The Adirondack. A Mixed Grill Menu. Appetizer Please make one selection for your entire party
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- Myrtle Dortha Watts
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1 The Adirondack A Mixed Grill Menu Entree with a mixed grill menu, only a final guest count is required Each guest will receive the following f their meal All meat is cooked to medium Roasted stuff filet mignon topped with bearnaise and a three and one-half ounce jumbo lump crabcake, your choice of a oven-roasted potatoes wild rice pilaf and the fresh vegetable d jour Please choose one f your entire party Vanilla creme brulee topped with Fresh Strawberries & cream shtcake Triple chocolate bombe One of our specialty cakes in the size appropriate f your party -- great way to celebrate your wedding with our Try a Triple Chocolate groom s cake f rehearsal dinners per person, plus tax and a customary 20% gratuity. There is no room charge at Casey Jones --
2 The Weller A Mixed Grill Menu Entree with a mixed grill menu only a final guest count is required Each guest will receive the following f their meal Beef Burgundy stew over toast point & seafood imperial bake, herbed jasmine rice and the fresh vegetable d jour Please choose one f your entire party Vanilla creme brulee topped with Fresh Strawberries & cream shtcake Triple Chocolate Bombe One of our specialty cakes in the size appropriate f your party -- great way to celebrate your wedding with our Try a Triple Chocolate groom s cake f rehearsal dinners per person, plus tax and a customary 20% gratuity. There is no room charge at Casey Jones --
3 The Niloak A pre-der Menu Entree A complete guest list with each person s pre-der will be needed Each guest will receive a choice of one of the following: Marinated & grilled boneless breast of chicken topped with a fresh fruit salsa Grilled fresh fish with a lemon vinaigrette Beef burgundy stew over toast point in red wine reduction (choose one f your entire party) your choice of oven-roasted potatoes herbed jasmine rice with a medley of broccoli, cauliflower & carrots Please choose one f your entire party Vanilla creme brulee topped with Fresh Strawberries & cream shtcake One of our specialty cakes in the size appropriate f your party -- great way to celebrate your wedding with our Try a Triple Chocolate f your Groom f rehearsal dinners per person, plus tax and a customary 20% gratuity.
4 The Fulper A pre-der Menu Entree a complete guest list with each person s pre-der will be needed Each guest will receive a choice of one of the following: Seasonal Premium Fish Roasted & stuffed tenderloin of beef with red wine demi-glace Baked chicken with crab imperial rice pilaf & fresh vegetable d jour Please choose one f your entire party Vanilla creme brulee topped with Fresh Strawberries & cream shtcake Triple Chocolate Bombe One of our specialty cakes in the size appropriate f your party -- great way to celebrate your wedding with our Try a Triple Chocolate cake f your Groom f rehearsal dinners per person, plus tax and a customary 20% gratuity. There is no room charge at Casey Jones --
5 The Newcomb A mixed grill menu Entree with a mixed grill menu only a final guest count is required Each guest will receive the following f their meal Chicken roulade stuffed with fresh spinach & gruyere cheese wrapped in applewood bacon and topped with a red pepper coulis and a trio of lemon tempura battered jumbo shrimp rice pilaf and fresh vegetable d jour Please choose one f your entire party Vanilla creme brulee topped with Fresh Strawberries & cream shtcake Triple Chocolate bombe One of our specialty cakes in the size appropriate f your party -- great way to celebrate your wedding with our Try a Triple Chocolate groom s cake f rehearsal dinners per person, plus tax and a customary 20% gratuity. There is no room charge at Casey Jones --
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Holiday Reception I ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED HORS D OEUVRES Cranberry & Brown Sugar Glazed Meatballs Sesame Tempura Chicken
More informationALL ENTREES ARE SERVED WITH CHEF S SELECTIONS OF SEASONAL VEGETABLES, POTATO, FRESH BAKED ROLLS & BUTTER
$98 Per Person DISPLAYED HOR D OEUVRES IMPORTED & DOMESTIC CHEESES DISPLARED WITH SLIVED FRESH SEASONAL FRUIT, VINE FRUIT, BERRIES, VEGETABLE CRUDITES, BLEU CHEESE & RANCH DIPS BUTLERED PASSED HORS D OEUVRES
More informationAPPETIZERS * SOUPS & SALADS * STEAKS CLASSIC ENTRÉES * SEAFOOD *
SHRIMP COCKTAIL poached jumbo shrimp, fresh-grated horseradish, cocktail sauce 14 OYSTERS ON THE HALF SHELL west coast oysters, three pepper mignonette 16 TUNA & OYSTERS west coast oysters, sashimi tuna,
More informationDear Prospective Patron:
Dear Prospective Patron: This letter serves as an introduction to The Hard Shell, known to locals as one of the best seafood restaurants in town. Located at 1411 East Cary Street in Richmond, Virginia
More informationLunch Banquet & Buffet
Lunch Banquet & Buffet 738 Bethlehem Pike Flourtown, PA 19031 215-233-1063 www.scoogis.com Hors d Oeuvres Vegetable Crudités $75 Beautifully displayed and served with dip. (serves 30-40) Fruit, Cheese
More informationD&R Catered Affairs Aurora Rd Solon, Ohio The Standard Buffet
The Standard Buffet $ per person Included with the Standard Buffet: Dinner A Fresh Garden Salad served plated or family style with Rolls and Butter Choice of one Entrée from Group 1, One Vegetable, and
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