BREAKFAST (served till 12.00)
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- Ginger Gallagher
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1 BREAKFAST (served till 12.00) Poached egg and smoked salmon on toast 4.95 Tomato and mushroom omelette on Ciabatta V 4.50 Bagel filled with scrambled egg and smoked salmon Ciabatta filled with scrambled egg, sausage and bacon Full English Breakfast 7.95 Two pork sausages, two rashers of bacon, baked beans, Sautéed mushrooms and two Eggs cooked to your liking Served with white or brown toast Shakshouka- Eggs in tomato sauce, chillies, onions and 4.50 Cherry tomatoes Croissants 1.75 Pea cakes and cheese cakes 0.50 Breakfast Toasts White or Brown Plain 1.00 Ham only, Cheese only or Ham and cheese 1.75 Salmon and cream cheese 3.95 Bacon and fried egg 3.00 Extra ingredients: Mushrooms, tomatoes, jam 0.50 each Bacon, Egg, 2 slices toast 1.00 each Sausage 1.50 each Salmon 2.00 each
2 LUNCH (served from ) Panini Baguette/ Ciabatta/ Poppy seed Brown roll Choose your filling Chicken, Brie, Cranberry Sauce, and Rucola 4.25 Prosciutto Crudo, Buffalo Mozzarella, fresh Tomato and Basil Dressing 4.50 Grilled Chicken Breast, Cheddar Cheese, BBQ Sauce, 4.75 Caramelized Onion and Greens Omelette, Grilled Steak, Cheddar Cheese, Caramelized Onions, 4.75 Mayonnaise and Greens Smoked Salmon, Cucumber slices, mayonnaise and greens 4.75 Omelette, Sautéed mushrooms, Caramelized Onions 4.25 Grilled Aubergines, fresh Tomato, Asparagus, 4.75 Sautéed mushrooms and Hummus spread Parma ham, boiled egg, grana cheese and mayonnaise 4.25 Tuna, olives, capers, onions, goat s cheese, tomato paste and basil dressing 3.75 A side of Chips for an additional charge of 2
3 LUNCH & DINNER Platters & Nibbles Duo of bruschetta 3pcs garlic butter and mozzarella pcs Classic bruschetta (tomatoes and onions) The VAGO Platter Buffalo Mozzarella, Gorgonzola cheese, Brie cheese, Mortadella, Parma ham, Salami, Hummus dip, homemade Focaccia, Fresh grapes and dried fruit. Maltese Platter Grilled Maltese sausage, white Goat s cheese, peppered local Goat s cheese, Olives, Sun dried tomatoes, Bigilla bean dip, homemade Focaccia and tomato paste on the side. Tagine Platter Lamb Koftas, Chicken strips in spicy sauce, Maltese Sausages, Cous Cous, Hummus Dip and Crostini Falafel Platter Serves Falafel (fried chickpea patties), typical salad, humus, baba ghanoush and Serves Served with focaccia bread Combo Platter BBQ chicken wings, Stuffed potato skins with mozzarella and bacon, Asian mix served with sweet and sour
4 Burgers Vago Burger Beef Patties, Fried Egg, Cheddar Cheese and Bacon 4 Cheese Burger Beef Pattie, 2 types of mozzarella, cheddar and gorgonzola cheeses Vegeteraian Burger V Chickpea Pattie, Caramelized Onions and Mushrooms and Greens Classic Burger 9.95 Beef Pattie, Bacon, Cheddar Cheese, Tomato and Greens Chicken Burger Chicken Breast Burger, Greens and Harisa Mayo Sauce Gorgonzola Burger Beef Pattie, Caramelized Onions and Gorgonzola cheese All Burgers are served with French Fries and side salad Salads Grilled Chicken, lettuce, Fried bacon, Grana Padano cheese, Tomatoes, Hard-boiled egg and Avocado Grilled Chicken, Fried Bacon, Crouton, Rucola and Sundried Tomatoes 9.50 Tuna, Hardboiled Egg, Black Olives, Capers, Onions, Cherry Tomatoes, 8.50 Greens and basil dressing Mild spiced Couscous, Poached Egg, Asparagus and Rucola V 8.95 Smoked Salmon, Cherry Tomatoes, Olives, Capers, Onions and Rucola Prosciutto, Buffalo Ciliegine, Cherry Tomatoes, Rucola and Basil dressing 9.95 Bufola Ciliegine, Cherry tomatoes, Grana and Rucola and basil dressing V 9.50 Ask Server for Our Chef Daily Specials
5 Pizza Margherita Pizza V 6.95 Tomato sauce, Mozzarella, fresh Basil and extra virgin Olive oil Funghi V 8.50 Tomato sauce, Mozzarella, Fresh Mushrooms Capone Pizza 9.95 Mozzarella, Truffle Paste, fresh Mushrooms, Prosciutto and Rucola Al Tonno Pizza 9.50 Tomato sauce, Mozzarella, Tuna, fresh Tomatoes, Capers, Olives, Anchovies BBQ Chicken Pizza 9.95 Tomato sauce, Mozzarella, seared Onions, grilled Chicken, Bacon and BBQ sauce Prosciutto Pizza Buffalo Mozzarella, Cherry tomatoes, Prosciutto, Rucola and Grana Padano cheese Shavings Zingara Pizza 9.95 Tomato Sauce, Mozzarella, Soft Baked Egg, Bacon, Cherry Tomatoes Calzone (closed pizza) 9.95 Mozzarella, ham, egg, mushrooms. Rucola on the side Capriciosa 9.50 Tomato sauce, Mozzarella, olives, ham, egg, mushroom, artichoke hearts Al Salmone Tomato sauce, Mozzarella, smoked salmon and cherry tomaotes Alla Norma Pizza V 9.75 Tomato sauce, Mozzarella, goat s cheese, grilled Aubergines and Basil oil Napolitana 9.50 Tomato sauce, capers, olives and anchovies Vago Tomato sauce, Mozarella, Spicy lamb, onions and garlic mix rucola and grans shavings Any additional item 1
6 Additional: Parma ham/ Buffola Mozzarella/ Salmon/ Maltese sausage/ Chicken/ Lamb/ Harisa 2 Pasta / Risotto Giant Tortellaci, stuffed with crab and lobster, Linguine cooked with Shell on Mussels, Shrimps, Anchovy, Chilli, white Wine, Garlic and fresh Herbs Four layer baked Lasagne, with our chef s secret Ragu sauce 9.50 Garganelli with Chicken, Bacon, Sundried Tomatoes, Cream and Grana Cheese Garganelli with Beef Strips, Black Truffle, Cream and Grana Cheese Linguini Aglio, Olio, Pepperoncino 8.50 Garganelli with Chicken, fresh mushrooms, curry and Grana cheese Risotto, Mushrooms, Pancetta, Black Truffle, Asparagus and Grana Padano Linguini with black squid ink, calamari rings and cherry tomatoes` Four Cheese Gnocchi, cooked with Parma Ham, Fresh Mozzarella, Tomatoes, Garlic and Fresh Herbs Garganelli al Salmone Brown pasta available
7 Meats and Fish Grilled Ribeye 22 Chicken breast served in mushroom sauce Baked Salmon with garlic, tomatoes, capers and olive oil King Prawns in garlic and wine All Meats and Fish are served with French Fries and side salad Check our daily specialities for more meats and fish Kids Menu Chicken nuggets, lightly dusted with breadcrumbs served with chips Pasta with tomato sauce Pasta with cream and cheese sauce Pizza with cocktail sausages 5.50
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ANTIPASTO CALDO MOZZARELLA IN CAROZZA (V)) ) Mozzarella cheese coated in a blend of egg yolk and breadcrumbs, deep fried until golden in colour then served with our home made Napolitana sauce... 6.75 AVOCADO
More informationA Selection of Rustic, Sicilian Green and Black Olives and Sun dried Tomatoes, marinated in Garlic and Olive Oil (CONTAINS STONES) 4.
Antipasti Olive della Casa A Selection of Rustic, Sicilian Green and Black Olives and Sun dried Tomatoes, marinated in Garlic and Olive Oil (CONTAINS STONES) 4.95 Minestrone Soup 7.10 Calamari Fritti Smoked
More informationantipasto per due PANE Olive bruschetta focaccia Garlic & butter infused sour dough bread
PANE Garlic & butter infused sour dough bread $5 Herb & butter infused sour dough bread $5 antipasto per due Tasmanian smoked salmon, avocado, chargrilled tiger prawns, Parma ham, buffalo mozzarella, cherry
More informationALL OF OUR STARTERS, PIZZA S & FOCACCIA S CONTAIN GLUTEN OUR PASTA IS TRADITIONALLY MANUFACTURED WITH FRESH PASTA AL UOVO AND CONTAIN GLUTEN & EGG
A Welcome From Hugo Ciao! It gives me great pleasure to welcome you to my pizza and pasta restaurant a place for you to enjoy the very best that Italian cuisine has to offer! I am very passionate about
More informationSavour the pleasures of our impeccable menu featuring meals across all latitudes that will take you on a colourful discovery of the East and West.
Featuring a magnificent view of the marina, LATITUDE BISTRO has a casual yet sophisticated ambience for Members and guests to enjoy local and continental cuisine. Savour the pleasures of our impeccable
More informationAppetizers 10 PIZZA GARLIC BREAD
Appetizers 10 PIZZA GARLIC BREAD - 3.45 With Mozzarella Cheese - 3.95 with Tomato - 3.70 with Cheese & Tomato - 4.50 BRUSCHETTA NAPOLI - 2.95 Slices of French bread topped with a concaisse of chopped tomatoes,
More informationSoup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90
Snack, Graze & Share Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v)
More informationALL OF OUR STARTERS, PIZZA S & FOCACCIA S CONTAIN GLUTEN OUR PASTA IS TRADITIONALLY MANUFACTURED WITH FRESH PASTA AL UOVO AND CONTAIN GLUTEN & EGG
A Welcome From Hugo Ciao! It gives me great pleasure to welcome you to my pizza and pasta restaurant a place for you to enjoy the very best that Italian cuisine has to offer! I am very passionate about
More informationWe hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
More informationAt Kava Café...Your satisfaction is our remedy DINNER MENU OPENING HOURS. Wed Sat :
At Kava Café...Your satisfaction is our remedy DINNER MENU OPENING HOURS Wed Sat : 17.00 21.30 www.kavacafe.com.au kavacafebicton ENTRÉE GARLIC AND ROSEMARY BREAD (V) 9 PAN FOCACCIA GARLIC BREAD 13 with
More informationBread & Dough. 11:00am pm SALMON WITH ROMESCO SAUCE - RM 35 ROASTED SALMON FILLET ON FOCACCIA BREAD WITH ROMESCO SAUCE, LETTUCE, TOMATO,
Bread & Dough 11:00am - 3.30pm SALMON WITH ROMESCO SAUCE - RM 35 ROASTED SALMON FILLET ON FOCACCIA BREAD WITH ROMESCO SAUCE, LETTUCE, TOMATO, SALSA, CAPERS AND POTATO WEDGES ON THE SIDE. STEAK - RM 30
More informationFifty4 Restaurant. Tel: Take Home Menu
Fifty4 Restaurant Tel: 018492724 www.fifty4restaurant.com Take Home Menu GARLIC BREAD 2.95 SPRING ONION & MOZZARELLA GARLIC PIZZA BREAD 5.50 BRUSCHETTA Fresh tomato, garlic, parmesan & basil on homemade
More informationWelcome to Posto Matto. posto. matto. m o d e r n i t a l i a n c o o k i n g w i t h a f e w t w i s t s. [poss-toh]
Welcome to Posto Matto m o d e r n i t a l i a n c o o k i n g w i t h a f e w t w i s t s posto [noun] place, house, site, seat, location matto [poss-toh] [mu-toh] 1. [adj] crazy, mad, insane, foolish,
More informationZuppa della Nonna or Zuppa Del Giorno. Pate Della Casa. Asparagi e Formaggio di Capra (v) Calamari Fritti. Cozze Aglio.
STARTERS Zuppa della Nonna or Zuppa Del Giorno 4.95 Pate Della Casa Asparagi e Formaggio di Capra (v) 6.95 Calamari Fritti Cozze Aglio Cozze Rosso Traditional minestrone soup or Soup of the day Homemade
More informationSOUPS & SALADS SOUP OF THE DAY. Chef s selection prepared daily $7.95 CAESAR SALAD GREEN SALAD BABY SPINACH SALAD GREEK SALAD
DINING MENU SOUPS & SALADS SOUP OF THE DAY Chef s selection prepared daily $7.95 CAESAR SALAD Romaine lettuce with NINE18 s signature dressing, bacon bits, grated parmesan & garlic herbed croutons $9.95
More information`xçâ. Restaurant Pizzeria & Authentic Italian Kitchen
`xçâ Restaurant Pizzeria & Authentic Italian Kitchen V: Suitable for vegetarians. If you have any food allergies or food intolerances please speak to a member of our team who will be able top provide you
More informationPhone Numbers : Hotel : 022 / Restaurant : 022 / Fax : 022 /
Phone Numbers : Hotel : 022 / 365 19 50 Restaurant : 022 / 990 07 40 Fax : 022 / 365 19 69 e-mail : info@lepetitmoulin.ch Website : www.lepetitmoulin.ch Hôtel-Restaurant Le Petit Moulin The Petit Moulin
More informationVegan Salad of Chickpea, Avocado & Asparagus (n) (ss) (v) (vg) Salad greens cherry tomatoes toasted almonds lemon olive oil dressing
Starters & Salads Grilled Prawn Salad (d) (f) Crushed avocado mango salsa fresh greens Tuna Tataki (f) (g) (n) (sy) Toasted quinoa onion salad yuzu dressing edamame Fried Calamari (d) (f) (g) (ss) (sy)
More informationDISHES DISHES AND THEIR ALLERGEN CONTENT * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
DISHES AND THEIR ALLERGEN CONTENT DISHES AL FORNO FAVOURITES Chicken goujons, potato skins, bruschetta, garlic mushrooms homemade bread. ANTIPASTO ITALIANO Classic selection of fresh Italian cured meats,
More informationBRUSCHETTE E PANE GARLIC BREAD WITH TOMATO 3.95 GARLIC BREAD WITH MOZZARELLA 4.20 CHEF S SALAD 5.95
BRUSCHETTE E PANE GARLIC BREAD WITH TOMATO 3.95 GARLIC BREAD WITH MOZZARELLA 4.20 CHEF S SALAD 5.95 Avocado, beef tomato and buffalo mozzarella cheese on a bed of rocket leaves, toasted nuts and our chef
More informationTapas, bruschettas and focaccias for appetizer Carrousel style. *7.50 slices of a small salametto, pickle, baby onions and grissini
CARROUSEL OF MEALS Tapas, bruschettas and focaccias for appetizer Carrousel style Bruschetta classica ä ä 1 piece a slice of crusty bread, crushed fresh tomato, olive oil, garlic and fresh basil Tapas
More informationCAPESANTE SCOTTATE (gf) Seared scallops served with creamy cauliflower puree and prosciutto chips
ANTIPASTI Served Cold FUNGHI TRIFOLATI ALLA ROMANA (v) Mixed mushrooms sautéed with truffle oil, garlic & fresh parsley OLIVE E CAPPERI (v) Young olives & capers marinated with chilli, garlic & sage ENTREES
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every village needs a trattoria PANE - BREADS & OLIVES Individual Table Garlic Pizza Crusts 10.5 14.9 Bianco crust with freshly crushed garlic & extra virgin olive oil (EVO) Spice it up! Add chilli Add
More informationColazione/ Breakfast
Colazione/ Breakfast (served till 11hoo) Cornetti /Croissants: served with either nutella, jam,marmalade, honey, or cheese. R 35 Farm style yoghurt: served with honey and muesli. R 39 Continental breakfast:
More informationBREAKFAST 65/ /22 39
BREAKFAST u 12 s - egg, bacon, sausage & tomato 55 express breakfast - 2 eggs, bacon, sausage & tomato 65 croissant - with scrambled eggs 49 toasted croissant - with bacon and egg 65 bambanani breakfast
More informationARABIC START (V) 4 Halloumi cheese, tomato, cucumber, labneh, pickles, flat bread, foulmoudamas
RISE & SHINE CONTINENTAL START (V) 3.5 Our selection of breads and croissants, butter, marmalade ARABIC START (V) 4 Halloumi cheese, tomato, cucumber, labneh, pickles, flat bread, foulmoudamas M/M START
More informationAPPETIZERS. Garlic Knots Half Dozen 2.00 Dozen 4.00 SALADS
Fresh Mozzarella & Tomatoes with balsamic and olive oil vinaigrette 10.50 Sauteed Clams OR Mussels white wine and garlic or marinara sauce 13.00 Fried Calamari and Jalapeno with Aurora sauce 10.00 Crispy
More informationREAL ITALIAN FOOD HANDMADE BY US
REAL ITALIAN FOOD HANDMADE BY US MORNING OUR MORNING MENU IS SERVED UNTIL 11:30AM BREAKFAST POTS & PORRIDGE FRESH FRUIT SALAD... 2.50 GRAPES... 1.50 GRANOLA WITH YOGHURT, HONEY & BANANA... 2.00 GRANOLA
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