Why serve. Always fresh, never precooked. Simply the best pasta you ve ever tasted

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2 Why sere? Always fresh, neer precooked Superior, homemade taste and texture Better alue: yields 30-40% more per pound prepared (don t pay for water weight) More durable, less breakage Absorbs sauces and seasonings better Simply the best pasta you e eer tasted Premium ingredients like non-gmo North Dakota semolina, fresh impastata ricotta, and local meats and produce Raioli piston-filled to the brim with fillings made from scratch in our own kitchen 30+ years of fresh pasta expertise 208 Main Street, Eerett, MA (617)

3 Fresh Pasta Flat Pasta Made from 100% non-gmo semolina and grade A eggs Angel Hair Fettuccine Linguine Pappardelle Pack Refrig. Frozen Angel Hair (Cappellini) Very thin, rod-shaped noodles 3/3LB Fettuccine Long, flat noodles 3/3LB Linguine Thin, flat noodles 3/3LB Pappardelle Extra wide, flat noodles 3/3LB Pasta Rags Extra-extra wide, flat noodles 3/3LB Spaghetti Long rod-shaped noodles 3/3LB Tagliatelle Long, flat noodles, thicker than fettuccine, narrower than pappardelle 3/3LB Spaghetti Tagliatelle Bucatini Caatelli Caatappi Creste di Gallo Fusilli Aellinesi Extruded Pasta (EGG-FREE, VEGAN) made from 100% non-gmo semolina Pack Refrig. Frozen Baby Shells Small shell-shaped pasta, perfect for macaroni and cheese Bucatini Rod-shaped noodles with a hollow center 3/3LB Caatappi Corkscrew-shaped pasta Caatelli Cured shell-shaped pasta Creste di Gallo Tubular, cured pasta with a ruffled edge ( rooster s crest ) Fusilli Aellinesi Coiled, spiral pasta Garganelli Rolled tube-shaped pasta Gemelli Thick, curled pieces of pasta Paccheri Extra large tube-shaped pasta with ridges (giant rigatoni) 4/3LB Radiatori Squat, rippled pasta pieces, shape resembles a radiator grill Ricotta Caatelli Cured shell shaped pasta, made with fresh ricotta for a light, rich texture (*contains milk and eggs) 1/10LB Rigatoni Cured, tubular pasta Rigatoni Mezzi Rigati Cured, tubular pasta with ridges, cut to half-length Rigatoni Rigati Cured, tubular pasta with ridges Trombette Unique hollow pasta pieces that resemble little trumpets Wagon Wheels Decoratie, large pasta pieces resembling wheels of a wagon Ziti Straight, hollow pasta Garganelli Gemelli Paccheri Radiatori Trombette

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5 Pasta Sheets Made from 100% semolina and grade A eggs Lasagna Sheets (hotel pan size, 11x17 ) 20 pieces 1/10LB Manicotti Sheets Small flat pasta squares (5x5 ) 1/10LB Whole Wheat Pasta Pack Code (Refrig.) Code (Frz.) Whole Wheat Fettuccine 3/3LB Whole Wheat Fusilli Whole Wheat Lasagna Sheets 1/10LB Whole Wheat Linguine 3/3LB Whole Wheat Radiatori Whole Wheat Rigatoni Whole Wheat Spaghetti 3/3LB Whole Wheat Ziti Lasagna Sheets Whole Wheat Rigatoni Gluten Free Pasta Must be kept frozen and cooked from frozen state *gluten free pasta is not certified Gluten Free Caatelli 6/1LB Gluten Free Gemelli 6/1LB Gluten Free Mafalde 6/1LB Gluten Free Rigatoni 6/1LB Gluten Free Ziti 6/1LB Gluten Free Shells 6/1LB Gluten Free Mafalde Flaored Pasta (5 case minimum) All Flat and Extruded Pastas can be made in the following all-natural flaors: Basil Black Pepper Crushed Red Pepper Lemon Lemon Pepper Lemon Saffron Lobster Mustard & Caraway Pumpkin Rosemary Saffron Spinach Squid Ink Sun dried Tomato Tri-Color (Plain Egg, Spinach Fettuccine Spinach and Tomato) Tomato Tomato Basil

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7 Raioli 100% Lobster Raioli, flaorful pieces of North Atlantic lobster meat, fresh herbs, and just a touch of premium ricotta and mascarpone 100% Lobster Tuxedo Raioli Our 100% Lobster Raioli wrapped in double-faced pasta (one side black squid ink pasta, one side white egg pasta) Apple Agnolotti Granny Smith apples sweetened with brown sugar and crushed amaretto cookies, folded with mascarpone and ricotta cheese Artichoke and Goat Cheese Raioli Chopped artichoke hearts and Chere goat cheese Asparagus and Ricotta Raioli Steamed asparagus with premium fresh ricotta cheese Bangers and Mash Raioli Roasted bangers (traditional English pork sausage), Yukon gold potatoes, Red Dragon cheese, and roasted brussels sprouts Beef Raioli Ground beef with Italian prosciutto, premium ricotta, mozzarella, carrots, mortedella and sautéed spinach, finished with white wine Beef and Spinach Raioli Ground beef with sautéed spinach, minced carrot, and a dash of premium fresh ricotta Beet and Mascarpone Agnolotti Vibrant red beets, freshly roasted and folded with creamy mascarpone cheese Braised Beef Short Rib Raioli Slowly braised beef short rib with caramelized onions, puréed carrots, and a sprinkle of mozzarella Burrata Raioli Fresh hormone free Burrata cheese folded with fresh basil Butternut Squash Raioli Roasted butternut squash, sweetened with imported mostarda fruit and crushed amaretto cookies, finished with a pinch of nutmeg and wrapped in yellow turmeric pasta Butternut Squash Agnolotti Freshly roasted butternut squash, folded with ricotta cheese and wrapped in a half moon, yellow turmeric agnolotti Buffalo Chicken Agnolotti Spicy Buffalo-style chicken folded with premium fresh ricotta and shredded mozzarella Caribbean Jerk Chicken & Pineapple Raioli Zesty Caribbean jerkspiced chicken thigh meat and pineapple, folded with spicy Pepper Jack cheese Chicken and Fresh Basil Raioli Roasted chicken, fresh basil, and pancetta folded with mozzarella and ricotta cheese Chicken, Spinach, and Feta Raioli Roasted chicken, sautéed spinach and tangy Bulgarian feta cheese Chinese Sausage and Broccolini Raioli Bianco Chinese pork sausage paired with sautéed broccolini, finished with sweet chili and premium ricotta Corned Beef Agnolotti A Reuben-inspired blend of Irish-style corned beef, whole grain mustard, and Swiss cheese Duck Confit and Orange Raioli Duck confit balanced with a rich, sweet orange marmalade and orange zest Fig, Mascarpone, and Prosciutto Agnolotti Italian prosciutto and dried Mission figs, folded with mascarpone cheese Eggplant Caponata Agnolotti Roasted eggplant, roasted red pepper, sun dried tomatoes, caramelized onion, celery, raisins, capers, & roasted garlic Pack Shape #/LB #/case Code Sunflower Triangle Vegetarian Special Order (5 case minimum)

8 What s in a Lilly s Raioli? #01288 Beet and Mascarpone Agnolotti Lilly s filled pastas include more than 70 delicious fillings, from traditional Ricotta and Wild Mushroom Porcini to unique creations like Pork Osso Buco and Sweet English Spring Pea. Our fillings are made only from fresh, all-natural ingredients, nothing pre-cooked or from a can. We sauté our egetables and prepare our meats and seafood right in our own kitchen. #01097 Pork Osso Buco Raioli Lilly s raioli contain about 80% filling, 20% pasta, and 0% air, thanks to our unique piston-filling mechanism. Since our raioli are always fresh frozen, neer pre-cooked, we can fill the raw pasta dough with much more of the good stuff without worrying about them breaking or bursting. #01639 Pumpkin and Mascarpone Agnolotti in Yellow Turmeric Pasta #05088 Shrimp, Scallop, and Grand Marnier Raioli

9 Fie Cheese Agnolotti Imported fontina, Wisconsin white Cheddar, premium fresh ricotta, mozzarella, and pecorino-romano cheeses Fie Cheese Raioli Our delicious fie cheese raioli filling in a large hexagon shape Florentine Raioli Sautéed spinach, roasted garlic, and imported fontina cheese, finished with a dash of premium fresh ricotta Frutti di Mare Seafood Raioli North Atlantic lobster knuckle, scallops, and shrimp, finished with a touch of ricotta and mozzarella Goat Cheese Agnolotti Creamy Chere goat cheese and fresh chopped chies Gorgonzola and Walnut Agnolotti Italian Gorgonzola cheese folded with chopped walnuts and dried pears Gruyère Asiago Mini Cheese Raioletti Gruyère cheese blended with premium ricotta and Asiago cheeses Kielbasa Raioli Roasted Polish kielbasa, roasted brussels sprouts, and Red Dragon cheese Lobster and Lump Crab Raioli Lobster claw and knuckle meat and lump crab meat with a touch of mozzarella and ricotta Lump Crab Raioli Indonesian lump crab folded with mozzarella and a dash of buttery Ritz cracker filling Mediterranean Roasted Vegetable Vegan Raioli Roasted carrots, string beans, cauliflower, broccoli, sweet peas, sweet corn, caramelized onions, and red peppers, wrapped in eggless pasta (egan) Moody Blues Blue Cheese Raioli Smoky Moody Blues blue cheese folded with premium fresh ricotta cheese Mozzarella Cheese Agnolotti Premium mozzarella and Impastata ricotta cheese with a touch of pecorino-romano Mustard Greens and Kale Agnolotti Fresh mustard greens and kale, braised and folded with premium ricotta, mozzarella, and pecorino cheeses Pork Osso Buco Raioli Tender pork shank osso buco braised with crushed tomatoes and Marsala wine, finished with mozzarella and fresh rosemary Portuguese Choriço Raioli Spicy Portuguese choriço, caramelized natie New England corn, sweet onions, green bell peppers, and mozzarella cheese Potato and Caramelized Onion Raioli Yukon gold potatoes and caramelized onions with premium ricotta, pecorino, and mozzarella cheese Primaera Angolotti Sun dried tomatoes, creamy mascarpone cheese, and fresh basil Prosciutto, Ricotta, and Caramelized Onion Agnolotti Chopped Italian prosciutto and caramelized onions folded with premium ricotta cheese Pumpkin and Mascarpone Agnolotti Freshly roasted pumpkin blended with mascarpone cheese and a hint of nutmeg, wrapped in yellow turmeric pasta Pumpkin and Mascarpone Raioli Our Pumpkin and Mascarpone Raioli filling in a jumbo round shape Pack Shape #/LB #/case Code Mini Square Scallop Shaped Square Shaped Purple Potato Agnolotti Purple potatos, leeks, onions and mozzarella cheese Ricotta Cheese Raioli Premium ricotta cheese with just a touch of pecorino-romano Vegetarian Special Order (5 case minimum)

10 Ricotta Cheese Raioli () Our Ricotta Cheese Raioli filling in a jumbo round shape Roasted Cauliflower and Prosciutto Raioli Roasted, mashed cauliflower and Yukon Gold potatoes, chopped prosciutto, chies, and Asiago cheese Roasted Eggplant and Fontina Raioli Freshly roasted eggplant folded with imported fontina cheese Roasted Garlic Agnolotti Roasted garlic folded with premium ricotta cheese and a touch of pecorino Roast Pork and Fuji Apple Raioli Tender pork butt slowly roasted with chopped Fuji apples and garlic, folded with housemade smoked mozzarella cheese Roasted Rutabaga Raioli Tender roasted rutabaga puréed with mascarpone cheese, sweetened with a touch of Vermont maple syrup Roasted Turkey Raioli Roasted dark turkey thigh meat seasoned with fresh thyme and rosemary, finished with caramelized onions and ricotta Sausage and Mascarpone Agnolotti Cooked fresh sausage with mascarpone and mozzarella cheese Scallop and Bacon Raioli Dry sea scallops sautéed with applewood smoked bacon, folded with a delicately sweet maple ricotta and a hint of cilantro Shiitake Agnolotti Freshly roasted Shiitake mushrooms folded with mozzarella, mascarpone, and fresh thyme Shrimp and Crab Agnolotti Shrimp and lump crab meat sautéed with caramelized onions and garlic, cannellini beans, and fresh herbs Shrimp, Scallop, and Grand Marnier Raioli Sautéed scallops and shrimp deglazed with Grand Marnier, blended with cannellini beans and sweet corn Shrimp Scampi Raioli Shrimp sautéed with roasted garlic, folded with premium fresh ricotta and mozzarella cheese Smoked Mozzarella and Arugula Raioli Homemade smoked mozzarella cheese and fresh arugula Smoked Mozzarella and Arugula Raioli Our Smoked Mozzarella and Arugula Raioli filling in a jumbo round shape Smoked Salmon Agnolotti Smoked Atlantic salmon and fresh cooked salmon, folded with ricotta fresh dill and chies; wrapped in lemon dill pasta Pack Shape #/LB #/case Code Triangle Spinach and Feta Raioli Sautéed spinach folded with tangy Bulgarian feta cheese Spinach and Ricotta Raioli Sautéed spinach and premium fresh ricotta cheese, wrapped in green spinach pasta Spinach and Ricotta Raioli Our Spinach and Ricotta Raioli filling in a jumbo round shape, wrapped in green spinach pasta Sweet Corn and Bacon Raioli Sweet corn, applewood smoked bacon, and caramelized onions, folded with ricotta and mozzarella cheese Sweet Pea and Caramelized Onion Raioli Sautéed sweet English spring peas with caramelized onions, ricotta, mozzarella, and pecorino-romano cheese Sweet Sausage and Broccoli Agnolotti Roasted sweet Bianco Italian sausage chunks and fresh broccoli sautéed with fresh garlic Veal and Sage Raioli Ground eal, carrots, and onions sautéed with white wine, finished with a touch of premium ricotta and mozzarella cheeses Wild Mushroom Porcini Raioli Roasted Porcini, Portobello, Shiitake, Oyster, Wood Ear, and Black Trumpet mushrooms with mozzarella, mascarpone, and fresh thyme Vegetarian Special Order (5 case minimum) Sunflower

11 Tortellacci filled egg pasta rings (17-19 pcs/lb); packed 2/4LB Tortellacci ai Funghi Roasted Porcini, Portobello, Shiitake, Oyster, Wood Ear, and Black Trumpet mushrooms, mozzarella, fresh thyme & rosemary Tortellacci Di Zucca Roasted butternut squash & pumpkin, delicately sweetened with imported mostarda di frutta and crushed amaretto cookies, wrapped in yellow turmeric pasta Tortellacci ai Formaggi Proolone, mozzarella, ricotta, Wisconsin white Cheddar, and pecorino-romano cheeses Lobster Tortellacci Hard shell lobster knuckle and claw meat with roasted shallots, fresh herbs, and a touch of ricotta and mascarpone cheeses Tortellini Small, filled egg pasta rings (100 pcs/lb); packed 2/4LB Cheese Tortellini Imported Asiago, Wisconsin white Cheddar, premium fresh ricotta, mozzarella, and pecorino-romano cheeses Cheese Tri-Color Tortellini Imported Asiago, Wisconsin white Cheddar, premium fresh ricotta, mozzarella, and pecorino-romano cheeses wrapped in naturally colored egg pasta, green spinach pasta, and red tomato pasta rings Beef Tortellini Ground beef, Italian prosciutto, ricotta cheese, carrots, spinach, onions, and celery Chicken Tortellini Oen roasted chicken, pecorino cheese, and fresh rosemary Spinach Tortellini Imported Asiago, Wisconsin white Cheddar, ricotta, fresh mozzarella, and pecorino cheeses wrapped in naturally colored, green spinach pasta Tortellacci ai Funghi 5-Cheese Tri-Color Tortellini Gnocchi Made from whole potatoes (60 pcs/lb); packed 2/4LB Potato Gnocchi Hand Rolled Potato Gnocchi Potato and Fresh Sage Gnocchi Ricotta Gnocchi Ricotta and Chie Gnocchi Spinach and Ricotta Gnocchi Sweet Potato Gnocchi Hand Rolled Potato Gnocchi Sacchetto Small, filled egg pasta purses (40 pcs/lb); packed 2/4LB Beef and Veal Sacchetto Ground beef and eal, cooked with carrots, onions, and sage Duck and Orange Sacchetto Duck confit balanced with a rich, sweet orange marmalade Fontina and Basil Sacchetto Imported fontina cheese folded with fresh basil, finished with a touch of premium ricotta Four Cheese Sacchetto Premium fresh ricotta, mozzarella, Parmesan, and pecorino-romano cheeses Parmigiano-Reggiano Sacchetto Aged imported Italian Parmigiano-Reggiano cheese Pear and Mascarpone Sacchetto Dried pears folded with creamy mascarpone cheese Fontina and Basil Sacchetto Manicotti Filling rolled in fresh egg pasta sheets (approx. 6oz per piece) Pack Code Cheese Manicotti Premium fresh ricotta, mozzarella, and mascarpone cheeses 1/12CT Vegetarian Special Order (5 case minimum)

12 Agnolotti (Half ) 13 pieces /lb 78 pieces/case 3¼ x 2 8 pieces/lb 48 pieces/case 3½ round Small Agnolotti (Half ) 26 pieces/lb 156 pieces/case 2½ x 1½ Shapes and Sizes Small 20 pieces/lb 120 pieces/ case 2¼ round 11 pieces/lb 66 pieces/case 2¾ x 2¾ Small 20 pieces/lb 120 pieces/case 2 x 2 Scallop Shell 20 pieces/lb 120 pieces/case 2½ x 1¾ Heart 20 pieces/lb 120pieces/case 2½ x 2 Sunflower 11 pieces/lb 66 pieces/case 2¾ round Brian O Leary - New England Sales BOLeary@LillysFreshPasta.com Kim O Leary - New England Sales KOLeary@LillysFreshPasta.com Daid Casinelli - New England Sales DCasinelli@LillysFreshPasta.com Joe Reilly - Upstate New York Sales JReilly@LillysFreshPasta.com Dominick Zirilli - Mid-Atlantic Sales DZirilli@LillysFreshPasta.com Antonio Dalelio - Inside Sales Support Antonio@LillysFreshPasta.com