IN-ROOM DINING B O D Y A N D S O U L
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1 IN-ROOM DINING B O D Y A N D S O U L
2 BODY AND SOUL Sicking o a die when you re ravelling can be ough. Finding nuriious food you acually wan o ea, or keeing your resolve o sick o an eaing lan, is always harder when you re away from home. By diing ino he Crowne Plaza Body and Soul in-room dining menu, you ll be selecing from a range of resauran qualiy meals ha don sacrifice flavour o hel you ea well. Thanks o inu from a grou of leading Ausralian dieiians, Body and Soul offers you a selecion of nuriious, orion-conrolled meals designed o aeal o your ase and nuriion references. Our chefs use fresh, seasonal and local ingrediens for heir Body and Soul creaions, insired by global cuisine and caering o a range of ases and dieary requiremens. Of course, no in-room dining menu would be comlee wihou he radiional favouries so Body and Soul also offers a selecion of classics for when you jus need o reward yourself. s Lower Fa g Gluen Free d Dairy Free o Omega-3 f Higher Fibre High Proein v Vegearian l Lower GI Carbohydraes 24 Hour Availabiliy All menu iems are available beween 11am and 11m. For orders afer 11m lease refer o menu iems marked as 24 Hour Availabiliy. A $4.00 service charge alies o all orders excluding individually ordered beverages. A merchan service fee of 3% alies for American Exress, Diners Club and JCB credi cards. A 1.5% fee alies for all oher credi cards. You are welcome o change your referred mehod of aymen o cash or EFTPOS as hese mehods do no incur a fee. We hoe you enjoy i and would love your feedback. Execuive Chef Body and Soul Crowne Plaza Hoels & Resors TERRIGAL
3 STARTERS MAINS g s o s vl SOUP OF THE DAY Chef s sou of he day served wih oased ciabaa GRILLED SEAFOOD SALAD Chef s selecion of marke fresh seafood, lighly grilled and served on cherry omaoes, cucumber, cirus wedges, mesclun and lemon dressing $27.00 CHICKEN AND BEETROOT SALAD Grilled chicken breas, baby bees, beeroo leaves, Huner Valley goas cheese and grilled fennel $25.00 HOMEMADE GNOCCHI Porcini gnocchi wih assored field mushrooms, ruffle cream and fresh basil $21.00 BEEF SHIN FETTUCINI Slow braised beef shin ossed wih feucini and ragou of omao, onions and herbs wih Grana Parmesan $22.00 fs g o GARLIC CHICKEN KIEV Served wih cassoule of summer herbs and vegeables, sauéed green beans, olive and rocke eso $39.00 CANNELLONI Pasa ubes suffed wih umkin, sinach and zucchini, baked in a rich Naoli sauce served wih garden salad and shaved armesan $39.00 BEEF EYE FILET Wih baby vegeables, sauéed sinach and kifler chis, horseradish jus $49.00 BARRAMUNDI FILLET Seared barramundi wih beeroo, smoked omao and rocke salad, cirus wedges, salsa verde $45.00 BBQ RIBS BBQ ork ribs wih finger licking sauce chis and garden salad $39.00 All rices are inclusive of GST
4 GRILL Y O U R W A Y SIDES CHOOSE FROM Scoch fie seak 250g G-fed MSA 1 Grainge beef eye enderloin 250g Cornfed chicken breas 250g Swordfish seak Gold band snaer fille CHOOSE ACCOMPANIED BY... Beeroo salad Chefs selecion of seamed vegeables 2 Cris baered fries Mash oao CHOOSE Roased sring vegeables Blue cheese, walnu and rocke salad FINISH WITH Horseradish jus Poulry jus Junier berry jus Garlic lime buer Nam jim CHOOSE1 STEAMED VEGETABLES Chefs selecion of seamed vegeables FRIES Crisy baered oao fries BEETROOT SALAD Baby bees, leaves wih goas cheese and fennel, red vinegar dressing MASHED POTATO Creamed oao mash ROASTED SPRING VEGETABLES Assored seasonal cu and baby vegeables baked wih rosemary and virgin oil BLUE CHEESE WALNUT SALAD Rocke, ine nu, blue cheese and walnu salad wih honey balsamic $49.00 s Lower Fa g Gluen Free d Dairy Free o Omega-3 f Higher Fibre High Proein v Vegearian l Lower GI Carbohydraes 24 Hour Availabiliy
5 CLASSICS HERB AND GARLIC CIABATTA Roas garlic and arsley buer CAESAR SALAD Cos leuce, crouons, crisy bacon, free range egg, shaved armesan ossed wih anchovy based mayonnaise dressing Wih char-grilled chicken breas $26.00 CROWNE CLUB SANDWICH Chicken breas, bacon, egg, avocado, leuce, omao, basil mayonnaise on rile decker oased whie bread wih chunky chis $22.50 GRILLED BEEF BURGER 100% Angus beef, cos leuce, omao, cheddar cheese, dill ickle, beeroo relish, aioli and kechu wih chunky chis $25.00 GRILLED PERI PERI CHICKEN BURGER Char-grilled marinaed chicken, omao, cos leuce, avocado, mayonnaise and chilli jam, chunky chis $22.50 FISH AND CHIPS Temura fish filles, chunky chis, lemon and arare sauce $25.00 TOASTED CHEESE SANDWICH Cheddar cheese on oased whie or wholemeal bread wih addiional choice of omao, ham or chicken served wih chis CHORIZO PIZZA Sliced chorizo, salami, mushroom and red onion wih rocke and chiole dressing (Gluen free oion available) MARGARITA PIZZA Vine riened omaoes, mozzarella, armesan and fresh orn basil (Gluen free oion available) $20.00 v g g SPINACH AND RICOTTA RAVIOLI Tossed wih mixed mushrooms and asaragus, herb cream and armesan $32.50 BBQ DUCK CURRY BBQ duck finished in classic Thai red curry sauce wih scened jasmine rice (Gluen free oion available) $35.00 DESSERTS CHEESE PLATE Choice of 2 of he following cheeses: Maffra cloh aged cheddar, Tarago River Gisland brie and Silon blue, served wih graes, quince ase and crackers (Gluen free oion available) $25.00 SEASONAL FRUIT PLATE Freshly sliced seasonal frui wih naural yoghur and frui coulis CARAMELIA Chocolae asry filled wih chocolae mousse and finished wih orange ganache MANGO AND COCONUT CHARLOTTE Mango and coconu mousse wih almond biscui and mango jelly HONEY AND JASMINE BRULEE Fragran brulee wih caramel and biscoi All rices are inclusive of GST
6 KID S MENU $16.00 INCLUSIVE OF A CAN OF SOFT DRINK OR BOTTLED WATER / FRUIT JUICE FISH AND CHIPS Wih arare sauce and garden salad CHOCOLATE MUD CAKE Wih chocolae sauce and vanilla ice cream LEAN BEEF BURGER On a whie bun wih leuce, omao, cheddar cheese and omao sauce, served wih chis FRUIT SALAD Fresh seasonal frui salad wih naural yoghur PASTA BOLOGNESE Tradiional bolognese sauce wih fresh basil (also available wih Naoli sauce) CHICKEN SALAD Grilled chicken breas wih mixed salad and ranch dressing 2 TOASTED SANDWICH Toased ham and cheese sandwich wih chis 1 1 CHOOSE CHOOSE Inclusive of main, desser and drink. Available for children 12 years and under. s Lower Fa g Gluen Free d Dairy Free o Omega-3 f Higher Fibre High Proein v Vegearian l Lower GI Carbohydraes 24 Hour Availabiliy
7 BEVERAGES WINE Sarkling Domaine Chandon NV $15.00 Vicoria, Ausralia Bollinger Secial Bru Cuvée NV $29.00 Chamagne, France Whie Wiher Hills Sauvignon Blanc $13.00 Marlborough, New Zealand Cael Vale Chardonnay $15.00 Margare River, Wesern Ausralia Red S Halle Bucher s Car Shiraz $15.00 Barossa Valley, Souh Ausralia Please ask us for more wine selecions available by he bole BEER Peroni Corona Crown Lager $9.00 Fa Yak Pale Ale $9.00 Low Carb Pure Blonde $9.00 JUICE Orange $5.00 Ale $5.00 Pineale $5.00 Tomao $5.00 s COFFEE & TEA Esresso Varieies Esresso Cauccino Fla Whie Café Lae $4.50 Tea English Breakfas $4.50 Green Tea $4.50 Green Tea and Jasmine $4.50 Chamomile $4.50 Earl Grey $4.50 Rose & Vanilla $4.50 Chai Lae $4.50 Ho Chocolae $4.50 Iced Coffee $8.00 SMOOTHIES & MILKSHAKES Low Fa Banana Smoohie $8.00 Milkshakes: Chocolae, Srawberry or Vanilla $8.00 SOFTDRINKS Coke Die Coke Coke Zero Srie Fana Lif, 375ml $6.00 Cascade Ginger Beer, 375ml $6.00 Cae Grim Sill, 3750ml $7.00 Cae Grim Sarking, 3750ml $7.00 All rices are inclusive of GST
8 s Lower Fa g Gluen Free d Dairy Free o Omega-3 f Higher Fibre High Proein v Vegearian l Lower GI Carbohydraes 24 Hour Availabiliy
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More informationwe use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you
we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you * denotes menu item can be made gluten free, & may attract surcharge all
More informationIn Room/Takeaway. Menu. Available. 5pm 8.30pm. Dial 6060 to contact Koastal. Kitchen to order. Our team here at Koastal Kitchen have
In Room/Takeaway Menu Our team here at Koastal Kitchen have designed the following menu with the intention of delivering fresh, authentic & creative flavours with satisfying dishes to suit all palates.
More informationhouse-made chilli caramel 8 Mac n cheese croquettes tomato pickle 9 House-made mushroom, leek and cheddar rolls blue cheese sauce 12 Bone marrow
Chargrilled sourdough house smoked butter, olives (V) 9 Crispy salt and pepper squid house-made chilli caramel 8 Mac n cheese croquettes chutney, aioli (V) 9 House-made pork and fennel sausage rolls tomato
More informationMaryborough Highland Society
Weddings 2016 Page 1 of 11 Page 2 of 11 The perfect venue for your next wedding! Thank-you for considering for your upcoming wedding, we look forward to welcoming you and your guests. With a wealth of
More informationone kids drink & vanilla ice cream with chocolate sauce included w meal
s t a r t e r s bruschetta per piece $ 8.50 garlic & parmesan pizza bread $12.50 onion jam & blue cheese pizza bread $14.50 anchovy, olive, caper & mozzarella pizza bread $14.50 crispy fried chicken w
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 $9.9 (V)
T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details
More informationBREAKFAST MENU. BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, ricotta or spreads $5.
BREAKFAST MENU All eggs served are free range BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, ricotta or spreads $5.5 Freshly baked pastries Porridge
More informationGarlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings
SOMETHING TO SHARE Garlic Bread (v) Toasted ciabatta with freshly made garlic and herb butter. 1668kJ With Cheese (v) 2154kJ Bruschetta (v) Grilled garlic infused bread, diced tomato, red onion and basil,
More informationKids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested.
Kids Meals Chicken nuggets and chips 9.00 Crispy tempura battered fish and chips 9.90 Sausages chips and gravy 8.90 Sausages vegetables and gravy 9.90 Pappardelle with home-made tomato Napoli sauce 8.00
More informationencore bar and restaurant is located on the ground floor bar open daily from 3pm restaurant open daily from 5pm
IN-ROOM DINING red wine and port GLASS BOTTLE squealing pig rose mandarin, watermelon, strawberry with floral characteristics and a fresh finish central otago NZ.5 45 squealing pig pinot noir red cherry,
More informationGuests with dietary requirements can be accommodated with prior notice.
Canapé Packages 7 options of canapés - $38.00 per person / 9 items per person 5 options of canapés - $28.00 per person / 6 items per person 3 options of canapés - $18.00 per person / 4 items per person
More informationMELTON ON HIGH BREAKFAST MENU
BREAKFAST MENU TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote SOURDOUGH TOAST (WITH SPREADS) 4 RAISIN TOAST 5 KIDS EGG SOLDIERS (12YR & UNDER) 8.5 Classic egg soldiers, toast & hash
More informationSET MENU S. Narellan Shop 99 Narellan Town Centre, Cnr Queen & Elyard Streets, Ph:
SET MENU S Shop 99 Narellan Town Centre, Cnr Queen & Elyard Streets, Narellan 2567 Ph: 4647 0355 E:info@luigis.com.au Menu 1 - $35.00 per person Appetisers Garlic & Cheese Pizzas and Herb & Cheese Pizzas
More informationFood + Drink SHERATON FIJI RESTAURANTS WESTIN FIJI RESTAURANTS
In-Room Dining Food + Drink SHERATON FIJI RESTAURANTS FLYING FISH OPEN DAILY 11:00AM 10:00PM WET EDGE OPEN DAILY 11:00AM 9:00PM FEAST BREAKFAST BUFFET 6:30AM 10:30AM DINNER 6:00PM 10:00PM PORTS O CALL
More information* The Big Boy Breakfast 20.00
BREAKFAST at LOU S LOU S CAFÉ RESTAURANT Bacon & Eggs Breakfast 10.95 Two eggs two bacon rashers, toast with fried tomatoes Lou s brekkie special 15.95 Regular breakfast of bacon and eggs hash brown chipolata
More informationYOUR MENUS. 174 City Road, Darlington NSW 2008 Phone:
YOUR MENUS YOUR BREAKFAST V vegetarian DF dairy free GF gluten free Breakfast On-The Go $22.5 pp A selection of: Mini croissants with ham and cheese/ vegetarian Mini brioche filled with ham and cheese/
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9 toasted,
More informationTO START SMALL PLATES TO SHARE TOASTED CIABATTA WITH GARLIC & HERB BUTTER / OR CHEESE & GRAIN MUSTARD [VA] $7.5
SMALL PLATES CRAB SANDWICH, SOFT SHELL CRAB, AIOLI & SAMBAL $9.9 STEAMED PORK BUNS & KIM CHI [VGA] $14.9 PRAWN DUMPLINGS WITH BLACK VINEGAR DRESSING $14.9 CHICKEN YAKITORI, CRISPY ASIAN SLAW & KEWPIE MAYO
More informationTO SHARE / ENTREE $15 EXPRESS LUNCH & DRINK AVAILABLE 11.30AM 9PM 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE
ORDER AT BAR $15 EXPRESS LUNCH & DRINK TIME 11:30AM-2PM 7 DAYS (excluding public holidays) 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE TO SHARE / ENTREE GARLIC BREAD (4) 7 w bacon & cheese 9 BRUSCHETTA
More informationCANAPE MENUS. CANAPE MENU 1 $75 per person Suitable for a 3 hour event Select: 6 gold items, 2 platinum items, 1 substantial item
CANAPE MENUS CANAPE MENU 1 $75 per person Suitable for a 3 hour event Select: 6 gold items, 2 platinum items, 1 substantial item CANAPE MENU 2 $85 per person suitable for a 4 hour event Select: 6 gold
More informationNormanby Hotel. Menu
Normanby Hotel Menu SHARES Homemade garlic pizza bread with oregano mozzarella, and parmesan. 9.9 Toasted Turkish bread served with daily made dips. 10.9 Deconstructed Avocado Bruschett; avocado salsa,
More informationMains. Grill. All grill items come with a side of cornslaw salad & your choice of baked potato w/ garlic cream cheese or shoestring fries
Entrees Sourdough roll w/ house made butter 4 Mixed marinated olives.5 Oysters (your choice) 3.ea w/ rice wine vinegar & shallot dressing w/ grated ginger and chilli in soy & sesame vinegar Garlic bread
More informationAvailable from 12 to 2 pm and 6 to 9 pm
Garlic Bread $7.00 Garlic & Cheese Bread $7.50 Herb & Cheese Bread $8.00 Wedges Sweet & Sour Served with sour cream and sweet chilli sauce Chef s Soup of the Day Please see menu board for our Chef s Soup
More informationburgers and beer We Take Bookings Web: fabburgers.com.au The way life s meant to be Serving WA since 2007
burgers and beer The way life s meant to be Separate billing not available. 2% surcharge applies on Credit Cards. All prices include GST. We hope that you have enjoyed your experience at FAB. We Take Bookings
More informationMENU. OPEN 7 DAYS LUNCH: 11:30am - 2pm DINNER: 5:30pm - 9pm
MENU OPEN 7 DAYS LUNCH: 11:30am - 2pm DINNER: 5:30pm - 9pm www.northsleagues.com SHARE / START / SNACK HOUSE MARINATED OLIVES...6 CHEF S TRIO OF DIPS AND FLAT BREAD...12 GARLIC BREAD...5 CHEESY GARLIC
More informationstarter & entrée menu
Welcome to the Pine Grove Hotel starter & entrée menu garlic and cheese bread $ 8 vegetarian soup of the day $ 7 please see the specials board salt and pepper calamari dairy free $13 salt & pepper dusted
More informationOysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.
Entrée Oysters Kilpatrick ½ dozen $16.50 1 dozen $28.00 Oysters natural ½ dozen $15.00 1 dozen $26.00 Oyster of the day ½ dozen $16.50 1 dozen $28.00 Soup of the day served with ciabatta toast (ask our
More informationGarlic Bread (4 pieces) Oven toasted Turkish style ciabatta bread, topped with garlic, parsley & butter. $6.00
The Bored Monkey Dinner Menu. Tuesday to Sunday 5pm 9pm Starters Garlic Bread (4 pieces) Oven toasted Turkish style ciabatta bread, topped with garlic, parsley & butter. $6.00 Mixed Marinated Olives Sicilian
More information~ CHAR ~ Mooloolaba DINNER ENTRÉES. GARLIC TURKISH BREAD Freshly made garlic butter Parmesan cheese optional $12 $1
ENTRÉES GARLIC TURKISH BREAD Freshly made garlic butter Parmesan cheese optional HOUSEMADE BREAD Fresh house made bread of the day with olive oil, balsamic vinegar and dukkah ANTIPASTO A selection of cured
More informationFUNCTION MENU OPTIONS
TASMANIA GOLF CLUB FUNCTION MENU OPTIONS 1420 Tasman Highway, Barilla Bay, 7170. Ph: 6248 5098 FUNCTION INFORMATION Catering Our menus are structured to provide the highest quality food to you and your
More informationLOGANHOLME BREAKFAST ALL DAY MENU
BREAKFAST ALL DAY MENU DEGANI TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote DEGANI SOURDOUGH TOAST / RAISIN TOAST with spreads 4.5 KIDS BREKKY (12YRS & UNDER) 8.5 Classic egg soldiers,
More informationSERVED DAILY BETWEEN 6.30AM AND 10.00AM MONDAY FRIDAY 7.00AM AND 11.00AM SATURDAY, SUNDAY AND BANK HOLIDAYS. CONTINENTAL BREAKFAST (v) 12.
BREAKFAST SERVED DAILY BETWEEN 6.30AM AND 10.00AM MONDAY FRIDAY 7.00AM AND 11.00AM SATURDAY, SUNDAY AND BANK HOLIDAYS CONTINENTAL BREAKFAST (v) 12.50 Fruit juices pineapple, cranberry, apple, orange, grapefruit
More information`Eggs Benedict $20 Two Poached eggs served on an English muffin with grilled ham & hollandaise sauce
Breakfast Available 8am -11am Daily `Eggs Benedict $20 Two Poached eggs served on an English muffin with grilled ham & hollandaise sauce Eggs Atlantic $20 Two Poached eggs served on an English muffin with
More informationBeans on toast big kids two bits of toast smothered with beans 8.0 little kids one bit of toast smothered with beans 6.0
Breakfast Menu served weekdays between 9:00 and 12:00 and weekends/public holidays 8:30-11:00 to help get meals to you & others a little quicker, we cannot make substitutions we do have gluten free and
More informationBacon and Egg Burger m $9.5 / g $9.9 Grilled bacon, fried egg and cheese on a buttermilk bun
Menu Breakfast Available 9am to 11.30am Toast with Spreads / Jams / Preserves m $5 / g $ 5.5 Choice of white / wholemeal / white sourdough Choice of spread strawberry / vegemite / peanut butter / marmalade
More informationCannelloni with pumpkin and chicken 14 Roast pumpkin poached chick fetta, pine nuts topped with Napoli & parmesan
Bruschetta Garlic & Cheese 10 Tomato, Spanish Onion & Basil 12 Pesto, Mozzarella & Prosciutto 15 Hot Smoked Salmon, Fried Capers, Dill Mascarpone 17 Antipasto Traditional Antipasto Selection of Italian
More informationINTERNATIONAL & CLASSICS
THE CLASSICS BEER BATTERED BARRAMUNDI CRUSHED PEAS, FRESH LEMON & TARTAR SAUCE CHICKEN SCHNITZEL PARMIGANO NAPOLITANO SAUCE, SMOKED HAM & MOZZARELLA CHEESE 250GM ANGUS SCOTCH FILLET RED WINE JUS GRILLED
More informationHOMERS CAFE. Function Package 2018
HOMERS CAFE Function Package 2018 1 MEETINGS & CONFERENCES Morning Tea / Afternoon Tea Coffee, Tea and Biscuits $.00 pp Morning Tea / Afternoon Tea Mixed Gourmet sandwiches Coffee or Tea $10.00pp Light
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