Christmas and New Year

Transcription

1 CASCAIS - LISBON Christmas and New Year... in the California of Europe! 2016 / 2017

2 Christmas Mild climate all year around, kilometers of white sandy beaches perfect for families, surf, amazing wine, red bridge and yellow trams - Welcome to the California of Europe! This is the theme of the festive season at Martinhal Lisbon Cascais Family Hotel and we ve lined up a festive programme with lots of entertainment and surprises for families.

3 CHRISTMAS DINNER 24 TH DECEMBER Course Menu: 65 per adult (beverages not included) Children: 25, per child from 3 to 12 years old Free for children under 2 years old. Supplements for guests with half board: 35, per adult 17,50, per child from 3 to 12 years old CHRISTMAS LUNCH 25 TH DECEMBER 2016 Buffet: 65 per adult (beverages not included) Children: 25, per child from 3 to 12 years old Free for children under 2 years old. Supplements for guests with half board: 35, per adult 17,50, per child from 3 to 12 years old Dress code: Smart casual

4 Programme If you haven t spent Christmas/ New Year in Lisbon/Cascais as a family before, you might be in for a lovely surprise! The weather is temperate with day-time winter temperatures ranging from ºC (60-65 ºF) and there is plenty of Christmassy things to do in Cascais. We will have Christmas activities for children and lots of great festive food. Also, please check out our New Year Programme!

5 Programme 24 TH DECEMBER Kids Corner - O Terraço Santa Claus Letters Kids Club My Christmas ball Kids Corner - O Terraço Christmas hats Kids Club Hot Chocolate & Biscuits for Santa Kids Corner - O Terraço Christmas Tree Well Behaved list for Santa Claus 25 TH DECEMBER Kids Corner - O Terraço Santa s reindeers Kids Club Santa Claus helpers Kids Corner - O Terraço Christmas bells Santa Claus is coming to Martinhal Santa Claus surprise Kids Club Candy Elves Kids Corner - O Terraço My Snowman

6 Menus 24 th December 2016 DINNER, O TERRAÇO STARTERS Capon Cock soup, mint flan Shrimp cocktail and its sauce with crispy Parmesan Dried fig salad, caramelized pear, kumkart puree and toasted almonds Creamy quinoa and seasonal vegetables with cumin and fleur de sel MAIN COURSE Cod confit with stuffed cabbage bundle Roasted meagre with onions, potatoes and sautéed spinach Lagareiro style octopus made at low temperature, piperada and smashed potato Bulgur with vegetables and nori seaweed ragoût Turkey leg stuffed with chestnuts, thyme sauce, nut rice and tomato with courgette Veal loaf, crispy polenta, grapefruit chutney and sautéed vegetables in chermoula Lamb carre cooked at low temperature, olive crust, sweet potato puree with parsley and tomato petal confit Grilled tofu marinated in virgin olive oil with thyme, creamy buckwheat and sautéed pleurotus flavoured with beurre noisette DESSERTS Papos d Anjo in red fruit textures Eggnog (custard mousse and nutmeg, rum brûlée and crispy spice cookie) Steamed pear, lavender sponge and yogurt ice cream Christmas Trio (Traditional Christmas desserts combined in three) Coffee Petit-fours selection FOR KIDS STARTERS Chicken soup with pasta Fresh cheese salad MAIN COURSE Fish fingers, smashed sweet potato, boiled egg and spinach Chicken escalope, sweet potato chips and sautéed broccoli Gnocchi with mushroom sauce DESSERT Gingerbread cheesecake Santa Claus strawberries

7 25 th December 2016 LUNCH, O TERRAÇO SALADS Salads Selection of dressing Fig salad syrup, ham and Parmesan Caesar salad, chicken breast and crispy croutons Potato salad with bacon DESSERTS Traditional Christmas desserts Bolo Rei Sonhos de abobora Rice pudding Tronco de Natal Pão de ló de Alfazeirão Sliced fruit selection COLD DISHES Marinated Mussels Stuffed Crab Salmon carpaccio with herbs Charcuterie selection National and international cheeses, crackers and nut selection Selection of bread and butter Roast beef HOT DISHES Dubarry cream Roasted lamb cooked at low temperature Traditional cod with corn bread Sautéed Quinoa with fine soy and roasted pumpkin CARVING STATION Roasted turkey leg FOR KIDS Seabass fillet with sautéed green beans Turkey escalope with mashed potatoes SIDE DISHES Potato Carrots rice with raisins marinated in Port wine Turnip tops with roasted almond DESSERT FOR KIDS Chocolate mousse Mini Christmas cup cake Ginger biscuits

8 New Year The New Year s eve theme at Martinhal Cascais will be Welcome to the California of Europe with Beach Boys beats and performances inspired on some Hollywood classics such as Star Wars, Mama Mia and Indiana Jones. You ll have the opportunity to interact and take photos with your favourite character and children will have their own party. Join us for an unforgettable start to 2017!

9 NEW YEAR S EVE DINNER AND PARTY SET MENU Price: 130 per adult (Drinks selection included) Dress code: Smart casual Children (Buffet): 25, per child from 3 to 12 years old Free for children under 2 years old NEW YEAR S PARTY Price: 35 per person with selected beverages (without dinner) NEW YEAR S BUFFET LUNCH 1ST JANUARY 2017 Price: 65 per adult (Drinks selection included) Children: 25, per child from 3 to 12 years old Free for children under 2 years old. (Drinks selection included)

10 Programme

11 Programme 31 ST DECEMBER Kids Corner Melted Snowman Kids Club Fire Works Kids Corner Necklaces and Ties Kids Club Fun Cornets Kids Corner Hats and Tiaras Lobby Photopoints with Hollywood Characters and Beach Boys 19:30 O Terraço Welcome cocktail New Year s Eve dinner with ambience music and 3 dance performances between courses 20:00 Creative Thinking Room Welcome cocktail New Year s Eve dinner with ambience music and 3 dance performances between courses Performances during dinner: Singing in the Rain & Beach Boys Action Movies & Indiana Jones Star Wars and Super Heroes 23:45 Lobby Performance Final Grease, Mama Mia & Beach Boys HAPPY NEW YEAR! Champagne and confettis 00:10 Creative Thinking Room New Year s party with DJ Open bar with selected drinks Green cabbage soup and small chorizo bread Kids Party 1 ST JANUARY Kids Corner - O Terraço It is snowing! Kids Club Pine cones and Snowman Kids Corner - O Terraço Winter Gloves Kids Club Snow Globes Kids Corner North Pole Winds

12 Menus DESSERT Creamy chocolate from São Tomé, Java truffle, olive oil powder and dual texture of raspberry and red pepper PETIT FOUR Macaron ylang ylang Chocolate Truffles and Vintage Port 31 st December 2016 DINNER Oyster kernels with seawater foam STARTER Golden bream marinade, crunchy vegetables and green apple coulis FISH Red snapper fillet, prawn sauce and leek and mushrooms duxelle, flavoured sweet potatoes with coriander and crispy violet potato MEAT Duo carré and lamb flavoured with truffle, black pork sausage in tomato rice and organic vegetables FOR KIDS STARTER Simple salad Fresh cheese salad Vegetables with yogurt sauce Mini meat croquettes Bean salad with tuna Selection of dressings HOT DISHES Vegetable cream Seabass fillet soup Grilled veal escalope Fusilli with mushroom sauce Side: mashed potatoes and sautéed vegetables DESSERT Chocolate brownie Gum mousse Mini cup cake Orange pie Sliced fruit

13 1 st January 2017 LUNCH SALADS Salads Selection of dressings Shrimp caesar salad Couscous salad with chicken Chickpea salad with cod Niçoise salad COLD DISHES Beef Carpaccio Melon with ham Roast pork Boiled shrimp Smoked salmon Portuguese fried food National and international cheeses and their sandwiches, crackers and nut selection Traditional Portuguese sausages selection Bread and butter selection HOT DISHES Vegetable cream soup Pork tenderloin with chestnut and Porto wine sauce Typical Portuguese Codfish dish Mushroom tortellini with cheese sauce Potato gratin Nut rice Sautéed french beans with red onion and cherry tomatoes CARVING Puff pastry beef dish DESSERTS Forest fruit cheesecake Bolo Rei Orange Creme Brulée with tarragon Fruit tartlet Vanilla pudding and chocolate Rice pudding Black Forest cake Straciatella Mousse Fruit salad FOR KIDS Mozzarella sticks, tomato stuffed with tuna paste, russian salad with sausage Grilled chicken breast, mashed potatoes, pasta with tomato sauce KIDS DESSERTS Chocolate salami Mini cup cake Serradura Apple pie Jelly sweets

14 SPA Special

15 Christmas special CHRISTMAS FOR HER 1 HOUR 20 MIN Hydrating aromatic sweet orange and ginger body exfoliation Ocean Fresh Facial by voya Manicure OPI Express Ginger infusion with lemon and honey served with cinnamon biscuits CHRISTMAS FOR HIM 1 HOUR 20 MIN Back & legs detox massage. Includes an invigorating exfoliation Ginger infusion with lemon and honey served with cinnamon biscuits New Year s special NEW YEAR S FOR HER 1 HOUR 30 MIN Seaweed leaf & hot stone massage by voya Seaweed Marine Eye Treatment Manicure OPI Deluxe White tea or sparkling wine served with hazelnut bonbons NEW YEAR S FOR HIM 1 HOUR 30 MIN Energising massage Indian head massage Moisturizing facial White tea or sparkling wine served with hazelnut bonbons Offer valid from 23rd to 29th December 2016, this offer is not combinable with other offers. Offer valid from 30th December 2016 to 5th January 2017, this offer is not combinable with other offers.

16 MARTINHAL CASCAIS CASCAIS FAMILY HOTEL Quinta da Marinha, Rua do Clube Cascais, Portugal Tel Fax IMPORTANT NOTE: All menus and programmes are subject to changes without prior notice