Mandarin Court Chinese Restaurant Welcome
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- Barbra Rich
- 5 years ago
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1 Mandarin Court Chinese Restaurant 歡迎 Welcome
2 The Management And Staff Would like to Extend Our Warmest Welcome To You And Your Guests. We Wish You An Enjoyable Occasion With Us. Please Take Time To Also Inspect Our Special Menu Where We Have Grouped Together Some Unusual And Exciting Dishes For You. We Take This Opportunity To Invite You To Try Our Traditional Style Yum Cha Starting From 9 a.m. Daily, Regarded As The Best By Our Many Regular Customers. We Welcome Any Suggestions That You May Have So We Can Make Continuous Improvement To Serve You Better, For Example, We Do Not Use MSG In Our Cooking. Feel Free To Us At mandarincourt@onthenet.com.au For Comments. Thank You.
3 SPECIAL BANQUET $ per person Spring Roll Deep Fried Wonton Sesame Prawn Toast Sang Cho Po Chicken with Snow Peas & Chinese Mushroom Special Fried Rice Battered Fish Fillet with Sweet Corn Kernel & Crab Meat Sauce Shredded Fillet Steak In Peking Sauce King Prawns (Battered) In Five Spice Flavour Fresh Fruit Platter For 2 Person Select Any Two Main Courses For 3 Person Select Any Three Main Courses 4 or More Person receive All Main Courses MORE >
4 PEKING DUCK BANQUET (4 or more) $ per person Mixed Appetizer Peking Duck ( Two Ways ) Duck Meat Sang Cho Po King Prawns (Battered) In Salt & Pepper Chinese Vegetable In Oyster Sauce Special Fried Rice Shredded Fillet Steak In Peking Sauce Shanghai Thick Noodles With BBQ Pork Fresh Fruit Platter For 2 Person Select Any Two Main Courses For 3 Person Select Any Three Main Courses 4 or More Person receive All Main Courses
5 MUD CRAB BANQUET (min. 4 person) $68.90 per person Jumbo Oysters Steamed In Black Bean Sauce Seafood Combination Soup Live Mud Crab In Ginger & Shallot (Or A Sauce Of Your Choice) King Prawns (Battered) In Five Spice Flavour Chinese Vegetable In Oyster Sauce Special Fried Rice Kung Po Chicken In Bird's Nest Shanghai Thick Noodles With BBQ Pork Fresh Fruit Platter MORE >
6 Appetizers Jumbo Oysters Steamed In Ginger & Shallot Or In Black Bean Sauce Or In Szechwan Sauce (6) 18.9 Scallops (In Half Shell) Steamed In Ginger & Shallot Or In Black Bean Sauce Or In Szechwan Sauce (6) 19.9 King Prawn Cutlets (3) 9.9 Deep Fried Jumbo Oysters (6) 18.9 Oyster Natural 1/2 Doz Doz 22.5 Entree Moreton Bay Bug in Salt & Pepper (each) 14.9 Quail In Salt & Pepper (each) 9.9 Deep Fried Wontons (6) 8.9 Mini Spring Rolls (2) 4.9 Dim Sim - Steamed Or Deep Fried (4) 6.9 Sesame Prawn Toast (1 Slice Quartered) 7.9 Sang Cho Po (Minimum For Two) 4.9 per person Soup Short Soup With BBQ Pork (Wonton Soup) 9.5 Long Soup With BBQ Pork (Noodle Soup) 7.9 Chicken And Sweet Corn Soup 7.2 Combination Short Soup 13.9 Combination Long Soup 13.9 Seafood Combination Soup 11.5 Eight Treasure Soup 8.9 Hot And Sour Soup 9.5 Shark Fin Soup With Crab Meat 25.9 Shark Fin Soup With Chicken 23.9
7 Calamari Deep Fried Calamari In Salt & Pepper 17.9 Braised Calamari In Chilli Black Bean Sauce 17.9 Braised Calamari With Kai Lan Or Choy Sum 17.9 Braised Calamari In Ginger & Shallot 17.9 Chicken Deep Fried Crispy Skin Chicken 16.9 Kung Po Chicken With Cashew Nuts (Spicy) 17.9 Braised Chicken With Snow Peas 17.9 Chicken (Battered) In Lemon Sauce 16.9 Chicken Fritters In Honey Sauce 17.5 Braised Chicken With Broccoli In Bird's Nest 18.5 Braised Chicken With Cashew Nuts Or Almond 17.9 Beef Braised Beef In Black Bean Sauce 15.9 Braised Steak In Sai Cha (Chinese Satay) Sauce With Kai Lan 17.5 Braised Beef In Kung Po Style With Cashew Nuts (Spicy) 17.5 Chilli Beef 15.9 Szechwan Beef 15.9 Braised Beef In Satay Sauce 17.5 Fillet Steak In Chinese Style 21.9 Shredded Fillet Steak In Peking Sauce 21.9 Mongolian Beef (Sizzling) 17.5 More>
8 Pork Pork Ribs In Special Sauce 16.5 Pork Ribs In Chilli Sweet & Sour Sauce 16.5 Pork Ribs In Salt & Pepper 16.5 BBQ Pork In Honey Sauce 17.5 BBQ Pork In Plum Sauce 16.9 Lamb Mongolian Lamb 18.5 Lamb Fillet In Special Sauce With Shallots 18.5 Lamb Fillet In Satay Sauce 18.5 Lamb Fillet In Garlic Sauce 18.5 Duck BBQ Roasted Duck 22.9 Steamed Duck With Chinese Mushroom In Oyster Sauce 22.9 Duck (Battered) With Lemon Sauce 21.5 Duck (Battered) With Plum Sauce 21.5 Sweet & Sour Sweet & Sour Pork (Battered) 16.5 Sweet & Sour Scallops (Battered) 27.5 Sweet & Sour Braised King Prawns 25.9 Sweet & Sour Braised Chicken 16.9 Sweet & Sour Combination 20.5 Sweet & Sour Fish (Battered) 18.5
9 Abalone Sliced Abalone In Oyster Sauce 54.9 Sliced Abalone With Chinese Mushroom 56.9 Fish Steamed Whole Coral Trout In Ginger & Shallot Market Price Deep Fried Whole Coral Trout With Sweet & Sour Sauce Market Price Deep Fried Whole Lemon Sole In Salt & Pepper 30.9 Whole Lemon Sole Steamed With Preserved Vegetable & Mushroom 32.9 Coral Trout Fillet With Snow Peas 27.5 Coral Trout Fillet With Kai Lan Or Choy Sum (Chinese Vegetable) 27.5 Coral Trout Fillet In Ginger Or Shallot 27.5 Prawns King Prawns (Battered) In Salt & Pepper 25.9 Honey King Prawns (Battered) 25.9 Braised King Prawns With Snow Peas 25.9 Braised King Prawns With Kai Lan Or Choy Sum (Chinese Vegetable) 25.9 Braised King Prawns In Garlic Sauce 25.9 Braised King Prawns In Szechwan Style 25.9 Braised King Prawns In Plum Sauce 25.9 Braised King Prawns In Satay Sauce 25.9 Scallops Braised Scallops In Ginger & Shallot 27.5 Braised Scallops In Black Bean Sauce 27.5 Braised Scallops With Broccoli In Bird's Nest 27.5 Braised Scallops With Fresh Asparagus (Seasonal) 28.5 Braised Scallops With Snow Peas 27.5 Braised Scallops With Kai Lan Or Choy Sum (Chinese Vegetable) 27.5 Braised Scallops In Satay Sauce 27.5 MORE>
10 Fooyong - Omelette (with sauce & shallots) Combination Omelette 20.9 King Prawns Omelette 25.9 Chicken Omelette 17.5 Oyster Omelette 20.9 Plain Omelette (with sauce & shallots) 10.9 Rice & Noodles Special Fried Rice Small 11.9 Large 12.9 Steamed Rice (Per Person) 3.9 Fried Rice With Minced Beef 13.9 Fried Rice With Chicken & Pineapple 13.9 Singapore Noodle 16.5 Chicken Chow Mein (Pan Fried Soft Noodle) 17.9 Beef Chow Mein (Pan Fried Soft Noodle) 16.9 Seafood Combination Chow Mein (Pan Fried Soft Noodle) 26.9 Combination Chow Mein (Pan Fried Soft Noodle) 20.9 Please See Our Special Menu For More Choices All Prices Include GST Public Holiday Surcharge Applies - see separate notice
11 DESSERTS (WARM ( WARM) DEEP FRIED ICE CREAM (With Flaming Galliano & Caramel Sauce) 8.9 With Flaming Galliano & Caramel Sauce) 8. TOFFEE BANANA & ICE CREAM (Minimum Two Person) 8.9 per person TOFFEE APPLE $ ICE CREAM (Minimum Two Person) 8.9 per person CHINESE CUSTARD TARTS (In Limited 6.9 In Limited Amount) 6. BANANA FRITTER & ICE CREAM 7.9 PINEAPPLE FRITTER & ICE CREAM 7.9 MANDARIN PAN CAKE 8.9 (Deep Fried With Sweet Red Bean Filling & Served With Ice Cream) 8. SWEET DESSERT SOUP OF THE DAY 5.9 DESSERTS (CHILLED CHILLED) DESSERTS ( ALMOND BEAN CURD JELLY 7.9 COCONUT JELLY 7.9 MANGO PUDDING 8.9 COCONUT SAGO DESSERT SOUP (TAPIOCA) LYCHEE NUTS & ICE CREAM 8.9 ICE CREAM & FLAVOURING (TAPIOCA) 6. SPECIAL DESSERTS (FLAMBÉED & COOKED AT YOUR TABLE) CREPE ROYALE (SEASONAL) (Minimum Two Person) 22.9 per person Paper Thin Crepes, Served With Fresh Strawberries, Flambéed At Your Table With Grand Mariner & Brandy, Served With Cream & Ice Cream CREPE QUEENSLANDER (Minimum Two Person) 22.9 per person Paper Thin Crepes, Served With Bananas, Flambéed At Your Table With Rum & Banana Liqueur, Served With Cream & Ice Cream CREPE SUZETTE (Minimum Two Person) 21.9 per person Paper Thin Crepes, Flambéed At Your Table With Grand Mariner & Brandy, Served With Cream & Ice Cream MORE>
12 SPECIAL COFFEE COFFEE BRUL'OT (Minimum Two Person Minimum Two Person) 24.9 per person A Spectacular & Delicious Coffee Brewed At Your Table. The Ingredients Which Include Cointreau, Brandy, Cinnamon Sticks, Vanilla Beans Are Set Alight And Poured Over An Orange Snake Studded With Cloves. The Final Brew Is Then Served With A Dash Of Freshly Whipped Cream. Simply Irresistible. LIQUEUR COFFEES 12.5 EXTENSIVE RANGE INCLUDES: IRISH COFFEE (IRISH ( WHISKY) ROMAN COFFEE (GALLIANO ( GALLIANO) JAMAICAN COFFEE (TIA ( MARIA) MEXICAN (KAHLUA ( KAHLUA) OR LIQUEUR COFFEE MADE ACCORDING TO YOUR CHOICE OF INGREDIENT ALSO CHINESE TEA : JASMINE, PO LEE, WU LOONG OR CHRYSANTHEMUM MIXED WITH PO LEE 2.2 per person CAPPUCCINO, FLAT WHITE, LATTÉ, SHORT BLACK 4.5 AUSTRALIAN TEA All Prices Include GST Public Holiday Surcharge Applies - see separate notice
Menu. 611 Robinson Road West, Aspley
Menu 611 Robinson Road West, Aspley www.sunsunchinese.webs.com 3263 7707 All Prices Include GST BYO Charge $3.00 per person (Bottled Wine Only) $2 per person Surcharge on Public Holidays All Prices Subject
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More informationFOOD ALLERGIES AND INTOLERANCES. Please speak to our staff about the ingredients in your meals when making your order thank you APPETIZERS
To assist your choice from Tung Fong s menu * Combine items marked with an asterisk with a number and a letter e.g.1d = Steamed Dim Sum, Chiu Chow Dumplings Suitable for Vegetarians Contains nuts Slightly
More informationCONNOISSEUR S BANQUET
MENU CONNOISSEUR S BANQUET New Dragon Banquet for 2 people or more King Prawns with Chinese Mushrooms & Bamboo Shoots Sweet & Sour Chicken Cantonese Style Beef & Cashew Nuts in Bird s Nest Egg Fried Rice
More information3 Patties Per Order Chicken, Pork or Vegetable Shrimp
Pt. Qt. Egg Drop... 2.00 3.50 Wonton... 2.00 3.50 Wonton & Egg Drop Mixed... 2.00 3.50 *Hot & Sour... 2.50 4.50 Chicken or Roast Pork Noodle... 4.50 Vegetable... 4.50 Chicken & Sweet Corn... 6.95 2 Subgum
More informationAPPETIZER. Salt and Pepper Calamari Tossed with Jalapeno, Garlic and Green Onion
CRAWFISH ASIAN CUISINE 1296 E Plumb Ln, Unit #H Reno, NV 89502 ( At Reno Costco Shopping Center) Phone: (775) 622 6802 Business Hours: Monday Thursday : 11am 9pm Friday Sunday : 11am 9:30pm APPETIZER Peking
More informationBanquets. Hong Kong Banquet. Peking Banquet
Banquets The Banquet Menus offer you to eat the traditional way. You will receive a selection of appetisers and main dishes with tremendous variety and flavour. All banquets are served with yung chow fried
More informationPhone order or pre-order Dine in or take away is welcome 145 Nepean hwy Aspendale 3195
www.lehoang.com.au Aspendale Mt Eliza Phone order or pre-order Dine in or take away is welcome 145 Nepean hwy Aspendale 3195 (Parking on station st across the road) Open 6 nights all main dishes can be
More informationA P P E T I S E R S. Dim Sum Steamed Set (For two person or more) 9.50 per person A selection of steamed dumplings. Please allow 15 minutes
A P P E T I S E R S Mixed Hors D oeuvre (For Two People or More) 9.00 Per Person (Spring Rolls, Crispy Won Tons, Honey Spare ribs, Sesame Prawn Fingers, Seaweed and BBQ Chicken Wings) Mixed Seafood Hors
More informationAPPETIZERS. $ 85 Jellyfish Tossed with Sesame Oil $ 85. Deep-fried Calamari with Spicy Salt. $ 70 Deep-fried Mock Goose
APPETIZERS $ 85 Jellyfish Tossed with Sesame Oil Deep-fried Calamari with Spicy Salt $ 85 $ 70 Deep-fried Mock Goose $ 70 Deep-fried Tofu with Spicy Salt $ 70 Black Fungus and Cucumber Marinated in Aged
More informationCantonese Menu. cucumber, pancakes and Hoi sin Sauce Quarter (with 24 Pancakes)
Cantonese Menu = Spiciness level (V)= Vegetarian All chicken, beef & lamb is halal Appetisers Takeaway Restaurant 001 1.50 2.50 002 Mini Crispy Vegetarian Spring Rolls (V) (8) 2.65 3.65 003 Deep Fried
More informationideal to share Aromatic Crispy Duck served with Chinese pancakes, spring onions & cucumber. Half Quarter 11.50
menu Soups Chef s Special Soup 4.50 Won Ton Soup with prawn. 4.50 Scallop & Sweetcorn Soup G 5.20 King Prawn & Tofu Soup 4.50 Hot & Sour Soup with prawn. 4.50 Chicken & Sweetcorn Soup G 3.80 Chicken &
More informationkalared Set Menu Meal A kalared XO Menu (Minimum 2 persons) 3 COURSES per person 2 COURSES per person
kalared Set Menu Two courses or three courses set menu. DJ play till late on every Saturday, most Friday and Bank Holiday Sunday Try our Oriental Beers, Spirits and Cocktails We have picked the best menu
More informationENTRÉE ~ APPETIZERS. SEA SCALLOPS (6pcs) (g) 27 steamed with ginger, spring onions, seasoned soya
ENTRÉE ~ APPETIZERS PEKING DUCK (4pcs) 28 Peking Duck is an internationally acclaimed dish, not only because of the way it s cooked but also because of the way it s served, being wrapped in pancake with
More informationAppetizers 3,000 1,200 2,800 4,200 2,100 3,150 1,100 2,100 3, ( ) ( ) 11:30am 2:30pm 5:30pm 9:00pm
Appetizers chilled fresh abalone, chinese rice wine 3,000 five seasonal appetizers 1 1,200 three seasonal appetizers 2 3 4 5 2,800 4,200 chilled jellyfish (this dish will be served within 15 minutes) 15
More informationAPPETISERS ENTRÉE. Oysters. King Prawn Cocktail $ King Prawn Avocado $ Natural 1/2 doz $16.00 doz $30.00
APPETISERS King Prawn Cocktail $17.50 Succulent, freshly peeled king prawns with salad balsamic vinegar and olive oil. King Prawn Avocado $17.50 Succulent, freshly peeled king prawns served with fresh
More informationYum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order
Yum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order steamed buns Duck - $10 /2 pieces (V) Vegetarian - $9 /2 pieces Pork - $9 /2 pieces spring rolls (V) Vegetarian
More information(Ribs, Thai rolls, seaweed, sticky prawn, satay chicken and satay beef) Per Head 7.00
APPETISER Combination Platter (Ribs, Thai rolls, seaweed, sticky prawn, satay chicken and satay beef) Per Head 7.00 Barbecued Ribs (Choice of barbecue sauce, Peking sauce, gravy, Thai sweet chilli sauce)
More informationSignature Dishes. Traditional roasted Peking duck (N) Steamed lobster and scallop dim sum. Braised duck with Eight Treasures
Signature Dishes Traditional roasted Peking duck (N) 338 Steamed lobster and scallop dim sum 168 Braised duck with Eight Treasures 128 Marinated chicken and shrimp wontons in clay pot Baked scampi prawns
More informationDinner Specials. Dinner Plates. Dinner B 15.95/person (minimum of two) Dinner A 13.95/person (minimum of two)
Dinner Specials Dinner A 13.95/person (minimum of two) Served with Soup of the Day, Egg Roll, Crab Cheese Puff, Fried Wonton, Chicken Fried Rice Sweet and Sour Pork Kung Pao Chicken 3 people: Add Combination
More informationJade Buddha. Welcome to the
Welcome to the Jade Buddha Dear customer, If you have any allergies to special ingredients, please inform a member of staff before you order so that we can assist you in choices 574 Chester Road Sandiway
More informationSET MENUS. MEAL FOR FIVE PERSONS or more per head Prawn Crackers Barbecued Spare Ribs
SET MENUS MEAL FOR TWO PERSONS or more... 18.50 per head Crispy Shredded Beef with Chilli Chicken with Oyster Sauce Sizzling Satay Lamb MEAL FOR THREE PERSONS or more... 18.50 per head Sweet & Sour Chicken
More informationQuarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40
SOUP 1. Crabmeat and sweet corn soup 4.10 2. Chicken and sweet corn soup 4.10 3. Hot and sour soup 4.10 4. Won ton soup 4.10 5. Mixed vegetables soup 3.90 APPETIZER 6. Mixed platter (for 2 persons) 10.60
More informationContents. Soups...4. Appetisers...5. Lamb Dishes...6. Duck Dishes...6. Chicken Dishes...7. Beef Dishes...
MENU Contents...4...5 Lamb Dishes...6 Duck Dishes...6 Chicken Dishes...7 Beef Dishes...8 Pk Dishes...8 Iron Griddle Sizzlers...9 Casserole Dishes...9 Seafood Dishes...10 King Prawn Dishes...11 Rice Chow
More informationMISS SONGS SIGNATURE BANQUETS
MISS SONGS SIGNATURE BANQUETS Please note all items are served individually unless otherwise requested. PEKING DUCK $60 per person (Min 2 people) Duck San Choi Bao DF Roast Duck Steam Bun (2pcs) DF Sriracha,
More informationAPPETIZERS FRIED RICE NOODLES SOUP NOODLES
APPETIZERS Crispy Spring Rolls (4): (Hand-Rolled) Veggies 6.00 Beef 6.25 Chicken or Shrimp 6.75 Combo Crispy Spring Rolls Platter (8): Chicken, Beef, Shrimp & Veggies 11.85 Lettuce Wraps: Chicken 9.25
More informationThe menu is free of artificial flavours, colours and MSG. Menu
The menu is free of artificial flavours, colours and MSG. Menu Entrée Thai Style King Prawn (6) 15.8 Plum Flavoured Cherry Tomatoes (6) 7.8 Homemade Spring Rolls/ Vegetarian Spring Rolls (3) 7.8 Traditional
More informationDragon Palace Chinese Bistro
Dragon Palace Chinese Bistro Welcome to Dragon Palace *** We present the first Charleston Chinese bistro. The restaurant itself is a treasure-trove of Chinese art and decoration. Paintings and sculptures
More information大上海 Shang Hai Al la Carte Menu High Street. Service charge of 10% will be added to your bill
大上海 Shang Hai 1814 165-168 High Street Southampton SO14 2NZ Tel : 02380 330888 www.shanghai1814.co.uk Al la Carte Menu Shanghai Banquet A Shanghai Banquet B Seafood Banquet Vegetarian Banquet V 20.80 Per
More informationAPPETIZERS SALAD. Chicken Salad Crispy chicken with iceberg lettuce, carrots, peanuts, and sesame seeds. Served with house dressing.
Assorted Appetizers 8.00 Assortment of fried prawn, cream cheese rangoon, egg roll, and potsticker. One of each included. ~Pan Fried Baby Lobster (4 pieces) 28.00` Baby lobster tail, pan-fried with salt
More informationExperience the Malaysian Cuisine
Main Course Experience the Malaysian Cuisine 1. Ikan Sambal Goreng (Fish) $22.80 Fish fillet deep fried to crispy and cooked in a hot chilli prawn paste sauce 2. Udang Sambal Goreng (Prawn) $24.80 Stir
More informationENTREES M NM M NM
MENU ENTREES Homemade spring roll (4 pc) Crispy pastry filled with carrot, cabbage, water-chestnut & lean minced pork Vegetables spring roll (4 pc) Crispy pastry filled with carrot & cabbage Homemade dim
More informationOPENING HOURS Lunch Mon - Fri: 12:00-2:30PM Sat: CLOSED Sun: 12:30-3:30PM Dinner: Mon - Sat: 5:PM - LATE Sun: 3:30PM - LATE
Please Click here to Print this menu Welcome to the Red Panda It is more than just good food, The Red Panda serves a delectable selection of innovative Chinese Cuisine; the tastefully decorated restaurant
More informationA. EMPRESS PAVILION GOURMET SELECTIONS E. SOUPS
A. EMPRESS PAVILION GOURMET SELECTIONS 1. Seafood in Hot Pot with Garlic and Butter 14.25 2. Sauteed Prawns with Honey Glazed 14.25 3. Filet of Rock Cod with Honey Mustard Sauce 8.25 4. Spareribs in Orange
More informationAugust Moon 月满西楼. Appetizers. Soup. Family Style Dinner
August Moon 月满西楼 Appetizers 1. Assorted Appetizers 13.95 Deep Fried Prawns, BBQ Pork, Spring Rolls, Beef Skewers, Pot Stickers, Fried Wontons Extra Person: $7.00 2. Fried Bacon Scallop Wrap (4) 7.95 3.
More informationAsian Tapas. Soups. Prawn Tempura (4 pcs) (J) Served with Japanese soya sauce. Calamari Tempura (4 pcs) (J) Served with Japanese soya sauce
Asian Tapas Asian Mixed Starter (2 persons) Chicken & beef satay, fried calamari, spring rolls, chicken in seaweed and prawn toast Indonesian Chicken Satay (3 pcs) Tender chicken bamboo skewer, marinated
More informationTHE ORIENT C H I N E S E & T H A I R E S TA U R A N T
THE ORIENT C H I N E S E & T H A I R E S TA U R A N T Whilst we cannot guarantee that there is no monosodium glutimate (MSG) in our dishes as it is inherent in some of the products that we use. We do not
More informationAppetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS
Appetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS POT STICKERS (HOME-MADE) (6) Dumplings filled with ground pork,
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