Message from the Chef

Transcription

1 Message from the Chef Welcome to Ohkatei. My staff and I are proud to present the finest of Kagoshima cuisine with an unparalleled view over Sengan-en, Kinko Bay and active volcano Sakurajima beyond. We have carefully selected the best locally sourced ingredients and developed a menu that expresses each of the four seasons for you to enjoy as you look out over the view loved by the lords of the Shimadzu family. Ohkatei Head Chef, Ikehata Tadahiro Minister of Health, Labour and Welfare Award Winner for Excellence in Japanese Cuisine

2 O H K A T E I All prices include tax.

3 Sea Bream Shabu Gozen 1,980 Fresh sea bream lightly boiled in hot dashi soup. Served with our special sesame and ponzu dressing. Served with seasonal vegetables, kobachi, Satsuma a ge, rice, pickles, sea bream soup, and a dessert of seasonal fruit. Allergy information: contains wheat, egg and soy

4 Chicken Hotpot Gozen 1, available per day Warm yourself with our seasonal hotpot after exploring the gardens in winter. Our delicious chicken dumpling hotpot is served with a starter of sweet potato mash, skewered crab dumplings, daikon radish, smoked duck; mushroom and chrysanthemum flower salad; egg tofu soup; sea bream, tuna, squid sashimi; creamy crab croquettes; chawan mushi; and rice with traditional Japanese pickles. Allergy information: contains wheat, egg, dairy, soy, crab, squid

5 Satsuma Gozen 2,500 A selection of the highlights of Kagoshima cuisine curated by our head chef. Features a kurobuta pork hot pot flavoured with yuzu, Satsuma a ge fishcakes, sashimi, and kurobuta pork simmered in shochu. Served with two kobachi, rice, pickles, miso soup, and a dessert of fresh fruit. Allergy information: contains wheat, egg, prawn and soy

6 Kurobuta Pork Katsu Gozen 1,860 Thinly sliced Kagoshima kurobuta pork care fully layered and deep fried into a mouth watering, juicy cutlet. Served with salad, kobachi, rice, pickles, miso soup, and a dessert of fresh fruit. Allergy information: contains wheat, egg, milk and soy

7 Kurobuta Pork Shabu Gozen 1,980 Tender strips of Kagoshima's famous kurobuta pork and local vegetables lightly boiled in hot water and served with a rich sesame dressing. Served with a selection of three kobachi, Satsuma a ge, rice, pickles, miso soup, and a dessert of fresh fruit. Allergy information: contains wheat, egg, milk and soy

8 Keihan Gozen 1,650 Amami Oshima's famous comfort food. A rich chicken broth, poured over rice topped with shredded chicken, egg, and vegetables. Served with kobachi, Satsuma a ge, konjac sashimi, and a dessert of fresh fruit. Allergy information: contains wheat, egg and soy Sea Bream Chazuke 1,700 Sea bream sashimi served with rice and Kagoshima green tea. Served with homemade soy milk tofu. Served with homemade milk tofu, kobachi, pickles, and a dessert of fresh fruit. Allergy information: contains wheat and soy Children s Lunch 80 0 A filling lunch for our younger visitors including fried shrimp and chicken, frankfurters, french fries, and mini rice balls. Fruit juice included. Served with salad, pickles, miso soup, and fresh fruit. Allergy information: contains wheat, egg, prawn and soy

9 À la carte Kibinago Sashimi 850 Locally caught Kagoshima speciality, kibinago (silver striped herring), served with a vinegared miso sauce. Allergy information: contains wheat and soy Satsuma A ge 850 Satsuma a ge is a deep fried fish cake local to Kago shima. Enjoy three varieties: carrot, lotus root, and cloud ear mushroom. Allergy information: contains wheat, egg and soy Simmered Kurobuta Pork 850 Generous slices of tender kurobuta pork gently simmered in shochu for over three hours and flavoured with kokuto brown sugar and miso. Allergy information: contains wheat and soy Kurobuta Pork Katsu 980 Kagoshima s famous kurobuta pork, thinly sliced and deep fried in breadcrumbs. Allergy information: contains wheat, egg, milk and soy Available with white rice, Japanese pickles, and miso soup 450 Allergy information: contains wheat and soy

10 BEER Asahi Dry Premium Bottle 700 Draught 700 Small Glass 500 Sapporo Yebisu Bottle 700 Sapporo Premium Free Non-alcoholic beer 500 SHOCHU Sengan-en Our original imo shochu, only available here at Sengan-en. Glass 700 Bottle 3,000 Mitake A mild imo shochu from the island of Yakushima. Glass 800 Bottle 3,400 KOKUTO SHOCHU Rento Shochu made with kokuto brown sugar from tropical Amami Oshima. Glass 800 Bottle 3,400 SOFT DRINKS Sakurajima Magma Filtered Coffee 500 Our coffee is heated on a Sakurajima magma hot plate, giving it a mild yet deep flavour. Hime Fuki Black Tea 500 Enjoy the deep flavour and rich aroma of our locally produced tea, which was winner of the UK Good Taste Awards four years in a row. Tankan Orange Juice 500 Pomelo Juice 500 Mango Juice 500 Coca-Cola 500 Oolong Tea 500 Sparkling Water 500 KUROZU VINEGAR DRINKS A selection of three refreshing drinks made with Kagoshima's famous kurozu vinegar. Tankan Orange 700 Flat Lemon 700 Blueberry 700 SAKE Sasshu Masamune 600 The only sake produced in Kagoshima. HIGHBALL Kagoshima Highball 500 A soda highball made with Kagoshima imo shochu. UMESHU Imo Shochu Umeshu 500 Umeshu made from locally grown plums and imo shochu. WINE Nagasawa Wine Red / White Glass 700 Bottle 3,500 All prices include tax.