Menu #1 - Lunch - $35 Per Person (Food Only) Antipasti. Main Course

Carpaccio di Manzo Thinly sliced raw filet mignon topped with arugula, extra virgin olive oil, lemon juice, capers and shaved Parmigiano.

Bruschetta con Prosciutto e Bufala 5.00 per piece Minimum 2 pieces. Toasted ciabatta topped with cherry tomatoes, bufala mozzarella, prosciutto di Parma and fresh basil. Capesante ai Porcini 20.00 Pan-seared

Minestrone di Verdure alla Toscana Tuscan style minestrone Minestra del Giorno Soup of the day

Bruschetta alla Napoletana - 7.00 Toasted Italian bread, chopped tomatoes, fresh mozzarella and basil Piatto di Vongole Crude - 8.50 Half dozen raw clams Piatto di Ostriche Crude - 9.00 Half dozen raw

Carpaccio Di Manzo Con Parmigiano Sliced beef Carpaccio rocket leaves parmesan mustard cream

Insalata & Antipasti Garlic Bread (V) Garlic parsley butter oregano 20 Insalata Mista Di Stagione (V) 40 Mixed green leaves cherry tomato cucumber balsamic dressing mix peppers olives Carpaccio Di Manzo

Welcome to Enrigo Italian Bistro!

Welcome to Enrigo Italian Bistro! We make our pastas, sauces, desserts and other specialties from scratch every day. We are dedicated to serving fresh food made from pure ingredients without GMO and artificial

Served with balsamic vinegar, butter and extra virgin olive oil. Prosciutto di Parma con Melone 7.95

Starters Bread and Olives (V) 4.90 Served with balsamic vinegar, butter and extra virgin olive oil. Zuppa del Giorno (V) 4.90 Soup of the day served with crispy bread. Prosciutto di Parma con Melone 7.95

Assorted of Cold Cuts And Cheese, Grilled Market Fresh Vegetables, Caprese, Sliced Tomato with Bocconcini, extra virgin olive oil & fresh basil

Antipasto Antipasto Della Casa - $12 Assorted of Cold Cuts And Cheese, Grilled Market Fresh Vegetables, Caprese, Sliced Tomato with Bocconcini, extra virgin olive oil & fresh basil Caprese di Bufala -

ANTIPASTI Bruschetta $4.95 Toasted Italian bread topped with with diced onions, tomatoes and fresh basil

ANTIPASTI Bruschetta $4.95 Toasted Italian bread topped with with diced onions, tomatoes and fresh basil Garlic Bread $4.95 Italian bread toasted with garlic and butter Combo Bread $4.95 Bruschetta and

Welcome to Enrigo Italian Bistro!

Welcome to Enrigo Italian Bistro! We make our pastas, sauces, desserts and other specialties from scratch every day. We are dedicated to serving fresh food made from pure ingredients without GMO and artificial

Antipasti (Starters)

Antipasti (Starters) Prosciutto Crudo e Melone (parma ham & melon) 8.50 Insalata Caprese (salad of mozzarella, Ayrshire tomatoes & basil) 6.95 Gamberoni ai Funghi (king prawns in a sauté of mushrooms)

Welcome to Enrigo Italian Bistro!

Welcome to Enrigo Italian Bistro! We make our pastas, sauces, desserts and other specialties from scratch every day. We are dedicated to serving fresh food made from pure ingredients without GMO and artificial

CAPRESE... $9.95 CARCIOFINI ALLA ROMANA... $12.95

Appetizer CAPRESE... $9.95 fresh hand made mozzarella with tomatoes and basil. CARCIOFINI ALLA ROMANA... $12.95 fresh baby artichokes sautéed in garlic, olive oil and white wine. MOZZARELLA IN CARROZZA...

PANE. bruschetta. Olive. focaccia. antipasto per due. Garlic & butter infused sour dough bread $5

PANE Garlic & butter infused sour dough bread $5 Herb & butter infused sour dough bread $5 Olive Marinated Italian olives with garlic, rosemary, olive oil. + Toasted stone baked sour dough bread $8 bruschetta

235 Glenferrie Rd, Malvern. Menu. Please ask for our daily Specials

235 Glenferrie Rd, Malvern Something Italian Menu Please ask for our daily Specials Pizza Small Medium Margherita 16.00 19.50 Tomato, mozzarella, parsley. Italiano 18.00 21.50 Fresh tomato, mozzarella,

Dinner Service. Antipasti / Appetizers. Bruschetta 2pc $7 4pc $10

! Dinner Service Antipasti / Appetizers Bruschetta 2pc $7 4pc $10 Giovanni s scrumptious tomato, garlic and basil recipe atop lightly toasted Italian bread Formaggio al Forno (Baked Cheese) $14.95 Breaded

antipasto per due PANE Olive bruschetta focaccia Garlic & butter infused sour dough bread

PANE Garlic & butter infused sour dough bread $5 Herb & butter infused sour dough bread $5 antipasto per due Tasmanian smoked salmon, avocado, chargrilled tiger prawns, Parma ham, buffalo mozzarella, cherry

Antipasti / Starters. SV Insalata primavera 138 Baby gem lettuce, avocado, sweet corn, asparagus, white balsamic dressing

Antipasti / Starters SV Insalata primavera 138 Baby gem lettuce, avocado, sweet corn, asparagus, white balsamic dressing Insalata Joia 138 Mixed seasonal salad, citrus, baby colored carrots, raddish, mustard

ANTIPASTI & INSALATE Appetizer & salad

ANTIPASTI & INSALATE Appetizer & salad FOCACCINA AL ROSMARINO 10.00 Rosemary Focaccia Bread with Extra Virgin Olive Oil and Fresh Garlic BRUSCHETTA AL POMODORO 10.00 Classic Bruschetta with Tomatoes, Oregano

GLI ANTIPASTI. Bruschetta al Pomodoro $7 Grilled ciabatta bread topped with fresh vine-ripened tomatoes, fresh basil and dry oregano

GLI ANTIPASTI Antipasto "Venezia " $17 Fresh tomato bruschetta, mozzarella caprese, grilled artichokes, calamaretti, crab cakes and prosciutto-mozzarella Bruschetta al Pomodoro $7 Grilled ciabatta bread

Popolo Pizza $16 Garlic bread (v ) Bruschetta (v) Bruschetta Caprese ( v) $12 Olive Ascolan i $14 Olive Miste $14 Naturale Do zen $20 Do zen $3

Popolo Pizza $16 Garlic bread (v) $6 Bruschetta (v) $8 Bruschetta Caprese (v) $12 Olive Ascolani $14 Green olives stuffed with feta, crumbed and fried (v) Olive Miste $14 Plate of mixed olives and wood

Once upon a time, all food was. Organic

Once upon a time, all food was Organic PIZZE PIZZA Bufala e Salmon 85 Buffalo Mozzarella, Smoked Salmon and Rocket Ai 4 Formaggi 80 Gorgonzola, Parmesan, Provola Cheese, Mozzarella Funghi Champignon 75

Antipasti (Appetizers)

Dinner Menu Antipasti (Appetizers) Calamari Fritti $16 fried golden calamari zucchini squash eggplant marinara Gamberoni Bellini $22 argentinian prawns prosecco tempura allium mayonnaise charcoal mash

Polenta con Gorgonzola (Fried Polenta served with a Creamy Gorgonzola Dip)

ANTIPASTI / (ENTRÉE) Polenta con Gorgonzola 16.00 (Fried Polenta served with a Creamy Gorgonzola Dip) Frittelle di Nannata 18.00 (White Bait Fritters served with a Yoghurt & Herb Dip) Frutti di Mare al

pane italiano al forno a legna Wood fired oven Italian bread baked daily

pane italiano al forno a legna Wood fired oven Italian bread baked daily Pane Italiano 4.0 Plain bread, olive oil & balsamic vinegar All erbe, al aglio, all acciughe, all ulive o al pesto 5.0 Herb, garlic,

Menu. Informations! All of our dishes with tomato sauce contains garlic.

Menu Informations! All of our dishes with tomato sauce contains garlic. We bake daily BREAD that includes durum wheat. DURUM WHEAT "Triticum Durum" contains high content of's gluten proteins. ARBORIORIS

`xçâ. Restaurant Pizzeria & Authentic Italian Kitchen

`xçâ Restaurant Pizzeria & Authentic Italian Kitchen V: Suitable for vegetarians. If you have any food allergies or food intolerances please speak to a member of our team who will be able top provide you

Panzanella 350 diced bread soked in fresh tomato sauce,olive, onion and greens

Antipasti Starters Tartare di tonno 480 tuna tartar, avocado, crispy vegetable, passion fruit sauce Panzanella 350 diced bread soked in fresh tomato sauce,olive, onion and greens Polipo, gamberi e calamari

Ventuno Dinner Menu 5pm to 11pm Daily

Ventuno Dinner Menu 5pm to 11pm Daily Antipasti Caldi Calamari Fritti $9.00 Tender squid dusted with cornmeal, served with tomato basil sauce Carciofi e Spinaci in Casseruola $8.00 Creamy artichoke and

Calamari Fritti 8.45 Deep fried squids in butter, with lemon and a drizzle of extra virgin olive oil.

A la Carte Menu Starters Calamari Fritti 8.45 Deep fried squids in butter, with lemon and a drizzle of extra virgin olive oil. Cozze Marinara 7.95 Sautéed mussels, in either a white wine and garlic sauce

ANTIPASTI. INSALATA VERDE $15 Organic mixed greens, baby heirloom tomatoes, gorgonzola, extra virgin olive oil, red wine vinegar

WE ARE DEDICATED TO PRESENTING ONE OF THE MOST INNOVATIVE YET TRADITIONAL MENUS. WE WISH TO THANK OUR DISTINGUISHED CLIENTELE, AND EXTEND OUR SINCERE APPRECIATION FOR YOUR PATRONAGE. ALL SAUCES AND DRESSINGS

BURGERS Served from 11am 3pm

BURGERS Served from 11am 3pm CHICKEN BURGER Chicken Schnitzel, Lettuce, Cheese, Tomato & Mayonnaise. Served with Chips $21.00 STEAK SANDWICH Sirloin steak, Provolone Cheese, Caramelised Onions, Lettuce,

Appetizers. Olive Casarecce. Cozze e Vongole alla Tscana White wine Sautéed Mussels and Clams with Tuscany style Beans sun dried tomatoes, served

MENU Appetizers Olive Casarecce A variety of three Home made Italian style marinated olives Bruschetta Campagnola Toasted Peasant bread topped with Roma tomatoes, Basil, mixed grilled Vegetables and Carpaccio

ANTIPASTI / STARTERS

food menu ANTIPASTI / STARTERS Sauté di Vongole $23 Clams tossed with garlic, chilli, parsley, white wine and extra-virgin olive oil Insalata Ricca Zuppa di Cozze $19 Mussels tossed with garlic and black

Grilled Portobello mushroom served with cannellini beans, tomato and basil

I T A L I A N R E S T A U R A N T ANTIPASTI (Appetizers) CROSTINI DEL GIORNO.......$8.99 Slices of toasted bread with today s topping PORTOBELLO ALLA GRIGLLA.........$9.99 Grilled Portobello mushroom served

STARTERS Cozze

A LA CARTE MENU STARTERS Pane all aglio (V) Garlic bread Pane all aglio e formaggio (V) Garlic bread topped with mozzarella cheese Bruschetta (V) 4.25 4.35 Southern Italian garlic bread topped with freshly

Starters. Freshly baked Italian flatbread topped with rosemary, garlic & sea-salt. Freshly baked Italian flatbread with mozzarella & garlic

Starters OLIVE MARINATE V GF.... 3.5 Home cured Sicilian mix olives PANE, OLIO & ACETO V... 3.5 Homemade bread served crispy Sardinian carasau, extra virgin olive oil & balsamic vinegar BRUSCHETTA CLASSICA

Pane con aglio 6.80 Garlic bread. Pizza bianca Garlic pizza bread with rosemary and olive oil

IL PANE BREAD Pane con aglio 6.80 Garlic bread Pizza bianca 11.80 Garlic pizza bread with rosemary and olive oil Bruschette al pomodoro 9.50 Sliced toasted bread with fresh tomato, oregano and basil ZUPPE

+ Antipasti [Appetizers] + Zuppa [Soup] Crochette della Mamma$10.50 Minestra dei Fagioli $8.50. Home made bechamel Chroquettes. My Mother's recipe

+ Antipasti [Appetizers] + Zuppa [Soup] Crochette della Mamma$10.50 Minestra dei Fagioli $8.50 Home made bechamel Chroquettes. My Mother's recipe Cannellini bean, baby shells (Vegetarian) pasta Arancine

Bar Menu. Pizzette (Individual) Focaccia Sandwiches Margheritta Pizzetta Tomato, Basil, Fresh mozzarella 13.95

Bar Menu Pizzette (Individual) Margheritta Pizzetta Tomato, Basil, Fresh mozzarella Napoletana Pizzetta Tomato basil fresh mozzarella Capers and Anchovies Zazza Pizzetta Marinated sliced tomatoes Garlic

1. Bruschetta Al Pomodoro (V) Bruschetta Primavera (V) Roasted Bread Topped With Mozzarella Cheese and a Mix Of Chopped Tomatoes.

ANTIPASTI / STARTERS 1. Bruschetta Al Pomodoro (V) 4.25 Roasted Bread With Garlic Topped With A Mix Of Chopped Tomatoes. 2. Bruschetta Primavera (V) 5.25 Roasted Bread Topped With Mozzarella Cheese and

Early Bird Dinner Specials

Early Bird Dinner Specials MONDAY - THURSDAY 5:00pm to 6:00pm $18.00 (Tax and Gratuity NOT included) Minestrone Soup or House Salad w/balsamic Vinaigrette Upgrade to Caesar or Spinach Add $3.00 BAKE MANICOTTI

Antipasti (Choice of) Pietanze (Choice of)

MENU I - $52 Antipasti (Choice of) Insalata Caprese tomato sliced, buffalo mozzarella, arugula, olives, evoo romaine lettuce, croutons, creamy caesar dressing Zuppa Del Giorno Soup of the day made fresh

- If you have any concerns about allergens, please ask for our allergens list.-

PIZZA Our pizza dough is freshly made every day and baked in an traditional brick pizza oven. MARGHERITA Tomato sauce, mozzarella and fresh basil. 8.50 MARINARA Tomato sauce, garlic, oregano and extra

B R U S C H E T T E R I A

B R U S C H E T T E R I A 6 BRUSCHETTA CLASSICA (V) Toasted crusty bread, chopped vine tomatoes, red onion, fresh basil and sea salt 7 BRUSCHETTA AI FUNGHI (V) Toasted crusty bread, marinated mixed mushrooms,

Leonardo s. ristorante italiano A LA CARTE MENU

Leonardo s ristorante italiano PIZZA CARNE PESCE PA S TA A N T I PA S T I A LA CARTE MENU WELCOME TO Leonardo s ristorante italiano At Leonardo s Italian restaurant we believe in keeping it simple Top

MENU DEL PRANZO ANTIPASTI

MENU DEL PRANZO ANTIPASTI BRUSCHETTA AL POMODORO 15.50 Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, fresh basil & kalamata olives CARPACCIO CON RUCHETTA* 18.95

Carpaccio di Manzo 2,600 beef carpaccio with arugula salad, shaved parmesan and lemon-olive oil dressing

DINNER ANTIPASTI Piatto di Salumi Misti 6,000 selection of imported parma ham, mortadella sausage, milanese, coppa and spicy salami varieties with caperberries, balsamic onions, marinated artichokes, olives,

Dinner Menu. Antipasti. Calamari Arrabbiata golden fried calamari finished in a spicy red sauce 18

Dinner Menu Antipasti Calamari Arrabbiata golden fried calamari finished in a spicy red sauce 18 Calamari Fritti tender golden fried calamari served with our homemade marinara sauce 17 Cauliflower alla

ANTIPASTI MOZZARELLA CAPRESE (Fresh mozzarella and tomatoes with extra virgin olive oil) PEPERONI ARROSTITI (Peppers marinated with extra virgin olive oil and spices) MELENZANE ALLA NAPOLETANA (Eggplant

BRUSCHETTA CLASSICA. (tomato and garlic bruschetta) 200 g (allg: gluten) (tomato, onion and tuna bruschetta) 200 g (allg: fish, gluten)

S TA RT E R S BRUSCHETTA CLASSICA (tomato and garlic bruschetta) 200 g (allg: gluten) 12 LEI BRUSCHETTA CON TONNO (tomato, onion and tuna bruschetta) 200 g (allg: fish, gluten) 14 LEI INSALATA DI PEPERONI

Capizzi. Ristorante Italiano

Capizzi Ristorante Italiano INSALATE Fresh Fennel Salad Fresh fennel and sliced oranges tossed with a light citrus dressing 9.95 Caesar Salad Romaine lettuce, croutons and shaved parmigiano tossed with

Bruschetta Classica Bread & Olives Garlic Bread Starters. Italian Sausages cooked in mushroom, roasted peppers and tomato sauce.

Before Meal Bruschetta Classica 5.99 Bread & Olives 4.50 Garlic Bread 4.95 Starters Salsicce e Funghi 6.95 Italian Sausages cooked in mushroom, roasted peppers and tomato sauce. Involtini di Melanzane

CARPACCIO DI MANZO CON TARTUFO E INSALATA DI SEDANO Prime beef carpaccio with truffles and crisp celery heart salad

ANTIPASTI POLPO ALL AGLIATA (A) (S) Tomato spiced braised octopus, white wine, lettuce, capers, cherry tomato, lemon dressing 75DHS ARANCINI DI GRANCHIO MARINATO AL TIMO D ARANCIA CON MAIONESE ALL ACETO

Salads. (Split dishes add $1.00)

Salads (Split dishes add $1.00) FULL 1/2 SIZE LUNCH SIZE Italian Salad... $ 9.95... $11.95 Romaine and iceberg lettuce with marinated carrots, garbanzo beans, roma tomatoes and mozzarella cheese in a vinaigrette

ANTIPASTI (Appetizers)

ANTIPASTI (Appetizers) KUCINA ANTIPASTO $24 (for 2-3 people) a platter of deep fried items, cold cuts, salad, pickles, bread & cheese BRUSCHETTA (V) $6 fresh tomatoes, basil, Italian parsley & E.V.O.O

Dinner Menu ANTIPASI. CARPACCIO PALMITO thin sliced filet mignon, hearts of palm, avocado goat cheese, e.v.o.o.

Dinner Menu ANTIPASI MILLE FOGLIE DI VEGETALI & MOZZARELLA 16.95 grilled zucchini, eggplant roasted peppers, sliced tomatoes, fresh mozzarella, & pesto sauce CARPACCIO PALMITO 17.95 thin sliced filet mignon,

If you suffer from a food allergy or intolerance, please speak to our staff before you order your food and drink.

Antipasti Zucchini alla Griglia con Salsa Verde (V) 5.50 Grilled courgettes drizzled with a basil dressing Salumi d`italia 10.95 Parma ham, salami, spianata, rocket leaves, parmesan shavings, olives, garlic

Capizzi. Ristorante Italiano

Capizzi Ristorante Italiano INSALATE Fresh Fennel Salad Fresh fennel and sliced oranges tossed with a light citrus dressing 11.95 Caesar Salad Romaine lettuce, croutons and shaved parmigiano tossed with

CAPRINO AL PISTACCHIO E NOCI 7.95 Goats cheese balls coated in crumbled pistachio and walnuts s/w bread and red onion & pear chutney (V)

MENU STUZZICHINI OLIVE MARINATED 3.95 Marinated olives (V) PANE, OLIO E BALSAMICO 4.25 Bread and butter s/w extra virgin olive oil & balsamic (V) FOCACCIA PIZZA 4.50 Homemade focaccia pizza bread with

COLLEONI'S EATERY & BAKERY. lllij DINNER MENU

COLLEONI'S EATERY & BAKERY lllij DINNER MENU WE COOK EVERYTHING FROM SCRATCH WITH LOVE AND PASSION ITALIAN FAMILY RECIPES WE SERVE ONLY AUTHENTIC ITALIAN FOOD COOKED IN THE ITALIAN STYLE, WITH FRESH INGREDIENTS

R i s t o r a n t e P i z z e r i a G e l a t e r i a. Menu

R i s t o r a n t e P i z z e r i a G e l a t e r i a Menu A n t i p a s t i Antipasto all Italiana Mixed traditional Italian cheeses, cold cured meats and green Sicilian olives Bruschetta Grilled ciabatta

Appetizers. Soup & Accompany Salads

Appetizers POLENTA PORCINI Grilled Polenta with Porcini Mushrooms and Gorgonzola 10 POLENTA CASARECCIA Grilled Polenta with Sausage, Mushrooms, Peppers, Onions 10 BRUSCHETTA Fresh Tomatoes, Garlic, Basil,

APPETIZERS. Parmigiano, drizzled with extra virgin olive oil and chopped tomato dressing

APPETIZERS Carpaccio of Beef Cured raw paper thin slices of beef, topped with arugula, Parmigiano, drizzled with extra virgin olive oil and chopped tomato dressing Carpaccio of Salmon Fresh paper thin

Dinner. Appetizers. First grade Mozzarella mini tower served in seasoned Pesto dressing with basil and tomatoes drizzled by balsamic reduction

Dinner Appetizers Mozzarella Caprese........................................... $8.95 First grade Mozzarella mini tower served in seasoned Pesto dressing with basil and tomatoes drizzled by balsamic reduction

POLPO ALL AGLIATA (A) (S) Tomato spiced braised octopus, white wine, lettuce, capers, cherry tomato, lemon dressing

ANTIPASTI POLPO ALL AGLIATA (A) (S) Tomato spiced braised octopus, white wine, lettuce, capers, cherry tomato, lemon dressing ARANCINI DI GRANCHIO MARINATO AL TIMO D ARANCIA CON MAIONESE ALL ACETO BALSAMICO

MENU DELLA CENA ANTIPASTI DAL MERCATO VENETO VENETO-INSPIRED MARKET OF FRESH SEAFOOD, SLICED MEATS & OTHER APPETIZERS

MENU DELLA CENA SALUMERIA Sliced-at-the-moment cured meats, served with housemade breadsticks, sotto aceti & Grana Padano COPPA 18.95 SPECK 18.95 BRESAOLA 19.95 SALAME RUSTICO 18.95 PROSCIUTTO SAN DANIELE

Acqua e Farina. Dear Customers, Please Note:

Acqua e Farina Dear Customers, Please Note: Corkage Fee: on Fridays, Saturdays, Sundays, Ph and Special Occasions (such as 24 th December, New Year s Eve and Valentine s Day) a fee of SGD30.00++ is applicable.

ANTIPASTI - STARTERS

GARLIC BREAD 1.95 GARLIC BREAD CHEESE 2.95 ANTIPASTI - STARTERS BRUSCHETTA Chopped Tomatoes Tossed In Olive Oil, Garlic, Balsamic Vinegar Served On Italian Bread 4.50 MOZZARELLA IN CARROZZA Deep-Fried

Seafood All of our seafood dishes are served with chips and salad. Cozze Marinara is served with salad only.

Appetisers BRUSCHETTA (V) GARLIC BREAD (V) SUPER CRUNCHY CHIPS (V) $8 $7 $9 Seafood All of our seafood dishes are served with chips and salad. Cozze Marinara is served with salad only. PESCE DEL GIORNO

La Guardia. Cucina Italiana EST. 1979

La Guardia Cucina Italiana EST. 1979 Antipasti Arancini Ball Breaded rice ball with beef and peas filling topped with meat sauce Scallops Scallops in a basil pesto cream sauce Calamari Lightly battered

Insalata Mista (V) 39 Mixed green salad. Parmigiana Di Melanzane (V) (D) 39 Baked eggplant, tomato sauce, mozzarella and parmesan cheese, fresh basil

ANTIPASTI Insalata Mista (V) 39 Mixed green salad Parmigiana Di Melanzane (V) (D) 39 Baked eggplant, tomato sauce, mozzarella and parmesan cheese, fresh basil Mozzarella E Ricotta Di Bufala Campana (V)

CARPACCIO DI MANZO raw beef carpaccio, arugula, parmesan shaved, mushrooms, citronnette

LE BRUSCHETTE TO SHARE FRUTTI DI MARE sea food, rucola CLASSICA tomato concasse, basil pesto, parmesan FUNGHI mushrooms, rucola, parmesan 95.00 ANTIPASTI CALDI HOT APPETIZERS PARMIGIANA DI MELANZANE warm

little bar snacks traditionally served in bacari, the local venetian bars

CICCHETTi /Chi - ket - tee/ little bar snacks traditionally served in bacari, the local venetian bars Cheese Platter with Truffle Honey 1350 Charred Broccoli Freschi 250 Broccoli, Lemon, Chilli, Toasted

Pizza. 1 Margherita (2) 6,50 2 Napoli with capers, anchovies and olives (2,7) 8,00 3 Mushrooms und Paprika (2,3,5) 7,50

Pizza For extra lining we charge EUR 1.00 surcharge 1 Margherita (2) 6,50 2 Napoli with capers, anchovies and olives (2,7) 8,00 3 Mushrooms und Paprika (2,3,5) 7,50 4 Salami und Mushrooms (2,3,5) 7,50

Bruschetta (min. 2 pers.) (grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper)

COLD STARTERS Bruschetta (min. 2 pers.) (grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper) Antipasto Italiano (mixed cheese and salami) Carpaccio Parmigiano (thin

Tomatoes mixed with basil, black olives & olive oil. Fresh mozzarella piccolo with olives, tomatoes & fresh basil leaves

Bruschetta (Served on freshly cut toasted bread) Classico (V) 35 Tomatoes mixed with basil, black olives & olive oil Fungi (V) 35 Marinated herbs mixed with mushrooms in garlic, olive oil & balsamic vinegar

Rotoli di tonno affumicato con polpa di granchio 22 E vinagrette al sesamo Yellow fin smoked tuna and crab meat rolls, with a black sesame dressing

ANTIPASTI Appetizer Insalata caprese V 25 Fresh buffalo mozzarella and roasted vine tomatoes Insalata di rucola con cipolle candite, 19 Parmigiano e pinoli V Rocket salad with candied onion, shaved parmesan

we honor that passion

to the Italians, the preparation of food is an expression of a unique passion for life: at Italianissimo, we honor that passion Italianissimo is allergy, vegetarian, vegan and gluten-free friendly. While

ANTIPASTO INSALATE. Starters. Salads. CALAMARI CON PAPRIKA Calamari sautéed in a lemon butter & paprika sauce. 75

ANTIPASTO Starters CALAMARI CON PAPRIKA Calamari sautéed in a lemon butter & paprika sauce. 75 LUMACHE AL FORNO Snails baked in a panini with a garlic sauce & mozzarella. 75 CARPACCIO DI MANZO Beef carpaccio

We hope you enjoy your time with us BUON APPETITO! WELCOME TO

WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!

BENVENUTI ALLA TERRAZZA

BENVENUTI ALLA TERRAZZA Fine food and espresso have long been at the heart of Italian culture and we re pleased to be a part of a continuing tradition of authentic Italian hospitality. At Terrazza, we

Wood-fired Pizzas. Appetisers. From the Grill. Pasta Specialties

Appetisers Pizza con aglio mozzarella al forno a legna $10.00 Wood-fired garlic and cheese pizza Minestrone $8.00 Classic Italian soup served with basil oil Bruschetta $11.50 Roma tomatoes, basil and olive

FOOD MENU. Insalata Mista (V) 55 Mixed green leaves cherry tomato cucumber balsamic dressing. Insalata Caprese 70

FOOD MENU ANTIPASTI Insalata Mista (V) 55 Mixed green leaves cherry tomato cucumber balsamic dressing Insalata Caprese 70 Buffalo mozzarella sliced tomato fresh basil olive oil Burrata 90 Burrata cheese

Welcome SPECIAL MENU S OF THE CHEF SEVERAL DINNER COURSES: SLOW FOOD: HONEST, PURE AND CLEAN FOOD & DRINKS

Welcome WELCOME AT RISTORANTE LA LIGURIA! WE HAVE MANY AUTHENTIC ITALIAN PRODUCTS AND ARE INSPIRED BY SLOW FOOD. BEFORE YOU WILL CHOOSE YOUR FOOD AND DRINKS, WE WOULD LIKE TO TELL YOU ABOUT OUR VISION.

Antipasti ( Entrée )

Antipasti ( Entrée ) * Focaccia ----- sm. $5.50 Lg. $7.50 * Focaccia al pate d olive ----- sm. $7.50 Lg. $9.50 * Focaccia al prosciutto e rughetta ----- sm. $16.8 Lg. $21.8 * Antipasto misto ----- Plate

Menu 1. Antipasti. Pasta. Secondo Piatto Please choose from one of the following: Dolce

Menu 1 Gamberi Jumbo shrimp sautéed with garlic, brandy and a splash of cream, served on crostini with lemon. Spaghettini Spaghettini sautéed with garlic, olive oil, chillies, fresh Italian parsley and

FIORE S Lunch menu Antipasti (Appetizers) Rollatini di Melanzone $9.95 Portobello Funghi alla Griglia $8.95

FIORE S Lunch menu Antipasti (Appetizers) Mozzarella Caprese $8.95 Sautéed Calamari $9.95 Fresh mozzarella cheese with Sautéed calamari in marinara sauce Tomatoes and sweet roasted peppers Rollatini di

FIORE S Lunch menu Antipasti (Appetizers)

FIORE S Lunch menu Antipasti (Appetizers) Mozzarella Caprese Fresh mozzarella cheese with Tomatoes and sweet roasted peppers Rollatini di Melanzone Eggplant filled with ricotta cheese & spinach topped

Guazzetto di Cozze e Fettunta Mussel stew served with grilled bread and extra virgin olive oil

Antipasti Appetisers Guazzetto di Cozze e Fettunta Mussel stew served with grilled bread and extra virgin olive oil Piccola Frittura di Calamari e Gamberi con Salsa Tartara Fried fresh calamari and prawns

Insalata Toscana (V) 280. Cannellini beans, leaves and sprouts, dried tomatoes, red onion, cucumber, oregano, balsamic dressing

DA VINCI RESTAURANT BISTROT MENU A LA CARTE Salads and bowls Insalata Toscana (V) 280 Cannellini beans, leaves and sprouts, dried tomatoes, red onion, cucumber, oregano, balsamic dressing Mozzarella affumicata

Anti pasti (starters) Funghi trifolati 4.95 Mushrooms cooked in cream, garlic, with white wine topped with cheese.

Anti pasti (starters) Funghi trifolati 4.95 Mushrooms cooked in cream, garlic, with white wine topped with cheese. Zuppa del giorno 3.95 Chefs special soup of the day. Cozze in pamadora 5.60 Newziland

Avocado Con Gamberetti Peeled prawns, avocado, served with lettuce, tomato, cucumber & cocktail sauce

Cold Starters Avocado Con Gamberetti Peeled prawns, avocado, served with lettuce, tomato, cucumber & cocktail sauce Salmone Alla Lugana Plain Scotch smoked salmon, served with rocket salad, olive oil &

.. VIA CAMPANELLA. V ia Cam pa n ella. CUCINA + BAR

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We hope you enjoy your time with us BUON APPETITO! WELCOME TO

WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!

Antipasti Misti (Appetizers)

Antipasti Misti (Appetizers) Mozzarella Carrozza Layers of melted Mozzarella separated by slices of white bread and fried until golden brown $9 Mozzarella e Pomodoro Slices of fresh mozzarella separated

Antipasti. Starters. FAGOTTINO DI BUFALA 21 Buffalo mozzarella and fresh tomatoes wrapped in Parma ham

Antipasti Starters CALAMARI FRITTI 20 Deep fried calamari served with lime and arrabbiata sauce FAGOTTINO DI BUFALA 21 Buffalo mozzarella and fresh tomatoes wrapped in Parma ham SALMONE AFFUMICATO 19 Smoked

Caffe-Cucina Little Santa Monica Boulevard Beverly Hills, CA

LUNCH MENU ANTIPASTI Zuppa del Giorno 6.75 Soup of the Day Antipasto della Casa piccolo 8.50 Grande 9.75 An assortment of marinated vegetables Bruschetta al Pomodoro 9.00 Homemade bread topped with chopped

antipasto zuppe insalata wagyu beef ravioli with black truffles asiago potatoes 7.75 insalata di spinaci 9.00

antipasto wagyu beef ravioli with black truffles 12.00 Crispy ravioli filled with Wag yu beef & black truffles Served with Hollandaise sauce and topped with Fontina Cheese Rottalo 7.00 Sheets of pasta

Located at The New South Coast Plaza 3333 South Bear Street, Costa Mesa, California

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Set Menu#1. Pizza Bianca and Club salad on the table. (2 pizza biancas and 1 bowl per 10 people)p. C Mains - Choose 4 Options

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Primi Piatti Starters

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