Bilbul, New South Wales. Yarra Valley, Victoria. Treviso, Italy. Loire Valley, France. G. H Champagne, France. G. H Champagne, France
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2 Sparkling/Champagne G ancroft ridge Sparkling rut NV 8 37 ilbul, New South Wales Rococo Premium NV Cuvee Divici Prosecco DOC Treviso, Italy Loire Valley, France anc Mumm 372mls rut Cordon Rouge 59 G. H Champagne, France Mumm 750mls rut Cordon Rouge 99 G. H Champagne, France Innocent ystander Moscato (275mls) 14 White G ancroft ridge Semillon Sauvignon lanc Hunter Valley, New South Wales 8 37 Audrey Wilkinson Chardonnay Hunter Valley, New South Wales Kapuka Pinot Gris Marlborough, New Zealand Totara Sauvignon lanc Marlborough, New Zealand Knappstein Riesling Clare Valley, South Australia Oakridge Pinot Grigio Scotchman Hill Chardonnay ellarine Peninsula, Victoria Cockfi 48 Adelaide Hills, South Australia ella Riva Pinot Grigio 54 King River, Victoria Stonier Reserve Chardonnay 76 Mornington Peninsula, Victoria
3 Red G ancroft ridge Shiraz Cabernet 8 37 Riverina, New South Wales McLaren Vale, South Australia Kapuka Pinot Noir Marlborough, New Zealand Oakridge Cabernet Merlot No 42 Pinot Noir Tasmania Cabernet Sauvignon Coonawarra, South Australia Scotchman Hill Shiraz ellarine Peninsula, Victoria Cabernet Sauvignon 66 McLaren Vale, South Australia Pooles Rock Shiraz 72 Hunter Valley, New South Wales Sherry ristol Cream 7.50 Galway Pipe 7.50 Cognac Remy Martin VSOP 10 Courvoisier VSOP 11 Remy Martin XO 25 G G eer on Tap Pot Pint James oags Draught 6 11 James Squire 150 Lashes 7 12 Heineken 8 12 Stella Artois
4 ottle eer James oags Light 7 James oags Premium Lager 8.50 XXXX Gold 8 Hahn Super Dry 8 Craft eer Little Creatures Pale Ale 8.50 James S 8.50 White Rabbit Dark Ale 8.50 International eer Heineken - Netherlands 9 Corona - Mexico 9 Hoegaarden - elgium 9 Kirin - Japan 9 Cider 5 Seeds Pear Cider Summer Cocktails Collins Cooler 18 Tanqueray No. 10 Gin Fresh Lemon Juice Pink Grapefruit Juice Soda Water Espresso Martini 16 Ketel One Vodka Kahlua Fresh Espresso Shot lue Hawaiian 14 Ketel One Vodka White Rum lue Curacao Pineapple Juice Sweet & Sour Mix Toblerone 16 aileys Frangelico Kahlua Cream Ketel One Ice Tea 16 Tea Infused Ketel One Vodka Lemon Juice Mint Lemonade Tanqueray No. 10 Martini 18 Tanqueray No. 10 Gin Vermouth Dark & Stormy 14 undaberg Rum Ginger eer Fresh Lime Juice Strawberry Daiquiri 16 acardi White Rum Rubis (Strawberry Liqueur) Fresh Lime Juice Sugar Syrup Fresh Strawberries
5 SHARING PLATTERS Asian asket 34 Thai vegetable salad with a wasabi & soy dressing pork shumai vegetable spring rolls vegetable samosas Game Day Platter 36 mini wagyu beef burgers mini franks with caramelised onion mini pies potato wedges sour cream tomato chutney Greek Mezze Platter 38 Chicken & lamb souvlaki warm mini pitas Greek salad organic mint yogurt vegetable moussaka hummus ENTRÉE Soup of the Day 14 Cheesy Garlic Pizza read (V) 10 Oysters Your choice of natural kilpatrick Mornay ½ doz 19 Dozen 36 Trio of Dips (V) 16 Grilled Turkish bread Warm ean Salad (HC) (GF) (V) 18 Roasted pumpkin white beans rocket pesto dressing Grilled Calamari 19 Yellow teardrop tomato crispy croutons rocket white balsamic dressing Victorian extra virgin olive oil Vietnamese Chicken & Mint Salad (GF)17 Chilli peanuts citrus Asian slaw Citrus Cured Ocean Trout (HC) 19 Puffed rice wasabi sesame seaweed salad sudachi vinaigrette Roasted Mushroom Tart (V) 18 rocket hazelnut oil Persian feta roasted walnuts Pan Seared Prawn Gyoza 16 prawn dumplings soy sauce Salt & Pepper Calamari 18 Lemon aioli Charcuterie Tasting oard 22 Prosciutto salami pickles Victorian olives Maffra peppercorn cheddar crispy focaccia
6 INALANCE Y SALLY FITZGIONS Low fat low sugar Indian Spiced Salmon 39 Pea Puree Grilled watermelon Cucumber Coriander Salad Lime Dressing Mexican Spiced Chicken reast 38 Roasted Sweet Potato Toasted corn Guacamole aby Cos Leaves MAIN Twice Cooked Pork elly (GF) (DF) 40 Chorizo crumble apple puree crispy fennel salad cider reduction Crispy Skin Salmon 37 Soft white polenta tomato & olive salsa wild rocket lemon oil micro herbs Lamb Two Ways - raised Lamb Shoulder & Quinoa Lamb Rack (GF) 39 white bean puree wilted spinach baby beetroot thyme jus 300g Gippsland Rib Eye 42 Potato puree baby leeks confit mushrooms roasted shallot & smoked paprika butter Red Wine Jus Confit Duck Thigh (GF) 39 Sautéed potato medallions Dutch carrots samphire & broad bean salad warm bacon dressing Seared Victorian eef Tenderloin 38 King rown mushroom osso buco ravioli smoked baby leeks carrot puree Red wine jus Penne Pasta (HC) 26 Artichokes tomato garlic white wine lemon oil Add Prawns 36 SIDES Roasted eetroot & Crumbled Persian Feta Sautéed roccolini with Garlic Oil Garden Salad Pear, Parmesan & Wild Rocket Salad with White alsamic dressing Shoestring Fries with Aioli Steamed Vegetables Chefs Side of the day 8 each
7 DESSERTS Lychee Panna Cotta 14 Mint syrup mango sorbet toasted coconut Warm Sticky Date Pudding 16 Cinnamon ice cream seasonal berries Chocolate Roulade 15 Vanilla bean ice cream strawberry mint salad almond praline Assiette Sweet Plate Lemon meringue raspberry pipin For One 16 anana imperial pistachio ice cream For Two 25 & Maple walnut ice cream Traditional Crème rulee 16 Caramelita ice cream almond crisp Farm House Cheese Plate 15 Dried muscatels lavosh water crackers DESSERT WINE Noble One 12 PORTS Penfolds Grandfather Hanwood 7.50 Galway Pipe 8.50 arista Made Coffee by oundi Cafe Latte Flat White Cappuccino Long lack Espresso Macchiato Mocha 4.50 Tea by Dilmah T-Series 4.50 English breakfast Earl Grey Pure Camomile Flowers Pure Peppermint Leaves Green Tea Ceylon Supreme
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