YEAR END DINNER & DANCE PACKAGE 2017/2018. For reservations, please contact: / 2233/ 1880/ 1802 or

Transcription

1 YEAR END DINNER & DANCE PACKAGE 2017/2018

2 YEAR END DINNER & DANCE PACKAGE 2017/2018 From Chinese Menu Package priced from S$ per table International Buffet Package priced from S$ per person From, Public Holiday and Eve of Public Holiday Chinese Menu Package priced from S$ per table International Buffet Package priced from S$ per person Includes: Complimentary use of a venue space for five hours Reception table with a lucky draw bowl Venue set up with tables and chairs, including linens and chair covers LCD Projector with screen (if applicable) PA system with two speakers and a wireless microphone Free flow of soft drinks & Chinese Tea (Chinese Set Dinner)/Coffee & Tea (Buffet Dinner) Cocktails set up and potato crisps provided during cocktail reception Complimentary car parking for all guests Additional Special Perks 1 x 2-way transfer in a 40-seater coach (for min 100 pax) (pick up and drop off at selected location) Complimentary 2D/1N stay in our Standard Room x 1 Room Complimentary 1x20-litre Beer (min 60 pax) or 1x30-litre Beer (min 100 pax) Complimentary experienced in-house Emcee to conduct games for your event (subject to availability) together with Table prize for 10 persons Option Pre-event Photo Booth available for 2 hours at a special price of $ only

3 INTERNATIONAL BUFFET MENU S$ per person S$ per person Minimum 60 persons Cold Dishes Roast Beef with Prickle Platter Assorted Smoked Seafood Salads Potato Salad Thai Papaya Salad Soup Cream of Mushroom Soup Hot Dishes Deep Fried Chicken Baked Salmon with Honey Mustard Soya Roasted Leg of Lamb in Mint Stir-Fried Prawn with Zucchini and Dried Red Chilli Braised Sliced Black Mushroom and Bailing Mushroom with Wolf Berries Fried Udon with Shrimps Desserts Assorted Tropical Fresh Fruits Chocolate Truffles Almond Bean Curd with Longan and Cocktail fruits Coffee and Tea

4 BARBEQUE MENU S$ per person S$ per person Minimum 60 persons Appetizer Delight Smoked Salmon & Cocktail Prawn Cold Platter Vegetarian Cold Cuts Fruits Rojak Chilled Garden Salad Hot Dishes Mutton Curry Fried Rice with Diced Chicken and Pineapple BBQ Station Baked Seabass with Chili & Lemon Grass Charcoal-Grilled Marinated Chicken Winglet Charcoal-Grilled Beef Steak with Mushroom Sauce Baked King Prawns with Butter Grilled Tomato with Herbs Desserts Assorted Tropical Fresh Fruits Marble Cheese Cake Cold Cheng Tng Coffee and Tea

5 CHINESE SET MENU A S$ per table of 10 persons S$ per table of 10 persons Minimum 6 tables RML Cold Cut Combination Fish Maw Soup with Crabmeat and Flying Fish Roe Steamed Black Garoupa in Teo Chew Style Steamed Herbal Chicken Stir-fried Ocean Prawns with Pine Nut Served in Yam Ring Braised Black Mushroom with Sea Cucumber and Mock Chicken Braised Ee-Fu Noodles with Chives and Vegetables Chilled Lemon Grass Jelly with Longan Chinese Tea

6 CHINESE SET MENU B S$ per table of 10 persons S$ per table of 10 persons Minimum 6 tables Deep Fried King Prawns with Wasabi Mayo Fish Maw Soup with Crab Roe Braised Black Garoupa in Yunnan Style Deep Fried Chicken Poached Live Prawns with Herbs Braised Black Mushroom with Sea Cucumber Fried Rice with Chinese Sausage Wrapped with Lotus Leaf Mango Pudding Chinese Tea