IN-ROOM DINING MENU. parkplaza.com
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1 IN-ROOM DINING MENU parkplaza.com
2 WELCOME TO PARK PLAZA VICTORIA LONDON
3 APPETIZERS Individually priced at 5.00, 2 for 9.00 or 3 for Homemade soup of the day served with rustic bread Beer battered king prawns served with sweet chilli dip Chinese chicken skewers served with plum sauce Oven baked onion bhaji served with sweet tamarind (v) BUILD YOUR OWN! GOURMET BURGERS All burgers are served in a churcham roll with baby gem lettuce, beef tomato and accompanied by rustic chips choose your filling Homemade 8 oz beef burger Chicken fillet burger marinated in herb and garlic Vegetable, mozzarella and pesto burger [v] add your favourite toppings 1.00 per topping Mature cheddar cheese Dill pickle Blue cheese Tomato relish Sweet cure bacon Chilli jam Mushrooms Fried egg Caramelized onions PIZZA Tomato and Mozzarella Pizza [v] add your favourite toppings 1.00 per topping Grilled Chicken Peppers Spicy salami Olives Goat s cheese Ham Mushrooms Parma ham Parmesan polenta bites served with tomato dip [v] Greek olives and feta cheese marinated in garlic, mixed herbs and olive oil [v] Nachos covered in melted cheddar cheese, served with salsa and guacamole [v] Chunky chips served with garlic mayonnaise and curry sauce [v] SALADS 9.00 A traditional caesar salad served with grana padano shavings then add your favourite: Grilled chicken 5.00 Poached salmon fillet 8.00 Tiger prawns 9.00 PANINIS AND SANDWICHES paninis All served with rustic chips Tomato, mozzarella and pesto 8.00 Roasted beef, smoked cheese, onions 9.00 and mustard Roast chicken, bacon and Swiss cheese 9.00 sandwiches 7.00 Served on a choice of wholemeal, white bloomer or ciabatta and served with crisps Prawn and avocado with lemon mayonnaise and rocket Egg mayonnaise with watercress salad Honey roast ham and mature cheddar CLASSIC DISHES Ask our team about our seasonal specials TRADITIONAL FISH AND CHIPS Fresh haddock fillet, fried in beer batter and served with rustic chips, lemon wedge and tartar sauce STEAK AND CHIPS A 28 day aged grilled rib eye steak cooked to your liking served with horseradish butter, a slow roasted tomato and rustic chips BREADED VEAL ESCALOPE Served with garlic, rosemary potatoes, rocket and lemon salad EGG TAGLIATELLE Served with aubergine, cherry tomatoes, chilli and garlic [v] CLASSIC CLUB SANDWICH Roast chicken, bacon, egg and tomato served on your choice of white or brown bloomer with rustic chips STEAK SANDWICH Rib eye steak, plum tomato and grain mustard mayonnaise served in a ciabatta bread with rustic chips CHAR GRILLED SWORDFISH STEAK Served with courgettes, tender stem broccoli and tomato herb vinaigrette DESSERTS MILK CHOCOLATE AND HAZELNUT TART 6.50 Served with chocolate sauce TIRAMISU 6.00 Traditional Italian dessert FRESH FRUIT SALAD 6.00 Served with cream or fruit coulis CHILDRENS MENU MAIN COURSES SPAGHETTI BOLOGNAISE 6.00 With grated cheddar cheese MARGARITA PIZZA 6.00 SALMON FISH GOUJONS 6.00 With sweet potato wedges and peas CHICKEN SKEWER 6.00 With chips and salad DESSERTS FRUIT SALAD 4.00 With pouring cream ICE CREAM WITH WAFERS 1.50 per scoop choose from Chocolate Vanilla Strawberry Banana CHOCOLATE CHIP COOKIES 1.95 With milk STRAWBERRIES AND BLUEBERRIES 3.95 With cream To contact Room Service please use the speed dial button on your telephone If you suffer from any allergens or food intolerances and wish to find out more about the ingredients we use, please inform your server or a member of staff. All prices include VAT. A discretionary 12.5% service charge will be added to your bill
4 NIGHT ROOM SERVICE Available from PANINIS 9.00 All served with rustic chips Tomato, mozzarella and pesto Roasted beef, blue stilton, onions and mustard Roast chicken, bacon and Swiss cheese HAM AND CHEESE SANDWICH 7.00 Served on a choice of wholemeal, white bloomer or ciabatta and served with crisps NACHOS [v] 5.00 Nachos covered in melted cheddar cheese, served with salsa and guacamole BEER AND SOFT DRINKS Peroni, 5.1% 660ml 7.90 Peroni, 5.1% 330ml 4.70 Budvar, 5.0% 330ml 4.90 Camden Hells lager, 4.5% 330ml 5.10 TOMATO AND MOZZARELLA PIZZA[v] CLASSIC CLUB SANDWICH Roast chicken, bacon, egg and sliced tomato served on your choice of white or brown bloomer with rustic chips VICTORIA BURGER An 8oz beef burger served in a bun with mature cheddar cheese, beef tomato, mayonnaise and baby gem lettuce TRADITIONAL CAESAR SALAD [v] 8.00 Add grilled chicken 5.00 Coca Cola 330ml 2.85 Diet Coca Cola 330ml 2.85 Fanta 330ml 2.85 Sprite 330ml 2.85 WINES WHITE WINE BOTTLE 175ML 250ML Nederburg The Manor Chenin, South Africa Veramonte Sauvignon Blanc Reserva, Casablanca Valley Robert Mondavi Twin Oaks Chardonnay, California Errazuriz Estate Series Pinot Grigio, Italy RED WINE BOTTLE 175ML 250ML Berri Estates Shiraz, Australia Fish Hoek Merlot, Western Cape Etchart Privado Malbec, Valle de Cafayate Faustino VII Rioja Tinto, Spain MILKSHAKES choose from 4.50 Vanilla, Strawberry or Chocolate If you suffer from any allergens or food intolerances and wish to find out more about the ingredients we use, please inform your server or a member of staff. All prices include VAT. A discretionary 12.5% Service charge will be added to your bill
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IN-ROOM DINING MENU. parkplaza.com
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Lunch Menu Pie of the Day 13.00 Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Caesar Wrap 13.00 Lightly toasted tortilla filled with cos lettuce,
More informationSandwich Menu Monday-Saturday 12.00pm-18.00pm Sunday 13.00pm-18.00pm
Sandwiches Sandwich Menu Monday-Saturday 12.00pm-18.00pm Sunday 13.00pm-18.00pm Connemara Smoked Salmon Bagel 9.00 Poached Fennel, Co. Cork Ricotta Cheese Slow Braised Pulled Pork 9.50 Apple & Rosemary
More informationFINGER FOOD PER PERSON. Please select 5 options
EVENTS MENU FINGER FOOD PER PERSON Please select 5 options Chicken satay Falafel & minted yoghurt dip Lamb Kofta, mint yoghurt Basil, garlic & pepper chicken skewers Selection of dim sum, chilli soya dip
More informationSample Finger Buffets
Finger Buffets Bespoke Menus available Please see our sample Finger Buffet Menus listed or select your preferred combination of dishes from any of the menu items listed below to create a finger buffet
More informationBUFFET MENU THE PARTY BUFFET per person. A Selection of Brown and White Bread Sandwiches and Crisps
BUFFET MENU These menus are our most popular buffet choices. Please let us know if you have any alternative items you wish to include for your function. THE PARTY BUFFET 14.00 per person. A Selection of
More informationCrossways Function Menus 2016
Silver Dinner Buffet 12.50 per person Minimum Required Homemade Bread Rolls Celeriac Waldorf Salad Chicken and Basil Pesto Pasta Salad New Potato, Chives and Pickled Mustard Seeds with French Dressing
More informationSTARTERS. Roast red pepper and chilli risotto. Topped with crispy king prawns, parmesan shavings and drizzled with an olive oil dressing. 8.
STARTERS Roast red pepper and chilli risotto Topped with crispy king prawns, parmesan shavings and drizzled with an olive oil dressing. 8.00 Cantaloupe melon with crispy ground chorizo sausage Dressed
More informationThe Atr ium Restaurant. at Woodbury Park
The Atr ium Restaurant at Woodbury Park Hot Drinks Take Away Lavazza Coffee 2.65 2.95 americano 2.10 espresso single / large 1.75 2.10 cappuccino 2.40 mocha 2.60 latte 2.40 SHOT OF SYRUP Vanilla/chocolate/caramel
More informationTHE FLORIST. A non-gluten menu is also available upon request. If you have any special dietary requirements, please request our allergen information.
A non-gluten menu is also available upon request. DF VG V Dairy Free Vegan Vegetarian If you have any special dietary requirements, please request our allergen information. NIBBLES Lavender honey and sunflower
More informationFreshly Baked Garlic & Parsley Fougasse Bread with Olive Oil & Lemon 5.50
LIGHT BITES Small Large Freshly Baked Garlic & Parsley Fougasse Bread with Olive Oil & Lemon 5.50 Rollmop Herrings with Beetroot & Shallot Salad, Crusty Brown Bread & Sour Cream 6.95 12.50 Bowl of Seasonal
More informationHOMERS CAFE. Function Package 2018
HOMERS CAFE Function Package 2018 1 MEETINGS & CONFERENCES Morning Tea / Afternoon Tea Coffee, Tea and Biscuits $.00 pp Morning Tea / Afternoon Tea Mixed Gourmet sandwiches Coffee or Tea $10.00pp Light
More informationPlease be advised that a minimum charge of 15 is applied to all delivered catering. Selections may vary due to seasonal availability.
A full range of catering services for meetings and other events can be provided. Provision ranges from coffee and biscuits or a light lunch (which can be delivered to tenants own premises or to Science
More informationP R I V AT E E V E N T M E N U S
PRIVATE EVENT MENUS Cold Canapés 4 items 13 per person Corneto of Smoked Salmon Scallop Tartare with Basil & Lime Rillette of Duck & Pork Sushi Roll with Pickled Ginger & Soya Sauce Smoked Salmon with
More informationOUR BEVERAGE BAR. Specialties from our Barista:
Rakaposhi OUR BEVERAGE BAR Specialties from our Barista: Throughout the day, we are offering a selection of refreshing and aromatic Beverages which are sure to enhance your dining experience Hot and Cold
More informationWorking buffet lunch
Working buffet lunch Please choose buffet 1 or 2 Buffet menu 1 Chicken salad mayonnaise wraps Goat s cheese and roasted red pepper flatbread sandwiches Homemade scotch eggs Rocket leaves and pickle Mixed
More informationLounge Bar and Room Service Menu
Lounge Bar and Room Service Menu Lounge Bar Lounge Bar is open daily from 10.00am. Room Service Room service is available 24 hours. Please dial 0 for room service. Breakfast 6.30am - 10.30am (Mon - Sun)
More informationSoup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90
Snack, Graze & Share Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v)
More informationMorning Selection Available from 9am-12 midday
Welcome to If you have a food allergy or food intolerance please speak to a member of our staff, who are fully trained in allergy awareness before you order your food and drinks. Please refer to our allergen
More informationSOUP OF THE DAY 6.50 Homemade Soda Bread. WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread
STARTERS SOUP OF THE DAY 6.50 Homemade Soda Bread WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread CROMANE STRAND MUSSELS IN A WHITE WINE CREAM SAUCE Soda
More informationThe Tennants Arms Mastiles Lane, Skipton Starters Served between 12pm-8.00pm
Starters Served between 12pm-8.00pm Homemade soup of the day 4.95 With fresh baked Chia bread & butter Tempura Battered King Prawns 6.95 King Prawns fried in tempura batter, Dressed Spaghetti Vegetables,
More informationThe Wortley House Hotel
The Wortley House Hotel Starters Homemade Soup of the Day (Vegetarian option available) 3.95 Made with the finest seasonal produce and served with a warm crusty roll. Haddock & Spring Onion Fishcake 4.25
More informationBREAKFAST MENU. Served 6:00am until 11:00am. Please contact In-Room Dining to place your order
BREAKFAST Served 6:00am until 11:00am. Please contact In-Room Dining to place your order THE CONTINENTAL Selection from the bakery 14.75 Bread, croissants, muffins, toast and Danish pastries Fresh fruit
More informationwww.cielorestaurant.co.za Breakfast Eggs Benedict Your choice of Smoked Salmon or Parma Ham Served with Toasted English Muffin, Two Poached Eggs, Sauce Hollandaise and a Potato Rosti. Croissant Breakfast
More information