WELCOME. If you want to view paradise take a look inside and view it Anything you want we do it, want to keep it clean, there s nothing to it.
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1 WELCOME // If you want to view paradise take a look inside and view it Anything you want we do it, want to keep it clean, there s nothing to it. A menu created to enhance any social situation, be it light lunch with friends, spontaneous shared appetisers and platters, or nights to remember with hand crafted cocktails and award winning food. Inspired by a love for home cooking, we boast our take on comfort food, seasonal specials, the best ingredients, and regional must haves. Our tacos need little introduction, our burgers are infamous, and platters are perfection. Don t take our word for it, dive in head first, and save some room for dessert. *Served best followed by dancing. This must be the place. LJ xx
2 A P P E T I S E R S Salt & pepper calamari 7.95 Deep fried then blessed with Malden sea salt and cracked black pepper. Served with homemade aioli and fresh lemon. Jumbo buffalo wings 5/ / / Louisiana hot sauce/ Korean/ Tennessee bbq/ dry. Philly cheese steak spring rolls 6.95 Diced bistro rump steak, smoked cheddar, peppers and onions. Served with Lola s sauce. Buffalo chicken spring rolls 6.95 Shredded chicken breast, Louisiana wing sauce, cream cheese and blue cheese. Served with a Lola s sauce. Cup of championship chilli 5.95 Our famous homemade chilli topped with shredded cheddar and jalapeño sour cream. Served with tortillas. Buffalo king prawns 7.95 Louisiana hot sauce/ Korean/ Tennessee bbq/ dry. Halloumi fries 6.95 (V) Served with Lola s sauce.
3 S A N D W I C H E S & T A C O S Korean chicken tacos 9.95 Crispy chicken fillet, shredded iceberg, pickled red cabbage, Korean sauce and ranch dressing served in soft tortillas. Baja fish tacos 9.95 Tempura cod fillet served in soft tortillas with fresh homemade salsa, crisp iceberg and Baja sauce. Cluck Norris 9.95 Boneless buttermilk chicken thigh, Monterey Jack, smoked streaky bacon, pickled slaw, pickles and Lola s sauce. Buffalo soldier 9.95 Boneless buttermilk chicken breast tossed in Louisiana hot sauce. Blue cheese mayo and shredded iceberg. Gourmet steak ciabatta 9.95 Prime rump steak chargrilled medium, red onion marmalade, cajun peppers and onions topped with shoestring onions and our signature Lola s steak sauce. Falafel ciabatta 8.95 (vg) Homemade falafel, pickled slaw, sundried tomato hummus and harissa dressing.
4 B U R G E R S Not that Hawaiian burger joint. But we got some tasty burgers. *All burgers are made from a custom blend of beef cuts minced in house. Served double and pink as standard. Gluten free bun 1. All burgers are GF with small amendments. Ask your server for details. California 9.95 (Battle Of The Burger 2015 Winner) Two signature beef patties, smoked salt beef, mature cheddar, crispy pickle chips, red onion jam and ranch dressing. Baby got back (Battle Of The Burger 2016 Winner) Two signature beef patties, Bulleit bourbon and bacon jam, Monterey Jack, brown ale and maple candied bacon, thinly sliced pastrami, onion strings and Lola s sauce. James P Sullivan (Battle Of The Burger 2017 Winner) Two signature beef patties, mature cheddar, prime rump steak, shoestring onions, Lola s steak sauce, Tennessee bbq sauce, red onion jam and pickled onion monster munch. Duke* 9.95 (Battle Of The Burger 2018 Winner) Two signature beef patties, American cheese, shredded iceberg, smoked streaky bacon, blackened chorizo, Korean sweet bell peppers and ranch dressing. *A homage to the father of modern surfing Duke Kahanamoku Lola s classic 8.95 Two signature beef patties, mature cheddar, smoked streaky bacon, shoestring onions, shredded iceberg and Lola s sauce. John Dillinger 9.95 Two signature beef patties, garlic butter brioche, mozzarella, Napoli sauce and crispy pepperoni. 40 year old vegan 9.95 (vg) Homemade beetroot patty, shredded iceberg, beetroot ketchup, sliced cucumber and vegetable crisps.
5 S H A R I N G P L A T T E R S *For 1, 2, 3 people Signature steak platter per person Prime bistro cut of rump steak perfectly seasoned and cooked to your liking. Served with triple cooked chips, salad, warm pittas and our own steak sauce. Upgrade to fillet steak (subject to availability) 8.00 Supplement. Chicken platter per person One portion of buttermilk fried chicken, one honey and stout chicken thigh, and a portion of our gyros chicken breast. Served with triple cooked chips, salad, warm pittas and a selection of dips. Seafood platter per person Scottish smoked salmon, salt & pepper calamari, chilli and garlic king prawns and tempura cod fillet. Served with triple cooked chips, salad, warm pittas and and a selection of dips. Surf & turf platter per person Prime bistro cut of rump steak perfectly seasoned and cooked to your liking with king prawns cooked in garlic butter. Served with triple cooked chips, salad, warm pittas and our own steak sauce. Upgrade to fillet steak (subject to availability) 8.00 Supplement. Vegan platter per person (vg) Homemade Falafel, vegan meat loaf, salt and chilli tender stem broccoli, sun-dried tomato hummus, beetroot ketchup and harissa dip. Served with triple cooked chips, salad and warm pittas. F R I E S & S I D E S Triple cooked chips (v) 2.95 Skinny fries (v) 2.95 Sweet potato fries (v) 3.50 Chilli cheese fries 4.50 Pizza fries 4.50 Mac and cheese (v) 4.50 Ultimate mac and cheese 6.95 Beef chilli, crispy pepperoni, Jalapeños, crispy onions and Lola s sauce. Loaded tater tots 6.95 Topped with Mac and cheese, beef chilli, Crispy pepperoni, Jalapeños, crispy onions and Lola s sauce.
6 K E E P I T C L E A N For more information feel free to speak to us direct info@lolajeans.co.uk We like that people really care about what they eat and this is something we ve wanted to launch since day one. A clean menu to sit alongside our everyday offering. A balanced approach with regards to protein and carbs with options to bulk up your meal as you see fit. All products have also been added to MyFitnessPal to make life that little bit easier. Lolas rare beef salad Prime bistro cut of rump steak grilled rare and thinly sliced on a bed of mixed salad & finished with a sticky soy reduction and toasted sesame seeds. 44g protein, 6.7g carbs Lolas superfood salad (gf) (df)* Your choice of steak, grilled chicken, salmon fillet or halloumi* and sun dried tomato hummus. Served on a salad of shredded spinach, beetroot, red chilli, quinoa, spring onions, pea shoots and lime. Steak 44g protein, carbs 6.7g Chicken 30g protein, carbs 6.5g Salmon 33g protein, carbs 6.5g Halloumi 22g protein, carbs 7g *Halloumi cheese is made from goat s milk, which is low in lactose. However people with lactose intolerance can generally drink goat s milk with no side effects due to its superior digestibility. Lolas lettuce wraps (gf) (df) Your choice of steak, grilled chicken or king prawns stir fried with peppers and onions. Wrapped in baby gem lettuce leaves and drizzled with tomato and chilli sauce. Steak 43g protein, carbs 5g Chicken 30g protein, carbs 5g Prawn 32g protein, carbs 6g Lolas steak & eggs (gf) (df) Prime bistro cut of rump served with two poached eggs and stir fried greens. 54g protein, 4g carbs Lolas smoked salmon & eggs (gf) (df) Scottich smoked salmon, served with soft poached eggs and stir fried greens. 33g protein, 7g carbs #KeepItClean at Lola Jeans. For more information feel free to speak to us direct Info@LolaJeans.co.uk
7 D E S E R T S Dusted churros 4.95 With cinnamon sugar and served with a chocolate dipping sauce. Warm chocolate brownie 4.95 Served with clotted cream ice cream. Sticky toffee pudding 4.95 Served with butterscotch sauce and clotted cream ice cream. Oreo cheesecake 4.95 Served with chocolate ice cream.
8 C O F F E E Espresso 2.00 Brewed with a blend of Robusta and Arabica beans, resulting in an intense and creamy espresso. Macchiato 2.20 Single shot espresso topped with a fine layer of foamed milk. Americano 2.20 A double shot served long with a choice of milk and sugar. Cappuccino 2.50 Single shot topped with frothed milk and chocolate dusting, served short. Flat white 2.50 Double shot espresso topped with steamed milk, served short. Latte 2.60 Single shot espresso topped with steamed milk, served long. Mocha 3.50 Single shot espresso combined with cocoa powder, topped with steamed milk. Iced Coffee 3.00 Double espresso served over an iced glass of milk. Sweetened with a dash of cream and syrup. Green Tea Latte 4.00 Smooth and creamy matcha green tea, topped with steamed milk. Decaf 3.00 Decaffeinated options available for all serves of coffee. Hot Chocolate 3.00 Rich and decadent hot chocolate. Topped with chocolate syrup, whipped cream and chocolate shavings. Extra Espresso Shot Flavoured Syrup Shot Alternative Milk Choices 0.50 L I Q U E U R C O F F E E S Corretto 6.00 Corrected Coffee, a single espresso served with a shot of spirit. Irish Coffee Double shot of coffee in a tall glass with a shot of Jameson Irish whiskey, Demerara syrup, topped with boiled water and aerated cream. Luxury Hot Chocolate Our standard Hot Chocolate served with your choice of spirit and all the trimmings. T E A English Breakfast Earl Grey Green Tea Peppermint Tea Chamomile Selection of flavoured teas (Ask your server for today s options)
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More informationALLERGEN MANUAL. Please inform your server before ordering of any specific dietary requirements that you may have.
ALLERGEN MANUAL Please inform your server before ordering of any specific dietary requirements that you may have. If you require dishes with no gluten containing ingredients, please see our specific menu
More informationSHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details
STARTERS AND SHARERS BREAD, OIL & OLIVES 3.29 Warm ciabatta bread, extra virgin olive oil and Aspalls apple balsamic with mixed marinated olives and Maldon sea salt PARSLEY BREADED MUSHROOMS 3.49 Served
More informationFOOD MENU. Food served until 10pm daily
FOOD MENU Food served until 10pm daily STARTERS & SMALL PLATES CHILLI KING PRAWNS 5.95 gf Sautéed peppers and onions Sriracha mayo dip CALAMARI 4.95 gf Rocket Tartare Sauce FRANK S REDHOT CHICKEN WINGS
More informationNAGS HEAD COVENT GARDEN
NAGS HEAD COVENT GARDEN brunch Served through to midday Nags breakfast 8.95 Gloucester Old Spot sausage, fried free range eggs, tomato, mushrooms, smoked streaky bacon, baked beans and toast Nags vegetarian
More informationBREAKFAST. Our in-house nutritionist India, has helped put together a healthy menu to fuel your active lifestyle. Smoked Salmon & Scrambled Eggs 8
BREAKFAST Steak & Eggs 13 Omelette 9 Smoked Salmon & Scrambled Eggs 8 Granola 5.5 21-day aged sirloin steak, wilted baby leaf spinach and poached free range eggs Free range egg omelette with a choice of
More informationStarters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75
Starters Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75 Homemade ham hock terrine, boiled egg, piccalilli, salad garnish, crusty roll and butter 5.50 Homemade
More informationSHAREABLE. PRETZEL DOGS All-beef franks baked in pretzel dough served with smoky sweet-heat dipping sauce cals.
SHAREABLE ANCHO CAESAR GRILLED CHICKEN LETTUCE WRAPS With Parmesan, bacon, avocado, diced tomatoes and Ancho Chile Caesar dressing. 9.49 644 cals. MAKE IT MEATLESS & DOUBLE THE AVOCADO FOR $1 MORE Ancho
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters
More informationMENU Breakfast. Served from 8:30am until 11:30am... Toast 6.00 Three slices of wholemeal or white with preserves and butter
Breakfast Served from 8:30am until 11:30am Toast 6.00 Three slices of wholemeal or white with preserves and butter Fruit Toast 7.00 Two slices of fruit loaf served with preserves and butter Eggs on toast
More informationCairngorm Hotel. Day T ime Lunch and Snacks Menu A V I E M O R E. Available Daily from Lunch to 5.00pm in the Bar and Coffee Shop
Please switch on Bookmarks in your PDF reader to display index A V I E M O R E Day T ime Lunch and Snacks Menu Available Daily from Lunch to 5.00pm GRAMPIAN ROAD, AVIEMORE, PH22 1PE Telephone: (01479)
More informationFountain Classics. finished with cream served on toasted brioche. with a poached egg
Fountain Classics Starters Jar of marinated Olives, Bread & Balsamic Oil 2.95 Garlic Bread plain, cheese or spicy tomato 2.50 The Fountain Nachos melted cheese, sour cream, salsa and Jalapeño peppers Or
More informationSTARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS
STARTERS KING PRAWNS AND SWEET CHILLI DIP 4.29 Plump and juicy king prawns, lightly breaded and paired with sweet chilli dip and fresh lemon CHARGRILLED LAMB KOFTAS 4.49 Flavoured with a subtle blend of
More informationRestaurant Menu. If you have any allergies please see your server. Starters. Chefs Freshly Made Soup of the Day 4.25
Restaurant Menu If you have any allergies please see your server. Starters Chefs Freshly Made Soup of the Day 4.25 O.V.D. Rum Battered Coconut Shrimp with Sweet Chilli Sauce (Highly recommended) 7.25 Southern
More information107 Royal Avenue Belfast
107 Royal Avenue Belfast Breakfast The morning essentials Large Ulster Fry 6.95 Full Soda, potato bread, 2 sausages, 2 bacon, 2 eggs, beans & black pudding Low Carb Fry 6.95 Sausages, bacon, mushrooms,
More informationCHICKEN & BACON QUESADILLA Grilled chicken, bacon, and chives. Served with salsa and sour cream. 9.95
CHEESEBURGER WONTONS Cream cheese, beef, bacon, and onions, with a sweet & spicy sauce. 8.95 SEA SALT PRETZEL BITES Oven-baked soft pretzels and beer cheese sauce. 8.50 SPINACH ARTICHOKE DIP Topped with
More informationBEVERAGES. Add A Flavor.55 Add a shot.85 Soy, Almond or Macadamia Milk
BEVERAGES House Coffee Espresso Americano Cold Brew French Press Caramel Macchiato Cinnamon roll Steamer Coke, Diet Coke, Sprite Herb Lemonade Fresh Brew Iced Tea Passion Fruit Iced Tea Add A Flavor.55
More informationFINGER & FORK. Salt & Pepper Calamari 70 Chilli ginger jam. Pork Belly Bites 80 Korean BBQ peanut sauce, crackling
FINGER & FORK Salt & Pepper Calamari 70 Chilli ginger jam Pork Belly Bites 80 Korean BBQ peanut sauce, crackling Asian Lamb Riblets 70 Chargrilled sticky hoisin lamb riblets, nam jim dipping sauce Roast
More informationHowie s Bar Menu. If you have any allergies please see your server. Starters. Chefs Freshly Made Soup of the Day 4.25
Howie s Bar Menu If you have any allergies please see your server. Starters Chefs Freshly Made Soup of the Day 4.25 O.V.D. Rum Battered Coconut Shrimp with Sweet Chilli Sauce (Highly recommended) 7.25
More informationNIBBLES SHARERS STARTERS
MENU NIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... MARINATED OLIVES... 3.95 HUMMUS & TOASTED PITTA... 3.95 MATURE CHEDDAR GARLIC SOURDOUGH & CARAMELISED ONION
More informationALL DAY MENU. must be requested / allergies need to be notified / no substitutions
ALL DAY MENU Tapas must be requested / allergies need to be notified / no substitutions 12pm late Tues-Fri 11am-late Sat 9am-late Sun Cheeseboard, chef s selection of cheeses, quince paste, muscatel grapes,
More informationAnother adventure begins...
Another adventure begins... Hi I m Randy Lewis, a native of Canada. So, how the heck did I end up in Lahinch? The answer to this is actually quite simple; I love to travel! My favourite thing about travelling
More informationTreat J U S T G I V E U S A C A L L
TIME FOR A TREAT Treat J U S T G I V E U S A C A L L SOUP Soup warm bread 5,65 TRADITIONAL SANDWICHES Served on either white, malted grain or gluten free bread with a pot of house slaw & Kettle crisps
More informationOPEN SANDWICHES Served on toasted brioche 5oz* PHILLY STEAK Slices of rump steak and red onion topped with melted Cheddar cheese
HAND-BATTERED COD GOUJONS BLOOMER SANDWICH OPEN SANDWICHES Served on toasted brioche 5oz* PHILLY STEAK... 7.99 Slices of rump steak and red onion topped with melted Cheddar cheese HUNTER S CHICKEN... 5.49
More informationBREAKFAST Breakfast Combo Breakfast Burrito Breakfast Sandwich Bacon, Egg and Pesto Sandwich Fiesta Breakfast Bowl Fried Rice Breakfast Bowl
BREAKFAST Breakfast is served 7:30 to 10:30 am Breakfast Combo... $6.25 Two scrambled eggs, potatoes, sourdough or whole wheat toast Add bacon (4) or sausage patties (2)... $1.40 Breakfast Burrito... $5.85
More informationAppetizers. Soup and Salad
Bacon Wrapped Shrimp Jumbo shrimp stuffed with a lemon caper cream cheese, wrapped in apple wood smoked bacon, and finished with a chipotle lime aioli 16 Shrimp Cocktail Poached shrimp served with cocktail
More informationStarters. Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95
Starters Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95 Fully Loaded Nachos Pulled pork, spicy chicken, pepperoni, smoked cheese sauce and
More informationSTARTERS & TAPAS. classic beef 17 Add diced jalapeños +2 FAJITAS
corn chips & guac v Crispy corn chips, guacamole 7.9 STARTERS & TAPAS grilled chicken SKEWERS g Three grilled chicken skewers, sesame seeds, yoghurt dip 11 add extra skewer +3 haloumi FRIES v Haloumi fries
More informationSOME GREAT BEERS TO SAMPLE
11 Forster Street, Galway - 091 376561 info@anpucan.ie www.anpucan.ie The Galway hooker (Irish: húicéir) is a traditional fishing boat used in Galway Bay off the west coast of Ireland. The hooker was developed
More informationCONSERVATORY MENU. Pasta & Noodles Hot Roast Smoked Salmon & Pea Linguini, Fresh Parmesan & Baked Ciabatta
CONSERVATORY MENU Starters Homemade Soup of the Day, Crusty Bread... 4.95 Prawn & Avocado Salad, Piquant Sauce & Lemon... 6.95 Haggis on Toasted Bloomer, Fried Hens Egg, Rocket Salad... 6.95 Baked Breads,
More informationEarly Bird Menu. 4 Course Special Monday Friday 4pm-7pm Menu. Freshly Made Soup of the Day. Creamy Crock of Talbot s Seafood Chowder
Early Bird Menu 4 Course Special Monday Friday 4pm-7pm Menu Freshly Made Soup of the Day Creamy Crock of Talbot s Seafood Chowder Jimmy Barry s Potato Rissole, With Fried Capers Served with Garlic Mayonnaise
More informationEPPING AURORA ALL DAY BREAKFAST MENU *
WE INVITE YOU TO SHARE OUR PASSION, AND JOURNEY THROUGH OUR MENU INSPIRED BY FOOD FROM AROUND THE WORLD. MADE UP OF WHOLESOME PRODUCE, CAREFULLY SELECTED FOR YOU. WE BELIEVE THAT THERE IS SOMETHING FOR
More informationstarters BEER-BATTERED ONION RINGS 8.75 (1270 CAL.) Served with our spicy dipping sauce.
Combo Appetizer starters COMBO APPETIZER 15.95 (1955 CAL.) 3 crispy hand-breaded chicken tenders, 3 mozzarella planks, beer-battered onion rings and a cheese quesadilla. Served with 4 dipping sauces. No
More informationSoup of the Day V May s Bistro Chowder Power Salad V 7.50 Main Goats Cheese Crostini V Sweet Sesame Glazed Chicken Wings 7.
WELCOME Our Executive Head Chef Alain Gaulier along with Bistro Head Chef Laszlo and their team of chef s welcome you to May s Bistro. We offer a unique array of dishes for you today ranging from your
More informationBOOK ONLINE: kedron-wavell.com.au/bookings
Enjoy your meal... BOOK ONLINE: kedron-wavell.com.au/bookings BREADS M NM GARLIC BREAD (V) $7.20 $8.00 GARLIC & CHEESE BREAD (V) $7.90 $8.80 GARLIC & CHEESE WITH BACON BREAD $8.90 $9.90 SENSIBLE SALADS
More informationBurgers. Available Lunch Time O nly All served with steakhouse fries
Burgers Available Lunch Time O nly All served with steakhouse fries FALAFEL WRAP 16.00 shredded lettuce, pumpkin hummus, cheese, tahini sauce, red onion, tomato (v) GV WORKS BURGER 19.00 wagyu beef patty,
More informationMAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5
MAIN MENU To Start - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5 - Slow baked portabella mushrooms, pepper & stilton sauce, crispy tortilla basket [v] 5 - Wild mushroom pate, smoked tomato
More informationLike us, our restaurants are all unique. Please check with one of our team members for serving times and days.
BREAKFAST Like us, our restaurants are all unique. Please check with one of our team members for serving times and days. Bacon, Egg & Cheese Muffin, home fries. 5.25 Sausage Patty, Egg & Cheese Muffin,
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