Options at Slate to bring in the New Year!

Transcription

1 HAPPY NEW YEAR! Monday, December 31 st, 2018 & Tuesday, January 1 st, 2019 Options at Slate to bring in the New Year! Monday, December 31 st, New Year s Eve Dinner & Festivities 4PM-6:30PM: $40 Three Course, add $25 wine pairing, plus tax & gratuity 7PM-10PM: $55 Four Course, add $30 wine pairing, plus tax & gratuity 4PM-10:30PM A la Carte Bar Menu 10PM-1AM $40 Open Bar Monday, January 1, 2019, New Year s Day Pajama Brunch 11AM-4PM: $20 Two Course Brunch, Add $15 f Wine Pairing, Add $15 f Bottomless Mimosa Bloody Marys Monday, December 31 st, New Year s Eve Dinner 4PM-6:30PM $40 Three Course, add $25 wine pairing, plus tax & gratuity First Course Fried Goat Cheese with Chickpea Purée and Arugula NV Simonet Blanc de Blanc Brut, France Mini Crab Cakes with Charred Octopus Medallions (gf) 2017 Figuère Le Saint André Rosé, blend, Provence, France Duck Confit with Fresh Ctecce Pasta in a Sun-Dried Tomato Red Wine Sauce 2015 Salem, Pinot Noir, Willamette, Oregon

2 Second Course Chanterelle and Black Trumpet Mushroom Risotto (gf) 2016 El Primavera, Tempranillo, Rioja, Spain Cod À Brás, Fresh Cod Omelet, Thin Cut Fries, Cilantro (gf) 2015 Alexana, Chardonnay, Willamette, Oregon Local NY Strip, Potatoes Dauphinoise, Grilled Chard (gf) 2016 Annabella, Cabernet Sauvignon, Napa Valley, Califnia Leitão da Bairrada, Roasted Suckling Pig, Delicious Potatoes, Orange Slices (gf) 2015 Mustiguillo Mestizaje, Bobal, COP El Terrerazo, Spain Third Course Yule Log, Alicante Turron and Chocolate (n) Graham s Ruby Pt, Duo, Ptugal Apple au Gratin, Calvados Reduction La Cartuja Mistela, Moscatel de Alejandria, Valencia, Spain Please infm your server of any dietary restrictions Monday, December 31 st, New Year s Eve Dinner 7PM-10PM $55 Four Course, add $30 wine pairing, plus tax & gratuity First Course Fried Goat Cheese with Chickpea Purée and Arugula NV Simonet Blanc de Blanc, France Beggars Purse of Smoked Salmon, Salmon Roe Caviar, & Créme Fraîche (gf) NV Mas fi, Sparkling Rosé, Cava, Spain Second Course Local Honeynut Squash Gnocchi and Parmesan Cream 2016 Lamblin & Fils, Chardonnay, Burgundy, France Mini Crab Cakes with Charred Octopus Medallions (gf) 2017 Figuère Le Saint André Rosé, blend, Provence, France Duck Confit with Fresh Ctecce Pasta in a Sun-Dried Tomato Red Wine Sauce 2015 Salem, Pinot Noir, Willamette, Oregon

3 Third Course Chanterelles and Black Trumpet Mushroom Risotto (gf) 2016 El Primavera, Tempranillo, Rioja, Spain Cod À Brás, Fresh Cod Omelet, Thin Cut Fries, Cilantro (gf) 2015 Alexana, Chardonnay, Willamette, Oregon Local NY Strip, Potatoes Dauphinoise, Grilled Chard (gf) 2016 Annabella, Cabernet Sauvignon, Napa Valley, Califnia Leitão da Bairrada, Roasted Suckling Pig, Delicious Potatoes, Orange Slices (gf) 2015 Mustiguillo Mestizaje, Bobal, COP El Terrerazo, Spain Fourth Course Yule Log, Alicante Turron and Chocolate (n) Graham s Ruby Pt, Duo, Ptugal Apple au Gratin, Calvados Reduction La Cartuja Mistela, Moscatel de Alejandria, Valencia, Spain Please infm your server of any dietary restrictions Monday, December 31 st, New Year s Eve Bar Menu 4PM-10PM A la Carte Bar Menu Small Plates Fried Goat Cheese with Chickpea Purée and Arugula 9 Beggars Purse of Smoked Salmon, Salmon Roe Caviar, & Créme Fraîche (gf) 12 Mini Crab Cakes with Charred Octopus Medallions (gf) 14 Local Honeynut Squash Gnocchi and Parmesan Cream 16 Duck Confit with Fresh Ctecce Pasta in a Sun-Dried Tomato Red Wine Sauce (gf) 18

4 Entrees Chanterelles and Black Trumpet Mushroom Risotto (gf) 20 Cod À Brás, Fresh Cod Omelet, Thin Cut Fries, Cilantro (gf) 22 Local NY Strip, Potatoes Dauphinoise, Grilled Chard (gf) 28 Leitão da Bairrada, Roasted Suckling Pig, Delicious Potatoes, Orange Slices (gf) 34 Desserts Yule Log, Alicante Turron and Chocolate (n) 9 Apple au Gratin, Calvados Reduction 9 Monday, December 31 st, New Year s Eve Festivities 10PM-1AM: Early Bird befe December 15 th $40, after December 15 th $45 Includes Open Beer and Wine Bar All Beers on Draft Wine: 2014 Argyle, Brut Willamette, Oregon NV Mas fi, Sparkling Rosé Cava, Spain 2016 Domaine Paul Buisse, Sauvignon Blanc Touraine, Loire, France 2016 Lamblin & Fils, Chardonnay Macon, Burgundy, France 2017 Bsao Rosé, Grenache Campo de Bja, Spain 2016 El Primavera, Tempranillo Rioja, Spain 2015 Wild Thing, Zinfandel Mendocino, Califnia

5 Complimentary Champagne Toast at Midnight Party Favs Top 40 Mash-ups Music Full bar, including liqu available and charged by consumption Group discounts are available f groups of 6 me. Please feel free to contact us directly at contact@slatewinebar.com with any questions to set up a group discount. Tuesday, January 1 st, 2019, New Year s Day Pajama Brunch 11AM-4PM: $20 Two Course Brunch, Add $15 f Wine Pairing, Add $15 f Bottomless Mimosa Bar Bloody Marys First Course Arugula Salad with Apples and Fried Goat Cheese 2016 Robert Weil, Riesling Trocken, Rheinhessen, Germany Mushroom Croquettes 2015 Wild Thing, Zinfandel, Mendocino, Califnia Second Course Vanilla Bean French Toast, Brioche - cinnamon - bacon sausage 2016 Domaine Paul Buisse, Sauvignon Blanc, Touraine, Loire, France Bistro Benedict, Canadian Ham, Hollandaise and home Fries 2016 Lamblin & Fils, Chardonnay, Macon, Burgundy, France Chicken + Waffles, A Slate Classic 2015 Salem, Pinot Noir, Willamette, Oregon Slate s Cheeseburger, Herb Mayo, LTO, Gruyere, Fries Salad 2017 Punto Final, Malbec, Mendoza, Argentina Steak + Eggs, Hanger Steak, 2 Eggs your way, Home Fries (gf) (Add 2) 2016 Annabella, Cabernet Sauvignon, Napa Valley, Califnia

6 Supplemental Dessert (Add 5, WP 5) Churros, Powdered Sugar, Cinnamon, Chocolate Ganache Graham s Ruby Pt, Duo, Ptugal Apple au Gratin with Calvados Reduction La Cartuja Mistela, Moscatel de Alejandria, Valencia, Spain