Venue Dimensions Area Weekday Venue Hire Mon-Fri

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2 Function Venues Venue Dimensions Area Weekday Venue Hire Mon-Fri Weekend Venue Hire Sat-Sun Boardroom 5.70 x 3.30m 19m2 $90.00 $ Bunker Room 5.70 x 5.60m 36m2 $ $ Fairways Room 8.00 x 7.00m 56m2 $ $ Links Room 8.30 x 8.80m 73m2 $ $ Magnolia Room x 10.40m 114m2 $ $ Sunset Room x 10.10m 209m2 $ $ Sunset Plus $ $ Set Up Styles & Capacities Venue Cocktail Board Room Banquet U Shape Class Room Theatre Hollow Square Boardroom Bunker Room Fairways Room Links Room Magnolia Room Sunset Room Sunset Plus Cabaret Room Hire Inclusions Exclusive Hire of chosen venue Room Set up & Breakdown Screen, Lectern & Whiteboard All Cloth Linen Requirements & Table Skirting Complimentary Car Parking Iced Water & Mints on Delegate Tables

3 Breakfast Menus Full Buffet Breakfast $35pp Freshly baked pastries served with a selection of jams Preserves & Honey Cereal selection Selection of fruit yoghurts Sliced seasonal fruit platter Fresh Orange Juice, Selection of Teas & Coffee Hot Selections Scrambled Eggs, bacon, chipolata sausages, grilled tomatoes, Hash browns and sautéed mushrooms Hot Breakfast $20pp Freshly baked bread roll Plated selection of eggs, bacon, chipolata sausages, grilled tomato, Hash browns and sautéed mushrooms Fresh Orange Juice, Selection of Teas & Coffee ** Served to Tables** Continental Breakfast $18pp Freshly baked pastries served with a selection of jams, preserves & honey Cereal selection Selection of fruit yoghurts Sliced or Diced Seasonal Fruit Platter Fresh Orange Juice, Selection of Teas & Coffee **Set Up Buffet Style**

4 Full Day Delegate Package Sit Down Lunch $54.50pp Includes: Full Day Venue Hire Arrival Tea & Coffee Morning Tea Tea, Coffee & Assorted Cakes & Slices Lunch 1 x course menu served in Brasserie with Jugs of Soft Drink Afternoon Tea Tea, Coffee & Biscuits Standard AV equipment: Screen, Whiteboard, Flipchart & Markers, Microphone Pads, Pens, Mints & Iced Water Pricing based on a minimum of 20pax. Under 20 Pax incurs $ Venue Hire Full Day Delegate Package - Working Lunch $44.50pp Includes: Full Day Venue Hire Arrival Tea & Coffee Morning Tea Tea, Coffee & Assorted Cakes & Slices Lunch Assorted Wraps & Sandwiches, Fruit Platter, Tea & Coffee, Jugs Soft Drink Afternoon Tea Tea, Coffee & Biscuits Standard AV equipment: Screen, Whiteboard, Flipchart & Markers, Microphone Pads, Pens, Mints & Iced Water Pricing based on a minimum of 20pax. Under 20 Pax incurs $ Venue Hire

5 Day Delegate Set Menu Menu selections to be pre ordered at Morning Tea or upon Arrival RUMP STEAK- 300g grain fed rump steak w/ chips, salad and your choice of sauce FISH & CHIPS Grilled or battered barramundi fillets w/ chips, salad and caper mayo SALT AND SZECHUAN PEPPER SQUID Lightly fried w/ chips, salad, lemon aioli and capsicum salsa CHICKEN PARMIGIANA Panko crumbed chicken breast w/ napolitana sauce, melted cheddar, chips and salad CHICKEN SCHNITZEL Panko crumbed chicken breast w/ chips, salad, and your choice of sauce VEGGIE BURGER Roasted Field Mushroom, Grilled Haloumi, Lettuce, Tomato, Beetroot relish on Toasted Milk Bun w/ Beer Battered Chips. CHICKEN CAESAR SALAD Cos lettuce, Grilled Chicken Breast, Crispy Bacon, Garlic Croutons, Egg & Shaved Parmesan w/ Caesar Dressing Sit Down Conference lunches will be pre ordered at Morning Tea or upon Arrival. Lunches will be served in the Brasserie and include jugs of Soft Drink & Juice.

6 Half Day Delegate Package Sit Down Lunch $44.50pp Includes: 5 Hour Venue Hire Arrival Tea & Coffee Morning Tea OR Afternoon Tea - Tea, Coffee & Assorted Cakes & Slices Lunch 1 x course menu served in Brasserie with Jugs of Soft Drink Standard AV equipment: Screen, Whiteboard, Flipchart & Markers, Microphone Pads, Pens, Mints & Iced Water Pricing based on a minimum of 20pax. Under 20 Pax incurs $ Venue Hire Half Day Delegate Package - Working Lunch $34.50pp Includes: 5 Hour Venue Hire Arrival Tea & Coffee Morning Tea OR Afternoon Tea Tea, Coffee & Assorted Cakes & Slices Lunch Assorted Wraps & Sandwiches, Fruit Platter, Tea & Coffee, Jugs Soft Drink Standard AV equipment: Screen, Whiteboard, Flipchart & Markers, Microphone Pads, Pens, Mints & Iced Water Pricing based on a minimum of 20pax. Under 20 Pax incurs $ Venue Hire

7 ¼ Day Delegate Package Includes: $24.50pp 3 Hour Venue Hire Arrival Tea & Coffee Morning Tea OR Afternoon Tea - Tea, Coffee & Assorted Cakes & Slices Standard AV equipment: Screen, Whiteboard, Flipchart & Markers, Microphone Pads, Pens, Mints & Iced Water Pricing based on a minimum of 20pax. Under 20 Pax incurs $ Venue Hire Post Conference Networking Includes: Venue Hire Standard Beverage Package Chefs Choice Hot Canape Platters Minimum of 20 pax. 2 Hours $ Hours $33.00

8 Function Canape Menu Served Buffet Style (Platters) Cheesy Potato Croquettes King Crab Croquettes Mushroom Arancini Pork Belly Asian Style Sticky BBQ Chicken Wings Lamb Koftas Beef Sliders Pulled Pork Sliders Mini Quiche Tempura Prawns Deep Fried Camembert Baby Spinach & Fetta Filos Cold Menu Items Salmon, Apple and Celeriac Croute (v) (v) (gf) (gf) (v) Mini Bruschetta (v) Beetroot & Peppercorn Tartlets (v) Roast Beef & Horseradish Cream Blinis Scotch Eggs Smoked Salmon & Cream Cheese Melba Toasts Crab & Avocado Cucumber Rounds Proscuitto wrapped Asparagus Spears Dessert / Sweets Selection of Petite Danish Chocolate topped profiteroles Selection of Petite Muffins American Brownies Macadamia nut slice Chocolate mud slice 5 Selections $15 pp 6 Selections $17 pp 7 Selections $20 pp 8 Selections $23 pp 9 Selections $26 pp 10 Selections $29 pp Noodle Box Menu Hot Selections Stir Fried vegetables with Hokkien Noodles Special Fried Rice Honey Soy Chicken with Jasmin Rice Sweet & Sour Pork with Rice Salt & Pepper Squid Fish & Chips Cold Selections Thai Beef Salad with Vermicelli Noodles Chicken Caesar Salad Asian Style Prawns with Noodle Salad $7 pp per selection Platter Menus Fresh Fruit Platter $45.00 Gourmet Wraps Platter $75.00 Gourmet Sandwich Platter $65.00 Party & Antipasto Platter $65.00 Tasty Cheese, Cabanossi, Olives Sliced Proscuitto, Semi Dried Tomatos, Gourmet Cheeses Selection of HomemadeDips, Italian Bread & Crackers Chefs Choice Hot Platter $65.00 Mini Spring Rolls, Spinach & Cheese Triangles, Mini Gourmet Pies, Sausage Rolls, Samosas Platters cater for up to 10 pax each

9 Buffet Menu $49pp Salads Select two Roasted Pumpkin, Beetroot and Pinenut Salad Fresh Garden Salad Traditional Greek Salad Fragrant Thai Salad Classic Caesar Salad Italian Tomato Pasta Salad Creamy Potato Salad Sides Select one Seasonal Roasted Vegetables Potato Gratin Italian Pasta Bake with Roasted Tomato Three Cheese Cauliflower & Broccoli Fresh Steamed Greens Main Select two Carvery - Roast Beef, Chicken, Pork or Lamb Butter Chicken with jasmine rice Mussaman Beef Honey Soy Chicken Cajun Salmon fingers with lemon butter sauce Spinach and Ricotta Ravioli served with a Napolitano sauce (V) Desserts Select two Seasonal fruit platter Berry Cheese Cake Chocolate Mud Cake Rich Fruit Trifle Apple Crumble Sticky Date Pudding with Butterscotch Warm Chocolate Brownie Station Menus Carvery Station $25pp Choice of Main Extra Main $5pp Roast Lamb Roast Beef Baked Ham Baked Chicken Roast Pork Sides Seasonal Roasted vegetables Condiments Breadrolls Salads Pasta Salad Garden Salad BBQ Station $25pp Mains Add Steak $5pp Gourmet Sausages Marinated Chicken Skewers Gourmet Rissoles Sides Grilled Corn Potato Bake Condiments Breadrolls Salads Pasta Salad Garden Salad Includes Bread Rolls, Tea and Coffee Station & All Condiments

10 Standard Menu 2 Course $39pp 3 Course $49pp Select 2 from each course to be served alternately Entree Salt and Szechuan Pepper Squid with lemon aioli (GF) Chicken Pate with melba toast and cornichons Smoked Salmon Bruschetta with cream cheese, rocket and caramelised Spanish onion Pear and Parmesan Salad with toasted pinenuts, rocket and a lemon vinaigrette (GF) (V) Satay Chicken Skewers on steamed rice with crunchy peanut sauce Main Macadamia Crusted Chicken on sweet potato rosti with grilled asparagus and honey mustard dressing Pork Cutlet on roast potatoes, green beans, caramelised apple and red wine jus Beef Fillet on mash potatoes with seasonal greens, roasted cherry tomatoes and rosemary jus Grilled Salmon on sundried tomato risotto cake with rocket and basil pesto (GF) Oven Baked Lamb Rump with Mediterranean couscous and harissa yogurt Dessert Baked New York Cheesecake with berry compote and ice cream Vanilla Bean Pannacotta with passionfruit coulis (GF) Chocolate Brownie with warmed ganache and ice cream Sticky Date Pudding with butterscotch sauce and ice cream Includes: Freshly Baked Bread Rolls & Butter. Tea & Coffee Station Vegetarian & Gluten Free Meals available on Request

11 Deluxe Menu 2 Course $49pp 3 Course $59pp Select 2 from each course to be served alternately Entree Seared Scallops with avocado and coriander salsa finished with lime dressing (GF) Asian Pork Belly slow cooked on a bed of slaw with a mint, chilli and sweet soy dressing (GF) Duck Liver Pate topped with clarified butter with fresh bread, pickled onions and cornichons Mushroom and Parmesan Arancini with roasted red pepper coulis (V) BBQ King Prawns marinated in a chilli and garlic sauce served on braised fennel (GF) Main Fillet Mignon with mashed potato, grilled Asparagus & a beetroot and horseradish butter Dukkha Crusted Chicken Breast on a sundried tomato risotto cake with greens beans and red pepper coulis (GF) Grilled Salmon with prosciutto wrapped asparagus with parsley butter chat potatoes and a lemon vinaigrette (GF) Rack of Lamb with fig and pistachio crumb with sweet potato puree, green beans and red wine jus Roasted Layered Vegetable Stack with rocket, parmesan, toasted pinenuts & basil oil (GF/ V) Dessert Raspberry and White Chocolate Baked Cheesecake with passionfruit coulis & double cream Lemon Curd Tart with raspberry coulis and ice cream Sticky Date Pudding with butterscotch sauce and ice cream Chocolate Brownie with warmed chocolate ganache and ice cream Vanilla Bean Pannacotta with passionfruit coulis and double cream (GF) Includes: Freshly Baked Bread Rolls & Butter Tea & Coffee Station Vegetarian & Gluten Free meals available on Request

12 Beverage Packages Standard Package Pricing Per Person 2 Hours - $23 3 Hours - $26 4 Hours - $30 5hrs - $35 Standard Tap Beers to include: VB, Tooheys New, Tooheys Old, Hahn Light, XXXX Gold Sparkling Wine Chalk Hill Bubbles SA White Wines to include: (Choice of two) Chalk Hill Blue Moscato SA Chalk Hill Blue Semillon Sauvignon Blanc SA Studio Series Pinot Grigio SA Rhythm & Rhyme Chardonnay SA Red Wines to include: (Choice of two) Chalk Hill Blue Cabernet Merlot SA Studio Series Cabernet Sauvignon SA Rhythm & Rhyme Shiraz SA Post Mix Soft Drink & Orange Juice Premium Package Pricing Per Person 2 Hours - $25 3 Hours - $30 4 Hours - $40 5hrs - $45 All Tap Beers to include: VB, Tooheys New, Tooheys Old, Hahn Light, XXXX Gold, Hahn Superdry, One Fifty Lashes Premium Beers to include: (Choice of Two) XXXX Summer, Corona, Tooheys Extra Dry, Heinekan Sparkling Wine Charles Pelletier Sparkling France White Wines to include: (Choice of Three) Studio Series Pinot Grigio SA Mondiale Malborough Sauvingon Blanc NZ Tulloch Verdello Hunter Valley Wicks Estate Chardonnay Adelaide Hills Red Wines to Include: (Choice of two) Tulloch Cabernet Sauvignon Hunter Valley Whiz Bang Shiraz Barossa Valley Fernbank Merlot WA Post Mix Soft Drink & Orange Juice Soft Drink Packages Pricing Per Person 2 Hours - $10 3 Hours - $12 4 Hours - $15 5hrs - $20

13 Additional Function Items Corporate Data Projector $ I Pod Dock $50.00 Wireless Internet $20.00 Wireless Internet (1 Hour) $5.00 Computer Speakers $35.00 Laptop Hire $ Additional Microphone $60.00 Additional Whiteboard $10.00 Additional FlipChart $10.00 Black & White Photocopying $0.20 per page Colour Photocopying $1.00 per page Social Events Stage Hire $ Portable Dancefloor $ Chair Covers & Sash (Black or White) $6.00 per chair Standard Centrepieces Social Events $25.00 per centrepiece Ceiling Drapery with Fairy Lights $ DJ - 5 Hour Period, Includes Lighting $ Photobooth - 3 Hours $ Live Entertainment Soloist Duo Trio $ GST $ GST $ GST

14 Balcony BBQ Package BBQ & Balcony Venue Hire $150 BBQ Packs Cook Your Own Cooked By Chef $12pp $15pp Select 2 Sausages Rissoles Bacon Eggs Add Steak - $ 5.00 pp Add Extra Protein - $ 3.00 pp Condiments Sliced Onions Bread Rolls Butter Portions Tomato Sauce BBQ Sauce American Mustard Oil, Utensils, Paper Plates, Trays & Napkins Minimum 20 pax

15 Corporate & Social Golf Days Course Closure Fee Monday $1800 Friday $2800 Corporate Green Fees Under 20 Players $35 per person Players $32 per person 80+ Players $30 per person Hire Fees Cart Hire 18 Holes $38 Cart Hire 9 Holes $27 Club Hire w/ Buggy $20 BBQ Garden Hire $100 Halfway BBQ Hire ONLY BBQ Deck Hire $150 BBQ Packs Minimum 20 Pax Cook Your Own Cooked By Chef Select 2 Sausages Rissoles Bacon Eggs Add Steak - Add Extra Protein - $12pp $15pp $ 5.00 pp $ 3.00 pp Condiments Sliced Onions, Bread Rolls,Butter Portions,Tomato Sauce,BBQ Sauce,American Mustard Oil, Utensils, Paper Plates, Trays & Napkins Other Catering One, Two or Three Course Menus, Canape / Cocktail options, Buffets, and Platter Options

16 Terms & Conditions Deposits & Pricing A tentative booking can be made which will be held for fourteen (14) Days, after which a deposit of $ is required to reserve your booking. The terms and conditions must be agreed to and signed when the initial deposit is made. Pricing is subject to change without notice. Final numbers, Catering Requirements & Final Payment will be due 7 days prior to the event. Cancellations In the event of a cancellation Gosford Golf and Function Centre will retain all monies taken in the form of a deposit. Pending on availability, the deposit may be transferred to a separate date, should that date suit both the client and the Club. Should there be no suitable date for both the client and the Club, the deposit will be retained by the club. Damages Hirers will be held responsible for any malicious damage caused by guests during the reception. The use of walls for displaying materials is not permitted. No pins or sticky tape shall be used on walls or ceilings. Please do not use any confetti style decorations. Cleaning Fee At the Clubs discretion should the function room be left in an unacceptable state, a cleaning fee will be enforced. Venue Hire Extension All bookings are made on a 5 hour usage of the function room. Should you wish to extend the room hire there may be an additional charge. Final Numbers The final numbers accepted will be the number advised one week (7 days) prior to the function. After that date increases in numbers will be accepted, but no decreases. Clients Name: Contact Name: Signature: Function Date: Todays Date:

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