Café Bar 663 MENU.
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1 Café Bar 663 MENU
2 PROMOTIONAL OFFERS 3 courses for on any of the * marked items. Book a second night in the café bar and receive 15% off your food bill. Spend 30 or more on food and receive a free bottle of house wine. Kids eat free during selected times of year, please ask your server for details. Book your table during breakfast and pay just 1.00 per dessert. One offer per booking applies, not to be used in conjunction with any other offer. Café Bar 663
3 Café Bar 663 LUNCH MENU Served between 11am and 5pm 2 courses 11.95, 3 courses Starters each Soup of the Day (V) With warm crusty bread Ham Hock Terrine With baguette slices and apricot chutney Creamed Garlic Mushrooms (V) With toasted garlic ciabatta Mozzarella Bites (V) With cranberry compote Mains * each Battered Fish Goujons With fries, mushy peas and tartar sauce Cottage Pie Topped with cheesy mashed potato Beef or Veggie Burger (V)* add cheese 50p On brioche bun with salad, fries and coleslaw Chicken Tikka Masala With rice and naan bread Beef or Veg Lasagne With salad and garlic bread BBQ Chicken Melt (GF) Butterfly chicken topped with bacon, mozzarella and BBQ sauce served with salad, fries and coleslaw 8oz Rump Steak (GF) 10.95* 2.00 surcharge With fries or baked potato and salad Desserts each Chocolate Fudge Cake With pouring cream Jam Sponge and Custard Trio of Mixed Ice Cream With cafe curls Raspberry Baked Alaska Book set lunch menu twice during your stay and receive 15% off your second lunch Where indicated (V) is a vegetarian suitable dish, (GF) is gluten free. For any other allergen advice please ask your server.
4 Café Bar 663 BREAKFAST, SNACKS AND LIGHT MEALS Available between 11am and 5pm Full English Breakfast x bacon, 2 x sausage, fried egg, mushrooms, tomato, baked beans, hash brown, black pudding Veggie Breakfast (V) x veggie sausage, 2 x fried eggs, tomato, mushrooms, baked beans, hash brown Additional items 1.00 Portion of toast or bread & butter 1.00 Eggs Benedict 5.95 Bacon, sausage or egg (V) bap 4.95 Cheese omelette with salad (V) 6.95 Hot scone with butter or toasted teacake (V) 2.95 Scone with jam and cream (V) 3.95 French toast 5.95 Topped with bacon and maple syrup Ham, egg, chips and beans (GF) 8.95 Sausage, chips and peas 7.95 Chipotle pork burrito and sour cream 7.95 Chicken caesar salad 7.95 Jumbo hotdog with salad and coleslaw 7.95 Add chilli and cheese 1.00 Portion of fries (GF)(V) or Curly fries (V) Portion of wedges or sweet potato fries 2.50 Dressed salad (V) 5.95 Choose from ranch, caesar, balsamic or French dressing Hot and Cold Sandwiches Served with salad and coleslaw Honey roast ham on white 5.95 Tuna mayo on wholemeal 6.95 Prawns marie rose on wholemeal 6.95 Cheddar and onion, pickle or tomato on white (V) 5.95 Chicken club sandwich on toasted white bread 7.95 B.L.T. served on a toasted bap 5.95 Hot roast beef and onion bap with gravy 6.95 Hot Baguettes with salad and coleslaw 7.95 Chicken strips with spring onion mayo Cheese and tomato (V) Tuna mayo Steak strips with fried onions 9.95 Toasties with salad and coleslaw 5.95 Cheese toastie with choice of additional ham, onion (V), tuna or tomato (V) Soup and sandwich or toastie 7.95 Baked potatoes 6.95 Choose from tuna mayo (GF), coleslaw (V)(GF), cheese (V)(GF), chilli con carne, prawns marie rose (GF) Additional toppings 1.00 Where indicated (V) is a vegetarian suitable dish, (GF) is gluten free. For any other allergen advice, please ask your server.
5 CAFE BAR 663 Evening meal available from: 5pm - 9pm* Sunday - Thursday 5pm - 10pm Friday and Saturday *Opening and closing times are subject to change during season and out of season All our menu items are freshly prepared in house and cooked to order, please allow for cooking times. Please see our specials board for weekly specials and desserts. Allergens: for further information regarding ingredients used in any of these dishes, please ask when placing your order. Where indicated (V) is a vegetarian suitable dish, (GF) is considered to be gluten free Café Bar 663
6 STARTERS, BREADS AND SHARERS Tear and share garlic bread with salad and garlic mayonnaise (V) 5.95 Giant Sharing Platter Southern fried chicken strips, sticky bourbon BBQ ribs, breaded garlic mushrooms, hot wings, garlic bread, sweet chilli, BBQ and garlic mayo dips Loaded Nachos to Share (V) 7.95 Topped with cheese sauce, jalapenos, salsa and sour cream Nachos for one (V) 5.95 Topped with cheese sauce, jalapenos, salsa and sour cream Add chilli or BBQ pulled pork (GF) 1.00 Chicken liver and brandy pate 6.95* With red onion marmalade and toasted baguette slices Garlic and herb stuffed portabello mushroom 6.95* With a tomato and herb sauce topped with Parmesan crisps Goats cheese bruschetta 6.95 With caramelised red onions, rocket and balsamic glaze Burnt ends mac and cheese 6.95 Pork and black pudding bon bons 6.95* With a cider and bramley apple puree Salt and pepper squid 7.95 With spicy chipotle mayonnaise Soup of the day (GF) (V) 4.95* With crusty roll and butter Char-grilled sweet chilli king prawn skewers (GF) 7.95 BBQ or hot and spicy chicken wings (GF) 5.95* Crispy Duck Pancakes 6.95 With hoi sin sauce, cucumber and spring onions Fishcake 6.95* With sweet chilli dip
7 HOUSE SPECIALS Sizzling chicken fajitas With salsa, guacamole, sour cream and salad Chicken tikka masala 8.95* With rice, naan bread and mango chutney Chicken korma 8.95* With rice, naan bread and mango chutney Chilli con carne 8.95* With rice, nachos and garlic bread Slow braised minted lamb shoulder 12.95* 3.00 surcharge With garlic mashed potato, carrots, sugar snap peas and minted gravy Steak and ale pie 9.95* With chunky chips or mash, peas and gravy SEAFOOD Beer battered haddock fillet 8.95* With chunky chips, mushy peas and tartar sauce Add bread and butter 1.00 Wholetail scampi 9.95 With fries, garden peas and lemon mayo Pesto crusted salmon (GF) With salad, roast vine tomatoes and new potatoes Pan seared seabass fillet (GF) With sweet potato mash, sautéed greens and a dill and white wine veloute Oven baked skin on cod loin 9.95 With mashed potatoes, broccoli and cauliflower cheese and parsley sauce Chicken, ham hock and leek pie 8.95* With chunky chips or mash, peas and gravy Lancashire hotpot topped with short crust pastry 9.95 With pickled red cabbage, mushy peas and crusty bread Tikka marinated chicken skewers 8.95 Served with pitta bread, salad and yoghurt dip Confit duck leg with a morello cherry reduction (GF) 10.95* With sautéed cabbage and bacon and crushed new potatoes Halloumi fish and chips (V) 8.95 With mushy peas and tartar sauce
8 PIZZA, PASTA AND RISOTTO 12 garlic pizza bread garlic pizza bread with cheese garlic pizza bread with tomato, onion and chilli 7.95 House made cheese and tomato pizza 7.95* 2 for 12 All prepared on a thin Italian base, with house tomato and herb sauce Additional toppings 1.00 Pepperoni, ham, pineapple, tuna, sweetcorn, onion, fresh chilli, jalapenos, peppers, mushrooms, chilli beef Beef or vegetable lasagne 8.95 With salad and garlic bread Tomato and pepperoni penne pasta topped with cheese 7.95 Spaghetti bolognaise topped with parmesan 7.95* Spaghetti carbonara with chicken 8.95 Chicken parmigiana 9.95 Butterfly chicken breast topped with ham, garlic and herb crumb and mozzarella, served on a bed of spaghetti with tomato and herb sauce Creamy chicken and pesto pasta 8.95* Wild mushroom risotto (GF) (V) 8.95* BURGERS, GRILLS AND STEAKS Gourmet burgers served on a brioche bun with skin on fries, salad and coleslaw 6oz Aberdeen angus beef burger with tomato relish 8.95* Veggie burger with spicy tomato sauce (V) 7.95* Minted lamb burger with minted yoghurt 9.95 Carousel tower burger 9.95 With cheddar cheese, bacon and fried egg Add a topping 1.00 Cheddar cheese, brie, bacon, pineapple, chilli con carne, bbq beef burnt ends, pulled pork, fried egg, fried onions Double up 1.00 Upgrade to sweet potato fries oz gammon steak 8.95* With pineapple, fried egg, fries and peas Cajun butterfly chicken 8.95* With fries, salad and coleslaw 8oz rump steak (GF) oz sirloin steak (GF) With fries, garlic sautéed mushrooms and confit tomato Add beer battered onion rings 1.00 Add sauce 1.50 Peppercorn, diane, stilton (GF), red wine jus Shellfish risotto (GF) 10.95
9 SALADS DESSERTS (V) ALL 4.95* Chicken caesar salad 8.95 Goats cheese, beetroot and caramelised walnut (V) (GF) 7.95 Dressed salad with croutons (V) 5.95 Choose from ranch dressing, french dressing, balsamic, caesar Warm chocolate brownie with mint choc chip ice cream Vanilla crème brûlée with citrus shortbread Baileys and coffee cheesecake with crushed almond biscuit crumb SIDES Garlic bread (V) 2.50 Doughnut skewers with fresh fruit, marshmallow and duo of chocolate dipping sauces With cheese (V) 3.00 Onion rings (V) 2.00 Coleslaw (V) (GF) 2.00 Gravy/sauce 2.00 Fries (V) (GF) 2.00 Sweet potato fries (V) 2.50 Curly fries (V) 2.50 Sponge and custard Please see specials board for flavours Warm cookie dough skillet with ice cream Please see specials board for flavours Banoffee jar with ginger crumb and honeycomb served with a choc chip cookie Walling s ice cream sundae Please see specials board for flavours Bread and butter / crusty roll and butter 1.00 Seasonal cheeseboard with grapes, celery and biscuits 6.95 Loaded cheesy fries 3.00 Choose from pulled pork, chilli, beef burnt ends, gravy Cheeseboard for Allergen advice: some desserts may be available as gluten free, please ask your server
10 BAR PRICE LIST Draught Beers & Cider A.B.V % Price Measure San Miguel Pint SanMiguel /2 Pint Stella 4% Pint Stella 4% /2 Pint Birra Moretti Pint Birra Moretti /2 Pint Guinness Pint Guinness /2 Pint Boddingtons Pint Boddingtons /2 Pint Stella Cidre Pint Stella Cidre /2 Pint Bottled Beers & Cider A.B.V % Price Measure Kopparberg Fruit Cider Bottle Budweiser Bottle Singha Bottle Corona Bottle Coors Light Bottle Desperado Bottle Becks Blue (Alchohol Free) n/a 2.30 Bottle Goose IPA Bottle Black sheep Bottle Crabbies Ginger Beer Bottle Spirits A.B.V % Price Measure Bombay Sapphire ml Jack Daniels ml Jamesons ml Southern Comfort ml Smirnoff ml Grey Goose Vodka ml Bacardi ml Captain Morgan Spiced ml Courvoisier Brandy ml Pernod ml Malibu ml Archers ml Pimms No ml Campari ml Bells ml Famous Grouse ml Martell VSOP Brandy ml House Doubles (All) ml Gordon's Gin ml Brockmans Gin ml Brokers Gin ml Liverpool Gin ml Monkey ml Single Malt Whiskies A.B.V % Price Measure Glenmorangie 10 yr old ml Glenfiddich 12 yr old ml Isle of Jura 10 yr old ml Liquers A.B.V % Price Measure Baileys ml Tia Maria / Midori ml Drambuie ml Cointreau ml Grand Marnier ml Alcopops A.B.V % Price Measure WKD Bottle Smirnof ice Bottle Shots A.B.V % Price Measure Sours ml Fire Ball ml Jagamister ml Sambuca variety of flavours ml Port, Sherry, Vermouth A.B.V % Price Measure Harveys Bristol ml Crofts Original ml Tio Pepe Dry ml Wine By The Glass Price Measure Large Glass House Wine ml Medium Glass House Wine ml Small Glass House Wine ml Cocktails Price Measure Pitcher of cocktail litre Soft Drinks Price Measure Appletiser ml Britvic J ml Britvic ml Bottle Coke ml Simply Fruity ml Fizzy Vimto ml Irn Bru ml Tango Orange ml Coke Zero can ml Fever Tree Mixers ml Still / Sparkling Water ml Milkshakes - Assorted flavours 2.00 Soft Drinks - Draught Price Measure Dash ml Half Pint ml Pint ml Cordial Price Measure Dash ml Soda Water Half Pint ml Soda Water Pint ml Hot Beverages Price Café Late 2.50 Cappuccino 2.50 Macchiato 2.50 Pot of Tea OR Coffee Cafetiere for One 2.00 Pot of Tea OR Coffee Cafetiere for Two 3.00 Espresso 2.00 Liqueur Coffee 4.50 Espresso 2.00 Liqueur Coffee 4.50 Hot Chocolate 2.50
11 Café Bar 663 PIZZA MENU Available 24 Hours 12 Cheese & Tomato 12 Ham & Pineapple 12 Pepperoni 12 Ham & Mushroom 7.95 each or two for tray charge for room service
12 The Carousel Hotel, New South Promenade, South Shore, Blackpool FY4 1RN T
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The Cornmill Lodge Hotel & Restaurant Pudsey Road, Leeds, LS13 4JA. Tel: 01132 579059. Fax: 01132 576665 NEW A LA CARTE MENU STARTERS CHEF S HOMEMADE SOUP OF THE DAY 4.95 SERVED WITH WARM CRUSTY ROLL &
More informationOur attitude to food is simple, No microwaves! No convenience readymade meals!
Our attitude to food is simple, No microwaves! No convenience readymade meals! We will grow our food offering with simple rules, seasonal, locally sourced where quality allows, and cooked fresh. Using
More informationStarters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg
Starters Creamy Garlic Mushrooms - 4.95 Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg - 5.95 Black Pudding, Smoked Bacon, Poached Egg & Hollandaise Sauce. Yorkshire Pudding &
More informationWELCOME TO THE LUCKBRAY RESTAURANT
WELCOME TO THE LUCKBRAY RESTAURANT WE HOPE YOU ENJOY YOUR VISIT PLEASE MAKE SURE CHILDREN ARE SUPERVISED AT ALL TIMES AS OF JANUARY 2018 WE HAVE REVAMPED OUR MENU, SO WE CAN GIVE OUR REGULARS & NEW CUSTOMERS
More informationMAIN MENU. - Homemade soup of the day, oven dried garlic & herb croutons, chive oil (v) 5
MAIN MENU Nibbles - Tempura tiger prawns, smoked jam 5 - BBQ belly pork, sesame, red chilli 6 - Aerated pork crackling, pickles 4 - Pan seared halloumi, hoi sin (v) 5 - Pigs in blankets, honey & wholegrain
More informationSandwich Menu. Lounge Menu. Classic Hot Sandwiches
Sandwich Menu All our sandwiches are served on your choice of Brown, white, gluten free, focaccia, sourdough, wrap or ciabatta bread. Sandwiches are served with side salad and tortilla chips. Fillings
More informationSTARTERS. Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V)
STARTERS Soup of the Day 5.25 Served with rustic bread (V)(GFA) Chargrilled Halloumi 5.45 Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V) Wholetail King Prawns 6.25 Served in a
More informationBeginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
More informationcrispy corn tortillas topped with cheddar cheese, finished with sour cream & salsa
STARTERS u SOUP OF THE DAY a choice of two soups of the day, served with a bread roll u POTATO SKINS a stack of deep fried crispy potato skins served with a seasonal salad & a choice of bbq, garlic or
More informationSTARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish
STARTERS Bowl of olives v ve 3.00 Focaccia bread, olive oil & balsamic dip v ve 3.50 Charcuterie platter 5.95 or 8.95 for two people Parma ham, chorizo, salami, olives, balsamic oil and crusty bread Ardennes
More informationStarters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available
Starters Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available Italian Toast (v) Grilled Artisan Bread, Confit Tomato Salsa, Buffalo Mozzarella, Green Pesto 4.50
More informationGiant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.
Breakfast Menu (Non-residents) Served From 8.00am - 10.30am Giant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.95
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters
More informationBREAKFAST BREADS & PASTRIES ~ HOT BREAKFAST ~
BREAKFAST Served from 8am till 12 noon daily BREADS & PASTRIES Breakfast rolls one filling 4.00 two fillings 4.50 three fillings 5.00 Choose from bacon, sausage, hash brown, tomato, mushroom, black pudding,
More informationLunch Menu Served Monday-Friday / Saturday
Lunch Menu Served Monday-Friday 12.00-14.30 / Saturday 12.00-16.30 Starters Homemade Soup of the Day, selection of freshly baked breads GFA 4.75 Local Brixworth Pâté, leaves & toasts GFA 5.95 Crayfish,
More informationWELCOME TO THE LUCKBRAY RESTAURANT
WELCOME TO THE LUCKBRAY RESTAURANT WE HOPE YOU ENJOY YOUR VISIT PLEASE MAKE SURE CHILDREN ARE SUPERVISED AT ALL TIMES AS OF FEBRUARY 2018 WE HAVE REVAMPED OUR MENU, SO WE CAN GIVE OUR REGULARS & NEW CUSTOMERS
More informationBEEF CHILLI Served with plain rice, house-fried corn nachos and sour cream.
FOOD MENU -SMALL PLATESto start Pick your favourite or mix and match! HOUSE-FRIED CORN NACHOS FOR ONE V 3.29 Loaded with guacamole, salsa, sour cream, jalapeños and American cheese sauce. SOUTHERN-FRIED
More informationMENU. 12noon pm
MENU Breakfast Served Daily Monday Thursday Friday Saturday Sunday 8am - 10.30am 12noon - 2.30pm 6pm -8.30pm 12noon 2.30pm 5.30pm 9pm 12noon 9pm 12noon - 8.30pm All of our meals are freshly prepared and
More information- Gluten Free - (Please let us know if you are Gluten Free) The Victory Restaurant
To Start... Soup of the day served with crusty bread except bread... 6.95 Prawn Cocktail served with mixed leaves and brown bread except bread... 7.95 Chicken Liver Paté served with toast and salad garnish
More informationLemon and Thyme Marinated Chicken Breast Drizzled with a Café Au Lait Sauce Served with Roasted Potatoes and Seasonal Vegetables
Menu A Starter:- Cream of Broccoli and Stilton Soup Served with a Warm Baguette and Butter Main Course:- Lemon and Thyme Marinated Chicken Breast Drizzled with a Café Au Lait Sauce Served with Roasted
More informationFree Chip. Meals. Soft Drink KIDS. Food. Steak. 8oz Sirloin. for. Any dish + soft drink. main meal for. Monday - Friday.
Food Wednesday Steak Steak 8oz Sirloin 7.99 Every Weds After 5pm 2 Meals for 8 Available All Day Monday - Friday KIDS main meal for with every adult main meal Monday - Friday 3pm - 7pm Free Soft Drink
More informationWelcome to our family dining pub in Beautiful Babbacombe in South Devon!
Welcome to our family dining pub in Beautiful Babbacombe in South Devon! Please order your food at the bar and we will give you a number for your table. We would like you to note that all of our meals
More informationComfort Food. Pub Classics
Comfort Food Pub Classics Cumberland sausages, Scotch quail s egg, mustard mash, onion gravy 10.95 The Fox Inn 8oz beef or chicken burger, cheese, bacon, tomato relish, skinny chips, salad 10.95 Guinness
More informationFIXED PRICE SUNDAY LUNCH
FIXED PRICE SUNDAY LUNCH 3 COURSES FROM 12.99 2 COURSES FROM 10.99 1 COURSE FROM 8.99 STARTERS PARSLEY-BREADED MUSHROOMS V Crispy coated button mushrooms, served with cool sour cream dip TODAY S SOUP V
More informationWEEK 1 Monday. Chocolate sponge & custard
WEEK 1 Monday Breakfast Fried eggs, bacon, muffins, spaghetti hoops s Themed fish salad bar Chicken & leek soup Roast pork loin with stuffing and apple sauce G Yorkshire puddings Roasted vegetable lasagne
More informationWELCOME WWW.HOLLYBUSHPUB.CO.UK Here at the Hollybush in Cefn-y-bedd, your enjoyment is our ambition. Whether you are joining us for a family get together, a hearty meal, or to take a drink from our extensive
More informationStarters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
More informationTHE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA
THE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA 01438725778 PLEASE ORDER YOUR FOOD AT THE BAR, QUOTING THE NUMBER THAT IS ON THE SIDE OF THE CUTLERY POT ON THE TABLE ***** STARTERS HOMEMADE
More informationI Ddechrau / To Start
I Ddechrau / To Start Chefs Home-Made Soup Of The Day With Crusty Bread (gf on request) 5.25 Smoked Mackerel Pate (gf on request) Served With Crostini Toasts, Peppered Rocket salad & Toasted Pine-Nuts
More informationStarters. Creamy garlic mushroom & crispy bacon bruschetta served with a dressed leaf salad. Soup of the day with freshly baked bread
Starters Creamy garlic mushroom & crispy bacon bruschetta served with a dressed leaf salad Soup of the day with freshly baked bread Thai infused fishcake with sweet chilli dipping sauce Anti pasti of cured
More informationSTARTERS & SNACKS. Fresh bread, olive oil and balsamic vinegar (V) Mixed olives and sun dried tomatoes (V) 3.50
STARTERS & SNACKS Fresh bread, olive oil balsamic vinegar (V) 3.50 Mixed olives sun dried tomatoes (V) 3.50 Soup of the moment 3.95 Served with a warm crusty roll butter Oven baked nachos (V) 5.95 With
More informationPlease see the blackboard for daily specials
GF Gluten Free GFA Gluten Free Available To Start Home-made Soup of the Day - please see the board for today s selection 4.95 Served with bread & butter (v) GFA Fresh Newlyn Crab & Prawn Cocktail 9.95
More informationhappy hours: mon-fri From 5-7pm
200gm sirloin steak + chips $20 grab any main for $20* From 3pm to 6pm burger + pint for $25 $25 stonegrills happy hour + win a $100 Voucher $30 pizza + 2 drinks* 2 for 1 stonegrills happy hours: mon-fri
More informationThe Yew Tree Inn Chalvington
Snack Bar lunch only A choice of white or brown baguettes or Oven baked ciabatta bread 5.95 To include mixed leaf salad & dressings / sauces Mature cheddar English brie Gammon ham Tuna mayonnaise Prawn
More informationNibbles & Sharers Rosemary and Garlic Infused Baked Camembert (v) With Blushed Tomatoes and Toasted Ciabatta
Menu Nibbles & Sharers Rosemary and Garlic Infused Baked Camembert (v) With Blushed Tomatoes and Toasted Ciabatta Cheese Topped Baked Nachos With Salsa, Guacamole and Sour Cream (Add Beef Chilli 3.00)
More informationSHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details
STARTERS AND SHARERS BREAD, OIL & OLIVES 3.29 Warm ciabatta bread, extra virgin olive oil and Aspalls apple balsamic with mixed marinated olives and Maldon sea salt PARSLEY BREADED MUSHROOMS 3.49 Served
More informationmenu the club P = Pork V = Vegetarian VG = Vegan S = Spicy H = Healthy A = Alcohol N = Nuts Gluten Free options available on request
menu the club Gluten Free options available on request breakfast Served all day from 8am the favourite (P) The British Club Full English Breakfast - 3.800 2 Eggs (Fried, Poached or Scrambled), 1 Piece
More informationSTARTERS. Homemade Liver Pate Home Made Soup Tempura King Prawns Rustic Bread 3.75 To share ( 5.95)
STARTERS Homemade Liver Pate 6.50 Smooth chicken liver pate served with warm toast & Fruit Chutney Home Made Soup 4.75 Freshly made soup served with Granary Bread Tempura King Prawns 6.75 Served with Dressed
More information3 COURSE PLATED DINNER
EVENTS MENU 3 COURSE PLATED DINNER SELECT 1 STARTER, 1 MAIN COURSE AND 1 DESSERT MENU A 25.50 PER PERSON STARTERS Chef s soup of the day Duo of melon, raspberry coulis Smoked chicken and goat s cheese,
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
More informationThe Brown Cow Inn. Starters
The Brown Cow Inn All our appliances including the fryers are multi use. If you have any allergies please inform a member of staff before ordering. Ask for our allergen file Starters Soup of the Day -
More informationSpeciality Twinings Tea
Coffee Americano 3.3 Espresso 2.8 Double espresso 3.3 Cappuccino 3.6 Flat white 3.6 Caffé latte 3.6 Macchiato 3.2 Extra shot 0.5 Syrup shot Caramel, Vanilla, Gingerbread 0.4 Sweet Treats Caramel heaven
More informationBristol & District CAMRA - Pub of the Year The New Inn Team
An Independently run 17th Century Coaching Inn Bristol & District CAMRA - Pub of the Year 2009 The New Inn was originally built as a rest-stop for travellers on the road north from Bristol via Chipping
More informationSTARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS
STARTERS KING PRAWNS AND SWEET CHILLI DIP 4.29 Plump and juicy king prawns, lightly breaded and paired with sweet chilli dip and fresh lemon CHARGRILLED LAMB KOFTAS 4.49 Flavoured with a subtle blend of
More informationFeel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer
STARTERS AND SHARERS SALMON, SPRING ONION & KALE FISHCAKE* 4.29 Served with a dressed salad, tartare sauce and fresh lemon LAMB KOFTAS 4.49 Served with sour cream and mint dressing PARSLEY BREADED MUSHROOMS
More informationLounge Bar Menu SANDWICHES & BAKED POTATOES. Served between 12 and 2pm daily. All served with a light seasonal salad & homemade coleslaw
Lounge Bar Menu SANDWICHES & BAKED POTATOES Served between 12 and 2pm daily All served with a light seasonal salad & homemade coleslaw SOUP & SANDWICH (GF bread available) 7.95 Smoked Salmon Filling Extra
More informationFINGER FOOD for 9 ITEMS. Choose from the following selections
EVENTS MENU FINGER FOOD 21.50 for 9 ITEMS Choose from the following selections Selection of Sandwiches Selection of Vol-au-Vents Tortilla Wraps with a selection of fillings Chilli Chicken Skewers Assorted
More informationHOTEL. BAR. GRILL ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended
More informationStarter Plates. Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus
Starter Plates Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus Soup of the Day* (V) Served with Mini Loaf Lamb Kofta With homemade Mint Yoghurt & locally sourced Flat Bread Goats
More information