A YUMMY AUGUST ORGANIC & NATURAL LUNCH MENU FOR XXXXXXXXXX *Daily Beverage Options Are: 1% Milk and Nonfat Chocolate Milk
|
|
- Ginger Kelly
- 6 years ago
- Views:
Transcription
1 A YUMMY AUGUST ORGANIC & NATURAL LUNCH MENU FOR XX Baked Chicken Nuggets, Roasted Broccoli & Grape Tomatoes, WW Roll, 28 Cheese Burrito, Brown Rice, Black Beans, 29 Ropa Vieja, Brown Rice, Baked Plantains, 30 Lean Beef Burger, Roasted Sweet Potato Fries, 31 Cheese Pizza, Cucumber w/ranch Dressing, Pasta w/lean Beef & Eggplant Bolognese, Roasted Browned Butter Butternut Squash, Baked Fish Sticks, WW Roll, Roasted Potato Wedges, Grilled Cheese, Steamed Edamame, Chicken Paella, Saffron WG Rice, Roasted Broccoli & Grape Tomatoes,
2 A YUMMY SEPTEMBER ORGANIC & NATURAL LUNCH MENU FOR X 1 Cheese Pizza (1 slice), Green Peppers & Cucumbers w/low Fat Ranch Dip, Fresh Baked Chicken Nuggets, Herbed Roasted Zucchini & Grape Tomatoes, WW Roll, Picadillo, Brown Rice, Black Beans, Mac & Cheese, Roasted Sweet Peas, Cheese Pizza (1 slice), Caesar Salad, Pasta w/lean Beef & Mushroom Ragout, Herbed Cauliflower Crunch, Turkey Tacos, Brown Rice & Black Beans, Sweet & Sour Chicken, Sauteed Bok Choy & Bamboo Shoots, Brown Rice, Lean Beef Burgers, Roasted Corn, Cheese Pizza (1 slice), Baby Carrots & Grape Tomatoes w/ranch Dip, Steamed Edamame, Cheese Burrito, Brown Rice, Baked Plantains, Chicken Piccata, WW Roll, Sauteed Spinach, Grape Tomatoes & Olive Oil, Mac & Cheese, Roasted Herbed Zucchini Crunch, Cheese Pizza (1 slice), Baby Carrots w/ranch Dip,
3 Penne w/chicken & Tomato Sauce, Roasted Herbed Squash & Zucchini, Chicken Puttanesca, WW Roll, Roasted Potatoes, Grilled Cheese, Roasted Butternut Squash, Braised Chicken, Brown Rice, Black Beans, Cheese Pizza (1 slice), Caesar Salad,
4 A YUMMY OCTOBER ORGANIC & NATURAL LUNCH MENU FOR Roasted Zucchini w/grape Tomatoes, 9 Pasta w/turkey Bolognese Sauce, Roasted Butternut Squash, Fresh 10 Picadillo, Baked Plantains, Brown Rice, 11 Mac & Cheese, Roasted Broccoli, 12 Cheese Pizza (1 slice), Baby Carrots w/ranch Dip, 13 Chicken Cacciatore w/pasta, Roasted Zucchini, 16 Lean Beef Tacos, Rice & Beans, 17 Honey Soy Glazed Chicken, Fried Lean Beef Burger, Baked Tater Tots, Rice, Steamed Bok Choy, Cheese Pizza (1 slice), Carrots & Grape Tomatoes w/ranch Dip, 20 Glazed Butternut Squash, Fresh Cheese Burrito, Baked Plantains, Brown Rice, 24 Chicken Piccata w/pasta, Roasted Broccoli w/garlic, 25 Baked Fish Sticks, Roasted Potato Wedges, WW Roll, 26 Cheese Pizza (1 slice), Cucumbers w/low Fat Ranch Dip 27 Cheesy Baked Ravioli, Sauteed Breakfast for Lunch--Egg & Cheese Garlicky Kale & White Beans, Fresh Sandwich, Potatoes Lyonnaise, Fresh Ropa Vieja, Brown Rice, Black Beans, Mac & Cheese, Honey Vanilla Glazed Carrots, Cheese Pizza (1 slice), Cucumbers w/low Fat Ranch Dip Roasted Herbed Yellow Squash & Zucchini, Pasta w/lean Beef Meatballs & Tomato Sauce, Sauteed Spinach w/white Beans & Grape Tomatoes,
5 A YUMMY NOVEMBER ORGANIC & NATURAL LUNCH MENU FOR Grilled Cheese, Baked Tater Tots, 8 Mojito Grilled Chicken w/baja Black Beans, Cilantro Scented Rice, 9 Cheese Pizza (1 slice), Baby Carrots w/ranch Dip, 10 Pasta w/turkey Bolognese Sauce, Glazed Carrots, 13 Breakfast for Lunch--Egg & Cheese Sandwich, Roasted Potatoes, Fresh 14 Cheese Enchiladas, Roasted Broccoli, Brown Rice, 15 BBQ Chicken Sandwich, Baked Beans, 16 Cheese Pizza (1 slice), Cucumbers w/low Fat Ranch Dip, 17 Roasted Herbed Yellow Squash & Zucchini, 20 Fusilli w/chicken, & Tomato Sauce Cauliflower Crunch, Rigatoni Genovese w/chicken, Glazed Carrots 21 Lean Beef Tacos, Black Beans, Brown Rice, Arroz con Pollo, Brown Rice, Black Beans, 22 Sweet & Sour Chicken w/wg Fried Rice, Steamed Bok Choy & Bamboo Sprouts, Lean Beef Burgers, Roasted Potato Wedges, Cheese Pizza (1 slice), Caesar Salad w/tomatoes, Pasta w/lean Beef Tips & Mushroom Sauce, Roasted Broccoli, Maple Glazed Mustard Turkey Po Boy Sandwich, Roasted Sweet Potato Wedges, Make Your Own Yummy... Chicken Fajitas, Sauteed Green Peppers, Onions & Mushrooms, Black Beans, Baked & Breaded Fish Sandwich w/slaw (on the side), Roasted Potato Wedges,
6 A YUMMY DECEMBER ORGANIC & NATURAL LUNCH MENU FOR 1 Cheese Pizza (1 slice), Cucumbers & Ranch Dip, Glazed Carrots, Cheese Enchiladas, Black Beans, Brown Rice, Chicken w/sauteed Mushroom Sauce, WW Roll, Roasted Potatoes, Mac & Cheese, Roasted Zucchini & Grape Tomatoes, Cheese Pizza (1 slice), Caesar Salad w/dressing, Chicken w/pasta, Roasted Broccoli, WW Roll, 18 Breakfast for Lunch--Scrambled Eggs, French Toast, Roasted Potatoes, 19 Arroz con Pollo, Black Beans, Fresh 20 Massaman Chicken w/basmati Rice, Roasted Squash & Kale, 21 Cheese Pizza (1 slice), Cucumbers w/dip, Chicken w/penne, WW Roll, Roasted Zucchini, Cheese Burrito, Brown Rice, Black Beans, Lean Beef Sloppy Joe s, Baked Tater Tots, Baked Fish Sticks w/slaw, Sweet Potato Fries, WW Roll, Cheese Pizza (1 slice), Caesar Salad w/grape Tomatoes,
7 Chicken Paella, Baked Plantains, Turkey Po Boy Sub Sandwich, Roasted Cauliflower Crunch, Fresh Grilled Cheese, Roasted Potato Wedges, Cheese Pizza (1 slice), Caesar Salad,
8 A YUMMY JANUARY ORGANIC & NATURAL LUNCH MENU FOR Baked Chicken Nuggets, Roasted Broccoli Crunch, WW Roll, 9 Picadillo, Brown Rice, Baked Plantains, 10 Mac & Cheese, Steamed Edamame, 11 Cheese Pizza (1 slice), Green Peppers & Cucumbers w/ranch Dip, 12 Chicken Cacciatore w/pasta, Roasted Zucchini, 15 Lean Beef Tacos, Rice & Beans, 16 Honey Soy Glazed Chicken, Fried Lean Beef Burger, Baked Tater Tots, Rice, Steamed Bok Choy, Cheese Pizza (1 slice), Carrots & Grape Tomatoes w/ranch Dip, 19 Glazed Butternut Squash Chicken Piccata w/pasta, WW Roll, Roasted Broccoli w/garlic, Fresh Baked Fish Sticks w/slaw, Roasted Potato Wedges, WW Roll, Fresh Cheese Pizza (1 slice), Cucumbers w/ranch Dip, Baked Cheese Ravioli, Sauteed Garlicky Kale & White Beans, Fresh Breakfast for Lunch--Egg & Cheese Sandwich, Roasted Potatoes, Fresh Ropa Vieja, Black Beans, Brown Rice, Mac & Cheese, Honey Vanilla Glazed Carrots, Cheese Pizza (1 slice), Cucumbers w/ranch Dip,
9 Roasted Squash & Zucchini, Fresh Pasta w/lean Beef Meatballs & Tomato Sauce, Roasted Broccoli, Grilled Cheese, Baked Tater Tots,
10 A YUMMY FEBRUARY ORGANIC & NATURAL LUNCH MENU FOR Mojito Marinated Grilled Chicken, Baja Black Beans, Brown Rice, 8 Cheese Pizza (1 slice), Carrots & Grape Tomatoes w/dressing, 9 Pasta w/turkey Bolognese Sauce, WW Roll, Glazed Squash, Fresh 12 Breakfast for Lunch--Eggs, French Toast, Roasted Potatoes, 13 Cheese Enchiladas, Brown Rice, Black Beans, 14 Mac & Cheese, Roasted Zucchini Crunch, 15 Cheese Pizza (1 slice), Caesar Salad w/dressing, 16 Glazed Carrots, 19 HAPPY PRESIDENT S DAY Rigatoni Genovese w/chicken, Roasted Broccoli, 20 Fusilli w/tomato Sauce & Chicken, Glazed Butternut Squash, Carne Guisada, Brown Rice, Black Beans, 21 Grilled Cheese, Steamed Edamame, Lean Beef Burgers, Baked Tater Tots, 22 Turkey Meatball Subs, Roasted Potato Wedges, Cheese Pizza (1 slice), Cucumbers & Green Peppers w/dip, Cheese Pizza (1 slice), Caesar Salad w/dressing, Pasta w/lean Beef Tips & Mushroom Sauce, Roasted Broccoli, Maple Glazed Mustard Turkey Po Boy Sandwich, Roasted Sweet Potato Wedges, Make Your Own Yummy... Chicken Fajitas, Sauteed Green Peppers, Onions & Mushrooms, Black Beans,
11
Turkey & Cheese Enchiladas, Brown Rice, Black Beans, Fresh Fruit. Carne Guisada, Brown Rice, Black Beans, Fresh Fruit
A YUMMY FEBRUARY ORGANIC & NATURAL LUNCH MENU FOR Mojito Marinated Grilled Chicken, Baja Black Beans, Brown Rice, Cheese Pizza ( slice), Carrots & Grape Tomatoes w/dressing, Fresh Pasta w/turkey Bolognese
More informationA YUMMY NOVEMBER ORGANIC & NATURAL LUNCH MENU FOR Sacred Heart School *Daily Beverage Options Are: 1% Milk and Nonfat Chocolate Milk.
A YUMMY NOVEMBER ORGANIC & NATURAL LUNCH MENU FOR 2 Mac & Cheese, Steamed Edamame, 9 WW Roll, Roasted Broccoli w/shallots, Baked Ziti, Glazed Carrots, Lean Ground Beef & Cheese Enchiladas, Baked Plantains,
More informationDecember High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean
Homemade Creations Chili Mac Seasoned Mixed Vegetables Country Chicken Bowl Chana Masala (V) Ginger Carrots Korean Stew Flatbread Seasoned Mashed Potatoes Chicken Nuggets Campfire Beans Sandwiches BBQ
More informationNovember 2nd. Hot Food Station, $ 2.75 Lunch Enjoy the taste of homemade-quality meals from our daily hot food station!
November 1st Cheese Quesadilla w/ Sour Cream & Rice November 2nd Hot Food Station, $ 275 Lunch Homemade Beef Meatloaf W/Gravy & es & November 3rd Chicken Francese BLT W/ Romaine & Ranch BBQ Pulled Chicken
More informationHigh School Grab & Go Breakfast Menu
High School Grab & Go Breakfast Menu Oatmeal Raisin Bar Country Chicken Biscuit Berry French Toast 4 Turkey Bacon Breakfast Pizza 5 Cherry Frudel 6 9 10 11 1 1 Banana Muffin Flavored Yogurt 16 Blueberry
More informationMonday Tuesday Wednesday Thursday Friday BBQ Chicken Leg
JANUARY 015 MENU Questions and Comments 746-40 BBQ Chicken Leg New Year's Day Tony's Sliced Potatoes Program Closed Mixed Vegetables 3 No Meals Today Sliced Apples Sloppy Joe Fish Florentine Chicken &
More informationAttachment 3 Cycle Menu A
Attachment 3 Cycle Menu A must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and One Cornflakes Pineapple Tidbits Cinnamon Raisin
More informationAttachment 3 Cycle Menu A
Attachment 3 Cycle Menu A must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and One Cornflakes Pineapple Tidbits Cinnamon Raisin
More informationFood Calendar September 2018
Food Calendar September 2018 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Green Chile Chicken Tostadas 16 17 18 19 20 21 22 Wings, Wings, Wings! Veggie crudités 23 24 25 26 27 28 29 Grilled Chicken
More informationMS Lunch Menu Carb Count
Week 1 A full student lunch includes choice of entrée, TWO vegetable/fruit side dishes, and milk. milk choices include skim white 11, 1% white 11, and 1% chocolate 24 SOUTHEAST ASIAN BOWL: BACKYARD BBQ
More informationAugust 2018 September October WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri. November December January 2019
Waukee Community Schools 2018-2019 School Menu Calendar The calendar below contains the rotation of the lunch schedule for the 2018-2019 School Year. Please see the next page for your school s menu. August
More informationThe LunchBox Cafe 2018 AUGUST MENU MENU AGOSTO *DAILY VEGETARIAN OPTION *OPCION VEGETARIANA DIARIA
2018 AUGUST MENU - 2018 MENU AGOSTO 13-17 20-24 27-31 THIRD WEEK MAPLE DIPPED ROASTED CHICKEN BREAST WITH FRESH MANGO SALSA CARROT TURMERIC MINI BRIOCHE ROLL MAPPLE DIPPED ROASTED EGGPLANTS AND BUTTERNUT
More informationGreenwich Middle Schools
EMS - s October 29- November 2, 2018 Make Your Own Taco or Burrito WG French Toast Sticks Baja Fish Sticks Served w/ Vege. Fried Rice Combine with, Bread Choice es Wraps Peanut Butter Jelly Large Fresh
More informationLa Chef du Château Catering Menu
ORDERING INSTRUCTIONS -Serving all Miami-Dade, and Broward counties. -Please place orders 24 Hours in advance. -You can provide us with your Lunch schedules in advance, so we can take that burden off your
More informationMenu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday
Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf
More informationWednesday, December 7 th Cookies
Monday, December 5 th Walt Disney s Day Wednesday, December 7 th Cookies Thursday, December 8 th AcadeMir Snow Day Wednesday, December 14 th Pajamas & Hot Cocoa Friday, December 16 th AcadeMir Holiday
More informationEarly Mid Late. ANY REMAINING CATCH CROPS: Lettuce, Arugula, Tatsoi, Bok Choy, Broccoli Rabe, Kale, Chard, Peacock Broccoli
MARCH DIRECT SOW: Radish & Carrots Plant Any New Trees or Bushes START IN POTS: Tomatoes, Peppers, Summer Squash, Beans, Eggplant, Fennel, Basil, Leeks, Onions, Brussel Sprouts, and Red/Green Cabbage SPROUT:
More informationApril 2018 High School Lunch Menu
9 TUESDAY 10 WEDNESDAY 11 THURSDAY 12 FRIDAY 13 Homemade Creations Roasted Chicken Rosemary Sauce Tomato Soup Seasoned Collard Greens Brown Rice Glazed Turkey Ham Maple Sweet Potatoes Salisbury Steak w/
More informationSchool District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017
Fat Saturated Fat BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Beef Sausage Patty w/ Cheese on a Bagel 1 Sandwich 255 29
More informationSunday - Lunch. Sunday - Dinner. Zone. Homestyle. Fresh. Grill. Homestyle. Zone. Grill. Fresh. Omelet Bar. Scrambled Eggs.
Sunday - Lunch Sliced Roast Beef Scrambled Eggs Omelet Bar Baked Potato Bar Fried Chicken Sausage Patties Garlic & Thyme Roasted Po- Hash Brown Potatoes Steamed Broccoli tatoes Biscuits Corn on the Cob
More informationMay 2018 Monday Tuesday Wednesday Thursday Friday 1
NEW DAILY ENTRÉE Flame-Broiled Hamburger ALTERNATE ENTRÉES Small Chef Salad Large Chef Salad (6-) Cheese Pizza MAXWELL ELEMENTARY AND MIDDLE SCHOOL May 0 3 Breakfast for Lunch Grilled Chicken Spaghetti
More informationNutrition Information on Food Items Used in High Schools School Menus School Year
Nutrition Information on Food Items Used in High Schools School Menus 2018-2019 School Year NOTE: Student Nutrition Services attempts to provide nutrition information that is as accurate as possible. It
More informationOven Fried Chicken Mashed Potatoes Steamed Corn. Andies Mint Brownie
Monday February 12 th 18th Denver Scrambled Eggs Oven Fried Chicken Mashed Potatoes Steamed Corn Andies Mint Brownie Tuna Salad on Croissant Tater Tots Marinated Veggie Salad National Pancake Day Plain
More informationNovember Tri-City United 2905 High School Lunch Menu. Deli Delight Turkey BLT Wrap. Potato Chips. Hot Vegetable Green Beans
1 Classic Cafe Cheesebread Dunkers with Marinara, Rosemary Garlic Potatoes Rosemary Garlic Potatoes Deli Delight Turkey BLT Wrap Hot Vegetable Steamed Carrots 2 Classic Cafe Lasagna Rollup with Sauce,
More informationItem Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice
Item Calories Carbs 100% Apple Juice 60 14.0g 100% Orange Juice 60 14.0g Alfredo Sauce, JTM 98 5.5g American Cheese Slice 100 0.0g American Sub Sandwich 330 28.7g American/Swiss White Cheese Slice, Schreiber,
More informationMONDAY - JANUARY 18, BREAKFAST
MONDAY - JANUARY 18, 2016 - BREAKFAST hot cereal steel cut oatmeal buttermilk pancakes scrambled eggs with margarine scrambled egg white fried eggs scrambled tofu hard cooked egg (large cage free) mongolian
More informationMilk Milk Milk Milk Milk. Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. Applesauce. (Beefaroni) Macaroni Garlic Bread.
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
More informationCALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING. Menu Cycles
CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING Menu Cycles FALL 07 - SPRING 08 HillsideCYCLE Selections Always Available Breakfast: Omelette Bar Oatmeal Local Fruit Scrambled Eggs Waffle Bar (E)
More informationFebruary 2018 Breakfast Age 1-2
February Breakfast Age - Scrambled Eggs / oz. Roasted Potatoes / cup WW English Muffin / Wholegrain Waffles / Applesauce / cup Cream of Wheat /3 cup Blueberries / cup Oat Cereal /3 cup Bananas /3 Rice
More informationJANUARY 2017 Auburn High School
Lunch Price $3.00, $.40 Reduced and Free for those eligible. Milk $.50. Breakfast Price $1.75, $.30 Reduced and Free for those eligible. Auburn High School Meatball Grinder w/ WG Roll Toasted Roasted Honey
More informationBreakfast Menu Soup of the Day Lunch & Dinner Menu Cheese Omelet Hash browns Egg Beaters
August 5 to August 11 Sun Aug 5 Mon Aug 6 Tues Aug 7 Wed Aug 8 Breakfast Menu of the Day Lunch & Dinner Menu Tuscan White Bean Turkey Pot Roast w/sundried Tomatoes Hamburger Garden Burger Garden Burger
More informationHOT BUFFET ENTREES PASTA'S. Penne Vodka - Gemelli Ala Vodka - Baked Ziti - Lasagna (Meat or Veg.)- Linguini or Bow Tie w/ Garlic & Oil
LCI Caterers The Best Catering Services in NYC! RICHMOND HILL, NY * PHONE: (718) 441-4111 EMAIL: Lcicaterers@gmail.com HOT BUFFET ENTREES PASTA'S Penne Vodka - Gemelli Ala Vodka - Baked Ziti - Lasagna
More informationWashington DC NSLP April 7-12 Lunch Menu
Monday Tuesday Wednesday Thursday Friday April 2 April 3 April 4 April 5 April 6 Chicken Parmesan with Alfredo Fusilli Pasta, Fresh Steamed Broccoli, Whole Wheat Dinner Roll and Honey Roasted Soy Nuts
More informationCN Chicken Nuggets. Graham Crackers Cheese-Its WG Crackers
Dates: September 10 th 14 th, 2018 Juice/Fruit/Veg. Oranges Applesauce Mxed Fruit Applesauce Oranges Cheerios WG Bagels Waffles WG Pancakes Cheerios Other Butter Syrup Sausage Beef Patties CN Chicken Nuggets
More informationThis week's World of Flavor Celebrates the Culture and Cuisine of HEAT AROUND THE WORLD.
Proviso Township High School District 209OCTOBER 1-5, 2018 Jerk chicken salad wrap with spicy citrus chicken and pineapple slaw. Breads and Premium Sauces Jerk chicken salad wrap with spicy citrus chicken
More informationSteel Cut Oats with Honey, Pears, Walnuts & Cinnamon Calories, 34g C, 7g P, 7g F
GYMRAT - February 2019 Menu #5 Menu #6 28 29 30 31 1 2 Egg Whites, Chicken Sausage, and Asparagus with Roasted Peppers, Paprika - 180 Calories, 5g C, 28g P, 5g F Pecan Oatmeal Johnny Cakes - 243 Calories,
More informationWAYNE COUNTY BREAKFAST MENU DECEMBER 2017 ELEMENTARY GRADES PK-5
WAYNE COUNTY BREAKFAST MENU DECEMBER ELEMENTARY GRADES PK- Breakfast Pizza, Juice, Juice, Banana Muffin, String Cheese, Fresh Juice, Egg/Cheese/Bacon English Muffin, Juice, Fruit Juice, Herd Granola Bar,
More information9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm
HOURS OF OPERATION: 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available everyday
More informationGREENWICH HIGH SCHOOL LUNCH MENU APRIL 30 MAY 4, 2018
APRIL 30 MAY 4, 2018 WHITE MEAT CHICKEN TENDERS Garlic Bread ENCHILADAS Nacho Chips & Salsa PIZZA ASSTED SALADS ASSTED BAG LUNCH MACARONI & BBQ RIB SANDWICH WITH WITHOUT PICKLES AND RED ONION PIZZA BAGEL
More information2018 JANUARY M T W T F Happy New Year!! NO School
JANUARY M T W T F 1 2 3 4 5 Happy New Year!! NO School Corn Dog, Carrots, Broccoli, Pears, Oranges Br Sandwich,, Italian Dunkers, Meat Sauce, Green Beans, Squash, Peaches, Apple Br Bites,, Super Beefy
More informationPotatoes. Get your taste buds ready! Fun to Know! NOVEMBER
***Scroll *** Scroll Down For November Menu*** This month Greenwich Schools are celebrating Potatoes NOVEMBER Local Tray Day: November 6 9 Get your taste buds ready! Fun to Know! Potatoes Galore! When
More informationPreschool January 2019
Preschool January 2019 January 7 January 11 NO SCHOOL for Students Teacher In-Service Cornbread Super Star 100% Apple Juice (23/14) Strawberry Nutri-Grain Bar (29) Cheddar Chex Mix 100% Apple Juice (36/14)
More informationQuincy Public Schools
990472 American Chop Suey Wheat 990338 Antipasto Salad Milk 990371 Apple, Fresh 990374 Apples, unsweetened, canned 990334 Asian Rice Bowl with Chicken and Veg Soy, Wheat 990431 Bagel Pizza, Build Your
More informationBreakfast Menu Soup of the Day Lunch & Dinner Menu
Meals Served from 11:30 PM to 3:00AM and 6:30AM to 2:00PM and 4:00 to 7:00 PM Daily Sun Sep 3 Mon Sep 4 Labor Day Tues Sep 5 Wed Sep 6 Biscuits & Gravy Cheese Omelet Breakfast Skillet or Veggie Frittata
More informationNovember 2017 Breakfast Age 1-2
November 0 Breakfast Age - Scrambled Eggs Roasted Potatoes /4 cup English Muffins / Slice Milk / cup Wheat Cereal /4 cup Canned Pears /4 cup Milk / cup Granola /4 cup Vanilla Yogurt /4 cup Blueberries
More informationBreakfast Menu Soup of the Day Lunch & Dinner Menu Potato Omelet Egg Beaters Oatmeal Hash browns Bacon
November 12 to November 18 Sun Nov 12 Mon Nov 13 Tues Nov 14 Breakfast Menu Lunch & Dinner Menu Potato Omelet Breakfast Quiche & s or & Lobster Bisque Portobello Mushroom Chili Asparagus Argentinian Cornbread
More informationAttachment 2 Cycle Menu A No Pork. Week One Monday Tuesday Wednesday Thursday Friday
Attachment 2 Cycle Menu A No Pork Please Note: Obvious pork sources have been omitted such as ham, sausage, and pork patties. Food product labels or manufacturer information may be requested regarding
More informationSchool District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017
BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Blended Fruit Yogurt Cup 1 cup 100 20 0.5 0.5 3 Blueberry Parfait 1 parfait
More informationALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH
LUNCH ENTREES BEEF- ALL HM BEEF PRODUCTS USING PAINTED HILLS NATURAL BEEF HM Taco Meat HM Beef Soft Taco HM Beef Hard Taco HM Beef Bolognese HM Baked Beef Ziti HM Chili Hamburger Patty HM Beef Italian
More informationJOIN US FOR BREAKFAST! August 28 - September 2, Now being served at Western Middle School & Central Middle School
10 x 2. Here s a simple way to roll a wellness strike twice a day, every day. Add just 10 minutes of daily exercise to whatever you re doing now. And get to bed just 10 minutes earlier than usual. Easy
More informationMINISINK VALLEY HIGH SCHOOL LUNCH MENU January 1 January 4
Any Questions or Concerns January 1 January 4 1 2 3 4 Hamburger, Cheeseburger Crispy Chicken Patty/ OR Veggie Burger On A Hot N Spicy Chicken Patty WG Bun Lettuce, Tomato, Local Onions, Pickles Crisp Celery
More informationBacon Strips (2)
Please note: The nutritional values are for our specified products. Any substitutions or additions to the menu may change the value. Nutrition Information poster located in Cafeteria Revised: 02/29/2016
More informationJune 137 July 157 August 179 September 201 October 223 November 245 December 267 Sweet Satisfaction 289 About the Author 321
Table of Contents Dedication Preface Introduction: Healthy Food Has to Taste Good Everyone Loves to Eat 1 Our Bodies, Our Needs 4 Protein 5 Carbohydrates 5 Vitamins, Minerals and Enzymes 6 Fats and Oils
More informationSoup. antipasti. salads. penn cove clams Fresh Puget Sound clams, butter, lemon, fennel, garlic, white wine, toasted bread 15
antipasti chef s board Italian meats, herb-roasted pork, cheeses, roasted vegetables, olives, tomato jam, toasted bread 13 oven-roasted vegetables Asparagus, Brussels sprouts, carrots, broccolini, beets,
More informationOctober 2017 Breakfast Age 1-2
October Breakfast Age 1- Wheat Cereal 1/ cup Canned Peaches 1/ cup Wholegrain Waffle1/ Applesauce 1/ cup Canned Pears 1/ cup Granola 1/ cup Blueberries 1/ cup WW Mini Bagels 1/ Bagel Bananas1/ Oat Cereal
More informationWEEK 1 SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST
WEEK 1 SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Egg of Choice Hashbrown Potatoes Sausage Link and Brown Sugar Coffee Cake Mandarin Oranges Biscuit and Sausage Swedish Meatballs Buttered
More informationDAY 13 SAT, 01 SEP DAY 14 SUN, 02 SEP DAY 15 MON, 03 SEP DAY 16 TUE, 04 SEP DAY 17 WED, 05 SEP
DAY 13 SAT, 01 SEP DAY 14 SUN, 02 SEP DAY 15 MON, 03 SEP DAY 16 TUE, 04 SEP DAY 17 WED, 05 SEP Glaze Cajun Fish Terriyaki Pork Steak Baja Baked Cod Baked Turkey and Noodles Baked Potato Halves Oriental
More informationTHE PEGASUS SCHOOL LUNCH MENU FEBRUARY 4 th 8 th
LUNCH MENU FEBRUARY 4 th 8 th Every child deserves a healthy start. TM Sapphire at School lunch menus are carefully selected to provide healthy variety, balance, and flavor. Each lunch entrée is ideally
More informationCorporate Menu Dinner
Corporate Menu Dinner TheCateringFactory.com 949.697.4770 June 2015 Poultry Entrees Page 2 Stuffed Chicken Breast $15.99 Roasted Stuffed Chicken Breast with Spinach, Wild Mushrooms and Roasted Red Pepper
More informationLUNCH LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH SOUPS SOUPS SOUPS SOUPS SOUPS SOUPS SOUPS
8/26/2016 8/27/2016 8/28/2016 8/29/2016 8/30/2016 8/31/2016 9/1/2016 Apple Cinnamon Oatmeal Harvest Pear & Cranberry Oatmeal Pineapple & Coconut Oatmeal Blueberries & Cream Oatmeal Chocolate Strawberry
More informationHigh School Lunch Menu 2018
January 1-5 1 2 3 4 5 BBQ Chicken Garlic Toast Sausage Pizza Cheeseburger, Hamburger & ed Chicken Sandwich Daily Chicken Bacon Ranch Sandwich Custom and Nacho Bar w/ Mexican Corn, Rice & Refried Beans
More informationCatering Menu. 215 Fremont Street, Suite 2B San Francisco, CA PLACE YOUR ORDERS AT
215 Fremont Street, Suite 2B San Francisco, CA 94105 Email: fayalasf@gmail.com PLACE YOUR ORDERS AT www.fayalasf.com CALL FOR ORDERING Tel: (415) 757-0444 BREAKFAST MENU 6am deliveries need minimum 24
More informationWednesday. Thursday October 2. October 4. October 3. Crispy Chicken Tenders. Macaroni & Cheese Bar. Mashed Potatoes / Gravy. Sliced Ham.
October 2-6, 2017 October 2 October 3 October 4 October 5 October 6 Cheeseburger Bar Crispy Chicken Tenders Macaroni & Cheese Bar Cheese Steak Bar Choice of Cheese, Bacon, lettuce, Tomato Baked Fries Sliced
More informationOpen Grill weekdays at lunch & weekends at brunch!
11/14/16 11/20/16 Wild Mushroom Bisque Honey Glazed Corned Beef Brisket Madeira Chicken Breast on the Bone Tofu and Onion Risotto (Vegan) Fried Garlic Sweet Potato Wedges Steamed Root Vegetables Spinach
More informationE AST COMMONS MONDAY S MENU
MONDAY S MENU Breakfast Hashbrown Cubes Pork Sausage Patty Turkey Bacon Chicken Homestyle Pot Pie Meatloaf Mashed Potatoes Israeli Cous-Cous Risotto Broccoli with Cheese Sauce Vegetable Medley Bermuda
More informationCALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING. Menu Cycles
CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING Menu Cycles FALL 2014- SPRING 2015 HillsideCYCLE 1 M TU W TH F SAT BREAKFAST Breakfast Bar French Toast Vegetable Scrambles Kielbasa Sausage Grits
More informationMenu Calendar Report - April, 2016 Site: ALL Date: 04/01/ /30/2016
Generated 03/15/2016 12:51:29 PM by Sandy Scheele Sunday Monday Tuesday Wednesday Thursday Friday Saturday 27 Mar 28 Mar 29 Mar 30 Mar 31 Mar 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr APPLE
More informationNovember 2015 Elementary Breakfast Menu C. C. Lee Elementary Monday Tuesday Wednesday Thursday Friday
November 1 C. C. Lee Elementary *Grainy-O-Oatmeal Bar Elf s Fruit Scooby Doo String or Trix Yogurt Cinnamon Toast Crisps Scooby Doo Oranges Slices December is available every day. Menus are subject to
More informationSenior Nutrition Program Menus for Sites & MOWs October 2, 2017 March 2, MENUS MAY OCCASIONALLY BE SUBJECT TO CHANGE OCTOBER 2017
1 Senior Nutrition Program Menus for Sites & MOWs October 2, 2017 March 2, 2018 -- MENUS MAY OCCASIONALLY BE SUBJECT TO CHANGE OCTOBER 2017 1 October 2-6, 2017 Monday, October 2 Garlic & Herb Chicken Breast,
More informationFederal Bureau of Prisons - National Menu FY 2013 Week 1
Week 1 Spanish Omelet ^or Boiled Eggs (2) Sunday Dinner ^Roast Beef ^Baked Potato ^Black Eyed Peas Brown Gravy Chili Dogs (2) ^#or Vegetable Chili Hot Dog Bun (2) or ^Whole Wheat Bread (2) Monday Dinner
More informationEast Commons Weekly Menus
Scrambled Eggs Homestyle Chicken Pot Pie Beef & Cheddar Mac Buttered Grits Salisbury Steak Grilled Chicken w/ Spinach Florentine Sauce Cubed Hashbrowns Mashed Potatoes Jasmine Rice Buttered Oatmeal Israeli
More informationEast Commons Weekly Menus
Scrambled Eggs Homestyle Chicken Pot Pie Beef & Cheddar Mac Buttered Grits Salisbury Steak Grilled Chicken w/ Spinach Florentine Sauce Cubed Hashbrowns Mashed Potatoes Jasmine Rice Buttered Oatmeal Vegetarian
More informationSALAD SELECTIONS SANDWICH & WRAP SELECTIONS LOWER SCHOOL SELECTIONS GLOBALLY INSPIRED ENTRÉE SELECTIONS DAILY SNACKS
LUNCH MENU OCTOBER 2ND - 6TH Greek Chicken Salad Romaine, Feta, Cucumber, Tomatoes, Olives, Herb Vinaigrette Chicken Cobb Salad Romaine, Bacon, Cheddar, Tomato, Egg, Avocado, Buttermilk Ranch BLT Sandwich
More informationDECEMBER 2016 Bryn Mawr School
Lunch Price $2.75, $.40 Reduced and Free for those eligible. Milk $.50 Breakfast price $1.75, $.30 Reduced and Free for those eligible. Bryn Mawr School 2. Bagel, 4 oz. Yogurt, Lunch Launcher or PBJ is
More informationFrosted Mini Wheat *12-36 mos Cheerios. BBQ Chicken Sandwich. WG Hamburger Bun. Orange *12-36 mandarin oranges
Type Component Minimum Serving Date: Oct 1 Date: Oct 2 Date: Oct 3 Date: Oct 4 Date: Oct 5 Monday Tuesday Wednesday Thursday Friday Frosted Mini Wheat *12-36 mos Yogurt Meat or meat alternate 1 oz 1 ½
More informationGarland ISD Menu Item Allergen List - November 2015
Item/Recipe Name Alfredo & Penne Pasta BBQ Beans BBQ on a Bun Beef Enchiladas with Cream Sauce Beef Tips Berry Apple Crisp Blueberry Muffin Top Boneless Chicken Wings Breadsticks HS Breakfast Bacon Scramble
More informationMarch 2018 High School Lunch Menu
5 6 7 8 9 Homemade Creations Roasted BBQ Chicken Fresh Cooked Kale Black Eyed Peas Sweet & Sour Chicken Mashed Potatoes Seasoned Carrots Salisbury Steak w/ Sauce Seasoned Corn Brown Rice Grilled Turkey
More informationSausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice Juice Juice Milk Milk Milk Milk
WEEK 1 21 Jan 22 Jan 23 Jan 24 Jan 25 Jan BREAKFAST No School Waffles French Toast Oatmeal Stuffed Omlet Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice
More informationEast Commons Weekly Menus
Scrambled Eggs White Lasagna w/ Chicken Beef Fajitas Buttered Grits Hashbrown Cubes Vera Cruz Pollock Garlic Mashed Potatoes Buttered Oatmeal White Kidney Beans Cilantro Lime Rice Peppered Gravy Broccoli
More informationThe Smucker Child Development Center
Week 1 Monday Tuesday Wednesday Thursday Friday Cheerios Veggie Scramble Breakfast Quinoa Cinnamon & Apple Blueberry Oatmeal Breakfast Pears Pancake AM Cottage Cheese & Pineapple Oranges Banana Bread Cheese
More informationCudley Corner - Vaughan Serving Healthy Choices Menu
Cudley Corner - Vaughan Serving Spring/Summer 2013/2014 Week 1 MG Cereal with Milk Waffles Toast with Jam Oatmeal Yogurt Cranberry Chicken Roaster Chicken in Cranberry Mixed Vegetables (Carrots, Corn,
More informationWHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday CREATE
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu WHAT'S ON THE MENU? October 29 - November 2, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch
More information635 Calypso Crush Vegetable Juice. 902 WG Kaiser Bun 992 WG Oatmeal Cookie 991 "Minion" Honey Grahams 907 Wheat Hot Dog Buns
Monday 7/30/2018 203 Macaroni & Cheese 217 Terriyaki Chicken with Brown Rice 626 Sweet Garlic Peas Tuesday 7/31/2018 611 Bagged Baby 624 Garlic Green Beans Wednesday 8/1/2018 205 Popcorn Chicken 253 Hot
More informationFormerly Known as Omi s Elegant Catering
tasteelegantcatering@gmail.com facebook.com/tasteelegantcatering -101 SE 2nd Pl (Sun Center East) Gainesville, FL 32601 Formerly Known as Omi s Elegant Catering SALADS SOUPS Award Winning Lobster Bisque
More informationMercato Week 3 March 24 to March 30, 2019 Specials Sunday- Grill Special- turkey, bacon, lettuce and tomato sandwich with fries or salad
Mercato Week 3 March 24 to March 30, 2019 Specials Sunday- Grill Special- turkey, bacon, lettuce and tomato sandwich with fries or salad Pizza special- Nacho pizza with salsa, sour cream, crumbled nachos,
More informationBreakfast Menu Soup of the Day Lunch & Dinner Menu
August 6 to August 12 Sun Aug 6 Mon Aug 7 Tues Aug 8 Wed Aug 9 Breakfast Menu Lunch & Dinner Menu Poached Egg French Toast & Potato Omelet Breakfast Burrito & Breakfast Quiche Biscuits & Gravy & Lentil
More informationSALADS. RY Catering, Inc. (202)
SALADS Vegan / Vegetarian Fresh Spinach and Strawberry Salad Field Greens with Strawberries, Blueberries, Mandarins, Goat Cheese, and Candied Pecans Dressed with Champagne Vinaigrette Field Greens with
More informationFall Semester 2017 Daily Menu
Fall Semester 2017 Daily Menu September 1, 2017 September 2, 2017 September 3, 2017 September 4, 2017 September 5, 2017 September 6, 2017 September 7, 2017 Friday Saturday Sunday Monday Turesday Wednesday
More information9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm
HOURS OF OPERATION: 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available everyday
More informationBreakfast Menu Soup of the Day Lunch & Dinner Menu
Cafe October 28 to November 3. Meals Served from 11:00PM to 3:00AM and 6:30AM to 2:00PM and 4:00 PM to 7:00 PM Daily Sun Oct 28 Mon Oct 29 French Toast Potato Omelet Breakfast Burrito Lentil Stew Chicken
More informationFood Allergens and Processed Ingredient List
Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo
More informationBotanas. Ensaladas. Quesadillas. Appetizers CHICKEN WINGS NACHOS YOUR WAY ZAPATA S SAMPLER. FANTASTIC FAJITA NACHOS Your pick
Botanas Appetizers CHICKEN WINGS Mouth-watering jumbo wings coated in buffalo sauce. Served with ranch. $9.49 Want clean fingers? Order them trashed. ZAPATA S SAMPLER A sampler of sizzling steak, shrimp,
More informationSalad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl)
Favorites by the Trays 1/2 & Full Trays, Bowls or Platters If it s not on the Menu, ask we will make it. Salad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl) Chopped Salad Iceberg
More informationSunday - Lunch. Sunday - Dinner. Homestyle. Fresh. Zone. Grill. Homestyle. Grill. Fresh. Zone. Baked Potato Bar. Turkey. Scrambled Eggs.
Sunday - Lunch Turkey Scrambled Eggs Omelet Bar Baked Potato Bar Fried Chicken Sausage Patties Baked Sweet Potatoes Roasted Garlic Mashed Hash Brown Potatoes Steamed Broccoli Potatoes Biscuits Turkey Gravy
More informationBaked Potato and Jelly (2) Shredded Lettuce Salad Dressing Catsup & Mustard Whole Wheat Bread Green Peas
Week 1 Scrambled Eggs Oven Brown Potatoes Fish Tacos #or Soy Soft Tacos Chicken Patty Sandwich #or Soy Chicken Patty Hamburger Baked Chicken Breaded Fish Sand or #or Soy Burger #or PB & Jelly Sand (2)
More informationThe School District of Palm Beach County, Florida
Category The School District of Palm Beach County, Florida School Food Service Department Carbohydrate and Dietary Fiber Menu Items 2013-2014 School Year Menu Item Last revised March 2014 1 Portion Size
More informationBrentwood at Tanglewood Trace TANG SPRING 17
Week 1 May-14, Jun-18, Jul-23, Aug-27, Oct-01 May-15, Jun-19, Jul-24, Aug-28, Oct-02 May-16, Jun-20, Jul-25, Aug-29, Oct-03 May-17, Jun-21, Jul-26, Aug-30, Oct-04 May-18, Jun-22, Jul-27, Aug-31, Oct-05
More informationBenefits of catering with Fayala
Fayala 215 Fremont Street, Suite 2B San Francisco, CA 94105 Email: fayalasf@gmail.com Web site: www.fayalasf.com Tel: (415) 757-0444 HOURS: Mon - Friday 6-3pm Sat/Sun: As needed A NOTE FROM FAYALA We make
More informationE AST COMMONS MONDAY S MENU
MONDAY S MENU Breakfast Hashbrown Cubes Pork Sausage Patty Turkey Bacon Roasted Maple Pecan Pork Loin BBQ Chicken Drums Garlic Roasted Mashed Potatoes Roasted Fresh Asparagus Fried Squash Couscous Mexican
More informationOhio State School for the Deaf Menu
WEEK 1 3 Dec 4 Dec 5 Dec 6 Dec 7 Dec BREAKFAST Sliced Ham Waffles French Toast Oatmeal Stuffed Omlet Pancakes Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt
More information