Thank you for choosing us and we hope to see you again soon. BUON APPETITO. With more than 20 years of experience in the International market.

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1 Most of our products are imported directly from Italy and we always try to offer our distinguished customers the best of the best. Both in the customer service field and in the gastronomic art, all of this at a very reasonable price. Our food is predominantly Mediterranean, precisely from southern Italy which, fortunately, leads us to cook most of our dishes, especially the hot ones, at the moment. For example, pasta, sauces, meats and fishes are made fresh at the moment, and we apologize if this can sometimes cause you to wait a little longer but we do it to improve your experience with us. All of our pastas are exclusively cooked al dente. If eventually you have a particular preference, you are welcome to-communicate it at the moment of taking the order. It is an immense pleasure to have you here with us enjoying your meal. Please, do not hesitate to contact us for any suggestion or comment. That would help us provide better care and service. Thank you for choosing us and we hope to see you again soon. BUON APPETITO With more than 20 years of experience in the International market. Vincenzo Pisani Chef and founder since 1995.

2 Zuppe soups Pasta E Fagioli Tuscan style beans & pasta soup. Zuppa Del Giorno Soup of day. Insalatone Salads Positano Gourmet Escarole, romane lettuce, radicchio, goat cheese, dried figs, ground red pepper & pistachios, in a honey mustard dressing. Rugula Fichi Secchi Pinoli E Balsámico Rugula, beefsteak tomatoes, toasted pine nuts, dried figs, smoked cheese, basi leaves, rosemary, black pepper, dressed with extra virgen olive oil & balsamic vinegar. Portobello Al Profumo Di Porcini Baby spring mix, topped with grilled portobello mushrooms, shaved Parmigiano Reggiano DOP dressed with extra virgen olive oil & porcini balsamic reduction. Cesaare Cardini Crispy romaine lettuce with croutons, bacon, homemade cream dressing, topped with Parmigiano Reggiano DOP. chicken 3 Torreta Caprese Due Colori A layered of red and yellow beefsteak tomatoes, fresh Búfala Mozzarella Campana DOP imported from Napoli (Italia) & fresh basil pesto. Polipo E Patate Octopus and steamed potatoes dressed with extra virgin olive oil, lemon & celery. $ 5.99 $ 3.99 $ 8.49 $ $ Antipasti Freddi Cold Appetizers Carpaccio Di Carne Thin sliced beef, fresh mushrooms, shaved parmigiano reggiano DOP topped With extra virgen olive oil & lemon. Gluten Free $ 8.90

3 Carpaccio Di Cernía Thin sliced grouper, onion, capers, parsley, topped with extra virgen olive oil, lemon & black pepper. Carpaccio Di Pólipo Cooked Thin sliced octopus, onions, capers, parsley, drizzled with extra virgen olive oil, lemon & black pepper. Tártara Di Tonno Finely chopped tuna, capers, red onion, cilantro, extra virgen olive oil, Tabasco, lemon & soy sauce. Bresaola Tartufata E Scaglie Di Parmigiano Sliced bresaola, Rugula, shaved of Parmigiano Reggiano DOP, extra virgen olive oil & White truffle oil. Cremosa Burrata E Prosciutto Crudo San Daniele Creamy handmade burrata, Italian serrano ham (San Daniele DOP) & rugula. Gluten Free Vitello Tonnato Thin slices of beef tenderloin topped with tuna and anchovies homemade mayonnaise sauce, & imported capers from Pantelleria (Italia). Antipsto Italiano Mixed imported Italian delicatessen cuts, served with black kalamata olives & Parmigiano Reggiano DOP. $ 8.90 $ 8.90 $ Antipasti Caldi Hot Appetizers Parmigiana Di Melanzane The classic Neapolitan recipe, fried skin-less eggplants, San Marzano. Tomato DOP, (Italia) extra virgen olive oil, garlic, Buffalo Mozzarella, fresh basil leaves & Parmigiano Reggiano DOP, baked on low heat. Millefoglie Di Peperoni Con Pesto Misto hot layers of red bell peppers & Mozzarella served over mixed pesto (black olives & basil). Cozze E Vongole Marechiaro Mussels and clams sautéed in extra virgen olive oil, white wine, garlic, fresh cherry tomatoes, & black pepper over croutons. Calamari Fritti E Zucchine Fried calamari and zucchini served with house sauce.

4 Paste Pasta Spaghettini Pomodoro E Basílico Imported Italian long pasta, fresh cherry tomatoes sautéed in extra virgen olive oil, garlic & fresh basil leaves. Spaghettini Panna e Pancetta Imported Italian long past, butter, italian bacon DOP, white wine & cream sauce. Spaghettini Alla Bolognesa Con Riduzione Di Besciamella Imported Italian long pasta served with a meat ragout according to the ancient recipe of the city of Bologna, (Italia) a touch of reduction of béchamel & Parmigiano Reggiano DOP. Spaghetti A Vongole Imported Italian long pasta, fresh Florida clams in the shell sauteed in extra virgen olive oil, garlic, white wine, cherry tomatoes & parsley. Linguine Ai Frutti Di mare Imported Italian long pasta, clams,mussels, calamari& prawn sautéed in extra virgen olive oil, garlic, fresh tomatoes & parsley DOP. Mezzi Paccheri Alla Siciliana Imported Italian short pasta, house-style eggplant, extra virgen olive oil, San Marzano tomate DOP, mozzarella cheese, Parmigiano Reggiano DOP & basil leaves. $ 8.49 $ 8.99 $ $ Paste Fatte In Casa Pasta Made in House Gnocchi Al Gusto (Crema O Sorrentina) IItalian homemade gnocchi (potato flour and eggs) in a sauce cream or in tomato San Marzano DOP sauce, extra virgen olive oil, basil, au gratin with mozzarella & parmigiano reggiano DOP. Antica Ricetta Della Lasagna Traditional recipe of Emília Romagna (Italia) home made pasta sheets layered, With meat sauce, bechamel, mozzarella & Parmigiano Reggiano DOP. Fiocchi Di Pera Panna E Pistacchi Italian homemade pasta stuffed with gorgonzola and pear served in a cream sauce & topped with pistachios. $ $ 11.99

5 Ravioli Di Funghi Porcini Con Champagne E Tartufo Nero Italian homemade pasta stuffed with porcini mushrooms served in a cream sauce made with black truffle cream, champagne & Parmigiano Reggiano DOP. $ Pasta Gluten Free Is Available Carni Meats Scalloppina Limone E Capperi Veal legs, butter, lemon, with wine & Italian capers of Pantelleria DOP (Italia). Pollo Al Grill Marinated Chicken breast cooked on the grill and served with our house salad. Gluten Free Pollo Alla Parmigiana Breaded chicken breast au gratin with tomato San Marzano DOP, (Italia) garlic, basil, origan & mozzarella cheese. Parmigiano wheel pasta $ 7 Ossobuco Alla Milanesa Braised veal elaborated according to the ancient recipe of the city of Milan Italy accompanied with risotto, alla Milanese with saffron, butter & Parmigiano Reggianno DOP or fettuccine pasta in its same sauce. $ $ $ Pesce Fish Salmone Alla Brace Fresh imported grilled Salmon. Pólipo Allá Brace Grilled octopus served over small sautéed bell peppers and house sauce. Pesca Del Giorno Catch of day market price. $ 18.99

6 Contorni Side Garlic Asparagus. Broiled Broccoli. Mix Vegetables. Mashed Ptatoes. $ 6 $ 5 $ 5 $ 5 Kids Menu Pasta Alfredo- Napoli- Bolognesa $ 6.99 Dolci Fatti In Casa ( All desserts are made in house.) Tiramisù. Panna Cotta Ai Frutti Di Bosco. Mousse Di Cioccolata. Crème brûlée Prugna Flambeada. Creps Di Nutella Con Gelato. Affogato Al Caffè. $ 4.40 $ 4.90 $ 4.40 $ 5.90 $ 6.99 $ 3.99 MONDAY TO FRIDAY FROM 12 pm to pm one of your main course starting $ 8.49 includes a complimentary house soup or salad Consuming raw or undercooked Meats, Poultry,Seafood, Shelfish or Eggs may increase your risk of food born illness.