Warm Olives (V) (GF) marinated in handpicked rosemary, garlic and a hint of chilli. Rustic Garlic Ciabatta Bread (V)
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2 NIBBLES Warm Olives (V) (GF) marinated in handpicked rosemary, garlic and a hint of chilli $5.00 Rustic Garlic Ciabatta Bread (V) ciabatta bread with garlic infused extra virgin olive oil $8.00 Wood Fired Bread (V) with a trio of dips: hommous, smoked eggplant and spicy beetroot $12.00
3 EntréeS Freshly Shucked Oysters (GF) with red wine vinaigrette or mornay Soup of the Day served with warm bread 1/2 dozen $ dozen $35.00 $10.00 Caprese Salad (V) with heirloom tomatoes, bocconcini cheese, basil and aged balsamic $14.50 Beer Battered Calamari with lime mayonnaise, fresh roquette and radicchio salad $16.00 Prosciutto and Melon thin sliced prosciutto with melon and grissini bread sticks $13.50 Roast Pumpkin Salad (V) (GF) with pine nuts, goat s feta, pomegranate and house dressing Zucchini Flower Fritters (N) filled with mixed cheese, with pea puree, pine nuts, beurre noisette and parmesan cheese $11.00 $18.00
4 FISH Pan Roasted Salmon (GF) with sweet onion, soy emulsion and daikon salad $28.00 Pan Fried Barramundi (GF) with caponata and lemon $25.00 Beer Battered Fish and Chips with leaf salad, tartar sauce and lemon $24.00 POULTRY Herb Coated Chicken Kiev with potato mash and green vegetables $22.00 Duck Sausage with sweet potato mash, peas and pancetta $23.00
5 MEAT Braised Lamb Shank (GF) with potato mash, green vegetables and gravy $24.00 Grilled Riverine Striploin (250g) (GF) with cafe de paris butter, roasted potatoes, grilled tomato and brussel sprouts $29.00 Grilled Beef Top Sirloin (GF) with roasted potatoes, grilled tomato and brussel sprouts $34.00 Grilled Beef Skirt (200g) (GF) with chimichurri, roasted potatoes, grilled tomato and brussel sprouts $23.00 Grilled Pork Cutlet (GF) with roasted potatoes, grilled tomato and brussel sprouts $26.00 Grilled Lamb Cutlets (GF) with potato mash and mixed green vegetables $27.00
6 SIGNATURE DISH FOR TWO Slow Roasted Lamb Shoulder (GF) with mint sauce and rosemary jus $65.00 Whole BBQ Pork Ribs (GF) with chips $48.00 PASTA (please select Spaghetti or Fettuccini) Bolognese with oregano and parmesan cheese $22.00 Creamy Chicken alla Boscaiola with mushrooms, pancetta and parmesan cheese $22.00 Seafood Marinara with cherry tomatoes and olives $25.00
7 CLASSICS Beef Burger with beetroot, tomato, lettuce, cucumber, onion and mustard Make it a double $16.00 $4.00 Chicken Schnitzel with coleslaw, straight cut chips and lemon $16.00 Red Seafood Curry (GF) with jasmine rice and Asian herbs $25.00 VEGETARIAN Charred Vegetables (V) with chickpea puree, fennel, rocket and lemon $23.00
8 SIDES Creamy Potato Mash $10.00 Steamed Green Vegetables $8.00 Mixed Leaf Salad with lemon dressing $8.00 Rosemary Chips with aioli $8.00 Crispy Brussel Sprouts with bacon, herbs and lemon $12.00 Spiced Chat Potatoes with rosemary and thyme $10.00 Pan Fried Green Beans with chilli butter, crispy shallots $10.00 Jus, Peppercorn or Béarnaise Sauce All $2.50
9 DESSERTS Lemon Meringue Tart with ice cream $13.00 Warm Apple and Berry Pie with vanilla ice cream $13.00 Traditional Crème Brulee (GF) $10.00 Selection of Australian Cheese Platter with lavosh and grapes $18.00 Trio of Gourmet Ice Cream $9.00
10 THURSDAY, FRIDAY & SATURDAY SPECIALS Pan Fried Gold Snapper with globe artichoke, cherry tomatoes, potatoes, peas, olives and beurre blanc sauce $26.00 Braised Beef Cheeks with pumpkin mash, green vegetables and puffed wild rice $28.00 SUNDAY SPECIALS From 11:30 until sold out Roast Includes a glass of house wine, beer or soft-drink $25.00
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