We have the passion for good food using our house made sauce and great service at MONGGO.
|
|
- Dorthy Watts
- 5 years ago
- Views:
Transcription
1 Welcome to MONGGO restaurant. We are pleased to offer you many well loved dishes from Indonesia as well as some recipes that are Chef David Wijaya s special creations, based on a fusion of cuisines from the Indonesian regions. Indonesian cuisine is as varied as its many islands and has had an influence over the past century on the cuisines of Japan, Portugal, the Netherlands, China and the Mediterranean countries. Rediscover some of your favourite road side dishes in the comfort of our restaurant; experience contemporary Indonesian cuisine in an ambience which takes the Perth diner into the myriad of islands that make up the Indonesian archipelago. Our passion for introducing fine food to our customers and friends includes such dishes as Grilled Jimbaran Fish, Ayam Penyet, Gulai Bebek, Famous Nasi Goreng, and the famous and ever popular road stall favourite dish Bakmi Ayam. More over we have Rijstaffel (monthly changed menu) ~the only restaurant in Perth. Please ask our wait staff for more details about our menu. We proudly offer Vegetarian (V) and Gluten-free (GF) dishes and we will adjust the chilli factor to meet your palate. We have the passion for good food using our house made sauce and great service at MONGGO. MONGGO means greetings in the Javanese dialect and we look forward to saying this to you. Selamat Makan!!! Monggo...
2 Dinner Menu Food for sharing Entree 1. Babi Kecap $ 9.90 (GF) 4 pieces of 8 hours Slow Roasted Pork Belly, with crispy skin, tomato dabu-dabu and emulsion of Kecap Manis. 2. Kepiting Soka $ 8.90 A Crispy Soft Shelled Crab served on traditional acar salad. 3. Lumpia Basah Bogor $9.90 (V) A classic healthy Indonesian dish, shittake mushroom, sweet radish,spring onion, beanspout and lettuce wrapped in lumpia. 4. Satay Chicken $9.90 (GF) Our famous grilled satay chicken (serve of four). Drizzled with our homemade peanut sauce and kecap manis emulsion. 5. Seasalt and Pepper Squid $ 8.90 Lightly battered crispy squid, tossed with sea salt and pepper, served on a bed of mesculin salad, soy-sesame dressing drizzled with hoisin sauce. 6. Kwo Tie $8.90 (V) A Night market favourite! Pan-steamed pumpkin and mushroom dumpling with ginger chilli oil 7. Pempek Palembang $9.90 Pan-fried Palembang s famous homemade fish cake, serve with bean-vermicelli salad, Asam vinaigrette, Pineapple-peanut sauce. B.Y.O Wines $2.00 per person
3 Dinner Menu Food for sharing Mains 1. Jakarta Nasi Goreng $13.90 (V) Indonesia s famous fried rice, with egg, chicken, squid, and prawns. Vegetarian option available. (Chilli options-no chilli, Mild, Medium or Hot) Egg on top $ Ayam Mercon $13.90 Spicy Hot! Chicken breast pieces glazed with Spicy padang style, 3. Beef Rendang Padang $18.90 (GF) Perfectly tender 6 hour slow cooked beef in Rendang Sauce, Sumatran style. An extra Roti paratha could help you wiping the sauce (Chilli options- Mild, Medium or Hot) 4. Jimbaran Fish $16.90 (GF) Grilled glazed fish fillet, using the same method of cooking as in Jimbaran, Bali. Serve with Semur potato and salad. 5. Ayam Rica-rica $ (GF) Slow cooked chicken Manado style, lemongrass, Basil. Medium hot is recommended. 6. Bebek Betutu $19.90 (GF) Ubud s most famous dish! Twice cooked confit duck leg, Balinese Betutu sauce with steamed seasonal vegetables. 7. Mie Goreng Bali $14.90 Balinese style fried egg noodles with egg, chicken, squid and prawns. (Chilli option: no-chilli, mild,medium, or hot). Ask our waitstaff for vegetarian and gluten-free option Egg on top $ Gulai Bebek on Yellow Rice $22.90 (GF) Roasted succulent duck breast meets our classic grandma s style yellow rice, with seasonal vegetables. 9. Tongseng Kambing $24.90 (GF) Slow-cooked Margaret River Lamb Shank, cooked in tongseng sauce with tomato, cabbage, brocolli.
4 Dinner Menu Vegetarian 1. Tumis Sayur $8.50 (GF) (V) Simple and Favourite, a Quick Wok-tossed seasonal vegetables with garlic or sambal 2. Gado Gado $10.90 (GF) (V) Jakarta famous steamed spring vegetables,boiled egg, potato, drizzled by our homemade peanut sauce, and prawn crackers. Please note the prawns crackers is not gluten free. 3. Papais Tofu and Mushroom $14.90 (GF) (V) Authentic Javanese flavour in monggos presentation. Twice-cooked Vegetarian Steamed Tofu wrapped in Banana leaves, serve with shitake mushroom. Vegan 1. Lobak Salad $13.90(GF) (V) Pan-fried vegan roll, kidney beans, white raddish, carrot, mushroom, wrapped with delicate tofu skin, serve with vermicelli salad. (no garlic n onion) 2. Sayur Urap $9.90 (GF) (V) Bali and Javanese side dish. A delicious steamed seasonal vegetables coated by sweet citrus Coconut urap.
5 Side Dishes 1. Indonesian Prawn Crackers from the Jar $ Roti Paratha $ Sambal Oelek $ Sambal Matah $ Steamed Rice $ Nasi Kuning (Yellow rice) $4.00 Drinks 1. San Pellegrino Sparkling Water $ Soft drinks (coke, diet coke, coke zero, sprite $3.00 Pepsi / Max, fanta Orange, Lift) 3. Asians drink (grass jelly, lychee,chrysanthemum) $ Indonesia s favourite drink Teh Kotak $ Apple sparkling Juice Cascade $ Ginger Beer $ Lemon Lime and Bitters $ Teas $3.00 per person (Indonesian jasmine, green tea, Chinese tea)
6 Dessert we made our own dessert and ice putar 1. Coconut Ice Putar $11.50 Serve on the Young coconut shell, Coconut homemade Ice cream without dairy product. 2. Bubur Kampiun $12.90 (GF) A very classic road stall sweet, also known as Black Sticky rice. Black glutinous rice slow cooked with coconut milk, Candil, Bubur sumsum 3. Serabi Bandung $8.90 Bandung favourite dessert, 3 pieces Pandan-coconut fluffy pancake, srikaya sauce. 4. Kueh Lapis $8.50 (GF) Traditional steamed layer cake with banana slices. Serve with traditional ice putar. Non-dairy and gluten free. 5. Rujak Buah $12.90 (GF) Indonesian Seasonal Fruit Salad (vegan) with sweet palm sugar peanut sauce. Please ask our waitstaff for the fruits variety. B.Y.O Wines $2.00 per person
7 Today
8 Degustation Nusantara Six-courses, a selection from our A la Carte Menu plus dishes prepared by Chef specifically for the degustation. The menu was designed reflect to variety of culture in Indonesia The dégustation is $75 per person (minimum of two) Trio Starter Pan-steam vegetarian Kwotie, Salad, Rujak Buah Kepiting Soka Crispy Soft Shelled Crab served on traditional acar salad. Duck Martabak pair with Lumpia Basah Bogor Creative twist on a road stall favourite. Crispy Filo Duck with cinnamon apple sauce. Fresh Lumpia with radish and shitake mushroom Beef Rendang Padang Perfectly tender 6 hour slow cooked beef in Rendang Sauce, Sumatran style, serve with potato perkedel, sayur urap. Kari Medan Our traditional Curry Chicken from Medan with potato and sugar peas. Serve with roti. Coconut Sago Shot and Kueh Lapis Bandung Our homemade sago coconut shot, Steamed layer banana cake, warung cookies
Lumpia Seafood - Spring Rolls 130 Homemade crispy Jimbaran seafood spring rolls served with sweet chili dipping
While combining the stunning view of Jimbaran Bay, top quality products and a masterful blend of authentic Indonesian & Balinese dishes with a modern approach by our Executive Chef Adi Wijaya Tunjung Restaurant
More informationSMALL PLATES. GULAI UDANG (V) - ACEH, SUMATRA 135 Aceh style curry with assorted spices, curry leaves and tiger prawn tails
SMALL PLATES Small plates are designed to share for an experience of multiple flavours and tastes from across Indonesia s many islands. We recommend starting with 2-3 dishes per couple BATAGOR SAMBAL KACANG
More informationKaum, which means clan in Indonesian, refers to the diverse range of native groups that inhabit the archipelago. We are an authentic Indonesian
Kaum, which means clan in Indonesian, refers to the diverse range of native groups that inhabit the archipelago. We are an authentic Indonesian restaurant, offering a unique take on our country s deep
More informationSTARTER GADO GADO. Steamed vegetable, egg and tofu, with peanut sauce and cracker. Add rice cake 15K BATAGOR
STARTER GADO GADO Steamed vegetable, egg and tofu, with peanut sauce and cracker Add rice cake 15K BATAGOR Deep fried fish cake, tofu, and boiled egg with peanut sauce JUKUT SEROMBOTAN Mix steam vegetable,
More informationGohu Udang Jailolo. Perkedel Jagung Seafood Sangihe. Corn with seafood fritters typical recipe from North Sulawesi. Sayap Ayam Tangkap Aceh
Small Bites Gohu Udang Jailolo Raw fresh prawn served with lemon cui, chili, sweet basil, pilly nut and VCO. Originated from Jailolo, West Halmahera. Perkedel Jagung Seafood Sangihe 35 K Corn with seafood
More informationSMALL BITES AND LEAFY GREENS
SMALL BITES AND LEAFY GREENS Club Sandwich IDR 75 Triple-decker toasted sandwich with chicken, bacon, egg, cheese and tomato - served with French fries. BLT Sandwich IDR 65 Toasted bread with bacon, lettuce
More informationInternational Menu A
International Menu A Homemade beef ham with rocket leaves and parmesan shavings Chicken Vienna sausage salad with cheese and tomatoes Gado Gado with spicy peanut satay sauce German style potato salad Thai
More informationVILLA VEDAS IN VILLA DINING MENU ***************
VILLA VEDAS IN VILLA DINING MENU *************** Please advise us of your choices at least one day in advance if you wish to request lunch or dinner at the villa (P) Contains Pork ** Can be vegetarian
More informationAppetizers. Tahu Gejrot 35. Fried tofu in tamarind broth. Lumpia Semarang 62. Fried bambooshot springrolls with sweet and sour dip.
A Appetizers Tahu Gejrot 35 Fried tofu in tamarind broth Lumpia Semarang 62 Fried bambooshot springrolls with sweet and sour dip Tahu Kipas 46 Fried tofu filled with veggies, chicken and prawns Tempe Mendoan
More informationRotterdam Centrum ENG
DEWI SRI Rotterdam Centrum ENG THE CLASSICAL INDONESIAN CUISINE BROUGHT UP-TO-DATE Sumatra, Java, Rotterdam. In Dewi Sri everything comes together. The classical Indonesian cuisine and the character of
More informationWe hope you enjoy your TAO Beach House experience.
Welcome to TAO Beach House allow us to take you on a culinary journey through the cuisine of Southeast Asia. Asian cuisine is internationally renowned-whether it be chili-hot or comparatively subtle, with
More informationThe Lunch Menu. Lite Bites Onion Rings 30 Onion rings in batter with tartar or cocktail sauce
The Lunch Menu Lite Bites Onion Rings 30 Onion rings in batter with tartar or cocktail sauce Spring Rolls 35 Classic style wrapped vegetable rolls served with sweet chili sauce Rujak Petis 50 Traditional
More informationExtras: Bacon $4.00, sausage $4.00, mushroom $3.00, baked beans $2, egg $1.50 or toast $1.50
Breakfast Basket of Toast (2 pieces with preserves) $3.90 Raisin Toast (2 pieces with preserves) $4.90 Croissant $4.90 Ham & Cheese Croissant Scrambled Eggs & Toast $8.90 Pancakes $9.90 Omellette With
More informationKaum, which means clan in Indonesian, refers to the diverse range of native groups that inhabit the archipelago. We are an authentic Indonesian
Kaum, which means clan in Indonesian, refers to the diverse range of native groups that inhabit the archipelago. We are an authentic Indonesian restaurant, offering a unique take on our country s deep
More informationBanquet. (For $42.80 per person min 4 people)
Banquet (For $42.80 per person min 4 people) To Begin 1. Prawn Crackers 2. Chicken Sate - Chicken satays, served with peanut sauce 3. Spring rolls (Meat or Vegetarian) - Thai spring rolls, served with
More informationSIGNATURE COCKTAILS BAR SNACKS
SIGNATURE COCKTAILS POMELO GIMLET Citrus vodka, pomelo liqueur, lime - 110 BALI COLADA Rum, pineapple, colada foam, coconut floss - 110 COCONUT WATER MOJITO Rum, young coconut, mint, lime - 110 LYCHEE
More informationAla Carte Menu. Pumpkin, potato, capsicum, zuchini & eggplant, pesto dressing Curry Fish Salad
Nibbles Potato Skins with tomato salsa, fresh guacamole & bacon cream cheese (3 pc)^ (Vegetarian or halal available by request)* Chicken Lumpia (3 pc) Vegetarian Lumpia (3 pc)* Spicy Vietnamese style chicken
More informationErwanAdriWijaya Conrad O Riordan
Slow Food Bali Our Plantation restaurant prides itself on being an accredited member of Slow Food Bali. Slow Food envisions a world in which all people can access and enjoy food that is good for them,
More informationRotterdam Hillegersberg ENG
DEWI SRI Rotterdam Hillegersberg ENG BITES soto ayam e 6,50 javanese chicken soup, so-oen, taugé, tomato, egg lumpia semarang e 6,50 mini egg roll, beef, ebi shrimp, leek, bambu, peanut dip lumpia sayuran
More informationSo please enjoy our carefully picked selection of Indonesia s best quality tea with your loved ones while sharing the goodness around you.
Tea is a very popular drink in Indonesia. For Indonesian, when we drink tea, we are reminded of the good things in life, such as enjoying good food as well as doing good things in life. The spirit of drinking
More informationYum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order
Yum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order steamed buns Duck - $10 /2 pieces (V) Vegetarian - $9 /2 pieces Pork - $9 /2 pieces spring rolls (V) Vegetarian
More informationKaum means clan in the Indonesian language; it refers to the diverse, native people that make up Indonesia. We are an authentic Indonesian
Kaum means clan in the Indonesian language; it refers to the diverse, native people that make up Indonesia. We are an authentic Indonesian restaurant, offering a unique take on our country s deep traditions.
More informationthai malaysian chinese take away and delivery menu
thai malaysian chinese take away and delivery menu THE EASTERN MENU 3 Chef s Recommendation starter soft shell crab on the rock 6.95 Deep fried whole soft shell crab with potato, five spices salt & pepper,
More informationthai malaysian chinese menu
thai malaysian chinese menu Executive Chef Lee welcomes you to The Eastern. The Eastern showcases the best of pan asian cuisine, here you will find delicacies from Thailand, Malaysia and China. We have
More informationMENU. Things You Should Know
MENU Let our chefs take your taste buds travelling to the Orient through a tantalizing variety of dishes from the diverse cultures and flavours of South East Asia. Dine with us and let your palate explore
More informationStarters. Mains. Sides VEGETARIAN
Tuna betel leaf with lemongrass green tomato sambal matah and bumbu pasih This is our version of a traditional Balinese combination, bumbu be pasih and seafood. bumbu be pasih literally translates to paste
More informationDUMPLINGS / DIM SIMS / ENTREES mem non SOUPS
DUMPLINGS / DIM SIMS / ENTREES mem non Garlic Bread (v) 6.0 7.2 Spring Rolls (4) 6.5 7.8 Vegetarian Spring Rolls (6) (v) 6.5 7.8 Crumbed Prawn Cutlets (4) 10.0 12.0 Fried Pork Dim Sim (4) 6.5 7.8 Steamed
More informationTaman Gita or Music Garden is a traditional Balinese design depicted throughout the restaurant by magnificent gilded stone carvings on the wall.
Taman Gita or Music Garden is a traditional Balinese design depicted throughout the restaurant by magnificent gilded stone carvings on the wall. Staying true to our Balinese heritage our Taman Gita menu
More informationCitakara Sari estate
Citakara Sari estate Breakfast Menu American fresh fruit, egg any style, toast w jam Hot Oatmeal w bananas, raisins, honey Omelet choice of veggies Pancakes served w honey/jam Granola & Yogurt Side dishes
More informationAll prices are Indonesian Rupiah Rp 000
HOUSE MENU BREAKFAST MENU All prices are Indonesian Rupiah Rp 000 American Breakfast Fresh fruit juice, bakery basket - croissant, white or brown toast, Danish pastry, muffin with butter & preserves. Two
More informationMains. Grilled NZ Sirloin. Sumatra Beef Rendang $25
Mains Sumatra Beef Rendang $25 Star Anise, Cinnamon and served with Nasi Kuning and Lawar Kacang (Balinese Long Beans). A Tradition in Bali Married with an age-old French Recipe of Preserved Duck Leg prepared
More informationAssorted Maki (D) 78 2 California rolls, 2 dynamite rolls, 2 Futumaki rolls, 2 Unagi rolls
Asian Shabu-Shabu All about Seafood (S) 350 Shrimp and crab broth (S) Japanese Miso-cream and Korean sweet chili paste Oyster, mussel, prawn, baby octopus (S) Chinese cabbage, Bok choy, tofu, oyster mushroom
More informationINDONESIAN BUFFET I A
INDONESIAN BUFFET I A IDR 250.000+ per person Asinan Bogor/Indonesian Vegetable Salad with Sweet and Sour Peanut Sauce Lumpia Gulung/Springroll Vegetable Tahu gejrot/indonesian Tofu with Chili Saur Sauce
More informationE1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles. E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce
ENTRÉE E1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce E3 Money Bags $12.50 Minced chicken, lemongrass, coriander
More informationdinner entrees and soups
dinner entrees and soups cured foie gras on toasted brioche, paired with confit of black mission figs, micro leaves and balsamic caviar, perfumed with truffle oil dukkah seared tuna in rice paper with
More informationAPPEATIZERS & STARTES
APPEATIZERS & STARTES Indonesian Lumpia Fresh daily homemade vegetables spring rolls Vietnamese Lumpia This Vietnamese version of the Lumpia is made with fresh rice paper This is a very good choice for
More informationV Vegetarian, GF Gluten Free
ENTRÉE Duck rolls (4 per serve) 8.5 Shredded duck cooked with carrot juliennes & silver thread noodles wrapped in pastry then snap-fried. Lettuce Cup (1 per serve) v by request 5.9 Crispy fresh lettuce
More informationStarters. Mains. Sides VEGETARIAN
Tuna betel leaf with lemongrass green tomato sambal matah and bumbu pasih This is our version of a traditional Balinese combination, bumbu be pasih and seafood. bumbu be pasih literally translates to paste
More informationFood Menu MALAYSIAN INDONESIAN SINGAPOREAN. Authentic Cuisine
Food Menu MALAYSIAN INDONESIAN SINGAPOREAN Authentic Cuisine 310 Pulteney Street, Adelaide SA 5000 phone (08) 8232 0588 // email hutandsoul@hotmail.com Chicken Satay on Fiery Charcoal (3) 8.5 Traditional
More informationB i j a n Menu as of 15 October 2011
Dishes, prices & descriptions may be updated from time to time. Please check with the restaurant for our latest menu to avoid disappointment. Thank you. A P P E T I S E R S Popiah Goreng 10 Fried crispy
More informationALL DAY IN-ROOM DINING
IN-ROOM DINING ALL DAY IN-ROOM DINING All day In-room Dining is available from 12.00-23.00 hours except for selected items which are available for supper only from 23.00 till 06.00 hours. Please place
More informationBREAKFAST IN VILLA DINING
BREAKFAST JUICES, SMOOTHIES, LASSIES Fresh Fruit Juices orange, pineapple, watermelon, apple, papaya, tangerine or mixed Fresh Vegetable Juices carrot, tomato, beetroot, cucumber, celery, or mixed Smoothies
More informationHujan betel leaf with prawn heritage black pudding fern tip long bean shredded coconut
1! Hujan betel leaf with prawn heritage black pudding fern tip long bean shredded coconut 40 Balinese often use blood in their cuisines.the dish combines fresh Indonesian ingredients with the blood pudding
More informationBreakfast. Eggs-cetera Poached Egg (1) on toasted artisan bread, Hollandaise sauce Soft-scrambled Egg (1) with bacon or ham on toast
Breakfast Tropical Fruit Bowl Yoghurt with Honey Fruit with Yoghurt and Honey Balinese Favourites Pisang Goreng fried bananas with grated coconut and palm sugar Nasi Goreng* fried rice with chicken, shrimp,
More informationBREAKFAST. Tropical Muesli oat flakes mix with coconut flakes, sultanas, sunflower seed, cashew nut - hot or cold milk
BREAKFAST Sliced Fresh Fruit Plate Fruit Salad tossed with roasted coconut flakes and milk Plain Cereal plain oat flakes serve with cold or hot milk Tropical Muesli oat flakes mix with coconut flakes,
More informationAppetizer. Hot Appetizer. Cold Appetizer INDONESIAN JAPANESE INDONESIAN. 400 Charcoal grilled chicken meat on bamboo skewers, peanut sauce and pickled
Appetizer Hot Appetizer Lumpia Crispy chicken spring rolls with sweet chili sauce and mango sauce. Gyoza Roast minced duck dumplings with pickled turnip and ginger soy dip. Sate Ayam 400 Charcoal grilled
More informationSMALL BITES GREEN SUMMER
SMALL BITES Vegetables Bruschetta Toasted white baguette with chopped tomato, avocado, chopped fresh basil and served with pesto dressing 35.- Chili Dip Mayo Vietnamese Rolls White asian rice paper filled
More informationAt Furama RiverFront For we believe that Every Love Is Grand, Unique & deserves The Best
Updated on 30 June 2017 At Furama RiverFront For we believe that Every Love Is Grand, Unique & deserves The Best Malay Wedding Lunch or Dinner Package Valid till 31 st December 2018 (Minimum tables required
More informationSeared Dumplings $ piece Authentic hand made dumplings served with traditional soy dipping sauce. Pork or Veg HOT, DF, NF
ENTREES/FINGER FOOD Seared Dumplings $4.80 2 piece Authentic hand made dumplings served with traditional soy dipping sauce. Pork or Veg HOT, DF, NF Rice Paper Rolls $4.50 1 piece Hand rolled with coriander,
More informationEntree s. Authentic Thai Cuisine. Soup
Entree s Yum Salad Fresh salad, lemon grass, fresh herbs, chilli, lemon juice, fish sauce and can be cooked with Squid, Prawns and Seafood. Yum Squid $12.50 / Yum Prawns $12.50/ Yum Seafood $13.90 Vietnamese
More informationB U F F E T & B B Q M E N U S
BUFFET & BBQ MENUS Asian Buffet ++ Tax and Service Charges IDR 675,000 ++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Green beans, cabbage,
More informationELEGANCE BUFFET WEDDING PACKAGE 2018 CERIA ROOM BUFFET AT RP 508,000++ PER PERSON MINIMUM OF 300 BUFFET ORDERS MINIMUM REVENUE AT RP 328,000,000++
ELEGANCE BUFFET WEDDING PACKAGE 2018 CERIA ROOM BUFFET AT RP 508,000++ PER PERSON MINIMUM OF 300 BUFFET ORDERS MINIMUM REVENUE AT RP 328,000,000++ PRIOR TO THE WEDDING COMPLIMENTARY FOOD TASTING FOR MAXIMUM
More informationFamily Style Chef Special Menu for Two
s Blind Testing 4-Course Creation By Chef Wayan Rs: 2950 Family Style Chef Special Menu for Two To Begin FRIED Lumpia Crispy chicken spring rolls with sweet chili sauce and mango sauce ROLLED Vietnamese
More informationAPPETIZERS. Yum Som O - Pomelo Salad & Scallops Pomelo salad served with a tamarind dressing, Hokkaido scallops and salmon roe
APPETIZERS Yum Som O - Pomelo Salad & Scallops Pomelo salad served with a tamarind dressing, Hokkaido scallops and salmon roe Lawar Bali Balinese-style chicken salad with Kenya beans and crispy shallots
More informationThe Spirit of Bali in the heart of Wollongong
BSM Vision Our vision at Balinese Spice Magic is to bring the spirit of Bali to the heart of Wollongong by sharing with you the magic of traditional Balinese food and its rich cultural heritage. We are
More informationNEDLANDS - MENU (DINE IN) Banquets
NEDLANDS - MENU (DINE IN) Banquets $30 per Person (Minimum 4 People) Entrees Mains Spring Rolls Chicken And Cashews Chilli Beef Pork Claypot Vegetable Stir Fry with Beancurd Steamed Rice Includes Corkage
More informationPie Tee Shells (3 per serve) 8.2 Crispy rimmed cases with a colourful vegetable filling topped with prawn and scallop.
ENTRÉE Pie Tee Shells (3 per serve) 8.2 Crispy rimmed cases with a colourful vegetable filling topped with prawn and scallop. Ella s Wrap (2 per serve) 8.2 Plump prawn encased with herbs, vegetables &
More informationSoups. Rijsttafel price per person. Indonesian vegetarian rijsttafel different kinds of vegetarian dishes
Salads Selada ayam Bali... 7.40 Spicy chicken salad, Bali style Selada udang... 11.00 Spicy shrimps salad served with papaya Dabu dabu kenari... 7.40 Assorted salad with pine tree seeds Selada papaya...
More informationwith grilled chicken breast with grilled salmon
Starter & Salad Sashimi Fresh salmon and tuna fish, wasabi, pickle ginger and soya sauce Saigon Roll Hot & cold Vietnamese spring roll with prawn, vegetables, rice noodles and fish sauce California Salad
More informationDRINKS. LOCAL COFFEE java coffee...12 ice coffee...12 ice milk coffee...15
DRINKS LOCAL COFFEE java coffee...12 ice coffee...12 ice milk coffee...15 ILLY COFFEE long black...22 small espresso...22 cappuccino...25 cafe latte...25 decaffeinated possible TEA tea... 7 jasmine tea...
More informationJl. Gelatik B1 21, Perum. Puri Gading, Jimbaran Bali / Phone : /
Jl. Gelatik B1 21, Perum. Puri Gading, Jimbaran Bali 80364 www.balimiraclecatering.com / info@balimiraclecatering.com Phone : +6285 339 297 339 / +6281 380 421 100 INTERNATIONAL COCKTAIL MENU Standard
More informationBayleaf Function Suggestions
Bayleaf Function Suggestions dining out in bali is not a social custom, therefore unless the visitor is invited into a balinese home, or sample festive favourites during a ceremony, he or she is not likely
More informationtasty snack Pisang Gulung Raja banana, rolled up in crispy pastry, served with a dollop of coconut ice cream.
tasty snack 75.0 68.0 42.0 39.0 Fruit Platter Freshly cut cold fruits on a pan of ice. Select your favorite up to 4 choices: Pineapple, Green Apple, Watermelon, Orange, Dragon Fruit, Starfruit, Rose Apple,
More informationKayumanis Seaside Sanur
Kayumanis Seaside Sanur stylish Indonesian bistro Sindhu Beach, Sanur Bali, Indonesia 62 361 6200 777 Kayumanis Seaside Sanur @kayumanisseasidesanur Indonesian Appetizer TUNA JERUNGGA Rp 55.000 seared
More informationSOUP. LARB GAI SALAD 14 Minced chicken marinated in dried spices, a traditional Northern Thailand dish
VEGETARIAN CHILLI GLUTEN FREE ENTREE BO THAI SUMMER ROLL 10 A healthy & perfect meal starter, rice paper wrap with Chinese pork sausage, minced chicken, tofu, bean sprout, omelette, sprinkled with shredded
More informationPrices are in Indonesia Rupiah and are subject to 10% Goverment Tax and 5% Service Charge CLUB CATERING
CLUB CATERING BUFFET SELECTION BUFFET SELECTION Asian Buffet 500,000++(Minimum 30PAX) Lettuce & shredded Chinese Cabbage, cherry candied peanuts, sesame green beans, crisp wonton chips Orange Sesame Dressing,
More informationTel.: (212) Fax: (212)
You've tried the Rest Now try the Best! * Upper Eastside * 1596 Second Avenue, New York, NY 10028 (83rd Street) Tel.: (212) 585-1968 Fax: (212) 585-1986 * Upper Westside * 240 Columbus Ave., (Corner of
More informationOne night stay in Junior Suite for the Bride and Groom, inclusive breakfast for two person
Wedding Packages COMPLEMENTARIES One night stay in Junior Suite for the Bride and Groom, inclusive breakfast for two person One night stay in two Deluxe Room for family or friends, inclusive breakfast
More informationSangkar. Gourmet Lobster Menu. Amuse bouche Lobster, scallop, lime salsa. Appetizer. Kabocha squash comfit, shellfish vinaigrette.
Gourmet Lobster Menu Amuse bouche Lobster, scallop, lime salsa Appetizer Chilled lobster medallion, watercress and mizuna salad Kabocha squash comfit, shellfish vinaigrette Cappuccino Asian lobster bisque,
More informationappetizer bebek gulung saus hoisin crispy duck roll, rice paper, cucumber, coriander, hoisin sauce
NOBLE HOUSE SHARING TABLE 1 (per persons) 1900 appetizer bebek gulung saus hoisin crispy duck roll, rice paper, cucumber, coriander, hoisin sauce soup laksa ayam creamy chicken laksa, noodle, coconut milk,
More informationSINGAPORE MALAYSIAN RESTAURANT
SINGAPORE MALAYSIAN RESTAURANT HOW TO ORDER Simply place your order at the restaurant counter. Our friendly staff will then deliver your meal to your table. If you are dining in another part of the Club,
More informationSOUTH EAST ASIAN CUISINE
Blue Ginger_Dine In Menu A5_Layout 1 3/03/2016 9:21 PM Page 1 SOUTH EAST ASIAN CUISINE V = VEGETARIAN OPTION OF THIS DISH IS AVAILABLE BYO $4.5 PP BOTTLED WINE ONLY (EXCEPT ON SPECIAL OCCASIONS) WITH RESPECT
More informationBijan s Menu Prices & descriptions are accurate as of 1 st September Please contact the restaurant for updates & promotions.
Prices & descriptions are accurate as of 1 st September 2014. Please contact the restaurant for updates & promotions. A P P E T I S E R S Popiah Goreng 10 Fried crispy golden spring rolls stuffed with
More informationSet Menu A-D. (Tanglin Only)
Set Menu A-D (Tanglin Only) SET MENU A @ S$ 260++ (Tanglin Branch Only) IKAN NILA GORENG Fried Whole fish served with dark sauce SOTONG BELADO Stir-fried spicy squids SATE AYAM BBQ Chicken skewers served
More informationALTA VISTA BREAKFAST MENU
ALTA VISTA BREAKFAST MENU We request that you order your breakfast in the evening before retiring Choose one of the following sets: Breakfast Set A Seasonal Fruit Platter Choice of Juices Two eggs any
More informationGroupon Set Menu for Tommy Thai Smile: 1. Mixed Entrée (5pcs) $ Vegetables $ Vegetables & Tofu $ Chicken, Pork, Beef $14.
Groupon Set Menu for Tommy Thai Smile: Entrée: 1. Mixed Entrée (5pcs) $10.90 Mains: Curry Your choice of : Vegetables $13.90 Vegetables & Tofu $14.90 Chicken, Pork, Beef $14.90 Prawns, Seafood $18.90 2.
More informationCLOVE TREE HILL. Selamat Makan. Appetizers. Salads
Appetizers Lumpia Goreng 45 Homemade vegetable spring rolls CLOVE TREE HILL At Clove Tree Hill we are passionate about providing you with a delicious selection of food and drinks, using the freshest local
More informationVeg Rp 65,000 Chicken Rp 75,000
HOME COOKED MEALS Monday Breakfast -Homemade granola with yogurt, tropical fruit plate, bread basket homemade banana muffins, Balinese pancakes (crepes) with banana and grated coconut, Indonesian grown
More informationSINGAPORE MALAYSIAN RESTAURANT
SINGAPORE MALAYSIAN RESTAURANT HOW TO ORDER Simply place your order at the restaurant counter. Our friendly staff will then deliver your meal to your table. If you are dining in another part of the Club,
More informationDINNER. 55 Prawn and vegetables spring rolls served with sweet sour sauce. 45 Wok diced bean cake, pineapple and capsicum in chili tamarind sauce
DINNER Appetizerss Prawn Lumpia 55 Prawn and vegetables spring rolls served with sweet sour sauce Tuna Buah Fruits salsa and lettuce with seared tuna Tempe Bumbu Rujak Wok diced bean cake, pineapple and
More informationMenu Sugestions at Eden Bali
Menu Sugestions at Eden Bali Managed by: 1. EDEN s OPTIONAL BREAKFAST Eden Breakfast 2 eggs any style, home fries, roasted tomato, toast and butter American Breakfast 2 eggs any style, home fries, roasted
More informationTHAI HERB S FAVOURITES
THAI HERB S FAVOURITES mild medium hot vegetarian available TEMPURA PRAWNS (4) 11.9 GoongTord Deep fried battered King Prawns with sweet chilli dipping sauce COCONUT SOUP WITH CHICKEN & MUSHROOMS 8.9 TomKhaGai/TomKhaHed
More informationMenu & Drinks List BREAKFAST. Continental Breakfast (fresh fruit, toast & jam, and coffee/tea/juice) Omelets (plain, ham, ham and cheese)
Menu & Drinks List Dear Guest, We hope you will agree with many guests who see no need to venture out to restaurants after they have tasted the cooking from Villa Waru s own gourmet chef, Wayan Jepun.
More informationMixed Platter Chicken Gyoza (2), Vegetable Samosa (2), Crispy Duck Spring Rolls (2), Sesame Prawn on Toast (1) Thai Grilled Chicken Wings 1.
Starters A1 Mixed Platter Chicken Gyoza (2), Vegetable Samosa (2), Crispy Duck Spring Rolls (2), Sesame Prawn on Toast (1) 4.25 A2 Thai Grilled Chicken Wings 1.80 A3 Chicken Satay (with peanut sauce) 2.00
More informationMENU. Balinese Cuisine
MENU Balinese Cuisine TIIGO specialities chef s recommendation vegetarian * food images shown are for illustration purposes only and may not represent actual food served. SOUP Leek and Potato Soup 40 with
More informationroti satay Sweet Savoury Chicken/beef satay
roti Savoury Served with two curry dips and spicy sambal sauce. Roti canai 28k The original roti. Crispy on the outside, fluffy on the inside. Roti telur 32k Classic egg roti. Roti planta 32k A rich buttery
More informationAppetizer. Garlic King Prawn IDR 85K. Pan Seared fresh King Bamboo Prawn served on mix salad and crispy Noodles. Crispy Calamari Ring IDR 78K
Appetizer Garlic King Prawn IDR 85K Pan Seared fresh King Bamboo Prawn served on mix salad and crispy Noodles Crispy Calamari Ring IDR 78K Lightly breaded Cumi-Cumi (calamari) and served with tartar sauce
More informationSINGAPORE MALAYSIAN RESTAURANT
SINGAPORE MALAYSIAN RESTAURANT HOW TO ORDER Simply place your order at the restaurant counter. Our friendly staff will then deliver your meal to your table. If you are dining in another part of the club
More informationDinner Menu Entrees Mellow Tasting Plate 9.90
Entrees Mellow Tasting Plate 9.90 (Deep Fried Wonton, Prawn Spring Roll, Veg Spring Roll, Thai Fish Cake) Chips 5.90 Wedges (+ sour cream and sweet chilli sauce) 7.90 Garlic Bread 7.90 Cheesy Garlic Bread
More informationset menu indonesian buffet asian buffet international buffet bbq buffet canape beverage MENU SELECTIONS
MENU SELECTIONS Holiday Inn Resort Baruna Bali Jalan Wana Segara 33, Tuban, Bali 80361, Indonesia T: +62 361 755 577 l F: +62 361 754 549 I Toll free: 001 803 011 3456 l e: holidayinnresortbarunabali@ihg.com
More informationMenu. Waiting times may vary. Please allow approx min waiting times on some items.
Menu BUSINESS HOURS Lunch: Mon - Sun from 12:00pm, Last order 2:30pm Dinner: Tue - Sun from 6:00pm, Last order 9:00pm Licensed and BYO wine only Corkage $3.00 per glass Accept Credit Card (Master/Visa/AE).
More informationsalads maki rolls maki rolls CALIFORNIA MAKI -. AED 58 ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 DYNAMITE CHILI CRAB ROLL -. AED 72
ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 Grilled stuffed chicken breast, romaine lettuce, tofu croutons, crispy bacon, cherry tomato, wasabi and yuzu mayo WATERMELON AND FETA SALAD. AED 61 Avocado, mixed
More informationCatering Menu CONTACT. Jalan Gunung Salak Gang Puri Ratu No. 23 Denpasar Bali - Indonesia
Catering Menu 2018-2019 CONTACT Jalan Gunung Salak Gang Puri Ratu No. 23 Denpasar 80117 Bali - Indonesia +62 8155 74 9500 omathiaskitchen@yahoo.co.id cynthia@omathiascatering.com IG : oma_thias_catering_bali
More informationSangkar. Appetizers. Roasted beetroot salad 155. Hass avocado, baby greens, pumpkin seeds, red onions, Pommery mustard dressing. Soto udang pesmol 175
Appetizers Roasted beetroot salad 155 Hass avocado, baby greens, pumpkin seeds, red onions, Pommery mustard dressing Soto udang pesmol 175 Sweet and sour Javanese soup, prawns, coconut milk Poached lobster
More informationEntrée. V Vegetarian. G Gluten free. VE Vegan
Entrée VEGETARIAN RICE PAPER ROLL (2 pcs) 8.00 Fresh vegetarian rice paper rolls with roasted peanut and Hoi Sin sauce PETITE CHICKEN SATAY (6 Skewers) 8.00 Skewers of char grilled marinated chicken tight
More informationGLUTEN FREE [GFO] GLUTEN FREE OPTION [VGO] VEGAN OPTION
Fully Licensed & BYO (Wine Only) No Added MSG Dinner (Tues-Sun): 5.00pm-10.00pm Closed Monday 888 Brunswick Street Corner Brunswick St.& Merthyr Rd. New Farm Qld 4005 Tel : 3254 1884 At Siam Square Thai
More information(6 pieces, price per person)
Classic Thai 0. Thai prawn crackers with sweet chilli dip 3.00 1. imm mix starters (minimum 2 people) (n) 7.95 (6 pieces, price per person) Prawn Thai tempura, chicken satay, prawn and sesame on toast,
More informationtasty snack Pisang Gulung Raja banana, rolled up in crispy pastry, served with a dollop of coconut ice cream.
tasty snack 75.0 68.0 53.0 37.0 Fruit Platter Freshly cut cold fruits on a pan of ice. Select your favorite up to 4 choices: Pineapple, Green Apple, Watermelon, Orange, Dragon Fruit, Starfruit, Pomelo,
More informationCHEF S SUGGESTIONS. 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake
CHEF S SUGGESTIONS 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake 2.CANTONESE CHICKEN...$17.80 Tender Chicken fillet coated with
More informationBali Bali. Indonesian. Malaysian. Thai. Since 1986
Bali Bali Since 1986 Indonesian Malaysian Thai Terms and Conditions Minimum charge of 9 per person on food after 6pm on group bookings Allergy aware? ** Please let a member of staff know ** Some dishes
More information