Open Daily 10.30am till 10pm

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1 Open Daily 10.30am till 10pm A significant number of other dishes from the menu can also be prepared as GF. Please speak to your Server for more information. SCONES AND CAKES BRUNCHES (10:30am - 12 Noon) Chef's soup of the day with fresh roll & butter Winter warmer toast with button mushrooms, tomatoes & cheese sauce (v) Smoked salmon frittata with parmesan & balsamic salad (GF) Fresh homemade scones Served with clotted cream and strawberry jam. Cinnamon pancakes with apple jam & spiced sour cream Traditional plain scone - Orange zest and mixed dried fruits Potato hash with bacon & peppers, fried egg & cheese 8.50 Delectable cakes Served with fresh fruit and whipped cream. - Salted caramel brownie with fresh pouring cream - Honey and walnut cake with coffee mascarpone - Sweet potato cake with white chocolate and marshmallow frosting Full Scottish breakfast with pork sausage, bacon, Stornoway black pudding, mushrooms, baked beans and grilled tomato with a choice of scrambled, fried or poached egg (veg option) 9.95 CREAM TEA Traditional Cream Tea Your choice of a fruit or plain scone served with clotted cream and strawberry jam, with a choice of tea or coffee. The Mansion House Cream Tea Topped open scone with Chantilly cream, strawberry jam and forest berries, with a choice of tea or coffee. Prosecco Cream Tea Topped open scone with glace cherries, Chantilly cream and strawberry caviar pearls, served with a chilled glass of Prosecco. for one 5.25 for two 9.50 for one for two for one 9.95 for two 15.50

2 HOTEL 2018 LUNCH MENU SERVED FROM 12PM A significant number of other dishes from the menu can also be prepared as GF. Please speak to your Server for more information. APPETISERS SCOTTISH CORNER Chef's soup of the day and warm crispy roll Classic beef and Guinness stew with bacon dumplings Bread board for Two with coriander, tomato and salsa hummus Shetland salmon with rich tomato fondue, new potatoes, spinach and artichokes Duck and brandy pate with rustic toast and fruit chutney Crunchy beetroot, pear and baked goat's cheese salad (v) LUNCH GRILL Winter Club Sandwich - Roasted turkey, grilled smoked bacon, sage and onion stuffing and a fried egg on toasted bloomer bread Sharing Platter - BBQ chicken wings, tender baked pork ribs and roasted vegetable skewers with tomato, courgette and peppers Creamy macaroni cheese with shredded ham hock, gruyere cheese and croutons (v option for 9.95) EAT WELL - LIVE WELL Winter salad - warm new potatoes, chorizo, stilton and chicory with tomatoes confit and honey mustard dressing Smoked trout and haddock fish pie with crispy potato topping, served with baby carrots and brussels sprouts Posh fish and chips locally caught haddock fried in our famous 1480 Beer batter with hand-cut chips, mushy peas and tartare sauce Grilled Scottish steak burger with crispy bacon, roasted pumpkin, mature cheddar, hand-cut chips and homemade slaw Winter vegetable casserole with squash and celeriac, chanterelle carrots and pearl barley, garlic and thyme (v) SIDES EACH OR 3 FOR 6 Braised white cabbage with bacon and mushrooms Hand-cut chips Creamy mashed potatoes Selection of seasonal vegetables Mixed-leaf salad with balsamic dressing Did you know we offer a Loyalty Card scheme with Special Offers and Discounts for regular diners at The Campaign Room Bistro? If you don t already have one, just ask your Server for more information! Stir-fry noodles with grilled chunky vegetables and hoi-sin sauce (v) STAMPS 1 free cake LOYALTY CARD FREE NOT FOR RESALE 5 STAMPS DID YOU KNOW YOU CAN NOW PRE-BOOK A TABLE ONLINE CARBERRYTOWER.COM 15% of total bill 9 STAMPS 25% of total bill FREE FREE CarberryT

3 HOTEL 2018 LUNCH MENU SERVED FROM 12PM A significant number of other dishes from the menu can also be prepared as GF. Please speak to your Server for more information. SOUP AND SANDWICHES Fresh seasonal soup of the day - Served with warm crusty bread and butter (v) Soup and sandwiches With your choice of filling from the selection below on either white or brown bread Hand cut chips and sandwiches With your choice of filling from the selection below on either white or brown bread - Honey roast ham with mustard mayo and rocket - Egg mayonnaise with cress salad (v) - Roast beef, tomato and horseradish mayo - Smoked salmon with créme cheese and chives SWEET CORNER CHILDRENS MENU - Salted caramel brownie with fresh pouring cream - Apple and frangipane tart with toffee sauce - Sweet potato cake with white chocolate and marshmallow frosting - Sticky toffee pudding with warm caramel sauce and fudge ice-cream - Honey and walnut cake with coffee mascarpone Breaded chicken fillet with mash, steamed veg and gravy Handmade beef burger with chips and green salad Macaroni cheese with garlic bread Ham and pineapple pizza Haddock goujons with mushy peas and fries Latte and cake deal for just! Indulge in one of our delectable cakes and a latte without feeling guilty about the price! (add Hazelnut, Caramel or Vanilla syrup for just 1) Add a bowl of vanilla ice-cream for just 1 with every childrens main! Did you know we offer a Loyalty Card scheme with Special Offers and Discounts for regular diners at The Campaign Room Bistro? If you don t already have one, just ask your Server for more information! 2 STAMPS 1 free cake 5 STAMPS 15% of total bill 9 STAMPS 25% of total bill LOYALTY CARD NOT FOR RESALE FREE FREE FREE CarberryT

4 DINNER MENU SERVED FROM 6PM A significant number of other dishes from the menu can also be prepared as GF. Please speak to your Server for more information. For the table - Warm bread for two with herby chopped tomatoes and balsamic dipping oil 3.75 STARTERS CLASSIC AND TASTY Scottish herring rollmop, stuffed with chunky tartare sauce, potato and beetroot salad Smoked ham hock and duck terrine, with apple relish, brioche bun and balsamic dressing Baked tomato filled with goat's cheese risotto and sweet dressing (v) Mini skewers with chicken liver and smoked bacon served with apple and prune purée Slow-roasted belly of pork with pan-fried root vegetables, bacon and cabbage stew, wholegrain mustard gravy and pont neuf potatoes Vegetarian Wellington filled with butternut squash and beetroot, served with a chestnut and goat's cheese cream sauce (v) Posh fish and chips locally caught haddock, fried in our famous 1480 Beer batter with hand-cut chips, mushy peas and tartare sauce Salmon and crab tart with chive créme fraiche Head Chef's soup of the day with warm bread 7.50 Grilled Scottish steak burger with crispy bacon, roasted pumpkin, onion and red chilli purée, hand-cut chips and homemade slaw SCOTTISH CASTLE FEAST Wild mushroom ravioli with white wine and tarragon cream sauce, served with Parmesan croutons (v) Grilled rump of Border s lamb with smoked garlic mashed potatoes, honey-roasted parsnips and creamed leeks SIDES EACH OR 3 FOR 6 Braised beef shin steak with crispy potato and ham hock croquette, glazed carrots, fine beans and red wine Jus Tender duck breast with fondant potato, braised red cabbage and apple and beetroot salad Braised white cabbage with bacon and mushrooms - Seasonal honey-glazed vegetables - Wilted greens with kale, spinach, beans and broccoli - Chunky hand-cut chips - Mixed leaves salad with mustard vinaigrette Steaks - 35 day-aged 8oz Scottish Sirloin steak - 35 day-aged 10oz T-bone steak Both served with grilled beef tomato, garlic flat cap mushroom, onion rings and hand-cut chips SAUCES - Smokey peppercorn - Blue cheese DESSERTS - Mustard cream - Red wine Jus 1.95 each HAIL AND HEARTY Balmoral chicken stuffed with local haggis, turnip purée, mashed potato, roasted root vegetables and whisky sauce Mansion House Meat Feast - Roasted turkey with sage & onion stuffing, crispy bacon-wrapped mustard sausages, tender minute steak with caramelized red onion & tomato and mushroom fricassée Chocolate and orange cheesecake served with orange sorbet and homemade marshmallows Caramel Panna Cotta served with gingerbread and apple crisp Warm apple crumble tart served with toffee fudge ice-cream Cranberry, orange and dark chocolate bread and butter pudding, with clotted cream ice-cream Pan-fried salmon fillet with crusty leek topping, butternut squash and chilli purée, roasted artichoke and fine beans with sliced new potatoes Selection of fine Scottish cheeses with homemade chutney, grapes and biscuits (Morangie brie, Strathdon blue, Isle of Mull cheddar) 7.50

5 DRINKS LIST Soft Drinks Coca Cola, Diet Cola (200ml) Fever Tree Lemonade (200m) Fever Tree Ginger Beer (200ml) Fever Tree Ginger Ale (200ml) Fever Tree Tomato Juice (200ml) Fever Tree Bitter Lemon (125ml) Fever Tree Tonic/Slim/Elderflower/Mediterranean Irn Bru, Diet Irn Bru (330ml) Fruit Juices Apple/Orange/Cranberry 1.50 Red Bull Cordial dash 0.50 Riviera post mix Cola/Diet Cola/Lemonade/Cranberry/Orange ½ Pint Pint 1.00 Mineral Water Carberry Water Still/Sparkling (1ltr) 2.95 On Draught Menabrea Tennent s Carberry Tower Ale 1480 Magners Cider ABV % 4.8% 4% 3.8% 4% 1/2 Pint Pint Brodies Loose Leaf Tea/Tea Bags English breakfast/ De-Caf Green tea/ Peppermint/ Camomile/ Fruits of forest Royal Scottish Tea Earl Grey with Bergamot oil Green Tea with Japanese Cherry Hot Beverages Espresso/ Double Espresso Americano Cappuccino/ Latte/ Macchiato Hot Chocolate with Marshmallows Mocha Cafetières for 1/ for 2 Liqueur Coffees Add an extra shot or caramel, vanilla and hazelnut syrup Vodka 25ml Smirnoff Grey Goose Belvedere Ciroc / Bottles 330ml Peroni Corona Brewdog IPA Brewdog Dead Pony Club Brewdog 5am Saint ABV % 5.1% 4.5% 5.6% 3.8% 5% Gin 25ml Gordon s Hendrick s N.B Rock Rose Eden Mill Brewdog Vagabond gluten free Brewdog Kingpin Lager 4.5% 4.7% Rum 25ml Brewdog Nanny State 0.5% Bacardi Superior Blanca Innes and Gunn Original 6.6% Malibu Innes and Gunn Rum Finish 6.8% Morgan s Spiced Tennent s HeeHaw 0.5% Mount Gay Erdinger 0.5% Kraken

6 DRINKS LIST Malt Whisky and Blends 25ml Highland The Famous Grouse Dalwhinnie 15 year old Grant s Glenmorangie Original 10 year old Johnnie Walker Red Oban 14 year old Johnnie Walker Black Speyside Aberlour 10 year old Balvenie Doublewood 12 year old Balvenie Caribbean Cask 14 year old Balvenie 17 year old Chivas Regal 18 Gold Signature Glenfiddich 12 year old Glenfiddich 15 year old Glenfiddich Ancient Reserve 18 year old Glenfiddich Gran Reserva 21 Year old Lowland Glenkinchie 10 year old Auchentoshan 12 year old Islands Highland Park 12 year old Isle of Jura 10 year old Isle of Jura Superstition Old Pulteney 12 year old Talisker 10 year old Glenlivet Founders Reserve Macallan Gold Islay Monkey Shoulder Ardberg 10 year old America and Canada Jack Daniels Tennessee Southern Comfort Bruichladdich Classic Laddie Bunnahabhain 12 year old Bunnahabhain Ceobanach Caol Ila 12 year old Lagavulin 16 year old Ports 50ml Laphroaig 10 year old Laphroaig Quarter Cask 7.00 Dow s Fine Ruby Dow s LBV Sherry 50ml Brandy 25ml Courvoisier VS Harvey s Bristol Cream Tio Pepe Courvoisier VSOP Spirits & Liqueurs Pimms, Campari, Pernod, Glayva, Drambuie, Disaronno, Grand Marnier, Baileys, Tia Maria, Cointreau, Archers Peach Schnapps, Midori, Cinzano Bianco, Martini Blanco, Martini Rosso

7 COCKTAILS LIST FIZZ Carberry Chambord Royale Raspberry liqueur, raspberry and Prosecco. Maui Fizz Malibu, pineapple and Prosecco. Flirtini Vodka, Malibu, Triple Sec and cranberry juice topped with Fizz. MARTINI French Martini Absolut Vodka, Chambord, fresh lime and pineapple. Espresso Martini Vodka, Baileys and a single shot of espresso, garnished with coffee beans. CLASSICS Cosmopolitan Vodka, Cointreau, fresh lime and cranberry juice. Mojito Bacardi Superior Rum, lashings of mint, fresh lime juice topped with soda. Tom Collins Greenall s Gin, fresh lemon juice, soda water and a wedge of lemon. Carberry Princess A mix of Absolut Vodka, Peach Schnapps, fresh lime and cranberry juice. LONG ISLAND ICED TEA Absolut Vodka, Morgans Rum, Greenall s Gin, Cointreau, Tequila and fresh lemon, topped with cola. WARMERS Whisky Sour A simple blend of whisky, lemon juice and egg white. Old Fashioned Knob Creek Bourbon, angostura bitters and sugar, garnish with orange and cherry. Please ask a member of staff about our seasonal specials.