COMMITTED TO OUR COMMUNITY. 100% of the Service Charge is shared between paying our staff a liveable wage and a donation to ACTION AGAINST HUNGER.

Size: px
Start display at page:

Download "COMMITTED TO OUR COMMUNITY. 100% of the Service Charge is shared between paying our staff a liveable wage and a donation to ACTION AGAINST HUNGER."

Transcription

1 COMMITTED TO OUR COMMUNITY 100% of the Service Charge is shared between paying our staff a liveable wage and a donation to ACTION AGAINST HUNGER. An SGD 1 donation per person is charged to help cover the cost of a sustainable water filtration system serving UNLIMITED still or sparkling water in an effort to reduce our impact on the environment. If you do not wish to support this cause, please ask to remove this charge.

2 MEZZE 12 FAT PRINCE HUMMUS Chickpeas, Duck Fat, Garlic, Lemon OKRA FALAFEL Housemade Bacon, Shaved Mihalic Cheese, Fennel Mustard TRUFFLED BABA GHANOUJ Sumac, Mint Leaves, Crispy Shallot FRIED CAULIFLOWER White Bean Puree, Sundried Olive, Green Chili Hot Sauce HARRA POTATOES Arabic Dry Spiced Crispy Potatoes SALADS 14 QUINOA TABBOULEH Red Quinoa, Mint, Long Leaf Parsley, Pomegranate TURKISH KISIR Bulgur Wheat, Roasted Vegetables, Turkish Pepper Paste, Herbs ARABIC MIXED GREENS Roasted Radish, Pita Chips, Avocado, Celery, Herbed Yogurt Vinaigrette KEBAB BOWL (+6 Dollars) Any Choice of Salad with Any Choice of Skewer from the Kebabs Below KEBABS Any 2 for 16 Dollars Any 3 for 24 SPICY ADALAR PRAWN Buttered Soy, Pickled Chayote & Pear Salad, Spring Onion HALLOUMI CHEESE Avocado Mousse, Pomegranate Vinaigrette, Candied Almond & Cashew BAHARAT HONEY CHICKEN Charred Leek, Sweet Labneh, Preserved Lemon & Olive Oil SWEET CHILI & OREGANO LAMB KOFTE Eggplant Puree, Pickled Cucumber, Jicama, Za atar Yogurt DUCK & PISTACHIO KOFTE Fig Compote, Duck Jus, Rocket, Lemon Vinaigrette SPICY BEEF ADANA Pickled Chili, Smoked Tomato, Sumac Macerated Onion DESSERT 12 HALVA PUDDING Pistachio Streusel, Orange, Mint, Lemon Balm

3 COCKTAILS BLACK SEA RIZE 18 Vodka, Lemon, Ginger & Turkish Tea Syrup, Ginger Ale ON THE BOSPHOROUS 19 White Rum, Koko Kanu, Lime, Sugar, Thyme, Ginger THE CONSTANT GARDENER 20 Lavender & Pineapple Pisco, Apricot, Lemon, Egg White CYPRUS ISOLATION 21 Cinnamon Spiced Gin, Koko Kanu, Lemon, Strawberry, Prosecco MOROCCAN MARY 18 Harissa, Tomato, Tequila, Watermelon Shrub, Worcestershire, Za atar Salt CLEOPATRA S GOLD 22 Baharat Bourbon, Yellow Chartreuse, Maraschino, Honey MARRAKECH HAZE 21 Sumac & Anise Rum, Dark Rum, Amaro Averna, Lime BEIRUT NEGRONI 20 Pink Peppercorn & Rose Gin, Campari, Sweet Vermouth HARD TURKISH COFFEE 20 Gold Rum, Chocolate & Coffee Liqueur, Turkish Espresso RAKI COCKTAILS PHOENICIAN DREAMS 21 Raki, Gran Classico, Berries, Lemon, Egg White, Bitters SULTAN S TIPPLE 23 Jameson, Becherovka, Raki, Ras al Hanut Maple Syrup, Bitters KARAKOY NIGHTCAP 20 Tequila, Grape Raki, Maraschino, Punt e Mes OUR HOUSEMADE TURKISH SODAS Spiked with any House Pour 16 HOUSEMADE SODAS ORANGE & CARDAMOM 8 PEPPERMINT & LEMON 8 TURKISH TEA & GINGER 8 FIG & DATE 8

4 750ml 150ml SPARKLING Terregaie NV, Glera, Prosecco, Italy 16 / 75 Francois Pinon NV, Chenin Blanc, Vouvray, France 19 / 90 WHITE WINE Golden Goose 14, Sauv. Blanc, Gladstone, NZ 17 / 80 Nittardi 15, Vermentino, Tuscany, Italy 18 / 85 Kaiken 15, Torrontes, Salta, Argentina 16 / 75 Chateau Ksara 14, Sauv. Blanc+, Bekaa Valley, Lebanon 19 / 90 Chateau Kefraya 14, Viognier+, Bekaa Valley, Lebanon 20 / 95 Cailbourdin 14, Sauv. Blanc, Pouilly-Fume France n.a. / 120 Carrick 15, Chardonnay, Central Otago, NZ n.a. / 110 E. Guigal 15, Viognier+, Cotes-du-Rhone, France n.a. / 100 ROSE Saint Aix 15, Grenache+, Provence, France 18 / 85 Chateau Kefraya 13, Cinsault+, Bekaa Valley, Lebanon n.a. / 95 RED WINE Henry Fessy 11, Gamay, Beaujolais-Villages, France 16 / 75 Chateau Kefraya 13, Cinsault+, Bekaa Valley, Lebanon 19 / 90 Barone Ricasoli 15, Sangiovese, Chianti Classico, Italy 17 / 80 Chateau Ksara 14, Cab. Sauv.+, Bekaa Valley, Lebanon 20 / 95 Kaiken 14, Malbec, Mendoza, Argentina 18 / 85 Luna Beberide 15, Mencia, Bierzo, Spain n.a. / 110 Alain Graillot 12, Syrah, Morroco n.a. / 115 Chateau Kefraya 11, Syrah+, Bekaa Valley, Lebanon n.a. / 120 SWEET D. des Bernardins 13, Muscat, B. de Venise, France n.a. / 90 Wines are listed light to heavy

5 BOTTLED BEER GRAVITY BREWING, 961 Witbier, Lebanon 16 CARAKALE, Kristalweizen, Jordan 18 SOCCA BIERA, Chickpea, France 16 PERONI, Lager, Italy 13 CARAKALE, Blonde, Jordan 17 DUPONT, Saison, Belgium 17 CASCADE, Stout, Australia 18 BLACK COFFEE Turkish Coffee 6 Long Black 4 Espresso 4 Pistachio Coffee 6 WHITE COFFEE Piccolo 4 Cortado 5 Latte 5 Mocha 6 Flat White 5 Pistachio Latte 7 Cappuccino 5 Orange Chili Mocha 7 MODIFICATIONS Large +2 Extra Shot +1 Soy Milk +0.5 Almond Milk +1 Iced Decaf +0 TEAS Turkish BlackTea 4 Chamomile Tea 7 After Dinner Tea 7 Jasmine Tea Balls 9 Spice Tea 7 Green Tea w/ Mint & Lemon 7 Rosebud Tea 7 Green Apple Tea 7 Lavender Tea 7 Pomegranate Tea 7 Rosehip Tea 7 Chai Tea Latte 6

Authentic Jordanian & Middle Eastern Cuisine

Authentic Jordanian & Middle Eastern Cuisine Authentic Jordanian & Middle Eastern Cuisine BANQUETS LUNCH BANQUET $30per person - Min 2 pax Soft drink Mezze Main Dessert BANQUET 1 $4per person - Min 2 pax Soft drink Hummus Baba ghanoush Fattoush Mixed

More information

AVOCADO SALAD MEZZE TASTE 3 TASTE 1 WITH PITA

AVOCADO SALAD MEZZE TASTE 3 TASTE 1 WITH PITA THICK CUT TOAST ALMOND BUTTER Preserves 5 PEANUT BUTTER Preserves 4 AVOCADO with Preserved Lemon, Tahini Sauce, Black Sesame 5 Preserves 5 SCRAMBLES 11 TOFU SCRAMBLE Latke, Shiitake, Greens KOFTA TOFU

More information

Tajine. a rich, diverse blend of exotic flavours, textures and aromas

Tajine. a rich, diverse blend of exotic flavours, textures and aromas Tajine The name of both the stew and vessel it is cooked in. Flawless, faultless and perfected via sands of time, a tajine not only cooks but also brilliantly showcases fresh produce. It houses and more

More information

opensesamegrill.com Please ask about our gluten free menu options HALAL

opensesamegrill.com Please ask about our gluten free menu options HALAL In Lebanon to eat is to feast and in doing so we evoke a celebration. The idea is to share, so start with the basics A Mezza of Hummus, Kibbi, Fried Potatoes and Tabouleh. Let the bread act as your utensil

More information

Tajine. a rich, diverse blend of exotic flavours, textures and aromas

Tajine. a rich, diverse blend of exotic flavours, textures and aromas Tajine The name of both the stew and vessel it is cooked in. Flawless, faultless and perfected via sands of time, a tajine not only cooks but also brilliantly showcases fresh produce. It houses and more

More information

opensesamegrill.com Please ask about our gluten free menu options HALAL

opensesamegrill.com Please ask about our gluten free menu options HALAL In Lebanon to eat is to feast and in doing so we evoke a celebration. The idea is to share, so start with the basics A Mezza of Hummus, Kibbi, Fried Potatoes and Tabouleh. Let the bread act as your utensil

More information

BEVERAGES TEA BAR. Inteligentsia Coffee Straus Family Creamery

BEVERAGES TEA BAR. Inteligentsia Coffee Straus Family Creamery RECIPES FROM THE MODERN MEDITERRANEAN 233 SOUTH BEVERLY DRIVE BEVERLY HILLS CA 90212 310 270 4444 / ATMOMED.COM ESPRESSO AND COFFEE BAR Inteligentsia Coffee Straus Family Creamery Espresso 2.50 Macchiato

More information

MENU. Fine Turkish Cuisine.

MENU. Fine Turkish Cuisine. MENU Fine Turkish Cuisine www.pinarbasi.com.au Fully Licenced & BYO Wine Only Corkage $3.00 per bottle* $5.00 per bottle on Saturdays* One bill per table All cards welcome All prices subject to change

More information

L E B A N E S E C U I S I N E

L E B A N E S E C U I S I N E Head to Beiyrut restaurant: Expect set menus in signature of Beiyrut Restaurant style for both lunch and dinner. There will be traditional entertainment on the weekends including live music. Cuisine Lebanese

More information

Tajine. a rich, diverse blend of exotic flavours, textures and aromas

Tajine. a rich, diverse blend of exotic flavours, textures and aromas Tajine The name of both the stew and vessel it is cooked in. Flawless, faultless and perfected via sands of time, a tajine not only cooks but also brilliantly showcases fresh produce. It houses and more

More information

A D D O N S B R E A K FA S T D R I N K S. House Preserves, Sautéed Mushrooms, Spinach, Free Range Egg, Thyme Roasted Tomato, Extra Toast

A D D O N S B R E A K FA S T D R I N K S. House Preserves, Sautéed Mushrooms, Spinach, Free Range Egg, Thyme Roasted Tomato, Extra Toast B R E A K FA S T Toast Choice of Sourdough, Rustic White or Bagel (V) 8 Served with Pepe Saya cultured butter and house preserves Breakfast Sandwich 18 Fried eggs, bacon, sausage, sauté potato, tomato

More information

From your morning flat white through to a post-dinner nightcap, take a sip from our drinks menu

From your morning flat white through to a post-dinner nightcap, take a sip from our drinks menu From your morning flat white through to a post-dinner nightcap, take a sip from our drinks menu WINES WHITE Hardy s The Riddle Chardonnay, South Eastern Australia Hardy s The Riddle Sauvignon Blanc, South

More information

~ HOMMOUS ~ 9 (V) (GF) Chickpeas blended with Tahini, lemon juice & garlic

~ HOMMOUS ~ 9 (V) (GF) Chickpeas blended with Tahini, lemon juice & garlic DIPS ~ HOMMOUS ~ 9 Chickpeas blended with Tahini, lemon juice & garlic ~ BABA GHANOUSH ~ 11 Char-grilled eggplant, Tahini, lemon juice & garlic ~ LABNEH ~ 9 Thick yoghurt dressed with olive oil & zaatar

More information

Welcome to Long Chim, where we invite you to experience the flavours of Thailand through one of our unique cocktails.

Welcome to Long Chim, where we invite you to experience the flavours of Thailand through one of our unique cocktails. Welcome to Long Chim, where we invite you to experience the flavours of Thailand through one of our unique cocktails. Using the finest ingredients, and traditional techniques, our bar team invite you to

More information

Item Quantity Price. Last updated on 11 May 2017 Prices are inclusive of 10% Municipality fees Prices and menu items are subjected to change

Item Quantity Price. Last updated on 11 May 2017 Prices are inclusive of 10% Municipality fees Prices and menu items are subjected to change Item Quantity Price LOCAL FAVOURITES Cold Mezze muhammara, vine leaves, hummus, hummus beiruti, fattoush, bab ghanoush, moutabal, tabbouleh. 25 each Hot Mezze chicken liver, batata harra, kibbeh, cheese

More information

drinks menu Pronunciation: stawr-haus

drinks menu Pronunciation: stawr-haus drinks menu Pronunciation: stawr-haus (i) a location, central in town, where villagers and local farmers would store food and hay to be shared out during the harsh winter months drinks COCKTAILS APEROL

More information

The Hartwell Café & Bar

The Hartwell Café & Bar The Hartwell Café & Bar at Hartwell House MENU Wine List and Drinks Menu Champagne and Sparkling Wine Bottle 125ml House Champagne 72.50 12.50 Prosecco 42.50 8.00 White Wine Bottle 175ml 125ml Short Mile

More information

5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING. Arabic Lentil Soup Served with Crispy Arabic Bread

5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING. Arabic Lentil Soup Served with Crispy Arabic Bread 5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING Soup of the Day Arabic Lentil Soup Served with Crispy Arabic Bread Cold Mezze Platter Hummus, Mutabbal, Labaneh, Olives

More information

ARABIC & INDIAN MENU

ARABIC & INDIAN MENU ARABIC & INDIAN MENU ARABIC MENU COLD MEZZEH Hummus........................... 420 Arabic dip made from mashed chickpeas, blended with tahini, olive oil and lemon juice Baba Ganoush........................

More information

The Hartwell Café & Bar

The Hartwell Café & Bar The Hartwell Café & Bar at Hartwell House MENU Opening Times The Hartwell Café and Bar is open daily from 9.00am to 7.00pm. Brunch 10.30am to 12.00pm daily. Luncheon 12.15pm to 3.00pm (last orders 2.45pm)

More information

SANDWICHES Served with your choice of small green salad or house fries

SANDWICHES Served with your choice of small green salad or house fries STARTERS SIGNATURE COLD MEZZE Hummus, moutabel, tabbouleh, Baba ghanoush, muhammara, vine leaves, white bean salad, olive oil artichokes, beetroot sultan YELLOW LENTIL SOUP Lemon, cumin, crispy fried croutons

More information

SENSE ON THE EDGE. Eat with Six Senses 7 course Tasting Menu with Wine Pairing OMR 110. Chef s 9 course Tasting Menu with Wine Pairing OMR 100

SENSE ON THE EDGE. Eat with Six Senses 7 course Tasting Menu with Wine Pairing OMR 110. Chef s 9 course Tasting Menu with Wine Pairing OMR 100 SENSE ON THE EDGE Eat with Six Senses 7 course Tasting Menu with Wine Pairing OMR 110 Chef s 9 course Tasting Menu with Wine Pairing OMR 100 Chef s 7 course Tasting Menu with Wine Pairing OMR 85 Chef s

More information

Cocktail Reception. Passed Hors D Oeuvres. At Your Service Fine Food & Catering

Cocktail Reception. Passed Hors D Oeuvres. At Your Service Fine Food & Catering Passed Hors D Oeuvres Shot of Seasonal Soup Proscuitto and Melon Spicy Chicken Wing Brie and Date with Pimentos Cheese and Fruits Canapés Duck Paté with Pistachios Canapés Smoked Salmon and Trout Mousse

More information

Marhaba. Sahteyn! Live belly dancing performances are at 7.15pm Mon-Wed and 7.15pm & 9.30pm on Thurs Sat, 7.45pm on Sundays.

Marhaba. Sahteyn! Live belly dancing performances are at 7.15pm Mon-Wed and 7.15pm & 9.30pm on Thurs Sat, 7.45pm on Sundays. Marhaba Our food is home-style Lebanese cooking, Created for sharing, and brought to the table in a continuous flow, in the traditional manner of a Middle Eastern home Sahteyn! Live belly dancing performances

More information

Appetizers. Hummus Baba Ghanouj Mama Ghanouj Iraqi Eggplant Salad Labneh Jajeek (Khiyar Bi Laban)...5.

Appetizers. Hummus Baba Ghanouj Mama Ghanouj Iraqi Eggplant Salad Labneh Jajeek (Khiyar Bi Laban)...5. Appetizers Hummus...4.99 Fresh made house dip with chickpeas, sesame paste and lemon juice. Topped with your choice of lamb, beef, or chicken...8.99 Baba Ghanouj...4.99 Roasted eggplant medley with sesame

More information

SAFTA S TABLE & CATERING

SAFTA S TABLE & CATERING SAFTA S TABLE & CATERING SEMI-PRIVATE DINING Safta s Table serves as a semi-private dining space focused on bringing friends and family together through a journey of food and beverage. We curate a set

More information

opensesamegrill.com Please ask about our gluten free menu options HALAL

opensesamegrill.com Please ask about our gluten free menu options HALAL In Lebanon to eat is to feast and in doing so we evoke a celebration. The idea is to share, so start with the basics A Mezza of Hummus, Kibbi, Fried Potatoes and Tabouleh. Let the bread act as your utensil

More information

Grilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad

Grilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad DINNER served from 5.30pm STARTERS Grilled prawns 21.00 Skordalia, grapefruit & avocado Slow roasted lamb 20.00 spiced honey glaze, parsley, shallot & mixed leaf salad Chicken rillettes, chilli, fried

More information

SPECIAL EVENTS MENU THE EXCHANGE RUDOLPH S BAR & TEA BROKEN SHAKER

SPECIAL EVENTS MENU THE EXCHANGE RUDOLPH S BAR & TEA BROKEN SHAKER SPECIAL EVENTS MENU THE EXCHANGE RUDOLPH S BAR & TEA BROKEN SHAKER 416 W 8TH STREET, LOS ANGELES, CA 90014 FREEHANDHOTELS.COM/LOS-ANGELES @FREEHANDHOTELS BRUNCH $44/PP-SERVED FAMILY STYLE CHOOSE 4 Exchange

More information

FED BY CANDY SHABBAT DINNER MENU

FED BY CANDY SHABBAT DINNER MENU FED BY CANDY SHABBAT DINNER MENU THE DETAILS Name Email Address Phone number Event Date Time of event Type of event Location of event Amount of guest (minimum 12 guests) Please note any allergies/dietary

More information

Kelly s Bar Food Menu

Kelly s Bar Food Menu Kelly s Bar Food Menu Starters Soup of the day 3.50 Spicy chicken wings (x4) served with salad, blue cheese sauce 3.95 (add chips for 1.00) Classic Bruschetta: toasted ciabatta bread with chopped tomato

More information

OpenSesameGrill.com Please ask about our Gluten free menu HALAL

OpenSesameGrill.com Please ask about our Gluten free menu HALAL In Lebanon to eat is to feast and in doing so we evoke a celebration. The idea is to share, so start with the basics A Mezza of Hummus, Kibbi, Fried Potatoes and Tabouleh. Let the bread act as your utensil

More information

Vegan cauliflower risotto, hazelnuts, pickled walnuts 18 V

Vegan cauliflower risotto, hazelnuts, pickled walnuts 18 V Ron s home-made olives 6 gf df nf v Wood fired chorizo 9 gf nf df Sesame tempura Shark Bay Tiger prawns, Japanese mayo, pickled ginger 16 df Chargrilled marinated baby octopus 12 gf df Salt and sichuan

More information

MAIN COURSE DESSERT ENTRÉE SIDES

MAIN COURSE DESSERT ENTRÉE SIDES ENTRÉE MAIN COURSE DESSERT Cured ocean trout, with a baby beetroot salad, cumin yoghurt, hazelnuts Ceviche of kingfish & salmon with a lime, sesame and mild chilli salad King prawns, roasted eggplant &

More information

COCKTAIL. Perfect Storm 20. Adults Only Lemon Lime & Bitters 20. Apocalypto 21. Jablonski 20. Sicario 21. Stand By Me 19. Godfather 18.

COCKTAIL. Perfect Storm 20. Adults Only Lemon Lime & Bitters 20. Apocalypto 21. Jablonski 20. Sicario 21. Stand By Me 19. Godfather 18. BAR MENU COCKTAIL Perfect Storm 20 House spiced rum, flamin ginger beer, fresh lime Adults Only Lemon Lime & Bitters 20 Kaffir lime-infused vodka, Amaro Averna, lemon soda Apocalypto 21 Mild chilli-infused

More information

we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you

we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you * denotes menu item can be made gluten free, & may attract surcharge all

More information

SUDBURY MENUS.

SUDBURY MENUS. SUDBURY MENUS We understand the difference good food makes to an event. That s why we have partnered with a boutique caterer, passionate about delivering fabulous and creative cuisine. Enjoy the experience

More information

CHILDREN S MENU AVAILABLE SECRET INGREDIENTS

CHILDREN S MENU AVAILABLE SECRET INGREDIENTS Baklawa: Middle Eastern sweet pastries. Perfect with coffee or fresh rose mint tea Fattoush: The most famous Arabic salad, with mint, parsley and pomegranate Freekeh: Native to Lebanon, it is made from

More information

THE ITALIAN JOB Tanqueray, mint, passion fruit, lime, soda, Campari

THE ITALIAN JOB Tanqueray, mint, passion fruit, lime, soda, Campari LIGHT & FRESH THE ITALIAN JOB Tanqueray, mint, passion fruit, lime, soda, Campari APRICOT & GRAPEFRUIT MARTINI Tanqueray, apricot liqueur, pink grapefruit, apricot jam, lemon juice RASPBERRY SPRITZ Raspberry

More information

COLD STARTERS SALADS 1 HUMMUS (V) $ 9 $ 9 $ 9 $ 9 $ 8 $ 8 7 CACIK (V) $ 22 8 MIXED MEZE DIPS (V) $ SHEPHERD S SALAD (ÇOBAN SALATASI) (V) $ 16

COLD STARTERS SALADS 1 HUMMUS (V) $ 9 $ 9 $ 9 $ 9 $ 8 $ 8 7 CACIK (V) $ 22 8 MIXED MEZE DIPS (V) $ SHEPHERD S SALAD (ÇOBAN SALATASI) (V) $ 16 Adana Kebab Kunefe COLD STARTERS All starters are served with one piece of Turkish pita bread 1 HUMMUS (V) Classic blend of chickpeas, lemon Juice and tahini served with olive oil 2 BABA GANOUSH (V) Roasted

More information

SOUP OF THE DAY 6.50 Homemade Soda Bread. WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread

SOUP OF THE DAY 6.50 Homemade Soda Bread. WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread STARTERS SOUP OF THE DAY 6.50 Homemade Soda Bread WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread CROMANE STRAND MUSSELS IN A WHITE WINE CREAM SAUCE Soda

More information

GLOSSARY. CHILDREN S MENU available

GLOSSARY. CHILDREN S MENU available ALLERGIES We follow strict hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item.

More information

BREAKFAST HOT BEVERAGES. Manoushe Za atar

BREAKFAST HOT BEVERAGES. Manoushe Za atar BREAKFAST 3 EGG OMELETTE Choose two of the following fillings: cheese, mushrooms, tomatoes, onions, peppers, sundried tomato, spinach & feta BAKED MEDITERRANEAN PIE Mozzarella cheese, mince beef & pine

More information

Destination Dining Set 1

Destination Dining Set 1 Destination Dining Set 1 Soup Chilled Green Pea Veloute (A) Champagne marinated raw oyster, salmon caviar Atlantic Lobster Bisque Tarragon scented creamy lobster Onion and Parmesan Cream Crispy crab cake,

More information

Order. Savour. Repeat.

Order. Savour. Repeat. Order. Savour. Repeat. BREAKFAST OFFERING BREAKFAST SELECTION THE CONTINENTAL BREAKFAST 65 your choice of fresh juice, baker s basket with preserves (N), cereal selection or bircher muesli with your choice

More information

Pizza

Pizza Pizza Margherita Fior de latte, tomato sauce, basil and olive oil 12 14 8.45 Squash- Butternut squash, feta cheese, fior dilatte, pine kernel, green salad 8.45 10.80 Asparagus - Marinated grilled mix pepper,

More information

Dixon Park Surf Venue Menu Options

Dixon Park Surf Venue Menu Options Dixon Platinum Function Menu 3 Course $72pp / 2 Course $62pp / 2 Course w/ cake cut & plated $68pp Select 2 items from each to be served alternately Entree Beetroot cured salmon with watercress, red radish,

More information

BISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub

BISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / G Guests /icebergsclub WINE Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE SOUTH AUSTRALIA DUNES & GREENE SPLIT PICK

More information

Secret Ingredients Children s Menu Available

Secret Ingredients Children s Menu Available Harissa: A chilli sauce of which the Orange blossom: A clear liquid with main ingredients are red roasted intense, floral orange aromas, made peppers and other hot chilli by boiling orange blossom flowers

More information

Indulge Lunch. Indulge Lunch includes sliced Artisan Baguettes, Butter, Starbucks Coffee, and Mighty Leaf Teas.

Indulge Lunch. Indulge Lunch includes sliced Artisan Baguettes, Butter, Starbucks Coffee, and Mighty Leaf Teas. Indulge Lunch Indulge Lunch includes sliced Artisan Baguettes, Butter, Starbucks Coffee, and Mighty Leaf Teas. STARTERS THREE GRAIN SALAD Applewood Smoked Bacon, Shaved Raw Beets, Green Goddess Dressing

More information

19cafebar

19cafebar Menu Drinks 19cafebar 19cafebar @19cafebar www.19cafebar.com Hot Drinks Regular Large Espresso Single / 1.85 Espresso Double / 2.25 Americano / 2.35 / 2.75 Flat White / 2.65 Cappuccino / 2.65 / 2.95 Latte

More information

Recipes are listed under key ingredients and type of dish.

Recipes are listed under key ingredients and type of dish. dish annual recipe index, issues 40-45 annual issues 40-45 February 2012 January 2013 Recipes are listed under key ingredients and type of dish. Previous Dish recipe indexes spanning issues 1-27, 28-33

More information

Marhaba. Sahteyn! Live belly dancing performances are at 7.30pm Mon-Wed and 7.30pm & 9.30pm on Thurs - Sat.

Marhaba. Sahteyn! Live belly dancing performances are at 7.30pm Mon-Wed and 7.30pm & 9.30pm on Thurs - Sat. Marhaba Our food is home-style Lebanese cooking, Created for sharing, and brought to the table in a continuous flow, in the traditional manner of a Middle Eastern home Sahteyn! Live belly dancing performances

More information

Traditional Lentil Soup 14. Freekeh Shorba Green Durum Wheat Soup 14. Fattouch Mixed Arabic Salad 14

Traditional Lentil Soup 14. Freekeh Shorba Green Durum Wheat Soup 14. Fattouch Mixed Arabic Salad 14 Beetroot Salad SOUPS Traditional Lentil Soup 14 Red lentil puree, onion, garlic, leeks served with croutons Freekeh Shorba Green Durum Wheat Soup 14 Lamb, green wheat, chickpeas in chicken broth served

More information

PLATTER SOUPS / STARTERS

PLATTER SOUPS / STARTERS PLATTER PRICE WINESTONE EXPRESS PLATTER FOR 1 S$22 Jamon Iberico De Cebo, Spanish Chorizo, Brie De Meaux, Tomme De Savoie Fermiere, Olives, Focaccia Bread, A Glass of House Pour Red Or White Wine SOUPS

More information

THE COOKHOUSE DRINKS MENU B O T T O M S U P

THE COOKHOUSE DRINKS MENU B O T T O M S U P THE COOKHOUSE DRINKS MENU B O T T O M S U P SIGNATURE COCKTAILS Chocolatini ~ $17 Vodka, Bailey s, Crushed Walnuts, Vanilla Syrup, Grated Dark Chocolate Cookhouse Bloody Mary ~ $15 Vodka, Cookhouse Spicy

More information

Chickpeas blended with tahini, lemon juice, garlic, olive oil and served with pita. $4.99

Chickpeas blended with tahini, lemon juice, garlic, olive oil and served with pita. $4.99 Appetizers Hummus Chickpeas blended with tahini, lemon juice, garlic, olive oil and served with pita. $4.99 Falafel Four patties of ground chickpeas mixed with spices and fried in vegetable oil. $3.99

More information

ENTRÉE. lightly dusted salt & pepper squid, lime aioli, salad greens $14. slow cooked pork belly, glazed apple, salad greens, balsamic $14

ENTRÉE. lightly dusted salt & pepper squid, lime aioli, salad greens $14. slow cooked pork belly, glazed apple, salad greens, balsamic $14 ENTRÉE lightly dusted salt & pepper squid, lime aioli, salad greens slow cooked pork belly, glazed apple, salad greens, balsamic zucchini, parmesan fritters with chili jam chargrilled Ricardoes vine tomatoes,

More information

Breakfast BOWLS & GRAINS PLATES BAKERY EGGS EXTRAS

Breakfast BOWLS & GRAINS PLATES BAKERY EGGS EXTRAS Breakfast BOWLS & GRAINS granola bowl 7 gf v greek yoghurt, mango, blueberries and coconut flakes acai bowl 8.5 gf df v acai, banana, berries, London honey, coconut flakes and bee pollen spiced porridge

More information

SALADS. Salatat Beiruti Lettuce, tomato, cucumber, mushroom, artichoke and garlic tossed in lemon dressing

SALADS. Salatat Beiruti Lettuce, tomato, cucumber, mushroom, artichoke and garlic tossed in lemon dressing SALADS Salatat Beiruti - 795 Lettuce, tomato, cucumber, mushroom, artichoke and garlic tossed in lemon dressing Fattoush - 625 Mixed greens, tomato, cucumber, radish, parsley and green onion tossed with

More information

house-made chilli caramel 8 Mac n cheese croquettes tomato pickle 9 House-made mushroom, leek and cheddar rolls blue cheese sauce 12 Bone marrow

house-made chilli caramel 8 Mac n cheese croquettes tomato pickle 9 House-made mushroom, leek and cheddar rolls blue cheese sauce 12 Bone marrow Chargrilled sourdough house smoked butter, olives (V) 9 Crispy salt and pepper squid house-made chilli caramel 8 Mac n cheese croquettes chutney, aioli (V) 9 House-made pork and fennel sausage rolls tomato

More information

MELTON ON HIGH BREAKFAST MENU

MELTON ON HIGH BREAKFAST MENU BREAKFAST MENU TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote SOURDOUGH TOAST (WITH SPREADS) 4 RAISIN TOAST 5 KIDS EGG SOLDIERS (12YR & UNDER) 8.5 Classic egg soldiers, toast & hash

More information

opensesamegrill.com HALAL Please ask about our gluten free menu options

opensesamegrill.com HALAL Please ask about our gluten free menu options In Lebanon to eat is to feast and in doing so we evoke a celebration. The idea is to share, so start with the basics A Mezza of Hummus, Kibbi, Fried Potatoes and Tabouleh. Let the bread act as your utensil

More information

APERTIF SPARKLING WHITE BELLINI. REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria. LA MASCHERA PROSECCO South Eastern Australia

APERTIF SPARKLING WHITE BELLINI. REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria. LA MASCHERA PROSECCO South Eastern Australia APERTIF BELLINI 39 SPARKLING REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria LA MASCHERA PROSECCO South Eastern Australia POL ROGER BRUT RÉSERVE NON VINTAGE Champagne, France ALASIA MOSCATO

More information

OPENING HOURS LUNCH 11:30AM DINNER 5PM

OPENING HOURS LUNCH 11:30AM DINNER 5PM OPENING HOURS LUNCH :30AM DINNER 5PM #portsidesydney A surcharge of % applies on public holidays MAIN GRAZING PRE-THEATRE SET-MENU 2 courses & glass of house red or white wine 58 per person 3 courses &

More information

AUBERGINE SALAD (V) 30 Finely chopped roasted aubergine mixed with bell peppers, lemon juice, olive oil and garlic

AUBERGINE SALAD (V) 30 Finely chopped roasted aubergine mixed with bell peppers, lemon juice, olive oil and garlic Welcome to Meze Take on a trip inspired by the beautiful colours of the spice markets of the orient and the little Meze platters. Authentic Turkish and Lebanese dishes prepared in an open kitchen are clear

More information

Restaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm

Restaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Restaurant Menu Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Friday & Saturday Open from 11am-Late Lunch from 11:30am 2:30pm Dinner from 6pm 9pm Sunday Open from 9am

More information

Hot Beverage & COLD Beverage

Hot Beverage & COLD Beverage Hot Beverage & COLD Beverage Espresso 3.00 Short rich intense Espresso Long Black Double shot 3.00 Espresso over boiling water Flat white 3.00 Single Espresso topped with Textured milk and Foam Cappuccino

More information

Kazan HANDMADE OTTOMAN INDULGENCE VICTORIA SW1.

Kazan HANDMADE OTTOMAN INDULGENCE VICTORIA SW1. Kazan HANDMADE OTTOMAN INDULGENCE VICTORIA SW1 www.kazan-restaurant.com SPECIAL STARTERS OTTOMAN FEAST Four magnificent courses for the whole table to share Kadayif Prawns Deep fried king prawns wrapped

More information

LOGANHOLME BREAKFAST ALL DAY MENU

LOGANHOLME BREAKFAST ALL DAY MENU BREAKFAST ALL DAY MENU DEGANI TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote DEGANI SOURDOUGH TOAST / RAISIN TOAST with spreads 4.5 KIDS BREKKY (12YRS & UNDER) 8.5 Classic egg soldiers,

More information

Event Catering Menu. Salads. Snacks & Dips Amber Hummus Salsa Brussel sprouts

Event Catering Menu. Salads. Snacks & Dips Amber Hummus Salsa Brussel sprouts Event Catering Menu Salads Aubergine Fruit tahini, pomegranates, dukkah, zough Quinoa & Corn Roasted red peppers, kale,spring onions, puffed pumpkin seeds, yuzu soya dressing Pumpkin Yogurt, pickled walnuts

More information

BISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub

BISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / G Guests /icebergsclub WINE Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE SOUTH AUSTRALIA DUNES & GREENE SPLIT PICK

More information

Main Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye.

Main Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye. Main Meals. Breads & Starters Herb Garlic Bread Grilled turkish bread with housemade herb and garlic butter and mozzarella cheese. Traditional Bruschetta Toasted sour dough topped with heirloom tomatoes,

More information

Welcome & Enjoy the tasting!

Welcome & Enjoy the tasting! Welcome & Enjoy the tasting! Lunch and Dinner Menus EXPRESS MENU 22,00 Vegetarian menu available Hummos, Tabbouleh, Monk Salad, 1 Shish Kafta, 1 Shish Taouk or Gourmet Plate Lebanese pastries or Mouhalabieh

More information

Inspired by classical French bars and Patisseries, our drinks are lovingly developed by our devoted bar team using locally sourced ingredients.

Inspired by classical French bars and Patisseries, our drinks are lovingly developed by our devoted bar team using locally sourced ingredients. SOFT DRINKS Boissons non alcoolisées MIEL ET MOI COKE DIET COKE FANTA SPRITE SPRITE ZERO BITTER LEMON 1.75 Inspired by classical French bars and Patisseries, our drinks are lovingly developed by our devoted

More information

Lunch Selections. As with all special events at The Duke Mansion, we ask that you plan one menu for your entire group.

Lunch Selections. As with all special events at The Duke Mansion, we ask that you plan one menu for your entire group. Lunch Selections The Duke Mansion lunch menu offers many choices, all based on a three-course meal service. Lunches begin with a traditional soup or salad. The entrée can vary depending on the atmosphere

More information

Cosmopolitan Vodka, Cointreau, Lemon, Cranberry 7. French Martini Vodka, Chambord, Pineapple 7. Negroni Campari, Martini Rosso, Gin 7.

Cosmopolitan Vodka, Cointreau, Lemon, Cranberry 7. French Martini Vodka, Chambord, Pineapple 7. Negroni Campari, Martini Rosso, Gin 7. CLASSICS Cosmopolitan Vodka, Cointreau, Lemon, Cranberry 7 French Martini Vodka, Chambord, Pineapple 7 Negroni Campari, Martini Rosso, Gin 7.5 Winter Margarita Tequila, Cointreau, Lime, Egg Yolk, Cinnamon

More information

FARMERS DAUGHTER.2 BREAKFAST MON-FRI 7AM-11.30AM SAT-SUN 7.30AM-2.30PM LUNCH EVERYDAY 12PM- 2.30PM

FARMERS DAUGHTER.2 BREAKFAST MON-FRI 7AM-11.30AM SAT-SUN 7.30AM-2.30PM LUNCH EVERYDAY 12PM- 2.30PM FARMERS DAUGHTER.2 BREAKFAST MON-FRI 7AM-11.30AM SAT-SUN 7.30AM-2.30PM LUNCH EVERYDAY 12PM- 2.30PM www.cafefarmersdaughter.net.au Catering and Functions available phone 02 62812233 BREAKFAST Toast - Sourdough,

More information

Spirits and liqueurs are served in measures of 50 ml. 25ml available on request

Spirits and liqueurs are served in measures of 50 ml. 25ml available on request Spirits and liqueurs are served in measures of 50 ml. 25ml available on request All prices are inclusive of V.A.T. A 12.5% optional service charge will be added to your bill. Environmental policy Radisson

More information

Club Olympus Pool Bar, Hyatt Regency Dubai, P.O. Box 5588, Dubai, United Arab Emirates T ,

Club Olympus Pool Bar, Hyatt Regency Dubai, P.O. Box 5588, Dubai, United Arab Emirates T , Club Olympus Pool Bar, Hyatt Regency Dubai, P.O. Box 5588, Dubai, United Arab Emirates T +971 4 209 6914, RestaurantReservations.RegencyDubai@hyatt.com Glass Bottle Champagne NV Nicolas Feuillate Brut

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 2.95 Lightly toasted rustic breads with balsamic and olive oil V 3.50 Marinated

More information

Your all-day. lip-smacking flavour!

Your all-day. lip-smacking flavour! Your all-day of x fi y a d y r e v e lip-smacking flavour! ALL DAY MENU 12pm - 12am Express Lunch Combo Meals CHOOSE: MENU A 2x Cabinet Salad Selections MENU B 1x Cabinet Hot Dish + 1x Cabinet Salad Selection

More information

BRAIN FOOD MENU MORNING MEETING BREAK

BRAIN FOOD MENU MORNING MEETING BREAK BRAIN FOOD MENU MORNING MEETING BREAK Menu 1 Lemon & Raisin Muffins Rye Bread with Honey glazed Ham and Cheese Croissants with Scrambled Egg Tomato and Coriander Guacamole Wrap Menu 2 Orange Zest Cookies

More information

Welcome! MENU FOOD WINE COCKTAILS DESSERT

Welcome! MENU FOOD WINE COCKTAILS DESSERT Welcome! MENU FOOD WINE COCKTAILS DESSERT OUR STORY Pat [the owner], Marisa [manager], Jacky [our dining supervisor], Mervin [our famous barman] and the staff are here to ensure that you have a memorable

More information

Shepherd Diced tomatoes, cucumbers, green peppers, onions, dill weed and parsley dressed with olive oil, lemon juice and vinegar

Shepherd Diced tomatoes, cucumbers, green peppers, onions, dill weed and parsley dressed with olive oil, lemon juice and vinegar Salads Shepherd Diced tomatoes, cucumbers, green peppers, onions, dill weed and parsley dressed with olive oil, lemon juice and vinegar Arugula Arugula, sliced tomatoes and red onions. Drizzled with olive

More information

ALMAZA PILSNER 8.5 A pilsner style Lebanese beer, Almaza is light in colour with a crisp, clean taste of hops. Perfect for mezze.

ALMAZA PILSNER 8.5 A pilsner style Lebanese beer, Almaza is light in colour with a crisp, clean taste of hops. Perfect for mezze. AGRABA S FAVOURITES ARAK FAKRA 9 / 90 An aniseed flavoured Lebanese liqueur, Arak is distilled for three months & is traditionally drunk with mezze, sipped over the course of the meal. Arak is diluted

More information

SALADS SOUPS COLD APPETIZERS CHOICE OF SALAD DRESSING CHOICE OF SALAD TOPPINGS

SALADS SOUPS COLD APPETIZERS CHOICE OF SALAD DRESSING CHOICE OF SALAD TOPPINGS SOUPS Lentil Soup (V) Cup 4 Bowl 6 Soup of the Day COLD APPETIZERS Stuffed Grape Leaves (V) 8 Stuffed with Rice and Onion Humus (V) 8 Chick peas, Sesame paste and garlic Piyaz (V) 8 White Beans, roasted

More information

Perth s original and favourite Lebanese Food and Pastries

Perth s original and favourite Lebanese Food and Pastries Little Lebanon Halal ح الل Café & Restaurant Perth s original and favourite Lebanese Food and Pastries Welcome to the Little Lebanon Cafe & Restaurant! At the Little Lebanon Cafe & Restaurant, we offer

More information

Morning. Poached eggs, chargrilled sour dough, crushed avocado, roast plum tomato & rocket salad 7.25 Served with Smoked Salmon 8.

Morning. Poached eggs, chargrilled sour dough, crushed avocado, roast plum tomato & rocket salad 7.25 Served with Smoked Salmon 8. Morning Avoca Breakfast of Scrambled Eggs with Pork Sausage, Smoked Bacon & Grilled Tomatoes served with toasted Avoca Brown Bread including Breakfast Tea or Coffee 10.25 Shahshuka A traditional Middle

More information

goat s cheese Sella & Mosca La Cala Vermentino 2011, Italy egg d Arenberg The Hermit Crab" Viognier-Marsanne 2010, Australia

goat s cheese Sella & Mosca La Cala Vermentino 2011, Italy egg d Arenberg The Hermit Crab Viognier-Marsanne 2010, Australia no meat, no fish goat s cheese Sella & Mosca La Cala Vermentino 2011, Italy egg d Arenberg The Hermit Crab" Viognier-Marsanne 2010, Australia quinoa Trimbach Gewurztraminer 2010, France sweetcorn Casa

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS SMALL BITES Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 3.25 Lightly toasted rustic breads with balsamic and olive oil

More information

MENU MILE END KILIKYA GROUP. Est 2010 LONDON CANARY WHARF MILE END ST. KATHARINE DOCKS PART OF KILIKYA GROUP.

MENU MILE END KILIKYA GROUP. Est 2010 LONDON CANARY WHARF MILE END ST. KATHARINE DOCKS   PART OF KILIKYA GROUP. MENU Est 2010 LONDON MILE END Est 2010 LONDON KILIKYA GROUP CANARY WHARF MILE END ST. KATHARINE DOCKS WWW.KILIKYAGROUP.CO.UK PART OF KILIKYA GROUP KILIKYA RESTAURANT MILE END PRIVATE HIRE AND FUNCTIONS

More information

Additional Sandwich or Tart Platter - $6 per person Additional Hearty Salad - $8 per person. Additional Vegetables and Grains - $6 per person

Additional Sandwich or Tart Platter - $6 per person Additional Hearty Salad - $8 per person. Additional Vegetables and Grains - $6 per person KIDDISH LUNCH Basic Package - $18 per person buffet service includes: 1 Bagel / Sandwich/ Tart Platters 1 Hearty Salad 2 Vegetables and Grains 1 Sweet Treat Additional Sandwich or Tart Platter - $6 per

More information

TAKSIM SQUARE LUNCH MENU

TAKSIM SQUARE LUNCH MENU TAKSIM SQUARE LUNCH MENU SOĞUK (COLD) MEZES ACI EZME (CHILLI DIP) (VG) (GF) $5 Crushed tomatoes, roasted peppers & hot chili, mixed with our secret Taksim spice mix CACIK DIP (V) $5 Traditional Turkish

More information

DRINKS SOFT, HOT DRINKS & JUICES

DRINKS SOFT, HOT DRINKS & JUICES DRINKS SOFT, HOT DRINKS & JUICES FRESH LEMONADES Regular Large Roomana Pomegranate & Orange Blossom 2.35 3.25 Leymona 2.35 3.25 Lemon & Lime Toufaha 2.35 3.25 Apple, Mint & Ginger Roza 2.35 3.25 Rose syrup,

More information

Beginnings. Sweettooth. Healthy Bowls. Sides

Beginnings. Sweettooth. Healthy Bowls. Sides IN-ROOM DINING BREAKFAST 7AM - 11AM Beginnings AVOCADO TOAST 15 soft-poached eggs, pepitas, crispy capers, radish, zak the baker sourdough SMOKED SALMON PLATTER 19 whipped cream cheese, crispy capers,

More information

ABOUT ARABELLA. Arabella strives for all its diners leaving the restaurant with a "WOW" impression.

ABOUT ARABELLA. Arabella strives for all its diners leaving the restaurant with a WOW impression. RESTAURANT & BAR ABOUT ARABELLA Arabella was established in 2000. The man behind the burners in Arabella's open kitchen is head chef Mohamad Zouhour. Mohamad has over 22 year s experience and has shared

More information

The Don Restaurant. Private Dining

The Don Restaurant. Private Dining Private Dining APERITIFS MENU Champagne Taittinger Brut, Reims: The glass 11.00 The bottle 55.00 Kir Royal 12.00 Gin : Bombay Sapphire 9.00 Tanqueray 10 11.00 Vodka : Tovarich 9.00 Belvedere 10.00 Beer

More information

We are proudly 100% non smoking, but we do have a dedicated smoking area outside the Visitor Centre.

We are proudly 100% non smoking, but we do have a dedicated smoking area outside the Visitor Centre. Welcome to Restaurant @ Glen Carlou As with our wines, we aim for consistency, expertise and a commitment to always deliver beyond expectation with every plate of food at Restaurant @ Glen Carlou. Chef

More information

Luncheon Menu. Starter. Select 2 items, or 3 for an additional $7 per guest. Hummus cumin, olive oil, grilled turkish flatbread

Luncheon Menu. Starter. Select 2 items, or 3 for an additional $7 per guest. Hummus cumin, olive oil, grilled turkish flatbread Luncheon Menu The Mediterranean cuisine served at Barcha is best presented and enjoyed in a family style setting. All meals are served family style Two Course (w/o dessert) $38 Three Course (w/dessert)

More information