Holidays Great America Parkway Santa Clara, CA Phone:

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1 Holidays 4949 Great America Parkway Santa Clara, CA Phone:

2 Included in all our holiday packages: Holiday Decor Votive Candles and Round Mirror Centerpieces Choice of Festive Table Linens Champagne Toast Dance Floor and Entertainment Staging Complimentary Parking Dedicated Professional Catering Sales Manager

3 HOLIDAY PLATED LUNCH Plated lunch includes dinner rolls with butter, freshly brewed Starbucks coffee, Tazo teas, dessert and champagne toast Select Two Entrees Select Three Entrees $55 per person $65 per person SELECT TWO STARTERS Lobster Bisque Soup with vanilla crème fraiche Poached Pear Salad spiced poached pear, baby spinach, frisee, brie cheese, dried cherries, apple cider vinaigrette Winter Greens roasted apples, candied walnuts, pomegranates, goat cheese, mimosa vinaigrette SELECT ENTREES Wild Mushroom Ravioli basil pomodoro sauce Veal Piccata blueberry fig sauce Roasted Turkey Breast with Drumstick cranberry chutney Smoked Steamship Ham cherry glaze, pineapple chutney Herbed Peppercorn Prime Rib au jus, apple citrus béarnaise Pan Seared Salmon SELECT TWO ACCOMPANIMENTS Butternut Squash Gratin Wild Mushroom Risotto Roasted Winter Vegetables Jalapeno Cornbread Dressing Grilled Asparagus Almondine

4 SELECT TWO STARTERS Lobster Bisque Soup with vanilla crème fraiche HOLIDAY LUNCH BUFFET Buffet lunch includes dinner rolls with butter, freshly brewed Starbucks coffee, Tazo teas, dessert display and holiday punch bowl Select Two Entrees Select Three Entrees Rainbow Rotini Greek Pasta Salad red onion, kalamata olives, pepperoncini, cherry tomatoes $55 per person $65 per person Smoked Steamship Ham cherry glaze, pineapple chutney Herbed Peppercorn Prime Rib au jus, apple citrus béarnaise Baked Seabass Chopped Salad sweet gem lettuce, cherry tomatoes, croutons, bleu cheese crumbles, bacon, bleu cheese dressing California Waldorf Salad apples, raisins, cranberries, celery, walnuts, baby spinach, avocado, honey citrus aioli HOLIDAY ENTREES Butternut Squash Ravioli sage cream sauce, chicory salad Boneless Leg of Lamb blueberry fig sauce SELECT TWO ACCOMPANIMENTS Butternut Squash Gratin Wild Mushroom Risotto Roasted Winter Vegetables Jalapeno Cornbread Dressing Grilled Asparagus Almondine DESSERT lavish display of holiday desserts, pies, cakes, cookies and traditional holiday offerings Roasted Turkey Breast with Drumstick cranberry chutney

5 HOLIDAY PLATED DINNER Plated lunch includes dinner rolls with butter, freshly brewed Starbucks coffee, Tazo teas, dessert and champagne toast FESTIVE HORS D OEUVRES HOUR Included in package pricing SELECT ONE DISPLAY Antipasto and Artisan Cheese Garden Vegetable Crudité Select Two Entrees Select Three Entrees SELECT FOUR PASSED HORS D OEUVRES Shrimp Salad In A Cucumber Cup Cherry Tomato Bruschetta, Burrata, Served On Toasted Crostini Beef Tenderloin, Blue Cheese, Caramelized Onions, Served On Toasted Crostini Seared Tuna, Seaweed, Sesame Seeds, Daikon Port Poached Pear, Goat Cheese, Balsamic Shallots, Served On A Potato Cake Crab Cake, Cranberry Chutney $79 per person $89 per person Lobster Empanada, Cilantro Crème Fraiche Mini Chicken Cordon Bleu SELECT TWO STARTERS Lobster Bisque Soup vanilla crème fraiche Butternut Squash Soup cinnamon foam Poached Pear Salad spiced poached pear, baby spinach, frisee, brie cheese, dried cherries, apple cider vinaigrette Winter Greens roasted apples, candied walnuts, pomegranates, goat cheese, mimosa vinaigrette Gem Wedge Salad sweet gem lettuce, cherry tomatoes, croutons, bleu cheese crumbles, bacon

6 HOLIDAY PLATED DINNER SELECT TWO ACCOMPANIMENTS SELECT ENTREES Roasted Turkey Breast cranberry chutney Bone- In Beef Tenderloin wild mushroom cabernet demi-glaze Herbed Peppercorn Prime Rib au jus, apple citrus béarnaise Veal Piccata veal loin, lemon caper cream sauce Frenched Chicken Breast champagne beurre blanc Pan Seared Salmon Baked Grouper Wild Mushroom Ravioli basil pomodoro sauce Balsamic Glazed Brussel Sprouts and Lardons Butternut Squash Gratin Wild Mushroom Risotto Roasted Winter Vegetable Jalapeno Cornbread Dressing Cherry Herbed Couscous Grilled Asparagus Almondine Garlic Herbed Roasted Heirloom Potatoes Yukon Gold Mashed Potatoes with Bleu Cheese SELECT ONE Pumpkin Cheesecake Chocolate Pecan Pie Five Layer Red Velvet Cake Three Layer Chocolate Mousse Cake Pear Tarts Peppermint Mocha Panna Cotta

7 FESTIVE HORS D OEUVRES HOUR HOLIDAY BUFFET DINNER Plated lunch includes dinner rolls with butter, freshly brewed Starbucks coffee, Tazo teas, dessert and champagne toast Select Two Entrees Select Three Entrees $79 per person $89 per person Included in package pricing SELECT ONE DISPLAY Antipasto and Artisan Cheese Garden Vegetable Crudité SELECT FOUR PASSED HORS D OEUVRES Shrimp Salad In A Cucumber Cup Cherry Tomato Bruschetta, Burrata, Served On Toasted Crostini Beef Tenderloin, Blue Cheese, Caramelized Onions, Served On Toasted Crostini Seared Tuna, Seaweed, Sesame Seeds, Daikon Lobster Empanada, Cilantro Crème Fraiche Mini Chicken Cordon Bleu SELECT TWO STARTERS Lobster Bisque Soup vanilla crème fraiche Butternut Squash Soup cinnamon foam Baby Kale and Romaine Caesar Salad house made croutons Rainbow Rotini Greek Pasta Salad red onion, kalamata olives, pepperoncini, cherry tomatoes Port Poached Pear, Goat Cheese, Balsamic Shallots, Served On A Potato Cake Crab Cake, Cranberry Chutney Chopped Salad sweet gem lettuce, cherry tomatoes, croutons, bleu cheese crumbles, bacon, bleu cheese dressing

8 HOLIDAY BUFFET DINNER SELECT ENTREES Grilled Za atar Spiced Chicken green tahini sauce Pan Seared Salmon Baked Seabass Wild Mushroom Ravioli basil pomodoro sauce, julienned vegetables Butternut Squash Ravioli sage cream sauce, chicory salad The following can be upgraded from buffet style to a carving station for a $175 chef attendant fee: Boneless Leg of Lamb blueberry fig sauce Roasted Turkey Breast with Drumstick cranberry chutney Smoked Steamship Ham cherry glaze, pineapple chutney SELECT TWO ACCOMPANIMENTS Balsamic Glazed Brussel Sprouts and Lardons Butternut Squash Gratin Wild Mushroom Risotto Roasted Winter Vegetable Jalapeno Cornbread Dressing Cherry Herbed Couscous Grilled Asparagus Almondine Garlic Herbed Roasted Heirloom Potatoes Yukon Gold Mashed Potatoes with Bleu Cheese DESSERT lavish display of holiday desserts, pies, cakes, cookies and traditional holiday offerings Herbed Peppercorn Prime Rib au jus, apple citrus béarnaise

9 WINE PRICING Chardonnay Glass Bottle Sauvignon Blanc Glass Bottle House White Entwine Franciscan Stag s Leap Karia Alpha Omega 2012 Cabernet Sauvignon $9 $11 $19 House Red $9 Franciscan Atlas Peek $16 Justin Stag s Leap Artemis Justin Isosceles Darioush Signature 2012 Napa Insignia 2013 Napa Opus One 2012 Napa Darius II 2012 Napa $42 $72 $88 $60 $78 $98 $126 8 $236 $246 $258, Kim Crawford Davis Byum Interesting Reds Conundrum Carne Humana Alpha Omega Proprietary Red Other Chateau St Michelle Riesling Coppola Pinot Grigio Federalist Zinfandel Trapiche Broquel Malbec Darioush Signature Shiraz Sparkling Wines $13 $18 $10 $12 $13 $13 $48 $68 $122 $36 $44 $48 $48 $88 Merlot Simi Rutherford Hill Pinot Noir Greg Norman Meiomi Phelps Freestone $12 $12 $44 $44 $78 Chandon split Mumm Napa Brut Moet Imperial Armand Di Bringac Ace of Spades $10 $50 $120 $340

On Arrival. For Evening of Event

On Arrival. For Evening of Event 2017 Holiday Celebrations & Offerings On Arrival TWO COMPLIMENTARY BUTLER PASSED CHEF S CHOICE OF HORS D OEUVRES (APPROXIMATELY 3 PIECES PER PERSON) WELCOME DRINK - CHAMPAGNE POINSETTIAS (NON-ALCOHOL CHAMPAGNE