MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BELMOND.COM/HOTELCARUSO
|
|
- Alexander Gallagher
- 5 years ago
- Views:
Transcription
1 MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELCARUSO
2 INSPIRING INCENTIVES A WEALTH OF OPPORTUNITIES AWAIT AT BELMOND HOTEL CARUSO. IMPRESS YOUR GUESTS WITH EXCITING BOAT TOURS AND REGATTAS, VINTAGE CAR SHOWS AND MANY OTHER VIBRANT EVENTS ALONG THE BEAUTIFUL AMALFI COAST. GROUP ACTIVITIES view factsheet and watch video CAR LAUNCHES view
3 SPACE TO MEET THE HOTEL OFFERS TWO MEETING ROOMS WITH DIRECT ACCESS TO THE GARDENS. ENJOY TOTAL PRIVACY AND CALM IN A CAPTIVATING SETTING OVERLOOKING THE STUNNING COASTLINE. WAGNER ROOM* COLONNE ROOM* THEATRE STYLE U-SHAPE BOARDROOM COCKTAIL RECEPTION BANQUET AREA m² m² ARCADE BAR m² BELVEDERE RESTAURANT** BELVEDERE TERRACE** WAGNER GARDENS POOLSIDE RESTAURANT & BAR m² m² m² (after 8.30pm) 45 - *The two rooms can be combined hosting up to 170 people **Hotel exclusive-use only
4 FLOOR PLAN COLONNE AND WAGNER ROOMS COLONNE ROOM WAGNER ROOM WAGNER GARDENS
5 COFFEE BREAK MAKE BREAKTIME AN INTERLUDE TO RELISH WITH REFRESHING HOT AND COLD DRINKS AND ASSORTED SWEET TREATS FROM SUNKISSED AMALFI. SWEET Coffee, tea, fresh orange juice, soft drinks Neapolitan pastries Croissants, muffins or a selection of biscuits and chocolates 18 Euro + 10% VAT per person SWEET AND SAVOURY Coffee, tea, fresh orange juice, soft drinks Neapolitan pastries Croissants, muffins Selection of biscuits and chocolates Fresh fruit Assorted sandwiches (Parma ham, tomato, mozzarella cheese, grilled vegetables) 27 Euro + 10% VAT per person
6 LIGHT LUNCH FOR A QUICK AND DELICIOUS LUNCH BETWEEN MEETINGS, CHOOSE FROM A SELECTION OF THREE-COURSE MENUS FEATURING REGIONAL DISHES THAT WILL DELIGHT YOUR GUESTS WHILE KEEPING UP THE PACE. AMALFI Ravello paccheri with tomato sauce, basil pesto and parmesan cheese Fillet of sea bass wrapped in Batavian endive with herb bread Traditional tiramisù PRAIANO Caprese salad with selection of tomatoes and buffalo mozzarella Squid stuffed with olives, capers and bread, creamed potatoes and tomato mayonnaise Amalfi citrus sorbet ERCHIE Linguine with traditional Colatura anchovy sauce and Amalfi lemon Marinated anchovies with burrata cheese from Andria and crisp, seasonal salad Lemon Sorbet 85 Euro + 10% VAT per person, excluding beverages
7 BRUNCH COMBINE BREAKFAST AND LUNCH IN A DELICIOUS LATE-MORNING REPAST, SOAKING UP THE SCENERY IN THE HOTEL GARDENS. DRINKS Selection of coffee, tea and cappuccino Freshly squeezed juice DELICACIES PASTRIES Chocolate croissants and sfogliatelle SALADS Braided mozzarella Finely sliced Parma ham Ricotta and balsamic salad Figs Assorted breads and focaccia OMELETTE STATION Mushroom, ham, cheese, tomato WAFFLES Selection of fresh berries, whipped cream, maple syrup PASTA Tomato and basil pasta Cortecce pasta with Genoese basil pesto MEAT Filet mignon Pork carving station 110 Euro + 10% VAT per person, excluding beverages
8 APERITIFS TREAT THE TEAM TO COCKTAILS AND A RANGE OF OUR CHEF S DELICACIES. OUR APERITIF SELECTION INCLUDES A CHOICE OF EIGHT CANAPÉS, INCLUDING WARM AND COLD DISHES AND FRIED FINGER FOODS. DRINKS Caruso cocktail (Moscato sparkling wine, Prosecco, fresh fruit) Fruit punch and mineral water Served with toasted almonds, local hazelnuts and olives
9 APERITIFS CANAPÉS COLD CANAPÉS Puff pastry filled with truffle and pistachio goat s cheese Anchovy fillets marinated in citrus fruits with fresh ricotta cheese, anchovy sauce and toast Mozzarella, cherry tomato and basil skewers Ricotta and nut pralines Breadsticks with Parma ham Pineapple, Lonzino ham and grape skewers Mediterranean vegetable and fruit crudités Turkey breast with balsamic vinegar Vegetable and foie gras terrine with plum brioche WARM CANAPÉS Baked mash potato with fish eggs Squid, shrimp and courgette skewers Crispy shrimps with cornmeal Neapolitan pastry with ricotta cheese and cold cuts Ricotta strudel with mushrooms and walnuts Leek and tuna tartlet Individual omelette with spaghetti and cold cuts Neapolitan focaccia with fresh tomatoes and oregano Chunky potatoes with crispy Italian bacon and fried sage White aubergine casserole with mozzarella cheese and marjoram FRIED CANAPÉS Individual traditional pizzas Fried pizza dough Fried turnovers Aubergine, courgette and carrot tempura Deep-fried rice balls Stuffed pumpkin flowers Aubergine balls Individual calzone with tomatoes, mozzarella and olives 30 Euro + 10% VAT per person Includes eight choices of canapé per person
10 PIZZA PARTY FOR AN INFORMAL EVENING WITH ITALIAN PIZZA OPT FOR A PARTY BY THE POOL. SAVOUR AN IRRESISTIBLE SELECTION OF PIZZAS, CHEESES AND CURED MEATS. PIZZA Assorted varieties CHEESE DISPLAY Selection of mozzarella cheese Traditional treccia (braided) Tomato-filled mozzarella Buffalo ricotta with a selection of tomatoes, basil and oregano
11 PIZZA PARTY CURED MEAT SPECIALITIES Matured raw ham Langhirano Coppa Napoli salami Bresaola and fennel sausages with breadsticks and Neapolitan taralli with almonds BREADS Selection of rosemary flatbreads Savoury babà Parma ham breadsticks Homemade cafone and carta musica bread Taralli with pepper and almonds Brioche with cold cuts Lemon bread Bread rolls with dried tomatoes PASTRIES Citrus-flavoured fruit salad Fresh fruit tart Lemon delizia Capri cake Lemon cake Pastiera Babà Sfogliatelle ( lobster tails ) 140 Euro + 10% VAT per person, excluding beverages
12 INFORMAL DINNERS THE GRILL VEGETABLE DISPLAY Roman lettuce, salads, endive Carrots, fennel, cucumber, radishes Celery crudités, corn COLD CUTS AND CHEESE Assorted cheeses with fruit and walnuts Capaccio buffalo mozzarella and ricotta with tomatoes Salami, raw ham, speck, Coppa STARTERS Caruso-style Niçoise salad Octopus and potato salad Couscous with shrimps and vegetables Citrus-marinated anchovies
13 INFORMAL DINNERS THE GRILL FISH FROM THE GRILL Swordfish fillet Inkfish and mushrooms Squid and shrimp skewer Scallop skewer Sauces: herb oil, lemon dressing MEAT FROM THE GRILL Lamb chops with mint and rosemary Roasted cockerel with mustard sauce Fillet of pork and sausages Fillet of beef with herb sauce Sauces: barbecue, Béarnaise and mustard SIDE DISHES Grilled vegetables with capers and olives Sautéed rosemary potatoes PASTRIES Citrus-flavoured fruit salad Fresh fruit tart Lemon delizia Capri cake Lemon cake Pastiera Babà Sfogliatelle ( lobster tails ) 220 Euro + 10% VAT per person, excluding beverages
14 INFORMAL DINNERS ITALIAN BUFFET VEGETARIAN Mediterranean vegetable crudités with dips Celery, pear, pecorino cheese and walnut salad Selection of grilled vegetables marinated in herb oil Watermelon and honeydew skewer Aubergine ratatouille FRIED SPECIALITIES Vegetable tempura Ricotta-filled pumpkin flowers Individual calzone with tomatoes and mozzarella Aubergine balls Potato croquettes Squid, shrimp and courgette skewers MOZZARELLA AND CHEESE SPECIALITIES Selection of mozzarella Braided mozzarella Filled mozzarella Buffalo ricotta cheese with assorted tomatoes, basil and oregano Caciocavallo Podolico Provolone del Monaco Pecorino di Tovere Caprino Monti Lattari Aged Taleggio and Parmigiano with stewed fruits and honey COLD CUTS Mature raw ham Parma ham Neapolitan salami Dried meat and sausages with fennel seeds Served with breadsticks and Neapolitan almond taralli
15 INFORMAL DINNERS ITALIAN BUFFET MARINATED AND RAW FISH SPECIALITIES Tuna marinated in Amalfi Coast citrus fruits Sea bass with fleur de sel Scampi marinated in Amalfi lemon Oysters with lemon and shallot vinaigrette Sea truffle with citrus fruits Shrimp tails with ginger Razor clams in aromatic oil SEAFOOD SPECIALITIES Octopus and potato salad with Sardinian liqueur Whitebait with aubergine and mint Grilled squid with celery and olives Praiano red shrimp and vegetable salad Sautéed clams and mussels with aromatic oil crostini TRADITIONAL DESSERTS Lemon sponge Neapolitan pastiera Assorted pastries Babà with light cream Strawberry mousse Vanilla and coffee parfait Chocolate almond cake Cannoli with ricotta 150 Euro + 10% VAT per person, excluding beverages
16 GALA DINNERS RAVELLO King prawns with crispy bacon, salad and Aglianico red wine sauce Sea bass and ricotta cheese ravioli with gallinella fish sauce Fillet of veal with dried tomatoes and vegetables Chocolate duo with raspberry ice cream AMALFI Cetara tuna carpaccio with crisp salad leaves Paccheri pasta with fish ragout Potato and herb-crusted seabream fillet with aubergine ratatouille Vanilla mousse with red berries
17 GALA DINNERS FURORE Beef carpaccio with Provolone del Monaco cheese sauce Paccheri pasta with beef and Genoese ragout Veal loin with Irpinia black truffle and vegetable spaghetti Rum babà with fresh fruit POSITANO Cuttlefish with salad and Primitivo red wine sauce Ravioli stuffed with scallops, shrimps and aubergine ratatouille Pezzogna crazy water fish with cherry tomatoes and olives Neapolitan pasticciotto cake with vanilla cream and morello and Strega liqueur ice cream 160 Euro + 10% VAT per person excluding beverages
18 WINE LIST COMPLETE YOUR EVENT MENU BY CHOOSING FROM THE FOLLOWING WINE PACKAGES. PRICES INCLUDE TWO WINES FROM YOUR SELECTED LIST. THE INFORMAL WINES OF THE AMALFI COAST WHITE WINES COSTA D AMALFI RAVELLO BIANCO DOC Marisa Cuomo - Ravello, Campania. Grapes: Falanghina, Biancolella COSTA D AMALFI TERRE SARACENE DOC Ettore Sammarco - Ravello, Campania. Grapes: Bianca Tenera, Pepella RED WINES COSTA D AMALFI TRAMONTI ROSSO DOC Tenuta San Francesco - Tramonti, Campania. Grapes: Aglianico, Tintore, Piedirosso COSTA D AMALFI SELVA DELLE MONACHE DOC Ettore Sammarco - Ravello, Campania. Grapes: Aglianico, Piedirosso SPARKLING WINES PROSECCO DI VALDOBBIADENE BELSTAR Belstar - Legnago, Veneto. Grapes: Glera MOSCATO D ASTI LA GALESIA DOCG La Caudrina - Castiglione Tinella, Piemonte. Grapes: Moscato Euro % VAT per person
19 WINE LIST THE SELECTION OF ITALIAN AND LOCAL WINES WHITE WINES COLLI ORIENTALI DEL FRIULI PINOT GRIGIO DOC Livio Felluga - Isonzio, Friuli. Grapes: Pinot Grigio GRECO DI TUFO CUTIZZI DOCG Feudi di San Gregorio - Sorbo Serpico, Campania. Grapes: Greco KRÀTOS IGT Luigi Maffini - Castellabate, Campania. Grapes: Fiano FRIULI ISONZO RIVE ALTE SAUVIGNON PIERE DOC Vie di Romans - Mariano del Friuli, Friuli. Grapes: Sauvignon RED WINES TELLUS IGP Falesco - Lazio. Grapes: Syrah CHIANTI CLASSICO RISERVA DOCG Marchesi Antinori Chianti, Toscana. Grapes: Sangiovese, Cabernet Sauvignon ALTOADIGE PINOT NERO DOC Franz Haas Alto Adige. Grapes: Pinot Nero AMBRUCO IGT Terre del Principe - Castel Campagnano, Campani. Grapes: Pallagrello Nero SPARKLING WINES DUBL METODO CLASSICO VDT Feudi di San Gregorio - Sorbo Serbico, Campania. Grapes: Greco PROSECCO DI VALDOBBIADENE BELSTAR Belstar - Legnago, Veneto. Grapes: Glera MOSCATO D ASTI LA GALESIA DOCG La Caudrina - Castiglione Tinella, Piemonte. Grapes: Moscato Euro % VAT per person
20 WINE LIST PRESTIGE: THE FINEST WINES FROM OUR CELLAR WHITE WINES ALTO ADIGE GEWURZTRAMINER Schreckbichl Colterenzio, Trentino Alto Adige. Grapes: Traminer Aromatico VINTAGE TUNINA Jermann - Gorizia, Friuli. Grapes: Sauvignon, Chardonnay, Malvasia Istriana, Picolit, Ribolla Gialla GAVI DEI GAVI DOCG La Scolca - Gavi, Piemonte. Grapes: Cortese POUILLY-FUMÉ Château du Nozet Patrick de Ladoucette Pouilly sur Loire, France. Grapes: Blanc Fumé (Sauvignon Blanc) RED WINES ALTO ADIGE PINOT NERO BARTHENAU VIGNA S. URBANO J. Hofstätter - Termeno, Bolzano. Grapes: Pinot Nero BRUNELLO DI MONTALCINO CASTELGIOCONDO Tenuta Castelgiocondo, Toscana. Grapes: Sangiovese Grosso (Brunello) TAURASI RADICI RISERVA Mastroberardino - Atripalda, Campania. Grapes: Aglianico CONTEA DI SCLAFANI CABERNET SAUVIGNON Tasca d Almerita - Sclafani Bagni, Sicilia. Grapes: Cabernet Sauvignon
21 WINE LIST PRESTIGE ROSÉ WINES BOLGHERI ROSATO SCALABRONE Tenuta Guado al Tasso - Bolgheri, Toscana. Grapes: Cabernet Sauvignon, Merlot, Syrah SPARKLING WINES FRANCIACORTA BELLAVISTA BRUT MILLESIMATO Bellavista, Lombardia. Grapes: Chardonnay, Pinot Nero TRENTO PERLÉ BRUT Cantine Ferrari - Trento, Trentino. Grapes: Pinot Nero, Chardonnay Euro % VAT per person The complete wine and champagne lists are available upon request
22 OPEN BAR PERSONALISE YOUR APERITIF, DINNER OR AFTER DINNER WITH AN OPEN BAR PACKAGE. REGULAR Prosecco, local white and red wines, Moscato sweet sparkling wine, soft drinks, beer, mineral water Local liqueurs: Limoncello, Finocchietto, Mandarino, Frangelico 18 Euro + 10% VAT per person (for 1 hour) PREMIUM Prosecco, local white and red wines, Moscato sweet sparkling wine, soft drinks, beer, mineral water Local liqueurs: Limoncello, Finocchietto, Mandarino, Frangelico Gin: Gordon s, Tanqueray Vodka: Absolut, Stolichnaya Rum: Havana Club 3 Year Old, Bacardi Whisky: Glen Grant 5 Year Old, Johnnie Walker Red Label Brandy: Vecchia Romagna Liqueurs: Baileys, Amaretto Disaronno, sambuca, tequila Sauza, Nardini grappa, Amaro Lucano, Amaro Averna, White Martini, Red Martini 28 Euro + 10% VAT per person (for 1 hour) EXCLUSIVE Prosecco, local white and red wines, Moscato sweet sparkling wine, soft drinks, beer, mineral water Local liqueurs: Limoncello, Finocchietto, Mandarino, Frangelico Gin: Bombay Sapphire, Beefeater, Hendrick s Vodka: Grey Goose, Chopin, Ketel One Rum: Havana Club 7 Year Old, Bacardi 8 Year Old Whisky: Chivas Regal, Johnnie Walker Black Label, Glenlivet 12 Year Old, Jack Daniel s Cognac: Rémy Martin VSOP, Martell VSOP Liqueurs: Baileys, Amaretto Disaronno, sambuca, Grand Marnier, Cointreau, Nonino grappa Tequila: Herradura Gold, Patrón, Patrón Coffee 38 Euro + 10% VAT per person (for 1 hour) A CHOICE OF COCKTAILS (MOJITO, DIRTY MARTINI, MARGARITA, COSMOPOLITAN, SEX ON THE BEACH, PIÑA COLADA) IS AVAILABLE AT AN EXTRA PRICE OF 10 EURO + 10% VAT PER PERSON (FOR 1 HOUR).
23 FINER DETAILS SERVICES The Wagner Gardens, Wagner Room and infinity pool can be reserved for exclusive use for your event. A rental fee will be charged for private events held by the infinity pool. Click here to browse our magazine and be inspired by gatherings at our hotels in Italy and Mallorca Click here to see the hotel and grounds and begin to visualise your event For a personalised proposal and to discuss the details of your meeting or incentive, please contact: SPECIAL EVENTS SALES OFFICE TEL ITA.SESO@BELMOND.COM Special thanks to Facibeni Fotografia, Genivs Loci, Joanne Dunn, Joee Wong Photography and Tyson Sadlo for the use of their images
GREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND HOTEL CARUSO IS THE IDEAL PLACE FOR YOUR EVENT. BELMOND.
GREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND HOTEL CARUSO IS THE IDEAL PLACE FOR YOUR EVENT. BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELCARUSO AMALFI MAGIC WHETHER
More informationWEDDING PORTFOLIO CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BELMOND.COM/HOTELCARUSO
WEDDING PORTFOLIO CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELCARUSO A SETTING LIKE NO OTHER BREATHTAKING NATURAL BEAUTY AND AN IMPRESSIVE
More informationWEDDING PORTFOLIO CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BELMOND.COM/HOTELCARUSO
WEDDING PORTFOLIO CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELCARUSO A SETTING LIKE NO OTHER BREATHTAKING NATURAL BEAUTY AND AN IMPRESSIVE
More informationMEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BELMOND.COM/HOTELCIPRIANI
MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELCIPRIANI INSPIRING INCENTIVES WE OFFER MANY WAYS TO IMPRESS YOUR GUESTS:
More informationnarciso chardonnay, petit verdot prosecco flûte, malto soft drinks, fruit juice finger food myosotis
APERITIFS narciso chardonnay, petit verdot prosecco flûte, malto soft drinks, fruit juice finger food myosotis pinot grigio, petit verdot prosecco flûte, malto soft drinks, fruit juice bellini & rossini
More informationMEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BELMOND.COM/HOTELSPLENDIDO
MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELSPLENDIDO INSPIRING INCENTIVES ENTERTAIN YOUR GUESTS OR IMPRESS YOUR
More informationITALIAN CLASSICS 420 SPARKLING 520 CIAO S FAVOURITES 490 DIGESTIF 490. AMERICANO Campari, Sweet Vermouth, Soda Water
ITALIAN CLASSICS 420 AMERICANO Campari, Sweet Vermouth, Soda Water APEROL SPRITZ Aperol, Prosecco, Soda Water BICILETTA Campari, Pinot Grigio, Soda Water GARIBALDI Campari, Fresh Orange Juice NEGRONI Tanqueray
More informationServed Menus Be Creative!
Served Menus Be Creative! I Sofà Bar Restaurant & Roof Terrace offers its guests the opportunity to create their own customized served menu with the help of our Chef. Below you will find a rich selection
More informationCocktail proposals. Cocktail 4 pieces p.p. Cocktail 3 pieces p.p. Cocktail 6 pieces p.p. Cocktail 5 pieces p.p.
Cocktail proposals Cocktail 3 pieces p.p. Small focaccia with wild mushrooms and fresh herbs Bresaola roulade with goat cheese Red tuna tartar with corn cream and curcuma CHF 14.- p.p. Cocktail 5 pieces
More informationMEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BELMOND.COM/LARESIDENCIA
MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/LARESIDENCIA INSPIRING INCENTIVES IMPRESS YOUR TEAM OR GUESTS WITH COCKTAILS
More informationStarters. V Assortment of bruschette 5,00. Salami and cheese chopping board 10,00. V Grilled vegetables with ricotta cheese 9,00
Starters V Assortment of bruschette Salami and cheese chopping board V Grilled vegetables with ricotta cheese Air-dried beef rolls stuffed with cheese cream, walnuts and valerian salad 8,00 Roulade of
More informationTaste of Spices Signature Cocktails
Taste of Spices Signature Cocktails Lemongrass Martini 6.50 Vodka, Lychee Juice, Lemon Juice, Lemongrass Khmer Chili Martini 6.50 Rum, Mango Juice, Sugar Syrup, Fresh Mango, Chili Coriander Mojito 6.50
More informationApericena. Get Together. Aperitifs. Open Bar
Aperitifs Get Together Apericena Open Bar Aperitifs Mineral water, Orange juice, Prosecco Olives filled with tuna Potato chips Peanuts Rosemary crouton Mineral water, Orange juice, Prosecco, Draught beer,
More informationHouse-made focaccia, rosemary, sea salt, parmesan 14 Baccala crocchette 16 Mushroom arancini 16 Marinated olives 12 San Daniele prosciutto, buffalo mozzarella 24 Freshly shucked oysters, red wine mignonette,
More informationPANORAMIC RESTAURANT HOTEL TESORO FUNICOLARE
PANORAMIC RESTAURANT HOTEL Welcome, thanks for choosing us. We will be glad to let you taste our mediterranean cuisine and several regional specialties. We wish you a pleasant stay in our restaurant. The
More informationHouse-made focaccia, rosemary, sea salt, parmesan 14. Baccala crocchette 16. Mushroom arancini 16. Marinated olives 12
House-made focaccia, rosemary, sea salt, parmesan 14 Baccala crocchette 16 Mushroom arancini 16 Marinated olives 12 San Daniele prosciutto, buffalo mozzarella 24 Freshly shucked oysters, red wine mignonette,
More informationGREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND VILLA SAN MICHELE IS THE IDEAL VENUE FOR YOUR EVENT FACTSHEET
GREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND VILLA SAN MICHELE IS THE IDEAL VENUE FOR YOUR EVENT BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/VILLASANMICHELE RENAISSANCE
More informationTWILIGHT SKY BAR DRINKLIST
TWILIGHT SKY BAR DRINKLIST SIGNATURE COCKTAILS BON APPETIT*(Shot 100.000 / Half Dozen 550.000 / One Dozen 950.000) Ciroc Premium Vodka, Fresh Baby Oysters, Limited Homemade Infused Syrup (Lemongrass, Hot
More informationDear Guests, F&B Team
FOOD & BEVERAGE Dear Guests, Through these menus we wish to accompany you on a journey of aromas and flavours of the Mediterranean cuisine with attention and respect to the millennial local cuisine. Our
More informationCocktail Proposals. Cocktail 3 pieces p.p. Cocktail 4 pieces p.p. Cocktail 5 pieces p.p. Cocktail 6 pieces p.p.
Cocktail Proposals Cocktail 3 pieces p.p. Sole roulade on apple purée and green celery Mignon with lukewarm veal rose Mignon with grilled vegetables and fresh herbs Cocktail 4 pieces p.p. Mignon with shredded
More informationGREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND GRAND HOTEL TIMEO IS THE IDEAL PLACE FOR YOUR EVENT BROCHURE FACT SHEET VIDEO
GREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND GRAND HOTEL TIMEO IS THE IDEAL PLACE FOR YOUR EVENT BROCHURE FACT SHEET VIDEO view download watch BELMOND.COM/GRANDHOTELTIMEO SENSATIONAL
More informationSpirits Coke, Diet Coke, Tonic Water, Lemonade, Soda Water, Ginger Beer, Ginger Ale, Slim line Tonic Mixers 2 each
BAR MENU Spirits Coke, Diet Coke, Tonic Water, Lemonade, Soda Water, Ginger Beer, Ginger Ale, Slim line Tonic Mixers 2 each Gin Bombay Sapphire 8.50 Hendrick s 9.50 Tanqueray 10 10 Monkey 47 Sloe 10.50
More informationAria Bar Snack Menu...
Aria Bar Snack Menu... Breads & Dips $9 Assorted breads, served with pesto, hummus and local extra virgin olive oil. Hand Cut Fries $9 Accompanied with aioli. Prawn Burrito $9 Served with lime, coriander
More informationIt is a pleasure to welcome you to the Admiral s Landing Brasserie
It is a pleasure to welcome you to the Admiral s Landing Brasserie We are proud to offer a wide variety of local and international specialities for you to enjoy whilst overlooking the beautiful Marsamxett
More informationBeverages. Santa Cristina, Antinori Sauvignon & Trebbiano Tuscany, Italy Mixtus, Trivento Chardonnay & Torrontes Mendoza, Argentina
Beverages Water & Soft Drinks Beer Aperitif San Pellegrino 50cl (Sparkling Water) Acqua Panna 75cl (Still Water) San Pellegrino 75cl Tonic Water, Soda Water, or Mirinda Orange 163.000 163.000 86.000 Saigon
More informationBar menu APERITIFS SPIRITS
APERITIFS Sandeman Sherry Seco Dry, Medium Dry 4 cl 130,-CZK Sandeman Porto Ruby, Tawny 4 cl 130,-CZK Martini Dry, Bianco, Rosso 0.1l 130,-CZK Becherovka 4 cl 110,-CZK Campari Bitter 4 cl 130,-CZK Ramazzotti
More informationBistrot de Venise. Venezia
Bistrot de Venise Venezia est. 1993 Aperitif Bollicine / Sparkling wines Prosecco Brut D.O.C.G. 6,00 Metodo Classico Buvoli Pinot Nero 10,00 Franciacorta Brut D.O.C.G. 10,00 Franciacorta Rosé D.O.C.G.
More informationDEAR GUEST WELCOME TO OPAL LOUNGE
DEAR GUEST WELCOME TO OPAL LOUNGE Indulge yourself in our exciting variety of cocktails, a mélange of European beers, specially selected wines and an extensive range of spirits for a taste of something
More informationAntipasti - Starters
Antipasti - Starters 1 Antipasto Delicato (grilled vegetables, octopus salad, vitello tonnato, Parma ham & melon) 11,50 2 Goat cheese terrine with sweet pepper mash, roasted bread 10,50 3 Beef carpaccio
More informationPLEASE INFORM US ABOUT ALLERGIES OR INTOLLERANCES
Big Tasting Fish Menu 7 Courses 72,00 each person (minimum 2 people, beverage not included) A really Tour through the Crispi 19's Seafood specialities: 2 tastes of our appetizers, 2 tastes of our pasta
More informationAperol Spritz Aperol & Prosecco. Autumno Billini Peach puree, Aperol & Prosecco. Orange Juice, Grand Marnier & Prosecco
COCKTAILS { APERITIFS, PRE DINNER COCKTAILS } Aperol Spritz Aperol & Prosecco Autumno Billini Peach puree, Aperol & Prosecco Mimosa Orange Juice, Grand Marnier & Prosecco Bicyclette Campari, Pinot Grigio
More informationOpen Bar Options. Domestic Open Bar. Don Julio Blanco & Don Julio Reposado. Piton, Heineken. with your choice of the below mentioned spirits
Open Bar Options Domestic Open Bar Cocktails: Vodka : Brandy: with your choice of the below mentioned spirits Smirnoff, Jelzin Don Julio Blanco & Don Julio Reposado Gordon Marc Roger Napoleon Bacardi White,
More informationBEVERAGE MENU. Mineral Water. Fresh Blended Juices AED 30. Chilled Juices AED 20. Soft Drinks & Energy Drinks AED 18
Mineral Water Al Ain Still (500ml) AED 14 Al Ain Still (1,500ml) AED 18 Evian (330ml) AED 18 Badoit (330ml) AED 20 Evian (750ml) AED 30 Badoit (750ml) AED 32 Fresh Blended Juices AED 30 Mango Orange Pineapple
More information_ Fermentation is carried out in stainless steel. _ 3-5 years. _ Fish dishes, crustaceans and seafood,
Capriva del Friuli, Mossa 15 years Guyot 5,600 plants/ha 50 hl/ha Fermentation is carried out in stainless steel tanks (18 C). The wine remains on the fine lees for 7 months and undergoes weekly batonnage.
More informationSavour every instant at Novotel
Savour every instant at Novotel Classique Cocktails apperitifs Apperitifs Campari 600 Dubonnet 500 Cinzano Rosso 500 Cinzano Bianco 500 Cinzano Extra Dry 500 Liqueurs Jagermeister 900 Galliano 800 Amarula
More informationMenu. Our refined food selection for your event. Banqueting proposals. castellobanfiilborgo.com
Menu Our refined food selection for your event Banqueting proposals Syrah Pappa al pomodoro, beef carpaccio and arugula Cuvée Aurora Altalanga Rosé Chestnut, chick pea and porcini mushroom risotto Duck
More informationCOCKTAILS... Page 2. PROSECCO... Page 4. ROSE WINE... Page 4. WHITE WINE... Page 4. RED WINE... Page 5. DRAUGHT BEER... Page 5. BOTTLED BEER...
DRINKS LIST WE VE WORKED HARD TO ENSURE THAT OUR DRINKS LIST REFLECTS THE QUALITY & DISTINCTION OF OUR CUISINE. Whether it be a refreshing cocktail, one of our flavousome wines, or a crisp and satisfying
More informationMenu i cuocchi di mamma
Menu i cuocchi di mamma Winner of the #MasterKitchen contest MAMMA PATRIZIA: Burrata cheese from Andria with aubergines stuffed with tender spinach on multi-colored peppers with oregano 10 MAMMA LORENZA:
More informationle bar rouge BAR Savour every instant at novotel
le bar rouge BAR Savour every instant at novotel BEERS & ciders cocktails Draught Tiger $13 Heineken $13 Bottle Tiger $14 Heineken $14 Corona $15 Budweiser $15 Jug Tiger $52 Heineken $52 Ciders Original
More informationTomato sauce, garlic, oregano and extra virgin olive oil. Tomato sauce, mozzarella and champignon mushrooms.
PIZZA Our pizza dough is freshly made every day and baked in a traditional brick pizza oven. Margherita 8.50 Tomato sauce, mozzarella and fresh basil. Marinara 7.95 Tomato sauce, garlic, oregano and extra
More informationCOLD SNACKS. Bread, tomato, parmesan, garlic. Salmon, capers, lemon. Fillet, ham, sausage, basturma. Roquefort, parmesan, gouda, lori, village
COLD SNACKS BRUSCHETTA WITH TOMATOES Bread, tomato, parmesan, garlic 850 AMD SALMON CARPACCIO Salmon, capers, lemon 3550 AMD MEAT ASSORTMENT Fillet, ham, sausage, basturma 2950 AMD CHEESE PLATTER Roquefort,
More informationOLIVE SPECIALITIES OLIVE SPECIALITIES. SMOKEY OLD FASHIONED 9.00 A Living Ventures favourite! Woodford Reserve, maple syrup, oak smoke.
OLIVE SPECIALITIES OLIVE SPECIALITIES SMOKEY OLD FASHIONED 9.00 A Living Ventures favourite! Woodford Reserve, maple syrup, oak smoke. PASSION FRUIT MARTINI 8.00 Ketel One vodka and Passoã shaken with
More informationCHAMPAGNE & SPARKLING WINES
Veuve du Vernay Brut France CHAMPAGNE & SPARKLING WINES Bottle 1825 Glass Castello Ban Rosa Regale Brachetto d'acqui Italy 2012 375ml Jepun Indonesia 666 610 Castello Ban Tuscany Le Rime Chardonnay & Pinot
More informationMEETINGS & EVENTS BANQUETING KIT CHRISTMAS 2016
MEETINGS & EVENTS BANQUETING KIT CHRISTMAS 2016 Make memorable your festivity with friends, relatives and collegues. Enjoy your Christmas in the luxurious spaces of the Rome Marriott Park Hotel Special
More informationCherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic. Campari, Orange Curacao, Orange Juice, Lime, Syrup and Tonic
Signature Cocktail Drink List On The Bay 130.000 Tequila, Blue Curacao, Lime, Thyme Syrup A Brandy 160.000 Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic Camorange 160.000 Campari, Orange
More informationPomelo salad Poached prawns, mango mayonnaise Fresh rice paper, prawn, pork, fresh vermicelli, fish sauce, peanut sauce
If you are concerned about food allergies, please alert us prior to ordering All prices are in VND and are subject to 10% VAT and 6% service charge SNACK Pomelo salad 270.000 Poached prawns, mango mayonnaise
More informationR O O F T O P BAR & RESTAURANT BEVERAGE MENU
R O O F T O P BAR & RESTAURANT BEVERAGE MENU JUICE BAR Available 09.00 a.m. 10.00 p.m. FRESH FRUIT AND VEGETABLES 35k ++ Watermelon / Orange / Strawberry Honeydew / Mango / Apple Pineapple / Papaya / Carrot
More informationGroup Dining. Abe & Louie s
Group Dining Abe & Louie s Our group dining sales office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee
More informationExhibiting the best on artistic service. A cool selection of cocktails are prepared by our mixologist team
Exhibiting the best on artistic service. A cool selection of cocktails are prepared by our mixologist team Introduction This is the definitive collection of our imaginative cocktail recipes, a selection
More informationMEETINGS AND INCENTIVES
MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE FACT SHEET VIDEO view download watch BELMOND.COM/VILLASANMICHELE INSPIRING INCENTIVES IMPRESS YOUR GUESTS OR TEAM WITH
More informationGroup Dining. Abe & Louie s
Group Dining Abe & Louie s Our group dining sales office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee
More informationPRODUCTS. 1. Barolo, 2. Barbaresco, 3. Nebbiolo, 4. Dolcetto Dogliani, 5. Barbera D'Alba
PRODUCTS WINES ( WHITE, ROSE', RED, SPARKING ) Piemonte 1. Barolo, 2. Barbaresco, 3. Nebbiolo, 4. Dolcetto Dogliani, 5. Barbera D'Alba Sicilia 1. Nero D Avola, 2. Grillo Chardonnay, 3. Grillo Sauvignon,
More informationLight Hors D oeuvres Reception. Medium Hors D oeuvres Reception
Light Hors D oeuvres Reception Hors D oeuvres Display Selection of Imported & Domestic Cheeses, Gourmet Crackers, Grissini, Fresh Strawberries and Grapes, Nuts and Crisp Seasonal Vegetables served with
More informationStuzzichini & Antipasti
MENU Stuzzichini & Antipasti Garlic Pizza Bread - Add cheese for 1.00 extra 5.50 Bruschetta al Pomodoro (V) 5.50 Toasted Apulian bread topped with fresh chopped vine tomatoes, garlic and EVO oil (GF option
More informationStarters Buffet. Norcino Corner
Starters Buffet Norcino Corner Piave cheese, Buffalo mozzarella Dop, selection of Pecorini (sheep cheese) fresh and seasoned (1 to 18 months), cube of Mortadella Bologna, Pearls of Cantalupo Melon (top
More informationBanquet Menu HOME BREAKS BREAKFAST À LA CARTE BUFFET MENUS BANQUET MENU SIGNATURE BUFFET BRUNCH MENU BEVERAGES CONTACT US
Banquet Menu Coffee Breaks 2 THE TRADITIONAL / $9.95 Assortment of freshly baked gourmet cookies Sliced fresh fruits Bottled soft drinks, sparkling water Coffee, tea, herbal teas THE WAKE-UP CALL / $10.95
More informationAperitif Catering Menu 2017
Aperitif Catering Menu 2017 Table of Content Sit Down Dinner Buffet Dinner Drink Packages Deluxe Dinner Brunch Cocktail Parties How to Book an Event at Aperitif? (Four Easy Steps) 1 of 8 Sit Down Dinner
More informationOF YOUR WINTER HOLIDAY MAKE THE MOST OUT INTERCONTINENTAL BUCHAREST 4 Nicolae Balcescu Blvd Bucharest 1, Romania
MAKE THE MOST OUT OF YOUR WINTER HOLIDAY 2017-2018 INTERCONTINENTAL BUCHAREST 4 Nicolae Balcescu Blvd. 010051 Bucharest 1, Romania THE SEASON TO BE JOLLY ON THE OPERA TERRACE Capture the spirit of the
More informationFRESHLY SQUIZZED JUICES PACKED JUICES SOFT DRINKS STILL WATER SPARKLING WATER. Orange Grapefruit Apple Carrot
FRESHLY SQUIZZED JUICES ml Orange 250 11 Grapefruit 250 11 Apple 250 11 Carrot 250 11 PACKED JUICES Orange 250 6 Grapefruit 250 6 Apple 250 6 Cranberry 250 6 Cherry 250 6 Pineapple 250 6 Peach 250 6 Pomeganate
More informationWines Prosecco Franciacorta Cocktails Beer Spirits
Italian aperitivo and wine bar Wines Prosecco Franciacorta Cocktails Beer Spirits www.mauriziodining.com La Carta dei Vini Italy is home to some of the oldest wine-producing regions in the world, and Italian
More informationCLICK ON THE LINKS BELOW FOR FURTHER INFORMATION
WEDDING PORTFOLIO CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/VILLASANMICHELE FLORENTINE ROMANCE LET US MAKE YOUR WEDDING DREAMS COME TRUE
More informationBe the Star! SMART BUFFET APERICENA
Be the Star! Let yourself be tempted by the buffet menus created by our Chef Marco Petroni and choose your preferred setting for your event from amongst the elegant internal Restaurant, the breathtaking
More informationCORNER OF 7TH STREET & OCEAN DRIVE NIGHTLY; 6:00 TO 11:00PM
FOR THE FRESHEST SEAFOOD IN SOUTH BEACH, A FISH CALLED AVALON IS AN OCEAN DRIVE LEGEND. THE SUPERB CUISINE, RELAXED OCEAN DRIVE SETTING, AND IMPECCABLE SERVICE HAVE BEEN DELIGHTING DINERS FOR MORE THAN
More informationCover-front Beverage MENU
Beverage MENU CREATIVE COCKTAILS 300 SUNNY DELIGHT Absolut Vodka Mango, Cream de Banana, Fresh Mango Juice, Lime Juice and Syrup ROOF TOP SOUR Jim Beam, Fresh Lime, Ginger Monin Syrup, White Egg, Lime
More informationCLASSIC COCKTAILS $17
CLASSIC COCKTAILS $17 MARTINI Gordon s Gin, Dry Vermouth and a Twist of Lemon or Olives COSMOPOLITAN Vodka, Cointreau, Cranberry Juice and Lime Juice BELVEDERE MARTINI Belvedere Vodka, Martini Dry and
More informationWedding celebration INNCASA
Wedding celebration INNCASA Orvieto 2018 1 General Conditions o Exclusive use of Inncasa; o Accommodation for the newlyweds in the Grand Penthouse Suite for the wedding night; Extras o For particular rental
More information«CASABLANCA» Menu. Welcome Cocktail. - 1 hour - Choice of 8 Hot Appetizers and 8 Cold Appetizers. Welcome Bar
«CASABLANCA» Menu Welcome Cocktail - 1 hour - Choice of 8 Hot Appetizers and 8 Cold Appetizers Welcome Bar White Wine, Red Wine, Cava, Vermouth, Sherry, Beer and Soft Drinks. Dinner To Start Tuna Tataki
More informationDrinks and Wine All prices are subject to 10% service charge and 7% VAT.
Drinks and Wine VIRGIN COCKTAILS (non-alcoholic) Shirley Temple 140 Sprite, cranberry juice and a dash of lime Virgin Mojito 160 Ginger ale, lime, cane sugar and mint Virgin Colada 170 Pineapple, coconut,
More informationMAI TAI White & Dark Rum, Triple Sec, Pineapple Juice, Lemon & Orange Juice
THE CLASSICS Our dedicated mixologist would be happy to prepare your favorite Classics, just say the magic word PLEASE. CAIPIRINHA White Rum, Lime Wedge, Sugar 280 MARGARITA Tequila, Triple Sec, Lemon
More informationRENAISSANCE BARCELONA HOTEL EVENT MENUS. Renaissance Barcelona Hotel Pau Claris Barcelona
EVENT MENUS Renaissance Barcelona Hotel Pau Claris 122 08009 Barcelona +34 9 32 723 810 It s time to enjoy your event. Have an experienced event service team waiting to fulfill your needs. Or a talented
More informationPenne Restaurant and Wine Bar
Penne Restaurant and Wine Bar We would like to take the opportunity to thank you for your interest in Penne Restaurant and Wine Bar. Enclosed you will be able to review our most current Private Party Menus
More informationCHRISTMAS AT RITORNO. Celebrate in true Italian style From lunch or dinner for 2 to an event for up to 60 guests
CHRISTMAS AT RITORNO Celebrate in true Italian style From lunch or dinner for 2 to an event for up to 60 guests From Monday 6th November 3 course Festive Menu for 35 per person To book, contact us at events@ritorno.co.uk
More informationDRINKS MENU PORTA GRANDE I T A L I A N B A R R E S T A U R A N T
DRINKS MENU PORTA GRANDE I T A L I A N B A R R E S T A U R A N T SPARKLING 125ml/bottle HOUSE PROSECCO 4.75/22.50 PROSECCO D.O.C 26.50 Extra dry, fresh and delicately aromatic. IL FRESCO ROSÉ VILLA SANDI
More informationDRINK MENU. APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320
BEVERAGE DRINK MENU APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320 VODKA Absolut Blue - Peach - Pear 270 Absolute Elyx 400 Smirnoff Citron Raspberry Apple 270 Ketel
More informationRESERVE SELECTION. Ballantine s 21 Year Old Ballantine s 17 Year Old 1100
RESERVE SELECTION BLENDED SCOTCH John Walker & Sons King George V 5250 Ballantine s 30 Year Old 4500 Chivas Regal 25 Year Old 3000 Johnnie Walker Blue Label 2800 Johnnie Walker XR 21 Year Old 2800 Royal
More informationAsian Wok Bar Open from
The following beverages are part of the All Inclusive Plus Package and are served all day - all night Water Villa Still Water Soft Drinks Juices Hot Beverages Coke, Diet Coke, Sprite, Fanta, Tonic Water,
More informationSEASONAL SET MENU AMUSE BOUCHE STARTER SOUP
SEASONAL SET MENU AMUSE BOUCHE STARTER Slow-cooked Veal Tenderloin with Tuna Mousse and Rocket Salad SOUP Turbot Seafood Soup with Clams, Anchovies, Olives and Capers PASTA RISOTTO Assorted Seafood Linguine
More informationENJOY OUR CAKE OF THE DAY
BAR MENU OFFERS Join us at Podium for our daily promotions ENJOY OUR CAKE OF THE DAY With your choice coffee or tea, 9. Please ask our team members for more details. For those with special dietary requirements
More informationRenaissance Philadelphia Rehearsal Dinner
Renaissance Philadelphia Rehearsal Dinner Your rehearsal dinner is the beginning of your wedding festivities and a wonderful way to welcome guests from near and far. We welcome the opportunity to host
More informationClassic Cocktails Long Island Ice Tea 245
Classic Cocktails Long Island Ice Tea 245 Bloody Mary 195 Cosmopolitan 195 Margarita ( classic or frozen) 225 Caipirinha 225 Pina Colada 195 Martini 195 Sangria 120 Local Specialties Smoothies Café Opera
More informationVariety of regional bread Wholemeal bread Croissants Mini assorted pastry. Jam, jelly and honey Salted and unsalted butter, low fat butter
Variety of regional bread Wholemeal bread Croissants Mini assorted pastry Jam, jelly and honey Salted and unsalted butter, low fat butter Chocolate cereals, muesli and cornflakes Natural and flavoured
More informationMarket Menu. Starters. Mains. Dessert. 1 Course 7.95, 2 Courses 10.95, 3 Courses Mon Fri 12pm 6pm
Starters Market Menu 1 Course 7.95, 2 Courses 10.95, 3 Courses 13.95 Mon Fri 12pm 6pm Trio of Bruschetta Delicious baked bruschetta bread served with fresh, chopped tomato, basil and garlic olive tapenade
More informationThe Magic of Christmas at InterContinental Warsaw
Celebrate The Magic of Christmas at InterContinental Warsaw Our offer Christmas 2017 Menu Served Menu... 4-5 Christmas Buffet 1... 6-7 Christmas Buffet 1I... 8-9 Christmas 2017 Special Buffet... 10-11
More informationChef Steven Yeomans. Please advise of any dietary requirements
Chef Steven Yeomans APPETIZERS Mixed salumi plate with crisp bread (salame, prosciutto di Parma, bresaola, coppa) 16 Calamari fritti, red wine vinegar dipping sauce 11 Warm marinated mixed olives V 9 Fried
More informationGREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND HOTEL SPLENDIDO IS THE IDEAL VENUE FOR YOUR EVENT BELMOND.
GREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND HOTEL SPLENDIDO IS THE IDEAL VENUE FOR YOUR EVENT BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELSPLENDIDO LAVISH LOCATIONS
More informationSIGNATURE COCKTAILS. House Red Wine, Passion Juice, Lychee Puree, Rosemary Leaf, Sprite
SIGNATURE COCKTAILS LA VIE EN ROSE* 195.000 House White Wine, Strawberry Puree, Cherry Brandy, Angostura Bitter, Fresh Lime Juice, Apple Juice, Soda STAIR WAY TO THE HEAVEN* 225.000 House Red Wine, Passion
More informationGroup Dining. Abe & Louie s
Group Dining Abe & Louie s Our group dining sales office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee
More informationVariety of regional bread Wholemeal bread Croissants Brioche rolls Mini assorted pastry Coconut coated sweet bread
Variety of regional bread Wholemeal bread Croissants Brioche rolls Mini assorted pastry Coconut coated sweet bread Jam, jelly and honey Salted and unsalted butter, low fat butter Chocolate cereals, muesli
More informationWedding Banquet Dinner Menus
Wedding Banquet Dinner Menus 21100 Pacific Coast Highway Huntington Beach CA 92648 Tel: 714.845.8000 Fax: 714.845.8424 www.waterfrontbeachresort.hilton.com Wedding Dinner Packages Kindly select three courses
More informationFood and Wine Degustation
Food and Wine Degustation 6 course $79pp min 2 people with 3 matching Italians wines $110pp Entrée Warm Octopus (GFA) With kalamata olives, cherry tomatoes, rocket and dijon mustard served with pan brioche
More informationORIENTAL EXPRESS 50 Ginger Pineapple Apple juice Pineapple juice Lemon juice Raspberry puree
MOCKTAILS ORIENTAL EXPRESS 50 Ginger Pineapple Apple juice Pineapple juice Lemon juice Raspberry puree BADR GODDES 50 Fresh Strawberries Apple juice Peach BAPTISTA 50 Watermelon Mint Jasmine Cranberry
More informationSOFT DRINKS. Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS 95. Heineken. Tiger Light 70.
SOFT DRINKS Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS Heineken 95. Tiger Light 70. San Miguel 70. SaiGon Special 70. Corona 175. MINERAL WATER Dasani
More informationbreads starters + entrees + salads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8.
breads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8. olives - side of warm mixed olives gf v 8. garlic bread - traditional garlic buttered italian bread v 8. bruschetta traditional
More informationGENTLEMAN'S REST MENU
Watermelon Strawberry Cooler (Fresh Watermelon, Strawberries, Fresh Lime juice, Fresh Mint leaves) PER SERVE 350.00 71 Special Mocktail 450.00 (Fresh mango, Banana, Vanilla Yogurt, Milk, Crushed Ice) Mango
More informationCATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com
CATERING MENUS 3920 Arrow Drive Raleigh, NC 27612 919.782.7525 RaleighCrabtreeValley.hgi.com reception ~ cold canapes antipasti skewers artichoke, mozzarella, tomato & green olives balsamic drizzle caprese
More informationCOCKTAILS HOMEMADE LEMONADES Seasonal fruits, herbs or vegetables with Soda Water
COCKTAILS HOMEMADE LEMONADES Seasonal fruits, herbs or vegetables with Soda Water KINGS COURT COCKTAIL Vodka, Cranberry juice, Pineapple juice APEROL SPRITZ Aperol, Prosecco, Soda Water COSMOPOLITAN Vodka,
More informationChef Steven Yeomans. Please advise of any dietary requirements
Chef Steven Yeomans APPETIZERS Mixed salumi plate with crisp bread (salame, prosciutto di Parma, bresaola, coppa) 16 Calamari fritti, red wine vinegar dipping sauce 11 Warm marinated mixed olives V 9 Fried
More informationÁ LA CARTE BREAKFAST HEALTHY START SIPS HOT DRINKS. Freshly cut fruit plate 6.00 Orange, melon, pineapple, strawberries
Renaissance London Heathrow Hotel Bath Road, Hounslow TW6 2AQ United Kingdom +44 20 8897 6363 Á LA CARTE BREAKFAST Served Daily (6.00AM-11.00AM) HEALTHY START Freshly cut fruit plate 6.00 Orange, melon,
More informationC O C K T A I L S. B E E R S Singha 150 Chang 150 Tiger 150 Heineken 175 Peroni 295 N O N - A L C O H O L I C M I X E S
Classic Negroni 295 Beefeater, Campari, Campano C O C K T A I L S Aperol Spritz 325 Aperol, Prosecco, soda Godfather 295 Jameson, Amaretto Illy Martini 325 Absolut, Kahlua, Illy, sweet Amaretto Sour 295
More informationA LA CARTE MENU STARTERS PIZZA GARLIC BREAD Homemade sourdough pizza bread with garlic and mozzarella cheese. G MK RUSTIC GARLIC BREAD 5.
A LA CARTE MENU STARTERS PIZZA GARLIC BREAD 5.00 Homemade sourdough pizza bread with garlic and mozzarella cheese. G MK RUSTIC GARLIC BREAD 5.00 Grilled rustic bread with garlic. G MARINATED OLIVES 7.00
More information