one kids drink & vanilla ice cream with chocolate sauce included w meal

Size: px
Start display at page:

Download "one kids drink & vanilla ice cream with chocolate sauce included w meal"

Transcription

1 s t a r t e r s bruschetta per piece $ 8.50 garlic & parmesan pizza bread $12.50 onion jam & blue cheese pizza bread $14.50 anchovy, olive, caper & mozzarella pizza bread $14.50 crispy fried chicken w sesame seeds & dipping sauce $18.50 obr sharing plate w garlic & parmesan pizza bread (2 people) $26.50 s a l a d s d u c k c o n f i t $28.50 crisp apple, red onion jam, crispy kumara shavings, salad leaves & ange essence s m o k e d c h i c k e n $28.50 cucumber ribbons, mandarin, toasted nuts, salad leaves & chardonnay dressing t h a i s p i c e d p r a w n $28.50 prawns marinated in ginger, garlic, soy & chilli cucumber ribbons, salad leaves & crispy noodles p a s t a s c h i l l i p r a w n s $29.50 prawns w chilli, garlic, lemon, tomatoes, stock & white wine served on fresh spaghetti finished w parmesan s e a f o o d f e t t u c c i n i $29.50 scallops, mussels & prawns in our own tomato cream sauce finished w parmesan c h i c k e n & m u s h r o o m f e t t u c c i n i $29.50 with a garlic & cream sauce finished w fresh parmesan v e g e t a r i a n f e t t u c c i n i $28.50 seasonal vegetables & olives in a stock based tomato sauce finished w parmesan m a i n s m a r k e t f i s h / s e a f o o d $35.00 fish changes daily moccan spiced couscous w cucumber ribbons and salsa verde dressing e y e f i l l e t $39.50 potato gratin, seasonal vegetables & a red wine jus x t r a s fries & our own aioli $12.50 beer battered fries & our own aioli $14.50 salad greens & mixed herbs w a light dressing $ 7.50 seasonal vegetables $ 9.50 k i d s c r i s p y f r i e d c h i c k e n $15.00 chips & green salad h a m & c h e e s e p i z z a $15.00 pineapple optional s p a g b o l $15.00 one kids drink & vanilla ice cream with chocolate sauce included w meal

2 f r o m t h e p i z z a o v e n c a n n e l l o n i ground beef & tomato $27.50 spinach, cream cheese & toasted nuts $26.50 chicken, ricotta, pesto & parmesan $29.50 p i z z a s m a l l l a r g e m a r g a r i t a $15.50 $24.00 sliced roasted tomatoes & mozzarella h o t s m o k e d s a l m o n $22.50 $29.50 aaki hot smoked salmon, spinach, cream cheese, capers & fresh herbs o b r c h i c k e n $20.00 $28.50 chicken, mushroom, roast potato, bacon & bbq sauce i t a l i a n o s p i c e $20.00 $28.50 salami, feta, olives, chilli & roasted peppers i s l a n d s t y l e $17.00 $26.50 ham & pineapple c a j u n s p i c e d s e a f o o d $21.00 $29.50 fresh fish pieces dusted in cajun spice, garlic, prawns, mussels & pesto c l a s s i c c h i c k e n $20.00 $28.50 smoked chicken, bacon, cranberry & brie v e g e t a r i a n $20.00 $27.50 mushrooms, capsicum, spinach, tomato, olives, brie & sweet chilli aioli m e a t y g o u r m e t $20.00 $29.50 selection of meats, mozzarella & bbq sauce o b r s u p r e m e $20.00 $29.50 a little of everything from above, excluding seafood gluten free base $4.00 half/half $ like us on facebook.com/obr.co.nz byo bottled wine f takeaways phone

3 This restaurant has been proudly looking after the Locals and visits of Mount Maunganui since years on, and with only the third set of owners, it has been given a new identity as obr, named after its location, Ocean Beach Road You can enjoy some of the old favourites on the menu, plus now the current style being introduced. Heidi, Scott & The Team welcome you to our little place Gluten Free Dairy Free menu options available upon request. Set Menu 1 $55 Bruschetta Toasted House Baked Bread with our own Tomato Salsa Pesto & Mozzarella Slow Roasted Pk Belly With Roasted Gourmet Potatoes, Summer Greens & our own BBQ Glaze Duck Confit Salad Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence Medium Size Pizza Your choice of pizza from our Pizza Menu Chocolate Plate Chocolate Mousse, Brownie, Chocolate Crumble, Coffee Whip Chocolate Ice Cream Set Menu 2 $55 Bruschetta Toasted House Baked Bread with our own Tomato Salsa Pesto & Mozzarella Roasted Scotch Fillet Potato Gratin & Seasonal Vegetables Served with a Red Wine Essence Chicken Cannelloni House Made Pasta wrapped & filled with Chicken, Ricotta, Pesto & Parmesan Cinnamon & Orange Glazed Ham Potato Gratin, Seasonal Vegetables And a Mustard Sauce Soft Chocolate Brownie Served with Creamy Vanilla Ice Cream & Chocolate Sauce Courtyard Dining people f sole use BYO Bottled Wine $8 per bottle Fully Licensed These menus are suggestions only and can be altered to suit your requirements. Any changes will be re-costed accdingly. Restaurant Dining people f sole use Sole use of Entire Venue minimum of 40 people on at least a $55 per head menu (take-away will still be in operation f the public)

4 This restaurant has been proudly looking after the Locals and visits of Mount Maunganui since years on, and with only the third set of owners, it has been given a new identity as obr, named after its location, Ocean Beach Road You can enjoy some of the old favourites on the menu, plus now the current style being introduced. Heidi, Scott & The Team welcome you to our little place Gluten Free Dairy Free menu options available upon request. Set Menu 3 $35 Bruschetta Toasted House Baked Bread with our own Tomato Salsa Pesto & Mozzarella Medium Size Pizza Your choice of pizza from our Pizza Menu Set Menu 4 $48 Platters Of Mixed Pizza Breads F The Table Medium Size Pizza Your choice of pizza from our Pizza Menu Cannelloni House Made Pasta wrapped & filled with Ground Beef & Tomato Gourmet Ice Cream Trio 3 Scoops of Gourmet Ice Cream from our current selection Option 5 $60 Platters Of Our Tasting Plate F The Table A select ion of some of our favourite Pizza Breads, Meats, Seafoods, Condiments & Salsas Oven Roasted Scotch Fillet Potato Gratin, Spiced Carrot, Summer Greens, Feta Cream & a Red Wine Jus Pan Seared Chicken Breast Potato Gratin & Summer Greens with a Zesty Gremolata Dressing Lemon Plate Lemon Curd, Lemon Sbet, Meringue, Cheesecake Option 6 $55 Platters Of Our Tasting Plate F The Table A select ion of some of our favourite Pizza Breads, Meats, Seafoods, Condiments & Salsas Chilli Prawns Prawns with Chilli, Garlic, Lemon, Tomatoes, Stock & White Wine Served on Fresh Spaghetti finished with Parmesan Cannelloni House Made Pasta wrapped & filled with Ground Beef & Tomato Lemon Plate Lemon Curd, Lemon Sbet, Meringue, Cheesecake To secure your date: Phone cafe399obr@xtra.co.nz Follow us on facebook:

5 g l u t e n f r e e o p t i o n s s t a r t e r s bruschetta per piece (on GF bread) $ 8.50 garlic & parmesan GF pizza bread $14.50 onion jam & blue cheese GF pizza bread $18.50 anchovy, olive, caper & mozzarella GF pizza bread $18.50 crispy fried chicken w sesame seeds & dipping sauce $18.50 obr sharing plate w GF garlic & parmesan pizza bread (2 people) $30.50 s a l a d s d u c k c o n f i t $28.50 crisp apple, red onion jam, crispy kumara shavings, salad leaves & ange essence s m o k e d c h i c k e n $28.50 cucumber ribbons, mandarin, toasted nuts, salad leaves & chardonnay dressing t h a i s p i c e d p r a w n $28.50 prawns marinated in ginger, garlic, soy & chilli cucumber ribbons & salad leaves G F p a s t a s c h i l l i p r a w n s $29.50 prawns w chilli, garlic, lemon, tomatoes, stock & white wine served on spaghetti finished w parmesan s e a f o o d f e t t u c c i n i $29.50 scallops, mussels & prawns in our own tomato cream sauce finished w parmesan c h i c k e n & m u s h r o o m f e t t u c c i n i $29.50 with a garlic & cream sauce finished w fresh parmesan v e g e t a r i a n f e t t u c c i n i $28.50 seasonal vegetables & olives in a stock based tomato sauce finished w parmesan m a i n s m a r k e t f i s h / s e a f o o d $35.00 fish changes daily potato gratin w cucumber ribbons and salsa verde dressing e y e f i l l e t $39.50 potato gratin, seasonal vegetables & a red wine jus x t r a s fries & our own aioli $11.50 salad greens & mixed herbs w a light dressing $ 7.50 seasonal vegetables $ 9.50 k i d s c r i s p y f r i e d c h i c k e n $15.00 chips & green salad h a m & c h e e s e p i z z a o n G F p i z z a b r e a d $19.00 pineapple optional s p a g b o l G F p a s t a $15.00 one kids drink & vanilla ice cream with chocolate sauce included w meal

6 p i z z a m e d i u m o n l y m a r g a r i t a $19.50 sliced roasted tomatoes & mozzarella h o t s m o k e d s a l m o n $25.00 aaki hot smoked salmon, spinach, cream cheese, capers & fresh herbs o b r c h i c k e n $23.00 chicken, mushroom, roast potato, bacon & bbq sauce i t a l i a n o s p i c e $23.00 salami, feta, olives, chilli & roasted peppers i s l a n d s t y l e $20.00 ham & pineapple c a j u n s p i c e d s e a f o o d $24.00 fresh fish pieces dusted in cajun spice, garlic, prawns, mussels & pesto c l a s s i c c h i c k e n $23.00 smoked chicken, bacon, cranberry & brie v e g e t a r i a n $23.00 mushrooms, capsicum, spinach, tomato, olives, brie & sweet chilli aioli m e a t y g o u r m e t $24.00 selection of meats, mozzarella & bbq sauce o b r s u p r e m e $24.00 a little of everything from above, excluding seafood half/half $ like us on facebook.com/obr.co.nz byo bottled wine f takeaways phone

7 $15 o r d e r s i n b e f o r e 6 p m dine in take away f u l l m e n u a l s o a v a i l a b l e a t r e g u l a r p r i c i n g

8 d u c k c o n f i t crisp apple, red onion jam, crispy kumara shavings, salad leaves & ange essence s m o k e d c h i c k e n cucumber ribbons, mandarin, toasted nuts, salad leaves & chardonnay dressing c h i l l i p r a w n s prawns w chilli, garlic, lemon, tomatoes, stock & white wine served on fresh spaghetti finished w parmesan s e a f o o d f e t t u c c i n i scallops, mussels & prawns in our own tomato cream sauce o b r s u p r e m e p i z z a a little of everything, excluding seafood & salmon on a small base m a r g a r i t a p i z z a sliced roasted tomatoes & mozzarella on a small base v e g e t a r i a n p i z z a mushrooms, capsicum, spinach, olives, brie & sweet chilli aioli on a small base m e a t y g o u r m e t p i z z a selection of meats, mozzarella & bbq sauce on a small base k i d s includes small drink & vanilla ice cream with chocolate sauce c r i s p y f r i e d c h i c k e n chips & green salad h a m & c h e e s e p i z z a pineapple optional s p a g b o l

9

10

11 d e s s e r t s c h o c o l a t e (gf with vanilla ice cream) $15.50 chocolate mousse, brownie, chocolate crumble, coffee whip, chocolate ice cream l e m o n (gf) $15.50 lemon curd, lemon sbet, meringue, cheesecake b r u l e e (gf) $15.50 vanilla bean w biscotti i c e c r e a m t r i o $15.50 your choice of chocolate, black dis, lemon sbet (gf), vanilla (gf) d a t e p u d d I n g $15.50 warm sticky date, butterscotch sauce, vanilla ice cream a f f o g a t o (gf) $15.50 espresso, vanilla ice cream, liqueur drambui glayva baileys kahlua galliano limoncello c h e e s e $24.00 kapiti blue, kapiti brie, seed crackers, quince jelly, fresh fruit (gf) = gluten free c o f f e e b y A l l p r e s s flat white cappuccino latte mochaccino hot chocolate chai Latte $4.50 long black sht black americano $4.00 t e a $3.00 english breakfast earl grey peppermint green lemon l i q u e u r c o f f e e s $12.00 Allpress espresso coffee laced with liqueur & finished w whipped cream & cinnamon t a y l o r s t a w n y o r r u b y p o r t $9.50 l i q u e u r s $9.50 l i m o n c e l l o from the freezer $ Like us on facebook.com/obr.co.nz cafe399obr@xtra.co.nz daytime functions catering group bookings takeaways dine in BYO bottled wine fully licensed open 5 days

BOONY S RESTAURANT & PIZZERIA. Starters and Entrées. Garlic and cheese pizza - $11.50

BOONY S RESTAURANT & PIZZERIA. Starters and Entrées. Garlic and cheese pizza - $11.50 Starters and Entrées Garlic and cheese pizza - $11.50 House made bread topped with garlic butter and finished in the oven - $7 Crispy crumbed mushrooms served with a regional salad and citrus aioli - $14.9

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 2.95 Lightly toasted rustic breads with balsamic and olive oil V 3.50 Marinated

More information

SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50

SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50 MENU Bruschetta toasted sourdough spread with feta & topped with a tomato & basil salsa with balsamic reduction 11.50 SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50 Garlic

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS SMALL BITES Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 3.25 Lightly toasted rustic breads with balsamic and olive oil

More information

DESSERTS SPECIAL COFFEES

DESSERTS SPECIAL COFFEES DESSERTS CHEESECAKE Baileys Cheesecake 13.50 LIME AND LEMON gluten free cheesecake served with whipped cream 13.50 BAKLAVA walnuts almonds pistachio nuts filo steeped in 13.50 honey syrup served with ice

More information

starters / small Garlic Focaccia Loaf [v] 8.0 house-made rosemary & cheese focaccia with a garlic & parsley butter

starters / small Garlic Focaccia Loaf [v] 8.0 house-made rosemary & cheese focaccia with a garlic & parsley butter starters / small Garlic Focaccia Loaf [v] 8.0 house-made rosemary & cheese focaccia with a garlic & parsley butter Fried Cauilflower Fluerettes [vegan] [gf] 10.0 in a cumin seed besan batter, pickled pumpkin,

More information

`Eggs Benedict $20 Two Poached eggs served on an English muffin with grilled ham & hollandaise sauce

`Eggs Benedict $20 Two Poached eggs served on an English muffin with grilled ham & hollandaise sauce Breakfast Available 8am -11am Daily `Eggs Benedict $20 Two Poached eggs served on an English muffin with grilled ham & hollandaise sauce Eggs Atlantic $20 Two Poached eggs served on an English muffin with

More information

BITES. Served daily from 3:00 pm. Tempura Prawns w Soy, Lime & Ginger dipping sauce.. $13 LIGHTS

BITES. Served daily from 3:00 pm. Tempura Prawns w Soy, Lime & Ginger dipping sauce.. $13 LIGHTS BITES Served daily from 3:00 pm Fries chunky or shoestring served w tomato sauce & aioli........ $7.5 Garlic Bread sourdough w house-made garlic butter.............. $7.5 House-marinated Olives w feta

More information

The Lakes team invites you to enjoy one of life s simplest pleasures The sensation of taste

The Lakes team invites you to enjoy one of life s simplest pleasures The sensation of taste New Zealand grows some of the finest culinary ingredients in the world. From the deep blue salted waters that surround this magnificent country, across the fertile pastures of our agriculture plains to

More information

Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22

Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22 to start Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22 Soup of The Day GF $6.5 House-made with market fresh ingredients

More information

Cannelloni with pumpkin and chicken 14 Roast pumpkin poached chick fetta, pine nuts topped with Napoli & parmesan

Cannelloni with pumpkin and chicken 14 Roast pumpkin poached chick fetta, pine nuts topped with Napoli & parmesan Bruschetta Garlic & Cheese 10 Tomato, Spanish Onion & Basil 12 Pesto, Mozzarella & Prosciutto 15 Hot Smoked Salmon, Fried Capers, Dill Mascarpone 17 Antipasto Traditional Antipasto Selection of Italian

More information

SALADS. Hand stretched PIZZA STARTERS SHARE PLATES BURGERS SANDWICHES SALAD TOPPERS

SALADS. Hand stretched PIZZA STARTERS SHARE PLATES BURGERS SANDWICHES SALAD TOPPERS Hand stretched PIZZA & STARTERS SHARE PLATES Naturally fermented dough preservative free OVEN BAKED GARLIC BREAD (V) 5.95 With fresh herbs Tomato sugo, bocconcini, mozzarella & pesto THE ULTIMATE GARLIC,

More information

BURGERS 11.00am till late

BURGERS 11.00am till late BURGERS 11.00am till late NOTE: Gluten Free buns available on request additional charge of $1. Entree size available $18.90. ROAST PORK BELLY BURGER... $24.90 Succulent pork belly with Asian slaw, red

More information

Fully Licensed Café Restaurant

Fully Licensed Café Restaurant Fully Licensed Café Restaurant Nathan and Simona welcome you to Bada Bing. We hope that you enjoy our hospitality as we endeavour to make your experience with us one to remember and if we are fortunate,

More information

MENU Breakfast. Served from 8:30am until 11:30am... Toast 6.00 Three slices of wholemeal or white with preserves and butter

MENU Breakfast. Served from 8:30am until 11:30am... Toast 6.00 Three slices of wholemeal or white with preserves and butter Breakfast Served from 8:30am until 11:30am Toast 6.00 Three slices of wholemeal or white with preserves and butter Fruit Toast 7.00 Two slices of fruit loaf served with preserves and butter Eggs on toast

More information

Nibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)

Nibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO) lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters

More information

To Share. Entree. [gf] - gluten free [gfo]- gluten free option [v]- vegetarian

To Share. Entree. [gf] - gluten free [gfo]- gluten free option [v]- vegetarian A LA CARTE MENU To Share Oysters, chardonnay shallot vinaigrette [min. order of 3] $4 Southern fried chicken ribs, chipotle bbq sauce [gf] $16 Crisp fried pork belly, soy, sweet chilli, coriander $16 Mushroom,

More information

XENOS RESTAURANT- BAR - CAFE. est. 1969

XENOS RESTAURANT- BAR - CAFE. est. 1969 XENOS RESTAURANT- BAR - CAFE est. 1969 Fully Licensed; BYO Bottled Wine Only; $4.00 p.p. $20 Minimum Credit Card and EFTPOS Charge No Split Bills www.xenosrestaurant.com.au Garlic or Herb Bread $4.50 Olive

More information

Entrée. SEARED ATLANTIC SCALLOPS green pea puree, spiced apple gel, dried prosciutto leaves, salmon caviar $29

Entrée. SEARED ATLANTIC SCALLOPS green pea puree, spiced apple gel, dried prosciutto leaves, salmon caviar $29 Entrée SEARED ATLANTIC SCALLOPS green pea puree, spiced apple gel, dried prosciutto leaves, salmon caviar $29 WARM DUCK RILLETTE onion compote, toasted sour dough crisps, beetroot preserve and pickled

More information

david cassar executive chef

david cassar executive chef david cassar executive chef breads turkish flat bread pizza with prosciutto, artichokes and mozzarella garlic and herb bread tomato, mozzarella and basil bruschetta serves 2 6 9 starters thai inspired

More information

Our People: Proprietors Tim Turvey & Helma van den Berg. Head Chef Peter Hallgarth Sous Chef Jason Davidson & Dylan Olsen

Our People: Proprietors Tim Turvey & Helma van den Berg. Head Chef Peter Hallgarth Sous Chef Jason Davidson & Dylan Olsen welcome to the RED SHED RESTAURANT & CELLAR DOOR at CLEARVIEW ESTATE since 1989 producer of iconic wines with pedigree, estate grown & handcrafted by people with passion since 1989 ~ Nestled amongst grapevines

More information

Kids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested.

Kids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested. Kids Meals Chicken nuggets and chips 9.00 Crispy tempura battered fish and chips 9.90 Sausages chips and gravy 8.90 Sausages vegetables and gravy 9.90 Pappardelle with home-made tomato Napoli sauce 8.00

More information

STARTERS & ENTRÉE MENU

STARTERS & ENTRÉE MENU STARTERS & ENTRÉE MENU SHOESTRING FRIES $5.50 / $1.00 Option to add an aioli dipping sauce. SPICY WEDGES $7.50 Served high with sweet chilli sauce & sour cream. GARLIC LOAF $8.00 Home-style loaf with lashings

More information

BISTRO PIZZERIA EXPRESS CAFE

BISTRO PIZZERIA EXPRESS CAFE FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY

More information

ROTORUA / NEW ZEALAND. Seafood Chowder $12 Marinara, Fresh Fish, Mussels bound in a Seafood and Garlic Veloute

ROTORUA / NEW ZEALAND. Seafood Chowder $12 Marinara, Fresh Fish, Mussels bound in a Seafood and Garlic Veloute Breads All $6 Garlic & Mozzarella Garlic, Parsley, Lemon & Cheese Pizza Bread Rosemary, Garlic, Sea Salt Olive Oil, Balsamic Soups Soup of the Day Served with a Grain Bread Roll $10 Please ask the wait

More information

Breads and Appetizers. South Australian Coffin Bay Oysters: Garlic & chive cob loaf 6.0 (v) Schiacciata with camembert, rosemary & garlic 12.

Breads and Appetizers. South Australian Coffin Bay Oysters: Garlic & chive cob loaf 6.0 (v) Schiacciata with camembert, rosemary & garlic 12. Breads and Appetizers Garlic & chive cob loaf 6.0 (v) Schiacciata with camembert, rosemary & garlic 12.0 (v) Olive pull apart bread with balsamic & olive oil 9.0 (v) Soup of the day served with dinner

More information

OP TIONS SWEE T TREATS. Served between 7am - 11:30am daily. All items are cooked to order. Your patience during our busy periods is appreciated.

OP TIONS SWEE T TREATS. Served between 7am - 11:30am daily. All items are cooked to order. Your patience during our busy periods is appreciated. T H E BA S I C S C R E AT E YO U R O W N $8.40 EGGS - SCRAMBLED / POACHED / FRIED IT S YOUR CHOICE (V) On Sourdough toast M I N I M U N C H A S Kids menu for Under 12yrs s All meals served with a fruit

More information

GUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)

GUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered

More information

Vegan cauliflower risotto, hazelnuts, pickled walnuts 18 V

Vegan cauliflower risotto, hazelnuts, pickled walnuts 18 V Ron s home-made olives 6 gf df nf v Wood fired chorizo 9 gf nf df Sesame tempura Shark Bay Tiger prawns, Japanese mayo, pickled ginger 16 df Chargrilled marinated baby octopus 12 gf df Salt and sichuan

More information

LUNCH THYME OPEN SYTLE GOURMET SANDWICHES. * Chicken Moment. * Prawn Bruschetta. * Yarra Catch. All Sandwiches on sourdough. toast.

LUNCH THYME OPEN SYTLE GOURMET SANDWICHES. * Chicken Moment. * Prawn Bruschetta. * Yarra Catch. All Sandwiches on sourdough. toast. LUNCH THYME from 11.30 $ OPEN SYTLE GOURMET SANDWICHES All Sandwiches on sourdough toast G/F* Gluten Free Bread is available upon request Add 2.0 * Prawn Bruschetta Sautéed Tiger Prawns, diced 16.9 tomato,

More information

Garlic Bread $ Soup of the Moment with Bread & Butter $15.00 ^ Salmon Wings. Spicy Crispy Calamari. Sides: $6.00

Garlic Bread $ Soup of the Moment with Bread & Butter $15.00 ^ Salmon Wings. Spicy Crispy Calamari. Sides: $6.00 Garlic Bread $10.50 Soup of the Moment with Bread & Butter $12.00 ^ Tasting Platter Salmon Wings & Dipping Sauce, Lamb Croquette with Pea Pesto & Jus, Spicy Calamari & Chilli Sauce, Reflections Fried Chicken

More information

Garlic and Parmesan Damper - confit garlic and herb butter. $8.50

Garlic and Parmesan Damper - confit garlic and herb butter. $8.50 Breads Garlic and Parmesan Damper - confit garlic and herb butter. $8.50 Mixed Bread Plate - char grilled Turkish, ciabatta and herb loaf, drizzled with olive oil, hazelnut dukkha, balsamic oil and pesto.

More information

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9 toasted,

More information

The Grange. Lunch Menu. 7 Days 11.00am 3.00pm

The Grange. Lunch Menu. 7 Days 11.00am 3.00pm Lunch Menu 7 Days 11.00am 3.00pm Note: $12 Lunch Specials Tuesdays & Wednesdays* All mains reduced to $12 excluding lamb rump salad, sirloin and lemon pepper chicken breast * Public Holidays Excluded.

More information

WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest

WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest ingredients and have a created a modern menu that will

More information

Excellence At Its Best

Excellence At Its Best Excellence At Its Best Welcome to Capers On Takalvan Our highly qualified chefs will tantalise your taste buds with our wonderful menu comprising of a selection of dishes catering for everyone. On arrival

More information

TRADING HOURS. Closed Public Holidays. Wednesday Late Thursday Late Friday

TRADING HOURS. Closed Public Holidays. Wednesday Late Thursday Late Friday Lunch Dinner Monday Closed Tuesday Closed Wednesday 11.30-2.00 5.00 - Late Thursday 11.30-2.00 5.00 - Late Friday 11.30-2.00 5.00 - Late Saturday 5.00 - Late Sunday 11.30-2.00 5.00 - Late Bookings Available

More information

Starters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce

Starters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce Starters Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce Classical Caesar Salad Baby Gem Leaves, Ciabatta Crouton, Bacon, Lardons & Creamy Garlic dressing Add Cajun

More information

The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people.

The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people. The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people. The Function Room is available for various events such as weddings, birthday parties, farewells,

More information

Eggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1.

Eggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1. BREAKFAST Serve of Toast - Two Slices of toasted Turkish Bread with Conserves 4.99 Wholemeal Bread 3.99 Gluten Free Bread 5.99 Raisin Toast - Two Slices of Raisin Toast with Conserves 4.99 Stack of Pancakes

More information

DINNER MENU FULLY LICENSED

DINNER MENU FULLY LICENSED DINNER MENU FULLY LICENSED ENTRÉ ES GARLIC BREAD (v)............................................................ 10.50 Focaccia covered in garlic herb butter & topped with toasted seeds SEAFOOD CHOWDER

More information

Tapas Menu. Side Dishes

Tapas Menu. Side Dishes Tapas Menu All our dishes are designed to share, prices are for 2 diners Chosen dishes are automatically portioned to the number of people dining We recommend selecting 4-5 dishes to create your experience

More information

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Lunch Menu Pie of the Day 13.00 Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Caesar Wrap 13.00 Lightly toasted tortilla filled with cos lettuce,

More information

Set Menu. 2 course- $59 3 course- $72. Mains accompanied with your choice of side-mash/chips/salad/veg. Entrée

Set Menu. 2 course- $59 3 course- $72. Mains accompanied with your choice of side-mash/chips/salad/veg. Entrée Set Menu 2 course- $59 3 course- $72 Mains accompanied with your choice of side-mash/chips/salad/veg Entrée Spicy Italian Sausage Farfelle Ragu w/ Baby Peas & Parmesan Confit Pork Belly & Seared Scallop

More information

KOOYONG FUNCTIONS & EVENTS MENU

KOOYONG FUNCTIONS & EVENTS MENU W E D D INGS KOOYONG L AW N T E N N I S C L U B FUNCTIONS & EVENTS MENU WEDDING PACKAGES COCKTAIL RECEPTION When you book a wedding at Kooyong, we will incorporate all your requirements to create an exceptional

More information

The Stockman - roast beef, tomato, mixed lettuce, cheese, caramelised onion, mustard seed mayo

The Stockman - roast beef, tomato, mixed lettuce, cheese, caramelised onion, mustard seed mayo Sandwiches & Wraps The Stockman - roast beef, tomato, mixed lettuce, cheese, caramelised onion, mustard seed mayo Havoc - ham, avocado, cheese, tomato,cucumber, mixed lettuce, mayo Little Bird - chicken,

More information

LOGANHOLME BREAKFAST ALL DAY MENU

LOGANHOLME BREAKFAST ALL DAY MENU BREAKFAST ALL DAY MENU DEGANI TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote DEGANI SOURDOUGH TOAST / RAISIN TOAST with spreads 4.5 KIDS BREKKY (12YRS & UNDER) 8.5 Classic egg soldiers,

More information

Entrée SEARED ATLANTIC SCALLOPS. herbed quinoa, cucumber salsa, chilli spiced lemon gelé $29

Entrée SEARED ATLANTIC SCALLOPS. herbed quinoa, cucumber salsa, chilli spiced lemon gelé $29 Entrée SEARED ATLANTIC SCALLOPS herbed quinoa, cucumber salsa, chilli spiced lemon gelé $29 MANUKA SMOKED LAMB TENDERLOIN central otago stone fruit chutney, garlic confit, micro herbs, toasted nuts $28

More information

canapés dessert canapés . finger food & starters aranchini balls with chorizo & sundried tomato lemon pepper squid with lemon herb aioli

canapés dessert canapés . finger food & starters aranchini balls with chorizo & sundried tomato lemon pepper squid with lemon herb aioli . finger food & starters canapés aranchini balls with chorizo & sundried tomato lemon pepper squid with lemon herb aioli caramelized onion tartlets with danish feta (v) heirloom tomato bruschetta bites

More information

- LIGHT MEALS - - SALADS - - KIDS MEALS. Toppa (GF + $2.00) $10.0 Tomato & garlic base, oregano (with rocket, red onion & parmesan + $2.

- LIGHT MEALS - - SALADS - - KIDS MEALS. Toppa (GF + $2.00) $10.0 Tomato & garlic base, oregano (with rocket, red onion & parmesan + $2. - LIGHT MEALS - Toppa (GF + $2.00) $10.0 Tomato & garlic base, oregano (with rocket, red onion & parmesan + $2.00) Garlic Pizza $10.0 Garlic, cheese, napoli sauce, oregano Risotto $14.0 Salmon, preserved

More information

middels tapas bar & restaurant

middels tapas bar & restaurant middels tapas bar & restaurant Tapas - vegetarian Ciabatta Bread (v) Garlic or Cheesy Garlic Bread (v) Dukkah (v) Toasted ciabatta bread, olive oil, balsamic and our house made dukkah mix Trio of Dips

More information

Gluten Free bases (medium size) add $4.50 to small pizza price

Gluten Free bases (medium size) add $4.50 to small pizza price PIZZA CLASSIC PIZZAS SML LRG GARLIC - tomato base, garlic & cheese (V, VO) 10 14 PESTO - tomato base, basil pesto, garlic & cheese (V,N) 12 16 MARGHERITA - tomato base, cheese, basil, cherry tomatoes &

More information

BREAKFAST. from am to Coffee & Cake. Served Daily from 7am to 10.30amdaily

BREAKFAST. from am to Coffee & Cake. Served Daily from 7am to 10.30amdaily 14 Please take note of your TABLE NUMBER before placing your order at the counter. Takeaway is also available. Dial 7 from your room to order. We accept payment by Cash, Eftpos and Room Charge. from 7.00

More information

Dear Patrons, We would like to welcome you to our family owned & operated. restaurant. We are passionate about providing the best dining

Dear Patrons, We would like to welcome you to our family owned & operated. restaurant. We are passionate about providing the best dining Dear Patrons, We would like to welcome you to our family owned & operated restaurant. We are passionate about providing the best dining experience we can. To help in our commitment, we ask that if you

More information

Side Dishes Smashed chats, garlic rosemary sea salt + aioli Seasonal salad

Side Dishes Smashed chats, garlic rosemary sea salt + aioli Seasonal salad Tapas Menu All our dishes are designed to share, prices are for 2 diners Chosen dishes are automatically portioned to the number of people dining We recommend selecting 4-5 dishes to create your experience

More information

SYDNEY ROCK OYSTERS 19 half a dozen natural oysters w cocktail sauce. SPICY POTATO WEDGES (V) 10 served w sour cream & sweet chilli sauce

SYDNEY ROCK OYSTERS 19 half a dozen natural oysters w cocktail sauce. SPICY POTATO WEDGES (V) 10 served w sour cream & sweet chilli sauce LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot & tomato on a toasted burger bun - served w fries STEAK BURGER 21 scotch fillet, onion, lettuce, tomato & BBQ sauce on toasted burger bun - served

More information

M O N D A Y T O W E D N E S D A Y 7 : 3 0 A M T O 3 P M T H U R S D A Y T O S U N D A Y 7 : 3 0 A M T O L A T E

M O N D A Y T O W E D N E S D A Y 7 : 3 0 A M T O 3 P M T H U R S D A Y T O S U N D A Y 7 : 3 0 A M T O L A T E M O N D A Y T O W E D N E S D A Y 7 : 3 0 A M T O 3 P M T H U R S D A Y T O S U N D A Y 7 : 3 0 A M T O L A T E 12 24 F A W C E T T S T R E E T B A L L I N A 6686 5259 ENTRÉES Wood fired pizza bread topped

More information

SOUPS WITH TOASTED BREAD CUP BOWL

SOUPS WITH TOASTED BREAD CUP BOWL SPECIALTY BREADS Garlic Bread (SM) $6.90 Chilli Cheese Bread $8.50 Toasted ciabatta / chilli sauce / grilled mozzarella Bread Platter Garlic bread / pita bread / chilli cheese / oven baked Hummus / balsamic

More information

Continued over the page

Continued over the page BRUNCH MAIN EVENT Big Top Breakfast crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, house baked beans and toasted sourdough 22.9 GFA Eggs Benedict poached eggs, baby spinach

More information

TASTY STARTERS GARLIC BREAD PARMESAN CHICKEN NIBBLES SALT & PEPPER CALAMARI BREADS & DIPS SHRIMP COCKTAIL CURED MEATS SALMON PASTRAMI

TASTY STARTERS GARLIC BREAD PARMESAN CHICKEN NIBBLES SALT & PEPPER CALAMARI BREADS & DIPS SHRIMP COCKTAIL CURED MEATS SALMON PASTRAMI THE CHEFS TAKE PRIDE IN USING LOCAL & HOME GROWN PRODUCTS SOURCED IN THE COMMUNITY OF TE AWAMUTU. WE HAVE CREATED THE MENU USING ONLY THE FINEST FOOD THAT IS FRESH FROM THE PADDOCK TO PLATE TASTY STARTERS

More information

DINNER MENU. Mon - Fri 16:00-21:30 Sat 17:00-21:00 & Closed on Sundays

DINNER MENU. Mon - Fri 16:00-21:30 Sat 17:00-21:00 & Closed on Sundays DINNER MENU Mon - Fri 16:00-21:30 Sat 17:00-21:00 & Closed on Sundays DINNER MENU SNACKS Spiced & Roasted Almonds 8 Marinated Olives 8 Fries & Aioli (V) 8 Fries with Mozzarella & Jalapenos (V) 12 Fries

More information

SOUTHERN FRIED CHICKEN...

SOUTHERN FRIED CHICKEN... PLATTERS FOR TWO SEATASTE...$44 beer battered fish chips king prawn skewers rice garlic sauce smoked salmon, cream cheese, dill & capers wrap Greek salad tartare sauce lemon ASIAN... $42 chicken skewers

More information

BISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements

BISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements BISTRO MENU Not all ingredients are listed. Please alert us to any dietary requirements STARTERS / SHARING Mini Garlic Loaf (v) 6 House-Made Dukkha 6 bread, oil (v) Dips, Crudités & Pita 10 beetroot, pumpkin,

More information

Nibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)

Nibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO) menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters Soup

More information

Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person.

Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. P L A T E D M E N U O P T I O N S Package 1: Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. Option 2: 3 course menu including entree, main

More information

Welcome to. Located at the

Welcome to. Located at the Welcome to Located at the I invite you to enjoy great pub food, done well, and hope you like our new menu format. It provides my team of Chefs and I the ability to make more frequent changes to dishes,

More information

ENTRÉES. Race Day Favourites. Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 M

ENTRÉES. Race Day Favourites. Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 M TRÉES Race Day Favourites Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 SALL PLATES TO START & SHARE Traditional bruschetta (V, VEO) 10 Toasted garlic bread topped w/ fresh tomato & parsley

More information

Bar Menu MAINS SNACKS SANDWICHES SALADS ALLERGY INFORMATION AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM. PEA SOUP With ham hock and mustard cream

Bar Menu MAINS SNACKS SANDWICHES SALADS ALLERGY INFORMATION AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM. PEA SOUP With ham hock and mustard cream Bar Menu AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM SNACKS Crusty bread, oils v... Crusty griddled sourdough, hummus v... 4.50 Mixed olives v gf... Cumbrian air-dried ham, olives, sun blush tomatoes,

More information

Flinders Motel. on main. Dinner Menu Flinders Motel on main 151 Main Road, Port Pirie SA 5540 Page

Flinders Motel. on main. Dinner Menu Flinders Motel on main 151 Main Road, Port Pirie SA 5540 Page Flinders Motel on main Dinner Menu 2018 151 Main Road, Port Pirie SA 5540 Page 1 Starters Toasted garlic and herb ciabatta loaf 6 add cheese 0.5 Bruschetta 9 (V) Spanish onion, tomato, fresh basil, fetta,

More information

ENTRÉES. Race Day Favourites SMALL PLATES TO START & SHARE. the home straight

ENTRÉES. Race Day Favourites SMALL PLATES TO START & SHARE. the home straight TRÉES Race Day Favourites Oven fired garlic bread 6 with cheese 8 with cheese and bacon 10 Crusty cob loaf 10 served warm with balsamic vinegar, cold pressed olive oil and sea salt (V, DF) Salt and pepper

More information

feta, salami, olives & confit tomatoes pinotage/ pinot noir/ shiraz

feta, salami, olives & confit tomatoes pinotage/ pinot noir/ shiraz feta, salami, olives & confit tomatoes homemade breads, olive tapenade, sun-dried tomato & hummus brut chenin blanc pinotage/ pinot noir/ shiraz deep-fried butternut & thyme risotto balls, lightly curried

More information

NOT SMALL BITES BUT NIBBLES: SHARED BITES (PLATTERS FOR TWO):

NOT SMALL BITES BUT NIBBLES: SHARED BITES (PLATTERS FOR TWO): NOT SMALL BITES BUT NIBBLES: BASKET OF BREAD: 7 Fresh house baked bread served with Alloway olive oil and balsamic glaze. ROSEMARY SALTED STEAK FRIES: 9 Rosemary salted steak fries served with our housemade

More information

B R E A K F A S T L U N C H D I N N E R

B R E A K F A S T L U N C H D I N N E R The Pemberton region has long been recognised for its towering Karri forests and breathtaking scenery, and it is fast gaining a reputation for being a foodie s delight. Our chefs take pride in selecting

More information

Available from 7am 9.30am. Light Breakfast

Available from 7am 9.30am. Light Breakfast Available from 7am 9.30am Light Breakfast House Made granola w/ berry compote, natural yoghurt & honey (GF) 10 Bowl of Seasonal Fruit Salad (V, GF, DF) 10 Toast (2 pieces) -Wholemeal, Grain or White w/

More information

Garlic Bread Soup of the Moment^ with Bread & Butter 13. Marinated Kalamata Olives with Toasted Almonds gf 9

Garlic Bread Soup of the Moment^ with Bread & Butter 13. Marinated Kalamata Olives with Toasted Almonds gf 9 Garlic Bread 10.5 Soup of the Moment^ with Bread & Butter 13 Marinated Kalamata Olives with Toasted Almonds gf 9 Polenta Chips gf 12.5 with Artichoke Cream, Sundried Tomato Salsa, Basil Pesto Tasting Menu

More information

GARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our

GARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our 2017/18 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,

More information

Sides Seasonal Vegetables 4.90 Mashed Potato 4.90 Dianne Sauce 4.90 Mushroom Sauce 4.90 Pepper Sauce 4.90 Chips 6.90

Sides Seasonal Vegetables 4.90 Mashed Potato 4.90 Dianne Sauce 4.90 Mushroom Sauce 4.90 Pepper Sauce 4.90 Chips 6.90 Appetisers Garlic & Cheese Pizza S L 15.90 Garlic Pizza S 11.90 L Bruschetta Pizza S 15.90 L 17.90 Garlic Bread 5.90 Herb Bread 5.90 Bruschetta Bread 7.90 Trio of Dips 15.90 Chilli Olives 10.90 Diced tomatoes

More information

Platters. Bread & Dips - $ A Selection of Breads served with Hummus, TLS Macadamia Dukkha with Olive Oil and Balsamic Reduction.

Platters. Bread & Dips - $ A Selection of Breads served with Hummus, TLS Macadamia Dukkha with Olive Oil and Balsamic Reduction. Platters Bread & Dips - $16.00 A Selection of Breads served with Hummus, TLS Macadamia Dukkha with Olive Oil and Balsamic Reduction. TLS Grazing Platter - $20.00 A selection of Cheeses including Feta,

More information

RestauR ant BaR Cafe. A la carte menu. 41B Bluff Roa d, Bla ck Rock Vic toria 3193 Australia.

RestauR ant BaR Cafe. A la carte menu. 41B Bluff Roa d, Bla ck Rock Vic toria 3193 Australia. RestauR ant BaR Cafe A la carte menu 41B Bluff Roa d, Bla ck Rock Vic toria 3193 Australia www.sazio.com.au Menu FOCACCIA PIZZA BREAD Garlic Pizza Bread (With Cheese) 6.90 Olives Rosemary Bread 7.90 Feta

More information

Garlic Bread Entrees Salsiccia alla Griglia Cacciatore sausage lightly grilled & garnished with salad

Garlic Bread Entrees Salsiccia alla Griglia Cacciatore sausage lightly grilled & garnished with salad Breads Fresh Crusty Bread 5.50 Pizza Bread 8.00 Garlic Bread 7.50 Bruschetta 9.50 Roma tomato, onions, basil & shaved parmesan Entrees Salsiccia alla Griglia 12.50 Cacciatore sausage lightly grilled &

More information

BISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free. /icebergsclub

BISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free. /icebergsclub PHOTO: @morningbondi BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free /icebergsclub LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot and tomato on a toasted burger

More information

481 Burwood Road Hawthorn

481 Burwood Road Hawthorn The Hawthorn Hotel 481 Burwood Road Hawthorn 3123 03 9810 0022 info@thehawthorn.com The Lounge 60 90 1 Lower Beer Garden 40 100 Upper Beer Garden 120 250 Dining Room 120 300 2 CANAPE PLATTERS 30 PIECES

More information

The Balcony Bar & Restaurant

The Balcony Bar & Restaurant The Balcony Bar & Restaurant Open 7 nights from 5pm (Other than most public holidays) Please Note: We are sorry, we don t split bill Functions Please call 90212788 (ex 2 - functions) during business hours

More information

Proudly supplying fresh produce from local businesses and industry, I choose sa.

Proudly supplying fresh produce from local businesses and industry, I choose sa. **** Talunga, functions and catering ******* Proudly supplying fresh produce from local businesses and industry, I choose sa. LIGHT MEALS Spring rolls- home-made vegetarian spring rolls, served with sweet

More information

c h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll

c h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll warm bread roll v gf free available add $1.50 garlic bread crusty warm bread garlic butter add cheese $1. 00 add bacon $1. 00 soup of the day homemade soup warm roll butter v gf free available add $1.50

More information

The Balcony Bar & Restaurant. Open 7 nights from 4 pm (Other than most public holidays) Menu. 5pm onwards MAIN MENU

The Balcony Bar & Restaurant. Open 7 nights from 4 pm (Other than most public holidays) Menu. 5pm onwards MAIN MENU The Balcony Bar & Restaurant Open 7 nights from 4 pm (Other than most public holidays) Menu 4pm to 6pm EARLY BIRD MENU AVAILABLE (For Early Bird Diners, (Subject to peak periods), tables on the Balcony

More information

MAIN MENU INCLUDING DESSERTS

MAIN MENU INCLUDING DESSERTS MAIN MENU INCLUDING DESSERTS Le Rendezvous Main Menu Breads and dips Assorted dip platter with pita bread 14.00 Plain Italian with balsamic vinegar & olive oil 4.00 Garlic or Herb (2 Slices) 5.00 Mixed

More information

A. Breakfast Buffet Continental $ GST per person

A. Breakfast Buffet Continental $ GST per person A. Breakfast Buffet Continental $ 22.50 + GST per person Danish pastries, fruit muffins and croissants baked fresh daily Breakfast fruit preserves Sliced seasonal fruit Natural and berry yoghurt Assorted

More information

Zucchini Corn Fritters (VG) with two poached eggs, smashed avocado & feta, bruschetta, fried kale 20

Zucchini Corn Fritters (VG) with two poached eggs, smashed avocado & feta, bruschetta, fried kale 20 Beletti Restaurant Menu - 18th October Breakfast Menu Monday ~ Friday 7am - 11am ; Saturday & Sunday 8am to 12noon Beletti Big Breakfast 23 Two eggs of your choice, crispy bacon, roast tomato, hash brown,

More information

OPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm

OPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm OPENING HOURS Monday - Saturday Lunch 12.00 2.00pm Dinner 5.30 9.30pm Sunday Lunch 12.15 2.00pm Dinner 5.00 9.30pm An Extensive Selection of Wines Available The Lerwick Hotel 15 South Road Lerwick Shetland

More information

MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU

MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU DOUGH GARLIC, HERB & PARMESAN TOASTED SOURDOUGH 6.5/7.5 ADD BRUSCHETTA 3 GARLIC, CHIVE & CHEESE PIZZA 10.5/11.5

More information

Wood Fired Pizza. Weekly Specials. Dessert Special. Pizza is served on a 30 cm wood fired pizza base

Wood Fired Pizza. Weekly Specials. Dessert Special. Pizza is served on a 30 cm wood fired pizza base Weekly Specials Wood Fired Pizza Leak, Bacon and Potato Soup $15.00 Home-made soup served with croutons and crusty Italian bread. Alberto s Scotch Fillet $40.50 Char-gilled scotch fillet served with chunky

More information

LUNCH & DINNER SET MENUS

LUNCH & DINNER SET MENUS LUNCH & DINNER SET MENUS SET LUNCH/DINNER ENTREES select your choice Soup $13 per guest Creamy potato & sautéed leek soup crispy sourdough with three cheese mix Thyme roasted pumpkin soup onion, chive,

More information

Breakfast Minimum 10 people. $13.9 p.p. Individual egg and bacon pies and fruit platter. $21.9 p.p. egg and bacon pies and fruit platter. $24.9 p.

Breakfast Minimum 10 people. $13.9 p.p. Individual egg and bacon pies and fruit platter. $21.9 p.p. egg and bacon pies and fruit platter. $24.9 p. Breakfast $13.9 p.p Individual egg and bacon pies and fruit platter $21.9 p.p Ham And cheese croissants, individual egg and bacon pies and fruit platter Option 3 $24.9 p.p Poached egg and bacon with mushrooms,

More information

WELCOME TO THE VICTORIA HOTEL MOTEL

WELCOME TO THE VICTORIA HOTEL MOTEL WELCOME TO THE VICTORIA HOTEL MOTEL Starters LUNCH & DINNER MENU Duo Dips (V,) Turkish Bread with a selection of homemade dips (as per special board) $8.00 Crusty Cob Loaf (V,) Warm Cob Loaf served with

More information

COCKTAIL OPTION 1 MINIMUM 30 GUESTS $22 PER HEAD - 4 SELECTIONS $27 PER HEAD - 6 SELECTIONS $31 PER HEAD - 8 SELECTIONS

COCKTAIL OPTION 1 MINIMUM 30 GUESTS $22 PER HEAD - 4 SELECTIONS $27 PER HEAD - 6 SELECTIONS $31 PER HEAD - 8 SELECTIONS COCKTAIL OPTION 1 MINIMUM 30 GUESTS $22 PER HEAD - 4 SELECTIONS $27 PER HEAD - 6 SELECTIONS $31 PER HEAD - 8 SELECTIONS Please select from the following Feta and pumpkin frittata (cold)(v) Prawn or Vegetarian

More information

ENTRÉES. Race Day Favourites SMALL PLATES TO START & SHARE. the home straight

ENTRÉES. Race Day Favourites SMALL PLATES TO START & SHARE. the home straight TRÉES Race Day Favourites Garlic bread 6 with cheese 8 with cheese and bacon 10 Crusty herb cob loaf 10 served with a choice of a tomato & herb or garlic butter (V,DFO) Extra butter 3 Lemon and garlic

More information

gf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional

gf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and

More information

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details

More information

An array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta

An array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta Stone Antipasto ENTREE Tasting Plate An array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta 27.9 Garlic, Herb OR Chive & Chilli Cob (v) 8.0 Stone

More information