LUNCH THYME OPEN SYTLE GOURMET SANDWICHES. * Chicken Moment. * Prawn Bruschetta. * Yarra Catch. All Sandwiches on sourdough. toast.
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- Mildred Cox
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1 LUNCH THYME from $ OPEN SYTLE GOURMET SANDWICHES All Sandwiches on sourdough toast G/F* Gluten Free Bread is available upon request Add 2.0 * Prawn Bruschetta Sautéed Tiger Prawns, diced 16.9 tomato, onion and basil on garlic sour dough served bruschetta style * Yarra Catch Tasmanian Smoked Salmon, 18.9 cream cheese, olives, Spanish onions, semi dried tomatoes, capers, avocado on mixed salad and drizzled with our homemade mayonnaise * Chicken Moment
2 Grilled chicken strips, crispy 18.5 bacon, tasty cheese, semi dried tomatoes, avocado on salad and drizzled with our homemade mayonnaise * Wild Thing Pan seared medallions of eye 21.5 fillet steak, infused with a honey mustard and red wine sauce, with roasted cashews a top of mixed salad
3 THYME FOR CHICKEN Chicken Caesar Salad Grilled chicken tenders, cos lettuce, 18.0 croutons, crispy bacon, anchovy fillets topped with shaved parmesan, a poached egg and Thyme s special Caesar mayonnaise Cacciatore G/F Tender strips of chicken fillet pan 18.9 fried with onions, garlic, olives, mushrooms, capsicum, red wine and Napoli sauce served on a bed of basmati rice Satay G/F Seared Chicken cooked in our 18.5 homemade satay sauce and served with basmati rice and salad
4 Thyme Chicken G/F A chicken pattie, flavoured with fresh 18.5 thyme, sautéed spring onions, garlic and diced potato. Served with salad and homemade potato wedges.
5 FOCCACIA All toasted and served with salad and our homemade potato wedges Vegetarian Spinach, sun dried tomatoes, 16.9 marinated peppers, zucchini, grilled eggplant, feta cheese and basil pesto Chicken Club Grilled chicken breast, bacon, 17.9 tasty cheese, tomato and cos lettuce garnished with our homemade mayonnaise Salmon
6 Tasmanian smoked salmon, 17.9 cream cheese- tartare, Spanish onion on a bed of cos lettuce Ham Virginia ham, tasty cheese, 16.9 tomato, egg, Spanish onion, and cos lettuce with our own seeded mustard mayonnaise
7 CHEF S SUGGESTIONS Stirfry Prawns Pan seared prawns, tossed with 23.5 ginger, soy and sweet chilli, s/fry vegies and hokkien noodles Pasta Bacon, mushroom and chicken in a 17.9 garlic white wine cream and Napoli sauce tossed with fresh pasta and topped with parmesan cheese Lamb Fillet G/F Tender grilled lamb fillets finished 23.9 in a red wine and rosemary gravy served with a side salad and our homemade potato wedges Lemon Peppered Lamb Salad G/F Lamb fillet marinated in lemon 24.5 pepper on a Mediterranean salad of
8 mixed greens, grilled eggplant, zucchini, semi dried tomatoes, roasted capsicums all drizzled with a balsamic reduction
9 FROM THE OVEN Everything is home baked on the premises And served with salad and our homemade potato wedges Quiche Tasmanian smoked salmon, 16.9 cream cheese, spinach, kalamata olives and caramelised onions Thai Style Salmon Pattie Our special recipe of a pink 16.5 salmon and vegetable pattie served on a bed of mixed lettuce with homemade plum and ginger sauce Couscous and Feta Pie Individual filo pastry pie of 16.5 couscous, vegetables, feta and spinach
10 Eggplant Ripieno G/F Baked eggplant filled with a vegetable risotto topped with Napoli sauce and shaved parmesan 16.9
11 THYME ON THE TERRACE Open: Everyday 8.30am 5pm Licensed (BYO Wine Only) Bookings:
12 Welcome Thyme on the Terrace is a Warrandyte institution, having been around for more than 20 years The cafe is known for it extensive homestyle menu, most of which is made on the premises. Our menu is marked to show what is gluten free or can become gluten free, but leave room because we always have a choice of gluten free cakes, Mario s orange and almond is a favourite. After lunch, please make sure you have a peak at our display cabinet to view our homemade cakes or if you are feeling extra hungry, there is always our sumptious scones with veri veri berri jam. Don t forget we are open for Breakfast from 8.30 to 11, if you would like to check out our menu just ask one of our friendly staff. For eggs with a twist, The Chef, recommends our Eggs Roma. If you
13 are not an egg fan then Elmo s Breakfast, named after the owner, may be the way to go. Now to begin your time with us, we recommend you relax and start with a drink. This menu is on your table. If we haven t been already, someone will be over soon to take your drinks order, in the meantime, please peruse the lunch menu and if you have any questions, don t hesitate to ask.
14 Functions If you are having a birthday, anniverary or just a group of people that want to get together, we cater for functions or get togethers. We accomodate day or night functions whether you want dinner, breakfast, afternoon tea or even a party with fingerfood. * If you are interested in knowing more please do not hesitate to contact the owner Elmo. If he is not in the cafe today then his address is: Elmo@thymeontheterrace.com.au Or leave your contact details and he will give you a call * Note: conditions apply
15 Like us on facebook Follow us on Twitter Or Scan our QR for quick access
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Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays For The Table Served with Ciabatta toast Served with tartare sauce Served with pita bread and a
More informationSTARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.
MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER
More informationSUVLA BAY. Starters Non Members Members. Bistro. Garlic Focaccia (V) $7.90 $7.10 Wedges of warm garlic focaccia lavished with our own garlic butter.
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More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationChristmas Menu One - $33.00pp
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More informationENTRÉES. Race Day Favourites. Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 M
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More informationThe Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
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More informationSauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
La Four Seasons Schnitzel Haus Pasta s (Choice of Linguini or Penne) / Risotto s Amatriciana 14.90 Sauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
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More informationSTARTERS: Members Guest
STARTERS: Members Guest Garlic Bread Add Cheese $1.00 $7.00 $7.50 Soup of The Day $9.50 $10.00 Made in house with Toasted Garlic Bread Basil Pesto Bruschetta $13.50 $14.50 Toasted Pesto Turkish Bread Topped
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More informationMeal availability is subject to change. To view the full list of current meals available, visit liteneasy.com.au. MF Indicates Meat Free Meals
PASTA Page 3-4 207 Creamy Chicken Pasta with Broccolini 196 Creamy Tomato Tortelloni MF 68 Fettuccine Provencale MF 54 Homestyle Macaroni Cheese MF 198 Italian Spaghetti & Meatballs 31 Lasagne 86 Rigatoni
More informationLIGHT MEALS. Cos lettuce, crisp bacon, shaved parmesan, house made croutons, traditional Caesar dressing and soft poached egg
BAY BRASSERIE ST Breads AND STARTERS Members Guests Bread Roll $1.00 $1.20 Warm Cob Loaf + served with roasted garlic and herb butter (serves two) $6.50 $8.00 Bowl of Chips $6.50 $8.00 Seasoned Potato
More informationTOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8.
Entrée s & Salads TOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8. STEAMED PRAWN & GINGER DUMPLINGS 18. served with chilli soya sauce & coriander garnish
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BOOK YOUR NEXT FUNCTION AT BENT Functions and catering AWARD WINNING RESTAURANT 1 10 Court St, Parkes. Phone: (02) 6862 2229 www.bentfoodandwine.com.au 2 Your search for for your your next next function
More informationNOT SMALL BITES BUT NIBBLES: SHARED BITES (PLATTERS FOR TWO):
NOT SMALL BITES BUT NIBBLES: BASKET OF BREAD: 7 Fresh house baked bread served with Alloway olive oil and balsamic glaze. ROSEMARY SALTED STEAK FRIES: 9 Rosemary salted steak fries served with our housemade
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