CHEF S SUGGESTIONS. 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake
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1 CHEF S SUGGESTIONS 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake 2.CANTONESE CHICKEN...$17.80 Tender Chicken fillet coated with thin batter, then deep fried and served with our Delicate Canton sauce. 3.EMPRESS FILLET STEAK...$19.80 Fillet Steak done in thin batter, tossed with our famous home made sauce consist of garlic, chilli, red wine and vinegar. 4.SIZZLING BLACK PEPPER STEAK...$19.80 Marinated Fillet Steak, braised with Black Pepper and served on Iron Plate 5.SIZZLING SZECHUAN COMBINATION...$18.80 Stir fried combination of Prawns,Chicken and Beef with home made Szechuan chilli sauce served on Iron Plate 6.SIZZLING MONGOLIAN COMBINATION...$18.80 Stir fried combination of Prawns, Chicken and Beef with Mongolian sauce served on Iron Plate 7.SIZZLING SZECHUAN KING PRAWNS...$21.80 King Prawns tossed with Chilli, Garlic and served on Hot Iron Plate 8.RAINBOW STEAK...$19.80 Finely sliced Steak & Carrot served with our famous Home Made Rich and Spice Sauce 9.SHUN TUNG CHICKEN...$18.80 Boneless Crispy Skin Chicken tossed with Garlic, Soy Sauce & Touch of Chilli 10.DRAGON 88 SPECIAL DUCK...$22.80 Soy Cooked Duck Topped with Prawns, Chicken, Beef & Oyster Sauce 11.Singapore Chicken and Prawns...$19.80 Stir Fried Chicken Fillet and Prawns with Home Made special Singapore Sauce 12.Satay Combination...$18.80 Stir Fried combination with satay peanut Sauce 13.DUCK WITH PLUM SAUCE...$21.80 Deep Fried Boneless Duck coated in Batter with Home Made Plum Sauce. 14.Sambal Chicken & Prawns... $19.80 Stir Fried Chicken & Prawns with Home Made Medium Hot Sauce 15.GRAND MA SPICY CHICKEN...$17.80 Stir Fried Chicken Fillet with mild hot Grand Ma Hot Chilli Black Bean Sauce.
2 SOUP 16.SHORT SOUP (WONTON SOUP)... $ LONG SOUP (NOODLE SOUP)... $ CHICKEN SWEET CORN SOUP... $ HOT & SOUR SOUP... $ SHANGHAI DUMPLING SOUP... $ COMBINATION SHORT SOUP... $ COMBINATION LONG SOUP...$14.80 ENTREE 23.MIX ENTREE PLATE... $7.20 Fried Dim Sim, Spring Roll, Prawn Cutlet, Sesame Prawn Toast 24.SPRING ROLL (4 pieces)... $ STEAMED DIM SIM (4 pieces)... $ FRIED DIM SIM (4 pieces)... $ DEEP FRIED WONTON (8 pieces)... $ PRAWN CUTLET (6 pieces)...$ CHICKEN SATE SKEWER (4 sticks)...$ SESAME PRAWN TOAST (4 PIECES)... $ STEAMED DUMPLING (8 PIECES)... $ PAN FRIED DUMPLING (8 pieces)... $ SAN CHOI BOW (2 pieces)... $8.50
3 SEAFOOD 34.SATE SEAFOOD PLATE...$19.80 Combination of Prawns, Calamari, Fish tossed with Sate Sauce 35.HONEY SEAFOOD PLATE...$19.80 Combination of Praws, Calamari, Fish tossed with Honey Sauce 36. SALT & PEPPER SEAFOOD...$19.80 Combination of Prawns, Calamari, Fish tossed with Spicy salt, Dried Onion, Garlic & Chilli 37.SIZZLING SZECHUAN SEAFOOD...$20.80 Stir fried Combination of Prawns,Calamri, Fish tossed with home made Szechuan chilli sauce served on Iron Plate 38.SALT & PEPPER CALAMARI.. $19.80 Calamari tossed with Spice salt, Dried Onion, Garlic & Chilli. PRAWNS 39.HONEY KING PRAWNS...$ CURRIED KING PRAWNS...$ SATE KING PRAWNS...$ GARLIC KING PRAWNS...$ SALT & PEPPER KING PRAWNS...$ KING PRAWNS WITH OYSTER SAUCE...$ KING PRAWNS WITH GINGER & SHALLOT...$ KING PRAWNS WITH CASHEWS...$ KING PRAWNS WITH PINEAPPLE...$20.80
4 FISH 48.FILLET FISH WITH PINEAPPLE...$ FILLET FISH WITH SWEET CORN SAUCE...$ FILLET FISH WITH OYSTER SAUCE...$ FILLET FISH WITH GARLIC SAUCE...$ FILLET FISH WITH GINGER...$16.80 VEGETARIAN 53.CHINESE BROCCOLI IN OYSTER SAUCE...$ STIR FRIED MIX VEGETABLES...$ STIR FRIED CHOY SUM...$ MA PO TOFU...$ TOFU WITH MIX VEGETABLES...$ TOFU BROCCOLI WITH MUSHROOM SAUCE...$ TOFU WITH SPICY SALT...$15.50 CHICKEN 61.CRISPY SKIN CHICKEN...$ HONEY CHICKEN...$ CURRIED CHICKEN...$ SATE CHICKEN...$ BONELESS LEMON CHICKEN...$ CHICKEN WITH SPICY SALT...$ FILLET CHICKEN WITH PLUM SAUCE...$ FILLET CHICKEN WITH BLACK BEAN SAUCE... $ FILLET CHICKEN WITH CASHEWS...$ FILLET CHICKEN WITH GINGER & SHALLOT...$ FILLET CHICKEN WITH OYSTER SAUCE...$ SIZZLING SZECHUAN CHICKEN...$17.80
5 BEEF 73.SATE BEEF...$ CURRIED BEEF...$ BRAISED BEEF WITH BLACK BEAN SAUCE...$ BRAISED BEEF WITH OYSTER SAUCE...$ BRAISED BEEF WITH PLUM SAUCE...$ BRAISED BEEF WITH GARLIC SAUCE...$ BRAISED BEEF WITH PINEAPPLE...$ BRAISED BEEF WITH CASHEWS...$ SIZZLING SZECHUAN BEEF...$17.80 LAMB 82.SIZZLING MONGOLIAN LAMB...$ SIZZLING BLACK PEPPER LAMB... $ SIZZLING SZECHUAN LAMB... $ SLICED LAMB WITH PLUM SAUCE...$18.80 PORK CHOP 86.PORK CHOP PEKING SAUCE...$ PORK CHOP SPICE SALT...$ PORK CHOP PLUM SAUCE... $ PORK CHOP HONEY AND PEPPER SAUCE...$16.80 SWEET & SOUR 90.SWEET AND SOUR PORK...$ SWEET AND SOUR BEEF...$ SWEET AND SOUR FILLET CHICKEN... $ SWEET AND SOUR COMBINATION... $ SWEET AND SOUR PRAWNS...$ SWEET AND SOUR FISH...$16.80 LAKSA 96.CHICKEN LAKSA... $ COMBINATION LAKSA...$ KING PRAWNS LAKSA...$ B.B.Q Pork LAKSA...$ VEGETARIAN LAKSA...$13.80
6 OMELETTE 101.PLAIN OMELETTE...$ CHICKEN OMELETTE...$ HAM OMELETTE...$ COMBINATION OMELETTE...$ KING PRAWNS OMELETTE...$19.80 NOODLES (Soft Noodles add $1.50 extra) 106.B.B.Q PORK CHOW MEIN...$ BEEF CHOW MEIN...$ CHICKEN CHOW MEIN...$ COMBINATION CHOW MEIN...$ KING PRAWNS CHOW MEIN...$ SEAFOOD CHOW MEIN...$ SINGAPORE NOODLE...$ HOKKIEN NOODLE...$ MEE GORENG (Indonesian fried noodles)...$16.80 RICE 115.SPECIAL FRIED RICE... Small $9.80 Large $ FRIED RICE...Small $6.50 Large $ STEAMED RICE...Small $4.50 Large $ NASI GORENG (Indonesian fried rice)... $ CURRIED BEEF AND RICE... $ CURRIED CHICKEN AND RICE... $ CURRIED KING PRAWNS AND RICE... $16.50
7 DESSERTS ICE CREAM WITH FLAVOURING...$4.00 Banana Fitter with Ice Cream...$6.80 LYCHEES WITH ICE CREAM...$6.50 DEEP FRIED ICE CREAM...$6.80 LEMON MERINGUE PIE WITH ICE CREAM...$8.00 DUTCH APPLE PIE WITH ICE CREAM...$8.00 STICKY DATE PUDDING WITH ICE CREAM...$8.00 BANQUET MENUS (Minimum for 4 people or more) (A) $22.80 PER PERSON STEAM DIM SIM SPRING ROLL BRAISED BEEF WITH BLACK BEAN SAUCE BONELESS LEMON CHICKEN COMBINATION WITH SATE SAUCE SWEET AND SOUR PORK FRIED RICE (B) $24.80 PER PERSON MIXED ENTRÉE (Spring Roll, Fried Dim Sim & Prawn Cutlet) SIZZLING MONGOLIAN LAMB HONEY KING PRAWNS BRAISED BEEF WITH CASHEWS SATE CHICKEN SPECIAL FRIED RICE (C) $27.80 PER PERSON SANG CHOY BOW CHICKEN SATE SKEWER DRAGON 88 SPECIAL DUCK Sizzling Mongolian lamb HONEY CHICKEN Singapore KING PRAWNS SPECIAL FRIED RICE
8 MODERN AND TRADITIONAL CLUB FAVOURITES BREAD Hot Bread Roll with Butter... $1.50 Garlic Bread... $5.00 MODERN ENTREE Garlic Prawns in Hot Pot cooked in Creamy Garlic Sauce...$11.00 Salt and Pepper Calamari... Entree $10.50 Main $19.80 Angel on Horseback...$10.50 Grilled skewered King Prawns wrapped with bacon balsamic vinaigrette and cracked black pepper MODERN SEAFOOD Grilled Lemon Sole...$23.50 Grilled Barramundi Fillets...$22.50 Grilled Salmon Fillets with Lemon Butter Sauce...$21.50 Seafood Basket... $19.50 SteakS Grain Fed T-Bone Steak...$23.50 Grain Fed Scotch Fillet Steak...$25.50 Grain Fed Rib Eyes Steak...$27.50 All Steaks are served with Chips & Salad OLD FAVOURITES Crumbed Lamb Cutlets...$24.50 Lightly fried served with vegetables, mash potato and gravy Grilled Lamb s Fry served with bacon, onion, vegetables, mash potato & gravy...$16.50 Chicken Schnitzel with chips, salad and gravy...$16.50 Chicken Parmigiana and Mash Potato...$18.50 Fish and Chips with salad...$15.50 Banger s and Mash with bacon, vegetables, mash potato and gravy...$15.50
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Pt. Qt. Egg Drop... 2.00 3.50 Wonton... 2.00 3.50 Wonton & Egg Drop Mixed... 2.00 3.50 *Hot & Sour... 2.50 4.50 Chicken or Roast Pork Noodle... 4.50 Vegetable... 4.50 Chicken & Sweet Corn... 6.95 2 Subgum
More informationWelcome to Dragon Cove!
Welcome to Dragon Cove! Our team of experienced chefs strive to deliver authentic Cantonese food, made with fresh local ingredients and cook with traditional recipes. You are invited to take part in the
More informationAppetizers. Soups. Wonton Soup War Wonton Soup Hot and Sour Chicken Corn Mushroom & Egg Swirl Soup B.B.Q. Pork or Chicken Noodle.
Appetizers Lettuce Wrap (Chinese mushrooms, pork, shrimp, jicama ) Pork Potstickers Deep Fried Appetizer Platter ( prawns, mini spring roll, wontons, dry pork ) Spicy Salt Ribs ( Bone-in ) Spicy Salt Tofu
More informationSignature Starters. PORK RIBS 6.45 Glazed in a choice of Peking or Toban Sauce or prepared with La Dragon s blend of Salt & Chilli Spices.
À la carte Signature Starters STORNOWAY BLACK PUDDING & TEMPURA* 7.45 Award-winning Black Pudding with King Prawn or Chicken Tempura, served with Sweet Chilli Dipping Sauce. PORK RIBS 6.45 Glazed in a
More informationFOOD ALLERGIES AND INTOLERANCES. Please speak to our staff about the ingredients in your meals when making your order thank you APPETIZERS
To assist your choice from Tung Fong s menu * Combine items marked with an asterisk with a number and a letter e.g.1d = Steamed Dim Sum, Chiu Chow Dumplings Suitable for Vegetarians Contains nuts Slightly
More informationAPPETIZER. Salt and Pepper Calamari Tossed with Jalapeno, Garlic and Green Onion
CRAWFISH ASIAN CUISINE 1296 E Plumb Ln, Unit #H Reno, NV 89502 ( At Reno Costco Shopping Center) Phone: (775) 622 6802 Business Hours: Monday Thursday : 11am 9pm Friday Sunday : 11am 9:30pm APPETIZER Peking
More informationAPPETISERS ENTRÉE. Oysters. King Prawn Cocktail $ King Prawn Avocado $ Natural 1/2 doz $16.00 doz $30.00
APPETISERS King Prawn Cocktail $17.50 Succulent, freshly peeled king prawns with salad balsamic vinegar and olive oil. King Prawn Avocado $17.50 Succulent, freshly peeled king prawns served with fresh
More informationA - For two persons or more per person. B - For two persons or more per person
BANQUETS A - For two persons or more 14.95 per person Chicken & Sweet Corn Soup Main course Sizzling Steak with Ginger & Spring Onion Sweet & Sour Chicken BBQ Pork with mushroom in Garlic B - For two persons
More informationCATERING FOR FUNCTIONS AND PARTIES UPON REQUEST
OPEN 7 DAYS ~LUNCH ~ MON FRI 11:30AM 2:30PM ~DINNER ~ SUN THURS 5:30PM- 9:30PM FRI SAT 5:30PM-10:30PM CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST PHONE NUMBER: (08) 9381 6127 BANQUET (MIN. 4 PEOPLE)
More informationPEKING GARDEN FINE CHINESE CUISINE
01642 612121 PEKING GARDEN FINE CHINESE CUISINE S TA RT E R S SOUP and Sweetcorn Soup Mushroom and Egg Soup and Noodle Soup Hot and Sour Soup* West Lake Beef Broth Shredded rk and Pak Choy Soup Mixed Vegetable
More informationkalared Set Menu Meal A kalared XO Menu (Minimum 2 persons) 3 COURSES per person 2 COURSES per person
kalared Set Menu Two courses or three courses set menu. DJ play till late on every Saturday, most Friday and Bank Holiday Sunday Try our Oriental Beers, Spirits and Cocktails We have picked the best menu
More informationAPPETIZERS SOUPS FRIED RICE MOO SHU. Shredded meat & veggie, 4 pancakes, sauce on the side, w/ white rice EGG FOO YOUNG
APPETIZERS Crispy Egg Roll Spring Roll Veggie Spring Roll. Fried Wonton Fried Chicken Wings. Spicy Chicken Wings. Chicken Fingers.. Dim Sum Krab Rangoon. Dumplings (steamed or pan-fried) Edamame.. Teriyaki
More informationAppetizers. Soup. Salad
Appetizers Soup Vegetable Egg Rolls (4) 7.50 Two Four Fried Cream Cheese Wanton (8) 9.50 Scallion Pan Cake New 4.50 Special Chicken Roll (2) 7.50 Fried Chicken Wanton (10) 7.50 Paper Wrapped Chicken (4)
More informationFAT BOY DINNER MENU ENTRÉE AND TAPAS All Entrée and Tapas come with compliment sauce.
FAT BOY DINNER MENU ENTRÉE AND TAPAS All Entrée and Tapas come with compliment sauce. 1. Steam Soy Bean (GF) $5 Crunchy whole green soybean in shell 2. Prawn Crackers with peanut sauce $5.50 3. Roti Bread
More informationSet Meals. (A) For Two Persons. (Minimum 2 persons) Price per head. Chicken and Sweetcorn Soup ***** Barbecued Spare Ribs *****
Set Meals (A) For Two Persons (Minimum 2 persons) Price... 16.90 per head Chicken and Sweetcorn Soup Barbecued Spare Ribs Sizzling Chicken Cantonese Style Beef in Black Bean Sauce Mixed Vegetables Egg
More informationBanquet. (For $42.80 per person min 4 people)
Banquet (For $42.80 per person min 4 people) To Begin 1. Prawn Crackers 2. Chicken Sate - Chicken satays, served with peanut sauce 3. Spring rolls (Meat or Vegetarian) - Thai spring rolls, served with
More informationBanquets. Hong Kong Banquet. Peking Banquet
Banquets The Banquet Menus offer you to eat the traditional way. You will receive a selection of appetisers and main dishes with tremendous variety and flavour. All banquets are served with yung chow fried
More informationV Vegetarian, GF Gluten Free
ENTRÉE Duck rolls (4 per serve) 8.5 Shredded duck cooked with carrot juliennes & silver thread noodles wrapped in pastry then snap-fried. Lettuce Cup (1 per serve) v by request 5.9 Crispy fresh lettuce
More informationA La Carte Menu. Kams Palace Restaurant 1 Bridge Road, Park Gate Southampton, Hampshire SO31 7GD
A La Carte Menu Kams Palace Restaurant 1 Bridge Road, Park Gate Southampton, Hampshire SO31 7GD Phone: 01489 583328 info@kamspalace.co.uk www.kamspalace.co.uk Seafood Set Meal (Minimum For 4 People - 32
More informationThe true taste of Thailand TRADING HOURS LUNCH : MONDAY SUNDAY [11.00 AM 3.00 PM] DINNER: MONDAY SUNDAY [ 5.00 PM 10.
Every years running up Take away self pick up get 10 % OFF The true taste of Thailand TRADING HOURS LUNCH : MONDAY SUNDAY [11.00 AM 3.00 PM] DINNER: MONDAY SUNDAY [ 5.00 PM 10.00 PM] 02-96484760 Fully
More informationQuarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40
SOUP 1. Crabmeat and sweet corn soup 4.10 2. Chicken and sweet corn soup 4.10 3. Hot and sour soup 4.10 4. Won ton soup 4.10 5. Mixed vegetables soup 3.90 APPETIZER 6. Mixed platter (for 2 persons) 10.60
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À La Carte Menu www.chinesemanorhouse.com Appetisers Gourmet mixed Hors d'oeuvres (minimum for two) per person 7.50 (Sesame prawn toast, BBQ spare ribs, spring roll, crispy won ton, crispy seaweed & satay
More informationWelcome to Asian Central. We are a small, family-run business that has been providing fresh, quality Asian cuisine since 2010.
Welcome to Asian Central. We are a small, family-run business that has been providing fresh, quality Asian cuisine since 2010. Hung, owner and head chef, first opened Asian Central in Salisbury with the
More informationSTARTERS. (V) Vegetarian Platter (Veg Satay Roll, Deep Fried Veg Pancake, Seaweed, Veg Prawn on Toast, Veg Dumpling & Deep Fried Vegetables)
PLATTERS (Takes approximately 15-20 minutes to prepare) for 4 guests Capitol Platter... 23.95 (Satay Roll, Deep Fried Pancake, Chicken Skewer, Mandarin Ribs,Seaweed, Prawn on Toast, Almond King Prawn )
More informationA Two Or More Persons per person B Two Or More Persons per person C Two or more persons per person
Special Set Dinners A Two Or More Persons 1 Mixed Hors D oeuvres 2 Crispy Chilli beef Chicken and peppers in a Black Bean sauce Pork with ginger and spring onions Egg Fried rice 16.95 per person B Two
More informationSHARING DISHES ASIAN TAPAS STARTERS SOUP SALADS EACH OF THE FOLLOWING IS ENOUGH FOR 2 PEOPLE TO SHARE PRAWN CRACKERS 2.50
menu ASIAN TAPAS PRAWN CRACKERS 2.50 EDAMAME BEANS Blanched, lightly salted and wok-fried SPICY EDAMAME BEANS Blanched, wok-fried and coated in Buddha spicy BUDDHA ANGRY CRAB Stir-fried with five spice,
More informationOPENING HOURS Lunch Mon - Fri: 12:00-2:30PM Sat: CLOSED Sun: 12:30-3:30PM Dinner: Mon - Sat: 5:PM - LATE Sun: 3:30PM - LATE
Please Click here to Print this menu Welcome to the Red Panda It is more than just good food, The Red Panda serves a delectable selection of innovative Chinese Cuisine; the tastefully decorated restaurant
More information/clubgrandviews clubgrandviews.com.au
BISTRO Please order and pay at the register. Our friendly staff will deliver your meals to your table. Kitchen Hours Tuesday to Sunday Lunch: 12.00pm - 2.30pm Dinner: 5.30pm - 9.00pm Large Groups Bookings
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More informationMISS SONGS SIGNATURE BANQUETS
MISS SONGS SIGNATURE BANQUETS Please note all items are served individually unless otherwise requested. PEKING DUCK $60 per person (Min 2 people) Duck San Choi Bao DF Roast Duck Steam Bun (2pcs) DF Sriracha,
More informationRoti Available! WITH BROWN OR RED RICE... ADD $2 CHICKEN OR BEEF... $13 WITH HAINAN OR SAFFRON RICE ADD $2 DUCK OR BEEF RIB... $16
OR BEEF................ $13 DUCK OR BEEF RIB............... $16 PRAWN OR MIX SEAFOOD......... $17 TOFU & VEGETABLE............... $13 WITH............... ADD $1 City: 767-769 George St, Haymarket 2000
More informationSET BANQUET B per person(minimum for two) SECOND COURSE Crispy aromatic duck
SET BANQUET B 22.90 per person(minimum for two) FIRST COURSE Mix starter of crispy spring rolls, sesame prawn on toast, salt and pepper ribs and crispy seaweed with sweet & sour dip and pickle vegetables
More informationWONG S. Menu Business Hours. Tel:
WONG S Menu Business Hours (Open 7 Days a week) LUNCH Monday - Saturday 12.00 noon - 2.00pm EVENING Monday - Thursday 4.30pm - 11.30pm Friday & Saturday 4.30pm - 12.00 Midnight Sunday 4.30pm - 11.00pm
More information27.50 16.50 9.75 5.95 27.50 16.50 9.75 5.95 5.95 7.75 8.25 7.75 2.75 Appetizers Spring Roll......1.95 (Open End)...2.00 Dry Won Ton...5.50 Shrimp Chips...5.50 Sliced BBQ Pork...14.25 Jar Gee Chicken Wings...14.25
More informationBaby Scallops lightly tossed w/ spring onion, served on a bed of vermicelli ($9.50)
Entree Steamed Juicy ''Shanghai'' Pork Dumplings (3 pcs) ($10.00) (Please allow 10 minutes for cooking) Montgomery's Hill Chardonnay 2004, Albany W.A. ($7.00) Charcoal Grilled Ox Tongue Slices w/ Special
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Ben s Vietnamese and Chinese Restaurant Est 1993 CHINESE BANQUETS STUCK ON YOU : $30.90 p/p Spring Roll & Prawn Toast Mongolian Lamb Boneless Lemon Chicken Flame Pork Ribs Special Sauce Sizzling Seafood
More information"To the ruler, the people are heaven; to the people, food is heaven"
"To the ruler, the people are heaven; to the people, food is heaven" COLD APPETIZERS Edamame $5 Seaweed Salad $5 Shanghai Cold Noodles $5 Shredded Chicken with Chili Sauce SPICY $7 APPETIZERS Shanghai
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