Christmas Menus. Call (868) or (868) to get started. Hor D oeurvres Selection. Chat with one of our experienced consultants today.

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Juniper Berry
5 years ago
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2 Hor D oeurvres Selection Split Pea Soup Shots $8 Turkey & Cranberry Pinwheels $10 Pumpkin Bisque Shots $8 Bacon Stuffed Plantain, Maple Bites $10 Crab Veloute $10 Spicy Cranberry B.B.Q Meatballs $10 Mini Turkey Dinner - Roast Turkey, Ham, Stuffing & Cranberry $20 Andouille Turkey Pigs in Blanket $10 Beef Tenderloin Skewer $20 Poached Salmon with a Toasted Brussels Sprout Polenta $15 Mini Baked Ham Wellingtons $12 Shrimp & Breadfruit Ceviche $15 Portuguese Pork Belly Squares $10 Sweet Potato & Salt Fish Croquettes $10 Prosciutto Wrapped Melon with Sorrel Syrup $10 Tempura Shrimp $12

Hor D oeurvres Selection (Continued) Individual Festive Salad Pots $10 Creamed Spinach & Artichoke Filo Samosas $10 Bite Size Brie & Puff Pastry with a Pear Chutney $12 French Onion Tartlets $10 Mini

3 Hor D oeurvres Selection (Continued) Individual Festive Salad Pots $10 Creamed Spinach & Artichoke Filo Samosas $10 Bite Size Brie & Puff Pastry with a Pear Chutney $12 French Onion Tartlets $10 Mini Chicken & Stuffing Cups with a Cranberry Compote $12 Chicken Fingers with a Sorrel Butter Sauce $10 Festive Sweet Selection Mini Punch a Crème Cheesecake $12 Ginger Bread Cookie $10 Black Cake Squares $15 Nutella Palmier $10 Red Velvet Truffles $12 Individual Bread Pudding - Brandy Custard $12 Festive Mini Cup Cake $10 Raspberry Tiramisu $15 Salted Caramel Banana Mousse $10 Belgian Chocolate Mousse $12 Almond Coconut Chocolate bar with S mores $15

Breakfast: A Taste of Christmas Morning - $100 Fruit Kebabs Drizzled with Sorrel Syrup Festive Granola & Greek Yogurt Gingerbread Oatmeal Baked Ham with a Guava Glaze, Served with Home Made Chow Chow

4 Breakfast: A Taste of Christmas Morning - $100 Fruit Kebabs Drizzled with Sorrel Syrup Festive Granola & Greek Yogurt Gingerbread Oatmeal Baked Ham with a Guava Glaze, Served with Home Made Chow Chow Mini Pastelle Selection Smoked Salmon & Broccoli Frittata Punch a Crème Pancakes Maple Bacon Sweet Potato Hash Cinnamon Spiced Pumpkin Choka Mini Butter Croissants Coconut Bake Rolls Cranberry Muffins

Lunch or Dinner: The Parang Buffet - $135 Mixed Leaf Salad Cranberry & Walnut Dressing Baked Ham with Guava Glaze - House Chow Chow Roast Turkey & Trimmings - Herb Stuffing - Cranberry Chutney -

5 Lunch or Dinner: The Parang Buffet - $135 Mixed Leaf Salad Cranberry & Walnut Dressing Baked Ham with Guava Glaze - House Chow Chow Roast Turkey & Trimmings - Herb Stuffing - Cranberry Chutney - Burgundy Gravy Seared Mahi Mahi Fillet with a Prosecco Veloute Pastelle Selection Festive Rice Parmesan Garlic Roasted Red Skin Potatoes Maple Glazed Carrots & Parsnips Eggnog Roll Black Cake Squares Fruits Macerated in Ginger Beer Syrup

Lunch or Dinner: Very Merry Buffet - $165 Caprese Salad Baked Ham with a Mandarin Honey Glaze - House Chow Chow Roast Turkey & Trimmings Herb Stuffing - Cranberry Chutney Port Wine Gravy Seafood

6 Lunch or Dinner: Very Merry Buffet - $165 Caprese Salad Baked Ham with a Mandarin Honey Glaze - House Chow Chow Roast Turkey & Trimmings Herb Stuffing - Cranberry Chutney Port Wine Gravy Seafood Cannelloni Sprinkled with a Crab crust Pastelle Selection Confetti Rice Scallop Sweet Potato with Seasonal Spices & Toasted Pecans Roasted Vegetable Medley Eggnog Roll Black Cake Squares Fruits Macerated in Ginger Beer Syrup

Lunch or Dinner: All I Want for Christmas Buffet - $225 Pear & Pecan Waldorf Salad Antipasto Skewers Turkey 2 Ways Slow Poached Buttered Turkey Breast & Confit Turkey Leg Vintage Rum Based Spiral Ham

7 Lunch or Dinner: All I Want for Christmas Buffet - $225 Pear & Pecan Waldorf Salad Antipasto Skewers Turkey 2 Ways Slow Poached Buttered Turkey Breast & Confit Turkey Leg Vintage Rum Based Spiral Ham House Chow Chow Warm Smoked Atlantic Salmon with Hollandaise Sauce Pastelle Selection Wild Rice Pilaf Hasselback Potatoes Roasted Brussel Sprouts, Butternut Squash & Maple Glazed Carrots Parsnip Sticks Black Forest Trifle Ginger Beer soaked Melon Cocktail Apple Strudel with a Cognac Mascarpone Fruit Cake Truffles

Lunch or Dinner: Chef s Christmas - $250 Baked Brie with Fresh Rosemary & Cranberry Compote Beef Wellington Portuguese Pork Belly Shrimp Thermidor Polenta Cakes Whole Roasted

8 Lunch or Dinner: Chef s Christmas - $250 Baked Brie with Fresh Rosemary & Cranberry Compote Beef Wellington Portuguese Pork Belly Shrimp Thermidor Polenta Cakes Whole Roasted Pumpkin with a Cinnamon & Nutmeg Glaze Raspberry, Balsamic Beets Mince Pies with Whipped Brandy Butter Red Velvet & Cream Cheese Pops Sorrel Poached Pears House Ginger Beer Ice Cream

Our Distinguished Chefs Executive Chef -

Robert Gibbins was formally trained at some of

London, England and prides himself on always

Trinidad and Tobago and his natural talent

9 Our Distinguished Chefs Executive Chef - Robert Gibbins Sous Chef - Wendell Bodkin Chef Robert Gibbins was formally trained at some of the finest Restaurants and Hotel kitchens in London, England and prides himself on always being involved in the delivery of great food with a creative flair. Sous Chef Wendell, studied culinary arts in Trinidad and Tobago and his natural talent helped to carve a career path to work with some of the best culinary teams in Trinidad.

Additional Services Full Event Coordination and Management Event Décor and Set-up Coordination Budget Planning Provision of Theme and Lighting Photography and / or Videography Venue Prep

10 Additional Services Full Event Coordination and Management Event Décor and Set-up Coordination Budget Planning Provision of Theme and Lighting Photography and / or Videography Venue Prep and Clean Up Entertainment DJ and sound system Live music Parang Rhythm sections Dancers Photo booths Full Bar Services Signature Drinks Festive Blush Sangria Minted Cucumber Mulled Wine

11 Kathryn Inniss Business Development Manager (868)

Amphora Banquet Menus

Amphora Banquet Menus Holiday ~ 2018 Welcome At Amphora, details are our passion. Our culinary and event design team bring an experienced touch to any holiday occasion. Whether you are planning a formal