SOUPS WITH TOASTED BREAD CUP BOWL

Transcription

1 SPECIALTY BREADS Garlic Bread (SM) $6.90 Chilli Cheese Bread $8.50 Toasted ciabatta / chilli sauce / grilled mozzarella Bread Platter Garlic bread / pita bread / chilli cheese / oven baked Hummus / balsamic / Local Olive oil / dukkah ideal for 2 to share $13.50 ideal for 4 to share $18.50 SOUPS WITH TOASTED BREAD CUP BOWL Soup of the Day $9.00 (SM) $15.90 The chef s daily choice Seafood Chowder $10.00 (SM) $16.90 (Seifried Estate Sauvignon Blanc) Loaded with local seafood ENTREES Camembert with Spiced Plum Sauce (SM) $17.50 (Tasman Bay Chardonnay) Camembert cheese / deep fried / spiced plum sauce / apricot sauce Smoked Chicken and Brie Filo $18.90 (Kaimira Riesling) Filo / Smoked chicken / Cream Cheese / Brie / Redcurrant Jelly Fish of the Day price daily (Waimea Estate Sauvignon Blanc) (grilled) GF Deep Fried / beer batter or Grilled Greenlip Mussels - Tomato & Harissa $18.90 (Astrolabe Sauvignon Blanc) Steamed / local white wine / tomatoes / Harissa / crusty bread Spiced Lamb Ribs $18.90 (Tasman Bay Pinot Noir) Thai BBQ sauce / rice / pickled cucumber Salt n Sichuan Pepper Calamari $19.50 GF (Seifrieds Gewürztraminer) Quick fried / mesculun salad / mung bean / citrus dressing Lambs Fry and Bacon Delight $19.50 (Speights Gold Medal Ale) Lambs Fry / Bacon / onion rings / peppercorn jus Avocado Shrimp and Prawn $19.90 GF (Oyster Bay Sauvignon Blanc) Avocado / Shrimp / Prawns / salad greens Seared Scallops $19.90 GF Smoked cauliflower puree / pistachio crumble / micro herbs / vanilla butter Red Wine Poached Pear $19.50 GF (Triplebank Pinot Gris) Vegan (with no feta) Walnut / Feta / watercress salad / dressed in olive oil Whitebait Pattie $21.50 GF (Rockburn Pinot Gris) Whitebait / Eggs / Seasoning - that s it! LIGHT MEALS Pork Schnitzel * $24.00 (Seifried Gewürztraminer) Sesame Seed Crumbed Pork fillet / Scallop Potato / Star Anise / Red wine vinegar / lime / lemon Braised Beef Belly $26.50 (St Hallet Gamekeepers Shiraz Grenache) Coconut rice / pickled cucumber / thai bbq sauce Vegetarian Filo Parcels (SM) $25.90 (The MakeR Lions Head Chardonnay) Roasted vegetables / indian spices / filo / mild sweet chilli sauce / local olive oil

2 Prawn Quesadilla $26.90 (Oyster Bay Sauvignon Blanc) Tiger prawns / avocado / tomato corn broadbean salsa / sweet chilli and garlic emulsion Seafood Taster $28.50 GF Chilli Prawns / Seared Scallops / Salt n Pepper Calamari Caesar Salad $26.50 (Seifrieds Sauvignon Blanc) Bacon / croutons / parmesan cheese / house made caesar dressing / warm poached egg Salt n Sichuan Pepper Chicken Salad $26.90 GF (Seifrieds Gewürztraminer) Salt n Sichuan Pepper Crumbed Chicken / Salad / Asian Citrus Dressing Char Siu Pork Salad $26.90 (Seifrieds Gewürztraminer) Chilli glazed nuts / julienne veg / young leaves / tossed through a chilli lime dressing Panfried Scallops on Potato Puffs $27.90 (Astrolabe Sauvignon Blanc) Scallops / potato puffs / mild chilli / olive oil / lemon dressing (in season) Pasta $ Mushrooms / tomatoes / red onions / capsicum / pesto / pasta - Creamy pasta / smoked salmon / baby spinach - Smoked chicken / pasta / bacon / mushrooms / crème fraiche Salad or Vegetables with entrees, light meals or mains - $5.00 Dressings available for salads: French, Sweet Mustard Mayonnaise, Garlic Aioli, Balsamic Vinegar, Citrus Dressing or Thai Coriander & Lime * All main meals served with potato dish of the day unless marked * MAINS FROM THE LAND Roast of the Day (SM) Priced Daily (The MakeR Lions Head Chardonnay or Fire Eagle Petit Pinot) A traditional New Zealand roast with all the trimmings Stuffed Crumbed Chicken Breast (SM) (20 min cooking time) $36.50 (Brookfields Hawkes Bay Bergman Chardonnay) Homemade / Breast of Chicken / New Zealand Smoked Cheese / Ham / lightly garlic buttered / Crumbed Prime Ribeye (SM) $37.50 (Brookfields Cabernet Sauvignon) (no onion rings) GF Served as you wish - plain / pepper sauce / or garlic butter / crumbed onion rings Mushroom sauce $5.00 extra Quince and Blue Cheese $5.00 extra Black Tiger Prawns $7.00 extra Slow Oven Roasted Lamb Shank(s) * 1 shank $33.00, 2 shanks $39.00 (St Hallet Gamekeepers Shiraz Grenache) Creamy mash potato / wilted greens / minted gravy Stuffed Crackled Pork Belly $37.50 GF (Townshends Pilsner) Braised / Roasted belly / pinenuts / apricots / spinach / orange zest / crackle / potato dish of the day Twice Roasted Duck $41.50 GF (St Hallet Gamekeepers Reserve Shiraz/Grenache) Marmalade glaze / marmalade jus / potato dish of the day Filet Mignon $40.50 (Jim Barry Cover Drive Cabernet Sauvignon) (no onion rings) GF Fillet steak / smoky bacon / mushroom sauce / onion rings / kumara rounds

3 FROM THE SEA Due to situations beyond our control fresh seafood is not always available and Nelson scallops are only available in a small size and in limited numbers so are subject to availability Market Fish of the Day (SM) * (Tasman Bay Chardonnay) Today s catch cooked to your liking, either: deep fried / potato or fries and tartare grilled / zesty lemon and parsley / potato or fries Priced Daily (grilled) GF Nelson Scallops (in season) * $39.50 (Waimea Estate Sauvignon Blanc) - pan fried / potato puffs Poached Fish & Scallops $39.50 GF Fish / white wine / lemon pepper / spring onion / poached scallops / local olive oil / mild chilli lemon dressing Whitebait Omelette * (Rockburn Pinot Gris) Truffle white wine cream / watercress / fries $39.50 GF Warmed Smoked Salmon Fillet (SM) $39.50 GF (Triplebank Pinot Gris) Wilted greens / potato dish of the day / pea mash / poached egg / horseradish white wine cream Crayfish Thermidor * $97.50 (Deutz Marlborough Cuvee) Well worth the 20 minute cooking time Steak & Crayfish * $97.50 (Deutz Marlborough Cuvee) Prime beef eye fillet / crayfish thermidor SHARED DISHES (for 1 or 2) Due to situations beyond our control fresh seafood is not always available Trio of Seafood (Brookfields Hawkes Bay Bergman Chardonnay) Scallops / Pan Fried Fish of the Day / Garlic chilli prawns $45.00 GF Trio of Meats (2 could share) $45.00 (Squawking Magpie The Chatterer Syrah) (no onion rings) GF Mini beef eye fillet / Pork Belly / Spiced Lamb Ribs / wild currant reduction Tastes of the Land and Sea (2 could share) $45.00 (Tasman Bay Pinot Noir) Mini Filet Mignon / Panfried scallops / Spiced Lamb Ribs / Salt n Pepper Calamari SET MENUS (SM) TWO COURSE SET MENU (SM) $41.00 Any starter and main or main and dessert as marked THREE COURSE SET MENU (SM) $46.00 Any starter, main or main and dessert as marked All set menu mains served with potato dish of the day and vegetables If you have any special requests, please do not hesitate to ask our waiting staff

4 SET MENUS TWO COURSE SET MENU $41 any starter and main or main and dessert from below THREE COURSE SET MENU $46 any starter, main and dessert from below STARTERS Plum Sauce And Camembert Camembert cheese / deep fried / spiced plum sauce / apricot sauce Soup of the Day Chef s special selection of fresh seasonal produce a taste to remember Garlic Bread A traditional favourite Pork Schnitzel Sesame Seed Crumbed Pork fillet / Star Anise / Red wine vinegar / lime / lemon Seafood Chowder Chef s favourite, loaded with chunky seafood MAINS Prime Ribeye Prime Ribeye / plain / pepper sauce / or garlic butter / crumbed onion rings Stuffed Crumbed Chicken Breast Homemade / Breast of Chicken / New Zealand Smoked Cheese / Ham / light garlic buttered / Crumbed Warmed Smoked Salmon Fillet Wilted greens / potato dish of the day / pea mash / poached egg / horseradish white wine cream Roast Of The Day A traditional New Zealand roast served with the traditional accompaniments Market Fresh Fish Of The Day Tasty local fresh fish Grilled, or Deep fried in beer batter Vegetarian Filo Parcels Roasted vegetables / Indian spices/ filo / baked / mild sweet chilli sauce / local olive oil All Set Menu mains served with potato dish of the day and vegetables DESSERTS Chocolate Mousse Mudcake Chocolate Mudcake / Chocolate Mousse / Chocolate ganache Lemon Cheesecake Malt biscuit base / lemon filling / toffee Seasonal Fruits And Ice Cream Fresh fruits / berry coulis / Passionfruit sauce / Ice cream Classic Crumble Apple / Cinnamon / Sultanas / Crunchy crumble / crème anglaise Ice Cream Sundae Ice Cream / toffee / choice of Chocolate / Raspberry / or Caramel topping

5 CHILDREN S SET MENU $10.50 (Available to children 12 years and under) Choice of a Drink, Main and Dessert as below: Children s Cocktail Drink Choice of: Coke and Raspberry, Coke, Lemonade, Diet Coke, Diet Lemonade CHILDREN S MAINS a choice of Roast of the Day Hot Dogs and fries Fish Bites and Fries Crumbed Chicken tenderloins & fries Mini BLT Sandwich (Bacon, lettuce and tomato) Bacon Banana French Toast Corn Fritter and Grilled Tomato Fries can be replaced with child s salad or vegetables CHILDREN S DESSERT Ice Cream Sundae Vanilla ice cream with topping of your Choice of Raspberry, Chocolate, Caramel, Strawberry, Passionfruit

6 DESSERTS Crème Brulee Whipped cream / macadamia biscotti / toffee Recommended wine Seifried Estate Sweet Agnus Riesling (375ml) $15.50 GF without biscotti Sticky Toffee Pudding $15.50 Toffee Pudding / Ice Cream / Crème Anglaise / Toffee Tiramisu $15.50 Lady fingers / rich coffee syrup / mascarpone mix Banoffee Pie $15.50 Biscuit Base tart / banana / caramel / cream / toffee Black Forest Stack $15.50 Chocolate and cherry mousse / dark chocolate sponge / light liqueur Lemon Cheesecake (SM) $15.50 Malt Biscuit Base / Lemon Filling / Toffee Chocolate Mousse Mud Cake (SM) $15.50 Chocolate Mudcake / Chocolate Mousse / Chocolate Ganache Ice Cream Sundae (SM) $15.50 Ice Cream / toffee / choice of Chocolate / Raspberry / Caramel topping Fruit Salad & Ice Cream (SM) $15.50 GF Fruits / Berry Coulis / Passionfruit Sauce / Ice Cream Classic Crumble (SM) $15.50 Apple / Cinnamon / Sultanas / Crunchy crumble / Crème Anglaise Cheese Board Cheeses / fruit / crackers / quince jam / comb honey / for 1 $21.50 With port $27.50 Each extra person (cheeseboard only) $9.00 Affogato Double espresso / frangelico / cream / macadamia biscotti $15.50 Dark Chocolate Brownie Bite size treat / yoghurt $8.00 Coffee Menu Espresso/short black $4.00 Long black $4.20 Flat white $4.70 Cappuccino $4.70 Mochaccino $4.70 Latte $5.50 Chai Latte $5.80 Hot Chocolate $4.50 Soy milk add.60 European Coffee Flavourings: Vanilla / Caramel / Hazelnut add $1.00 Teas Available A selection of Herbal and Traditional Teas. Pot $4.00 We have a full range of ports, liqueurs and liqueur coffees. See our wine list for the selection.