A YUMMY NOVEMBER ORGANIC & NATURAL LUNCH MENU FOR Sacred Heart School *Daily Beverage Options Are: 1% Milk and Nonfat Chocolate Milk.
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1 A YUMMY NOVEMBER ORGANIC & NATURAL LUNCH MENU FOR 2 Mac & Cheese, Steamed Edamame, 9 WW Roll, Roasted Broccoli w/shallots, Baked Ziti, Glazed Carrots, Lean Ground Beef & Cheese Enchiladas, Baked Plantains, BBQ Chicken Sandwich, Baked Beans, Turkey & Cheese Enchiladas Black Beans, Roasted Chicken, Smashed Potatoes, Pasta w/beef Bolognese, Roasted & Browned Butter Butternut Squash, Grilled Cheese, Steamed Edamame Lean Beef Burgers, Roasted Potato Wedges, Baked Chicken Nuggets & Mac and Cheese w/ Caesar salad, WW Roll, Roasted Haricot Vert w/ Shallots, Cheese Tortellini w/tomato Sauce, Roasted Seasonal Veggies, Chicken Fajitas, Black Beans, Sauteed Green Peppers, Onions & Mushrooms, Fresh Baked & Breaded Fish Sandwich w/slaw, Roasted Potato Wedges, Beef Gyro w/tzatziki, Sauteed Peppers, Tomatoes & Onions, Veggie Chips,
2 A YUMMY DECEMBER ORGANIC & NATURAL LUNCH MENU FOR 3 Roasted Seasonal Veggies, Black Beans, Grilled Cheese, Roasted Broccoli w/shallots, Lean Beef Burger, Roasted Corn, Turkey & Swiss Wrap, Veggie Chips, 0 Roasted Sweet Potato Wedges, WW Roll, Breakfast for Lunch Waffles, Eggs, Lyonnaise Potatoes, Fresh Mac & Cheese, Roasted Haricot Vert w/shallots, Fresh Cuban Sandwich, Veggie Chips, Low Fat Penne Alfredo w/ Chicken, Roasted Squash & Zucchini, Cheese Tortellini w/olive Oil, Roasted Veggies, Lean Beef Sloppy Joe s, Glazed Carrots, Baked & Breaded Fish Sandwich w/slaw, Roasted Potato Wedges, Baked ziti, salad, whole wheat roll, fresh 2 2 3
3 A YUMMY JANUARY ORGANIC & NATURAL LUNCH MENU FOR Chicken Cacciatore w/pasta, Roasted Sweet Peas, Fresh Lean Beef Tacos, Black Beans, Honey Soy Glazed Chicken, Fried Rice, Steamed Bok Choy, Mac & Cheese, Roasted Zucchini & Grape Tomatoes, Cheese Pizza ( slice), Carrots w/dip, Roasted Browned Butternut Squash, WW Roll, Lean Beef & Cheese Burrito, Black Beans, Chicken Piccata w/pasta, Roasted Haricot Vert w/ Shallots, Baked & Breaded Fish Sticks w/slaw, WW Roll, Roasted Potato Wedges, Salad, 23 2 Chicken Alfredo w/penne, Roasted Sweet Peas, Fresh Ropa Vieja, Brown Rice, Roasted Broccoli, Maple Mustard Glazed Turkey Po Boy, Cauliflower Crunch, Cheese Pizza ( slice), Carrots w/dip, 30 3 WW Roll, Steamed Edamame, Pasta w/lean Beef Meatballs, Glazed Carrots, Grilled Cheese, Roasted Potato Wedges, Mojito Grilled Chicken w/baja Black Bean, Brown Rice, Roasted Broccoli w/shallots,
4 A YUMMY FEBRUARY ORGANIC & NATURAL LUNCH MENU FOR Cheese Pizza ( slice), Cauliflower w/dip Pasta w/turkey Bolognese, Steamed Edamame, Fresh Breakfast for Lunch Sweet Potato Pancakes, Eggs, Lyonnaise Potatoes, Mexican Style Zucchini, Fresh BBQ Chicken Sandwich, Roasted Sweet Potato Wedges, Salad, Roasted Broccoli, WW Roll, Cheese Lasagna, Honey Vanilla Glazed Carrots, Lean Beef Burgers, Roasted Potato Wedges, Low Fat Penne Alfredo w/ Chicken, Roasted Zucchini, Sweet & Sour Chicken, Fried Rice, Steamed Bok Choy, Mac & Cheese, Steamed Edamame, Cheese Pizza, Carrots w/dip, 2 Sauteed Haricot Vert w/ Shallots, Turkey Po Boy Sandwich, Roasted Sweet Potato Wedges, Chicken Fajitas, Sauteed Mushrooms, Peppers, & Onions, Black Beans, Baked & Breaded Fish Sticks w/slaw, WW Roll, Roasted Potato Wedges,
5 A YUMMY MARCH ORGANIC & NATURAL LUNCH MENU FOR Salad, Pasta Genovese w/chicken, Roasted Cauliflower Crunch, Black Beans, Grilled Cheese, Roasted Broccoli w/shallots, Lean Beef Burger, Roasted Corn, Cheese Pizza ( slice), Carrots w/ranch Dressing, Pasta w/turkey Bolognese, Roasted Broccoli & Garlic, Breakfast for Lunch Eggs, Waffles, Lyonnaise Potatoes, Massaman Chicken, WG Rice, Roasted Sweet Potatoes & Green Beans, Cheese Pizza ( slice), Cucumbers w/dip, 2 Pasta w/lean Beef & Eggplant Bolognese, Steamed Edamame, Chicken Paella, Baked Plantains, Maple Glazed Turkey Po Boy Sandwich, Roasted Cauliflower Crunch, Philly Cheesesteak, Glazed Carrots, Salad,
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Lunch Food Grams of Carbs per serving Apple, Fresh 16.52 Apple Slices 8.26 Applesauce (1/2 cup) 22.52 Asian Bar --Brown Rice (1 cup) 42.35 --Chicken (1 3oz spoodle) 1.67 --Chicken Fajita Topping (4 oz)
More informationSPECIALS CURRENT SPECIALS
SPECIALS CURRENT SPECIALS 2 Specials 2 Great choices ~ Every 2 weeks with plenty of variety ** Enjoy these specials from 2/25-3/18 ** 10 person min. Delivery fee applies-no Substitutions please-cannot
More informationWednesday. Thursday December 31. January 2. January 1. Taco Meat. Happy New Year. Schools Closed
December 31- January 4, 2019 December 31 January 1 January 2 January 3 January 4 Happy New Year Crunchy Tacos Taco Meat Lettuce, Tomato, Cheese Chicken and Cheese Quesadillas White Rice Managers Choice
More informationSept 3 rd - 9 th. Monday Tuesday Wednesday Thursday Friday Saturday Sunday. Oatmeal Oatmeal Oatmeal Oatmeal Breakfast Pizza. Cream of Wheat.
Sept 3 rd - 9 th Breakfast 6a-10a Main Entrée 11a-1:30p Grill 11a-1:30p Soup 11a-1:30p Available 5-7:30pm Monday Tuesday Wednesday Thursday Friday Saturday Sunday Oatmeal Labor Day $7.00 Meal ~~~~~~~~~
More informationHigh School Lunch Menu 2018
January 29 February 2 29 Sweet & Sour Popcorn Chicken Egg Roll Chicken Parmesan Pizza Cheeseburger, 31 30 BBQ Chicken Breakfast At Noon Spaghetti w/ Meat Sauce stick Spicy Popcorn Chicken Hawaiian Pizza
More informationDu Jour. April 30 May 4 MON TUES WED THURS FRI. Caramelize. Italian Beef Sandwich or Herb Roasted Portobella Dip
April 30 May 4 Chicken Shawarma Roasted Middle Eastern Veggies Pita Bread Cucumber & Tomato Salad Roast Beef Herb Roasted Portobellos Sweet Potato Wedges Caramelized Brussels Sprouts Carrot Cake Whoopie
More informationCATERING MENU. Menu Option 1. $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8
Menu Option 1 $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8 SEASONAL GARDEN VEGETABLES WITH RANCH DIPPING SAUCE SPINACH ARTICHOKE DIP WITH TORTILLA CHIPS SEASONAL FRESH FRUIT
More informationMonday Tuesday Wednesday Thursday Friday 1 Whole Wheat French Toast Turkey Sausage Fresh Local Apple Skim or 1% Milk All Natural Syrup
MARCH BREAKFAST MENU menu item in green, it s local and if you see it in blue, the meal has international influence! Whole Wheat French Toast Skim or % Milk Turkey Ham & Egg Bake Whole Grain English 00%
More informationNutrition Information on Food Items Used in High Schools School Menus School Year
Nutrition Information on Food Items Used in High Schools School Menus 2018-2019 School Year NOTE: Student Nutrition Services attempts to provide nutrition information that is as accurate as possible. It
More informationMenu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday
Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf
More informationBreakfast Menu Soup of the Day Lunch & Dinner Menu
Cafe October 28 to November 3. Meals Served from 11:00PM to 3:00AM and 6:30AM to 2:00PM and 4:00 PM to 7:00 PM Daily Sun Oct 28 Mon Oct 29 French Toast Potato Omelet Breakfast Burrito Lentil Stew Chicken
More informationWHAT ARE YOU CRAVING?
WHAT ARE YOU CRAVING? Award winning food and service? Freshly prepared creations? Delectable bites pared with your favorite beverages? Delights for every palate & need? Stress free catering? LET CRAVE
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ORDERING INSTRUCTIONS -Serving all Miami-Dade, and Broward counties. -Please place orders 24 Hours in advance. -You can provide us with your Lunch schedules in advance, so we can take that burden off your
More informationBrentwood at Tanglewood Trace TANG SPRING 17
Week 1 May-14, Jun-18, Jul-23, Aug-27, Oct-01 May-15, Jun-19, Jul-24, Aug-28, Oct-02 May-16, Jun-20, Jul-25, Aug-29, Oct-03 May-17, Jun-21, Jul-26, Aug-30, Oct-04 May-18, Jun-22, Jul-27, Aug-31, Oct-05
More informationLUNCH ENTREES. CHICKEN Chicken Breast dipped in a light batter with a White Wine and Lemon Butter Sauce
LUNCH ENTREES ($11.00 per person) include your choice of one entrée, one vegetable, one starch, salad, rolls and butter ($16.95 per person) include your choice of two entrées, one vegetable, one starch,
More informationFebruary 18 - April 5
Breakfast student 8 reduced 30 adult $2.1 Lunch student $2.0 reduced 40 adult $3.7 á la carte available every day as add-on or extra items with price identifier Yogurt & Cereal Burrito Bowl Chicken Parmesan
More informationBREAKFAST BREAKFAST. Nutritional values listed should be used only as guidelines to help make healthier choices.
BREAKFAST BREAKFAST Apple Cinnamon Pancakes Two Eggs Any Style Apple Cinnamon Pancakes Two Eggs Any Style 346 346 10 10 33 33 203 203 3 Bacon Potato and Swiss Quiche Fresh Fruit Bacon Potato and Swiss
More informationNovember 2015 Elementary Breakfast Menu C. C. Lee Elementary Monday Tuesday Wednesday Thursday Friday
November 1 C. C. Lee Elementary *Grainy-O-Oatmeal Bar Elf s Fruit Scooby Doo String or Trix Yogurt Cinnamon Toast Crisps Scooby Doo Oranges Slices December is available every day. Menus are subject to
More informationGreenwich Middle Schools
EMS - s October 29- November 2, 2018 Make Your Own Taco or Burrito WG French Toast Sticks Baja Fish Sticks Served w/ Vege. Fried Rice Combine with, Bread Choice es Wraps Peanut Butter Jelly Large Fresh
More informationThis week's World of Flavor Celebrates the Culture and Cuisine of HEAT AROUND THE WORLD.
Proviso Township High School District 209OCTOBER 1-5, 2018 Jerk chicken salad wrap with spicy citrus chicken and pineapple slaw. Breads and Premium Sauces Jerk chicken salad wrap with spicy citrus chicken
More information2017 Corporate Source Catering CorporateSourceCatering.com Event Menu
Event Menu ~Vegetarian Options~ All selections include choice of side & our garden salad Teriyaki Stir Fry seasonal & exotic vegetables sautéed in our house teriyaki sauce Southwest Vegetarian Bake with
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