Monarto Zoo Functions
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1 Monarto Zoo Functions
2 Events at Monarto Zoo are truly memorable, offering the best in dining coupled with outstanding wildlife experiences. The exceptional setting will make your next function a truly unique and unforgettable experience. Lions, cheetahs, giraffe and rhino can all be part of your guest list, watching closely as you sip champagne with your canapés. The Waterhole function centre is a 45 minute drive from the Adelaide CBD along the south eastern freeway and is situated within the grounds of Monarto Zoo. We invite you to experience one of Australia s last great dining adventures.
3 Monarto Zoo Event Packages Function Room capacity Seated function: 110 people Cocktail function: 160 people Venue hire Exclusive full venue: $ The Waterhole venue hire includes: White linen and napkins throughout or African theme Wireless microphone and lectern Private decking Sound system with multi-stack CD player ipod and laptop compatible Dressed present table and dressed cake table (knife provided) Open log fire in winter, air-conditioned in summer Exclusive access to giraffe platform after hours Red carpet External bud lights Ambient room lighting Projector screen White board Free on-site parking Additional items for hire: Chair covers and sashes Table runners Bridal table skirting White carpet Pink carpet Black carpet Wishing well Arbour Monarto Zoo, Functions 1
4 The Monarto Zoo Menu Entrée Double roasted confit duck leg served with sour cherry sauce resting on an apple, fennel and walnut salad Warm mushroom, baby spinach and gruyere tart with roasted red pepper sauce Char-grilled king prawn tails with salsa verde, mild chilli oil and rice pilaf Smoked salmon with a caperberry, snowpea sprout and cucumber salad, finished with wasabi crème fraiche dressing Crispy skin chicken with fried baby potato, watercress and cherry tomato Roasted pork belly rested on classic colcannon mash served with house made spiced apple jelly Soup Served with ciabatta Roasted butternut pumpkin and sweet potato with crème fraiche and chives Prawn miso with Asian greens Chicken, risoni and spinach Potato, leek and bacon French onion with gruyere croutons Sorbet add $2.00pp Tangy raspberry, zesty lemon or green apple Main course Juniper roasted chicken breast served with buttered asparagus and pinot grigio velouté on sweet potato bake Rosemary roasted lamb rack with potato gratin, green beans and a garlic sage jus Roasted fillet of beef cooked medium with pureed potatoes, broccolini, caramelized onion, and a rich merlot jus Baked barramundi fillet served with steamed Asian greens, ginger and spring onion sauce on steamed jasmine rice Barossa pork belly with caraway spiced ratatouille and blood plum glaze on cranberry cous cous Double roasted aubergine filled with tomato, spinach, ricotta and garlic resting on wild mushroom polenta, drizzled with caramelised balsamic 2
5 Side dishes add $2.50pp Seasonal vegetables with herb butter Romaine lettuce, cucumber, tomato, avocado and mushroom salad with shaved parmesan and balsamic dressing Mediterranean char grilled vegetables tossed in extra virgin olive oil Roasted baby potatoes with rosemary and sea salt Dessert Seated or Roving Vanilla bean panna cotta with Chambord macerated berries and almond bread Slow cooked chocolate pudding with warm chocolate sauce and double cream Vanilla bean ice-cream in a chocolate tart drizzled with Pedro Ximenez sherry, coffee bean chocolate and berry coulis Sticky date and fig pudding with salted butterscotch sauce and double cream Baked pear and cranberry tart served with freshly sweetened mascarpone Menu tastings We offer you the opportunity to taste our menu prior to your function Entrée: $15.50 each Main course: $29.50 each Dessert: $9.00 each Menu prices Price per person: Less than 40: $65pp 40 to 80: $60pp More than 80: $55pp Includes: Alternate drop entrée or 4 canapé items Alternate drop main courses Seasonal garden salad tossed in Italian vinaigrette, artisan bread and butter Set dessert Freshly brewed Vittoria coffee and La Maison Du Thé French handcrafted tea Menu options Choice of four canapés served to guests for 30 minutes: add $12.00pp Choice of entrée: add $3.00pp Choice of main: add $5.00pp Choice of dessert: add $3.00pp Your wedding cake cut and plated by our chefs as dessert, served with berry coulis and vanilla cream: deduct $2.50pp Monarto Zoo, Functions 3
6 Canapé Menu Minimum of 25 people Meat, poultry and game (cold selection) Duck liver and cognac pate on crostini with onion jam Asparagus wrapped with prosciutto drizzled with balsamic glaze Chinese duck, Asian greens and hoi sin pancake Seared lamb with onion and beetroot jam on crostini Thai beef salad in crisp wonton basket Meat, poultry and game (hot selection) Individual beef and Guiness pie Red wine marinated beef skewers Char-grilled lime and mint chicken skewers Chicken wrapped in pandan leaf with sweet chilli coriander sauce Shredded red roasted pork in crisp wonton basket Char-grilled venison kebabs drizzled with juniper vinnicotta Seafood (cold selection) Prawn, mango and coriander tartlet Bloody Mary Coffin Bay oyster shooter Smoked salmon and cucumber basket with creamed avocado and tasmanian salmon roe Miniature prawn cocktail Fresh salmon cerviche with dill and Pernod dressing Seafood (hot selection) Char-grilled tiger prawn skewer with three flavour sauce Prawn wontons with lime and soy dipping sauce Ale battered fish fillet with caper sauce and fries Salt & pepper prawns or squid with lemon aioli Char-grilled octopus skewers Crispy fried white bait 4
7 Vegetarian (cold selection) Avocado and cherry tomato salsa tart House made dips with chargrilled pita bread Grape and goats cheese tart Miniature tomato boconcinni and basil bruschetta Mediterranean vegetable frittata with hummus and black olive Vegetarian (hot selection) Mushroom, baby spinach and gruyere tartlet Vegetable pakoras with minted yoghurt Mushroom arancini with pesto mayonnaise Baby bocconcini, basil and roast tomato tart Mushroom cappuccino with crostini Char-grilled haloumi with zucchini and eggplant Sweet (cold selection) Miniature raspberry and lemon curd tart Hazelnut and chocolate truffle Brownie square with ganache and walnuts Mixed berry panacotta spoons Miniature passionfruit and blueberry pavlova Canapé menu prices Cocktail functions start at $28.00 per person based on 6 canapé items served over a 1 hour period Canapé menu options Additional canapés can be selected at $4.00pp per item Antipasto platters at $8.00 per person Seafood platters at $12.00 per person Cheese platters at $6.00 per person Fresh fruit platters at $6.00 per person Monarto Zoo, Functions 5
8 Beverage packages Platinum Package 4 hours: $58.00pp To extend: $10.50pp per hour Please select two white and two red wines or add $4.00pp additional choice Gold Package 4 hours: $45.00pp To extend: $9.00pp per hour Please select two white and two red wines or add $4.00pp additional choice Sparkling Veuve Ambal Blanc de Blancs (France) White wine Mitchell Watervale Riesling Shaw + Smith Sauvignon Blanc Snake + Herring Tough Love Chardonnay Red wine Mitchell Peppertree Shiraz Crowded House Pinot Noir Hollick Cabernet Sauvignon Merlot La Línea Tempranillo Rosé Port All Saints The Keep Tawny Port Beer and soft drinks Includes Stella Artois, Corona, James Boags premium, Coopers Pale Ale, Coopers Clear, Cascade premium light, soft drinks, orange juice and Italian mineral waters Sparkling Mojo Sparkling NV White wine Crabtree Hilltop Riesling Rockbare Chardonnay Te Mata Sauvignon Blanc Red wine Crabtree Hilltop Cabernet Sauvignon Thorn-Clarke Merlot Rockbare Shiraz Port All Saints The Keep Tawny Port Beer and soft drinks Includes James Boags premium, Tooheys Extra Dry, Coopers Pale Ale, Coopers Clear, Cascade premium light, soft drinks, orange juice and Italian mineral waters 6
9 Silver Package 4 hours: $39.00pp To extend: $7.00pp per hour Sparkling Cool Woods Sparkling NV White wine Norfolk Rise Pinot Grigio Mojo Sauvignon Blanc All Saints Moscato Red wine Norfolk Rise Cabernet Sauvignon Mojo Shiraz Beer and soft drinks Includes Coopers Pale Ale, Coopers Clear, Coopers Light, soft drinks, orange juice and Italian mineral waters Bronze Package 4 hours: $25.00pp To extend: $5.00pp per hour Sparkling Chalk Hill Blue Bubbles White wine Chalk Hill Blue Semillon Chardonnay Chalk Hill Blue Sauvignon Blanc Semillon Long Row Moscato Red wine Chalk Hill Blue Cabernet Merlot Chalk Hill Blue Shiraz Cabernet Beer and soft drinks Includes Coopers Pale Ale, Coopers Clear, Cascade Light, soft drinks and Italian mineral waters Continued next page Monarto Zoo, Functions 7
10 Beverage packages Continued Additions to the packages Long Row Moscato: no charge Rosé: add $1.50pp All Saints The Keep Tawny Port: add $5.00pp Mitchell Noble Semmillon dessert wine: add $6.00pp Cocktails: p.o.a. Beverage on consumption Beverages can be charged on a consumption basis if preferred (minimum charge $30.00pp applies) Please note The service of beverages will finish 30 minutes prior to the conclusion of your function. We are able to tailor a beverage package to suit your individual tastes if required. All beers provided are 375ml glass stubbies. Should your chosen wines become unavailable due to events beyond our control a substitute wine of both similar style and quality will be offered. In the interest of patron safety and ensuring all guests enjoy the function, we have a policy to serve our patrons in a responsible and professional manner. Persons under the age of 18 or those considered by staff to be intoxicated will be denied the service of alcohol. This is for the protection of both patrons and staff members, and complies with the current liquor licensing legislation. An additional labour charge of $120 per hour or part thereof will apply after midnight. 8
11 Terms and Conditions Please ensure you read and agree to the accompanying terms and conditions when making your booking.
12 Contact Us Phone Fax Web Post 1/6 Simper Crescent Mount Barker SA 5251
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