Contact us at (314) or for more information or to schedule a tour.

Transcription

1 special events

2 Home Wine Kitchen, located in historic Maplewood, is the ideal venue for showers, luncheons, anniversaries, birthdays and rehearsal dinners. Executive Chef Cassy Vires and our staff will take care of all of the details to ensure your special event is a success. Our second floor event space can accommodate up to 55 people for a seated meal or cocktail party. While we specialize in family style cuisine, we can provide buffet, à la carte or hors d oeurves, depending on your needs. We also have a more intimate space capable of seating up to 14 people, perfect for private dinners and tasting menus. Also available is the Chef s Table Experience, where you allow Chef Cassy to personally customize a food and wine menu for you and your guests, with food prepared and served by the chef herself. The enclosed sample menus and pricing are a small representation of what we can do, so please let us know if additional selections or pricing options are needed. We know how stressful event planning can be, so please don t hesitate to call on us at any time! Contact us at (314) or privateevents@homewinekitchen.com for more information or to schedule a tour Manchester Road, Maplewood, Missouri,

3 TABLE OF CONTENTS Family Style Brunch Menu... 2 Traditional Brunch Menu... 2 Continental Breakfast... 2 Afternoon Tea Party... 3 Prix Fixe Lunch Menu... 3 Family Style Lunch Menus... 4 Quick Plate Lunch Menu... 5 Hors d oeuvres... 6 Dinner Menus... 7 Plated Dinner Family Style Dinner Additional Fees

4 Family Style Brunch Menu Shortbread Biscuits with Apple Butter Greens Salad with Brie, Apple, Pecan and Fig Vinaigrette Cornmeal Pancakes with Honey Poached Pears and Maple Butter Cheddar Biscuits & Spicy Sausage Gravy Seasonal Frittata with Fresh Herb Salad Hickory Smoked Bacon Paprika Potatoes Fresh Baked Pastries Coffee and Iced Tea Included $30 per person Traditional Brunch Menu Assorted Breads & Pastries with Housemade Jams & Fruit Butter Entrée Selection (host s choice of up to three) Cheddar Biscuits & Spicy Sausage Gravy Cornmeal Pancakes with Honey Poached Pears and Maple Butter Seasonal Frittata with Fresh Herb Salad Belgian Waffle with Granola & Pecans Savory Parmesan French Toast with Prosciutto, Arugula and Fried Egg Side Options (host s choice of up to two) Fresh Fruit Paprika Potatoes Hickory Smoked Bacon Coffee and Iced Tea Included $22 per person Continental Breakfast Assorted breads and pastries with housemade jams & butters Assorted cheeses and cured meats Fresh Fruit Salad Coffee and Iced Tea Included $14 per person

5 Afternoon Tea Party Freshly Baked Scones with Housemade Jam Assorted Sandwiches turkey, brie, cranberry and arugula prosciutto, apple, brie and fig jam wild mushroom, bacon and ricotta Assorted Salads roasted beets, ricotta, arugula and vanilla-orange vinaigrette red potatoes, blue cheese, pancetta, green onion and garlic greens, spiced pecans, goat cheese and balsamic vinaigrette Prix Fixe Lunch Menu Selection of Hot Teas Offered with milk, honey, lemon slices and vanilla sugar $20 per person Choice of Soup or Salad (host s choice of up to two) Cream of Potato Soup with Leek, Cheddar and Garlic Tomato Bisque with Basil, Shallot and Soured Cream Black Bean Chili with Peppers, Bacon and Polenta Croutons Greens Salad with Brie, Apple, Pecans and Red Wine-Fig Vinaigrette Arugula Salad with Spiced Pecans, Goat Cheese and Balsamic Vinaigrette Warm Vegetable Salad with Brown Butter and Lemon Choice of Entrée (host s choice of up to three) Cornish Hen with Grain Salad and Grilled Vegetables Steak Frites with Tomato Jam and Blue Cheese Butter Goat Cheese Tart with Arugula and Caramelized Onions Rainbow Trout with Hazelnuts, Parmesan, Bacon and Arugula Pork Filet with Potatoes, Green Beans and Apple Butter Dessert (host s choice of one) Chocolate Custard Olive Oil Cake Chocolate Bread Pudding Coffee & Iced Tea Included $28 per person 3

6 Family Style Lunch Menus Barbecue Roasted Potato Salad Pulled Pork & Barbecued Chicken Assorted breads and barbecue sauces Grilled Corn on the Cob Molasses Baked Beans Fruit Cobbler Coffee & Iced Tea Included $20 per person Southern Fried Chicken Corn Bread & Biscuits Homestyle Fried Chicken White Cheddar Gravy Chive Mashed Potatoes Roasted Green Beans Buttermilk Pie with Seasonal Fruit Coffee & Iced Tea Included $24 per person Family Style Italian Mixed Greens Salad Seasonal Grilled Bruschetta Linguine with Sausage, Fennel & Ricotta Roasted Chicken with Lemon & Shallots Creamy Polenta with Honey & Herbs Pistachio Tart with Ricotta and Honey Coffee & Iced Tea Included $22 per person 4

7 Quick Plate Lunch Menu Salad Choice (host s choice of one) Greens Salad with Brie, Apple, Pecans and Red Wine-Fig Vinaigrette Arugula Salad with Spiced Pecans, Goat Cheese and Balsamic Vinaigrette Warm Vegetable Salad with Brown Butter and Lemon Choice of Entrée (host s choice of one) Cornish Hen with Grain Salad and Grilled Vegetables Steak Frites with Tomato Jam and Blue Cheese Butter Goat Cheese Tart with Arugula and Caramelized Onions Rainbow Trout with Hazelnuts, Parmesan, Bacon and Arugula Pork Filet with Potatoes, Green Beans and Apple Butter Dessert Choice (host s choice of one) Chocolate Custard Olive Oil Cake Chocolate Bread Pudding Coffee & Iced Tea Included $24 per person 5

8 Hors d oeuvres Appetizer Displays (feeds approximately 25 people) Artisanal Cheese Display with Fruit, Nuts and Jam $85 each Housemade Charcuterie with Mustard and Pickles $125 each Triple Cream Brie with Herb Infused Honey & Missouri Black Walnuts $60 each Beef Carpaccio with Garlic Aioli, Red Onion, Arugula and Capers $115 each Lamb Meatballs with Cinnamon, Cherry and Pinot Noir $60 each Smoked Trout with Potatoes, Green Beans and Hardboiled Egg $80 each Assorted Desserts $125 each Passed Appetizers (approximately 2-3 pieces per person) Lamb Pistou Skewers with Tarragon Aioli $6 per person Goat Cheese Truffles with Dates and Almonds $3 per person Shrimp & Scallop Brochette $6 per person Wild Mushroom Bruschetta with Fresh Ricotta $4 per person Duck Confit Sliders with Fig Jam, Pickled Red Onion and Slaw $5 per person Potato Cakes with Bacon, White Cheddar and Green Onion $4 per person Red Wine Braised Pork Belly with Pickled Vegetables $6 per person see you soon

9 Dinner Menus Plated Appetizers Seared Scallops with Vanilla and Orange Cod Cakes with Bacon & Remoulade Sauce Beef Tartar with Black Truffle, Arugula and Quail Egg (additional $2 per person) Pork Belly with Red Wine, Honey and Pickled Onion Olive Oil Polenta with Eggplant Caponata Family Style Appetizers Steamed Clams with Parsley and Garlic Sardines with Grilled Vegetables (additional $2 per person) Lamb Meatballs with Cherries and Cinnamon Cornmeal Flatbread with Prosciutto, Fig and Balsamic Goat Cheese Fondue with Vegetables and Crostini Salads Fresh Herb Salad with Walnuts, Breadcrumbs and Goat Cheese Frisée Salad with Wild Mushrooms, Bacon and Rosemary Croutons Spinach Salad with Prosciutto and Cherry Vinaigrette Mixed Greens Salad with Honey, Balsamic, Blue Cheese and Spiced Nuts Spinach Salad with Bacon, Egg and Blue Cheese Sides Mushroom Bread Pudding Squash with Apple Sausage and Sage Brussels Sprouts with Prosciutto & Fig Mac n Cheese with Sage and Cheddar Orange Braised Beets Green Beans with Roasted Shallots Radishes with Lemon & Anchovy Crispy Spinach with Garlic and Parmesan Roasted Red Potatoes with Truffle Oil Brioche Stuffing with Chorizo Broccolini with Garlic and Lemon Potato Mash with Blue Cheese & Bacon Cipollini Onions with Currant & Pine Nuts Carrots with Rosemary and Honey 7

10 Entrées Sirloin Filet with Garlic, Citrus, Herbs, Tomato and Asparagus Blade Steak with Ancho Chiles, Coffee, Chocolate and Sweet Potato Hash Beef Short Ribs with White Wine, Ginger, Soy, Chilies and Apple Risotto Braised Veal Chops with White Wine, Thyme, Honey and Grapes Strip Steak with Roasted Garlic, Rosemary, Onion & Red Potato (additional $4 per person) Filet Au Poivre with Hash Browns, Shallot, Pinot Noir, Spinach and Cream (additional $6 per person) Lamb Shank with Cherries, Syrah, Cinnamon and Potato Puree Lamb Chops with Parsley Butter, Mascarpone Polenta, Pistachio & Arugula (additional $4 per person) Pappardelle with Lamb, Pork, Tomato and Ricotta Pork Flat Iron with Black Garlic, White Wine, Sage and Parsnips Pork Filet with Fig, Balsamic, Speck and Brussels Sprouts Pork Rib Chop with Pumpkin, Black Beans, Bacon and Pumpkin Seeds Pork Loin with Acorn Squash, White Wine and Cinnamon Pork Tenderloin with Honey, Balsamic, Grapes, Bacon and Green Beans Eggplant Parmesan with Polenta and Spicy Tomato Sauce Risotto with Sweet Corn, Saffron, Tomato and White Truffle Pappardelle with Wild Mushrooms, Brussels Sprouts, Pecans and Sage Panisse Cakes with Cipollini, Kale, Squash, Balsamic & White Wine Chicken Breast with Chardonnay, Bacon, Fingerling Potato, Mustard and Arugula Duck Confit with Grapes, Fingerling Potatoes, Sage and Bacon Braised Duck Leg with Port, Cherries and Potato Puree Pheasant Breast with Tomato, Ricotta and White Beans Seafood Stew with Mussels, Clams, Halibut, Shrimp, Potato and Chorizo Arctic Char with Broccolini, Olives, Orange and Garlic Red Snapper with Lemon, Thyme, Leek, Carrot, Celery, Potato and Olive Oil Striped Bass with White Beans, Brown Butter, Black Truffle and Lemon Barramundi with Eggplant, Lemon, White Beans, Tomato and Olive Rainbow Trout with Pecans, Sage, Brown Butter, Red Potatoes and Spinach Halibut with Grape Leaves, Lemon, Thyme, Dijon and Charred Tomatoes 8

11 Desserts Sticky Toffee Bread Pudding Triple Chocolate Tart with Berry Puree Brown Sugar Cake with Brown Butter Sauce Vanilla Cake with Goat Cheese, Figs and Pomegranate Roasted Fruit with Sweet Polenta Cake & Zabaglione Cheese & Biscuits with Housemade Jam Chocolate Custard with Champagne Cream Sweet Potato Pie with Housemade Marshmallow Olive Oil Chocolate Fondue with Fruit and Toast Cherry-Cola Chocolate Cake with Chocolate Ganache Hazelnut Chocolate Tart with Maple and Sea Salt Chocolate Pudding Cake with Salted Caramel Cream Lemon-Buttermilk Tart with Bittersweet Chocolate Sauce Apple Clafouti with Calvados and Cinnamon Herb-Crusted Goat Cheese, Gorgonzola Dolce, Fig Cake, Aged Cheddar & Candied Nuts (additional $4 per person) 9

12 Plated Dinner Salad Choice of One: $7 per person Choice of Two: $9 per person Appetizer Choice of One: $12 per person Choice of Two: $15 per person Sides Choice of One: $7 per person Choice of Two: $9 per person Entrée Choice of One: $26 per person Choice of Two: $28 per person Choice of Three: $30 per person Desserts Choice of One: $7 per person Choice of Two: $9 per person Family Style Dinner Salad Up to two choices: $7 per person Appetizer Up to two choices: $12 per person Sides Up to three choices: $7 per person Entrée Up to three choices: $26 per person Coffee, Water & Iced Tea Included Standard Bar Package Pinot Grigio, Chardonnay, Pinot Noir & Merlot - $8 per glass Kolsch, IPA & Porter - $4 per bottle Gin, Vodka, Bourbon, White Rum & Spiced Rum - $7 per drink Coke, Diet Coke & Sprite - $2 per bottle Orange & Cranberry - $3 per glass Cash Bar guest pays for each individual drink Bartender Fee of $50 for Cash Bar Consumption Bar host pays tab based on drinks consumed Tableside Bottle Service up to three selections $30 per bottle to $100 per bottle Customized Bar Packages are available as well. Desserts Up to three choices: $7 per person see you soon

13 Additional Fees Ivory table linens included additional colors are available for an additional charge. All required glassware and tableware are included. Family style and square table settings are included. Round tables will be an additional fee of $35 per table. Wood folding chairs are included. Ballroom chairs are available for an additional $12 per person. Room Rental Fee Sunday, Wednesday & Thursday - $175 (*not including Monday) Monday, Tuesday, Friday & Saturday - $300 Food & Beverage Minimums Food and beverage minimums will be set based on your event s needs. The food and beverage minimum is the total dollar amount in food and beverage you are guaranteed to spend. If that amount is not met, the balance will be applied as an additional room rental fee. Service Charge 21% Tax 8.425% see you soon