Dover Sole Fillets 16oz+ IQF Lemon Sole Fillets 4.54kg IQF Plaice Fillets 8-10oz 4.54kg IQF
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- June Waters
- 5 years ago
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1 Frozen Fish Round Flat Smoked Shellfish, Molluscs Breaded, Battered Cod Fillet Skin On Boneless 8-10oz 4.54kg IQF Cod Fillet Skinless Boneless 8-10oz 4.54kg IQF Haddock Fillet Skin On Boneless 8-10oz 4.54kg IQF Haddock Fillet Skin On B/less 10z-12oz 4.54kg IQF Sea Bass Fillet g 1kg Red Mullet Fillet g 1kg Gilthead Bream Fillet 5kg Tuna Centre Loin 1.5kg-2.9kg Whole Salmon Sides D-Trim (kg) Wild Keta Salmon Portion Fillets 1kg Whole Rainbow Trout g 5kg Whitebait 18x454g Dover Sole Fillets 16oz+ IQF Lemon Sole Fillets 4.54kg IQF Plaice Fillets 8-10oz 4.54kg IQF Smoked Mackerel BF 3kg Smoked and Peppered Mackerel 3.2kg Smoked Sliced Salmon Sides(1kg) Smoked Haddock Fillets 3.0kg Smoked Trout Fillets 500g Kippers gm 3kg Prawns 150/250 Cooked/Peeled 5x2kg Prawns 120+ Cooked Shell on 5kg King Prawns Shell Off Raw 21/25 1kg bag Squid Rings Plain 1kg Squid Tubes Plain 1kg Dressed Scottish Crab Cooked White Crab Meat 454g Cooked Brown Crab Meat 454g Mussels Shell on 1kg Mussels Shell off IQF 10kg Breaded Blanch bait 18x454g Breaded Tiger Prawns 500g Whole tail Scampi 10x454g Fish Finger White Fish 120x25g Fish Cakes 24x83g Battered Squid Rings 500g
2 Frozen Meat Pies and puddings Pork Tenderloin Fillet UK 5 kg Mini Pork Shoulder Ribs 10kg Pork Spare Ribs 10kg Whole A Grade Duck 6x2.4kg Serrano Ham Sliced 500g chilled Chickens A Grade ex Gibs 8x1.7kg Chicken Breast No Added Water IQF 10kg Chicken Wings Plain 4x3kg Chicken Nuggets Battered UK 2kg Beefburger 80% 48x4oz Beef Mince 2.5kg Green Back Bacon 2.27kg Gressingham Duck Breast 8-10oz Gressingham Duck Legs 8-10oz VP Catering 8's Sausage 4.54kg Pork Sausage Meat 10x454g Steak & kidney Pudding 8x370g Lamb & Mint Pudding 8x370g (po) Yorkshire Pudding 3x20x3"
3 Vegetarian Options Frozen Potato Frozen Vegetables Fruit Vege Sausages 30'sx56g Vege Burgers 24x114g Aviko Veg Burgers 30x113g Quorn Mince 1kg Quorn Diced Pieces 1kg Quorn Sausages 40x50g Mini Veg Samosas 80x20g Mini Veg Spring Roll 90x20g Veg Spring Roll 40x90g Veg Dim Sum Selection 48x18.3g Battered Onion Rings 1kg Aviko Seasoned Potato Wedges 4x2.5kg Aviko Super Crunch Thick Cut Chips 4x2.5kg Farm Frites Mini Waffles 10x1kg Aviko Julienne(shoestring) Fries 4x2.5kg Aviko Steak cut Fries 4x2.5kg Aviko Hash Browns 4x2.5kg Aviko H/Style Mash 4x2.5kg Aviko Hash Brown 4x2.5kg Aviko Roast Potatoes 4x2.5kg Broccoli Floret 4x2.5kg Cauliflower Floret 4x2.5kg Sweetcorn 4x2.5kg Baby Sweetcorn 10x1kg Green Beans Whole 4x2.5kg Brussel Sprouts 4x2.5kg Peas Petit Pois 4x2.5kg Garden Peas 4x2.5kg Battered Onion Rings 10x1kg Carrots Sliced 4x2.5kg Asparagus Spears Green 20x500gm Silver Skin Onions 4x2.5kg Leeks 4x2.5kg Mixed Soup Veg 4x2.5kg Mango Cubes (Frozen) 10kg Raspberries (Frozen)4x2.5kg Mixed Forest Fruit (Frozen)4x2.5kg Solid Pack Apples 6x2.6kg Cranberries 1kg
4 Cheeses Oils/Butter Chilled Dairy + Eggs Frozen Bread & Pastry Danish Blue approx 3kg Mild White Cheddar 5kg Mature White Cheddar 5kg Grated Mozzarella 2kg Parmesan Grated 1kg Brie Wheel 1kg Cream Cheese 5kg Monterey Jack 5kg Over 30 types stocked KTC Vegetable Oil 20ltr KTC Sunflower Oil 4x4ltr Margarine Croissant 5x2kg Olive Oil 5ltr Salted Butter 20x500gm Salted Butter Portions 100x7gm Salted Butter 25kg Unsalted 25kg Butter Rosettes Salted 5x100x10gm Flora Buttery Margarine 2kg Whole Milk UHT (3.5%) 12x1ltr Skimmed Milk UHT(0.3%) 12x1ltr Whipping Cream 38% UHT 12x1ltr Mayonnaise 10ltr Semi Skimmed UHT Portions 240x12ml Whole Milk Portions UHT (3%) 240x12ml Fruit Yoghurts UHT 6x4x125gm Fresh Medium Eggs 360x58g pre order Frozen Liquid Egg Whole 1kg Frozen Liquid Egg Whites 1kg Filo Pastry 4x1kg Pitta Bread 6x60gm Pizza Bases 30x10" Mini Breakfast Rolls White 250x35gm Mini Breakfast Rolls Brown 250x35gm Part Baked Baguettes 45x125gm Part Baked Panini 55x125gm Delifrance 5 Floured Bap 48x89gm Flour Wraps 18x10" Ciabatta 60x100gm Pastry Tartlet 144x3.5" Panko Bread Crumb 300gm Panko Bread Crumb 10kg
5 Flour Frozen Pasta Dried Pasta Dry Goods Sauces Plain, White Flour 25kg Self Raising Flour 16kg Corn Flour 3kg Strong Bread Flour 16kg Six Grain Flour 25kg Brioche Flour 25kg Dolmio Canneloni Verdi 2.5kg Dolmio Tortellini Formaggio or Ricotta Surgital Panzerotti Mushroom 2.5kg Surgital Tortellini Pumpkin 2.5kg Penne Rigate 5kg Fusilli Tricolour 5kg Spaghetti 5kg Linguine 5kg Macaroni 5kg Tagliatelle 5kg Lasagne 5kg Custard Powder 4x3.5kg Surya, Arborio Rice 25kg Long Grain White Rice 20kg Coconut Milk 24x400gm tins Glace Cherries 10kg Semolina 3x5kg Atora, Beef Suet 2.6kg Panko Bread Crumb 300gm Panko Bread Crumb 10kg Tartar Sauce 2x2.27ltr English Mustard 2x2.27ltr Dijon Mustard 2x2.27ltr Mint Sauce 2x2.27ltr Horseradish Sauce 2x2.27ltr Apple Sauce 6x250ml Apple Sauce 2.5kg Cranberry Sauce 2.5kg Redcurrant Jelly 3kg Filippo Berio, Pesto Sauce 6x190g BBQ Hickory Sauce 2x1.15kg Kikkoman, Soy Sauce 5ltr Silk Road, Soy Sauce 15ltr Hoi Sin 1x250ml Balsamic Vinegar 12x500ml Fish Sauce 12x750ml Sweet Chilli Sauce 1x730ml Tikka Masala Sauce 2.2ltr Tandoori Paste 1.1kg
6 Pickle Individual Portions Pie Fillings Jam Dried Fruit Nuts Branston Pickle 2x2.5kg Drivers, Piccalilli 4x25kg White Sugar Sachets 1000x2.5gm Brown Sugar Sachets 1000x2.5gm White Sugar Sticks 1000x2.5gm Salt Sachets 5000x1gm Pepper Sachets 2000x1gm Sweetener 1000x1gm D/E Decaf Coffee Sachets 500x1.5gm D/E Coffee Sachets 500x1.5gm Marmite Portions 100x8gm Mixed Jam Portions 192x14g Strawberry Jam Portions 192x14g Strawberry Jam Portions 96x20g Raspberry Jam Portions 96x20g Blackcurrant Jam Portions 96x20g Marmalade Portions 100x20g Blueberry 5kg Raspberry 5kg Lemon 5kg Pineapple 5kg Apple 2.5kg Strawberry 2.5kg Red Cherry 2.5kg Black Cherry 2.5kg Apricot 3kg Raspberry 3kg Strawberry 3kg Diabetic Strawberry Jam 6x430g Diabetic Raspberry Jam 6x430g Diabetic Thick Cut Marmalade 6x430g Apricots 3kg Dates 10kg Seeded Raisins 12.5kg Pitted Prunes 10kg Candied Mixed Peel 2.5kg Dried Cranberries 11.5kg Flaked Almonds 3kg Whole Almonds 1kg Pistachio Shelled 1kg Pecan Halves 1kg Walnut Halves 1kg Pinenuts 2kg
7 Herbs & Spices Vinegar Pickles Gluten Free Basil 8x250g Frozen Chopped Chives 8x250g Frozen Chopped Dill 8x250g Frozen Tarragon 8x250g Frozen Chopped Coriander 8x250g Frozen Ground Black Pepper 1kg Ground Cardamon 1kg Jerk Spice 500g Turmeric 1kg Chilli Flakes 300g Ground Cumin 1kg Cumin Seed 1kg Curry Powder 1kg Ground Ginger 1kg Garam Masala 1kg Malt Vinegar 5ltr White Wine Vinegar 5ltr Red Wine Vinegar 5ltr Raspberry Vinegar 5ltr Cider Vinegar 5ltr Sherry Vinegar 6x500ml White Balsamic Vinegar 12x500ml Extra Large Gherkins 2x2.3kg Cocktail Gherkins 2x2.3kg Pickled Onions (Large) 2.25kg Mixed Pickles 4x25kg Black Olives (Pitted in brine) 3x4.3kg Green Olives (Pitted in brine) 3x4.3kg Caper berries (Stalk on in brine) 3x1kg Baby Capers (in brine) x1kg Sundried Tomatoes (Sunflower Oil) 2x3kg Whole Dill Pickles 4x2.45kg Pickled Beetroot Jars 2.25kg Pickled Red Cabbage Jars 2.25kg Stem Ginger 6x560g Variety Pack, Cookies 1x60 Sliced White Loaf 3x300g Multigrain Loaf 3x300g Ciabatta 6x4x50g Soft White Rolls 7x2x150g Flour 1kg Muesli 20x50g Spaghetti, Pasta 500g Fusilli, Pasta 500g Cornflakes 20x25g
8 Cereal Portions Bulk Cereals Coffee Syrup Juice Water Tinned Alpen Original Sachet 50x50gm Alpen Sugar free Sachet 50x41gm Weetabix 48x2 Coco Pops 2x5kg Rice Krispies 3x3.3kg Corn Flakes 3x3.3kg Frosties 2x5kg Bran Flakes 2x5kg Weetabix 6x48 Alpen Original 1.3kg Cereal Rolled Oats 12.5kg Caramel 1ltr Vanilla 1ltr Hazelnut 1ltr Cinnamon 1ltr Gingerbread 1ltr Mint 1ltr Banana 1ltr Plus many more. Orange Juice Sunpride 12x1ltr Apple Juice Sunpride 12x1ltr Grapefruit Juice Sunpride 12x1ltr Cranberry Juice Sunpride 12x1ltr Pineapple Juice Sunpride 12x1ltr Tomato Juice Sunpride 12x1ltr Saka Spring Water 6x1.5ltr Saka Spring Water 24x500ml San Pellegrino Sparkling 12x750ml Perrier Sparkling 4x6x20cl Chopped Tin Tomato 6x3kg Tomato Puree 800g Sliced Beetroot 6x3kg Chic Peas 6x2.5kg Prunes in Syrup 6x2.6kg Orange Segments 6x2.6kg Pineapple chunks 6x2.6kg Grapefruit 6x2.6kg Sweetcorn 6x2.6kg Solid Pack Apples 6x2.5kg Anchovy Fillets 365g Tuna Chunks in Brine 12x160g Corned Beef 6x340g Coconut Milk 24x400gm tins
9 MSK Cooking Wine Desserts Ice Cream & Sorbet Cones, Wafers Biscuits Chocolate Agar Agar 200g Xantham 200g Lecithin 300g Gellan Gum 200g Ab-Zorbit 500g Hickory Liquid Smoke 100ml Kappa Carageen 200gm Bubble Gum Flavour Drops 30ml Energy Drink Flavour Drops 30ml White 3ltr Red 3ltr French Butter Crepes 100x22g Mega Fab Fudge Cake Sidoli Strawberry Cheesecake Ambrosia Custard RTU 12x1ltr Vanilla 4ltr Strawberry 4ltr Chocolate 4ltr Lemon Sorbet 2ltr Mango Sorbet 2ltr Raspberry Sorbet 2ltr Waffle Cone, Chocolate dipped Fiesta Cone x360 Wafer Florentine Fan x120 Mini Pack Double Choc Chip 100x2x8.9g Mini Pack Ginger Cookie 100x2x8.7g Mini Pack Orange Choc Chip 100x2x8.7g Mini Pack Vanilla Choc Chip 100x2x8.7g Rombout Coffee Biscuit 300x4g Digestives 24x250gm Pink Wafers 12x150g Bourbons 12x150g Biscuits For Cheese 900g Family Circle 800g Plain Chocolate Drops 10kg White Chocolate Drops 10kg Chocolate Truffle Mix 5kg Coco Powder Dark 1kg Black Forest Shavings 2.5kg Chocolate Sauce 1kg
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MONDAY Bacon, Beans, Scrambled Egg, Hash Browns, Jacket Potatoes with Tuna Salad Bar... Pasta Dishes (Gluten free available) Cheesy Pasta with Crispy Bacon. Chicken Kiev Bean Bake Pie with Flaky Pastry
Cereals, Toast, Yoghurt, Fresh Fruit, Tinned Fruit Porridge. Fish Burger with Chips. Afternoon Tea provided. Afternoon tea provided for the boarders
Week 1 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Yoghurt, Fresh Fruit, Yoghurt, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, French Toast Boiled
Contents. Friars Restaurant, Cairnes Building, NUI Galway T: X: 091 (49)5693. E:
CATERING MENUS 1 Contents Refreshments Menus... 2 Beverage Menu... 2 Meeting Menu... 2 Breakfast... 3 Lunch Menus... 4 Working Lunch... 4 Lunches to Go... 5 Hot Buffet Lunch... 6 Deluxe Buffet Lunch...
Winter 2018 Products - Made Without Cheese
Winter 2018 Products - Made Without Cheese Code Product 102 Roast Beef Dinner 103 Roast Pork Dinner 104 Roast Chicken Dinner 105 Roast Turkey Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112
Variety of regional bread Wholemeal bread Croissants Mini assorted pastry. Jam, jelly and honey Salted and unsalted butter, low fat butter
Variety of regional bread Wholemeal bread Croissants Mini assorted pastry Jam, jelly and honey Salted and unsalted butter, low fat butter Chocolate cereals, muesli and cornflakes Natural and flavoured
STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P
Our GLUTEN FREE MENU is also available on request STARTERS Homemade Soup of the Day (v) Served with a wedge of bread and butter 4.45 Duck and Orange Pate served with toasted bread, salad garnish and red
MONDAY 5TH JUNE TUESDAY 6TH JUNE WEDNESDAY 7TH JUNE THURSDAY 8TH JUNE FRIDAY 9TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9)
1WEEK 1 MONDAY 5TH UNE TUESDAY 6TH UNE WEDNESDAY 7TH UNE THURSDAY 8TH UNE FRIDAY 9TH UNE BBQ Chicken with Rice (14) Beef Meatballs in a Fresh Tomato and Basil Sauce Served with Spaghetti (1, 7) Roast Chicken
TEAS AND COFFEE. Children s menu available
TEAS AND COFFEE Americano 2.25 Latte 2.50 Double Espresso 2.35 Cappuccino 2.45 Macchiato 2.65 Mocha 2.45 Decaf Americano 2.25 Tea 1.95 Decaf Tea 1.95 Speciality tea 2.05 Hot Chocolate 2.50 Monday Night
Contents. Canned Goods, Tinned Fruit, 800gm Range, Curry Pastes Rice & Grains, Pulses, Breadcrumbs & Stuffing, Olives. 3 Oils, Pasta.
Dry Goods List 2018 Contents 3 Oils, Pasta 4 5 Canned Goods, Tinned Fruit, 800gm Range, Curry Pastes Rice & Grains, Pulses, Breadcrumbs & Stuffing, Olives 6 Herbs & Spices 7 Oriental & Indian Range 8 Mediterranean,
Menu 1 High Zinc. Apple juice 150 Tomatoes 50 Fried mushrooms 50 Bacon grilled (est. 3 cooked slices) 75 White bread, toasted (2 Slices) 60
Menu 1 High Zinc Apple juice 150 Tomatoes 50 Fried mushrooms 50 Bacon grilled (est. 3 cooked slices) 75 White bread, toasted (2 Slices) 60 Quiche, Lorraine (mini individual size) 40 Salad, green 130 Turkey
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Fresh Baked Bread. Fresh Baked Bread. Pork Stroganoff with Gherkins, Paprika and Sour Cream
Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Fresh Soup Main Course Option 1 Main Course Option 2 Chilli Con Carne with Tortilla Chips, Jalapeno and Cheese Chicken Thigh with Chorizo, Butter beans
SAMPLE DAY DELEGATE MENU
EVENTS MENU SAMPLE DAY DELEGATE MENU LUNCH Caprese salad Mediterranean orzo salad Bacon and blue cheese wedge salad Soup of the day Cuban sandwich Roasted cod with Asian greens Sweet Indonesian chicken
Welcome to DaChi s Restaurant to You!
Taster Menus Welcome to DaChi s Restaurant to You! The team at DaChi s Restaurant to You offer a range of taster catering menus for all kinds of events and celebrations. We have some unique menu offers
The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu
The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu FRESHLY MADE SANDWICHES FRESHLY MADE TO ORDER ON OUR EXTRA THICK BLOOMER BREAD ON EITHER WHITE OR WHOLEMEAL, SERVED WITH HONEY
Wedding Menus. Bespoke Menu. Canapé Selection
Wedding Menus Our wedding menus are priced at 45.00 per person. All menus include coffee and chocolate truffles We would ask that you to select one set menu for all your guests. Dietary requirements will
Order form Summer 2018
oakhousefoods.co.uk Order form Summer 2018 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if you
V / VEGETARIAN VN / VEGAN G / GLUTEN FREE
Blidworth Bottoms, Nottinghamshire Menu 2018 Starters Tapas Homemade Soup of the Day, served with 4.95 white or brown bloomer bread and butter G / Option Available Atlantic Prawn Cocktail, with cocktail
The Greyhound. ~ Tuesday 13th November 2018 ~ While You Wait
The Greyhound ~ Tuesday 13th November 2018 ~ While You Wait Lemon Fizz - Limoncello and prosecco with lemon peel 9.10 Sloe & Ginger - 'Sipsmith' sloe gin and 'Fever Tree' ginger ale with a slice of orange
BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1. Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2
BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1 Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2 Bacon, Sausage, Fried Egg, Beans & Toast or Fried Slice 3.90 BREAKFAST 3 Bacon, Sausage,
Starters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
Bowl & buffet menu. Salads. Choose from three of our salads below. Add 7.50 per person.
Bowl & buffet menu Confit ham hock and smoked Cheddar macaroni, tomato chutney Cider and mustard marinated- barbecued pork shoulder, Asian-style slaw Slow-cooked chilli and garlic beef brisket, creamy
The Yew Tree Inn Chalvington
Snack Bar lunch only A choice of white or brown baguettes or Oven baked ciabatta bread 5.95 To include mixed leaf salad & dressings / sauces Mature cheddar English brie Gammon ham Tuna mayonnaise Prawn
Roasted Roma Tomato Soup (V) 18 Bell pepper, oregano, sour cream. Pumpkin Coconut Soup (V) 18
Roasted Roma Tomato Soup (V) 18 Bell pepper, oregano, sour cream Pumpkin Coconut Soup (V) 18 Singaporean Laksa (SP) 22 Seafood, rice noodles, coconut milk Chinese Wonton Soup 22 Prawn and chicken dumplings
Cream - Frozen 5616 Clotted Cream Portions Rodda s 96x40g 3513 Clotted Cream Tray Rodda s 1x453g 2196 Clotted Cream Tray Rodda s 1x907g
DAIRY & Code Product Description Brand Name Pack Size Milk - Fresh 6971 NEW v Buttermilk Market Brand 1x5ltr 4667 NEW v Semi Skimmed Müller 24x200ml 6031 NEW v Semi Skimmed Müller 12x250ml 5809 v Semi
Lunch Menu. Served from 12pm-6pm
Lunch Menu Served from 12pm-6pm Sandwich Specials Soup & Sandwich Combo 8.95 Freshly cut Door Step sandwich and homemade soup of the day Toasted Special 8.95 Toasted Ham, Cheese, Tomato and Red Onion on
DAY SPA EMPERORS PALACE MENU by
DAY SPA EMPERORS PALACE MENU by BREAKFAST Served from 07h00 to 11h00 ENGLISH BREAKFAST... R76 choice of fried, scrambled or poached eggs with 3 rashers of bacon, 2 chicken sausages, grilled tomato, sautéed
With red onion marmalade & walnut topping (1, 3, 5, 7)
Starters Homemade Vegetable Soup (V) Served with a crispy bread roll (8) Goats Cheese Tartlet (V) With red onion marmalade & walnut topping (1, 3, 5, 7) Bailie Style Bowl of Chicken Wings (GF) Succulent
HOTEL. BAR. GRILL ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended
Worsley Old Hall. ~ Wednesday 12th September 2018 ~ While You Wait
Worsley Old Hall ~ Wednesday 12th September 2018 ~ While You Wait Manchester Fizz - sparkling prosecco, gin and elderflower 6.95 Peroni Ambra - refreshing fruit infused lager served over ice 5.95 Worsley
Menu Collection. (for parties of 10 persons or more)
Menu Collection (for parties of 10 persons or more) The Menu Selector allows you great flexibility in creating your own menu, however, if you wish any guidance we will be happy to offer suggestions. All
Portion Sizes for children aged 1-4 years
Portion Sizes for children aged 1-4 years Our portion size ranges can be used as a guide for giving your young child a well-balanced diet with a combination of foods and drinks from the five food groups.
The Sparrowhawk. ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share
The Sparrowhawk ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share Leek and potato soup served with bread and butter 5.45 Chicken liver pâté with apple chutney and granary toast 6.95 Potted
FINGER FOOD. Selection of assorted sandwiches and tortilla wraps with premier fillings and a serving of tea & coffee plus:
EVENT MENU FINGER FOOD Selection of assorted sandwiches and tortilla wraps with premier fillings and a serving of tea & coffee plus: 4 choices from the below - 13.95 per person 6 choices from the below
Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19
4/1/19 INSET Inset 2/1/19 Inset 3/1/19 4/1/19 Swedish meat balls Quorn Meat balls Baked Battered Haddock Poached Pollock Dairy & Gluten free Rice Tomato gravy Vegetable Spring Roll Oven Baked Chips Mixed
to keep up to date with details on our latest specials
Bistro Menu Please note all our meals for customers are prepared fresh to order and so during busy periods there may be delays in service times. We always Endeavour to serve customers as quickly and effectively
Beef Knorr 1x800g Chicken Knorr 1x800g Vegetable Knorr 1x800g
Code Product Description Brand Name Pack Size Code Product Description Brand Name Pack Size Batter Mixes 2673 Fish Batter McDougalls 1x3.5kg 8176 Fish Batter Sterling 1x3.5kg 2319 Fish Batter Fryers Normal
Conference Menu. Autumn/Winter
Conference Menu Autumn/Winter 1 Day Delegate Package 1 Autumn/Winter From 68.00 Suite Hire for the Day Arrival Tea, Coffee, Pastries & Muffins Mid-Morning Tea, Coffee & Biscuits Sandwich Buffet Lunch Afternoon
~Special Winter Starters~
Dishes marked with are Chef s own Highland and Scottish recipes based on excellent locally sourced produce, prepared in a traditional manner. In accordance with EU Food Information Regulation, information