleslaw, Oreo fluff salad, macaroni salad or Italian pasta salad) Crisp leaf lettuce, sliced tomatoes, sweet Bermuda onions, mayo and mustard Chinatown Buffet $7.75 South of the Border $7.75 Choose two (2) entrees: (broccoli beef, cashew chicken, sweet & sour chicken, veggie lo mien) Sticky rice Egg rolls Fortune cookie for dessert Add Crab Rangoon or Pot Stickers $2.25 pp. Seasoned ground beef or ground turkey Hard/soft taco shells & tortilla chips Refried beans & Spanish rice Shredded cheese, shredded iceberg lettuce Tomatoes, green onions, black olives Salsa and sour cream THEMED BUFFETS Page 11 All-American Cookout $8.75 Viva Italian Buffet $8.95 Juicy grilled burgers and hot dogs or brats served with buns and all the fixings (mustard, ketchup, pickles or relish, American cheese, lettuce, tomato, onion slices) Chips Choose two (2) sides: (Oreo fluff salad, pasta salad, potato salad, coleslaw or baked beans) Western Buffet $8.85 BBQ beef or pulled pork Choose three (3): (corn on the cob, baked beans, potato salad, coleslaw, pasta salad) Chips & corn muffins Crisp, freshly dressed Caesar salad with garlic croutons and Parmesan cheese Choose two (2) pastas: (spaghetti, fettuccine, linguine, penne, rigatoni, farfalle) Choose two (2) sauces: (marinara, meat, Alfredo, creamy pesto) Freshly baked breadsticks DESSERTS Hot apple or cherry cobbler Sheet cake Fudge brownies Bars & cookies Page 12

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