CATERING MENU nd Street East Saskatoon, SK S7K 3X

Transcription

1 CATERING MENU

2 WELCOME Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are and we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You ll find plenty of choices, complemented by our knowledgeable and attentive staff professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me. Thanks for making us a part of your plans. And welcome to Hilton Garden Inn! Lynn Flury General Manager

3 CATERING INFORMATION TERMS AND CONDITIONS 1. All Food and Beverage served in the hotel is to be provided by the Hilton Garden Inn Saskatoon Downtown 2. Guarantee: Minimum guarantee is due by 12:00 noon three working days prior to your event. If the guaranteed number has not been received, the billing will be made out for the number of persons for which the function was originally booked, or the number in attendance, whichever is greater (Initial) 3. All Food and Beverage is subject to all applicable taxes and gratuity. 4. Method of Payment: All new accounts must apply for credit to establish billing privileges prior to the event; otherwise an alternate form of payment is required. 5. Deposit and Cancellation: All social or private functions are required to pay a deposit at time of confirmation, with a full estimated payment due one month prior to function date. Deposits are non-refundable in the event of cancellation unless the space is re-sold 6. Audio/Visual Equipment: Please refer to our Audio/Visual price list for details of equipment available. 7. If displays, exhibits or products are to be used, arrangements for their arrival, unloading and departure must be made with the Catering Office. Such displays, exhibits or products are the responsibility of the exhibitor. The Hilton Garden Inn Saskatoon Downtown accepts no liability whatsoever for the loss or damage whether caused by the negligence of the Hotel, its employees and agents or otherwise. Such displays, exhibits, or products must be removed from the function room at the end of each day, unless the room is reserved on a 24 hour basis. In such cases, the Hilton Garden Inn Saskatoon Downtown, at the customers request, will arrange to have the function room locked. The Hotel will not be responsible for exhibits, displays and products locked in the function room. Deliveries will only be accepted a maximum of three days prior to the event. 8. Special Security: Arrangements are available upon request at an additional cost. 9. Any items left in a public space are left at the owners risk. 10. Damages: Hilton Garden Inn Saskatoon Downtown reserves the right to inspect and control all private functions. Liability for damages to the premises will be charged accordingly. The convener of any functions are held responsible for any damage to the premises by their guests or independent contractors on their behalf. The Hotel will not be responsible for any damage or loss of any personal property and equipment left in the Hotel prior to, during, or following any function. 11. The Hotel reserves the right to provide an alternate function room best suited for the group should the number or guests attending the function differ from the original number quoted. 12. All menu prices and room rental charges are subject to change without notice. 13. Functions held on statutory holidays are subject to labour surcharge. 14. A SOCAN Fee and ReSound Fee will be charged to groups which will have a DJ or Live Music (see brochure in package for more information).

4 MEETING ROOMS

5 NUTRITION BREAK ITEMS BEVERAGES Coffee & Tea Service....$3.00 per person All Day Coffee & Tea.. $10.00 per person Milk (225ml)..$1.75 each Perrier Mineral Water (330ml)...$4.50 per bottle Canned Soft Drinks (355ml)...$3.00 each Bottled Water (591ml). $3.25 each Individual Juice Cans (300ml)...$3.50 each Fruit Punch...$30.00 per gallon SNACKS Individual Fruit Yogurt...$3.50 each Sliced Seasonal Fresh Fruit...$4.75 per person Crisp Vegetable & Dip Tray..$4.25 per person Potato Chips, Pretzels or Cheezies...$5.50 per 10 basket Tortilla Chips, Salsa & Sour Cream..$6.25 per 10 basket Ice Cream Sandwich...$18.50 per dozen Nutrigrain Bars.....$18.50 per dozen Rice Krispy Squares...$2.25 per person BAKERY TREATS Assorted Tray with Muffins, Danishes & Croissants.$3.75 per person Fresh Baked Muffins......$3.25 each Bagels with Cream Cheese...$4.00 each Brownie, Nanaimo Bar & Assorted Squares (2 per person)..$3.50 per person Fruit Kabobs with Yogurt Dip (2 per person).. $5.25 per person Cinnamon Buns & Butter (1 per person)..$3.95 per person Saskatoon Berry Coffee Cake (1 piece per person)......$3.25 per person Assorted Cookies (minimum 1 dozen). $19.95 per dozen Assorted Tarts (Saskatoon Berry & Lemon)...$3.25 per person Cream Puffs.$18.00 per dozen

6 NUTRITION BREAK MENUS FEELING FRUITY Fruit Kabob with Yogurt Dip Home Style Mini Loaves Saskatoon Berry Tarts Bottled Juices & Water Coffee & Tea HGI ON THE GO Your choice of one of the following: Rice Krispy Squares Saskatoon Berry Coffee Cake Nutrigrain Bars Fresh Baked Cookies Includes Bottled Water, Canned Soft Drinks, Canned Juice, Coffee & Tea, Whole Fresh Fruit $11.25 per person $11.50 per person HEALTH NUT Fresh Vegetable Sticks with Herb Dip Minted Watermelon Cubes Nutrigrain Bars Assorted Fruit Juice & V8 Coffee & Tea $12.25 per person

7 ALL DAY MEETING MENU ALL DAY MEETING MENU $55.00 PER PERSON (A minimum of 10 people required) MEETING ROOM RENTAL INCLUDED BASED ON APPROPRIATELY SIZED MEETING ROOM. CONTINENTAL BREAKFAST Assorted Chilled Juices Fruit Danish, Assorted Muffins & Croissants Butter & Preserves Sliced Fresh Fruit Coffee & Tea MORNING BREAK Coffee & Tea Saskatoon Berry Coffee Cake OR Nutrigrain Bars AFTERNOON BREAK Coffee & Tea Assorted Soft Drinks Assorted Cookies OR Cream Puffs LUNCH CHOICES: All Lunches include Assorted Dessert Squares, Coffee & Tea GOURMET SANDWICH & SALAD BAR Smoked Turkey on Focaccia Tuna & Egg Salad Croissant Canadian Roast Beef & Havarti on Whole Wheat Chicken & Cranberry Wrap Seasonal Garden Salad with House Vinaigrette Smoked Cheddar platter Pickle & Olive Tray Fresh Fruit Tray SOUP & SANDWICH BUFFET Soup of the Day OR Tossed Salad Assorted Sandwiches on Specialty Breads High Roller wraps (we use our own In-house roasted meats) Pinwheel Sandwiches in Cracker Dough Seasonal Vegetables & Dip Pickle & Olive Tray LASAGNA PASTA BUFFET Seasonal Garden Salad with Dressing Selection Caesar Salad Tomato Basil Salad French Baguettes & Italian Focaccia Flavored Whipped Butter Ravioli Primavera, Choose one -Traditional Lasagna, Vegetarian Lasagna OR Chicken Lasagna

8 PREMIUM ALL DAY MEETING MENU PREMIUM ALL DAY MEETING MENU $65.00 PER PERSON (A minimum of 10 people required) MEETING ROOM RENTAL INCLUDED BASED ON APPROPRIATELY SIZED MEETING ROOM. BREAKFAST HGI ALL CANADIAN Assorted Chilled Juices Fruit Danish, Assorted Muffins & Croissants Butter & Preserves Scrambled Eggs Smokey Bacon Hash brown Potatoes Coffee & Tea MORNING BREAK FEELING FRUITY Fruit Kabob with Yogurt Dip Home-Style Mini Loaves Saskatoon Berry Tarts Canned Juices & Bottled Water Coffee & Tea AFTERNOON BREAK HGI ON THE GO Your choice of one of the following: Saskatoon Berry Coffee Cake Butter tarts Nutrigrain Bars Fresh Baked Cookies Includes Bottled Water, Canned Soft Drinks, Canned Juice, Coffee & Tea, Whole Fresh Fruit LUNCH CLASSIC LUNCH BUFFET Fresh Baked Rolls & Butter Seasonal Garden Salad with House Vinaigrette Chef s Selection of two Salads Seasonal Vegetables & Dip Chef s Potato Selection Seasonal Fresh Vegetables Choice of two Entrees: Ravioli with Garlic Basil Marinara Sauce Sliced Roast Beef with Mushroom Demi-Glace Baked Trout & Lemon Dill Cream Sauce Spinach & Cheese manicotti Chicken Cacciatore Roast Pork Loin with Rosemary Au - Jus Chef s Assorted Dessert Selection Sliced Fresh Seasonal Fruit Coffee & Tea

9 BREAKFAST MENUS BREAKFAST BURRITO $17.95 per person Tender Flour Tortillas filled with Fluffy Scrambled Eggs, Sautéed Peppers, Onions & a Cheddar/Jalapeno Jack Cheese Blend. The Burritos are accompanied by Smokey Bacon, Golden Fried Hash browns & assorted Muffins. TRADITIONAL EGGS BENEDICT $17.95 per person Toasted English Muffins topped with Smokey Ham, Delicately Poached Eggs, & finished with our Rich Homemade Hollandaise Sauce. Served with Golden Hashbrown Potatoes. PLATE SERVICE (MAXIMUM 25 PEOPLE) ALL BREAKFASTS ARE SERVED WITH FRESHLY BREWED REGULAR & DECAFFEINATED COFFEE, REGULAR & HERBAL TEAS DOWNTOWN STARTER $16.95 per person Chilled Orange Juice, Scrambled Eggs, Smokey Bacon, Hashbrown Potatoes, Toast with Butter & Preserves, Fruit Danish & assorted Muffins. FRENCH TOAST OR FLAPJACKS $15.95 per person Chilled Orange Juice, Fresh Fruit Cup, Cinnamon French Toast OR Whole Wheat Pancakes, Smokey Bacon, Sweet Whipped Butter & Warm Syrup.

10 BREAKFAST MENUS BUFFET STYLE ALL BREAKFASTS ARE SERVED WITH FRESHLY BREWED REGULAR & DECAFFEINATED COFFEE, REGULAR & HERBAL TEAS TRADITIONAL CONTINENTAL $13.50 per person Assorted Chilled Juices Fruit Danish, Assorted Muffins & Croissants Butter & Preserves Sliced Fresh Seasonal Fruit HGI CONTINENTAL $15.50 per person Assorted Chilled Juices Assorted Pastries, Muffins, Butter & Preserves Cold Cereal Selection with Milk Sliced Seasonal Fresh Fruit Assorted Individual Yogurt PREMIUM CONTINENTAL $17.95 per person (minimum 25 people) Assorted Chilled Juices Buttery Croissants, Butter & Preserves Bagels & Cream Cheese Assorted Pastry Tray with Muffins & Danish Sliced Fresh Seasonal Fruit Domestic Cheese

11 BREAKFAST MENUS BREAKFAST ADDITIONS Healthy Touch - Fresh Fruit Salad, Granola & Flavoured Yogurt...$4.50 per person Whole Seasonal Fruit assorted (per piece)...$1.95 per piece Fresh Fruit Salad..$2.50 per person Cinnamon French Toast... $2.95 per person Buttermilk Pancakes with Syrup....$2.75 per person Assorted Individual Fruit Yogurt.$3.50 each Oatmeal OR Cream of Wheat with Condiments $2.75 per person Eggs Benedict....$5.75 per person White or Whole Wheat Toast...$2.50 per person Chef Attended Made to Order Omelet Station.$10.95 per person BUFFET STYLE (MINIMUM 25 PEOPLE) ALL BREAKFASTS ARE SERVED WITH FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE, REGULAR & HERBAL TEAS HGI ALL CANADIAN $18.50 per person Assorted Chilled Juices Fruit Danish, Assorted Muffins, Butter & Preserves Scrambled Eggs Smokey Bacon & Maple Sausage Hashbrown Potatoes THE EXECUTIVE $19.25 per person Assorted Chilled Juices Sliced Fresh Fruit Fruit Danish, assorted Muffins, Croissants Butter & Preserves Ham & Mushroom Frittata OR Western Scrambler (Scrambled Eggs on English Muffin with our Three Cheese Topping, Peppers, Onions & Ham) Smokey Bacon & Maple Sausage Hashbrown Potatoes

12 EXECUTIVE BRUNCH BUFFET STYLE (MINIMUM OF 50 PEOPLE) $26.95 per person Assorted Chilled Juices Fruit Danish, Assorted Muffins, Bagels & Croissants Butter, Cream Cheese & Preserves Sliced Fresh Fruit with Domestic Cheese Mixed Field Greens with Raspberry Vinaigrette Three Assorted Salads (Chefs choice) Flavored Individual Yogurts Scrambled Eggs with Cheddar Cheese & Chives Smokey Bacon & Maple Sausage HGI Hashbrowns ( with sautéed onion & green peppers) Grilled Cinnamon Bun with Maple Syrup Chicken Breast with Crimini Mushroom Wine Sauce Poached Salmon with Citrus Tarragon Cream Sauce Spinach & Brie Frittata Assorted Dessert Display BRUNCH ADDITIONS Cinnamon Buns.$3.75 per person European Deli Meat Platter..$4.50 per person Made to Order Omelet Station.... $10.95 per person Jumbo Shrimp Pyramid (100 pieces) $ per order Champagne Punch...$60.00 per gallon Carved Honey Ham or Roast Beef.$8.95 per person French Toast or Pancakes...$3.25 per person Carved Cherry Smoked Bacon...$6.00 per person Eggs Benedict $6.50 per person

13 EXPRESS LUNCH MENUS SOUP & SANDWICH BUFFET $19.50 per person Soup of the Day OR Mixed Green Salad Assorted Sandwiches Prepared on a Variety of Breads (1.5 sandwiches per person) High Roller Wraps (pinwheel sandwiches in cracker dough Seasonal Vegetables & Dip Pickle, Vegetable & Olive Tray Assorted Desserts Coffee & Tea LUNCH TO GO (TAKE OUT) $14.95 per person Shaved Roast Beef & Cheddar OR Chicken Club Wrap Smoked Turkey High Roller with Mango Chutney Fresh Baked Cookie, Whole Fruit Canned Juice OR Pop PREMIUM DELI BUFFET (BUILD YOUR OWN) $21.50 per person Rye Bread, Croissants & Focaccia Whipped Butter, Dijon Mustard & Mayo Shaved Canadian Roast Beef, Smoked Turkey, Black Forest Ham, Pastrami, Tuna Salad, Egg Salad Domestic Cheese Lettuce, Sliced Tomatoes & Onions Pickle, Vegetable & Olive Tray Dilled Potato Salad Tomato Basil Salad Seasonal Vegetables & Dip Assorted Homemade Squares, Fresh Fruit Tray Hot Apple Crisp & Caramel Cream Coffee & Tea

14 FEATURE LUNCH MENUS BBQ BUFFET $24.95 per person Soup of the day Toasted Garlic Loaf Tossed Salad with Assorted Dressings Watermelon Platter with Chocolate sauce German Potato Salad Grilled Chicken thighs, Bourbon BBQ sauce BBQ Pork Ribs Assorted Homemade Desserts Coffee & Tea PIZZA BUFFET $19.50 per person Garlic Bread Sticks & Marinara Dipping Sauce Caesar Salad Freshly Baked 10 Pizza (based on 2 slices per person) Includes 3 different types of our Chef s Selection two topping Pizzas Seasonal Vegetables & Dip Assorted Homemade Dainties & Dessert Squares Coffee & Tea EXPRESS & FEATURE LUNCH ADDITIONS Strawberry Romaine Salad...$2.95 per person Raspberry Dressed Field Greens with Roasted Peppers, Mandarin Oranges & Asiago Cheese $2.95 per person Soup of the Day..$2.50 per person Fresh Cheese & Fruit Platter.. $4.75 per person Cold Deli Platter...$3.25 per person Chocolate Cream Puffs (3)....$3.25 per person

15 LUNCHEON PLATE SERVICE MENUS ROASTED ATLANTIC SALMON CHICKEN BREAST PARMESAN $24.95 per person Delicate Atlantic Salmon with a Citrus Tarragon Cream Sauce accompanied by Chef s Choice of Vegetable & Potato. Served with a Tossed Salad. GRILLED CHICKEN SPINACH SALAD $19.50 per person Grilled Chicken, Spicy Pancetta, Sliced Red Onion, Mushroom, Dried Cranberries, Sunflower Seeds, Asiago Cheese & Crisp Spinach Leaves Tossed with our Balsamic Vinaigrette. Served with Homemade Crostini. $20.95 per person Breaded Chicken Breast Topped with Marinara Sauce, Mozzarella & Parmesan Cheese. Accompanied by Chef s Choice of Potato & Vegetable. Served with a Tossed Salad. CLUB CROISSANT $16.95 per person Black Forest Ham, Sliced Turkey Breast with Leaf Lettuce, Ripe Tomatoes & a Dijon Mayo Spread. Served with a Tossed Salad. SHAVED ROAST CANADIAN BEEF $21.95 per person Served with Yorkshire Pudding with Pan Gravy, Soup of the Day, Chef s Choice of Potato & Vegetable. All Plate Service Menu selections come with your choice of one of the following Desserts: Banana Chocolate Cake, Double Fudge Brownie with Chocolate Sauce, Blueberry Crumble, Crème Caramel, Lemon Cream Shortcake, Saskatoon Berry Cheesecake

16 LUNCHEON BUFFET MENUS INTERNATIONAL PASTA BAR $22.95 per person (minimum 25 people) French Baguettes & Italian Focaccia Signature Garden Salad with House Dressing Greek Salad Platter, Fresh Seasonal Fruit Salad Flavored Whipped Butters Your Choice of two of the Following: Blackened Chicken & Garlic Bow Tie Pasta with Herbs and Olive Oil Beef cannelloni with Marinara Sauce, Mushroom Ravioli with Sundried tomato Traditional Lasagna, Chicken Lasagna Vegetarian Lasagna, 3 Cheese Manicotti with Cream Pesto Cream Puffs & assorted Homemade Squares HGI SIGNATURE LUNCH BUFFET $28.95 per person (minimum 25 people) Fresh Baked Rolls & Butter Raspberry Dressed Field Greens with Roasted Peppers, Mandarin Oranges, & Asiago Cheese Greek Salad Platter, Thai Noodle salad Crisp Vegetables & Dip Sweet Mix & Dill Pickle Tray Domestic Cubed Cheese Board Buttered parsley potatoes Seasonal Fresh Vegetables with Basil Roast Beef with Mushroom Sauce Herb Roasted Chicken Breast Rice Pudding, Chocolate Cream Puffs, Warm Caramel Bread Pudding, assorted Squares & Fruit CLASSIC LUNCH BUFFET $24.95 per person (minimum 25 people) Fresh Baked Rolls & Butter Fresh Garden Salad with House Vinaigrette Chef s Selection of Two Salads Seasonal Vegetables & Dip Chef s Potato Selection Seasonal Fresh Vegetables Choice of One Entrée: Beef Cabbage rolls with Tomato sauce Sliced Roast Beef with Mushroom Demi-Glace Baked Steelhead Trout & Citrus Tarragon Cream Sauce, Chicken Cacciatori Roast Pork Loin with Herb Dressing Assorted Homemade Dessert Selection Sliced Fruit

17 DINNER BUFFET MENUS TRADITIONAL DINNER BUFFET (minimum of 25 people) All entrée and carved choices come with: Fresh Baked Rolls with Butter Mixed Field Greens with Selection of Dressings Coleslaw & Red Skin Potato Salad Crisp Vegetables & Dip, Pickle & Relish Tray Chef s Choice of Potato, Fresh Seasonal Vegetables Cream Puffs, Pastry Tray, Cherry Cheesecake Platter Assorted Homemade Desserts One Carved Choice, One Entrée - $36.95 per person One Carved Choice - $35.95 per person Two Entrees - $33.95 per person Entrée Choices: Sliced Roast Beef with Mushroom Demi-Glace Garlic & Rosemary marinated Pork tenderloin Baked Pickerel filet with Citrus & Dill Butter Traditional OR Vegetarian Lasagna Chicken Lasagna Carved Choices: Carved Roast Baron of Beef Carved Honey Rosemary Glazed Ham Carved Cranberry stuffed Roast Pork loin Carved Slow Roasted Prime Rib Yorkshire Pudding ($3 supplement per person)

18 DINNER BUFFET MENUS SIGNATURE DINNER BUFFET (minimum of 25 people) All entrée and carved choices come with: Fresh Baked Rolls with Butter Mixed Field Greens with Selection of Dressing Tomato Basil Salad with Roasted Garlic Caesar Salad Crisp Vegetables & Dip, Pickle & Relish Tray, Chef s Choice of Potato, Fresh Seasonal Vegetables Domestic & Imported Cheese Platter Cream Puffs, Assorted Tortes, Pastry Tray & Fresh Fruit Platter One Carved Choice, One Entrée - $37.95 per person One Carved Choice - $35.95 per person Two Entrees - $34.95 per person Entrees: Roasted Atlantic Salmon Provençale Supreme Chicken Breast with Roasted Shallot & Mushroom Jus Roasted Turkey with Sage Dressing Chipotle Bourbon BBQ Pork Ribs Carved Choices: Dijon Crusted Baron of Beef Honey Rosemary Glazed Ham Smoked Peppercorn Pork loin Roasted Prime Rib Yorkshire Pudding ($3 supplement per person)

19 DINNER PLATE SERVICE MENUS All Selections are Served with Your Choice of One Soup OR Salad Starter, Entrée, Chef s Selection of Potatoes & Vegetables, Fresh Dinner Rolls with Butter, Freshly Brewed Regular & Decaffeinated Coffee, Regular & Herbal Teas. SOUP OR SALAD STARTERS Roasted Tomato Basil Bisque soup OR Leek & Roasted Yukon Potato with Double Smoked Cherry Bacon Caesar Salad, Mixed Field Greens, or Spinach Strawberry Salad. ENTREES: SLOW ROASTED CANADIAN PRIME RIB OF BEEF $36.50 per person Served with a Whiskey Peppercorn Sauce and Yorkshire Pudding. WHOLE ROASTED TENDERLOIN OF CANADIAN BEEF $38.50 per person Slow Roasted & Sliced, Served with a Crimini Mushroom Demi-Glace. STUFFED CHICKEN SUPREME $32.95 per person Supreme of Chicken Stuffed with Sundried Tomato, Basil & Feta Cheese, served with a Delicate Rosé Sauce. BROILED HALIBUT $40.50 per person Fresh Halibut Filet, marinated with our Signature Lemon Seasoning Mixture, broiled & served with an Herb Sauce. SAFFRON PERNOD SALMON $34.25 per person Wild Alaskan Salmon Served with Saffron Pernod Cream Sauce Topped with Crispy Fried Leeks. TRADITIONAL TURKEY DINNER $29.95 per person Served with Sage Dressing, Gravy & Cranberries. All selections come with your choice of one of the following desserts: Saskatoon Berry Cheesecake Chocolate Ganache Torte Raspberry Charlotte Turtle Cheese Cake with Warm Caramel Sauce

20 LATE EVENING MENUS LATE LUNCH (Late Lunches served between 10pm and 11pm) Fresh Baked Kaiser Buns, French Rolls & Butter Assorted Cold Sliced Deli Meats (includes Black Forest Ham, Smoked Turkey & Three Other Selections) Domestic Cheese Tray Assorted Pickles & Condiments Coffee & Tea $13.50 per person with a Dinner $17.50 per person with no Dinner LATE LUNCH ADDITIONS Crisp Vegetable Tray with Dip $4.75 per person Fresh Fruit Platter - $4.75 per person Assorted Squares - $5.25 per person Party Mix - $10.00 per 10 Basket PIZZA (served until 10pm) All Pizzas are 12 inch & Include Pizza Sauce, Mozzarella Cheese & Your Choice of any Two Toppings Mushroom Peppers Salami Pepperoni Onions Ham Assorted Vegetables Pineapple $15.95 per pizza with a dinner $18.95 per pizza with no dinner Additional Toppings - $3.00 each

21 RECEPTION TRAYS AZTEC DIP WITH FLAT BREAD CHIPS $ serves 30 people Layered Dip with, Guacamole, Shredded Cheese, Black Olives, Tomatoes & Green Onions, Accented with Sour Cream. CRISP GARDEN VEGETABLES $8.25 per person Served With Honey Dill Dip. HUMMUS & PITA BREAD $9.50 per person Our signature hummus mix served with fresh baked mini Pita bread chips FRESH SEASONAL FRUIT PLATTER $10.50 per person Served with Raspberry & Pineapple yogurt Dip CUBED DOMESTIC & IMPORTED CHEESE $12.50 per person A selection of Cheddar, Havarti, Swiss, Canadian Marble & French Brie. Served with Fruit Garnish & Assorted Crackers.

22 RECEPTION TRAYS DELI PLATTER OF COLD CUTS $11.95 per person Served with Sliced Cheddar, French Rolls & Dijon Mustard. ASSORTED FINGER SANDWICHES & GHERKIN PICKLES $10.50 per person PUMPERNICKLE PLATTER $ serves 30 people PANINI & CRAB CAKES $ serves 50 people A Loaf of Pumpernickel Hollowed Out & Filled with a Creamy Spinach Dip accompanied with Cubed French Bread, assorted Cheeses, Crackers, Fresh Vegetables & Dip. $25.00 per dozen (minimum of 2 dozen) Served with Cocktail sauce, Lemon Aioli ICED JUMBO SHRIMP $ per order 100 Pieces of Black Tiger Shrimp Served with Lemon Wedges & Cocktail Sauce.

23 ACTION STATIONS SHRIMP FLAMBÉ STATION $14.95 per person (minimum of 75 people) Tiger Prawns Sautéed with Garlic, Scallion, Tomato Concassé & White Wine. GARLIC BRAISED LAMB CHOPS $16.95 per person (minimum of 75 people) Marinated Lamb Chops Sautéed with Zesty Spice JUMBO 3 CHEESE RAVIOLI Ravioli, slivered red onion, shallots with marinara sauce $15.95 per person (minimum of 75 people) ALL ACTION STATIONS INCLUDE: Pickle Tray Fruit & Cheese mirror Fresh Assorted Rolls & a Variety of Condiments.

24 RECEPTION HORS D OUEVRES HORS D OEUVRES $21.95 per person Seven Pieces per person (Choice of 5) Chef s Cold Canapé Selection Bruschetta with Focaccia Crisps Chicken Fingers with Plum Sauce Herbed Chicken Terrine Strip Loin Sate Devilled Eggs Bagels Baked with Ham, Black Olives & Tomato Salmon Cornets Mozzarella Ravioli Curried Chicken & Mango Pastry Shells Cherry Tomatoes stuffed with Herbed Cream Cheese Sea Salt & Pepper Pork Bites Broccoli & Cheddar Frittata PLATINUM RECEPTION $42.95 per person Choice Four Hot Hors d Ouevres Choice of Three Cold Canapés Smoked Turkey Pinwheels with Mango Chutney Tiger Prawn Canapés Crisp Vegetables & Dip Cubed Cheese Board Fresh Sliced Fruit

25 RECEPTION HORS D OEUVRES HORS D OEUVRES PREMIUM $26.95 per person Seven pieces per person (Choice of Five) COLD Half Jumbo Shrimp with Dilled Mayonnaise & Red Pepper Dry Salami Cornet with Herbed Cream Cheese Smoked Salmon & Cream Cheese Rosette on Pumpernickel Scallop Ceviche Spoons Belgian Endive with Roasted Red Pepper Mousse & Fresh Dill Strawberry Brie Mousse & Balsamic Reduction Gazpacho Shooters Beef Tenderloin, Onion Confit & Blue Cheese Crostini HOT Scallops Wrapped in Bacon Crab Cakes with Chipotle Aioli Mini Filet Mignon Teriyaki Chicken Brochette Mini Pork Souvlaki with Tzaziki Dip Jalapeno Tortellini Lobster Pot Stickers with Saffron Crème Beef Spanakopita Vegetarian Samosas with Pineapple Chutney

26 A LA CARTE HORS D OUEVRES COLD CANAPES (priced per dozen pieces) Chef s Canapé Assortment (3 varieties) $22.95 Cherry Tomatoes Stuffed with Herbed Cream Cheese $19.95 Half Jumbo Shrimp with Dilled Mayonnaise and Red Pepper $26.95 Smoked Ham Cornet with Herbed Cream Cheese $20.95 Belgian Endive with Roasted Red Pepper Mousse and Fresh Dill $21.95 HOT HORS D OEUVRES (priced per dozen pieces) Moroccan Spice Lamb $32.95 Warm Bruschetta with Focaccia $21.95 Mini Filet Mignon $36.50 Chicken Wings $22.95 Scallops Wrapped in Bacon $26.95 Lobster Pot Stickers with Saffron Crème $27.95 Mushroom Cannelloni with Carbonara Sauce $22.95 Mini Sirloin Burgers with Chipotle Mayo on Ciabatta $23.95 Marinara Meatballs (2 doz) $21.95 Spanakopita $23.95 Mini Pork Souvlaki with Tzaziki Dip $22.95 Mozzarella Ravioli Lightly Breaded and served with Salsa $21.95 Crab Cakes with Panini $24.75

27 BAR SERVICE HOST BAR Recommended when the host provides the reception. Hilton Garden Inn charges only for the amount of liquor consumed. Mix & Bartender service is provided at no extra cost. CASH BAR SPECIAL PERMIT BAR (CORKAGE BAR) If you wish to supply your own liquor and/or wine, you must first obtain a permit from the Saskatchewan Liquor Board. For permit bars a hotel bartender must be used. Standard Corkage $11.00 per person Includes glassware, ice, mix & condiments Recommended when the guests pay for their drinks. Hilton Garden Inn provides a bartender. A bartender charge ($19.00 per hour minimum of 3 hours) may apply if bar sales do not exceed $ Soft Drinks $3.00 Liquor Regular (per oz.) $6.25 Liquor Premium (per oz.) $7.25 Domestic Beer $6.25 Imported Beer $7.25 Liqueurs and Cognacs $7.25 House Wine per Bottle $31.25 The above prices include Provincial Liquor tax & GST. Beer & Wine Corkage Includes glassware & ice Bartender We allow 1 bartender per 100 people (minimum of 3 hours) Ticket Seller Tickets & float are included $7.00 per person $19.00 per hour $16.00 per hour PUNCH SELECTIONS Fresh Fruit Punch Fruit Punch with your choice of liquor $36.00 per gallon $90.00 per gallon The above prices are subject to Gratuity and GST.