Banquet Menu. Corner of Kent & Pownal Streets PO Box 159 Charlottetown, Prince Edward Island

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1 Banquet Menu Corner of Kent & Pownal Streets PO Box 159 Charlottetown, Prince Edward Island C1A 7K4 Tel: (902) Fax: (902)

2 Morning Brighteners The Traditional Plated Chilled Orange Juice, Scrambled Eggs Bacon & Sausage Home Fried Potatoes, Breakfast Pastries Coffee/Tea/Decaffeinated Coffee $11.49 The Charlottetown Plated Chilled Orange Juice Fluffy Pancakes with Warm Maple Syrup Bacon & Sausage Breakfast Pastries Coffee/Tea/Decaffeinated Coffee $11.49 The Fitzroy Plated Chilled Orange Juice Rolled Omelette Filled with Cheddar Cheese, Diced Sausage or Bacon, Peppers, Onions & Mushrooms Home Fried Potatoes, Breakfast Pastries Coffee/Tea/Decaffeinated Coffee $

3 Morning Buffets Signature Buffet Assorted Chilled Juices Scrambled Eggs Bacon & Sausage Selection of Cereals Fruit Salad Home Fried Potatoes French Toast Breakfast Pastries Jams Coffee/Tea/Decaffeinated Coffee $14.49 (minimum 40 people) Continental Buffet Assorted Chilled Juices Muffins Danish Croissants Assorted Jams & Cheese Spreads Fruit Salad Coffee/Tea/Decaffeinated Coffee $9.49 Add Bagels $10.49 Add Scrambled Eggs $

4 Coffee & Nutrition Breaks Take a Healthy Break Sliced Fresh Fruit Chilled Fruit Yogurt Assorted Granola Bars Coffee/Herbal Teas Mineral Waters $8.99 per person (minimum 25 people) Just for Fun Crisp Tortilla Chips with Salsa Pretzels Flavoured Potato Chips Buttered Popcorn Chilled Soft Drinks $7.99 per person (minimum 25 people) Top of the Morning Biscuits, Scones Scotch Cookies Herbal Teas Coffee/Tea $5.99 per person Pastries & Sweets Assorted Danish ~ $1.99 each Croissants ~ $1.99 each Scones ~ $1.75 each Assorted Muffins $1.75 each Breakfast Breads 2 Slices per person $2.50 Biscuits ~ $1.99 each Yogurt ~ $1.99 each Bagel with Cream Cheese $2.99 each Assorted Cookies $1.50 each Assorted Squares $1.50 each Beverages Coffee/Tea/Decaffeinated Coffee $1.99 per person Assorted Chilled Soft Drinks $1.99 each* 2% Milk $2.50 per person Individual Bottled Juice $1.99* Individual Bottled Water $1.99* *Billed based on consumption

5 Plated Luncheon Suggestions Appetizers House Salad $3.99 Assorted Juices $1.99 Seafood Chowder $5.99 Beef Vegetable Soup $3.99 Caesar Salad $4.50 Summer Salad $6.49 Vegetable Soup $3.99 Luncheon Choose your Appetizer & Dessert Baked Haddock $13.99 Chicken Chasseur $11.99 Lasagna with Caesar Salad $11.99 Savoury Stuffed Chicken $11.99 Roast Pork & Savory Dressing $11.99 Poached Salmon with Boiled Mayonnaise $17.99 Stuffed Sole with Hollandaise Sauce $12.99 Bacon Wrapped Meatloaf $11.99 Swiss Steak $11.99 Above items served with fresh rolls and butter, coffee/tea/decaffeinated coffee. Minimum purchase of appetizer and/or dessert. Luncheon Desserts Apple Dumpling $4.99 Lemon Pie $3.99 Coconut Cream Pie $3.99 French Cream Cheese Cake with Seasonal Berry Coulis $3.99 Chocolate Mousse $4.49 Ice Cream Crêpe $

6 Luncheon Buffets Sandwich Buffet Soup du Jour Assorted Sandwiches (1.25 sandwiches per person) Assorted Sweets Coffee/Tea/Decaffeinated Coffee $13.49 Add $4.00 per wraps Add $1.00 per gluten free sandwich Deluxe Open Faced Sandwiches Matane Shrimp Black Forest Ham Smoked Turkey Smoked Meat Crab Salmon & Asparagus $12.49 per person Lobster Sandwiches - $15.99 per person Deli Buffet Pick 4 items: Tuna Salad, Ham Salad, Egg Salad, Chicken Salad, Sliced Roast Beef, Sliced Black Forest Ham, Sliced Smoke Turkey, Sliced Smoked Meat Shaved Lettuce, Tomatoes, Cucumbers Red Onions, Peppers Cheddar Cheese, Monterrey Jack Cheese, Swiss Cheese Mustards & Mayonnaise, Crudities with Dip Tossed Green Salad, Potato Salad, Relish Tray Fresh Rolls & Breads Assorted Desserts Coffee/Tea/Decaffeinated Coffee $17.49 (minimum 40 people) Add $3.00 per extra Cold Cut - 6 -

7 Luncheon Buffets Signature Buffet Tossed Salad, Potato Salad Coleslaw, Pasta Salad Assorted Fresh Breads & Rolls Potato or Rice, Vegetable of the Day Assorted Desserts Coffee/Tea/Decaffeinated Coffee Choice of 2 of the Following Hot Dishes: Pasta Primavera Meat Lasagna Roast Beef Baked Ham Roast Pork BBQ Chicken Roast Chicken Chasseur Bacon Wrapped Meatloaf Shepherds Pie Beef & Mushroom Pie Baked Haddock with Dill Sauce Fish & Shrimp Bake Stuffed Sole with Hollandaise Sauce Swiss Steak $20.99 (minimum 50 people) Beef on a Bun Buffet Tossed Salad Potato Salad Pasta Salad Creamy Coleslaw Sliced Tomatoes Red Onion Shaved Lettuce, Pepper Cucumbers Mustards Mayonnaise Carved Baron of Beef Kaiser Rolls Assorted Desserts Coffee/Tea/Decaffeinated Coffee $18.49 (minimum 50 people) - 7 -

8 Set Lunches #1 House Salad Baked Haddock Lemon Pie Coffee/Tea/Decaffeinated $18.99 per person #4 Vegetable Soup Chicken Chasseur Apple Dumpling Coffee/Tea/Decaffeinated $18.99 per person #2 Clam Chowder Roast Pork Coconut Cream Pie Coffee/Tea/Decaffeinated $19.99 per person #5 Tomato Juice Stuffed Savory Chicken French Cream Strawberry Cheesecake Coffee/Tea/Decaffeinated $17.99 per person #3 Vegetable Soup Bacon Wrapped Meatloaf Apple Dumpling Coffee/Tea/Decaffeinated $18.99 per person #6 House Salad Poached Salmon Fillet Lemon Meringue Pie Coffee/Tea/Decaffeinated $21.99 per person #7 Tomato Juice Roast Beef Chocolate Mousse Coffee/Tea/Decaffeinated $21.99 per person Chef s choice of starch and vegetables. One choice per group

9 Select Dinners Salads & Appetizers Tossed Salad $4.99 Caesar Salad $5.99 Mandarin Salad $5.99 Greek Salad $5.99 Summer Salad $6.99 Add shrimp or seared scallops to any salad - $4.50 Soups Roasted Red Pepper & Tomato $4.49 Minestrone $4.49 Cream of Mushroom $4.49 Beef Vegetable $4.49 Vegetable Soup $4.49 Seafood Chowder $5.99 Add a Refreshing Beverage Tomato Juice $1.99 Cranberry Juice $1.99 Apple Juice $1.99 Select Dinners* Roast Prime Rib of Beef au Jus $35.99 Scarlet Sirloin with Stuffed Shrimp (3 pieces) $30.99 Roast Top Sirloin of Beef $24.99 Chicken Cordon Bleu $19.99 Blackened Salmon with Lobster Sauce $21.99 Roast Chicken Supreme Rockerfeller $19.99 Stuffed Loin of Pork with Robert Sauce $19.99 Poached Atlantic Salmon with Dill Sauce $22.99 Roast Turkey with Savoury Dressing $18.99 Pork Wellington $16.99 Chicken à la Reine $17.99 Dinner includes potato or rice, vegetable, coffee or tea. *Minimum Purchase of Appetizer & Dessert

10 Select Dinner Accompaniments Vegetables Baby Carrots Diced Turnip au Beurre Bouquetière of Vegetables Green Beans Almondine Broccoli Hollandaise - Add $1.00 Cauliflower with Cheese Sauce - Add $1.00 Potatoes and Rice Mashed Potatoes Baked Potato with Sour Cream Bacon Bits, Chives Parisienne Potatoes Oven Roasted Potatoes with Rosemary & Garlic Rice Pilaf Desserts Carrot Cake with Cream Cheese Frosting $5.99 Baked Apple Dumpling $4.99 Chocolate Mousse Strawberry Sauce and Fresh Fruit $4.99 Ice Cream Crêpe with Crème à l Anglaise & Raspberry Sauce Garnished with Fresh Fruit $5.99 Bread Pudding with Rum Sauce $4.99 Lemon Meringue Pie $3.99 Baked Cheese Cake with Choice of Coulis $5.99 Strawberry Shortcake (in season) Seasonally priced Crème Brulée Cheesecake with Rum Sauce $8.99 Gluten Free Chocolate Cake $

11 Set Meals Chicken Kiev House Salad Chicken Kiev Blended Rice Mixed Fresh Garden Vegetables Chocolate Mousse Coffee/Tea/Brewed Decaffeinated Coffee $28.99 Atlantic Salmon Tossed Salad with Choice of Dressing Poached Atlantic Salmon Baked Parsley Potatoes Mixed Fresh Garden Vegetables Cherry Cheesecake Coffee/Tea/Brewed Decaffeinated Coffee $31.99 Pork Wellington Seafood Chowder Pork Wellington Garlic Mashed Potatoes Mixed Fresh Garden Vegetables Strawberry Shortcake Coffee/Tea/Brewed Decaffeinated Coffee $29.99 Roast IslandTurkey Tossed Garden Salad with Choice of Dressing Roast Turkey with Savoury Dressing Mashed Potatoes Mixed Fresh Garden Vegetables Cranberry Sauce Apple Dumpling Coffee/Tea/Brewed Decaffeinated Coffee $26.99 Roast Sirloin Vegetable Soup Tossed Garden Salad with Choice of Dressing Roast Top Sirloin of Beef with Bordelaise Sauce Baked Potato Mixed Fresh Garden Vegetables Carrot Cake Coffee/Tea/Brewed Decaffeinated Coffee $33.99 Herbed Chicken Minestrone Soup Roast Chicken Supreme Rockerfeller Duchess Potatoes Mixed Fresh Garden Vegetables Ice Cream Crêpe with Berry Coulis Coffee/Tea/Brewed Decaffeinated Coffee $30.99 Gluten Free Decadent Dessert ~ Add $2.00 One Choice per Group

12 Bountiful Buffet Pasta Salad Tossed Green Salad Potato Salad Coleslaw Broccoli & Cheese Salad Assorted Fresh Rolls & Breads Assorted Desserts Coffee/Tea/Brewed Decaffeinated Coffee Choice of 2 of the Following Hot Dishes: Roast Chicken with Wild Mushroom Sauce Carved Baron of Beef Lasagna Stuffed Haddock with Lobster Sauce Seafood Casserole Roast Savoury Chicken Pasta Primevera Stuffed Sole with Hollandaise Sauce Potatoes & Rice Choice of 2: Scalloped Potatoes Mashed Potato au Beurre Rice Pilaf Roasted Garlic Mashed Potatoes Oven Roast Potatoes Vegetables Choice of: Carrots Peaches and Cream Corn Peas Diced Turnip au Beurre Green Beans Almondine Medley of Vegetables Vegetable Bouquetière Broccoli Hollandaise - Add $1.00 Cauliflower with Cheese Sauce - Add $1.00 $30.99 (minimum 50 people for buffet service) Extra hot entrée: $5.99 per person Vegetable Platter Fresh Fruit Tray Cheese Board Steamed Mussels Smoked Salmon Seafood Chowder Buffet Additions $2.49 per person $2.99 per person $2.99 per person $ pounds $ per side $4.00 per person

13 Receptions Standard Hot Hors d Oeuvres Please choose from the following: Mini Egg Rolls Breaded Shrimp Quiche Lorraine Spring Rolls Breaded Wings Breaded Scallops Meatballs Arancini $19.99 per dozen Cold Hors d Oeuvres Please choose from the following: Baby Shrimp & Curry Cream Cheese Smoked Salmon & Cream Cheese Roasted Red Pepper, Cream Cheese & Roast Chicken Smoked Salmon & Asparagus Lobster Canapés Crab, Goat Cheese & Sundried Tomato Scallop & Scallions Tenderloin & Bree Cheese $21.99 per dozen Deluxe Hot Hors d Oeuvres Please choose from the following: Coconut Shrimp Mini Seafood Quiche Bacon Wrapped Scallops Mini Chicken Brochettes Italian Sausage Rolls in Puff Pastry $23.99 per dozen

14 Receptions Trays Vegetable Tray & Dip $4.99 per person Cheese Tray & Crackers $5.99 per person Fruit Tray $5.99 per person Assorted Sweets $1.50 per person Specialties Shrimp Pyramid - $2.50 per shrimp Oyster Bar - $4.00 per oyster Oysters Rockefeller - $4.25 per oyster Steamed Mussels - $5.95 per pound Smoked Salmon Bar (serves people) $ per side Chocolate Dipped Strawberries - $2.99 each Flambé Stations Scallops over Fettuccini $12.99 per person Chicken & Orzo $12.99 per person Mix and match. Food Stations Pick 4 of the following: Nacho Bar ~ Cheddar Cheese, Sour Cream, Salsa, Lettuce, Olives, Green Peppers, Red and Green Onion Seafood Chowder with Homemade Cheese Biscuits Sautéed Scallop Station ~ Mushrooms, Onions, Peppers Carved Beef on a Bun ~ Sliced Red Onion, Tomato, Mustard, Lettuce Potato Bar ~ Mashed Potato, Scallop Potato, Twice Baked Potato, Croquette Potato, Sour Cream, Bacon Bits, Chives, Assorted Cheese Sandwiches Assorted Sandwiches: Turkey, Roast Beef Black Forest Ham, Smoked Meat Egg Salad, Chicken Salad Tuna Salad (served on a variety of breads) $6.50 per person Pizza Bar ~ Assortment of Mini Pizza $26.00 per person (minimum of 35 people) Deluxe Open Faced Sandwiches Matane Shrimp, Black Forest Ham Smoked Turkey, Smoked Meat Crab, Salmon & Asparagus $12.99 per person Lobster Sandwiches - $15.99 per person

15 Reception / Function Bars / Wine Host Bar Cash Bar Domestic Beer $5.04 $5.75 Imported Beer & Coolers $5.92 $6.75 Domestic Wine, Red and White 5 oz. $5.92 $6.75 House Brands (Captain Morgan White & Spiced, Smirnoff, Beefeater, Canadian Club, Johnny Walker Red Label) $5.04 $5.75 Cocktails $5.92 $6.75 Soft Drinks $2.19 $2.50 Kahlua $5.92 $6.75 Assorted Liqueurs $5.92 $6.75 Wines Wallorod Chardonnay & Shiraz - 1 Litre $27.99 $32.00 Sartori Erfo Prosecco Sparkling Wine - Bottle $33.99 Punch Fruit Punch Fruit Punch with Alcohol $45.00 per bowl $85.00 per bowl Host Bar: Suited to functions where an individual or organization is hosting: or assuming the total cost of beverages served to all attendees. Host bar pricing is subject to applicable taxes and gratuities. Cash Bar: Available for non-sponsored functions where attendees purchase their own refreshments individually. Cash bar prices are inclusive of taxes. Gratuities are at the discretion of the guest. Bar Set-up: Bar set-up includes a bartender, domestic & imported beer, coolers, house wine, rum, rye, vodka, gin, scotch, mixes and condiments. The set-up and service of a bartender are complimentary if sales meet or exceed $ net per function. If sales are less than $200.00, a $90 plus taxes set-up fee will be applied to cover maintenance and service costs. Wine Orders: We also have an extensive wine list that is sure to enhance any menu. We would be pleased to discuss our selections with you. In order that we have a sufficient supply of your preferred wine, please advise us of your wine selections three weeks in advance. Prices are subject to change as per PEI Liquor Control Commission

16 Meeting Room Rentals Meeting Room Full Day Half Day Victorian Room $ $ Richmond Room $ $75.00 Grafton Room $ $ Kent Room $ $75.00 Georgian Ballroom $ $ Georgian Terrace $ $50.00 Provinces Lounge $ $

17 Toast to the Bride On this special day we will create an atmosphere of magic and romance and we are pleased to offer the following amenities when your Wedding Celebration is catered at Rodd Charlottetown - Complimentary suite for bride & groom** (based on availability) - White table linen & white napkins - Complimentary public address system with lectern & microphone** - Guest book table with white tablecloth & lighting - Complimentary use of platform risers for head table - Wedding cake table with white tablecloth & lighting - Gift table with white tablecloth, skirting & lighting - Dance floor - Table number stands - Tea lights for each table - Assistance with seating plans - Floor seating plan stand (easel) ** We will supply one complimentary suite with a minimum of 100 guests. ** We will supply a public address system with lectern & microphone for the banquet room. For wireless or lapel microphones there is an additional fee. Ask about our inhouse decorating services

18 You Belong. At a Rodd Resort LUNCH MENUS BREAKFAST COFFEE BREAK Introducing Indelible Events - Exclusive to Rodd Hotels & Resorts Featuring: Fire in the Kitchen Ca brasse dans la Cuisine Over the Coals & Under the Moon Enhance your next gathering with a themed event that will entertain, educate, and re-energize your delegates. For more information visit RODD (7633) CONTACT TERMS & CONDITIONS INDELIBLE EVENTS TOAST TO THE BRIDE RECEPTIONS DINNER MENUS

19 You Belong. At a Rodd Resort LUNCH MENUS BREAKFAST COFFEE BREAK The best parties of Atlantic Canada s are born in the kitchen. Step into the Rodd kitchen and join us for a party that will leave your toes tapping and the spoons ringing out. Fire in the Kitchen features a fully themed setting, entertainment, dinner and a take home memorabilia that keep the memories alive long after your meeting is over. Fire in the Kitchen presented exclusively for your group at Rodd Brudenell, Rodd Charlottetown, Rodd Crowbush & Rodd Mill River. For more information visit Oval Tables of Eight set up Family Style Each table will be served a Terrine of Soup Du Jour and a large bowl of Mussels RODD (7633) Followed by Platters of Fried Chicken and BBQ Ribs Bowl of Island Red Potato Salad, Bowl of Slaw, Fresh Rolls & Butter and Drawn Butter. Followed by a large dish of Bread Pudding with pitchers of toppings. CONTACT TERMS & CONDITIONS INDELIBLE EVENTS TOAST TO THE BRIDE RECEPTIONS DINNER MENUS

20 To ensure a well-organized event, we ask that you review the following catering policies. Terms & Conditions Rodd Charlottetown - A Rodd Signature Hotel will guarantee access to your function room two hours prior to the beginning of the wedding reception. Should the room not be in use, you are welcome to access it earlier. Please phone 48 hours prior to the date of the wedding to confirm availability of the room for earlier access. We will hold the indicated function room for 14 days on a tentative basis. After this time a $ non-refundable deposit is required to hold the room on a definite basis. A complete catering contract will be developed between you and a member of the catering team no later than two months prior to the event. For liability purposes, along with health and safety standards, all food and beverage consumed on the property must be prepared and sold through our licensed facilities. Items listed on our Banquet Menus are suggestions, and by no means the only items available through our facilities. We would be pleased to prepare a customized menu for your group suited to your occasion and budget. All food & beverage products must be purchased and consumed on the property. Alcoholic beverages and food products cannot be brought into areas licensed by the facility. Standard bar set ups include beer, wine, shots and popular cocktails. The Catering Department would be pleased to arrange for specialized brands and other alcoholic products to be provided on your cash or host bar. Choice of Menu. One menu is required for all guests. Special dietary substitutes can be made upon prior request, but must be done at least 72 hours prior to the wedding date. Menu selection should be submitted at least one month (1) prior to your function. Guaranteed Billing. Guaranteed number is required by noon, three (3) working days prior to your event. All charges are based on the guarantee, or the actual number of meals served above the guarantee. If a revised guarantee is not received by the cutoff, the number indicated in the guest field will be used for billing purposes. All food and beverage items sold are subject to applicable government taxes and a 15% gratuity. Deposit and Payment. A $ non-refundable deposit is required to confirm the booking, with the full estimated balance payable by certified cheque or cash, three (3) days prior to your event. All private functions are subject to one master bill. Minimum amount of food purchased $2650. Bar Charges. Should the minimum consumption on a cash or host bar be less than $ net of taxes, a charge of $90.00 will be made for the bartender

21 Special Security. Arrangements can be made upon request at an additional charge for a uniformed city police officer. Please contact the Catering Department. Rodd Charlottetown A Rodd Signature Hotel reserves the right to control the volume of a disc jockey. Music must be discontinued at 12:30am with the room cleared and closed by 1:00am. Live bands are not permitted in The Georgian Room due to noise complaints. Damages. Rodd Hotels & Resorts reserves the right to inspect and control private functions. Liability for damage to the premises will be charged accordingly. The convenor for any function is held responsible for any damages incurred by their group or independent contractors on their behalf. The Hotel will not be responsible for damage or loss to any personal property or equipment left at the Hotel, prior to, during, or after the function. All function room prices quoted will be honoured. Meal prices quoted before six months in advance are subject to change up to a maximum of 10%. Under the Copyright of Canada and in accordance with S.O.C.A.N. (the association responsible for the copyrights of live and recorded music), any event with either live or recorded music is subject to the following fee as per tariff No. 8 of the Copyright of Canada. This amount will be billed to your account by the hotel. With Dancing Without Dancing $ HST $ HST Under the Copyright of Canada and in accordance with Re:Sound (the association responsible for the collecting and distributing royalties for artists and record companies), any event with either live or recorded music is subject to the following fee as per tariff No. 5 of the Copyright of Canada. This amount will be billed to your account by the hotel. With Dancing Without Dancing $ HST $ HST $500 rental fee for Georgian and Victorian Rooms for wedding receptions. $300 rental fee for Ceremonies. $1500 rental fee for function space on Statutory holidays. Wedding gifts dropped off at hotel prior to and during reception are the sole responsibility of the Bridal Party. Gift Card Box should be enclosed with a lock and is the sole responsibility of the Bridal Party. It is suggested that a guest is responsible for the removal of the Gift Card Box prior to the dance starting. All gifts must be removed from the reception area by close of the dance and cannot be stored in any function room at the hotel. Centerpieces, cake-cutting knife, picture display, flowers, seating board and any other decorations belonging to the Bridal Party must be collected by the close of the dance. It is suggested the Bridal Party make this a guest responsibility. The hotel is not responsible for the safe guarding of these items

22 Due to fire regulations, open-flamed candles are not permitted as centerpieces. Nothing can be fixed to walls or ceilings without the prior approval by the Catering Department. Wedding cakes may only be dropped off the day of the wedding reception, unless other arrangements are made with the Catering Department. Our food preparation is geared to the guarantee and if the number of guests exceeds this guarantee, every effort will be made to serve the additional meals, however a menu substitution may be necessary. Our event order form will be prepared for your function by our event coordinator. This form will outline all items discussed, such as: Menus, prices, times, room set-up, audio/visual, linen, lobby board postings and other requirements. This event order must be reviewed, changes made if necessary, signed and returned. Minors: All minors must be accompanied by a legal parent or guardian. When the parent or legal guardian leaves the function, the minor must also leave. Minors can only attend the dance if the dance is by invitation only. They must have a copy of the invitation with them. If the dance is open to the public, via ad in the paper or other like device, special permission from the PEI Liquor Commission must be obtained for minors to attend the dance. We require one month notice to be able to submit the request with the PEILCC

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