CONFERENCE + EVENT MENUS Grafton Street Cairns, QLD, P: F:

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1 CONFERENCE + EVENT MENUS Grafton Street Cairns, QLD, 4868 P: F: louise_kong@evt.com www.

2 2 INDEX Day Delegate Packages 3 Breakfast Menus 4 Morning & Afternoon Tea 6 Lunch Menu 7 Canapés 9 Platters 10 Dinner Buffet 12 Plated Dinner Menu 14 On the following pages you will find a variety of menu options provided by our executive chef. If you prefer an individually designed menu for your event, to provide that extra factor, we will be happy to liaise with you to create the perfect menu. Price on application. Any dietary requirements that involve specialized food preparation by our team of chefs will incur a surcharge Menus valid until 30 June 2017.

3 3 DAY DELEGATE PACKAGES Standard Day Delegate Package Room hire 7.00am 5.00pm Note pads, pens, iced water and mints Projection screen, flipchart and markers Whiteboard with markers and eraser Morning tea and freshly brewed coffee Served with corp. cookie selection Selection from working style lunches Served in or out of function room Afternoon tea and brewed coffee Served with assorted mini muffins Deluxe Day Delegate Package Room hire 7.00am 5.00pm Note pads, pens, Iced water and mints Projection screen, flipchart and markers Whiteboard with markers and eraser Arrival tea and freshly brewed coffee Morning tea, brewed coffee and juice Served with bakehouse danishes Buffet or working style lunch option Served in or out of function room Afternoon tea and brewed coffee Served with tropical fruit platters pp pp **minimum of 15 guests for Day Delegate Packages to apply**

4 4 BREAKFAST Continental Buffet Breakfast $19.50 pp Fresh tropical fruit salad House baked danishes, croissants and muffins Selection of cereals, served with whole, skim or soy milk Assortment of natural and flavoured yoghurts Bottled juices - orange, apple, cranberry, pineapple Freshly brewed coffee and array of fine teas Rydges Rise Buffet Breakfast $27.50 pp Fresh tropical fruit salad House baked danishes, croissants and muffins Selection of cereals, served with whole, skim or soy milk Assortment of natural and flavoured yoghurts Bottled juices - orange, apple, cranberry, pineapple Freshly brewed coffee and array of fine teas Medley of eggs, scrambled, poached and fried Grilled bacon, tomatoes and pork chipolatas Sauteed mushrooms, potato rosti and baked beans Additional Breakfast Items Barista made Di Manfredi espresso coffee $3.00 pp $3.50 pp

5 5 BREAKFAST Plated Breakfast $27.50 pp House baked danishes, croissants and muffins Bottled juices - orange, apple, cranberry, pineapple Scrambled eggs with grilled bacon, pork chipolata sausage, sautéed mushrooms, potato rosti, grilled tomato, turkish toast Or Eggs benedict with smoked salmon, fresh baby spinach, toasted ciabatta, poached eggs and hollandaise sauce Networking Breakfast $23.50 pp Tropical Fruit Platters Individual yoghurts and parfaits Spinach and bulgarian feta tartlets House baked scones, danishes and muffins Croissants with smoked ham and gruyere cheese Brioche bacon and egg rolls with barbeque sauce Boxed Breakfast $19.50 pp 1 bowl cereal, 1 full cream milk, 1 cookie or biscuit, 1 muesli bar, 1 tetra fruit drink, cutlery and serviette

6 6 MORNING & AFTERNOON TEA Freshly brewed coffee and selection of fine teas Corporate Cookie Selection Jam shells, florentines, macaroons, shortbreads Assorted Mini Muffins Triple chocolate, orange and poppy, blueberry Bakehouse Danish Selection Maple pecan plait, apple coronet, vanilla crown Cinnamon swirl, raspberry crowns Tropical Fruit Platter Watermellon, rockmellon, honeydew, pineapple Strawberrys, other seasonal fruit maybe available Petits Four Selection Chocolate almond slice, profiterole, red currant friand opera charlotte, raspberry slice, salted pecan caramel Luxury Tartlet Selection Strawberry rhubarb, pineapple coconut, plum crumble fig and walnut, apricot cranberry, chocolate mouse Local Cheese Board Muscatels, lavosh cracker breads, truffle honey 4.50 pp 4.50 pp 6.50 pp 6.50 pp 8.50 pp 8.50 pp pp pp

7 7 WORKING STYLE LUNCH Included in Day Delegate Packages pp Shredded chicken, avocado, mayonnaise panini Champagne ham, tomato, swiss cheese baguette Tropical sliced fruit platter and assorted sliced cake platter Soft drinks, freshly brewed coffee and selection of fine teas Or Mongolian beef, green bean and hokkien noodle box Thai green chicken curry, panache and egg noodles Tropical sliced fruit platter and assorted sliced cake platter Soft drinks, freshly brewed coffee and selection of fine teas Or Beer battered fish, shoe string fries and remoulade box Chicken, egg, bacon, anchovy, parmesan and aioli box Tropical sliced fruit platter and assorted sliced cake platter Soft drinks, freshly brewed coffee and selection of fine teas

8 8 BUFFET LUNCH Included in Day Delegate Packages pp Freshly baked bread rolls Sliced air dried deli meats Roast chicken charcuterie Traditional braised beef lasagna Penne pasta, feta and pesto salad House garden salad with vinaigrette Roasted paprika infused potatoes Steamed vegetables and olive oil Sliced fresh tropical fruits Assortment of sliced cakes Or Freshly baked bread rolls Sliced air dried deli meats Thai chicken curry with egg noodles Mongolian beef and green beans House garden salad with vinaigrette Potato, bacon and shallot salad Lemongrass infused jasmine rice Steamed vegetables, olive oil Diced fresh tropical fruit salad Assortment of coulis and custard

9 9 CANAPE SELECTION One Hour Canapé Package Your selection of two cold and two hot Two Hour Canapé Package Your selection of four cold and four hot $24.00 pp $32.00 pp Cold Options Bruschetta I Roma Tomato I Basil I Grana Padano Smoked Salmon I Bellini I Crème Fraiche I Fennel Prosciutto I Melba Toast I Heirloom Tomato I Tapenade Tuna Tataki I Pickled Ginger I Wakame I Cucumber Sushi Roll I Chicken I Teriyaki I Avocado I Sesame Hot Options Arrancini I Tomato I Mozzarella I Saffron Aioli Karaage Chicken I Kim Chi I Kewpie I Togarashi Pork Belly I Sauerkraut I Apple Compote I Radish Spring Roll I Barramundi I Galangal I Nam Jim Sugar Cured Beef I Horse Radish Cream I Daikon Sweet Options House Chocolates I Hand Crafted Raspberry Sorbet I Candied Lime Lemon Tartlet I Italian Meringue

10 10 CANAPE PLATTERS Slider Platter Noodle Box Platter Fruit Platter Cheese Platter Antipasto 5x hot platters

11 11 DINNER BUFFET pp Freshly baked bread rolls Sliced air dried deli meats Chefs antipasto selection Roast chicken charcuterie House salad with vinaigrette Potato, bacon and shallot salad Two hot dishes at your discretion Roasted paprika infused potatoes Steamed garden vegetables Sliced fresh tropical fruit platter Assortment of sliced cakes Hot Dishes Chilled queensland cooked prawns Rosemary and garlic infused lamb leg Roast pork shoulder with salted crackling Mongolian beef and hokkien noodles Thai green chicken curry with panache Rich beef stroganoff with tumerice rice Chicken cacciatore with steamed rice Lamb rogan josh, pappadums and raita Reef fish paupiettes in spicy coconut laksa *additional hot dish incurs a ten dollar fee per person*

12 12 BARBEQUE BUFFET pp Freshly baked bread rolls Char grilled beef rump steaks Chilled queensland cooked prawns Marinated lemon, thyme chicken breasts Assorted pork, chicken and beef sausages Corn on the cob and jacket potatoes House garden salad with vinaigrette Sliced fresh tropical fruit platter Assortment of sliced cakes

13 13 PLATED DINNER MENU Two Course Set Menu one entrée and either one appetizer or one dessert Three Course Set Menu your selection of one appetizer, one entrée and one dessert $49.00 pp $59.00 pp APPETIZER ARANCINI // tomato and mozzarella, saffron aioli BABY SQUID // preserved lemon aioli, baby mache GARLIC CIABATTA // traditionally baked, fresh herbs LILO BAR BRUSCHETTA // slow roast tomatoes, pesto KARAAGE CHICKEN // kimchi, togarashi spice, kewpie mayo ENTRÉE ROAST PORK BELLY // sauerkraut, creamy mash, apple compote CAESER SALAD // baby romaine, bacon dust, kernels, slow cooked egg EYE OF RUMP 200G // thick cut potato chips, garden salad, red wine jus TASMANIAN SALMON // potato puree, kalamata olive soil, baby basil, radish TAGLIATELLE ALA RAGU // handmade pasta, slow cooked ragout, parmesan DESSERT TRIO OF SORBET // green apple, raspberry, mango PAVALOVA // crème anglaise, mixed berry compote GALLO BACI CHEESE // muscatels, crisp bread, honeycomb STICKY DATE PUDDING// macadamia ice cream, salted caramel CHOCOLATE FONDANT // raspberry sorbet, freeze dried coconut *all inclusive of freshly baked bread rolls* *alternate drop incurs a two dollar fee per person*