# Unicorn
|
|
- Dulcie Gilmore
- 5 years ago
- Views:
Transcription
1 # Unicorn
2 UNICORN.BERLIN
3 Offer Product description amount price Coffee break 5,00 Lunch 18,00 BBQ 35,00 Dinner Family-Style 30,00 Dinner-Buffet 30,00 Burgerstation 10,00 Dishes & cutlery (from 15 people)) All prices are without taxes. 19% betterment tax will be added. general from 4,50 total
4 Our Coffee Breaks All dishes will be freshly made by our in-house catering team In our standard coffee breaks we generally set up a new choice of snacks for every day (fruits and cake, pastries muesli at customers option). fruits (all-day) Pastries: Cinnamon buns, filled doughnuts, Mini Croissants Mini-pretzel home made Bircherlmuesli A small selection of our cakes Russian cake Lemon cupcakes with cream cheese Frosting Almond butter cake Mini cheesecakes Chocolate fudge brownies Sheet cake with fruits
5 Lunch Starters (Please choose one): Mixed lettuce with vinegar & oil selection and toppings Anti pasti vegetables in a jelly jar Mini Wantan with chili lime dip Main Courses (Please choose two): Purple Thai Curry with chicken or vegan, jasmine rice Funky Chicken (chicken in spicy rub), sweetpotatoe, lime Vegane potatoe goulash, spice bred Guernsey style seafood chowder, leek, potatoe puree Beef ragout, potatoe croquettes, marinated red kraut, sour cream Filled zucchini, green tea, bulgur, roasted tomato, cinnamon Dessert (Please choose one): Mini lemon cupcakes Mango lassi cream with coconut and pineapple white and dark mousse au chocolat Greek joghurt with Honey-jelly and puff pastry Panna Cotta with raspberry or strawberry Glazé
6 BBQ Marinated Coca Cola Ribs Funky chicken marinated chicken in lemon Spice Rub (lemon gras, Chili, garlic und ginger) Bratwurst Bio salmon with lemon Halloumni and grilled vegetables Corn with butter and seasalt Sweetpotatoe with lime sour cream Mixed salad with toppings, oil and vinegar Pink cole slaw Dips und sauces grilled snickers banana
7 DINNER FAMILY STYLE Laid dinner table: International cheese selection with grilled vegetables nuts and fruits Country style bred selection with butter, olive oil and cream cheese. Lettuce with honey mustard dressing, butter spice croutons, glazed vegetables and tomatoes salad, Shalotts, herbs, mayonnaise, tomato und cress Baked hokkaido on varied bean cassoulette and roasted potatoes cap of rump in spiced bouillon with vegetables and home made spätzle Apple strudel with vanilla cream
8 DINNER BUFFET starters in a jar: Bresaola with pickled vegetables Aubergine cream with sesame, chai carrot and purple curry oil Main course combinations in chafing dishes: chicken breast filet with orange red wine sauce, potatoes with rosemary and broccoli Filled aubergines with green tea, bulgur, roasted tomatoes und oriental spices or Roastbeef from the topside with home made Spätzle and green beans Cannelloni with fresh spinach and ricotta Desserts in jars e.g..: White chocolate mousse with coconut and Kiwi-Confit Panna Cotta with tonka beans
9 BURGERSTATION Fresh Do-It-Yourself-Burger For Example: (1) Beefpattys with grated onions, tomato slices, cucumber slices, lettuce and special hamburger sauce (2) Burger with chicken, grated onions, tomato slices, cucumber slices, lettuce and special hamburger sauce (3) Veggieburger with vegan sauce, grated onions, tomato slices, cucumber slices and rocket salad All shown burgers are examples and can be changed after your wishes
10 PRICELIST DRINKS Our comprehensive drink menu Softdrinks Tee Flora Power Mate Proviant Saftschorle Selo Coffee Fruit Fritz Kola & Lemonade Selection of teas - Exclusive from Paper & Tea - Mineral water, still + sparkling Mineral water, 1l Becks alcohol free 2,50 4,00 Quartiermeister Beer White wine bottle, dry Red wine bottle, dry Champaign bottle, dry Alcoholic drinks 19,50 19,50 22,50 Coffee Espresso Americano Cappuccino 2,00 2,20 2,70 Flatrate:: Price per person per hour: 3,50, inklusive: softdrinks, beer, wine, champaign, coffee + tea. Everything is possible: Please let us know if you have any special wishes!
Wedding Menu Packages
Wedding Menu Packages (All Inclusive) Wedding Menu One On Arrival ~ Placed on tables. Mixed crudities platter; kabana, cheese, dips & crackers Hot Dishes (Choose 3) Succulent Roast beef with mustard &
More informationFestive buffet. Served: Fennel cream soup with pancetta chips * * * Sheep s cheese marinated with herbs, pesto of dried tomatoes and rocket salad
buffets You may prefer a festive buffet as an alternative to a set menu. Take a look at some of our ideas. We will also be delighted to help you create YOUR personal buffet! Festive buffet Served: Fennel
More informationCAFEATERY BAKERY RISE AND SHINE (8-11) SOUPS FAST CASUAL FOOD SNACKS
WEEK 30 MONDAY-SUNDAY ALL DAY CAFEATERY RISE AND SHINE (8-11) Dairy Skyr, our granola and exotic fruits 25 Greek yoghurt, almonds, organic honey and berries 25 Overnight oats Oats, apples, cinnamon and
More informationAPÉRO AND MENU SUGGESTIONS
APÉRO AND MENU SUGGESTIONS BREAKFAST Breakfast Continental CHF 30 Croissants, variety of bread rolls Meat and cheese platter Breakfast Buffet EDEN AU LAC CHF 40 Croissants, variety of bread rolls Meat
More informationChamps Catering. Party Platters. Cold Cut Platter. Tossed Salad. Cheese Platter. Hot Wings. Vegetable Platter. Chicken Tenders.
Cold Cut Platter Fresh, thin-sliced ham, turkey, rare roast beef and cheeses served with mayonnaise, mustard and assorted breads. Add $6.00 for lettuce, tomato, & onion. $33.99 Sm $44.99 Med $55.99 Lg
More informationViennese Buffet 47,00
Viennese Buffet 47,00 Smoked trout with horseradish cream (D, G) Roast loin of pork with horseradish and stuffed eggs (C, G) Terrine of boiled beef with red onions and pumpkin seed dressing (D) Roast pike
More informationBUFFET MENU. COLD BUFFET 18,00EUR/PAX Variation of salads and fresh vegetable with dressing
BUFFET MENU BUFFET OF EXECUTIVE CHEF 25,50EUR/PAX Three kinds of vegetable salads Two kinds of cold starters Variation of salads and fresh vegetable with dressing Soup of the day Four kinds of main courses
More informationTHE STICKY PUDDING. Catering Co.
THE STICKY PUDDING Catering Co. Inside this brochure you will find sample menus and selections. Please keep in mind that our most popular items are featured here but that we are ready to accommodate any
More informationBUFFET MENU. COLD BUFFET 16,00EUR/PAX Variation of salads and fresh vegetable with dressing
BUFFET MENU COLD BUFFET 16,00EUR/PAX Variation of salads and fresh vegetable with dressing Moutabal hummus with pita bread Radicchio salad with nuts and pumpkin oil Mozzarella with cherry tomato and balsamic
More informationBUFFETS. Innovative stand-up buffets as conference intermezzo for participants get-together. N 48 8 E DESTINATION UNLOCKED
BUFFETS Innovative stand-up buffets as conference intermezzo for participants get-together. N 48 8 E 11 33 DESTINATION UNLOCKED STAND-UP BUFFETS BEST OF BAVARIA - SUSTAINABLE AND REGIONAL prices in BUFFET
More informationFull Lunch Menu. Lunch Buffet Service. Traditional Caesar Baby Field Greens, Variety of Condiments, Balsamic
Lunch Buffet Service Specialty Sandwich Buffet Traditional Caesar Baby Field Greens, Variety of Condiments, Balsamic Vinaigrette Grilled Marinated Vegetable Platter, Garlic Chips, Balsamic Syrup Crawfish
More informationPharmaceutical Menu. Executive Chef Brad Kraten. Hotel Palomar
Pharmaceutical Menu Executive Chef Brad Kraten Hotel Palomar 1047 5 th Avenue San Diego, CA 92101 Phone: 619-515-3040 Fax: 619-515-3001 www.hotelpalomar-sandiego.com Hotel Palomar Breakfast Ovation Breakfast
More informationChristmas Parties Programme
Christmas Parties Programme 2O14 This festive season, add a sparkle to your christmas party The Festive Season is round the corner. This year, make sure to celebrate in style. At Palazzo Parisio, we are
More informationFINGER FOOD PER PERSON. Please select 5 options
EVENTS MENU FINGER FOOD PER PERSON Please select 5 options Chicken satay Falafel & minted yoghurt dip Lamb Kofta, mint yoghurt Basil, garlic & pepper chicken skewers Selection of dim sum, chilli soya dip
More informationAT ROTHCHILD CATERING AND CONFERENCE CENTER. Plated. Dessert Kingston Pike Knoxville, TN
DINNER AT ROTHCHILD CATERING AND CONFERENCE CENTER Plated Buffet Dessert LUNCH 865.690.0103 8807 Kingston Pike Knoxville, TN 37923 www.rothchildknoxville.com THANK YOU FOR CHOOSING ROTHCHILD CATERING AND
More information(All Menus are for a minimum of six people unless shown otherwise) Working Lunch
(All Menus are for a minimum of six people unless shown otherwise) Working Lunch Selection of Freshly made meat and vegetarian Sandwiches and Wraps Cocktail Cheese & Onion Rolls or Sausage Rolls Vegetarian
More informationBAVARIA BUFFET plus VAT per person. RHINELAND BUFFET plus VAT per person
RHINELAND BUFFET 19.00 plus VAT per person Black pudding sausage Small meatballs with mustard Spicy peppers, pearl onions and cocktails gherkins Potato salad Crispy bread, butter & lard with greaves Main
More informationBanqueting offer. Welcome in Bellevue hotel Karlov and in Restaurant Na Karlově
Asten hotels Welcome in Bellevue hotel Karlov and in Restaurant Na Karlově We will be happy to prepare for you a business breakfast, buffet lunch or gala dinner according to your wishes. We will create
More informationscandichotels.de/hamburg
scandichotels.de/hamburg Beef Carpaccio Rolls Rocket Salad Marinated Tomatoes Shaved Parmesan Pike-perch Filet Cabbage Potato Purée Brownies Apple Ragout EUR 36,00 Smoked Salmon Rösti Sour Cream Salmon
More informationFINGER FOOD for 9 ITEMS. Choose from the following selections
EVENTS MENU FINGER FOOD 21.50 for 9 ITEMS Choose from the following selections Selection of Sandwiches Selection of Vol-au-Vents Tortilla Wraps with a selection of fillings Chilli Chicken Skewers Assorted
More informationCaramelized Beetroot Blue cheese, pears, citrus segments, walnuts & a balsamic vinegar reduction
APPETIZERS Caramelized Beetroot Blue cheese, pears, citrus segments, walnuts & a balsamic vinegar reduction Calzone stuffed with Parmesan, Bulgarian Cheese & Spinach Eggplant tehina, fresh vegetables &
More informationRESTAURANT BANKETTE MEETINGS CATERING EVENTS SEEBLICK
HOTELGUGGITAL RESTAURANT BANKETTE MEETINGS CATERING EVENTS SEEBLICK Autumn/Winter Dear Guggital guest The following menus has been compiled by our kitchen team taking into account the seasonal products.
More informationItalian mozarella basil pesto, balsamico and olives 11,20. Prawns in olive oil chili, garlic and baguette 14,20
Starters Italian mozarella basil pesto, balsamico and olives 11,20 Prawns in olive oil chili, garlic and baguette 14,20 Beef carpaccio olive oil, parmesan and pesto 14,50 Vegetable spring rolls soy sauce,
More informationBREAKFAST CATERING (Parties of 5 or More - $14.95 per Person, plus Tax) 24-hours notice required. Delivery Available at 7:30 am.
BREAKFAST CATERING (Parties of 5 or More - $14.95 per Person, plus Tax) 24-hours notice required. Delivery Available at 7:30 am. BUILD A BUFFET WITH ANY 3 ITEMS Assorted Bagels & Cream Cheese Muffins,
More informationConference Catering 2015/16
Price list vents Conference Catering 2015/16 Drinks Mineral water 0.3 lt. 2.90 Organic juices (apricot, current, apple) 0.2 lt. 3.10 Soft drinks (Almdudler, Coca Cola, Coca Cola light) 0.3 lt. 3.20 Coffee
More informationWild Mushroom Chicken $21.50 Seasoned Chicken Pan-Fried and Topped with a Wild Mushroom Marsala Wine Sauce Polenta Cakes Fresh Steamed Broccolini
Included Dinner Salad Selections (Select One) Gathered Field Greens with Candied Pecans, Crumbled Goat Cheese and Red Wine Vinaigrette Classic Caesar Salad of Crisp Romaine, Garlic Croutons, Parmesan Cheese
More informationBanquet offers. Aperitif I Menu I Buffet
Banquet offers Aperitif I Menu I Buffet Valid until 31st December 2017 Appetizers & menu suggestions Aperitif Du Parc CHF 18.00 Quiche Lorraine Hearty cheese cake Vegetable triangles Croissant filled with
More informationCatering Packages. at Kap Europa
Catering Packages at Kap Europa reen cat Green Catering from Accente is especially conscientious. Our sustainable catering packages for events at Kap Europa are based on seasonal and regional products.
More informationWedding Menus. Bespoke Menu. Canapé Selection
Wedding Menus Our wedding menus are priced at 45.00 per person. All menus include coffee and chocolate truffles We would ask that you to select one set menu for all your guests. Dietary requirements will
More informationWhere refined food is a piece of art
Where refined food is a piece of art Facebook.com/animalounge Animaloungedoha Feel Like Staying home? Call for a delivery 40 29 67 26 Starters Lentil Soup Chicken Soup Kale & Quinoa Soup Caesar Salad Greek
More informationSlow cooked chicken with wild mushrooms, fresh spinach, and a parmesan cream reduction.
DINNER Soups Soup of the Day 6.75 Served with brown soda bread, ask your server. Irish Seafood Chowder 8.75 (C) (F) (MK) (M) (G) (CY) Fresh cod, smoked coley, Irish mussels with seasonal vegetables in
More informationCatering. Garden to Table CULINARY ARTS
CULINARY ARTS Catering Garden to Table combines the Martin Luther King, Jr. Education Center s Horticulture & Culinary Programs to provide hands-on opportunities for students to learn about sustainable
More informationAperitif I Menu suggestions
Aperitif I Menu suggestions Valid until 31st December 2018 Aperitif We serve our aperitifs in our restaurant, at the hotel bar, in the foyer or directly in the meeting room as well as in good weather on
More informationSalads. Caesar Salad Shaved parmesan, herb croutons and creamy Caesar dressing
LUNCH MENUS Plated Lunch Lunch includes your choice of soup or salad, entree and dessert. Lunch service includes artisan bread, creamery butter, coffee and herbal tea service Salads Caesar Salad Shaved
More informationBUFFET RECOMMENDATIONS 2016
2016 Eventcatering BUFFET RECOMMENDATIONS 2016 We serve our Buffets from 20 Persons. On the pages 3 untill 6 you can find our saisonal Buffets. Here you can chosse three of the four main courses we offer.
More informationBANQUET & CONFERENCE SERVICES 2017
BANQUET & CONFERENCE SERVICES 2017 JURYS INN PRAGUE Jurys Inn Prague is a modern hotel, located in Prague City Centre, just a short walk from Prague s Old Town Square, offering 214 spacious rooms clearly
More informationFOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm
FOOD SERVICE TIMES Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm Friday and Saturday Lunchtimes 11.45am 2.15pm Evenings 5.30pm 9.30pm Sundays Carvery 2 sittings - 12 midday & 2.30pm
More informationApplies to Groups of
Catering Menu Applies to Groups of 100-750 574-862-2184 607 Nelsons Parkway Wakarusa, IN 46573 Nelsons@nelsonsbbq.com CHILLED SELECTIONS Deviled Eggs $38.00 Vegetable Tray w/dip $49.00 Spinach & Artichoke
More informationPassed Appetizer, Buffet, & Plated Menus
Passed Appetizer, Buffet, & Plated Menus Have something else in mind? We can make it happen! Call us at 775-747-2090 and we d love to discuss your ideas. We specialize in menu customization to make your
More informationWhere the little things mean everything. Banquet menu DoubleTree by Hilton Košice
Where the little things mean everything. Banquet menu DoubleTree by Hilton Košice Breakfast coffee break minimal order 10 portions Coffee / tea Juice 0,20 l Mineral water with mint and lime 0,20 l filled
More informationexecutive jet menu VIENNA SALZBURG MUNICH
executive jet menu VIENNA SALZBURG MUNICH STARTERS & SALADS MAIN COURSES SMOKED SALMON TARTARE 22,00 wasabi crème fraîche BURRATA 22,00 tomato carpaccio ROASTBEEF 22,00 sauce tartare AUSTRIAN CURED HAM
More informationRadisson Blu Hotel, Wrocław
Radisson Blu Hotel, Wrocław In the CLASSIC wedding package You will find: Professional service and consulting Traditional welcoming by bread and salt of Marriage Couple on the red carpet Courtyard to the
More information100 Brown Street, Suite 14, Middletown, PA
100 Brown Street, Suite 14, Middletown, PA 17057 717-350-6146 My grandmother and mother were always busy in the kitchen preparing meals and desserts for our family and special occasions. We always had
More informationBREAKFAST CATERING (Parties of 5 or More - $14.95 per person, plus tax) 24-hours notice required. Delivery Available at 7:30 am.
BREAKFAST CATERING (Parties of 5 or More - $14.95 per person, plus tax) 24-hours notice required. Delivery Available at 7:30 am. BUILD A BUFFET WITH ANY 3 ITEMS Assorted Bagels & Cream Cheese Muffins,
More informationCatering offer Berlin
Catering offer Berlin Bayer Gastronomie GmbH Kasino Berlin Müllerstr. 178 13353 Berlin Tel. 030 468 17485 catering.berlin@bayer.com Welcome to Berlin! Dear Guests, we are pleased to offer you an overview
More informationCulford Hall and Park Wedding Menu Options
Culford Hall and Park Wedding Menu Options Please find enclosed the recommended menus for your wedding at Culford Hall. Should you wish to mix and match any of the items from any of the menus or include
More informationMenu Selector Pre-reception. Popcorn station. R5.00 per person. Selection of flavoured salts and serving boxes included. Fresh Bread station
Menu Selector 2019 Pre-reception Popcorn station R35.00 per person Selection of flavoured salts and serving boxes included Fresh Bread station R80.00 per person Selection of breads, Jams, Pate, Chef s
More informationWEEKLY SPECIALS SANDWICHES SOUPS HOT DISHES CLUB VEGGIE SMALL HOT DISHES VEGETARIAN LASAGNE RISOTTO AUBERGINE & CORIANDER 3.85
WEEKLY SPECIALS SOUPS AUBERGINE & CORIANDER 3.85 SANDWICHES CLUB INDIAN STYLE RED LENTIL 3.85 TOMATO, COCONUT & LEMONGRASS 3.85 COPPA & RICOTTA TOASTIE 5.65 coppa, ricotta, sundried tomato, rocket, basil
More informationMenu Selector Pre-reception. Popcorn station R32.00 per person Selection of flavoured salts and serving boxes included
Menu Selector 2018 Pre-reception Popcorn station R32.00 per person Selection of flavoured salts and serving boxes included Fresh Bread station R70.00 per person Selection of breads, Jams, Pate, Chef s
More informationA minimum of 25 guests is required. If the final count falls below 25 guests, a $75.00 service fee will apply.
Banquet Menus GENERAL INFORMATION Banquet Menus Banquet menus, room arrangements, and other details pertaining to your event should be submitted to your Catering Events Manager at least three (3) weeks
More informationHilton Signature Recommendations
Hilton Classics Classic Hilton Malta pizza 13.00 Chicken fillets, sliced field mushroom, cherry tomato, marinated rocket leaves, truffle paste Caesar salad 14.00 With cos lettuce, cherry tomato, parmesan
More informationDelicious. Sophisticated. Worry-Free.
Delicious. Sophisticated. Worry-Free. Sorelle and Co. takes a unique approach to food, mixing refined elegance with healthy, worry-free ingredients and a family-friendly style. Sorelle truly has something
More informationNUTRITIONAL & ALLERGENS INFORMATION
NUTRITIONAL & INFORMATION JANUARY 2018 REV01032018 SANDWICHES CARBOHYDRATES FIBERS SANDWICHES FAMOUS SANDWICHES Chicken, Cheese & Ham Sandwich 850 235 27 7 0 105 2255 105 5 9 46 on Ciabatta Club - Turkey,
More informationRESTAURANT AND CATERING SERVICES
RESTAURANT AND CATERING SERVICES RESTAURANT // MONSIEUR JACQUES, OUR NEW RESTAURANT! A tribute to the founder of our restaurant. Mr Jacques Rouchon. Already known for his prowess in the kitchens of the
More informationF O O D & B E V E R A G E
F O O D & B E V E R A G E C O N T E N T S BREAKFAST COFFEE BREAKS SNACK BUFFET & MINI LUNCHEON LUNCH BOXES BUFFETS MENUS FINGER FOOD BEVERAGES Breakfast I Breakfast Coffe BreaksI Coffee Lunch Breaks &
More informationCatering Menu humblewoodfire.com
Catering Menu 850.766.4467 humblewoodfire@gmail.com humblewoodfire.com Our approach to catering is a bit different: We bring the kitchen to you. All our pies are made from scratch and cooked at 800 degrees
More informationP R I V AT E E V E N T M E N U S
PRIVATE EVENT MENUS Cold Canapés 4 items 13 per person Corneto of Smoked Salmon Scallop Tartare with Basil & Lime Rillette of Duck & Pork Sushi Roll with Pickled Ginger & Soya Sauce Smoked Salmon with
More informationALLERGENS INFORMATION
ALLERGENS INFORMATION www.westernhousehotel.co.uk 01292 294990 Breakfast - To Start Corn Flakes Weetabix Crunchy Nut Corn Flakes Special K Pan Au Chocolate Croissant Danish Pastry Porridge/ Scottish Oats
More informationSpecial Events & Banqueting
Special Events & Banqueting Arrival Drinks Pink Champagne Kir Royale Crème de Cassis topped with Champagne Bucks Fizz Mulled Wine Pimms and Lemonade House Champagne Prosecco 6.00 Canapés Prawn, Chorizo
More informationIF YOU ARE CONCERNED WITH THE PRESENCE OF NUTS, SEEDS & OTHER ALLERGENS. PLEASE DISCUSS YOUR REQUIREMENTS WITH YOUR SERVER
IF YOU ARE CONCERNED WITH THE PRESENCE OF NUTS, SEEDS & OTHER ALLERGENS. PLEASE DISCUSS YOUR REQUIREMENTS WITH YOUR SERVER 2.50 NACHOS & SALSA [v] 2.95 NACHOS CON QUESO [v] 7.95 STICKY PRAWNS home battered
More informationLunchtime Menu. Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES
Lunchtime Menu Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES Freshly baked Baguette or White or Granary Sandwich filled with: Prawn and Marie Rose Sauce 7.75 Roast Norfolk Turkey and Cranberry
More informationSalads. Salad with tuna fish and asparagus 200gr 750 rub
Salads Caesar Romano salad leaves, Parmesan cheese, croutons, original sauce dressing. Served with (in your choice): - chicken chops - prawns - slightly salted salmon 210 gr 210 gr 210 gr 450 rub 560 rub
More informationThe Deli Soup of the day Seasonal salads Mixed greens, potato salad & grain salad
L Guest counts that hit fewer than 20 people may order their choice of The Deli, Sandwich Shop or Executive Buffet and will receive a variety of mini pastries in place of dessert options. All other buffet
More informationCATERING MENU. Menu Option S. 15th Street // Center City // // // HOWLATTHEMOON.
Menu Option 1 SEASONAL GARDEN VEGETABLES WITH RANCH DIPPING SAUCE SPINACH ARTICHOKE DIP WITH TORTILLA CHIPS SEASONAL FRESH FRUIT WITH RASPBERRY CRÈME FRAICHE HUMMUS AND VEGETABLE PLATTER WITH GRILLED PITA
More informationdinner events by Marriott FLAVOR breakfast breaks lunch reception Dinner beverage healthy technology info
dinner breakfast breaks lunch reception Dinner beverage healthy technology info FLAVOR salads salmon poultry scallops filet lamb desserts beverages Plated Dinner All entrée lunch salads served with soup
More informationBREAKFAST AMT LUNCH AMT DINNER AMT JUICES AND FRUITS
NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD BREAKFAST AMT LUNCH AMT DINNER AMT Oatmeal *Yogurt, Fruit & Assorted Muffin Cold Plate Tea Butter Jelly** Salt Sugar Vegetable Soup *Beef
More informationcroissant, bread roll, homemade jam, honey, quark, cream cheese & nutella multigrain roll, bread, selection of cold meats and cheeses & homemade jam
1 Breakfast SWEET BREAKFAST 6.50 croissant, bread roll, homemade jam, honey, quark, cream cheese & nutella SMALL BREAKFAST 6.80 multigrain roll, bread, selection of cold meats and cheeses & homemade jam
More informationThe Schoolhaus. Catering and Events. 525 Bigham Knoll Drive Jacksonville, OR
The Schoolhaus Catering and Events The Schoolhaus Catering and Events 2019 Thank you for considering our services. We offer catering for any size group, with a variety of service styles. Enclosed you will
More informationCatering Menu. 50 North 2nd Street Newark, Ohio NewarkOhio.DoubleTree.com
Catering Menu 50 North 2nd Street Newark, Ohio 43055 740-322-6455 NewarkOhio.DoubleTree.com Refreshments / Snacks BREAK PACKAGES Sweet & Salty $12 Gourmet popcorn, chocolate covered pretzels, mixed nuts,
More informationNUTRITIONAL & ALLERGENS INFORMATION OCTOBER 2018
NUTRITIONAL & INFORMATION OCTOBER 2018 REV10052018 SANDWICHES FAT FAT CARBOHYDRATES FIBERS SANDWICHES FAMOUS SANDWICHES Chicken, Cheese & Ham Sandwich 850 235 27 7 0 105 2255 105 5 9 46 on Ciabatta Club
More informationMENU 9.00AM 5.00PM PASTRIES
MENU 9.00AM 5.00PM Homemade Scone 3.25 Served with homemade Raspberry Preserve, Butter & Cream Mini Danish Pastries 2.50 Croissants 2.50 Served with homemade Raspberry Preserve & Butter Carrot Cake 3.95
More informationCATERING MENU. Menu Option 1. $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8
Menu Option 1 $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8 SEASONAL GARDEN VEGETABLES WITH RANCH DIPPING SAUCE SPINACH ARTICHOKE DIP WITH TORTILLA CHIPS SEASONAL FRESH FRUIT
More informationBeginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
More informationChef Danny Davies. 7 Day Menu Plan. Day 1 Lunch Sauteed spicy octopus, chorizo with saffron butter sauce with a rocket salad
Day 1 Sauteed spicy octopus, chorizo with saffron butter sauce with a rocket salad Chicken Caesar salad, cos lettuce, parmesan croutons, anchovies and crisp pancetta Quinoa, broccoli, cucumber, zucchini,
More informationS T A R T E R S. Dates wrapped in bacon... 3,90. Bruschetta with diced tomatoes, garlic and onions... 4,80
S T A R T E R S Dates wrapped in bacon... 3,90 Bruschetta with diced tomatoes, garlic and onions... 4,80 Gratinated goat cream cheese with honey-mustard-crust and rocket salad... 7,80 Steak tartare from
More informationWHEAT EGG SOY PEANUT TREE NUT FISH SHELLFISH ALLERGEN INFORMATION NOVEMBER 2017
WHEAT EGG SOY PEANUT TREE NUT FISH SHELLFISH ALLERGEN INFORMATION NOVEMBER 2017 REV11012017 SANDWICHES Chicken, Cheese & Ham on Ciabatta Club - Turkey, Ham & Beef on French Country French Dip on Baguette
More informationGENERAL EVENTS MENU PACK
GENERAL EVENTS MENU PACK All costs mentioned below are per person Prices exclude VAT BREAKFAST Beverage Station (on arrival, limited time) : Teas, Filter Coffee Beverage Station (bottomless up to 7 hours)
More informationCATLIN GABEL CATERING
CATLIN GABEL CATERING 2017-2018 Welcome. Our program is proud to provide affordable, sustainable, local and flexible catering services to the community of Catlin Gabel. We provide food and beverages for
More informationP I C N I C MENU
2018 P I C N I C MENU CLASSIC PICNIC THE GRILL AREA 1 per person of each item served with soft rolls, relish, mustard, ketchup & mayonnaise All Beef Hot Dogs All Beef Hamburgers Vegetarian Burgers Available
More informationCAFEATERY BAKERY RISE AND SHINE (8-11) SOUPS FAST CASUAL FOOD SNACKS
WEEK 23 MONDAY-SUNDAY ALL DAY CAFEATERY RISE AND SHINE (8-11) Dairy Skyr, our granola and exotic fruits 25 Greek yoghurt, almonds, organic honey and berries 25 Overnight oats Oats, apples, cinnamon and
More informationAPPETIZERS Arancini mushrooms, celery root cream & garlic aioli
APPETIZERS Arancini mushrooms, celery root cream & garlic aioli Kubbania raw sea fish, bulgur, tomatoes, artichoke & spicy yogurt cream Fish Kabab tahini cream, burnt eggplant, caramelized cherry tomatoes
More informationBaked Dishes Type Size and Price Serves Description Regular Lasagna ½ Pan $30.00
Baked Dishes Type Size and Price Serves Description Regular Lasagna $30.00 $55.00 8 to 10 Layers of homemade egg noodles, mozzarella cheese and Deluxe Lasagna $65.00 8 to 10 Layers of homemade egg noodles,
More informationIf you d like something not listed on the menus, just ask!
1 CORPORATE MENUS All Corporate Menus include Disposable Plates, Flatware & Napkins Custom Menus are available upon request Chafing Dishes & Buffet Linen are available for an additional charge upon request
More informationStarters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
More informationContinental Breakfasts
Continental Breakfasts Quick-Pick Continental Breakfast Assorted Muffins and Pastries or Bagels with Assorted Cream Cheese Regular and Decaffeinated Coffee Hot Herbal Teas $6.25 per person Healthy Start
More informationMenu Selector
Menu Selector 2016-2017 Pre-reception snack options Biltong Platters: R75.00 pp (biltong, dry wors and nuts) Cheese Platters: R85.00 pp (selection of cheeses, preserves and crackers) Fruit Kebabs: R45.00
More informationNathan Hale Inn Breakfast Buffet Options
Breakfast Buffet Options Quick Breakfast Assorted Bagels Cream Cheese, Jams & Jellies Assorted Muffins Assorted Scones Fruit Salad Yogurt Cups Cereal Cups with Milk Assorted Juices, Coffee, Tea, Iced Water
More informationAll Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included
Breakfast All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included Cool Continental Assorted Pastries, Muffins & Croissants Seasonal Fresh Fruit Orange Juice Coffee Warm Continental Fresh
More informationAIRBORNE CATERING ZURICH AIRPORT
AIRBORNE CATERING ZURICH AIRPORT Catering Selection World Economic Forum 23.- 26. January 2018 Airborne Catering Ltd. 8058 Zurich Airport Office: +41 44 553 25 28 Mail: info@airborne-catering.ch YOUR CATERER
More informationFOR STARTERS THE MAIN DISH ON THE SIDE BEVERAGES
NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD BREAKFAST AMT LUNCH AMT DINNER AMT Oatmeal *Waffles/Syrup** *Sausage Patty (Not for Low Cholesterol) Butter Jelly** /4 c Vegetable Soup
More informationWILLIAMS BAPTIST COLLEGE. Cater ing Guide
WILLIAMS BAPTIST COLLEGE Cater ing Guide Fresh food is what we do. Fr esh Ideas is who we are. We know catering. We have a passion for everything food, especially food + design. Memorable catered events
More information(917) 525.FOOD(3663)
bat mitzva MENU Everything your princess wants on her day! Spoil yourself w ef! ith your own Personal Ch WWW.BATYASKITCHEN.COM (917) 525.FOOD(3663) batyaskitchen@gmail.com Stations STATION DESCRIPTION
More informationDecent Swabian Dishes
Decent Swabian Dishes Stuttgart Filetplate 19,90 beef filet, pork filet and chicken filet on a cream sauce served with Spätzle Swabian Zwiebelrostbraten 18,90 Roastbeef with a dark sauce, onions and Spätzle
More informationMain courses continued: Roast quails with a brandy and grape sauce, creamy mashed potato and garlic courgettes( 3.50 supplement charge per guest)
3 Courses Starters Prawn, whisky and Gruyere tartlet on a bed of rocket Grilled mussels with a coriander and almond butter Brandade of smoked salmon and capers with buttermilk dill scones Bundles of roast
More informationMenus. 2 Course Sit Down plus canapés Wedding Cake as Dessert
Menus There is several menu options to choose from. Dietary requirements will be catered for by our incredible in-house chef. Children aged between 2-12 years are ½ price for their meal and we have a selection
More informationNeedham House. Social & Events Brochure. Needham House Hotel Blakemore End Road, Little Wymondley, Hertfordshire, SG4 7JJ
Needham House Social & Events Brochure Needham House Hotel Blakemore End Road, Little Wymondley, Hertfordshire, SG4 7JJ E: Sales@needhamhouse.co.uk T: +44 (0) 1462 417240 Room Names and Capacities At Needham
More informationCatering Menu humblewoodfire.com
Catering Menu 850.766.4467 humblewoodfire@gmail.com humblewoodfire.com Our approach to catering is a bit different: We bring the kitchen to you. All our pies are made from scratch and cooked at 800 degrees
More informationFARMERS CATERING. Please call our kitchen to place your order: Ext. 224
FARMERS CATERING From family gatherings to business meetings, we re here to help you entertain. We take pride in our food and make it a priority to support our local farms & community. Please call our
More informationelcome Dear Guest, Thank you for calling in to us and we hope that we will see you again soon. On behalf of all the team at Westport Plaza Hotel,
elcome Dear Guest, Welcome to the Plaza bar! We are delighted that you have joined us this evening and we wish you a very pleasant dining experience. In addition to this menu we also have a full wine list
More informationStarter Course. Dinner Enhancements
Served with Sliced Bakery Bread, Coffee, Decaffeinated Coffee, Herbal Teas Starter Course (Select One) New England Clam Chowder Penne Pasta in a Pink Vodka Sauce Mixed Greens, Caramelized Pecans, Grape
More information