served with a portwine-pear 6,90 served with vanilla-sabaione 5,90

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3 Desserts & Pastry FRom the Kitchen Salt-caramel milkrice served with a portwine-pear 6,90 Apple-strudel served with vanilla-sabaione 5,90 From our Cake-vitrine Poppy-seed tarte 4,20 Sachertorte 4,20 Apricot CheesecaKE 4,20 Chocolate CaKE 4,20 Strawberry Cake 4,20 Portion of whipped cream 1,00»In my old age, you like to eat something sweet, you put it in your mouth & time goes by...«

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5 Breakfast The smiling Viennese 4,00 Crescent-shaped pastry served with apricot jam & butter S Wienerl 4,60 Pastry roll, with cooked ham or smoked Gouda, cucumber & freshly grated horseraddish The fesch Viennese 14,90 Tatar from free-range beef with dijonnaise & grated horseraddish, mountain cheese 12 months, homemade Liptauer spread, bread basket, butter, jam & fresh fruits, soft boiled egg & green olives. a glass of freshly squeezed orange juice & espresso, cappucino or tea

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7 Breakfast THE FRENSHMAN 14,90 Avocadosalad, goat-creamcheese, french soft cheese served with red-wine figs, Gruyere 12 months, bread basket, butter, jam & fresh fruits, soft boiled egg & green olives. a glass of freshly squeezed orange juice & espresso, cappucino or tea THE SPANIARD 14,90 Fried chorizo, tunacream-spread, served with Amalfi-lemons & fresh herbs, Serranoham, Manchegocheese, bread basket, butter, jam & fresh fruits, soft boiled egg & green olives. a glass of freshly squeezed orange juice & espresso, cappucino or tea

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9 Breakfast THE ENGLISHMAN 14,90 Fried egg from free range chicken (organic), crispy bacon, homemade smoked beans, Cheddarcheese, bread basket, butter, jam & fresh fruits, green olives. a glass of freshly squeezed orange juice & espresso, cappucino or tea THE ITALIANo 14,90 Thinly sliced Angus roast-beef, homemade goatcheese ricotta with chives, Pecorino Pepato & Taleggio, bread basket, butter, jam & fresh fruits, soft boiled egg & green olives. a glass of freshly squeezed orange juice & espresso, cappucino or tea

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11 Breakfast Individual Breakfast dishes 2 eggs in the glass served with a buttered chive bread 5,40 Poached eggs with sauce hollandaise, spinach & Angus roast-beef 12,90 Poached eggs served with an avocado-salmon tartar 12,90 Elderflower porridge with almondmilk foam, pickled fruits & caramelized buckwheat (vegan) 6,90 Greek yogurt with vanilla, crunchy granola, strawberry chutney & mint 5,90

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13 SOUPS & MAIN DISHES SOUPS Asparagus cream soup garnished with caramelized bananas & chervil oil 6,90 additional option Rainbow trout ceviche from the Limestone-alps red onions, cilantro & lime 9,90 Clear beef bouillon with wild garlic, pancake strips & root-vegetables 4,90 MAIN DISHES In butter steamed fresh spinach with fried egg & fried grated sweet-potato & dijonmustard-cream-sauce optionally served with tyrolean bacon 9,90 Angus roast-beef salad with fresh asparagus, zucchini, basilikum-pesto, cherry-tomatoes & sauce hollandaise 12,90 Braised & caramelized chicorée baked Brie de meaux with homemade cranberry-lemon marmelade 9,90

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15 MAIN DISHES Couscous with sesame-beans, rhubarb-salad with wild herbs & sauce béchamel 9,90 Styrian corn fed chicken deep fried & fluffy battered on lambs lettuce marinated in pumpkinseed oil & luke warm potatoes 11,90 Berlin-mustard eggs from free range (organic) chicken in creamsauce, served with a variation of potatoes (sweet, truffle & lobau potatoes) & stewed gin-cucumbers & dill 9,90 Mangalitza-pork-knuckle salad, lukewarm served with a variation of root-vegetable, raddish, fresh herbs, marinated in wheatbeer brew 12,90 Gulash from the Ox with truffle potatoes swayed in sage butter with deep fried parsnip 14,90 Slow cooked whole trout from the Limestone-alps with herb-gremolata & riesling-cream-cabbage 15,90 Wiener Schnitzel from the veal á la drechsler with truffled mayonnaise-potatoe salad & green salad 17,90

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17 SALAD & SAUSAGES Mixed green salad Small 4,90 Large 5,90 + caramelized goatcheese & walnuts 8,90 Drechsler sausage variations From our local butcher Hödl Served with bread & a homemade sauce of your choice: homemade ketchup honeymustard dijonnaise fresh horseraddish figmustard spicy BBQ Frankfurter classically served with freshly grated horseraddish 6,90 Cheese Kransky 6,90 Lamb Merguez 7,90

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19 DrechslerTOAST Drechsler Toast variations With freshly baked homemade bread G zupfter Ferdl 8,90 In wheat beer braised pork neck served with sweet & sour coleslaw, sauce-dijonnaise, smoked Gouda & Irish Cheddar Strawanza 7,90 Spicy safran-vegetables stew, deep fried tofu & salad Urlauba 8,90 Marinated tuna with freh herbs, Amalfi-lemons, homemade Harissa & greek yogurt Allerweil (served all day) 7,90 2 fried eggs, avocado, dried tomatoes, spring onions, cilantro & Grana di Padano

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21 Cafe Drechsler Linke Wienzeile 22 / Girardigasse 1, 1060 Wien cafedrechsler.at

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