MENU SIT DOWN SRI RATU CONVENTION HALL
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1 MENU SIT DOWN d SRI RATU CONVENTION HALL d
2 SRI RATU CONVENTION HALL Sit Down Package 2018 Preparation bore the Event Complimentary food tasting for 10 persons one month prior to the event e f On the Event Day Minimum 8 courses unique creation of Sit Down Package Menu Two (2) bottles of sparkling juice for Champagne Pouring ceremony* Free flow mineral water Free flow Chinese tea Free flow soft drink e f Package Benits Free usage of venue up to 4 hours Elevator facility Complimentary usage of electricity 12 unit TV Panasonic 42 Complimentary usage of electricity up to watt Complimentary usage of air conditioning up to 4 hours Complimentary usage of standard size stage (6x19 metres) Free usage of tables & chairs Free usage of table clothes, cover seats & ribbon Free standard table setting Twenty (20) free parking vouchers for family Event permit Complimentary usage of Waiting Room on the Basement floor f e f e This package is valid for the year This package is based on minimum transaction Rp 120,000,000 nett.
3 Orange Sapphire Menu ( 8 - C O U R S E M E N U ) YAM PASTE ROLLED IN HOMEMADE PUFF talas su DOUBLE HAPPINESS DIM SUM COMBINATION siomay ayam hakau ASPARAGUS SOUP WITH CRAB ROE sup asparagus telur kepiting HONEY LEMON JIANG NAN CHICKEN WITH GOLDEN RINGS ayam jiang nan madu lemon dengan onion ring ASSORTED SUPREME SEAFOOD DELICACIES WITH RICE CRUST angsio seafood jamur hongkong dengan perut ikan dan sayuran MALAYSIAN STYLE DEEP FRIED DORY FISH ikan dory ala malaysia PURPLE RAISIN FRIED RICE WITH DICED CHICKEN nasi goreng anggur kering daging ayam YANG TZE MANGO FLOW SAGO & FRUIT COCKTAIL puding mangga sagu mutiara cocktail buah fe
4 Green Emerald Menu ( 9 - C O U R S E M E N U ) BLACK GOLDEN LAVA BUN bakpau melting gold hitam HOLLIDAY TRIO DELICACIES PLATTER ayam panggang ch special kepiting soka crispy otak - otak tengiri CHIVES EGG DROP CRAB MEAT SOUP WITH CHINESE MUSHROOM sup kepiting sayur kucai jamur hongkong CRISPY CRYSTAL PRAWNS WITH FRESH GARDEN MAYO SALAD udang kristal crispy mayo salad segar BRAISED CRAB MEAT OVER JAPANESE BEANCURDS & VEGETABLES tahu jepang siram kepiting dengan sayuran dan jamur shimeji CHILI & SALT AROMATIC FRIED CHICKEN ayam goreng cabe garam PAN FRIED DORY WITH LEMON BUTTER SAUCE ikan dory lemon butter XO SEAFOOD PREMIUM FRIED RICE nasi goreng xo seafood YIN YANG FISH PUDDING WITH FRUIT COCKTAIL puding ikan yin yang cocktail buah fe
5 Blue Diamond Menu ( 9 - C O U R S E M E N U ) WINTERMELON ALMOND LOTUS PASTRY pie lotus wintermelon almond HOLLIDAY FIVE ROYAL COMBINATIONS ayam goreng wijen saus plum manis money bag lumpia udang kulit ayam crispy salad ubur - ubur SEA TREASURES SUPERIOR SOUP WITH FISH MAW & SEA CUCUMBER sup raja laut dengan haisom dan perut ikan FRIED GOLDEN KING PRAWNS WITH CRISPY OATS CEREAL udang bago kaisar FIRE BURNING BRAISED CHICKEN SILVER FOIL PACK ayam api saus tiram BROCCOLI WITH ABALONE MUSHROOM XO SAUCE brokoli jamur abalone saus xo HONG KONG SAUCE FRIED SALMON FILLET salmon fillet saus hongkong SALTED EGG FRIED NOODLES WITH SEAFOOD bakmi goreng seafood telur asin A POT OF AVOCADO SILKY PUDDING puding alpukat fe
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MENU BUFFET d IN-HOUSE d HOLLIDAY CATERING CO. Buffet Menu 2018 Preparation before the Event For Sri Ratu Convention Hall: Complimentary food tasting for 10 persons one month prior to the event with minimum
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