VUE ENTERTAINMENT FOOD NUTRITIONAL INFORMATION
|
|
|
- Lee Henderson
- 6 years ago
- Views:
Transcription
1 VUE ENTERTAINMENT FOOD NUTRITIONAL INFORMATION POPCORN Sweet Popcorn oz oz oz ed Popcorn oz oz oz ed Popcorn (Dublin) oz oz oz NACHOS Nachos Portion Doritos ed Nachos Cheese Doritos ed Nachos Salsa Doritos ed Nachos Cheese and Salsa Regular Doritos ed Nachos Cheese, Salsa Doritos ed Nachos Cheese, Salsa Doritos ed Nachos Double Salsa Doritos ed Nachos Double Cheese Doritos Chilli Heatwave Nachos Cheese Doritos Chilli Heatwave Nachos Salsa Doritos Chilli Heatwave Nachos Cheese and Salsa Regular
2 NACHOS Doritos Chilli Heatwave Nachos Cheese, Salsa Doritos Chilli Heatwave Nachos Cheese, Salsa Doritos Chilli Heatwave Nachos Double Salsa Doritos Chilli Heatwave Nachos Double Cheese HOTDOGS Hotdog Portion Yankee Dog Regular Harlem Hot One Regular West Side Sizzler Regular The Brooklyn Regular Nacho Libre Hotdog Regular Yankee Dog Large Harlem Hot One Large West Side Sizzler Large The Brooklyn Large Nacho Libre Large PRE-PACKED Thomas Tucker Sweet N Packed Thomas Tucker Classic Toffee Popcorn Packed Metcalfe's Skinny Sea Popcorn Single Packed Metcalfe's Skinny Sweet & Popcorn Single Packed Metcalfe's Skinny Popcorn Cinema Sweet Popcorn Single trace Packed trace
3 Metcalfe's Skinny Milk Chocolate Popcorn Thin Packed Metcalfe's Skinny Yoghurt Rice Cake Packed Popworks Drizzle Dark & Milk Chocolate Packed Popworks Drizzle Milk Chocolate & Caramel Packed Popworks Glazed Strawberry Cheesecake Packed Popworks Glazed Sticky Toffee Apple Packed Joe & Seph's ed Caramel Popcorn Packed Joe & Seph's Peanut Butter Popcorn Packed Joe & Seph's Toffee Apple & Cinnamon Popcorn Packed Joe & Seph's Caramel & Belgian Chocolate Popcorn Packed Joe & Seph's Mature Cheddar Cheese Popcorn Packed Candy Floss Packed Candy Floss (Dublin) Packed Packed Jacobs Crisp Sour Cream & Cheese Packed
4 Jacobs Crisp Sea & Balsamic Vinegar Packed Monster Munch Pickled Onion Packed Market Deli Anglesey Packed Market Deli Chorizo & Onion Packed Market Deli Chorizo & Onion Packed Market Deli Anglesey Packed Market Deli Mature Cheddar Packed Market Deli Balsamic Vinegar Packed Walkers Max Strong Hot Chicken Wings Packed Walkers Max Strong Jalapeño & Cheese Packed Walkers Cheese & Onion Packed Walkers Ready ed Packed Sensations Thai Sweet Chilli Packed Sensations Thai Sweet Chilli Coated Peanuts Packed Sensations Honey & Roasted Peanut Packed
5 Doritos Cool Original Packed Doritos Tangy Cheese Packed Doritos Sizzling Salsa Packed GUIDELINE DAILY AMOUNT VALUES Typical values Women Men Children (5-10 years) Calories 2,000 kcal 2,500 kcal 1,800 kcal Protein 45 g 55 g 24 g 230 g 300g 220 g Sugars 90 g 120 g 85 g Fat 0 g 95 g 0 g Saturates 20 g 30 g 20 g Fibre 24 g 24 g 15 g 6 g 6 g 4 g
Important Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
Laughter is brightest, in the place where the
Laughter is brightest, in the place where the food is.irish proverb A country retreat on Dublin s doorstep. ALLERGEN & LIFESTYLE SYMBOLS Nutrient values are estimates only. Variations may occur due to
Café NUTRITION INFORMATION
Café NUTRITION INFORMATION CAFÉ BREAKFAST SMOKED BACON ROLL 473kcal 24.1 10.7 42.1 3.5 2.8 20.4 2.10 CUMBERLAND SAUSAGE BUN 531kcal 25.8 10.7 50.8 4.2 4.0 21.8 1.85 SMOKED SALMON BAGEL 442kcal 22 12.4
Nutritional Information. for fruit to suit C.I.C. approved primary school snacks
for fruit to suit C.I.C. approved primary school snacks fruit fruit to suit to suit C.I.C. 2012013 Contents Page 3: Page 4: Page 5: Page 6: Page 7: Page 8: Page 9: Page 10: Page 11: Page 12: Page 13: Page
Mixed Poppers R65,00 Mini Corn Dogs R55,00 Cheese Griller Croquets R55,00 Potato Skins dragged through Wisconsin R45,00 dragged through Wisconsin
family grill house Mixed Poppers R65,00 A quintessential combo of jalapenos and peppadews stuffed with cream cheese and crispy bacon, battered, sautéed and served up with your choice of jalapeno sour cream
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Table Table Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or
Nutritional Information March
Nutritional Information March 2017 1 Digital (Finger Food to Share) Portion Size Grams (gm) Calories (kcal) Fat (gm) SFA (gm) FA Trans (gm) Cholesterol (mg) Sodium (mg) Carbohydrates (gm) Dietary Fiber
Total Carbohydrates (g) Cholesterol (mg) Sodium (mg) Saturated Fat (g) Trans Fat (g) Dietary Fiber (g) NUTRITIONAL INFO 2017
NUTRITIONAL INFO 2017 Quantity Breakfast Breakfast Tacos Potato & Egg 331 16 4 1 250 758 34 2 2 13 Egg & Bacon 366 20 6 1 267 866 26 1 2 18 Egg & Ham 310 15 4 1 260 841 28 1 4 16 Egg & Sausage 464 29 9
a name you can trust!
www.globalfoods.co.uk Phone: 029203835 CHEETOS TWISTED FLAMIN' HOT CRUNCHIPS X CUT CHILI & LIME CRUNCHIPS X-CUT READY SALTED 12X72g 150GM 150GM 24944 DORITOS BBQ RIB 0.50 52796 DORITOS CHILLI HEATWAVE
FOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Salted Caramel Ingredients Reids Oat Crumbles Salted Caramel 150g OATS (26%), WHEAT Flour (with Calcium Iron, Niacin Thiamin), Butter (Cream, Salt), Sugar, Salted
SUNDAY lunch - DINNER
SUNDAY lunch - DINNER FEELING PECKISH? LIGHT BITES Soup of the Day Served with warm bread and butter 4. 95 Cheddar & Garlic Hot Bread Hand stretched, smothered in our garlic butter and topped with Mozzarella
White Wine & Nibbles Gift Box. Packer: Virginia Hayward Ltd
John Lewis Stock umber 78471806 ame White Wine & ibbles Gift Box Contents The Four Growers Chardonnay 75cl Joe & Seph's Toffee Apple with a Pinch of Cinnamon Popcorn 80g Linden Lady Handmade Luxury Florentines
Starters. Soup of the Day Chef s Soup of the Day served with crusty bread (GF) Chef s Pate of the Day
Starters Soup of the Day - 4.65 Chef s Soup of the Day served with crusty bread (GF) Chef s Pate of the Day - 5.95 Small Batch of Pate made in house by our team (GF) Cullen Skink- 5.25 Traditional Scottish
TLK. Eating Out Just got Leaner. Sat 9am - 4pm
TLK THE LEAN KITCHEN WWW.THELEANKITCHEN.CO.UK Eating Out Just got Leaner Open Mon - Fri 9.00am - 8.30pm Sat 9am - 4pm Sun 10am - 4pm (Last fresh food order 30mins before close) MENU Allergen information
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Table Table Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or
DIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED NUTS our own recipe. 2.50
Introduction to Zaks Allergen Guide
Introduction to This guide has been put together by Zaks (UK) Ltd to list the 14 monitored allergens and their presence in food dishes prepared and served in Zaks Diners. The Allergens monitored in this
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Important Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
FOOD SERVED Served Monday - Saturday 12noon 9.30pm Sunday 5pm-9pm (Sunday Lunch menu served 12noon 5pm)
FOOD SERVED Served Monday - Saturday 12noon 9.30pm Sunday 5pm-9pm (Sunday Lunch menu served 12noon 5pm) SMALL PLATES Enjoy a few at once 3 for 10 or 5 for 15 Crispy Pulled Lamb Shoulder Served with a creamy
SIGNATURE... 6x 1.99 DOUGH BALLS (v)... 12x 2.99 with garlic and herb butter
SIGNATURE................ 6x 1.99 DOUGH BALLS (v).......... 12x 2.99 with garlic and herb butter CHEESY................... 6x 2.99 DOUGH BALLS (v).......... 12x 3.99 Our signature dough balls filled with
STARTERS HOMEMADE SOUP OF THE DAY. Served with Homemade Brown Bread 4.95 D ARCYS CREAMY SEAFOOD CHOWDER
STARTERS HOMEMADE SOUP OF THE DAY Served with Homemade Brown Bread 4.95 D ARCYS CREAMY SEAFOOD CHOWDER Combination of Shellfish and Seafood cooked in Wine and Cream Served with homemade Brown Bread 6.95
Café NUTRITION INFORMATION
Café NUTRITION INFORMATION CAFÉ BREAKFAST SMOKED BACON ROLL 473kcal 24.1 10.7 42.1 3.5 2.8 20.4 2.10 SMOKED SALMON BAGEL 442kcal 22 12.4 39.4 4.7 2.7 20.1 2.86 TOASTED TEACAKE 274kcal 4.3 1 49.6 19.9 3.1
Breakfast. Available from 9.30am till 11.30am. Selection of Breakfast Muffins A Very Cumbrian Breakfast, Smoked Bacon. Omelettes
Breakfast Available from 9.30am till 11.30am Selection of Breakfast Muffins A Very Cumbrian Breakfast, Smoked Bacon Locally Sourced Sausages, Smoked Bacon Locally Sourced Sausage Hash browns, Black Pudding,
LET'S BEGIN. Homemade Soup of the Day 5.00 Served with rustic bloomer bread 12
LET'S BEGIN Homemade Soup of the Day 5.00 Served with rustic bloomer bread 12 Nachos Crisp nacho chips topped with melted Jack Cheese with homemade salsa, guacamole, sour cream and jalapenos 7.95 With
H O L I D A Y H E A L T H NUTRITIOUS TIME SAVING MEALS
CROCK POT DETOX NUTRITIOUS TIME SAVING MEALS Uncomplicated meals with very little preparation are perfect for those of us with active lifestyles. I love how simple cooking in a Crock-Pot can be when I'm
Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.
Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order. Thank you and enjoy your meal. STARTERS Soup of the day 2.95 Served
SNACKS & CONFECTIONERY. Medina Brochure 2017.indd /03/ :25
137 Medina Brochure 2017.indd 137 14/03/2017 19:25 Code Product Description Brand Name Pack Size AFTER DINNER MINTS 3046 After Eights Nestlé 1x800g 7405 Chocolate Mint Crisps Sterling 1x1kg 4658 Mint Imperials
Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
Our pizzaluna dough is a light and fluffy, cheese enriched dough, topped with our house pizza sauce and mozzarella - unless we say otherwise.
HOMEMADE STO NE BAK ED P IZZA Placeyour order at the bar All of our pizzas are available in 6 - ask at the bar for prices Our pizzaluna dough is a light and fluffy, cheese enriched dough, topped with our
Breakfast TO OUR EXCLUSIVE HALF BOARD MENU SUPER SUNDAE DEAL. Breakfast. Kids Breakfast. Start the day off right - with a good brekkie
Breakfast Rise & shine. It s time for a hearty breakfast to get you ready for today s adventures! Start the day off right - with a good brekkie Check out our jampacked menu full of breakfast, mains & kids
On Line Detail Form for Boots.com
On Line Detail Form for Boots.com Item code: Title of gift: 6667112 Green & Black s 395g Taste Collection Weight: 395g Product description: Contents: How to use: The Tasting Collection includes all of
PUB MENU. Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4
PUB MENU Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4 www.ballsbridgehotel.com STARTERS FOOD ALLERGIES & INTOLERANCES Dear guest, before you order your food please feel free to talk to our team
Menu FIR Intolerance Report
Menu FIR Intolerance Report Ed s Easy Diner Allergen Information - SS17 Breakfast E1. Breakfast - ALL DAY BREAKFAST BURGER E1. Breakfast - All-AMERICAN PANCAKE STACK E1. Breakfast - BACON & EGG MUFFIN
Menu FIR Intolerance Report
Menu FIR Intolerance Report Ed s Easy Diner Allergen Information - SS17 Breakfast E1. Breakfast - ALL DAY BREAKFAST BURGER E1. Breakfast - All-AMERICAN PANCAKE STACK E1. Breakfast - BACON & EGG MUFFIN
STARTERS. HOMEMADE SOUP OF THE DAY with Homemade Brown Bread KELLTIC RECIPE CHICKEN WINGS served with Lime Crème Fraiche 6.
STARTERS HOMEMADE SOUP OF THE DAY with Homemade Brown Bread KELLTIC RECIPE CHICKEN WINGS served with Lime Crème Fraiche KERRIGANS HERB BREADED MUSHROOMS served with Chefs creamy garlic dip & boyne valley
BREAKFAST. FULL AMERICAN 9 Smoked bacon, sausage, fried egg, BBQ beans, tater tots, grilled tomato and waffles, served with maple syrup
BREAKFAST Served 10am-2pm Saturday & Sunday FULL AMERICAN 9 Smoked bacon, sausage, fried egg, BBQ beans, tater tots, grilled tomato and waffles, served with maple syrup EGGS BENEDICT 7 Poached eggs served
... SO! BOMBAY MIX NIBBLE WHILE YOU RE DECIDING?
NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe. 2.95 SO! BOMBAY MIX. 2.50 based on jharl muri a famous
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. PIZZA MARGHERITA (V) 19 Napolitano sauce, mozzarella cheese, oregano & basil CAPRICCIOSA
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or allergens,
CONFECTIONERY CATALOGUE 20 18
Y R E N O I T C E F C O N LO G U E A T A C 0 2 8 1 Crisps Walkers Ready Salted Walkers Cheese & Onion Walkers Salt & Vinegar 32 x 32.5g 32 x 32.5g 32 x 32.5g Walkers Roast Chicken Walkers Smoky Bacon Walkers
Introduction to Zaks Allergen Guide
Introduction to This guide has been put together by Zaks (UK) Ltd to list the 14 monitored allergens and their presence in food dishes prepared and served in Zaks Diners. The Allergens monitored in this
HELLO & WELCOME TO ANNIE S BURGER SHACK!
HELLO & WELCOME TO ANNIE S BURGER SHACK! The original taste of New England in Nottingham Since 2009 Annie has brought the authentic taste of Rhode Island to Nottingham with a unique twist... Annie is proud
DINNER DINNER SERVED IN THE RESTAURANT AND BAR FROM 5PM - 10PM EVERY DAY.
DINNER DINNER SERVED IN THE RESTAURANT AND BAR FROM 5PM - 10PM EVERY DAY. STARTERS LUNCH & LATE NIGHT MENU Available between 12pm - 5pm and 10pm - 6am Please see items with the LL symbol, and place your
DIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe.
WELCOME. If you want to view paradise take a look inside and view it Anything you want we do it, want to keep it clean, there s nothing to it.
WELCOME // If you want to view paradise take a look inside and view it Anything you want we do it, want to keep it clean, there s nothing to it. A menu created to enhance any social situation, be it light
6-inch Low Fat Subs with 6 Grams of Fat or Less Values include 9-Grain wheat bread, lettuce, tomatoes, green peppers, onions and cucumbers.
Serving Size Fat saturates Protein Salt Fibre Sodium 6-inch Low Fat Subs with 6 Grams of Fat or Less Values include 9-Grain wheat bread, lettuce, tomatoes, green peppers, onions and cucumbers. Chicken
NIGHT Menu. NIGHT Menu. Served from 5-9pm Poole Road, Westbourne, Bournemouth
NIGHT Menu NIGHT Menu Served from 5-9pm 100-102 Poole Road, Westbourne, Bournemouth www.duckbar.co.uk NIGHT Menu Small Plates/ Starters Designed for sharing, we recommend 2-3 dishes per person Chorizo
ALL DAY DINING SERVED DAILY FROM 10:00 22:00 INROOM DINING PLEASE DIAL 616
Dine in ALL DAY DINING STARTERS Quarter Pound of BBQ Chicken Wings Add Thai sweet chilli sauce 1.00 Salmon & Potato Cake Chilli & coriander, saffron & garlic mayo 7.95 Falafel Mezze Hummus & mixed side
DIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED NUTS our own recipe. 2.50
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Important Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
BAR BI T E S. Parmesan & Truffle Chips, green pepper mayo. Wasabi Prawns. K ir in Ic h iban. Chicken Tikka Empanadas, tandoori mayo
BAR BI T E S Parmesan & Truffle Chips, green pepper mayo 42 S t e l l a A r t o is Wasabi Prawns K ir in Ic h iban Chicken Tikka Empanadas, tandoori mayo 48 De K o n in c k Crispy Calamari, aioli 53 Do
DRAUGHT BEERS PITCHERS BOTTLES SOFT DRINKS AND MINERALS
DRAUGHT BEERS Tetley s Smoothflow 3.6% 2.40 / 4.40 Somersby Cider 4.5% 2.40 / 4.50 Carlsberg 3.8% 2.50 / 4.90 Carlsberg Export 5% 2.50 / 4.95 San Miguel 5% 2.75 / 5.25 Guinness 4.1% 2.80 / 5.50 Poretti
GUIDE TO FOOD CHOICES
APPENDIX A Page 1 of 5 GUIDE TO FOOD CHOICES The Public Schools Branch encourages choosing the healthiest options from all four food groups from Eating Well with Canada's Food Guide for a balanced and
BAR MENU BAR & GRILL COVER - VERSION#1. Sliders sweet Carolina, our house & pulled pork mini burgers served with skinny fries 10.
BAR MENU Chilli Fries chilli con carne served on skinny fries topped with sour cream & jalapenos Hush Puppies corn bread bites served with chipotle mayonnaise Pulled Pork Fries Pulled pork in a smokey
DAY Menu. DAY Menu. Served from 12-5pm Poole Road, Westbourne, Bournemouth
Served from 12-5pm 100-102 Poole Road, Westbourne, Bournemouth www.duckbar.co.uk Salads RNCH Salad Strips of southern fried chicken breast, tomato, cucumber, red onion, mixed leaves, avocado, charred sweetcorn
Chartwells School Dining Services at Warren Township Outtakes Lunch Menu January 5 January 9, 2015
Lunch Menu January 5 January 9, 2015 Toasted Chicken & Cheese w/ Honey Mustard on Whole Bosco w/ Buffalo Chicken Pretzel Roast Turkey Club w/ Ham, Cheese, Romaine WG Chipotle Chicken Greek Potato Fresh
SHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details
STARTERS AND SHARERS BREAD, OIL & OLIVES 3.29 Warm ciabatta bread, extra virgin olive oil and Aspalls apple balsamic with mixed marinated olives and Maldon sea salt PARSLEY BREADED MUSHROOMS 3.49 Served
Crunch Craving Chilli Coated Nuts in Pot
John Lewis Stock umber 54639405 ame Contents Red Wine & ibbles Crunch Craving Chilli Coated uts 100g Copperpot Christmas Spiced Butter Fudge 175g Farmhouse Biscuits Chilli & Garlic Savoury Biscuits 100g
7.95 STICKY PRAWNS home battered tiger prawns, tossed in jalapeño jelly, served with marie rose sauce
2.50 NACHOS & SALSA 2.95 NACHOS CON QUESO 7.95 STICKY PRAWNS home battered tiger prawns, tossed in jalapeño jelly, served with marie rose sauce 5.95 STUFFED CHILLIES [v] chillies stuffed with pepperjack
DIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe.
DIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe.
Mon - 04/01/2019 Portion Size Calories (kcal) Carbohydrates (g) Golden Chicken Corn Dog 1.00 corn dog
Carbohydrate Report District: Kyrene School District School: Los Ninos Elementary Menu: Mon - 04/01/2019 Portion Size Calories (kcal) Carbohydrates (g) Golden Chicken Corn Dog 1.00 corn dog 240.000 30.000
STARTERS. Garlic Bread plain 3.5 with cheese 4 tomato and cheese 4.5. French Onion Soup 7 with a grilled cheese crouton
STARTERS Garlic Bread plain 3.5 with cheese 4 tomato and cheese 4.5 French Onion Soup 7 with a grilled cheese crouton Chilli and Ginger Marinated Fried Beef 8 Served on gem lettuce with crispy noodles
CALORIES, CARBOHYDRATE COUNT, AND FIBER FOR INTERMEDIATE LUNCH MENUS For more information, please contact Mark Bindus, RDN,LD directly at
For more information, please contact Mark Bindus, RDN,LD ENTREES Calories Carbohydrate Counts (grams) Fiber (Grams) Bacon Cheese Burger on a Whole Grain Bun 361 24.42 3.64 BBQ Rib Sandwich on a Whole Grain
7.95 STICKY PRAWNS home battered tiger prawns, tossed in jalapeño jelly, served with marie rose sauce
7.95 STICKY PRAWNS home battered tiger prawns, tossed in jalapeño jelly, served with marie rose sauce 5.95 STUFFED CHILLIES [V] chillies stuffed with pepperjack cheese & sunblush tomatoes, home battered
PRODUCT FLAVOUR SIZE *PROPER BLACK COUNTRY TRADITIONAL 20x60g PORK SCRATCHINGS TANGY SALT & VINEGAR 20x50g
PRODUCT LIST - C.G. SUPPLIES LTD TEL - 01782 814910 ONLINE - www.lovepubsnacks.co.uk *PORK SNACKS PRODUCT FLAVOUR SIZE *PROPER BLACK COUNTRY TRADITIONAL 20x60g PORK SCRATCHINGS TANGY SALT & VINEGAR 20x50g
Chartwells School Dining Services at Warren Township Outtakes Lunch Menu May 4 May 8, 2015
Lunch Menu May 4 May 8, 2015 Italian Sausage Panini Toasted Chicken Bacon Melt Panini Seasoned Green Beans Beef & Bean Stuffed Burrito Roasted Vegetable Toasted Ham & Cheese Nachos w/ Three Bean Salsa
sides sharing platters Dip Selection V Choose from : BBQ, Garlic Mayo, Salsa, Sour Cream or Sweet Chilli all 50p each
Eat, Drink, Enjoy Halloumi Fries sides BREAD & BUTTER V 1.00 A great addition to Fish & Chips. HALLOUMI FRIES V 2.95 Served with mint yogurt and garnish. FALAFEL BALLS V 2.95 6 hot falafel balls served
Starters. Homemade soup served with rustic bread and butter V Chicken liver pate served with red onion chutney and rustic bread 5.
Starters Homemade soup served with rustic bread and butter V 5.45 Chicken liver pate served with red onion chutney and rustic bread 5.95 King prawn Pil Pil with crusty bread 6.95 Pea fritter served with
Jacks. R e s t a u R a n t & P u b. a P P e t i z e R s
Jacks R e s t a u R a n t & P u b a P P e t i z e R s Jack s Wings Choice of Thai Chili, Buffalo, Honey Mustard, Jamaican Jerk, or BBQ. 6 wings, $8; 12 wings, $14 Jack s nachos Tri-colored tortillas topped
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Brunch. Breakfast Sandwiches All served on a fresh JW Buckley s muffin. (Available on gluten-free Bread).
Brunch ALL SERVED UNTIL 12 NOON GG s Hearty Full English 2 x Mancunian sausages, 2 x slices back bacon, Bury black pudding, fresh tomatoes, mushrooms, beans, free range fried, scrambled or poached eggs
Typical nutrition values per average portion
Breakfast Energy (kj) Energy (KCal) Typical nutrition values per average portion Fat (g) Sat Fat (g) Carbohydrate (g) Sugars (g) Protein Salt (g) Bacon (one rasher) 287 68 4.4 2.0 0.3 0.0 7.2 1.38 Baked
Bookmakers Bar & Atrium Menu
Bookmakers Bar & Atrium Menu Great food crafted from locally sourced ingredients Menu Serving Times BAR MENU 3.00pm to 10.00pm Monday to Sunday CARVERY 12.00pm to 2.00pm Monday to Friday 12.30pm to 3.00pm
all day breakfast breakfast served all day. ham steak and eggs country smoked ham steak with 2 eggs. served with chicken fry and eggs 10.
all day breakfast breakfast served all day. denver omelet 9.95 ham, cheddar cheese, bell peppers and onions. served with home fries. all day breakfast breakfast served all day. ham steak and eggs 10.95
Recipes with Nutritional Reference Intake
8 Mar 1 1 LN BBQ Sauce (V) - Add On. 1 LN Crispy Bacon - Add On 99.1 1 LN Crispy Fried Onions (V) - Add On 1.9 1 LN Garlic Bread (V). 1 1 LN Grilled Field Mushroom - Add On. 1 LN Monterey Jack Cheese (V)
Nutritional Information August
Nutritional Information August 2017 1 Digital (Finger Food to Share) Portion Size Grams (gm) Calories (kcal) Fat (gm) SFA (gm) FA Trans (gm) Cholesterol (mg) Sodium (mg) Carbohydrates (gm) Dietary Fiber
KP SNACKS & NUTS. KP CRISPS Ready Salted Cheese & Onion Flavour Salt & Vinegar Flavour Beef Flavour Worcester Sauce Flavour Prawn Cocktail Flavour
KP SNACKS & NUTS KP CRISPS Ready Salted Beef Flavour Worcester Sauce Flavour Prawn Cocktail Flavour MINI CHIPS Beef Flavour CRUNCHIES Cheese Flavour Prawn Cocktail Flavour McCOYS POTATO CHIPS Salted Flame
April 2018 High School Lunch Menu
9 TUESDAY 10 WEDNESDAY 11 THURSDAY 12 FRIDAY 13 Homemade Creations Roasted Chicken Rosemary Sauce Tomato Soup Seasoned Collard Greens Brown Rice Glazed Turkey Ham Maple Sweet Potatoes Salisbury Steak w/
We also serve a bar menu: Mon-Thurs 5-9pm, Sunday breakfast: 9-11:30am and Sunday service: 12-6pm. PÂTÉ 5.50 Served with bread & onion chutney
GREAT VENUE! GREAT SPORT! GREAT GRUB! Reserve your seats in the bar and eat in front of our seven screens for all the big sporting events. Served Friday 5-9pm & Saturday 12-9pm We also serve a bar menu:
Travelodge Bar Café - Dinner Menu - Allergy Chart - Version 32 - Feb 2018
STARTERS AND SHARERS Prep Premium Griddle Spray (Used to spray before cooking) Yes Yes Yes No Creamy Garlic Mushrooms Yes No No No *served with Garlic Bread Yes No No No Garlic and Herb Butter Yes No No
TO START. STICKY RIBS / 6.90 honey glazed, sticky pork ribs & chilli jam dip. SOUP + CIABATTA / 4.90 homemade soup with freshly baked bread
TO START SOUP + CIABATTA / 4.90 homemade soup with freshly baked bread PRAWN BRUSCHETTA / 6.90 prawns in chilli & lime dressing, on toasted bruschetta with peppery rocket CHICKEN WINGS / 5.90 cajun infused
THE GRILL. At Hardies
THE GRILL At Hardies NIBBLES Marinated Sapori Olives (v) 3.20 Feta cheese Bread Sharing Selection (v) 3.20 Bloomer Brioche Ciabatta Balsamic vinegar Olive oil Garlic Bread (v) 3.00 Garlic Bread with Mozzarella
Snacks. Fresh Popcorn Pretzel Rods with Honey Mustard Beer Nuts 22.00
Snacks Fresh Popcorn 21.00 Pretzel Rods with Honey Mustard 21.00 Beer Nuts 22.00 Panther Chips Hand cut & fried in our own kitchen, served with Onion Dip 22.00 Tortilla Chips & Salsa 22.00 Salted Cashews
Prawns in a Marie Rose Sauce Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos Chilli Nachos
R&J Starters Homemade Lentil Soup Served with a crusty bread and butter Homemade Soup of the Day Served with a crusty bread and butter Breaded Mushroom 4.50 Served with a dressed salad garnish and garlic
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Cookhouse & Pub Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
Travelodge Bar Café - Dinner Menu - Allergy Chart - Version 28 - July Travelodge Bar Café - Dinner Menu - Allergy Chart - Version 28 - July 2017
STARTERS AND SHARERS Prep Premium Griddle Spray (Used to spray before cooking) Yes Yes Yes No Creamy Garlic Mushrooms Yes No No No *served with Garlic Bread Yes No No No Garlic and Herb Butter Yes No No
PORTIONS. Tom WallaceStar Tribune Published April 24, 2003 Copyright 2003 Star Tribune. All rights reserved.
PORTIONS Tom WallaceStar Tribune Published April 24, 2003 Copyright 2003 Star Tribune. All rights reserved. What you're served Cheesecake Factory classic burger: Halfpound hamburger, French fries, grilled
WORLD THEATRE Open 8.30am-11am
BREAKFAST MENU U Open 8.30am-11am The Full English - 5 item breakfast for 2.75 Extra items 60p each Pork Breakfast Sausage Bacon Black Pudding Vegetarian Sausage Baked Field Mushroom, Free Range Eggs,
Comfort Food. Pub Classics
Comfort Food Pub Classics Cumberland sausages, Scotch quail s egg, mustard mash, onion gravy 10.95 The Fox Inn 8oz beef or chicken burger, cheese, bacon, tomato relish, skinny chips, salad 10.95 Guinness
Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or allergens,
Recipe FIR Intolerance Report
Albacore Tuna & Truffle Sashimi Albacore Tuna Nigiri Assorted Nigiri & Maki Selection Avocado Maki Beef Nigiri Beef Tataki Beef Teriyaki Blossom Roll UK California ISO California Temaki Chicken Chahan
THE HARVESTER NUTRITION GUIDE
THE HARVESTER NUTRITION GUIDE Important Information Reference Intakes (RIs) of an average adult: The nutritional information for our menu is provided as a guide. It is calculated using average values and
monday tuesday wednesday thursday friday Saturday cinnamon swirls and fresh fruit platter
week 1 breakfast monday tuesday wednesday thursday friday Saturday freshly baked croissant or pain au chocolat american pancakes with fruit compote maple syrup toasted whole meal bagel with scrambled egg
Cereals containing gluten. Molluscs Soya Peanut
Baguettes Avo, Olives & Toms WHEAT Brie, Tomato & Basil WHEAT Chicken Caesar & Bacon WHEAT Chicken Salad Baguette WHEAT Ham & Greve Cheese WHEAT Italian Prosciutto WHEAT Stone Baked Losange Soup WHEAT