Events and Catering Package Details
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1 Events and Catering Package Details
2 The National Football Museum, located in the iconic Urbis building, offers an exciting space in a perfect city centre location. Address Urbis Building, Cathedral Gardens, Todd St, M4 meet@nfm-events.com +44 (0)
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4 Packages at The National Football Museum Private Dining and Banqueting All of our Dinner packages include; / Tables / Linen / Chairs / Cutlery / Crockery / Glassware / Access To Integrated Screen / Dedicated Event Manager / Unlimited Mineral Water / Complimentary Menu Tasting / Bespoke Menus Available on Request.
5 Spring and Summer Menu Menu applicable for events between April - August 30 per person Please select one starter, main and dessert Starter Cauliflower Soup, Bacon Gremolata, Parmesan Ham Hock, Shallot, Crispy Skin, Honey & Ginger Heritage Tomatoes, Local Goats Curd, Salsa Verdi (v) Goosnargh Chicken, Smoked Potatoes, Spring Greens, Beech Mushroom Roast Hake, Baby Gem, Tartare Veloute Spring Vegetable Risotto, Watercress (v) Dessert Banana Parfait, Chocolate Mousse, Peanut Brittle Raspberry Crème Brulee, Shortbread Milk Chocolate Delice, Praline, Mandarin Please inform our team of any dietary requirements 35 per person Please select one starter, main and dessert Starters Roast Plum Tomato & Basil Soup, Parma Ham & Gruyere Toastie Summer Salad, Seasonal Vegetables, Crisp Brassicas, Pea & Broad Bean Dressing (v) Smoked Chicken Terrine, Charred Leek, Pickled Vegetable Pork Fillet, Beer-Braised Cheek, Creamed Carrots, Shallot Cod, Peas A La Francaise, Pancetta, Oyster Mediterranean Vegetable Tart, Pear, Blacksticks Blue (v) Dessert Strawberry Panna Cotta, Granola, Yoghurt, Summer Wine Jelly Peach, Raspberry, Vanilla Sabayon, Crumble Lemon Posset, Poached Blueberries, Meringue 45 per person Please select one starter, main and dessert Starter Asparagus, Jersey Royal Potatoes, Garlic Panna Cotta (v) Pea & Mint Soup, Pea, Broad Bean & Spring Onion Fricassee (v) Potted Beef, English Mustard, Mushroom, Radish Best End of Lamb, Purple Sprouting Broccoli, Courgette Purēe, Butter Braised Potato Sea Bass, Fennel, Carrot & Sorrel, Asian Clam Broth, Wasabi Sun Dried Tomato & Pesto Rigatoni (v) Dessert Rhubarb, Duck Egg Custard Lemon Meringue, Raspberry Strawberry Cheesecake, Granola, Pickled Strawberries Enhance your experience Cost per person Canapés (based on three canapés) Cheese course Fish course 6.95 Tea, Coffee and Chocolate Footballs Personalised menus 1 Arrival drink from Half a bottle of wine from - 9
6 Autumn and Winter Menu Menu applicable for events between September - March 30 per person Please select one starter, main and dessert Starter Parsnip Soup, Parsnip Crisp, Curry Salt (v) Golden Beetroot, Heritage Carrots, Orange, Dill (v) Crispy Pork Belly, Cauliflower, Swiss Chard Beer Fed Dexter Beef Sirloin, Celeriac Purēe, Roast Celeriac, Spinach Spiced Duck Breast, Pak Choi, Red Cabbage, Pancetta Butternut Squash Risotto, Goats Curd, Sage Butter (v) Dessert Sticky Toffee Pudding, Caramel Sauce, Vanilla Ice Cream Passionfruit Panna Cotta, Coconut Meringue Roast Pear, Ginger Cake Crumb, Rum & Raisin Ice Cream 35 per person Please select one starter, main and dessert Starters Starter French Onion Soup, Lancashire Crostini (v) Celeriac Veloute, Pickled Celeriac (v) Lamb Croquette, Pickled Pear Confit Duck, Chicory, Peach Puree, Roast Peach Gin Cured Salmon, Cucumber, Dill, Lime Soy Mackerel, Crab, Fennel, Lemon Beef Fillet, Creamed Potatoes, Beetroot, Braised Ox Cheek, Potato Purēe, Kale, Honey Parsnip Onion, PestoVenison Loin, Salsify, Kale, Potato Chicken Breast, Leg Kiev, Mushroom, TerrinePumpkin, Mushroom, Spinach Fondant Potato Wellington, Chive Butter (v) Root Vegetable Hotpot, Glazed Red Cabbage (v) Dessert Pineapple Cream, Spiced Rum Caramel, Dessert Clotted Cream Toffee Apple Cheesecake, Chocolate Fondant, Cherry Parfait, Calvados Purēe, Treacle Fudge Raspberry Crumbs Rum & Raisin Parfait, Carrot Cake, Orange Sticky Toffee Banana Pudding, Banana Crisp 45 per person Please select one starter, main and dessert Sloe Gin Cheesecake, Shortbread Crumble, Plum Compote Enhance your experience Cost per person Canapés (based on three canapés) Cheese course Fish course 6.95 Tea, Coffee and Chocolate Footballs Personalised menus 1 Arrival drink from Half a bottle of wine from - 9 Please inform our team of any dietary requirements
7 Canapés Early Kick-offs Hot & Cold Sweet Bites Bowl Food Smoked Salmon Bagel Mini Muffins (v) Scrambled Egg Roll (v) Bite Size Pastries (v) Streaky Bacon Roll Ham And Cream Cheese Croissant Smoothie Shot (v) Cayenne Crispy Chicken, Mustard Mayonnaise Citrus Cured Sea Bass, Creme Fraiche Cheddar Scones, Pickled Celery, Grilled Figs (v) Balsamic Tomato, Pesto, Cashew Tart (v) Beef Tartare, Sour Onions, Oyster Emulsion Spiced Crab Cake, Onion Chutney Crispy Oyster, Pickled Vegetables, Citrus Mayonnaise Sesame and Cheddar croquette, Chilli Jam (v) The Turf Lemon Posset Manchester Tart Chocolate Mousse Messi One Apple Crumble Brownie and Cream Roast Pumpkin, Charred Onion, Goats Curd Salad (v) Spiced Lamb Cutlet, Shoulder Croquette, Caraway Carrot Purée Garlic Crispy Pork Belly, Parmesan Potatoes, Apple Gin Cured Salmon, Cucumber, Dill, Fennel Thai Beef Salad, Ginger, Lime, Pak Choi Ras-El-Hanout Vegetables, Pomegranate Cous-Cous, Mint Raita (v) Sesame & Honey Chicken, Bulgar Wheat, Coriander, Spring Onion Quinoa Salad, Peas, Broad Beans Crispy Kale, Pickled Shallots (v) 3 Canapés 9.95 (per person) 5 Canapés (per person) 7 Canapés (per person) Bowl Food 7.95 each Please inform our team of any dietary requirements
8 Buffets Retro Menu Food of the Gods Menu 2 course Hot Fork Buffet Scampi, Tartare Sauce Vol au Vents (Coronation Chicken, Mushroom (v), Smoked Salmon) Quiche Lorraine (v) Prawn Cocktail Cups Cheese & Pineapple Hedgehog (v) Sausage Rolls Pork pies Cocktail Sausages Chicken Drumsticks Triangle Sandwiches (1 Meat / 1 Veg / 1 Fish) Black Forrest Trifles Manchester Tart Eccles Cake 25 per person Choice of 5 items Additional items can be added at 4 each From the Grill Hometeam Burger Tikka Marinated Chicken Carrot, Cumin & Kidney Bean Burger (v) Teriyaki Pulled Pork Tamarind Squash & Halloumi Skewers (v) Lamb Kofta Sides Courgette, Chilli and Mint Salad (v) Lemon, Pomegranate & Spring Onion Couscous (v) Watercress, Pear and Blue Cheese (v) Thai Slaw (v) Fat Chips (v) Hummus, guacamole & Mint Riata (v) Desserts Peach & Almond Tart Lemon Posset, Poached Blueberries, Meringue Full Menu 40 Choose 4 Grill options, Salads, sides and desserts included 30 Choose 3 Grill options, Salads, sides and desserts included 25 Cured Meat Platter Smoked Salmon Platter Lemon Roasted Chicken Salmon Served With Salsa Butternut Squash Ravioli (v) Roasted Baby Potatoes (v) Roasted Mediterranean Vegetables (v Coleslaw (v) Greek Salad (v) Quinoa, Pomegranate, Avocado Salad (v) Chocolate Brownie Bakewell Tart (Sample Menu) 25 per person Late Night Snacks Bacon Rolls Sausage Rolls Please inform our team of any dietary requirements
9 Drinks Packages Championship Drinks Package Includes one bottle of house red wine, one bottle of house white wine Premiership Drinks Package Includes two bottles of house red wine, two bottles of house white wine Champions League Drinks Package Includes one bottle of house Prosecco, two bottles of house red wine, two bottles of house white wine Internationals Drinks Package Includes one bottle of house Champagne, two bottles of house red wine, two bottles of house white wine Bucket of Bottled Beer Includes 10 Poretti beers. 35 per bucket Bucket of Fruit Cider Includes a selection of 10 popular fruit ciders / bucket Mixed Beer and Cider Bucket A selection of five cold Poretti beers and five fruit ciders. 40 per bucket A Game of 2 Halves Package Includes two bottles of house wine and a bucket of 10 Poretti beers 70 The Youth Team Bucket of 10 bottled soft drinks 15 per bucket Spirit of Football Drinks Package Includes a 70cl bottle of either Vodka, Rum, Gin or Jack Daniels, 12, 200ml bottles of Coke, Diet Coke or lemonade and 12, 125ml tonic accompanied by lemons, limes and ice delivered to the table with 8 glasses. 100
10 Enhance Your Experience Football Plus+ Unlimited access to all Football Plus+ exhibits, including our most popular interactive games such as Penalty Shootout, Pass-master Challenge and Match of the Day commentary experience. 300 per hour Private Tour of The Museum Learn about our most noteworthy exhibits and the stories behind the collections. Minimum group size of 10 people. Rates upon request Trophy Handling Handling of the Premier league & FA Cup trophies for photo opportunities 480 per hour George Best Mini The chance to sit in George Best's car and photo opportunities 300 per hour Level 3 - Rolling Exhibition Please ask for further details on our current exhibition 300 per hour
11 Children s Party Packages Premiership Package per child Package includes; / A 2 hour party package slot / Football Plus+ Competition with 8 credits / 2 Course match tea in Cafe Football / Sweet Shop for Ice Cream or Pick & Mix / A personalised Turf cake / Football themed party bags / Branded souvenir ball for all children / Invitations Championship Package 20 per child Package includes; / A 2 hour party package slot / Football Plus+ Competition with 4 credits / 2 Course match tea in Cafe Football / Sweet Shop for Ice Cream or Pick & Mix / A personalised Turf cake / Football themed party bags / Branded souvenir ball for the birthday child / Invitations
12 Packages at Cafe Football Breakfast Meeting at Cafe Football 15 per person Up to 32 people, 7am 10am Sharer Menu at Cafe Football 15 per person Team sharers (For groups of 10 or more) Package includes; / Team Stationary / Breakfast Rolls / Selection of Freshly Baked Pastries / Selection of Juices / Unlimited Mineral Water / Bottomless Tea and Coffee Upgrade to Full English Breakfast for 5 per person / Clean Sheet Honey Roasted Beetroot Salad, Couscous, Goats Cheese, Sun Dried Tomato, Basil Dressing / Chicken Wings Chicken Wings, Chilli And Sesame Seeds, Blue Cheese Dip / Nachos Chilli Beef, Chorizo, Jalapenos, Roquitos, Guacamole And Jalapeno Cheese / Rack Of Ribs Spicy Bbq Sauce, Spring Onion And Coriander / Margherita Pizza (v) Mozzarella, Parmesan, Tomato Sauce And Basil / Skin On Fries And Fat Cut Chips Please inform our team of any dietary requirements / Room Hire is not included in the above pricing
13 Europa Menu per person Choose 1 course Hometeam Burger Dry Aged Beef, Cheddar, Lettuce, Tomato, Burger Sauce, Onion Relish Fish & Chips Beer Battered Haddock and Thick Cut Chips, Mushy Peas, Tartare Sauce Protein Promotion Grilled Breast of Chicken, Chorizo, Warm Sweet Potato Salad, Basil and Coriander Yoghurt The Irons Flat Iron Steak, Horseradish Cream, Watercress and Rocket Salad, Ciabatta, Skin on Fries The Nicky Butty Classic Club Panini with Chicken, Bacon, Lettuce, Tomato, Egg and Mayonnaise and Skin on Fries Tea, Coffee or Soft Drink Championship Menu per person Choose 1 starter or main or main and dessert Starters Garlic Bread Salt Chilli Squid Chicken in a Basket Hometeam Burger Fish & Chips Protein Promotion The Irons The Nicky Butty Desserts Bag of Jam Doughnuts Waffle, Chocolate Sauce, Vanilla Ice Cream Sticky Toffee Pudding, Salted Caramel Ice Cream Tea, Coffee or Soft Drink Premiership Menu per person Choose 1 starter, main and dessert Starters Garlic Bread Salt Chilli Squid Chicken in a Basket Hometeam Burger Fish & Chips Protein Promotion The Irons The Nicky Butty Desserts Bag of Jam Doughnuts Waffle, Chocolate Sauce, Vanilla Ice Cream Sticky Toffee Pudding, Salted Caramel Ice Cream Tea, Coffee or Soft Drink Please inform our team of any dietary requirements / Room Hire is not included in the prices above and minimum numbers of 10 apply
14 Afternoon Tea at Cafe Football 16 per person In The Corner Sandwiches / Roast Beef and Horseradish, / Cream Smoked Salmon and Cream Cheese / Cheese and Chutney / Home Baked Scones, Clotted Cream and Jams / Sweets and Pastries / CF Cake of The Day / Mini Chocolate Turf / Mini Jam Tarts / Bottomless Coffee and Selection of Teas 125ml Glass of Prosecco ml Glass of Moet & Chandon Please inform our team of any dietary requirements
15 Thank you
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More information2019WE3 www.smeethamhall.co.uk WEDDINGS CORPORATE ENTERTAINING DANCES WEEKEND WEDDING PACKAGE SPECIAL OFFER FOR REMAINING WEEKENDS IN 2019: 18 th May/22 nd June/17 th August/19 th October 7 th, 14 th,
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PRIVATE HIRE CONTENTS The Venue 4 CATERING The Hog 5 The Whole Hog 5 Barbecue Grill 5 Aldwick Finger Buffet 6 Bowl Food 7 2 - Course Buffet 8 Banquet Menu 1 9 Banquet Menu 2 10 Floor Plan & Capacity 11
More informationPrivate Dining Menu. 3 courses per person Please pick 2 choices per course for guests to pick from. Starters
3 courses - 26.95 per person Chicken Liver Parfait, Melba Toast & Caramalised Red Onion Chutney Twice Baked Goat s Cheese Soufflé on a Chive & Rocket Salad Marinated Mediterranean Vegetable & Watercress
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Conferences and Events Banquet Kit 2016-2017 Mantra makes room for business and pleasure Delegate packages Mantra Half Day Conference Package - $56 per person Minimum of 12 guests for all delegate packages*
More informationServed from a bar or circulated HEALTHY BREAKFAST UPGRADE OPTIONS
MENUS B R E A K FA S T M E N U Served from a bar or circulated CONTINENTAL MINI CONTINENTAL PASTRIES MULTISEED CINNAMON FRENCH TOAST WITH BANANAS AND MAPLE SYRUP CARAMELISED PINK GRAPEFRUIT WITH GRAPEFRUIT
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More informationThe Old Vicarage. The Old Vicarage Country House Menus
Country House Menus A lovely selection of nibbles to be enjoyed during your Drinks Reception Canapes Parma Ham, Sweet Melon, Buffalo Mozzarella Smoked Salmon, Cream Cheese & Caper Blini Chicken Satay Mini
More informationBraised beef cheek, spring cabbage, glazed shallots, potato purée and a red wine jus
HMS President 1918 3 Course Dinner Menus Menu 1 Included in Package Fillet of beef carpaccio, salted olive popcorn, slow roasted plum tomatoes, parmesan shavings, white truffle dressing Pan-fried mackerel,
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EXCLUSIVELY FOR YOU MiLSOM ~ SaMpLe MenU Cold Soft boiled quails eggs, pea humous and celery salt King prawn and chorizo skewer with lime mayonnaise Cherry vine tomato, buffalo mozzarella and basil Cornish
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Room hire Full Half The Rita Duffy Suite 1400.00 700.00 Rita Duffy Room One Rita Duffy Room Two Rita Duffy Room Three The Jonathan Aiken Room 400.00 200.00 Evening 1000.00 250.00 The Merchant Breakfast
More informationLOVE PACKAGE. Bar extension. Late night garlic cheese chips for hotel residents 68.00
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More informationWedding Breakfast Examples. Menus. Arrival Canapés. Pea & Wasabi Puree On Olive Oil Ciabatta Bruschetta
Smoked Mackerel Pate With Horseradish on Rye Bread Oak Smoked Salmon On a Blini with Cream Cheese Caper & Dill Shot Glass Prawns With Sweet Chilli Glaze & Lime Zest Mediterranean Roasted Peppers In an
More informationCAESAR SALAD (V) ROMAINE LETTUCE, CROUTONS, HORSERADISH CREAM per person for selection of 4. Mini Meal Selection
EVENT MENUS 2017 Standing Options Perfect to accompany drinks and mingling Standing Menu Minimum of 10 people Choose 4 items for 12 per person or selection of all items for 17 per person GRILLED HALLOUMI
More informationNeedham House. Social & Event Brochure. Needham House Hotel Blakemore End Road, Little Wymondley, Hertfordshire, SG4 7JJ
Needham House Social & Event Brochure Needham House Hotel Blakemore End Road, Little Wymondley, Hertfordshire, SG4 7JJ E: Sales@needhamhouse.co.uk T: +44 (0) 1462 417240 Room Names, Capacities & Rates
More informationCongratulations on your engagement and we extend our best wishes to you both.
Congratulations on your engagement and we extend our best wishes to you both. May your engagement be the beginning of a lifetime filled with special love and happiness We warmly welcome you to Portstewart
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Parties & Celebrations The Dirty Habit Upper Street Hollingbourne Kent ME17 1UG 01622 880880 www.thedirtyhabit.net Celebrations & parties menus Autumn & winter menu 1 st October 30 th march 28 menu Seasonal
More informationTHE PHEASANT. ~ Thursday 19th July 2018 ~ WHILE YOU WAIT
THE PHEASANT ~ Thursday 19th July 2018 ~ WHILE YOU WAIT Pheasant Fizz; Silent Pool's strawberry and gin liquor topped with prosecco 8.50 Bellini; choose from watermelon, peach, tangerine or elderflower
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Bradbourne House Bradbourne House Wedding Breakfast Selection The Gladstone Collection Please select 1 Starter, 1 Main and 1 Dessert STARTER Roasted plum tomato and sweet red pepper soup finished with
More informationA L L E R G E N M E N U
This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers. We work closely with our suppliers
More informationBeverages, Cakes & Pastries
Beverages, Cakes & Pastries Tea, Coffee, Cakes & Biscuits (per person): Minimum order for 6 people R07242 Tea Selection & Freshly Brewed Coffee 1.00 1.25 R07243 Tea, Coffee & Premium Biscuit Selection
More informationFor up to 330 delegates. For any requirements under 20 guests, the menu will be chef s choice.
Bowl Food 4 bowls 19.00 per person, 6 bowls 29.00 per person, 8 bowls 38.00 per person (All rates exclude VAT) For up to 330 delegates. For any requirements under 20 guests, the menu will be chef s choice.
More informationWedding Menus. E: W: T:
Wedding Menus E: info@makeitperfect.co.uk W: www.makeitperfect.co.uk T: 07597529357 201 1 P a g e We have a fantastic and varied menu choice that can be tailored to meet your specific requirements. With
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Private Dining Menu Lunch: 28 per guest. Dinner: 32 per guest. Served in a private dining room. Please choose up to three dishes from each course, including a vegetarian option. We kindly request that
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STAINES MASONIC H A L L M E N U Please find attached our suggested menu selection for 2018/19. I would like to take this opportunity to advise you that all our dishes are home-cooked and I prepare them
More informationCANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses
CANAPES - (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta &
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canapés pg. 1 2018/2019 Collection (Version 1) canapés canapes indicated with a * are included with our compliments. we recommend -6 bites per guest and remember to cater for your guest dietary needs.
More informationBANQUETING MENU AUTUMN/WINTER
BANQUETING MENU AUTUMN/WINTER DIAMOND CLUB The Diamond Club encapsulates the pinnacle of luxury and exclusivity. Comprising an open-plan restaurant, private dining booths, an armchair lounge and a fabulous
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SUDBURY MENUS We understand the difference good food makes to an event. That s why we have partnered with a boutique caterer, passionate about delivering fabulous and creative cuisine. Enjoy the experience
More informationCanapés. Anchovy, puff pastry, Parmesan twists
Here at Kenton Hall Estate we are delighted to provide bespoke wedding catering in partnership with Chef Peter Harrison. All of our menus are put together using the finest quality and seasonal ingredients
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
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Starters Caesar Salad Smoked Chicken, Crispy Bacon, Rocket & Cos, Sourdough Croutons, Parmesan, Caesar Dressing Roast Salmon Pavé Fennel, Broad Bean & Watercress Salad, Crispy Capers, Lemon Gel Caprese
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Dine- in menus by Liz Fairburn Menu 1 Warm salad of scallops with bacon (chicken or a vegetarian alternative) Herb coated rack of lamb or salmon, served with a red wine and redcurrant sauce Baby roast
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THREE COURSE WEDDING BREAKFAST MENU This is our most popular style of meal consisting of a traditional three course meal served to the table, plus coffee & the cutting and serving of your wedding cake.
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More informationCanapés 2 4. Finger Food 5. Bowl Food and Sliders 6 7. Buffets 8 9. Barbecues Formal Dining 12 14
Canapés 2 4 Finger Food 5 Bowl Food and Sliders 6 7 Buffets 8 9 Barbecues 10 11 Formal Dining 12 14 1 A platter of canapés consists of a minimum of 30 pieces of 1 type of canapé. We do not mix canapés
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